English for Oenology Students€¦ · still wine production (without carbonation) and sparkling...

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ΓΙΔΘΝΈρ ΠΑΝΔΠΙΣΉΜΙΟ ΣΗρ ΔΛΛΆΓΟρ ΧΟΛΉ ΓΔΩΣΔΧΝΙΚΏΝ ΔΠΙΣΗΜΏΝ ΣΜΉΜΑ ΑΓΡΟΣΙΚΉρ ΒΙΟΣΔΧΝΟΛΟΓΊΑρ & ΟΙΝΟΛΟΓΊΑρ ΧΔΙΜΔΡΙΝ ΔΞΆΜΗΝΟ ΓΡΆΜΑ, 2019 -2020 English for Agricultural Biotechnology & Oenology Students

Transcript of English for Oenology Students€¦ · still wine production (without carbonation) and sparkling...

Page 1: English for Oenology Students€¦ · still wine production (without carbonation) and sparkling wine production (with carbonation — natural or injected)----- red wine, white wine,

Γ Ι Δ Θ Ν Έ ρ Π Α Ν Δ Π Ι Σ Ή Μ Ι Ο Σ Η ρ Δ Λ Λ Ά Γ Ο ρ

Χ Ο Λ Ή Γ Δ Ω Σ Δ Χ Ν Ι Κ Ώ Ν Δ Π Ι Σ Η Μ Ώ Ν

Σ Μ Ή Μ Α Α Γ Ρ Ο Σ Ι Κ Ή ρ Β Ι Ο Σ Δ Χ Ν Ο Λ Ο Γ Ί Α ρ & Ο Ι Ν Ο Λ Ο Γ Ί Α ρ

Χ Δ Ι Μ Δ Ρ Ι Ν Δ Ξ Ά Μ Η Ν Ο

Γ Ρ Ά Μ Α , 2 0 1 9 - 2 0 2 0

English for Agricultural Biotechnology

& Oenology Students

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ΔΙΑΓΩΓΗ

ΜΑΘΗΜΑ: ΞΔΝΗ ΓΛΩΑ

ΑΓΓΛΙΚΑ

ΟΡΟΛΟΓΙΑ

General and Specific English Language Skills

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Georgia Margaritis Koutsou

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κοποί και τόσοι τος Μαθήματορ:

Μεηά ηελ νινθιήξσζε ηνπ καζήκαηνο ν/ε θνηηεηήο/ηξηα ζα έρεη ηηο απαξαίηεηεο γλώζεηο θαη δεμηόηεηεο ώζηε:

1. Να επηθνηλσλεί πξνθνξηθά, όηαλ ε επηθνηλσλία απηή ιακβάλεη ρώξα ζε επαγγεικαηηθό ρώξν θαη απαηηείηαη ε γλώζε ηεο αγγιηθήο γιώζζαο γηα εηδηθνύο ζθνπνύο όπσο:

εηδηθή επηζηεκνληθή νξνινγία δηαζαθήληζε θαη απινπνίεζε πεξηγξαθή επεμήγεζε θαη ζπδήηεζε έθθξαζε ππνζέζεσλ θαη απόςεσλ πξνζαξκνγή γξαπηνύ επηζηεκνληθνύ ιόγνπ ζε πξνθνξηθό παξνπζίαζε ζπκπεξαζκάησλ θαη εθζέζεσλ, θαζώο επίζεο θαη ζε εξσηήζεηο θαη απαληήζεηο γηα ζρεηηθά επηζηεκνληθά ζέκαηα

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Georgia Margaritis Koutsou

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κοποί και τόσοι τος Μαθήματορ:

2. Να παξάγεη γξαπηό ιόγν όπσο:

επηζηεκνληθέο εθζέζεηο

αλαθνξέο

άξζξα

δνθίκηα

παξνπζηάζεηο

επηζηνιέο

e-mails θ.ά.

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Georgia Margaritis Koutsou

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κοποί και τόσοι τος Μαθήματορ:

3. Να δηαβάδεη θαη λα θαηαλνεί:

πιεξνθνξίεο πνπ παξέρνληαη ζε άξζξα επηζηεκνληθώλ πεξηνδηθώλ

βηβιία

εθεκεξίδεο

ηζηνζειίδεο

αλαθνξέο

e-mails θ.ά.

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Georgia Margaritis Koutsou

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Πεπιγπαυή τος Μαθήματορ

Η δηδαθηέα ύιε απνηειείηαη από 15 ελόηεηεο

Η θάζε κηα εζηηάδεη ζε δηαθνξεηηθό ζέκα

Απζεληηθά θαη εκη-απζεληηθά θείκελα

Γισζζάξηα νξνινγίαο

Αζθήζεηο θαη δξαζηεξηόηεηεο εκπέδσζεο

Τκήκαηα Γξακκαηηθήο

Τκήκαηα Παξαγσγήο Γξαπηνύ Λόγνπ πνπκπνξνύλ λα ρξεζηκνπνηεζνύλ από θάζεελδηαθεξόκελν, άζρεηα από ηνλ επηζηεκνληθόθιάδν ζηνλ νπνίν εηδηθεύεηαη

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Georgia Margaritis Koutsou

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Θεματολογία

Agriculture=Γεσξγία

Forestry=Γαζνινγία

Ecology=Οηθνινγία

Botany=Φπηνινγία

Hydrology=Υδξνινγία

Oenology=Οηλνινγία

Rangelands=Βνζθόηνπνη

Soils=Δδαθνινγία

Surveying=Φαξηνγξάθεζε, and

Weather=Καηξόο

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Georgia Margaritis Koutsou

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Αξιολόγηση

Η αμηνιόγεζε ηεο απνθηεζείζαο γλώζεο ζηεξίδεηαη:

ζηελ ηειηθή γξαπηή εμέηαζε, θαζώο επίζεο θαη

ζηελ πξνθνξηθή θαη γξαπηή ζπκκεηνρή ζηα sessionsκε βάζε ηε δηδαζθόκελε ύιε

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Georgia Margaritis Koutsou

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Viticulture and Oenology

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Georgia Margaritis Koutsou

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Viticulture

Αμπελοςπγία

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Viticulture=Αμπελοςπγία (fromthe Latin word for vine=αμπέλι)or winegrowing (wine growing)

the cultivation and harvestingof grapes=ζηαθύιηα

a branch of the scienceof horticulture=θεπνπξηθή

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Georgia Margaritis Koutsou

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Grape vines=Αμπέλια

The native territory of the common grapevine

ranges=εθηείλεηαη from WesternEurope to the Persian shores ofthe Caspian Sea

has demonstrated high levelsof adaptability to new environments

therefore, viticulture can be found onevery continent except Antarctica

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Georgia Margaritis Koutsou

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Duties of the Viticulturist

monitoring pests and diseases (παξαθνινύζεζε δηδαλίσλ θαη αζζελεηώλ)

controlling pests and diseases

fertilizing (ην λα ξίρλεηο ιίπαζκα)

irrigation (άξδεπζε)

canopy management (δηαρείξηζε ζηεγάζηξσλ)

monitoring fruit development and characteristics

deciding when to harvest=θάλσ ζπγθνκηδή and

vine pruning=θιάδεκα during the winter months

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Georgia Margaritis Koutsou

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Viticulturist + Winemaker

How are they connected?Viticulturists are often involved with

winemakers, because vineyardmanagement and the resulting grapecharacteristics provide the basis fromwhich winemaking can begin.

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Georgia Margaritis Koutsou

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Oenology

Οινολογία

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Georgia Margaritis Koutsou

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Oenology (or enology)=Οινολογία

the science and studyof wine and winemaking

distinct from viticulture

oenology comes from the word oinos"wine" (οἶνος) and the suffix –logia "studyof" (-λογία) from the Ancient Greeklanguage

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Georgia Margaritis Koutsou

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What does an ‘oenologist’ do?

An oenologist is an expert in thefields comprehended by the"Viticulture and Oenology"designation for oenology-trainingprograms and research centers thatinclude schooling, training, andeducation in the outdoor and indoorsaspects of wine and the making ofwine.

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Georgia Margaritis Koutsou

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Winemaking/VinificationΟινοποιία

Winemaking or vinification is …

the production

of

wine

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Georgia Margaritis Koutsou

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How does wine production begin?

the selection of the fruit=ζπιινγή

its fermentation into alcohol=δύκσζε

and the bottling of the finished liquid=εκθηάισζε

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Georgia Margaritis Koutsou

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History of winemaking

stretches over millennia

the science of wine and winemaking is known as oenology

a winemaker may also be called a vintner

there are many varieties of grapes

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Georgia Margaritis Koutsou

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Winemaking: two general categories

still wine production (without carbonation) and

sparkling wine production (with carbonation —natural or injected)

----------------------------------------------------------------

red wine, white wine, and rosé are the other maincategories

although most wine is made from grapes, it may alsobe made from other plants, see fruit wine

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Comprehension Questions

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Where does the word ‘viticulture’ comefrom?

How widely can grapes grow? Where do theynot grow?

What are the duties of a viticulturist?

In what way is a viticulturist linked to awinemaker?

What language does the word ‘oenologist’come from?

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Comprehension Questions

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How have viticulture and oenologychanged with time as regardseducation?

What does ‘vinification’ mean?

What are the three stages for theproduction of wine?

Name the categories of winemaking.

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Check out and Decide:What are we talking about

in each picture?

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Georgia Margaritis Koutsou

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Wine Sayings

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Georgia Margaritis Koutsou

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Wine is constant proof that God loves us and loves to see us happy.

Benjamin Franklin

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Georgia Margaritis Koutsou

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Wine is bottled poetry.

Robert Louis Stevenson

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Georgia Margaritis Koutsou

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Beer is made by men, wine by God.

Martin Luther

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Georgia Margaritis Koutsou

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Wine is the most healthful and most hygienic of beverages.

Louis Pasteur

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Georgia Margaritis Koutsou

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Thank u all 4 your attention!

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Georgia Margaritis Koutsou

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References

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Malivitsi, Zoe and Perdiki, Fotini (2018) The Earth in a Nutshell,

A Coursebook for Specific and Academic Purposes. Athanasios

Altintzis Publications. Thessaloniki.

https://www.wikipedia.org

https://www.google.com

https://www.google.gr

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English for Agricultural Biotechnology

& Oenology Students

Γηεζλέο Παλεπηζηήκην ηεο ΔιιάδνοΣρνιή Γεσηερληθώλ Δπηζηεκώλ

Τκήκα Αγξνηηθήο Βηνηερλνινγίαο & ΟηλνινγίαοΦεηκεξηλό ΔμάκελνΓξάκα, 2019-2020

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