FORO ECONÓMICO › ponentes › Tendencias M… · Protein Supply g/day - 2013 2.27 2.87 3.54 4.23...
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FORO ECONÓMICO DE PESCA Y ACUACULTURA 2018
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Mex i co s i nce 2013 inc r eased na t i ona l
pe r cap i ta consumpt ion by 4 .3 kg ,
cur r ent l y r each ing 13 .2 kg per yea r
In aquaculture, Mexico is achieving average growth rate of 16% in the last four years compared to a world average of 6%in that same period
In 2017 Mexico recorded sales revenue of $ 40 billion for the first time, with $ 21 billion related to fishing (52%) and nearly $19 billion to aquaculture (48%). The production value shows an increase of 8% in relation to the previous year.
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Protein Supply g/day - 2013
2.27
2.87
3.54
4.23
4.65
4.91
5.16
5.22
8.22
31.8
Starchy roots
Oilcrops
Bovine meat
Pulses
Pig meat
Vegetables
Poultry meat
Fish & seafood
Milk
Cereals
WORLD
(FAO Food Balance Sheets, 2016)
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1.67
2.92
3.27
3.35
4.73
4.74
5.83
5.84
6.433.22
Bovine meat
Eggs
Poultry meat
Oilcrops
Pig meat
Pulses
Milk
Fish & seafood
Vegetables
Cereals
ASIA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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1.96
2.63
3.12
4.45
5.85
5.91
8.39
11.62
12.8
33.59
Bovine meat
Starchy roots
Milk
Poultry meat
Eggs
Oilcrops
Fish & seafood
Pig meat
Vegetables
Cereals
CHINA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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0.76
0.82
0.85
1.14
1.24
1.53
3.26
8.07
8.17
32.33
Eggs
Spices
Fruit
Starchy…
Oilcrops
Fish &…
Vegetables
Pulses
Milk
Cereals
INDIA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
The per capita supply of fish & seafood products exceeds that of
all terrestrial meats combined
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1.23
2.23
2.4
2.52
2.87
3.1
4.12
4.3
7.2
33.75
Fruit
Vegetables
Poultry meat
Bovine meat
Oilcrops
Fish & seafood
Starchy roots
Milk
Pulses
Cereals
AFRICA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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0.85
0.99
2.06
2.64
3.16
3.31
3.69
3.7314.29
14.37
Alcoholic…
Vegetables
Bovine…
Fruit
Milk
Oilcrops
Starchy…
Fish &…
Pulses
Cereals
UGANDA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
The per capita supply of fish & seafood products exceeds that of
all terrestrial meats combined
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0.67
0.87
0.94
1.29
1.57
2.18
4.77
6.65
8.44
34.37
Milk
Mutton…
Bovine…
Fruit
Pig meat
Fish &…
Oilcrops
Starchy…
Pulses
Cereals
MALAWI
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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1.35
1.87
2.1
4
4.83
5.04
5.66
5.77
6.33
60.14
Eggs
Oilcrops
Fruit
Pulses
Bovine…
Poultry…
Milk
Vegetables
Fish &…
Cereals
EGYPT
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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1.54
3.49
3.59
3.96
5.77
6.55
8.89
9.6
19.05
30.1
Pulses
Starchy roots
Vegetables
Eggs
Bovine meat
Fish & seafood
Poultry meat
Pig meat
Milk
Cereals
EUROPE
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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1.99
2.32
2.53
2.82
3.15
6.45
11.63
12.13
12.62
23.34
Oilcrops
Starchy roots
Eggs
Fish & seafood
Pig meat
Pulses
Milk
Poultry meat
Bovine meat
Cereals
SOUTHAMERICA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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1.6
1.61
2.67
3.73
4.4
5.46
7.34
7.96
9.53
32.61
Stimulants
Vegetables
Fish & seafood
Pig meat
Eggs
Bovine meat
Pulses
Poultry meat
Milk
Cereals
CENTRALAMERICA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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2.47
2.92
3.17
4.23
5.14
7.29
12.17
17.46
21.02
23.96
Starchy roots
Oilcrops
Vegetables
Eggs
Fish & seafood
Pig meat
Bovine meat
Poultry meat
Milk
Cereals
NORTHAMERICA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
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2.4
2.81
3.15
4.27
5.08
7.41
12.28
17.94
21.94
23.7
Starchy roots
Oilcrops
Vegetables
Eggs
Fish & seafood
Pig meat
Bovine meat
Poultry meat
Milk
Cereals
USA
(FAO Food Balance Sheets, 2016)
Protein Supply g/day - 2013
Steve Ballmer – www.USFacts.org
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