FROM THE GRILL

Love of the GrillA great grill is a real game-changer. Succulent steaks

all big in flavour, cooked alongside some classic

grill favourites. Specially seasoned and cooked to

perfection, exactly how you want it. Winner.MUSHROOM & STILTON TOPPED 8OZ RUMP STEAK

CRISPY PORK ON SPICY NOODLES £8.95 Chargrilled tender pork on spicy vegetable noodles in a sticky Korean BBQ sauce.

HARISSA CHICKEN WITH HOT NOODLES £8.95 Flaming hot marinated chicken on our vegetable noodles with sour chill i sauce.

CRISPY SMOKED CHILLI PRAWNS ON SINGAPORE NOODLES £9.95 Crispy tempura prawns on vegetable noodles flavoured with sesame and lime.

SINGAPORE NOODLES WITH VEGETABLES £7.75 Broccoli, mushrooms, peppers and onions stir fried with spicy noodles in a fragrant soy and sesame dressing.

PERSIAN SPICED HALF CHICKEN £11.95 Our winning Chef of the Year dish comprising of a tender half chicken with a sweet Persian BBQ marinade. Served with chill i spiced roast potatoes, yoghurt and extra sauce for dipping.

GRILLED SEA BASS WITH A TOMATO AND OLIVE SALAD† £13.95 Two fillets of sea bass on a tomato, olive and basil salad, served with roasted baby potatoes.

PESTO CRUSTED HALIBUT† £13.95 Chunky halibut supreme topped with a crispy pesto crumb, served on sautéed potatoes, roasted peppers, tenderstem broccoli and peas, finished with a lemon butter sauce.

WILD MUSHROOM FILLED TORTELLONI £8.95 Handmade Italian pasta fil led with wild mushroom and truffle, with a roasted cherry tomato and basil sauce.

B U R G E R S & H O T D O G SAll served with skin-on fries

CLASSIC BURGER £7.50 Our classic, chargrilled 100% beef burger. Served in a glazed brioche bun with tomato, baby gem lettuce and mayonnaise, with a side of red onion slaw.

CHICKEN BURGER £7.50 A whole succulent chicken fillet, seasoned and chargrilled to bring out the maximum flavour. Served in a glazed brioche bun with tomato, baby gem lettuce and mayonnaise, with a side of red onion slaw.

FALAFEL & SPINACH BURGER £6.50 A delicious, falafel and spinach burger. Served in a glazed brioche bun with tomato, baby gem lettuce and mayonnaise, with a side of red onion slaw.

LOADED HOT DOG £6.25 Beechwood-smoked pork hot dog in a glazed brioche roll topped with fried onions, American mustard and ketchup.

POSH FISH FINGER SANDWICH £7.50 Hand-battered cod goujons piled on a glazed bun with tomato, tartare sauce, baby gem lettuce and extra tartare sauce.

8oz* ANGUS GRAIN-FED SIRLOIN STEAK ................................................. £19.958oz* FILLET STEAK ...................................................................................................... £19.9510oz* RIB EYE STEAK ................................................................................................ £18.958oz* RUMP STEAK ....................................................................................................... £10.95

MUSHROOM & STILTON TOPPED 8oz* RUMP STEAK £14.95 Our 8oz* rump steak cooked to your liking, generously topped with sauteed stilton mushrooms and onion marmalade.

PREMIUM SURF ‘N’ TURF £14.95 Our 8oz* rump steak cooked to your liking and served with king prawns in garlic butter.

STEAK & RIB COMBO £14.95 8oz* rump steak served with half a rack of ribs in BBQ sauce.

STEAK, CHICKEN & RIB COMBO £19.95 For the mammoth appetite! 8oz* rump steak with chargrilled, skin-on chicken breast and half a rack of BBQ ribs.

FULL RACK OF RIBS £12.95 Two half racks brushed with hickory BBQ glaze.

HALF RACK OF RIBS £8.95 Seasoned ribs brushed with hickory BBQ glaze.

SMOKED BONELESS BEEF RIB £13.95 Slowcooked beef in a bourbon glaze.

GRILLED CHICKEN WITH LIME & HERB £9.50 Chargrilled skin-on chicken breast served with a lime and herb dressing.

CHARGRILLED HALF CHICKEN £10.50 Chargrilled half chicken spiced with hot red pepper sauce or flavoured with lime and herb dressing.

CAJUN SALMON FILLET† £12.50 Chargrilled salmon fillet flavoured with spicy Cajun seasoning.

To Start...BREAD & OLIVES £3.50 A generous box of ciabatta, flatbread and focaccia, with olives, balsamic vinegar and olive oil. Ideal for sharing.

SOUP OF THE DAY £4.25 Our piping hot vegetable soup, served with crusty bread and butter.

SPICY ASIAN VEGETABLE NOODLE SOUP £4.95 Fragrant lemongrass, l ime leaf and rich coconut broth with spicy noodles, spring onion, coriander, chill i and red pepper.

WITH KING PRAWNS £5.95 / WITH CHICKEN £5.95

JUMBO SHRIMP COCKTAIL £5.25 King prawns in a spicy tomato mayonnaise with cucumber and cherry tomato halves on a bed of crispy lettuce, with slices of buttered brown bread.

SPICY CHICKEN WINGS £4.95 Chicken wings tossed in hot ’n’ spicy sauce, served with a cucumber salad and blue cheese dressing.

TEMPURA CHIPOTLE PRAWNS £6.25 Lightly battered, smoked chilli flavoured king prawns on a crispy salad with spring onion, lime, coriander and sweet chill i sauce.

STILTON STUFFED FIELD MUSHROOM £4.95 A large, baked field mushroom stuffed with creamy stilton and spring onion, topped with herb breadcrumbs. Served on a sweet onion marinated toasted brioche, mixed leaves, and a tomato and basil dressing.

ORIENTAL SHARER £9.95 Vegetable wontons, chicken wings, sesame prawn toast and calamari. Served with chill i and Teriyaki sauces, cucumber, spring onion and coriander garnish.

WILD MUSHROOM FILLED TORTELLONI £5.95 Handmade Italian pasta fil led with wild mushroom and truffle, with a roasted cherry tomato and basil sauce.

CRISPY DUCK WITH HOISIN & PANCAKES £6.95 Melt in the mouth Chinese spiced duck leg, ready for shredding, served with cucumber, spring onion, Hoisin sauce and oriental pancakes.

S A L A D SSALMON NIÇOISE SALAD† £9.95 Freshly grilled salmon served on a crisp salad with free-range egg, fine beans, olives, baby potatoes and olive oil dressing.

GOATS’ CHEESE HONEY ROAST VEGETABLE WELLINGTON £8.95 Vegetable pastry parcel, baked and served with herb-roasted baby potatoes and our house salad.

ORIENTAL DUCK SALAD £11.95 Chinese crispy duck on a bed of mixed salad, with chill i and mango, dressed with soy, chill i , Teriyaki sauce and coriander.

Suitable for vegetarians. *Approximate weight uncooked. Warning: Spicy. †May contain bones. Certain foods sold on these premises may contain nuts. Please make any allergies known to a member of the team. Prices inclusive of VAT. Service charge is not included.

HOUSE SALAD £1.75FINE GREEN BEANS £1.75SAUTÉED MUSHROOMS £1.75TENDERSTEAM BROCCOLI £1.75MASHED POTATO £1.95BABY ROAST POTATOES £1.95

GARLIC BREAD £1.95GARLIC BREAD WITH CHEESE £2.50SWEET POTATO FRIES £2.50BEER BATTERED ONION RINGS £2.50BOWL OF CHIPS £2.50

Sides

All our grill items are served with skin-on fries, red onion slaw, beer battered onion rings,

half a grilled plum tomato and chargrilled mushroom.

BBQ PORK £1.00BACON 50pEMMENTAL CHEESE 50p

ONION RINGS 50pFLAT MUSHROOM 50pFRIED EGG 50p

Burger Toppings

Sauces PEPPER SAUCE / BOURBON GLAZE / RED WINE SHALLOT & TARRAGON SAUCE / RED CHIMICHURRI SAUCE £1.75

B.RFM.SS16

F R O M T H E S T O V E

Please feel free to pay or part pay with your Play Points card for all food and drink.Book a table in our restaurant anytime, anywhere with the ‘My Casino’ app.Thrill of the Grill...

S I GNATURE GR ILL RANGE