Full Service Menu - Made From Scratch

Full Service MenuBy Made From Scratch

7500 Montgomery Drive | Plain City, OH | 43064 | (614) 873-3344www.made-from-scratch.com

Breakfast & Brunch All selections must be a minimum order of 10.

All American BreakfastScrambled eggs, country potatoes, assorted breakfast pastries and your choice of bacon or sausage.Add... Both bacon & sausage links

Apple Stuffed French ToastSweet egg bread soaked in eggnog batter, stuffed with apple cinnamon cream cheese and griddled to perfection. Served with maple syrup. Applewood Smoked Bacon3 pieces per person Belgian Waffle Station*Waffles served with strawberries, candied pecans, whipped cream, chocolate chips, cherry chambord compote, cinnamon peach compote, powdered sugar, butter, fudge sauce and maple syrup. (Minimum order of 30) Country Breakfast Potatoes Red potatoes, sautéed with onions, red and green peppers and our blend of fresh spices and herbs from the Made From Scratch garden. Ham & Cheese CasseroleHash browns atop fluffy eggs, smoked ham and melty cheese. (Sold in a quantity of 12) Hot and Fluffy QuichesBroccoli and Cheddar QuicheCapital City Quiche Quiche Lorraine(8 slices each)

Made-to-Order Omelet Station*Omelets served with diced ham, onion, green peppers, tomatoes, shredded cheddar cheese and sliced mushrooms. (Minimum order of 30)

Maple Sausage Links3 pieces per person. Mini Breakfast Croissant Sandwiches Poached Egg and Swiss Cheese.Add… Bacon & Sausage Patties Assorted BagelsServed with Cream Cheese. Assorted Mini-Pop Tarts Handmade Mini-Pastry Shells filled with Seasonal Fruit and Chocolate Filling. Continental BreakfastAn assortment of fresh baked breakfast pastries served with whipped Honey Butter. Fresh Fruit Sliced DisplayMixed SaladSkewers Pastry Shoppe MuffinsFreshly baked assorted Fruit & Nut Muffins. Served with Honey-butter.

* Station Chef Required

Price subject to change without notice.

Made From Scratch | (614) 873. 3344 | made-from-scratch.com Gluten Free

Vegetarian Vegan

Wraps & Sandwiches All selections must be a minimum order of 10.

Capital City Wrap SamplerBlackened steak and ranch wrap, mediterranean roast turkey wrap and grilled chicken caesar wrap. Farmstead AssortmentTurkey BLT wrap, tuscan turkey sandwich and grilled chicken caesar wrap.



Vegetarian Vegan

Miniature Croissant SamplerRoast beef & cheddar, smoked turkey & swiss, and chicken salad served with an assortment of condiments. (2 per serving) Scioto Sandwich SamplerRoast beef and cheddar on a bavarian pretzel bun, honey cured ham and pepper jack cheese, and smoked turkey and brie.

Assortments

Grilled Chicken Caesar WrapGrilled chicken, applewood bacon, roma tomatoes, romaine, parmesan caesar mayonnaise in a flour tortilla. Mediterranean Turkey WrapSmoked turkey, artichoke hearts, swiss, lettuce, roma tomatoes, sun dried tomato mayo in a spinach tortilla. Southwest Chicken Wrap Southwest marinated chicken breast with cheddar cheese, scallions and black bean corn salsa rolled in a jalapeño cheddar tortilla. Turkey BLT WrapSmoked turkey, sundried tomato mayonnaise, lettuce, cheddar cheese, diced tomatoes, and crisp bacon in a spinach tortilla.

WrapsHam and Aged Cheddar SandwichBavarian ham with sharp cheddar on a bakery fresh bun, topped with fresh leaf lettuce and dijonaise. Roast Beef & Cheddar SandwichMedium rare shaved roast beef and cheddar cheese with fresh lettuce and sun dried tomato relish on a soft gourmet bavarian pretzel bun. Smoked Turkey & Brie SandwichSmoked Turkey, Brie, Lettuce, Sweet Ohio Tomato Pre-serve on a fresh baked Bun. Tuscan Turkey SandwichFresh Baked Italian Bread Layered with Pan Roasted Tur-key Breast, Provolone Cheese, Prosciutto, Lettuce, and Roasted Red Pepper Aioli. Ultimate Italian SubFresh Hoagie Bun layered with Salami, Ham, Pepperoni, Provolone Cheese, Tomato, shredded Lettuce, Pepper Rings, Red Onion, and Italian Dressing.

Sandwiches

Hot Entrees All selections must be a minimum order of 10.

Asparagus & Mushroom ChickenTender sautéed chicken breast topped with a sesame aspara-gus mushroom white wine sauce. Braised Garlic ChickenFresh garlic braised in white wine and butter, served atop sautéed chicken. Chicken MarsalaChicken cutlets, mushrooms, onions and shallots, perfectly sautéed and served with wine sauce. Chicken Oliver Sautéed chicken breast with grape tomatoes, asparagus, kalamata olives, bacon and white wine sauce. Creamy Dijon ChickenSautéed chicken breast napped in a creamy whole grain mustard sauce. Herb De Provence ChickenMarinated roasted semi-bone-in chicken breast with cabernet mustard sauce. Smothered ChickenSautéed boneless breast topped with smoked bacon, caramelized onions and monterey jack. 12 Hour Basted BrisketDry-rubbed beef brisket, slow roasted in house-made southern spice sauce. Marinated Flank Steak Sweet and savory flank steak, sliced thin and served with charred roma tomatoes.

Pepper Rubbed Smoked SirloinBottom sirloin rubbed with a house blend of 7 peppers, slow smoked over hardwood and napped with a bacon ale demi glace.

Honey Glazed HamSliced honey glazed ham finished with cranberry chutney. Baked Ziti ChiantiZiti pasta baked with mushrooms, olives, chianti wine, homemade marmnara sauce and hand rolled meatballs. Mama Adriana’s LasagnaDouble layer of tasty italian sausage with marinara sauce and ricotta topped with mozzarella. Pasta Primavera Roasted vegetables seasoned with italian spices in a cream sauce with parmesan cheese and penne pasta. Penne La Mia ManieraPenne pasta tossed with spinach, pine nuts, tomatoes, mushrooms, garlic and extra virgin olive oil. Grilled Salmon FiletGrilled salmon brushed with garlic herb oil and topped with a fresh tomato cilantro relish.

Parmesan Crusted Tilapia Tilapia filets with a blend of parmesan, italian herbs and breadcrumbs, baked until golden brown.

Seared CodTender seared cod topped with a velvety lobster cream sauce.



Vegetarian Vegan

Salads & Sides All selections must be a minimum order of 10.



Vegetarian Vegan

Broccoli Grape SaladBroccoli florets, red onion, red grape halves, sunflower seeds, crumbled bacon, tossed in sweet mayo dressing.

Caesar Salad A classic salad of torn romaine lettuce, freshly shaved parmesan cheese, and house made garlic croutons with our creamy caesar dressing. Dilled Redskin Potato SaladNew red potatoes with dijon mustard marinade blended with onion, sour cream and fresh dill.

Fresh Fruit SaladA fresh mixture of seasonal fruits.

Marinated Vegetable Pasta SaladCavatappi pasta, broccoli, cauliflower, carrots, red peppers, onion, olives, poppy seed dressing.

Salads Penne Pesto SaladTossed with sun dried tomatoes, parmesan cheese, fresh basil and our housemade pesto dressing.

Salad of Romaine & Fuji ApplesCrisp romaine, sweet fuji apples, crumbled maytag bleu cheese, candied walnuts and honey balsamic vinaigrette. Strawberry Pecan SaladCrisp romaine lettuce, toasted pecans, fresh strawberries, and feta cheese crumbles. Served with raspberry vinaigrette.

Tossed House SaladMixed greens with cherry tomatoes, cucumbers, julienne vegetables. Served with italian & ranch dressing.

Twice Baked Potato SaladWith bacon or without bacon.Idaho potatoes cubed & blended with mayo, sour cream, green onion and cheddar cheese.

Sides

Betty’s Skillet Corn | Honey Glazed Baby Carrots | Green Beans AmandineMacaroni & Cheese | Roasted Potatoes with Garlic & Lemon

Roasted Vegetables | Steamed Broccoli | Whipped Buttermilk Mashed Potatoes

Upgrade Your Selections to a Premium Side Dish

Balsamic Grilled Asparagus | Cream Cheese & Chive Mashed PotatoesCreamy Herbed Parmesan Risotto | Haricot Verts

Potato Gratin | Sweet Potato Dauphinoise | Wild Rice Pilaf

Build Your Own All selections must be a minimum order of 25.

Carving Stations*Your choice of slow roasted turkey breast, roasted hawaiian ham, herb encrusted beef tenderloin, pepper encrusted strip loin, smoked pork loin or prime rib. each served with a variety of accompaniments. Fiesta Grande StationSeasoned taco beef, seasoned chicken, crispy taco shells, flour tortillas, sour cream, salsa, shredded lettuce, shredded cheddar cheese, diced tomatoes, diced scallions, fajita peppers & onions and spanish rice. Fresca Pasta BarCreate your own pasta dish with penne pasta, alfredo sauce, marinara sauce, italian meatballs and grilled chicken strips. Accompanied with garlic bread and a tossed salad with ranch and italian dressings.

Greek Gyro StationMake your own gyro or salad. Choose from mixed greens or soft pitas. Marinated grilled chicken, crispy falafel, and traditional gyro meat. Top your choice with tzatziki, lemon champagne vinaigrette, hummus, feta cheese, diced tomato, shredded lettuce, or diced red onion. Mac & Cheese BarOur creamy homemade macaroni and cheese served with shredded asiago, diced scallions, chopped bacon, sour cream, broccoli florets, diced tomato, sriracha and creamy ranch.

Mashtini BarWhipped yukon gold and sweet potatoes served with your choice of cheddar cheese, chives, chopped bacon, butter, sour cream, broccoli florets, brown sugar, cinnamon and pecans.

* Station Chef Required



Vegetarian Vegan

Mini Double Burger BarMiniature chicken and angus beef burgers served with mini bakery fresh rolls, an assortment of cheese, lettuce, roma tomatoes, dill pickle chips, caramelized onions, crisp applewood bacon and a variety of gourmet condiments.

Family Gathering All selections must be a minimum order of 10.

Includes: Your Choice of Honey Roasted Breast of Turkey OR Honey Glazed Ham

Homestyle Stuffing with Sage, Celery and OnionWhipped Buttermilk Potatoes & Gravy

Green Bean CasseroleAssorted Rolls with Whipped Butter

Pumpkin Pie and Whipped Cream

Add on Options:Macaroni and Cheese Casserole

Betty’s Skillet CornSautéed Green Beans

Mashed Sweet PotatoesSweet Corn Pudding

Tossed Salad w/ Italian and RanchSalad of Romaine & Fuji Apples

Fresh Fruit SaladCheesecake Brownies

Apple, Cherry or Pecan PiesApple or Cherry Cobbler

Looking for both Turkey and Ham? We’ve got you covered!



Vegetarian Vegan

The perfect pre-set package for you next event

Nibbles & Bites All selections must be a minimum order of 10.



Vegetarian Vegan

Cheese Stuffed TotsShredded potatoes with onions, stuffed with white cheddar cheese, served with chipotle aioli. Chorizo MeatballsMild chorizo stuffed with chopped dates and bleu cheese, rolled in honey madeira glaze. Chicken Numaki with BBQ GlazeFresh Chicken bites, seasoned with Barbeque Spices wrapped in Applewood Bacon and Drizzled with a Barbe-que Glaze. Grilled Pineapple SkewersGrilled Pineapple skewers basted with Rum and Brown Sugar. Gourmet Grilled CheeseBaby Apple & White Cheddar, Honey & Brie, Fig & Gruyere or Piccolo Caprese. Homemade MeatballsBite-sized: Marinara, Swedish, Zesty BBQ, Hawaiian.

Warm Mac & Cheese BitesCreamy mac and cheese wrapped in a golden brown batter & a side of homemade ranch. Miniature Lump Crab CakesFresh blue crab mixed with aromatic herbs & spices with cajun remoulade. Mini Rye DogsMini corn dog style bratwurst with a rye and caraway batter drizzled with beer mustard. Pan-Seared Pork DumplingsServed with shanghai dipping sauce. Stuffed MushroomsBlue Crab, Braised Chicken or Caprese. Teriyaki Beef Tenderloin SkewerBamboo skewer with red peppers, green peppers and red onion.

Nibbles & Bites All selections must be a minimum order of 10.

* Assembled on Site



Vegetarian Vegan

Bacon Cheddar Devilish EggsTraditional deviled eggs are combined with sharp cheddar cheese and bacon.

Buttermilk Fried Johnny Cake*Crispy buttermilk fried chicken sits atop a mini corn meal johnny cake, accented with black pepper mayo and drizzled with Coca Cola syrup. Caprese Italian SkewerFresh mozzarella cheese combined with a cherry tomato wrapped in prosciutto, drizzled with balsamic reduction & genovese basil pistou. Hoisin Beef & Scallion RollsThin, tender sliced flank steak with green onion & hoisin sauce. Honey Shallot Chicken Salad CupsTip Top Kitchen’s buttery phyllo cups filled with chunky honey-shallot chicken salad.

Ambient Mexicana Grilled Corn Crostini*Grilled flat bread smeared with cilantro crema and topped with fresh grilled corn and crumbled feta and finished with a squeeze of fresh lime juice. Prosciutto D´ Parma AsparagusTender crisp asparagus wrapped in prosciutto with boursin cheese & grilled. Roquefort GrapesSeedless red grapes covered in a blend of roquefort & cream cheese, rolled in pecans. Shrimp Cocktail Shooters*Fresh gulf shrimp with cocktail sauce and lemon wedges, presented in a shot glass. Smoked Mushroom CanapeSmoked forest mushroom mousse atop grilled flat bread garnished with scallions and bacon lardon.

Vine-Ripened Tomato Bruschetta*Sun ripened tomatoes, white balsamic, aged parmesan, and locally grown basil, served on a fresh toasted crostini.

Dips & Displays All selections must be a minimum order of 10.



Vegetarian Vegan

Baked Brie En Croute Wrapped in a puff pastry with grilled crostini. Plain, Praline or Raspberry. (Serves 50) Farmers Market DisplayA generous array of market fresh vegetables with homemade garden dip. Hot Crab Au GratinCrab & cheese dip baked and served with baguettes and gourmet crackers. (Serves 50)

Hot Spinach Artichoke Dip Spinach, artichoke hearts, parmesan and garlic with chips and crackers. (Serves 30)

Dips & Displays Ohio Made Cheese BoardLocal farmer’s, smoked cheddar, colby jack and horseradish cheeses, served with crackers.

Smoked Gouda Dip Herbs & gouda served with gourmet crackers. (Min. 15)

Tuscan Antipasto Board Pesto grilled chicken, fresh mozzarella, marinated artichoke and sun dried tomato salad, roasted red peppers, cubed cheese, cubed salami, and marinated olives. (Min 20)

Crispy ChickenAll white meat chicken, lightly fried, perched atop a fresh baked mini bun, drizzled with black pepper aioli and crunchy pickles.

Harvest TurkeyThick sliced roasted turkey breast, drizzled with cranberry sauce and topped with melted provolone cheese. HawaiianA mini beef patty with swiss, grilled pineapple, lettuce and Grass Skirt’s housemade teriyaki aioli. Kalua PorkSmoky pulled pork and Grass Skirt’s housemade wasabi buttermilk slaw.

Short Rib SliderBraised black angus short ribs mingling with demi glace and swiss cheese on mini buns.

Sliders

Desserts All selections must be a minimum order of 10.



Vegetarian Vegan

Gourmet Popcorn StationPopcorn served with M&Ms, peanuts, chocolate chips and seasonings like cheddar, ranch, kettle corn, caramel, butter, garlic parmesan, cinnamon sugar and sriracha salt. Roasted Pineapple Carving Station*Pineapples roasted in brown sugar & dark rum until tender then topped with vanilla ice cream, whipped cream, toasted coconut flakes.

StationsCampfire S’mores Station*Make you own S’mores with homemade vanilla, strawberry, and chocolate marshmallows, hershey chocolate bars, and honey graham crackers. Build Your Own Sundae StationHand dipped vanilla, chocolate and strawberry ice cream with an array of toppings including whipped cream, mixed nuts, caramel and chocolate sauce, maraschino cherries, and candy toppings.

Assorted Brownies & CookiesA collection of assorted cookies and brownies.Dainty DelightsAssortment of housemade miniature desserts.Gameday Dessert PlatterAssorted buckeye cookies, mini cupcakes and buckeye candies. Lemon Dessert BarShortbread crust with lemon filling and iced with a lemon glaze.

HousemadeMini Oatmeal Cream PiesSweet and creamy frosting sandwiched between two soft mini oatmeal cookies. Just like your childhood treat, but better.Piccolo Tiramisu TiniRich tiramisu, dusted with cocoa powder and garnished with a chocolate covered coffee bean artfully served in shot glasses.Seasonal MacaroonsLight almond cookies with a seasonal filling

Apple | Blackberry | Cherry Chocolate Silk | Key Lime Lemon Meringue | Peach

Pecan | Pumpkin

Fresh Baked Pies

Beverages All selections must be a minimum order of 10.



Vegetarian Vegan

Assorted Coke & Pepsi products

Assorted Breakfast Juice

Traditional Iced Tea

Traditional Lemonade

Raspberry Lemonade

Georgia Peach Punch

Cold

Regular Coffee

Decaf Coffee

Hot Chocolate

Hot Mulled Cider

Hot

Full Service Menu - Made From Scratch

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