FOOD 1230 Presentation group 3
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Transcript of FOOD 1230 Presentation group 3
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http://www.youtube.com/watch?v=ANjenc4W1_Q
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Anggi JasitaCandy
TherrashuttikulKenneth DanielMartita KarimTrinh Nguyen
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cholesterolheart issue
arthritis
GEORGE
MATILDA
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Retired
Prepare lunch for sons everyday
Her dedicationSave money
MATILDA
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Individual Chars.•Stable income•Health•Physical activity•Hormones/emotions•Caloric preferences•Genetics•Attitudes
Food Chars.•Portion•Fat & cholesterol•Convenience•Other nutritional benefits•Chemical clashes
Environment•Economic stability•Home location•Restaurant location•Social groups•Seasons•Diet trends
Food Properties•Physiological•Sensory (TSS)
Preference Consumption
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George & Matilda
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Children
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Habit and culture
Convenient and simple
Cheap ingredients
Preference
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George & Matilda
Simple food
Age
Leisure time
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Children Expenses
Save money and time
Lack of cooking skills
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Family time
More time to prepare food
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Recommend the public health
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Acknowledge of the guidelines in nutrition
Make the right choices
Effective packaging & labelling
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