CONFERENCE INFORMATION & SCIENTIFIC PROGRAM

CONFERENCE INFORMATION& SCIENTIFIC PROGRAM www.csas.net

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Canadian SocietyAnimal Scienceof

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AS Annual Meeting & Trade Show

July 8 - 12, 2017 • Baltimore, M

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Animal Science and Technology:

Ensuring Food Security www.asas.org/meetings/annual-2017

NOTE: The printed program this year is abbreviated in comparison to previous years. ASAS is in the process of converting all of our meeting programs to App driven programs. Therefore, we are providing a “basic” printed program this year, concentrating on the oral and poster sessions. The majority of information usually found in the front of the program can be found on the App.

Beginning in 2018, the ASAS-CSAS Annual Meeting and Trade Show will be Tablet/Phone driven. There will not be a printed program.

To download the meeting app: Visit https://event.crowdcompass.com/2017asascsas from your mobile device

ASAS-SSR Triennial Reproduction SymposiumLooking Back and Moving Forward—How Reproductive Physiology has Evolved

Thursday, July 13 • 8:00 am – 3:20 pm • Washington Marriott Wardman Park

In honor of SSR’s 50th Anniversary, a joint Triennial Reproduction Symposium will be hosted by SSR and ASAS. The ASAS annual meeting in Baltimore precedes SSR’s annual meeting. The Triennial Reproduction Symposium is focused on large animal/domestic livestock (USDA-related species) reproduction. The Co-Chairs of this special joint session are Andrea Cupp, Ph.D and Debora Hamernik, Ph.D. Registration for this special event is open. The cost is $50 and includes busing from the ASAS to SSR meeting site if needed. Note: to attend the joint ASAS–SSR Triennial Reproduction Symposium, one must register for either, or both, the ASAS and/or SSR annual meetings. The Symposium will be held on the site of the SSR Meeting, in Marriott Salon 1 and the Mezzanine Level Foyer of the Marriott Wardman Park Hotel.

SCHEDULE AND SPEAKERS8:00–8:45 am Invited Talk: Michael F. Smith, Ph.D, University of Missouri, Columbia, Missouri and

2015 Casida Awardee. “Reproduction in Domestic Ruminants During the Past 50 Years: Discovery to Application.”

8:45–9:20 am Invited Talk: Marc-Andre Sirard, Ph.D., V.M.D., Universite Laval, Quebec, QC, Canada. “Prime Eggs from Prime Cows.”

9:20–9:55 am Invited Talk: Jennifer A. Hernandez Gifford, Ph.D., New Mexico State University, Las Cruces, New Mexico, USA. “Wnt’s Role in Folliculogenesis.”

9:55–10:15 am Break.10:15–11:30 am Trainee Flash Talk Competition11:30 am–1:00 pm Posters (with “walking” lunch).1:00–1:35 pm Invited Talk: Brenda M. Alexander, Ph.D., University of Wyoming, Laramie,

Wyoming. “Male Reproductive Behavior: Pathways and Messengers.”1:35 pm–2:10 pm Invited Talk: Dustin Tyler Yates, Ph.D., University of Nebraska, Lincoln, Nebraska. “Fetal

Origins of Impaired Muscle Growth and Metabolic Dysfunction: Lessons from Heat-Stressed Pregnant Ewes.”

2:10–2:45 pm Invited Talk: Kazuhiko Imakawa, Ph.D., University of Tokyo, Tokyo, Japan. “Integration of Molecules to Construct the Processes of Conceptus Implantation to the Maternal Endometrium.”

2:45–3:10 pm Annouce 2017 Casida Awardee and Award Presentation.3:10–3:20 pm Announce Trainee Competition Award Winners.

Special Thanks to Dr. James W. Lauderdale Appreciation Club and contributors for making this joint symposium possible.

2017 Conference Information and Scientific Program • 1

Welcome to the 2017 Annual Meeting!

The American Society of Animal Science (ASAS) is excited to be meeting jointly with the Canadian Society of Animal Science (CSAS).

Several new initiatives were incorporated into this year’s program that showcase the next generation of animal scientists. These include PhD student award winners from ASAS section meetings as Jr. Platform Speakers within oral sessions and the largest student-based poster competition at an ASAS annual meeting to date. As in previous years, the program committee concentrated its efforts on identifying and creating symposium focusing on current issues and problems facing animal scientists and their solutions. These symposia feature prominent scientists and industry leaders sharing cutting edge results and ideas that will impact future research, education and policy decisions. Continued collaborative activities with our partner scientific societies kick off the meeting with a food and national security themed program cohosted with American Society for Nutrition and conclude our annual meeting with the Triennial Reproductive Biology Symposium cohosted with the Society for the Study of Reproduction.

Student competitions and activities are featured throughout the program. These activities provide an excellent way for students to highlight their scientific achievements and to network with other students and professionals. I encourage everyone to sit in on these competitions. The quality of the papers and information presented by our students is quite impressive.

It has been an honor to serve as the ASAS-CSAS Annual Meeting and Trade Show Program Chair for 2017; however, our program committees do the real work of organizing the meeting. These committees develop the ideas for the symposia, review the abstracts, and construct the oral and poster sessions.

The ASAS staff does a fantastic job with the logistics of the meeting, assuring everything runs smoothly. If it were not for their hard work and dedication, none of this meeting would be possible. Please spare a moment to let the staff know what you think of the meeting.

The 2017 ASAS-CSAS Annual Meeting and Trade Show promises to be an event with a great scientific program and plenty of time for networking.

I look forward to seeing you in Baltimore!

Dr. Sally E. JohnsonOverall Program Chair

PROGRAM CHAIR’S WELCOME

2 • 2017 Conference Information and Scientific Program

ASAS AND CSAS PRESIDENTIAL WELCOMES

The Canadian Society of Animal Science (CSAS) is excited to be meeting with the American Society of Animal Science (ASAS) here at the 2017 Annual Meeting & Trade Show.It gives me great pleasure to welcome you to the ASAS-CSAS Annual Meeting & Trade Show in Baltimore. With more than 1,500 participants from over 32 countries, this truly embodies an unparalleled global event of the brightest minds in animal science and agriculture. This meeting provides an unequalled opportunity to see old friends, meet new ones, learn about CSAS’s recent activities and advances in animal science, and participate in discussions with experts from around the globe about some of the most important issues related to animal science. We are honoured to count you among the conference participants.

Another year has passed by with lightning speed; however, I invite all CSAS members to our 2017 Annual General Meeting and Lunch, July 10 from 12:30 pm – 2:00 pm at the Hyatt Regency in Baltimore. During our AGM, I will present to you the most recent updates related to the work of your executive team, inform you of a number of achievements, as well as host a discussion on challenges confronting our society. I look forward to joining you in attending many exciting presentations including the student competitions, scientific discussions, CSAS symposium, and our CSAS awards night where we recognize and celebrate outstanding members of our society. Please enjoy the conference and take advantage of the many opportunities to learn, share, and network in Baltimore. Respectfully yours,

Dr. Filippo Miglior, CSAS President

This year’s meeting begins on Saturday, July 8, and runs through Wednesday, July 12. Many opportunities exist for interacting and networking, starting with the Opening Session on Saturday, July 8, when five ASAS members will share their stories and passion for animal science through short presentations in a series called AnimalX. Consistent with the style of the well-known TED-Talks, each AnimalX presentation offers a unique and personal perspective on animal science. AnimalX spotlights can be found on page 11 of this program. The Opening Session will be preceded by an ice cream social (page 5). Other special pre-meeting events include the BOLFA Symposium: The Biology of Lactation – From Genes to Cells to Milk; the ASN-ASAS Preconference: The Role Of Animal Sourced Foods in Insuring Food Security And National Security. The Annual Meeting program includes more than 20 symposia on a variety of topics that cover many species,

disciplines and current topics of importance to companion animals and the production of animal-sourced foods. In honor of the 50th anniversary of the Society for the Study of Reproduction (SSR), a joint ASAS-SSR Triennial Reproduction Symposium will be held from 8:00 am – 3:30 pm on Thursday, July 13, 2017 at the Marriott Wardman Park hotel in Washington, DC. The Triennial Reproduction Symposium is focused on reproduction in domestic livestock and includes six invited presentations, flash talks, and a poster competition. The SSR annual meeting, “50 Years of Research: Looking Back and Moving Forward,” is July 13-16, 2017 in Washington, DC.Attendees are encouraged to take full advantage of these great opportunities to share new ideas, visit with colleagues from around the world, and make new acquaintances. ASAS and CSAS are grateful to the many volunteers that devoted their time and energy to make this meeting a success. We especially want to thank our sponsors. Their support is essential to the quality program that makes this ASAS-CSAS Annual Meeting and Trade Show an excellent meeting. A list of sponsors of the 2017 Annual Meeting is available in this program book. Please take time to thank these sponsors during the meeting. We are grateful to the Overall Program Committee of Sally Johnson (chair), Geoffery Dahl, Deb Hamernik, Elizabeth Kegley, Jack Whittier and Michael Steele for their time and energy in assembling this outstanding scientific program. We also thank the ASAS staff and many other volunteers who contributed to this huge undertaking. Finally, thank you, the attendees, for participating in the 2017 ASAS and CSAS Annual Meeting in Baltimore. We hope you appreciate the scientific program and have fun in Baltimore!

Dr. Debora L. Hamernik, ASAS President


TABLE OF CONTENTS

Welcome Letters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

General Meeting Information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Special Events . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Exhibit Floor Plan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Guide to Exhibitors/Booth Numbers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Exhibit Schedule and Exhibit Directory . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Downtown Baltimore Map/Hotels. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Schedule of Events . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Preconference Events . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Postconference Events . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

2017 ASAS Individual and Corporate Sustaining Members . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

2017 Award Celebration Sponsors, Participants in Battle of Brats and Big Scoop Competition . . . . . . . . . . . . . . . . . . . 18

Scientific Program Table of Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Symposia and Oral Sessions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

2017 Meeting Sponsors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55

Poster Sessions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57

Author Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93

Important MessageIn the event that protestors interrupt the meeting, please ignore them. Their goal is to attract attention, any attention you give them will only help their cause. Convention staff have a plan to handle these situations, and they depend on attendee cooperation. If members of the media approach you for an interview, please politely decline and direct them to the convention’s media room, where spokespersons will be available.

Thank you for your cooperation.

ARPAS Continuing Education UnitsThe 2017 ASAS-CSAS Annual Meeting and Trade Show has been approved for up to 21 continuing education units (CEUs) for the American Registry of Professional Animal Scientists (ARPAS) certification requirements. ARPAS Exams are available Sunday at 10:30 am and 2:00 pm, Monday at 2:00 pm, and Tuesday, at 10:30 am and 2:00 pm.

Stop by the ARPAS Booth (318) to sign up. Exams will take place in room 305 of the convention center.

NEW THIS YEAR: ASAS-CSAS Highlights our Upcoming Animal ScientistsMake time to attend Jr. Platform Speakers

900 C. Scholte, Department of Animal and Avian Sciences, University of Maryland, College Park

910 C. Vonderohe, Department of Animal Science, Purdue University, West Lafayette, IN

901 A. McGee, Department of Animal Science, Oklahoma State University, Stillwater

902 E. Oosthuysen, New Mexico State University, Las Cruces


Schedule of EventsThe 2017 ASAS-CSAS Annual Meeting & Trade Show is July 8-12 (Saturday-Wednesday). The opening session is Saturday evening; scientific sessions begin Sunday morning, and run through 12:30 pm on Wednesday. Two pre-conference symposia take place on Saturday.

Thursday morning, ASAS has busing available to Washington, DC for a special Triennial Reproduction Symposium held jointly with SSR in honor of SSRs 50th Anniversary.

To view the full schedule of events visit page 13 of this Program.

LocationThe main meeting events will be held at the Baltimore Convention Center and area hotels. From the world renowned Inner Harbor to historic Little Italy, there is a grand variety of attractions.

The Center is conveniently located close to public transportation for easy access by MARC Train or Baltimore’s Lightrail to Washington, DC or the Baltimore International Airport (BWI). Baltimore’s Penn Station is a short 7 minute drive while BWI Airport is only 20 minutes by car.

Program Format for 2017 Poster sessions (Sunday – Tuesday) .....................8:15 am – 9:15 am,

1:00 pm – 2:00 pm, 5:00 pm – 6:00 pm Competition poster sessions (Sunday – Tuesday) ...7:00 am – 9:15 amScientific sessions (Sunday – Wednesday) .........9:30 am – 12:30 pmScientific sessions (Sunday – Tuesday) .................2:00 pm – 5:00 pm Poster sessions (Wednesday) ..... 7:15 am – 8:15 am, 8:15 am – 9:15 am

Presentation InformationOral and Invited SpeakersOral sessions begin at 9:30 am. Meeting rooms will be equipped with a computer, projector and screen for electronic presentations that are pre-loaded before their sessions. See below for more information on pre-loading your presentation.

Onsite Upload InformationOnsite presentation upload is required. Files must be delivered to the Pre-Load Room (Convention Center 301). All presentations must be uploaded by 5:00 pm on the day before your scheduled presentation. Files will not be accepted via e-mail. No presentations will be loaded while the session is in progress or between presentations.

Pre-Load Room HoursSaturday - Tuesday ..................................................7:00 am – 5:00 pmWednesday ...............................................................7:00 am -12:00 pm

Poster PresentationsGeneral Poster SessionsWe have dedicated 3 one-hour blocks daily, Sunday – Tuesday, and a two one-hour block on Wednesday for poster presentations. Each poster presentation will be available for public viewing for the entire day. The poster presentations will be located in the Exhibit Hall. All posters will be presented as ePosters.

The exhibit hall will open at 6:30 am, Sunday through Wednesday.

Competition Poster SessionsCompetition Poster Sessions are two hours long, starting at 7:15 am on Sunday – Tuesday. Presenting authors of competition posters may be asked to remain by their posters longer than the scheduled two hours listed in the program.

CSAS Graduate Student Poster Competition Sunday ......................................................... 7:00 am – 9:15 amASAS Graduate Student Poster Competition: PhD Division Sunday ......................................................... 7:00 am – 9:15 amASAS Graduate Student Poster Competition: MS Division Monday ....................................................... 7:00 am – 9:15 amASAS Undergraduate Student Poster Competition Tuesday ....................................................... 7:00 am – 9:15 am

ePoster Help DeskOnsite technicians are available next to the ePoster screens in the back of the Exhibit Hall.

ePoster Help Desk HoursSaturday ....................................................11:30 am – 2:00 pmSunday – Tuesday ......................................7:00 am – 6:00 pmWednesday ................................................. 8:00 am – 9:30 am

Notice to AttendeesUse of cameras, video cameras, and cell phones (for calls or as cameras) is prohibited during oral and poster presentations to minimize disruption and unauthorized dissemination of data. Anyone found in violation of this policy will be asked to leave the session.

Transportation in BaltimoreThe Convention Center is conveniently located close to public transportation for easy access by MARC Train. It is also located near the Baltimore’s Lightrail to Washington, DC and the Baltimore International Airport (BWI). Baltimore’s Penn Station is a short 7 minute drive and the BWI Airport is only 20 minutes by car.

GENERAL MEETING INFORMATION


SPECIAL EVENTS

ASAS EVENTSASAS Undergraduate AQFriday, July 7 & Saturday, July 8 • All Day University of Maryland, College Park

Triennial Lactation/Biology of Lactation of Farm Animals (BOLFA)Saturday, July 8 • 8:15 am - 5:05 pm Baltimore Convention Center, 324/325/326

American Society for Nutrition (ASN) and ASAS SymposiumSaturday, July 8 • 8:30 am - 5:00 pm Baltimore Convention Center, 327/328/329

Opening Ice Cream Social Saturday, July 8 • 4:15 pm - 5:15 pm Hilton Baltimore, Holiday Ballroom

Opening Session Saturday, July 8 • 5:30 pm – 6:30 pm Baltimore Convention Center, Ballrooms 1 & 2

Family Fun Day: National Aquarium Sunday, July 9 • 9:30 am – 4:00 pm Meet in the Hilton Lobby

ASAS Undergraduate Lunch and LearnSunday, July 9 • 12:30 – 2:00 pm Hyatt Regency, Baltimore/Annapolis/Frederick

ASAS Awards ProgramSunday, July 9 • 7:15 pm – 8:45 pm Hilton Baltimore, Holiday Ballroom 4/5/6

ASAS Awards CelebrationsFeaturing Battle of the Brats and Big Scoop Sunday, July 9 • 8:45 pm Hilton Baltimore, Holiday Ballroom Foyer 1/2/3

ASAS Graduate Student MixerSunday, July 9 • 9:00 pm Mex Tequila Bar

Spouse Event 1: Historic Ships in Baltimore tourMonday, July 10 • 9:30 am – 4:30 pm Meet in the Hilton Lobby

ASAS Foundation Heritage lunch Monday, July 10 • 12:00 pm – 2:00 pm Hyatt Regency, Annapolis/Frederick

ASAS Graduate Student Symposium Tuesday, July 11 • 9:30 am – 12:05 pm Baltimore Convention Center, 304

Spouse Event 2: B&O Railroad Museum and Harbor Boat tour Tuesday, July 11 • 9:30 am – 4:30 pm Meet in the Hilton Lobby

Closing Reception: Evening at the National Aquarium Tuesday, July 11 • 7:00 pm – 10:00 pm National Aquarium

Triennial Reproduction Symposium Thursday, July 13 • 8:00 am - 3:20 pm Washington Marriott Wardman Park, Washington, DC

ASAS President’s Pick PostersBaltimore Convention Center, Exhibit Hall

CSAS EVENTSCSAS Graduate Student Poster Competition Sunday, July 9 • 7:00 am – 9:15 am Baltimore Convention Center, Exhibit Hall

CSAS Graduate Student Oral Competition Sunday, July 9 • 9:30 am – 12:30 pm Baltimore Convention Center, 317

CSAS Symposium: From One to All Biological Components – The New Approach of System BiologySunday, July 9 • 2:00 pm – 5:00 pm Baltimore Convention Center, 327/328/329

CSAS Symposium: Healthy Food from Healthy Animals, the Emergence of Functional FoodsMonday, July 10 • 2:00 pm – 5:00 pm Baltimore Convention Center, 307

CSAS Annual General Meeting and Lunch Monday, July 10 • 12:30 pm – 2:00 pm Hyatt Regency, Columbia

CSAS Awards Banquet Monday, July 10 • 6:00 pm – 9:00 pm Hyatt Regency, Constellation A/B

CSAS Member Mixer Monday, July 10 • 9:00 pm – 12:00 am Hyatt Regency, Constellation A/B


EXHIBIT FLOOR PLAN

Baltimore Convention Center Exhibit Hall B & C


GUIDE TO EXHIBITORS/BOOTH NUMBERS

American Society of Animal Science Store ............................................................................. 105/107/204/206

ASAS Foundation Coffee Club .................................................................................................................109/208

Hospitality Lounge ......................................................................................................111/113/115/210/212/214

Exhibitor Showcase .....................................................................................119/121/123/125/218/220/222/224

Enovative Technologies .................................................................................................................................... 205

Cambridge University Press ............................................................................................................................. 215

HerdStrong ......................................................................................................................................................... 219

Adifo Software ................................................................................................................................................... 304

Elsevier ................................................................................................................................................................ 313

CABI/CSIRO ...................................................................................................................................................... 315

ARPAS ................................................................................................................................................................. 318

Cyber Café & Job Resource Center ................................................................................................................. 319

Feedstuffs / Penton Ag ...................................................................................................................................... 401

King Techina Group .......................................................................................................................................... 403

Novus International .......................................................................................................................................... 404

The National Academies Press ......................................................................................................................... 405

ANKOM Technology ........................................................................................................................................ 407

CEV Multimedia................................................................................................................................................ 413

Central Life Sciences ......................................................................................................................................... 414

BioControl North America Inc ....................................................................................................................... 415

BR-CORTE (Universidad Federal de Vacosa) ............................................................................................... 500

Diamond V ..................................................................................................................................................501/600

Micronutrients ................................................................................................................................................... 502

Monsanto - GMO Answers .............................................................................................................................. 503

National Animal Nutrition Program .............................................................................................................. 504

Gasmet Technologies Inc. ................................................................................................................................ 511

Noldus Information Technology ..................................................................................................................... 514

DASCOR ............................................................................................................................................................ 518

Bioprocess Control ............................................................................................................................................ 601

Biomin ................................................................................................................................................................ 610

GrowSafe Systems .............................................................................................................................................. 614

EAAP................................................................................................................................................................... 512

Acumen Detection, LLC ................................................................................................................................... 314

Animal Agriculture Alliance ............................................................................................................................ 412

PrairiE Systems .................................................................................................................................................. 506


EXHIBIT SCHEDULE / EXHIBIT DIRECTORY

American Society of Animal Science StoreBooth 105/107/204/206PO Box 7410Champaign, IL 61826-7410https://asas.org/

ASAS Foundation Coffee ClubBooth 109/208PO Box 7410Champaign, IL 61826-7410https://asas.org/

Hospitality LoungeBooth 111/113/115/210/212/214PO Box 7410Champaign, IL 61826-7410https://asas.org/

Exhibitor ShowcaseBooth 119/121/123/125/218/220/ 222/224PO Box 7410Champaign, IL 61826-7410https://asas.org/

Enovative TechnologiesBooth 20511935 Worcester HwyBishopville, MD 21813http://www.enovativetech.com/

Cambridge University PressBooth 2151 Liberty Plaza, 20th FloorNew York, NY 10006http://www.cambridge.org/

HerdStrongBooth 219P.O. Box 337175Greeley, CO 80633http://www.dvmsystems.com/

Adifo Software Booth 304Industrielaan 11bMaldegem 9990 Belgiumhttps://www.adifo.com/

Elsevier Booth 313Radarweg 291043 NX AmsterdamThe Netherlandshttps://www.elsevier.com

CABI/CSIRO Booth 31522883 Quicksilver Dr.Sterling, VA 20166http://www.cabi.org/

ARPAS Booth 3181800 S. Oak Ste. 100Champaign, IL 61820http://www.arpas.org/

Cyber Café & Job Resource Center Booth 319PO Box 7410Champaign, IL 61826-7410https://asas.org/

Exhibit ScheduleSaturday, July 8 ....................................... Exhibit set-up ................................ 10:00 am – 6:00 pm

Sunday, July 9 ...........................................Exhibits open................................... 7:30 am – 6:00 pm

Monday, July 10 ...................................... Exhibits open................................... 7:30 am – 6:00 pm

Tuesday, July 11 ...................................... Exhibits open................................... 7:30 am – 2:00 pm

Tuesday, July 11 ...................................Exhibit dismantle ............................... 2:00 pm – 6:00 pm

In consideration of attendees, exhibitors will be prohibited from beginning to dismantle before 2:00 pm on Tuesday, July 11.

EXHIBIT DIRECTORY


EXHIBIT DIRECTORY

Feedstuffs / Penton Ag Booth 401255 38th Ave #PSt.Charles, IL 60174http://agriculture.penton.com/brands/livestock/feedstuffs/

King Techina Group Booth 4033000 Green Rd.PO Box 131455Ann Arbor, MI 48105http://www.kingtechina.com/

Novus International Booth 40420 Research Park DriveSaint Charles, MO 63304http://www.novusint.com/en-US/

The National Academies Press Booth 405500 5th St. NWWashington, DC 20001https://www.nap.edu/

ANKOM Technology Booth 4072052 O Neil Rd.Macedon, NY 14502https://www.ankom.com/

CEV Multimedia Booth 4131020 SE Loop 289Lubbock, TX 79404http://www.cevmultimedia.com/

Central Life Sciences Booth 414301 W. Osborn RoadPhoenix, AZ 85013https://www.centrallifesciences.com/

BioControl North America Inc Booth 415118 N. Conistor Ln. Ste. B327Liberty, MO 64068http://www.biocontrol.no/about-us/biocontrolna/

BR-CORTE (Universidad Federal de Vacosa) Booth 500Ph Rolfs AvenueVicosa 36570900 Brazilhttp://www.brcorte.com.br/br/

Diamond V Booth 501/6002525 60th Avenue SWCedar Rapids, IA 52404http://www.diamondv.com/

Micronutrients – Booth 5022601 Fortune Cir. Dr.Indianapolis, IN 46241http://www.micro.net/

Monsanto - GMO Answers Booth 503800 N. Lindbergh Blvd.St. Louis, MO 63167https://monsanto.com

National Animal Nutrition Program Booth 504609 W.P. Garrigus Bldg.Lexington, KY 40546https://nanp-nrsp-9.org/

Gasmet Technologies, Inc. Booth 511956A, The QueenswayToronot, ON M8Z 1P5 Canadahttp://www.gasmet.com/

Noldus Information Technology Booth 5141503 Edwards Ferry Rd. St. 310Leesburgs, VA 20176http://www.noldus.com/

DASCOR Booth 518P.O. Box 462885Escondido, CA 92046-2885http://www.dascor.com/

Bioprocess Control Booth 601Scheelevagen 22Lund, 223 63 Swedenhttp://www.bioprocesscontrol.com/

BIOMIN Booth 6101842 Lockhill-Selma Rd. Ste. 102San Antonio, TX 78213http://www.biomin.net/us/home/

GrowSafe Systems Booth 614273216 Range Road 23RR 1, Site 2, Box 29Airdrie, AB T4B2A3 Canadahttp://www.growsafe.com/

EAAP Booth 512Via G. Tomassetti, 3 A/1Rome, Italy 00161http://www.eaap.org/

Acumen Detection, LLC Booth 3146274 Running Ridge RoadSyracuse, NY 13215http://acumendetection.com/

Animal Agriculture Alliance Booth 4122101 Wilson Blvd Suite 916-BArlington, VA 22201http://www.animalagalliance.org/main/index.cfm

PrairiE Systems Booth 5061803 Hwy BlvdSpencer, IA 51301http://prairiesystems.com/


BALTIMORE MAP

HOTEL INFORMATION1. Hilton Baltimore (ASAS Headquarters Hotel) 401 West Pratt Street Baltimore, MD 21201 443-573-8700

2. Hampton Inn Baltimore Downtown (Student Headquarters Hotel) 550 Washington Boulevard Baltimore, MD 21230 410-685-5000

3. Holiday Inn Inner Harbor 301 W Lombard St. Baltimore, MD 21201 410-685-3500

4. Hyatt Regency Baltimore (CSAS Headquarters Hotel) 300 Light Street Baltimore, MD 21202 410-528-1234

5. Sheraton Inner Harbor Hotel 300 South Charles Street Baltimore, MD 21201 410-962-8300


TED-Style TalksDR. STEVEN LONERGANScience or Practice – Which Comes First?

What motivates us as we identify questions, search for answers, and propose solutions to scientific challenges? Dr. Lonergan will share his view of how best to learn and apply the scientific method in our work as animal scientists.

Dr. Lonergan is Professor of Animal Science in the area of meat science and muscle biology at Iowa State University.

DR. GRETCHEN HILLIt is Hard Plowing New Ground!

As a woman in the field of animal science, Dr. Hill has overcome many challenges throughout her career. She recaps the memorable, and sometimes amusing moments on her career path—from being one of only three women enrolled in an undergraduate animal science program, to being told that she did not have to castrate boars in swine production lab—you’ll be inspired to keep plowing new ground, too.

Dr. Hill is Professor of swine nutrition in the Department of Animal Science at Michigan State University.

DR. CHANTAL FARMERIt’s All About Passion…

Dr. Farmer will discuss how being passionate in life is the key to achieving one’s goals, whether professionally as an animal scientist or otherwise.

Dr. Farmer is Research Scientist in the area of sow lactation biology at Agriculture and Agri-Food Canada.

MS. ALLISON DEVITREFrom Cows to Comms – A New Way to ‘Science’

Science in the public conversation is taking a back seat to ‘beliefs’, ‘fake news’ and is being overshadowed by activists/alarmists with a much more creative, louder voice. Policy makers make decisions about our technologies and changing the conversation about science starts with you.

Ms. Devitre is Communications Manager on the Regulatory Policy & Scientific Affairs team within Monsanto.

DR. RONNIE GREENAuthentic Animal Science – Being Real in the Fake Era

The rapid pace of technological advances continues to accelerate. This, combined with instant access to and dissemination of information, continues to heighten the disconnect and misunderstanding of science-based fundamentals underpinning animal food systems. Now more than ever before, animal scientists must be authentic, practical, impactful, easily understood, and most importantly, trusted.

Dr. Green is the 20th Chancellor of the University of Nebraska-Lincoln.

AnimalXA series of of short, TED-style talks about animal science.


SCHEDULE OF EVENTS

Friday, July 7All Day ASAS Academic Quadrathlon (AQ) University of Maryland, College Park7:30 am – 9:30 am ASAS Membership Committee Meeting Hyatt Regency, Chesapeake AB9:30 am – 11:30 am ASAS Publications Committee Hyatt Regency, Chesapeake AB12:00 pm – 5:00 pm ASAS Board of Directors Meeting Hyatt Regency, Chesapeake AB1:00 pm – 5:00 pm Registration Open (preregistered, badge and material pick-up only) Baltimore Convention Center, Exhibit Hall C

Saturday, July 8All Day ASAS Academic Quadrathlon (AQ) University of Maryland, College Park7:00 am – 5:00 pm Registration Open Baltimore Convention Center, Exhibit Hall C7:00 am – 5:00 pm Upload Room Baltimore Convention Center, 3017:00 am – 5:00 pm Open Meeting Space/Practice Room Baltimore Convention Center, 3117:00 am – 5:00 pm Media Room Baltimore Convention Center, 3208:00 am – 5:00 pm ARPAS Governing Council Meeting Hyatt Regency, Baltimore8:15 am – 5:05 pm BOLFA Symposium: The Biology of Lactation-From Genes to Baltimore Convention Center, 324-326

Cells to Milk8:30 am – 4:30 pm American Society for Nutrition (ASN) and ASAS Symposium Baltimore Convention Center, 327-3299:00 am – 12:00 pm ASAS Board of Directors Meeting Hyatt Regency, Chesapeake AB10:00 am – 6:00 pm Exhibit Setup Baltimore Convention Center, Exhibit Hall C/B11:00 am – 4:00 pm CSAS Executive Committee Meeting Hyatt Regency, Annapolis12:00 pm – 1:00 pm ASN Walking Lunch Baltimore Convention Center, Foyer 327-32912:30 pm -1:30 pm BOLFA Walking Lunch Baltimore Convention Center, Foyer 327-3291:00 pm – 3:00 pm 2018 Program Committee Meeting Hyatt Regency, Chesapeake AB4:15 pm – 5:15 pm ASAS-CSAS Annual Meeting Opening Ice Cream Social/ Hilton, Holiday Ballroom

Meet & Greet5:30 pm – 6:30 pm ASAS-CSAS Annual Meeting and Trade Show Opening Session Baltimore Convention Center, Ballroom I/II

www.asas.org/Annual2018

Join us in Vancouver! 2018 ASAS-CSAS Annual Meeting

& Trade ShowJuly 5-12, 2018

Vancouver, Canada


SCHEDULE OF EVENTS

Sunday, July 96:30 am – 5:15 pm Registration Open Baltimore Convention Center, Exhibit Hall C7:00 am – 9:15 am ASAS Graduate Student Poster Competition: PhD Division Baltimore Convention Center, Exhibit Hall B-Rear7:00 am – 9:15 am CSAS Graduate Student Poster Competition Baltimore Convention Center, Exhibit Hall B-Rear7:00 am – 5:00 pm Upload Room Baltimore Convention Center, 3017:00 am – 5:00 pm Open Meeting Space/ Practice Room Baltimore Convention Center, 3117:00 am – 6:00 pm Media Room Baltimore Convention Center, 3207:30 am – 6:00 pm Exhibits Open Baltimore Convention Center, Exhibit Hall C/B7:30 am – 6:00 pm Job Resource Center Baltimore Convention Center, Exhibit Hall C7:30 am – 5:00 pm Hospitality Lounge Baltimore Convention Center, Exhibit Hall C8:15 am – 9:15 am Poster Session II Baltimore Convention Center, Exhibit Hall B-Rear9:30 am – 12:15 pm Horse Species Symposium: Feed Safety in the Horse Baltimore Convention Center, 304

Industry – How Safe is the Feed They Consume? 9:30 am – 12:30 pm CSAS Graduate Student Oral Competition Baltimore Convention Center, 3179:30 am – 4:00 pm Family Fun Day: National Aquarium Hilton Baltimore Lobby9:30 am – 5:15 pm Scientific Sessions Baltimore Convention Center10:30 am – 12:30 pm ARPAS Exam Baltimore Convention Center, 30512:30 pm – 2:00 pm ASAS Past Presidents’ Lunch Hyatt Regency, Baltimore Room12:30 pm – 2:00 pm Undergraduate Lunch and Learn Hyatt Regency, Columbia, Annapolis, Frederick1:00 pm – 2:00 pm Poster Presentations III Baltimore Convention Center, Exhibit Hall B-Rear2:00 pm – 4:00 pm ARPAS Exam Baltimore Convention Center, 3052:00 pm – 5:00 pm CSAS Symposium: From One to All Biological Baltimore Convention Center, 327-329

Components – The New Approach of Systems Biology2:00 pm – 5:00 pm Meat Science Biology Symposium: International Perspective Baltimore Convention Center, 307

on Animal Handling and Welfare and Meat Qualilty5:00 pm – 6:00 pm Poster Presentations IV Baltimore Convention Center, Exhibit Hall B-Rear5:30 pm – 7:00 pm ASAS Award Recipient Dinner Hilton Baltimore, Peale ABC7:15 pm – 8:45 pm ASAS Awards Program & Undergraduate Academic Hilton Baltimore, Holiday 4-6

Quadrathlon Team Video Presentations8:45 pm – 11:30 pm ASAS Awards Celebration Hilton Baltimore, Holiday 1-3 & Corridor8:45 pm – 11:30 pm Iowa State University Reception Hilton Baltimore, Blake9:00 pm – 11:00 pm ASAS Graduate Student Mixer Mex Tequila Bar

NOTE: The printed program this year is abbreviated in comparison to previous years. ASAS is in the process of converting all of our meeting programs to App driven programs. Therefore, we are providing a “basic” printed program this year, concentrating on the oral and poster sessions. The majority of information usually found in the front of the program can be found on the App.

Beginning in 2018, the ASAS-CSAS Annual Meeting and Trade Show will be Tablet/Phone driven. There will not be a printed program.

To download the meeting app: Visit https://event.crowdcompass.com/2017asascsas from your mobile device.


SCHEDULE OF EVENTS

Monday, July 106:30 am – 5:15 pm Registration Open Baltimore Convention Center, Exhibit Hall C6:30 am – 8:00 am Kentucky Breakfast Hyatt Regency, Columbia Room7:00 am – 9:15 am ASAS Graduate Poster Competition: MS Division Baltimore Convention Center, Exhibit Hall B-Rear7:00 am – 9:00 am Animal Feed Industry Association and Baltimore Convention Center, 309

Nutrition Committee Meeting7:00 am – 5:15 pm Upload Room Baltimore Convention Center, 3017:00 am – 5:00 pm Open Meeting Space/Practice Room Baltimore Convention Center, 3117:00 am – 5:00 pm Media Room Baltimore Convention Center, 3207:30 am – 5:00 pm Job Resource Center Baltimore Convention Center, Exhibit Hall C7:30 am – 5:00 pm Hospitality Lounge Baltimore Convention Center, Exhibit Hall C7:30 am – 5:00 pm Exhibits Open Baltimore Convention Center, Exhibit Hall C/B8:15 am – 9:15 am Poster Presentations VI Baltimore Convention Center, Exhibit Hall B-Rear9:00 am – 10:30 am ASAS Foundation Board of Trustees Meeting Baltimore Convention Center, 3069:30 am – 5:45 pm Scientific Sessions Baltimore Convention Center9:30 am – 4:30 pm Spouse Event I: Historic Ships of Baltimore Tour Hilton Baltimore Lobby9:30 am – 12:30 pm Companion Animal Symposium: Milk Across the Baltimore Convention Center, 315

Mammalian Kingdom 9:30 am – 12:45 pm PANCOSMA Comparative Gut Physiology Symposium: Baltimore Convention Center, 327-329

All About Appetite Regulation9:30 am – 5:00 pm Research Technology Symposium Baltimore Convention Center, 324-326 9:30 am – 5:00 pm ARPAS Symposium: Understanding Both Animal Needs and Baltimore Convention Center, 308

Consumer Demands in Animal Agriculture Transparency10:30 am – 12:00 pm ASAS Investment Committee Meeting Baltimore Convention Center, 30612:00 pm – 2:00 pm ASAS Foundation Heritage Lunch Hyatt Regency, Annapolis/Frederick12:00 pm – 2:00 pm Graduate Student Networking Mixer Baltimore Convention Center, 322-32312:30 pm – 2:00 pm ARPAS Business Meeting Baltimore Convention Center, 31912:30 pm – 2:00 pm CSAS Annual General Meeting and Lunch Hyatt Regency, Columbia1:00 pm – 2:00 pm Poster Presentations VII Baltimore Convention Center, Exhibit Hall B-Rear2:00 pm – 3:00 pm ACAS Meeting Baltimore Convention Center, 3192:00 pm – 4:00 pm ARPAS Exam Baltimore Convention Center, 3052:00 pm – 5:00 pm CSAS Symposium: Healthy Food from Healthy Animals, Baltimore Convention Center, 307

the Emergence of Functional Foods2:00 pm – 5:00 pm Feeds Derived from Innovative Breeding Techniques Baltimore Convention Center, 308

Symposium3:00 pm – 4:15 pm The Foundation for Food and Agriculture Research: Baltimore Convention Center, 318.

Supporting Innovative Science to Address Challenges in Sustainable Livestock Production

5:00 pm – 6:00 pm Poster Presentations VIII Baltimore Convention Center, Exhibit Hall B-Rear5:00 pm – 6:00 pm ASAS Public Policy Committee Meeting Baltimore Convention Center, 3066:00 pm – 7:30 pm ARS Scientist Meeting with ARS National Program Leaders Baltimore Convention Center, 3096:00 pm – 9:00 pm CSAS Awards Banquet Hyatt Regency, Constellation AB9:00 pm – 12:00 am CSAS Member Mixer Hyatt Regency, Constellation AB-Rear of room


SCHEDULE OF EVENTS

Tuesday, July 116:30 am – 5:15 pm Registration Open Baltimore Convention Center, Exhibit Hall C7:00 am - 5:15 pm Upload Room Baltimore Convention Center, 3017:00 am – 5:00 pm Open Meeting Space/Practice Room Baltimore Convention Center, 3117:00 am – 5:00 pm Media Room Baltimore Convention Center, 3207:00 am – 9:15 am ASAS Undergraduate Student Poster Competition Baltimore Convention Center, Exhibit Hall B-Rear 7:30 am – 2:00 pm Exhibits Open Baltimore Convention Center, Exhibit Hall C/B7:30 am – 5:00 pm Job Resource Center Baltimore Convention Center, Exhibit Hall C7:30 am – 5:00 pm Hospitality Lounge Baltimore Convention Center, Exhibit Hall C8:15 am – 9:15 am Poster Presentations X Baltimore Convention Center, Exhibit Hall B-Rear 9:30 am – 12:00 pm Production, Management and the Environment: How do Baltimore Convention Center, 316

we Define Sustainability Metrics for Livestock Sector: What is Feasible and Available? Followed by panel discussion.

9:30 am – 12:30 pm Exercise Physiology Symposium I: Companion Animals Baltimore Convention Center, 31510:15 am – 12:30 pm Small Ruminant Symposium: Small Ruminants as Baltimore Convention Center, 308

Biomedical Models of Human Health and Disease9:30 am – 12:05 pm Graduate Student Symposium: Fueling the Future of Baltimore Convention Center, 304

Animal Science9:30 am – 5:00 pm Scientific Sessions Baltimore Convention Center9:30 am – 4:30 pm Spouse Event II: B&O Railroad Museum and Harbor Boat Tour Hilton Baltimore Lobby10:30 am – 12:30 pm ARPAS Exam Baltimore Convention Center, 30512:30 pm – 2:30 pm ASAS Board of Directors Meeting Hyatt Regency, Annapolis/Baltimore1:00 pm – 2:00 pm Poster Presentations XI Baltimore Convention Center, Exhibit Hall B-Rear 2:00 pm – 4:00 pm ARPAS Exam Baltimore Convention Center, 3052:00 pm – 4:15 pm Exercise Physiology Symposium II: Horse Species Baltimore Convention Center, 3152:00 pm – 5:00 pm Cell Biology Symposium: Male Reproduction Baltimore Convention Center, 3082:00 pm – 5:00 pm Forages and Pastures Symposium: Cover Crops in Livestock Baltimore Convention Center, 324-326

Production: Whole-system Approach 2:00 pm – 5:00 pm Exhibits Dismantle Baltimore Convention Center, Exhibit Hall C/B5:00 pm – 6:00 pm Poster Presentations XII Baltimore Convention Center, Exhibit Hall B-Rear 7:00 pm – 10:00 pm An evening at the aquarium National Aquarium

Wednesday, July 127:00 am – 12:00 pm Registration Open Baltimore Convention Center, Exhibit Hall C7:00 am –11:30 am Upload Room Baltimore Convention Center, 3017:00 am – 11:30 am Open Meeting Space/Practice Room Baltimore Convention Center, 3117:00 am – 11:30 am Media Room Baltimore Convention Center, 3207:15 am – 8:15 am Poster Presentations XIII Baltimore Convention Center, Exhibit Hall B-Rear 8:15 am – 9:15 am Poster Presentations XIV Baltimore Convention Center, Exhibit Hall B-Rear 9:30 am – 12:30 am Scientific Sessions Baltimore Convention Center9:30 am – 12:30 am Big Data Analytics and Precision Animal Agriculture Baltimore Convention Center, 315

Symposium9:30 am – 12:30 am Growth and Development Symposium: The History of Baltimore Convention Center, 316

Adipocyte/Adipose Tissue Researsh in Meat Animals12:30 pm – 1:30 pm ASAS Business Meeting Baltimore Convention Center, 307

Thursday, July 138:00 am – 3:20 pm Triennial Reproduction Symposium with SSR Washington Marriott Wardman Park


PRECONFERENCE EVENTS

ASAS-SSR JOINT SYMPOSIUMThursday, July 13 • 8:30 am –3:00 pm • Washington Marriott Wardman ParkIn honor of SSR’s 50th Anniversary, a joint Triennial Reproduction Symposium will be hosted by SSR and ASAS. The ASAS annual meeting in Baltimore precedes SSR’s annual meeting. The Triennial Reproduction Symposium is focused on large animal/domestic livestock (USDA-related species) reproduction. The Co-Chairs of this special joint session are Andrea Cupp, Ph.D., and Debora Hamernik, Ph.D. During lunch posters will be available for viewing. See the inside front cover of this program for the schedule and speakers for this event.

POSTCONFERENCE EVENT

TRIENNIAL LACTATION SYMPOSIUM/BOLFA: The Biology of Lactation- From Genes to Cells to MilkSaturday, July 8 • 8:15 am - 5:05 pm Baltimore Convention Center, 324/325/326

Welcoming Remarks. Chantal Farmer, Agriculture and Agri-Food Canada

BOLFA: The beginning. Steven A. Zinn, University of Connecticut

Historical perspectives of lactation biology in the late 20th and early 21st centuries. Robert J. Collier, University of Arizona

Plasticity of mammary development in the prepubertal bovine mammary gland. R. Michael Akers, Virginia Polytechnic Institute and State University

Dietary regulation of allometric ductal growth in the mammary glands. Russel Hovey, University of California-Davis

Quantitative regulation of mammary development. Stephen R. Davis, Livestock Improvement Corporation, New Zealand

Adipokines affect mammary growth and function in farm animals. Marie-France Palin, Agriculture and Agri-Food Canada

Lactation adaptations to environmental challenges. Thomas B. McFadden, University of Wisconsin

Programming and epigenetic impacts of the late gestation heat stress in dairy cattle. Geoffrey E. Dahl, University of Florida

Serotonin and the regulation of calcium transport in dairy cows. Laura L. Hernandez, University of Wisconsin

Pathogen-specific immune response and changes in the blood-milk barrier in the bovine mammary gland. Rupert M. Bruckmaier, University of Bern, Switzerland

ASAS-ASN PRECONFERENCE SYMPOSIUM: The Role of Animal Sourced Foods in Ensuring Food Security and National SecuritySaturday, July 8 • 8:30 am - 4:30 pm Baltimore Convention Center, 327/328/329

Nutritional and social importance of animal sourced proteins. Teresa Davis, USDA/ARS Children’s Nutrition Research Center, Baylor College of Medicine

Conflict cuisine: An introduction to war and peace around the dinner table. Dr. Johanna Mendelson, School of International Service, American University

Global perspective on addressing food and nutritional security. Elsa A Murano, Texas A&M University

Food insecurity and health outcomes. Craig Gunderson, University of Illinois at Urbana-Champaign

Small-scale fisheries and livestock production in low-middle-income counries: Implication of malnutrition. Andrew Jones, University of Michigan

Nutrition and agriculture sustainability. Larry Reynolds, North Dakota State University

“Omics” technologies and their potential impact for food sercurity. Penny Riggs, Texas A&M

Panel and audience discussion on critical joint priorities for ASAS and ASN


Battle of the Brats ParticipantsKansas State University

Michigan State UniversityNorth Carolina State University

Texas A&M UniversityTexas Tech

University of NebraskaUniversity of Kentucky

Virginia TechWest Texas A&M

Big Scoop ParticipantsNorth Carolina State UniversityUniversity of Nebraska-Lincoln

University of ConnecticutWashington State University

Corporate SustainingArcher Daniels Midland Co

BIOMINDarling Ingredients, Inc.

Diamond VGlobal Pig Farms Inc.

International Ingredient CorporationLallemand Animal Nutrition

Kent Nutrition GroupNovus International Inc

Nutraferma Inc.Provimi

Qualitech, Inc.Ralco Nutrition, Inc.

Trouw Nutrition USAZoetis

Individual SustainingDebra K. Aaron

David B. AndersonShawn L. ArchibequeTodd A. Armstrong

Roger Gregory CampbellGlenn C. Duff

George C. Fahey, Jr.Melvin G. Greeley

Debora L. HamernikThomas A. Hoagland

Michael L. LooperWalter C. KoersPhillip S. Miller

Dennis NuttelmanWilliam A. Olson

James L. SartinMike D. Tokach

Sifiso Caswell TshonaphiJose Luiz Moraes VasconcelosMeghan C. Wulster-Radcliffe

ASAS Celebration SponsorsCornell

North Carolina State UniversityNorth Dakota State University

Texas A&M UniversityUniversity of Florida

University of Illinois at Urbana-ChampaignUniversity of KentuckyUniversity of MissouriUniversity of Nebraska

University of SaskethewanWashington State University

2017 SUSTAINING MEMBERS

CELEBRATION SPONSORS AND COMPETITION PARTICIPANTS


SCIENTIFIC PROGRAM TABLE OF CONTENTS

Abstract Numbers by Section (Topic Area)

ORAL AND SYMPOSIA PRESENTATIONS

Section (topic area) Session Day Abstract Numbers

Animal Behavior and Well-Being ........................................................................................................................Sunday ...........................1-3, 5-13

Animal HealthMycotoxins and Feeding Strategies for Health ...............................................................................................Sunday .................. 30, 32-39, 455 Physiological and Molecular Indicators of Health ..........................................................................................Sunday .........28-29, 31, 40-47, 49

ARPAS SymposiumUnderstanding Both Animal Needs and Consumer Demands in Animal Agriculture Transparency .............Monday .................... 762-764, 821ASAS Graduate Student SymposiumFueling the future of animal science ............................................................................................................... Friday ..............746-747, 813-814

ASAS-ASN Pre-conference SymposiumThe Role of Animal Sourced Foods in Ensuring Food Security and National Security ................................Saturday ................... 782-788, 809

Beef Species Beef Species I .................................................................................................................................................Monday .................... 129-135, 901 Beef Species II ................................................................................................................................................Tuesday .................... 136-141, 902

Big Data in Animal Science Uses for Models, Statistics and Meta-Approaches ...................................................................................... Wednesday ................. 748, 822-824

BOLFA SymposiumThe Biology of Lactation - From Genes to Cells to Milk ..............................................................................Saturday ............752-753, 766-772

Breeding and GeneticBeef Cattle ......................................................................................................................................................Monday ............................ 172-182Methodology and Dairy/Sheep/Poultry ..........................................................................................................Tuesday ............................ 183-193

Cell Biology SymposiumMale Reproduction .........................................................................................................................................Tuesday .............750-751, 818-819

Companion Animal Nutrition and Well-Being .................................................................................................Sunday ............................ 217-227

Companion Animal SymposiumMilk Across the Mammalian Kingdom ..........................................................................................................Monday ............................ 797-800

CSAS Graduate Student CompetitionOral Competition I ...........................................................................................................................................Sunday ............................ 240-251

CSAS SymposiumFrom One to All Biological Component-The New Approach of System Biology .........................................Sunday .................... 756-758, 826Healthy Food From Healthy Animals, The Emergence of Functional Foods ...............................................Monday .............754-755, 827-830

Exercise Physiology Symposium Part I: Companion Animals ............................................................................................................................Tuesday .................... 745, 803-805Part II: Horse Species .....................................................................................................................................Tuesday ............................ 815-817

Extension EducationExtension Education ........................................................................................................................................Sunday ............................ 258-262

Food Safety Improvement in Foods of Animal Origin ......................................................................................................Monday ............................ 263-267

Forages and Pastures...........................................................................................................................................Tuesday ............................ 268-778




Forages and Pastures SymposiumCover Crops in Livestock Production: Whole-system Approach...................................................................Tuesday .............735-736, 779-781

Growth and Development ...................................................................................................................................Tuesday ............................ 320-330Growth and Development Symposium

The History of Adipocyte/Adipose Tissue Research in Meat Animals ....................................................... Wednesday ......................... 789-793

Horse Species SymposiumFeed Safety in the Horse Industry - How Safe is the Feed they Consume? ....................................................Sunday .............331-332, 794-796

Lactation Biology ..................................................................................................................................................Sunday .................... 342-348, 900

Late-Breaking AbstractsSession I .........................................................................................................................................................Tuesday ............................ 862-871Session II ........................................................................................................................................................Tuesday ............................ 872-881

Meat Science and Muscle Biology ......................................................................................................................Monday ............................ 349-358

Meat Science and Muscle Biology SymposiumInternational Perspectives on Animal Handling and Welfare and Meat Quality .............................................Sunday ............................ 806-808

Nonruminant NutritionEarly Career Award ........................................................................................................................................Monday .....................................A2

Digestibility ....................................................................................................................................................Monday ............................ 388-398 General ............................................................................................................................................................Sunday ............................ 377-387

Gut Health ......................................................................................................................................................Tuesday .................... 403-409, 903

PANCOSMA Comparative Gut Physiology Symposium

All About Appetitie Regulation ..........................................................................................................................Monday ............................ 773-778

Physiology and Endocrinology ...........................................................................................................................Tuesday .......48, 439-449, 464-465

Production, Management and Environment Session I .........................................................................................................................................................Monday ............................ 488-497Session II ........................................................................................................................................................Monday ............................ 498-507

Research Technology Symposium ......................................................................................................................Monday .................... 738-744, 820

Ruminant NutritionBeef Production ..............................................................................................................................................Tuesday ............................ 626-635 Dietary Ingredient Selection and Ruminal Fermentation ................................................................................Sunday ..............532-540, 623, A1 Dietary Additives ............................................................................................................................................Monday ..............541, 559-567, A3Nitrogen I ........................................................................................................................................................ uesday ............................. 579-584Nitrogen II ................................................................................................................................................... Wednesday ......................... 568-578 Vitamins and Minerals ....................................................................................................................................Tuesday ............................ 636-640Ruminant Nutrition Symposium .....................................................................................................................Sunday .................... 749, 801-802

Small RuminantSmall Ruminant ..............................................................................................................................................Monday ............................ 674-686 Small Ruminant Symposium ..........................................................................................................................Tuesday .................... 737, 759-686

Swine Species .................................................................................................................................................... Wednesday ......................... 715-722

Teaching Undergraduate and Graduate Education .........................................................................................Monday ............................ 723-732



Abstract Numbers by Section (Topic Area)

Poster Presentations


Animal Behavior and Well-BeingAnimal Behavior and Well-Being ..............................................................................................Monday .................................................... 19-33

Animal Health ..................................................................................................................................Tuesday .................................................... 50-61

ASAS Graduate Student Poster CompetitionM.S. Division .............................................................................................................................Monday .................................................... 62-89 Ph.D. Division ............................................................................................................................ Sunday ................................................... 90-113

ASAS Undergraduate Student Poster Competition .....................................................................Tuesday ................................................ 114-128

Beef Species ......................................................................................................................................Monday ................................................ 143-160

Breeding and Genetics Beef ............................................................................................................................................Tuesday ................................................ 194-207 Dairy ...........................................................................................................................................Monday ................................................ 161-171

Livestock Breeding and Methods ...............................................................................................Tuesday ................................................ 208-216

Companion Animal ..........................................................................................................................Monday ................................................ 228-239

CSAS Graduate Student Poster Competition ............................................................................... Sunday ................................................. 252-257

Forages and Pastures....................................................................................................................Wednesday ...................................... 142, 279-302

Growth and Development ...............................................................................................................Monday ................................................ 303-319

Horse Species ................................................................................................................................... Sunday ................................................. 333-337

Lactation Biology ............................................................................................................................. Sunday ................................................. 338-341

Meat Science and Muscle Biology .................................................................................................. Sunday ................................................. 359-376

Nonruminant Nutrition Additives .................................................................................................................................... Sunday ................................................. 410-417 Digestibility ................................................................................................................................ Sunday ................................................. 418-426 General .......................................................................................................................................Tuesday ................................................ 427-438

Gut Health ..................................................................................................................................Tuesday ................................................ 399-402

Physiology and Endocrinology ....................................................................................................Wednesday ................450-454, 456-463, 466-487

Production, Management and Environment .................................................................................Tuesday ................................................ 508-523

Ruminant NutritionAdditives I .................................................................................................................................. Sunday ................................................. 641-656Additives II ................................................................................................................................. Sunday ..................................549-558, 657-659Beef Production ..........................................................................................................................Monday ................................................ 593-611Fermentation I ............................................................................................................................Tuesday .................................612-622, 624-625Fermentation II ........................................................................................................................Wednesday .............................................. 589-592Gene Expression .........................................................................................................................Tuesday ................................................ 585-588Meat Science .............................................................................................................................. Sunday ................................................. 524-531

Minerals ......................................................................................................................................Monday ................................................ 542-548

Small Ruminant Session I .....................................................................................................................................Monday .................................661-669, 671-673Session II ....................................................................................................................................Tuesday ................................................ 687-699

Swine Species ...................................................................................................................................Tuesday ................................................ 700-714


LOCATING THE CORRECT POSTER BOARDFind the posters you want to view in the scientific program and identify the screen number (second number to the left of the abstract title). Then locate the corresponding screen in the back of the Exhibit Hall. During Poster Sessions only the poster scheduled for presentation will be available for viewing. At all other times, all posters presented throughout the week will be available for viewing on their assigned screens. E-poster technicians are available on-site if you need help finding a poster.

CSAS Symposium: From one to all biological component-the new approach of System Biology Chair: Michael Steele, Department of Agricultural, Food, and Nutritional Science,

University of Alberta, Edmonton, AB Canada 2:00 PM - 5:00 PM

327/328/329

2:00 PM 826 Systems biology: A new approach to tackling periparturient diseases of dairy cows. B. Ametaj*, Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton AB, Canada

2:40 PM 757 Associations between gut, mammary and vaginal microbiomes in dairy cows: Role in health and disease. E. Khafipour*, H. Derakhshani, K.B. Fehr, H. Khalouei, Z. Zhang, and J.C. Plazier*, Department of Animal Science,University of Manitoba, Winnipeg MB, Canada

3:20 PM 758 Understanding the nature of complex phenotypes in beef cattle using systems biology.A.Canovas*1, M.G. Thomas2, J. Casellas3, and J.F. Medrano4, 1Department of Animal Biosciences, University ofGuelph, Guelph ON, Canada, 2Department of Animal Science, Colorado State University, Fort Collins, 3UniversitatAutonoma de Barcelona, Bellaterra, Spain, 4Department of Animal Science, University of California, Davis

4:00 PM 756 Reconstruction of metabolic and physiologic adaptations to lactation using systems biology.J.J Loor*, Mammalian NutriPhysioGenomics, Department of Animal Sciences, University of Illinois,Urbana-Champaign

4:40 PM Panel Discussion.

CSAS Symposium: Healthy food from healthy animals, the emergence of functional foods Chair: Michael Steele, Department of Agricultural, Food, and Nutritional Science,

University of Alberta, Edmonton, AB Canada 2:00 PM - 5:00 PM

307

2:00 PM 827 Functional foods of animal origin in relation to human health.A. Duncan*, University of Guelph, Department of Human Health and Nutritional Sciences, Waterloo ON, Canada

2:30 PM 828 Plant bioactives as functional feed ingredients for animal production systems.D. Kitts*, University of British Columbia, Department of Food Science, Food, Nutrition and Health, Vancouver BC,Canada

3:00 PM 754 The role of milk fat in modern human nutrition: What is the current state of knowledge?P. Vahmani*1, S.D. Proctor2, F. Kolahdooz2, S. Sharma2, J.L. Aalhus1 and M.E.R. Dugan1, 1Agriculture and Agri-FoodCanada, Lacombe AB, Canada, 2University of Alberta, Edmonton AB, Canada

3:30 PM 755 Beef: From a good source of nutrients to a functional food.X. Zhao*1 and L.B. Agellon2, 1McGill University, Department of Animal Science, Ste-Anne-de-Bellevue QC, Canada2School of Dietetics and Human Nutrition, McGill University, Ste-Anne-de-Bellevue QC, Canada

4:00 PM 829 Controlling meat quality through product functionality enhancement.H.L. Bruce*, X. Zhao, Department of Agricultural, Food and Nutritional Science, University of Alberta, EdmontonAB, Canada

4:30 PM 830 Milk fatty acids: Emerging perspectives.R. Gervais*, E. Baumann, M. Leduc, and P.Y. Chouinard, Department of Animal Science, Universite Laval, QuebecQC, Canada

Sunday, July 9

Monday, July 10

CSAS SYMPOSIA


BOLFA Symposium: The Biology of Lactation - From Genes to Cells to Milk Chair: Chantal Farmer, Agriculture and Agri-Food Canada, Sherbrooke R & D Centre

Sponsor: ASAS Foundation, EAAP 8:15 AM - 5:05 PM

324/325/3268:15 AM Welcoming Remarks8:20 AM BOLFA: The beginning.

S. A. Zinn*, University of Connecticut, Department of Animal Science, Storrs8:25 AM 752 Historical perspectives of lactation biology in the late 20th and early 21st centuries.

R. J. Collier*1, and D. E. Bauman2, 1University of Arizona, Tucson, 2Cornell University, Ithaca, NY9:10 AM 766 Plasticity of mammary development in the prepubertal bovine mammary gland.

R. M. Akers*, Virginia Polytechnic Institute and State University, Blacksburg9:55 AM 753 Dietary regulation of allometric ductal growth in the mammary glands.

R. C. Hovey*, G. E. Berryhill, S. Miszewski, A. Derpinghaus, C. Donovan, and J. F. Trott, University of California-Davis10:40 AM Morning break11:00 AM 767 Quantitative regulation of mammary development.

S. R. Davis*, Livestock Improvement Corporation, Hamilton, New Zealand11:45 AM 768 Adipokines affect mammary growth and function in farm animals.

M. F. Palin*, and C. Farmer, Agriculture and Agri-Food Canada, Sherbrooke Research and Development Centre,Sherbrooke, QC, Canada

12:30 PM Poster Session and Break2:00 PM 769 Lactational adaptations to environmental challenges.

T. B. McFadden*, University of Missouri, Columbia2:45 PM 770 Programming and epigenetic impacts of late gestation heat stress in dairy cattle.

G. E. Dahl*, University of Florida, Department of Animal Sciences, Gainesville3:30 PM 771 Serotonin and the regulation of calcium transport in dairy cows.

L. L. Hernandez*, University of Wisconsin-Madison, Department of Dairy Science4:15 PM 772 ASAS-EAAP Exchange Speaker. Pathogen-specific immune response and changes in the blood-milk barrier in the

bovine mammary gland.R. M. Bruckmaier*, University of Bern, Veterinary Physiology, Vetsuisse Faculty, Bern, Switzerland

5:00 PM Concluding Remarks

ASAS-ASN Pre-conference Symposium: The Role of Animal Sourced Foods in Ensuring Food Security and National Security

Chair: Penny K. Riggs, Texas A&M University; Teresa A. Davis, USDA-ARS Children’s Nutrition Research Center, Dept. Pediatrics, Baylor College of Medicine

Sponsor: ASAS and ASN 8:30 AM - 4:30 PM

327/328/3298:30 AM 8:45 AM 782

9:30 AM 783

10:15 AM 10:30 AM 784

11:15 AM 785

12:00 PM 1:00 PM 787

Welcoming RemarksNutritional and social importance of animal sourced proteins.T. A. Davis*, USDA-ARS Children’s Nutrition Research Center, Baylor College of Medicine, Department of Pediatrics, Houston, TXConflict cuisine: An introduction to war and peace around the dinner table. J. Mendelson Forman*, School of International Service, American UniversityBreakGlobal perspective on addressing food and nutritional security. E. A. Murano*, Texas A&M UniversityDomestic perspective on addressing food security.C. Gundersen*, University of Illinois at Urbana-ChampaignLunch BreakSmall-scale fisheries and livestock production in low- and middle-income countries: Implications for malnutrition. A. D. Jones*, University of Michigan, Ann Arbor

SATURDAY, JULY 8, 2017SATURDAY, JULY 8, 2017SATURDAY, JULY 8 / SYMPOSIA AND ORAL SESSIONS


1:45 PM 786 Nutrition and agricultural sustainability. L.P. Reynolds*, Department of Animal Sciences, North Dakota State University, Fargo

2:30 PM Break2:45 PM “Omics” technology and their potential impact for food security.

P. Riggs*, Department of Animal Sciences, Texas A&M, College Station3:30 PM Panel and audience discussion on critical joint priorities for ASAS and ASN

Moderated by P. Riggs, Department of Animal Sciences, Texas A&M, College Station

SUNDAY, JULY 9 / SYMPOSIA AND ORAL SESSIONS

Horse Species Symposium: Feed Safety in the Horse Industry - How Safe is the Feed they Consume? Chair: Fernanda C. Camargo, University of Kentucky

9:30 AM - 12:15 PM

9:30 AM 794 Technology of feed production and the impact of the Food Safety Modernization Act.P. R. Buff*, American Feed Industry Association, Arlington, VA

10:15 AM 795 Toxicology of contaminated feed and how it affects horses.K. Bischoff*, Cornell University, Ithaca, NY

11:00 AM 796 International safety for the elite athlete.J. D. Pagan*, Kentucky Equine Research Inc, Versailles, KY

11:45 AM 331 Influence of short term dietary starch inclusion on the equine cecal microbiome.C. M. Warzecha*1, J. C. McCann2, J. Coverdale1, J. Janečka3, W. E. Pinchak4, T. A. Wickersham1, and J. L. Leatherwood1,1Texas A&M University, Department of Animal Science, College Station, 2University of Illinois at Urbana-Champaign,Department of Animal Sciences, 3Texas A&M University, College of Veterinary Medicine and Biomedical Sciences,College Station, 4Texas A&M University, AgriLife Research, Vernon

12:00 PM 332 Effect of dietary L-Arginine on blood flow dynamics, gestation length, and placental efficiency of mares.L. B. Hodge*1, B. J. Rude1, and C. O. Lemley2, 1Mississippi State University, Mississippi State, 2Mississippi StateUniversity, Department of Animal and Dairy Sciences, Mississippi State

Oral Session: Animal Health: Mycotoxins and Feeding Strategies for Health Chair: John S. Radcliffe, Purdue University

9:30 AM - 12:00 PM 319

9:30 AM 455 L.Plantarum-treated NK cells protect intestinal epithelial cells from barrier disruption caused by enterotoxigenic Escherichia coli. X. Yang*1,2, Y. Qiu1,2, S. Hu1,2, L. Wang1,2, X. Wen1,2, X. Ma1,2, Z. Wang1,2, and Z. Jiang1,2, 1Ministry of Agriculture KeyLaboratory of Animal Nutrition and Feed Science in South China, Guangzhou, China, 2Institute of Animal Science,Guangdong Academy of Agricultural Sciences, Guangzhou, China

9:45 AM 33 Survey of mycotoxins in 2016 US corn. E. G. Hendel*1, P. N. Gott1, G. R. Murugesan1, and T. Jenkins2, 1BIOMIN America Inc., San Antonio, TX, 2BIOMIN Holding, GMBH, Getzersdorf, Austria

10:00 AM 34 Survey of mycotoxins in US corn distillers dried grains with solubles. E. G. Hendel*1, P. N. Gott1, G. R. Murugesan1, and T. Jenkins2, 1BIOMIN America Inc., San Antonio, TX, 2BIOMIN Holding, GMBH, Getzersdorf, Austria

10:15 AM 35 Omnigen-AF supplementation may attenuate liver damage during a high concentrate diet in finishing steers. S. A. Armstrong*1,2, D. J. McLean1, M. Bionaz2, and G. Bobe2, 1Phibro Animal Health Corporation, Teaneck, NJ, 2Oregon State University, Department of Animal and Rangeland Sciences, Corvallis

10:30 AM 36 Evaluation of statistical process control procedures to monitor feeding behavior and ruminal temperature changes associated with experimental inoculation of Mannheimia Haemolytica.W. C. Kayser*1, G. E. Carstens1, W. E. Pinchak2, I. L. Parsons1, K. E. Washbun3, S. D. Lawhon4, E. Chevaux5, andA. L. Skidmore5, 1Texas A&M University, Department of Animal Science, College Station, 2Texas A&M University, AgrilifeResearch, Vernon, 3Texas A&M University, Department of Large Animal Clinical Sciences, College Station, 4Texas A&MUniversity, Department of Veterinary Pathobiology, College Station, 5Lallemand Animal Nutrition, Milwaukee, WI

Saturday, July 8 / Symposia and Oral Sessions


10:45 AM 37 Replacing dietary antibiotics with 0.20% L-Glutamine in swine nursery diets: Impact on health and productivity of pigs following weaning and transport during the summer. A. W. Duttlinger*1, K. R. Kpodo1, D. C. Lay Jr.2, B. T. Richert1, and J. S. Johnson2, 1Purdue University, West Lafayette, IN, 2USDA-ARS Livestock Behavior Research Unit, West Lafayette, IN

11:00 AM 38 Survey of mycotoxin contamination in feedlot diets in Brazil.L. Custodio*1, D. N. Figueira1, E. M. D. Gloria2, V. B. Holder3, A. Yiannikouris4, J. E. Pettigrew5, L. N. Kuritza6, F.D. D. Resende7, and G. R. Siqueira7, 1São Paulo State University (UNESP), School of Agricultural and VeterinarianSciences (FCAV), Jaboticabal, Brazil, 2University of São Paulo (USP), Luiz de Queiroz College of Agriculture (ESALQ),Piracicaba, Brazil, 3Alltech Inc, Nicholasville, KY, 4Alltech Inc.,Center for Animal Nutrigenomics and Applied Animal Nutrition, Nicholasville, KY, 5University of Illinois at Urbana-Champaign, 6Alltech Inc., Araucaria, Brazil, 7São Paulo Agribusiness Technology Agency (APTA), Colina, Brazil

11:15 AM 39 Mycotoxin survey of common Bermudagrass in South-Central Florida. P. N. Gott*1, A. Stam2, A. Johns3, B. G. Miller1, B. Bell1, T. Jenkins4, and G. R. Murugesan1, 1BIOMIN America Inc., San Antonio, TX, 2Federally Recognized Tribal Extension Program, Okeechobee, FL, 3Seminole Tribe of Florida, Inc., Okeechobee, FL, 4BIOMIN Holding, GMBH, Getzersdorf, Austria

11:30 AM 30 Ovicidal effect of the fruit and leaf of Caesalpinia Coriaria against Haemonchus Contortus and Haemonchus Placei. A. Olmedo-Juarez1, R. Rojo Rubio*2, P. Mendoza-de Gives3, J. F. Vázquez-Armijo2, B. Albarran-Portillo2, and C. Garcia-Hernandez2, 1National Institute of Forestry, Agriculture and Livestock (INIFAP), Center for Disciplinary Research inVeterinary Parasitology(CENIDs-PAVET), Cuernavaca, Mexico, 2Autonomous University of the State of Mexico (UAEM),Temascaltepec, Mexico, 3National Institute of Forestry, Agriculture and Livestock (INIFAP), Jiutepec, Mexico

11:45 AM 32 Antibacterial activity of different essential oils and their combinations against relevant enteric pathogenic bacteria.J. M. Oddo*1, L. Mesas1, C. Sol1, M. Gómez2, S. Costillas2, A. Carvajal2, J. J. Mallo1, P. Rubio2, and R. Miranda2, 1NorelS.A., Madrid, Spain, 2University of León, DIGESPORC Group, León, Spain

Oral Session: Companion Animal Nutrition and Well-Being Chair: Anna K Shoveller, University of Guelph

9:30 AM - 12:30 PM 315

9:30 AM 217 Outdated perceptions influence the acquisition of pet dogs in the United States and quietly reshape the dog market place.P. Strand*1, J. New2, F. O. Smith3, and B. Reichman4, 1National Animal Interest Alliance, Portland, OR, 2University ofTennessee, Knoxville, 3Orthopedic Foundation for Animals, Burnsville, MN, 4National Animal Interest Alliance, PortMurray, NJ

9:45 AM 218 Soybean hulls as a sustainable dietary fiber source in canine diets.K. B. Detweiler*1, G. M. Davenport2, and M. Cattai de Godoy1, 1University of Illinois at Urbana-Champaign, Department of Animal Sciences, 2Archer Daniels Midland Company, Decatur, IL

10:00 AM 219 Effect of fiber type on extruded dog and cat foods.R. A. Donadelli*, and C. G. Aldrich, Kansas State University, Manhattan

10:15 AM 220 Crude fiber and total dietary fiber concentrations of popular, premium, and clinical canine diets fed to client-owned osteoarthritic dogs.Z. T. Traughber*1, K. B. Detweiler1, A. K. Price1, K. E. Knap2, T. A. Harper2, K. S. Swanson1,2, and M. R. C. de Godoy1, 1University of Illinois at Urbana-Champaign, Department of Animal Sciences, 2University of Illinois at Urbana-Champaign, Department of Veterinary Clinical Medicine

10:30 AM 221 Effects of dietary yeast culture product supplementation on fecal microbial communities of adult healthy dogs.K. de Melo Santos1, C. Y. Lin2, M. A. Brunetto1, and M. R. C. de Godoy*2, 1University of São Paulo (USP), School ofVeterinary Medicine, Pirassununga, Brazil, 2University of Illinois at Urbana-Champaign, Department of Animal Sciences

10:45 AM 222 Avocado meal: A novel dietary fiber source in feline diets.A. N. Dainton*, and M. R. C. de Godoy, University of Illinois at Urbana-Champaign

11:00 AM 223 Comparison of four digestibility markers to estimate fecal output of dogs.I. C. Alvarenga*1, C. G. Aldrich1, and Z. Ou2, 1Kansas State University, Manhattan, 2Kansas State University, Departmentof Statistics, Manhattan

11:15 AM Break11:30 AM 224 Evaluation of Faba Beans (Vicia faba L.) as a dietary ingredient in dog diets.

I. C. Alvarenga*1, C. G. Aldrich1, L. M. Molnar1, M. E. Morts1, and L. Schole2, 1Kansas State University, Manhattan, 23DCorporate Solutions, Monett, MO

Sunday, July 9 / Symposia and Oral Sessions


11:45 AM 225 Fecal microbiota and metabolites of adult dogs fed extruded, mildly cooked, and raw diets.K. M. Algya*1, T. W. L. Cross2, A. H. Lee1, L. Lye, M. R. C. de Godoy1, and K. S. Swanson1, 1University of Illinoisat Urbana-Champaign, Department of Animal Sciences, 2University of Illinois at Urbana-Champaign, Division ofNutritional Sciences

12:00 PM 226 Retention of Thiamine and other water soluble vitamins in a wet pet food application.L. M. Molnar*, R. A. Donadelli, and C. G. Aldrich, Kansas State University, Manhattan

12:15 PM 227 Apparent and true digestibility of minerals in animal and vegetable ingredient based adult maintenance dog food.C. L. Cargo-Froom*, A. K. Shoveller, and M. Z. Fan, University of Guelph, ON, Canada

Oral Session: Ruminant Nutrition: Dietary Ingredient Selection and Ruminal Fermentation Chair: Robin Anderson, USDA-ARS

9:30 AM - 12:15 PM 310

9:30 AM 623

9:45 AM 532

10:00 AM 533

10:15 AM 534

10:30 AM 535

10:45 AM 536

11:00 AM 537

11:15 AM 539

11:30 AM 540

11:45 AM A1s

Identification of novel rumen bacteria using starch as a selective nutrient in batch cultures. V. Bandarupalli*, South Dakota State University, BrookingsIntake, digestibility and ruminal parameters in cattle fed with oil, selenium and Vitamin E.O. R. Machado Neto1, M. M. Ladeira*2, P. D. Teixeira2, A. V. P. Ferreira2, A. Cominotte3, J. M. Bertocco Ezequiel3, and E. H. C. B. Van Cleef3, 1São Paulo State University (UNESP), Botucatu, Brazil, 2Federal University of Lavras, Lavras, Brazil, 3São Paulo State University (UNESP), Jaboticabal, BrazilSelection of white-rot fungi for bioprocessing of wheat straw into ruminant feed.N. Nayan*1, W. H. Hendriks1, J. W. Cone1, and A. Sonnenberg2, 1Wageningen University, Animal Nutrition Group, Wageningen, Netherlands, 2Wageningen University, Plant Breeding Group, Wageningen, NetherlandsEffect of Acacia Karroo leaf meal inclusion level on carcass characteristics, physico-chemical and sensory attributes and histological parameters of Pedi goats fed on a Setaria Verticillata grass hay-based diet. D. Brown*, and J. Ng’ambi, University of Limpopo, Polokwane, South AfricaRuminal planktonic, weakly, and tightly feed-adhered bacterial community as affected by two Trichoderma Reesei enzyme preparations fed to lactating cattle. J. J. Romero*1,2, D. C. Reyes1, Z. Ma2, and A. T. Adesogan2, 1University of Maine, Animal and Veterinary Sciences, Orono, 2University of Florida, Institute of Food and Agricultural Sciences, Department of Animal Sciences, GainesvilleBiochanin a mitigates rumen microbial changes associated with a sub-acute ruminal acidosis challenge. B. E. Harlow*, G. E. Aiken, J. L. Klotz, and M. D. Flythe, USDA-ARS, Forage-Animal Production Research Unit, Lexington, KYIntake and ruminal fermentation parameters of beef steers consuming Bahiagrass hay treated with calcium oxide. F. M. Ciriaco*1, D. D. Henry1, T. M. Schulmeister1, P. L. P. Fontes1, N. Oosthuizen1, C. D. Sanford1, L. B. Canal1, G. C. Lamb2, and N. DiLorenzo1, 1University of Florida, North Florida Research and Education Center, Marianna, 2Texas A&M University, Department of Animal Science, College StationEvaluation of Brassica Carinata meal on ruminal metabolism and nutrient digestibility of beef cattle. T. M. Schulmeister*1, M. Ruiz-Moreno1, G. M. Silva2, M. E. Garcia-Ascolani1, F. M. Ciriaco1, D. D. Henry1, G. C. Lamb3, J. C. B. Dubeux Jr.1, and N. DiLorenzo1, 1University of Florida, North Florida Research and Education Center, Marianna, 2University of Florida, Institute of Food and Agricultural Sciences, Range Cattle Research Center, Ona, 3Texas A&M University, Department of Animal Science, College StationAcceptability of Spondia Mombin Linn leaves by West African Dwarf (WAD) sheep in Ijebu-Ode local government, Ogun State, Nigeria. A. A. Mako1, A. O. Mosuro*2, V. O. Akinwande1, and A. O. Akinsoyinu3, 1Tai Solarin University of Education, Ijebu-ode, Nigeria, 2University of Ibadan, Ibadan, Nigeria, 3Babcock University, Ilishan, NigeriaEarly Career Award Speaker. Short-chain fatty acid absorption across the ruminal epithelium: Current knowledge and strategies to modulate absorption. G.B. Penner*, Department of Animal & Poultry Science, University of Saskatchewan, Saskatoon, Canada

Oral Session: Extension Education Chair: Vitor Mercandante, Department of Animal and Poultry Sciences, Virginia Tech

10:30 AM - 11:45 AM 304

10:30 AM 258 Effectiveness of a certification program to facilitate practice change in cattle handling and care.K. D. Bullock*1, B. R. Crites1, W. R. Burris2, J. Lehmkuhler1, L. Anderson1, M. Arnold1, K. Laurent1, B. Knight2, B.Thompson3, and P. Prater4, 1University of Kentucky, Lexington, 2University of Kentucky, Princeton, 3Kentucky BeefNetwork, Lexington, 4Morehead State University, Morehead, KY

Sunday, July 9 / Symposia and Oral SessionsSunday, July 9 / Symposia and Oral Sessions


10:45 AM 259 Relationships between beef bull sale prices and feeder calf price in Virginia.A. R. Weaver*, J. Saville, and S. P. Greiner, Virginia Polytechnic Institute and State University, Blacksburg

11:00 AM 260 The induction and synchronization of estrus in sheep during the fall and late spring (season and out of season) using Controlled Internal Drug Release (CIDR) devices on Delmarva.E. N. Escobar*1, E. Kassa1, D. O’Brien2, and H. Taylor1, 1University of Maryland Eastern Shore, Princess Anne, MD, 2Virginia State University, Petersburg

11:15 AM 261 Relationships of production practices for producers participating in the UK beef IRM farm program.B. R. Crites*1, G. Conway1, E. S. Vanzant1, K. D. Bullock1, J. W. Lehmkuhler1, W. R. Burris2, and L. Anderson1, 1University of Kentucky, Lexington, 2University of Kentucky, Princeton

11:30 AM 262 Comparison of production practices for producers participating in the UK beef IRM farm program and USDA Nahms survey data. B. R. Crites1, G. Conway*1, E. S. Vanzant1, K. D. Bullock1, J. W. Lehmkuhler1, W. R. Burris2, and L. Anderson1, 1University of Kentucky, Lexington, 2University of Kentucky, Princeton

CSAS Graduate Student Oral Competition Chair: Eveline Ibeagha-Awemy, Sherbrooke Research and Development Centre, Agriculture and Agri-Food Canada

Sponsor: CSAS 9:30 AM - 12:30 PM

317

9:30 AM 240 Sire verification in multi-sire breeding systems.S. J. Domolewski*1, K. Larson2, J. Campbell3, F. C. Buchanan4, and H. Lardner2, 1University of Saskatchewan, Saskatoon, SK, Canada, 2Western Beef Development Centre, Humboldt, SK, Canada, 3University of Saskatchewan, Department of Large Animal Clinical Sciences, Saskatoon, SK, Canada, 4University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada

9:45 AM 241 Effects of low vs. high dietary lipid and source of lipid on performance of gestating beef cows and subsequent effects on progeny.F. Añez-Osuna*1, G. B. Penner1, J. Campbell2, C. F. Fitzsimmons3,4, M. E. R. Dugan5, P. G. Jefferson6, H. A. Lardner1,6,and J. J. McKinnon1, 1University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada,2University of Saskatchewan, Department of Large Animal Clinical Sciences, Saskatoon, SK, Canada, 3University ofAlberta, Department of Agricultural, Food and Nutritional Science, Edmonton, AB, Canada, 4Agriculture and Agri-Food Canada, Edmonton, AB, Canada, 5Agriculture and Agri-Food Canada, Lacombe, AB, Canada, 6Western BeefDevelopment Centre, Humboldt, SK, Canada

10:00 AM 242 Performance response of piglets to acid-preserved high moisture wheat or barley as an alternative to in-feed acidification.D. Sotto, Jr.*, and D. Beaulieu, University of Saskatchewan, Saskatoon, SK, Canada

10:15 AM 243 The effect of binding feed enzymes to spores of Bacillus Subtilis (var. Natto) on In Vivo digestibility and In Situ disappearance.C. L. Rosser*1,2, L. Jin1, K. A. Beauchemin1, M. Oba2, and T. W. Alexander1, 1Agriculture and Agri-Food Canada,Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 2University of Alberta, Department ofAgricultural, Food and Nutritional Science, Edmonton, AB, Canada

10:30 AM 244 Kinetic characterization of a porcine intestinal alkaline phosphatase isomer over-expressed in the E. coli BL21 (λDE3).X. Yin*1, W. Wang1, N. Burello1, M. Li2, T. Archbold1, and M. Z. Fan1, 1University of Guelph, ON, Canada, 2HenanUniversity of Animal Husbandry and Economy, Zhengzhou, China

10:45 AM 245 Standardizing Infrared Thermography (IRT) and micro-behavioral biometrics for estrus detection in dairy cows.H. Perez*, University of Alberta, Edmonton, AB, Canada

11:00 AM 246 Over-feeding metabolizable protein supply in late gestation beef cattle: Effects on colostrum composition, milk and milk component yield, and pre-weaning growth of calves.K. S. Hare*1, K. M. Wood2, C. Fitzsimmons3,4, and G. B. Penner1, 1University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada, 2University of Guelph, Department of Animal Biosciences, ON, Canada, 3Agriculture and Agri-Food Canada, Edmonton, AB, Canada, 4University of Alberta, Department of Agriculture, Food and Nutritional Science, Edmonton, AB, Canada

11:15 AM 247 Effect of 3- Vs. 9-d whole-plant corn allocation with or without fiber supplementation on cow performance, grazing preference, and ruminal fermentation.B. Anderson*1, G. B. Penner2, K. Larson3, J. J. McKinnon1, and H. Lardner1,3, 1University of Saskatchewan, Saskatoon,SK, Canada, 2University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada, 3WesternBeef Development Centre, Humboldt, SK, Canada



11:30 AM 248 Validating the stage of maturity at harvest for barley, oat, and triticale for swath grazing.C. L. O’Keefe*1, K. Larson2, G. B. Penner3, J. J. McKinnon1, and H. Lardner1,2, 1University of Saskatchewan, Saskatoon,SK, Canada, 2Western Beef Development Centre, Humboldt, SK, Canada, 3University of Saskatchewan, Saskatoon,Department of Animal and Poultry Science, SK, Canada

11:45 AM 249 Antimicrobial activities of commercial essential oils against the bovine respiratory pathogen Mannheimia Haemolytica, and analysis of their chemical composition and cytotoxicity on bovine turbinate cells.S. Amat*1,2, D. Baines3, and T. W. Alexander4, 1University of Calgary, Department of Production Animal Health, Facultyof Veterinary Medicine, Calgary, AB, Canada, 2Lethbridge Research and Development Centre, Agriculture Agri-FoodCanada, Lethbridge, AB, Canada, 3Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 4Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada

12:00 PM 250 Muscle amino acid composition of pigs is influenced by the feeding system and amino acid intake.A. Remus*1,2,3, M. P. Létourneau Montminy2, L. Hauschild4, and C. Pomar3, 1 São Paulo State University (UNESP),Jaboticabal, Brazil, 2Laval University, Department of Animal Sciences, Québec, QC, Canada, 3Agriculture and Agri-FoodCanada, Sherbrooke, QC, Canada, 4São Paulo State University (UNESP), Jaboticabal, Brazil

12:15 PM 251 Net energy content of camelina cake fed to growing pigs and additivity of energy in mixed diets.J. W. Kim*, and C. M. Nyachoti, University of Manitoba, Winnipeg, MB, Canada

Meat Science and Muscle Biology Symposium: International Perspectives on Animal Handling and Welfare and Meat Quality

Chair: Anna C. Dilger, University of Illinois Sponsor: Elanco Animal Health

2:00 PM - 5:00 PM 307

2:00 PM 806 Preslaughter handling practices and their effects on animal welfare and pork quality.L. Faucitano*, Agriculture and Agri-Food Canada, Sherbrooke, QC, Canada

2:45 PM 807 Implications of animal handling for cattle welfare and meat quality. D. Thomson*, Kansas State University, Manhatten

3:30 PM 808 Relationships between welfare measures and meat quality of market age broilers and turkeys during transportation.T. G. Crowe*, University of Saskatchewan, Saskatoon, SK, Canada

4:15 PM Panel Discussion

Oral Session: Animal Behavior and Well-Being Chair: Janeen Salak-Johnson, University of Illinois at Urbana-Champaign

Sponsor: Animal Ag Alliance 2:00 PM - 5:00 PM

3182:00 PM 1 Effects of embryonic norepinephrine on juvenile and mature quail behaviors.

J. N. Mengers*, and R. L. Dennis, University of Maryland, College Park2:15 PM 2 Effects of cold temperature and fat supplementation on rumen microbial populations in Korean cattle.

S. W. Na*, H. J. Kang, Y. Kim, and M. Baik, Seoul National University, College of Agriculture and Life Science, Department of Agriculture Biotechnology, Seoul, The Republic of Korea (South)

2:30 PM 3 Relationship between allogrooming and disease in feedlot steers: Social interactions may provide information about individual animal health.L. Hoonhout*1, I. Reimert1, and C. L. Daigle2, 1Wageningen University, Wageningen, Netherlands, 2Texas A&M University,College Station

2:45 13 Awin mobile apps; animal welfare assessment at your fingertips. I. Estevez*1,2, M. Battini3, E. Canali3, R. Ruíz1, G. Stilwell4, V. Ferrante3, M. Minero3, J. Marchewka1,5, S. Barbieri3,S. Mattiello3, I. Beltrán de Heredia1, C. M. Dwyer6, and A. Zanella7, 1Neiker-Tecnalia, Vitoria-Gasteiz, Spain,2IKERBASQUE, Basque Foundation for Science, Bilbao, Spain, 3University of Milan, Department of Veterinary Medicine,Milan, Italy, 4University of Lisbon, Faculty of Veterinary Medicine, Lisbon, Portugal, 5Polish Academy of Sciences,Institute of Genetics and Animal Breeding, Department of Animal Behavior and Welfare, Jastrzębiec, Magdalenka,Poland, 6Scotland’s Rural College, Edinburgh, United Kingdom, 7University of São Paulo (USP), Pirassununga, Brazil



3:00 PM 5 Behavior during human approach- and novel object tests and associations with performance from barrows selected for residual feed intake.S. Azarpajouh*1, J. D. Colpoys2, E. K. Arkfeld3, J. C. M. Dekkers1, N. K. Gabler1, E. J. Huff-Lonergan1, S. M. Lonergan1,J. F. Patience3, K. J. Stalder3, and A. K. Johnson1, 1Iowa State University, Department of Animal Science Ames, 2TrumanState University, Kirksville, MO, 3Iowa State University, Ames

3:15 PM 6 The effect of repeated handling on behavior in beef cattle.J. T. Parham*1, A. E. Tanner2, K. M. Eskridge1, M. L. Wahlberg2, W. S. Swecker3, and R. M. Lewis1, 1University of Nebraska-Lincoln, 2Virginia Polytechnic Institute and State University, Blacksburg, 3College of Veterinary Medicine, Blacksburg

3:30 PM 7 Impact of exercise on productivity and behavior of weaned Bos Indicus cross calves housed in drylots.C. L. Daigle*1, B. L. Jackson1, R. Gill1, T. A. Wickersham2, and J. E. Sawyer1, 1Texas A&M University, College Station,2Texas A&M University, Department of Animal Science, College Station

3:45 PM 8 Effects of simulated self-enurination on reproductive behavior and endocrinology during the transition into the breeding season in male goats (Capra hircus).W. F. Fritz*, S. E. Becker, and L. S. Katz, Rutgers University, New Brunswick, NJ

4:00 PM 9 Consequences of immunization against Gnrf and Ractopamine supplementation on behavioral traits of heavy weight market gilts.L. A. Rodrigues*1, G. P. Prezotti2, F. N. Ferreira1, L. Spricigo3, L. G. Reis1, D. M. Junior1, F. C. Silva4, W. M. Ferreira1, andD. O. Fontes1, 1Federal University of Minas Gerais, Belo Horizonte, Brazil, 2Heifer International, Little Rock, AR, 3ZoetisBrazil, São Paulo, Brazil, 4Agricultural Research Corporation from Minas Gerais, Viçosa, Brazil

4:15 PM 10 Effect of different surgical incisions and anesthesia methods on wound healing in recently weaned beef calves.S. Marti*1,2, D. M. Meléndez1,2, E. D. Janzen1, D. Gellatly1,2, C. E. M. Heuston2,3, E. A. Pajor1, and K. S. Schwartzkopf-Genswein2, 1University of Calgary, Calgary, AB, Canada, 2Agriculture and Agri-Food Canada, Lethbridge, AB, Canada,3University of Saskatchewan, Saskatoon, SK, Canada

4:30 PM 11 Effect of Lidocaine and Meloxicam on indicators of pain and distress after knife castration in weaned beef calves.D. M. Meléndez*1,2, S. Marti1,2, E. D. Janzen1, D. Moya2,3, D. Gellatly1,2, E. A. Pajor1, and K. S. Schwartzkopf-Genswein2,1University of Calgary, Calgary, AB, Canada, 2Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 3Institute ofBiological, Environmental and Rural Sciences, Aberystwyth, United Kingdom

4:45 PM 12 Meloxicam and temperament effects on growth performance and indicators of pain in knife or band castrated calves housed on pasture.D. Gellatly1, S. Marti1, D. M. Meléndez1, D. Moya2, E. D. Janzen1, E. A. Pajor1, and K. S. Schwartzkopf-Genswein*3,1University of Calgary, Calgary, AB, Canada, 2Aberystwyth University, Aberystwyth, United Kingdom, 3Agriculture andAgri-Food Canada, Lethbridge, AB, Canada

Oral Session: Animal Health: Physiological and Molecular Indicators of HealthChair: Michael L. Looper, University of Arkansas

Sponsor: Elanco Animal Health 2:00 PM - 5:00 PM

3192:00 PM 40 Expression galectins in sheep blood during the periparturient period.

B. Osei*, M. Worku, S. Adjei-Fremah, E. Asiamah, K. Ekwemalor, and H. Ismail, North Carolina Agricultural andTechnical State University, Greensboro

2:15 PM 41 Biogenic nano-selenium particles effectively attenuate oxidative stress-induced intestinal epithelial barrier injury by activating the Nrf2 antioxidant pathway.D. Song*1, Z. Lu2, F. Wang1, and Y. Wang1, 1Zhejiang University, College of Animal Sciences, Hangzhou, China, 2ZhejiangUniversity, College of Animal Sciences, Institute of Feed Science, Hangzhou, China

2:30 PM 42 Evaluating the metagenome of two sampling locations in the nasal cavity of cattle with Bovine Respiratory Disease Complex (BRDC).T. G. McDaneld*, L. A. Kuehn, and J. W. Keele, USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE

2:45 PM 43 Metabolomics uncovers serum biomarkers that can predict the risk of retained placenta in transition dairy cows.E. Dervishi1, G. Zhang1, R. Mandal2, D. S. Wishart2, and B. N. Ametaj*1, 1University of Alberta, Department ofAgricultural, Food and Nutritional Science, Edmonton, AB, Canada, 2University of Alberta, Edmonton, AB, Canada

3:00 PM 44 Serum metabolomics fingerprinting during the dry off period identifies metabolite signatures that can predict the risk of metritis D. Hailemariam1, G. Zhang1,2, R. Mandal1, D.S. Wishart2, B.N. Ametaj*1, 1Department of Agricultural, Food andNutritional Science, University of Alberta, Edmonton, AB, Canada, 2Departments of Computer and Biological Sciences,University of Alberta, Edmonton, Alberta, Canada

3:15 PM 45 Genomic characterization of intrauterine pathogenic Escherichia coli from cows with metritis.Z. Ma*1,2, A. Ginn1,2, R. Mir1,2, M. Kang1,2, K. N. Galvão3, and K. Jeong1,2, 1University of Florida, Department of AnimalSciences, Gainesville, 2University of Florida, Emerging Pathogens Institute, Gainesville, 3University of Florida, Collegeof Veterinary Medicine, Department of Large Animal Clinical Sciences, Gainesville



3:30 PM 46 Serum and urine metallotyping of preketotic and ketotic dairy cows reveals major alterations in multiple mineral elements.G. Zhang1, R. Mandal2, D. S. Wishart2, and B. N. Ametaj*1, 1University of Alberta, Department of Agricultural, Food andNutritional Science, Edmonton, AB, Canada, 2University of Alberta, Edmonton, AB, Canada

3:45 PM 47 Genetic and environmental components of metabolic diseases and lameness in cattle.T. M. Goncalves*1, P. J. Pinedo2, J. E. P. Santos3, G. M. Schuenemann4, G. J. M. Rosa5, R. O. Gilbert6, R. C. Bicalho6,R. Chebel3, K. N. Galvao3, C. M. Seabury7, J. Fetrow8, W. W. Thatcher3, and S. L. Rodriguez Zas1, 1University of Illinoisat Urbana-Champaign, 2Colorado State University, Fort Collins, 3University of Florida, Gainesville, 4The Ohio StateUniversity, Department of Veterinary Preventive Medicine, Columbus, 5University of Wisconsin-Madison, 6CornellUniversity, Ithaca, NY, 7Texas A&M University, College of Veterinary Medicine & Biomedical Sciences, Department ofVeterinary Pathobiology, College Station, 8University of Minnesota, Saint Paul

4:00 PM 49 Wooden breast disease in commercial broiler chickens: A histologic and RNA-seq study.E. L. Fare1, M. P. Babak2, and B. Abasht*2, 1University of Delaware, Department of Biological Sciences, Newark,2University of Delaware, Department of Animal and Food Sciences, Newark – new time

4:15 PM 29 Mitochondrial correlates of signaling processes involved with the cellular response to Eimeria infection in broiler chickens.T. H. Elsasser*1, S. Kahl1, A. Martínez2, K. B. Miska1, and R. H. Fetterer3, 1USDA-ARS, Animal Biosciences and Biotechnology Laboratory, Beltsville, MD, 2Center for Biomedical Research of La Rioja (CIBIR), Logroño, Spain, 3USDA-ARS, Animal Parasitic Diseases Laboratory, Beltsville, MD

4:30 PM 31 In vitro evaluation of the antimicrobial activity of several short and medium chain fatty acid salts and their combinations.C. Sol*1, J. M. Oddo1, M. Puyalto1, A. Carvajal2, M. Gómez2, S. Costillas2, J. J. Mallo1, and P. Rubio2, 1Norel S.A., Madrid,Spain, 2University of León, Grupo Diegesporc, León, Spain

4:45 PM 28 Elevated Lipocalin2 expression in vivo protects hosts against bacteria.Q. Wang, Feed Science Institute, College of Animal Science, Zhejiang University

Oral Session: Lactation Biology Chair: Erin Connor, USDA/ARS, BFGL

2:00 PM - 4:15 PM 324/325/326

2:00 PM 342 Injections of oxytocin in the early postpartum period affect the status of mammary tight junctions in swine.C. Farmer*1, H. Quesnel2, M. Lessard1, and C. H. Knight3, 1Agriculture and Agri-Food Canada, Sherbrooke Research andDevelopment Centre, Sherbrooke, QC, Canada, 2UMR, Saint Gilles, France, 3University of Copenhagen, Copenhagen,Denmark

2:15 PM 343 Effect of once daily milking on mammary transcriptome and cell turnover in dairy goats.M. Boutinaud*1, V. Dris-Kerdreux1, S. Wiart1, J. M. Aubry1, D. Laloe2, F. Jaffrezic2, E. Devinoy2, and L. Galio2, 1UMR 1348PEGASE, Agrocampus Ouest, INRA, Saint-Gilles, France, 2UMR 1313 GABI, INRA, Jouy en Josas, France

2:30 PM 344 Supplementing different forms of L-methionine and acetate alters the expression patterns of mRNA, proteins and metabolites related to milk protein synthesis and energy metabolism in bovine mammary cells.J. R. V. Conejos*1, S. W. Jeon1, M. H. Bae1,2, J. E. Lee3, B. S. Lee3, J. S. Park3, J. O. Moon3, and H. G. Lee1,2, 1Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South), 2Konkuk University, Team of An Educational Program for Specialists in Global Animal Science, Brain Korea 21 Plus Project, Seoul, Republic of Korea (South), 3CJ CheilJedang Research Institute of Biotechnology, Suwon, Republic of Korea (South)

2:45 PM 345 Feed restriction increases mammary epithelial cell exfoliation rate in dairy cows.L. Herve*, M. Veron, P. Lamberton, S. Wiart, P. Debournoux, S. Philau, C. Mustière, H. Quesnel, and M. Boutinaud,UMR1348 PEGASE, Agrocampus Ouest, INRA, Saint-Gilles, France

3:00 PM 346 Impact of arterial nutrient concentration on the uptake of nutrients by the mammary glands in sows.U. Krogh*1, and P. K. Theil2, 1Aarhus University, Foulum, Denmark, 2Aarhus University, Tjele, Denmark

3:15 PM 347 Prolactin (PRL), prolactin receptor (PRLR-LF) and adiponutrin (PNPLA3) mRNA abundances in mammary extraparenchymal tissue of gilts are affected by body condition.M. F. Palin*1, C. R. Amaral Duarte2, M. Comi3, and C. Farmer4, 1Agriculture and Agri-Food Canada, SherbrookeResearch and Development Centre, Sherbrook, QC, Canada, 2Mato Grosso State University (UNEMAT), Facultyof Agrarian Sciences (FCA), Biological and Health Sciences, Tangará da Serra, Brazil, 3University of Milan, The

3:30 PM 3:45 PM 900

Department of Health, Animal Science and Food Safety (VESPA), Milan, Italy, 4Agriculture and Agri-Food Canada, Sherbrooke Research & Development Centre, Sherbrooke, QC, CanadaBreakJr. Platform Speaker. Alternatives to antibiotic treatment for bovine mastitis. C. Scholte*, Department of Animal and Avian Science, University of Maryland, College Park



Oral Session: Nonruminant Nutrition: General Chair: Charles Starkey, Auburn University

2:00 PM - 5:15 PM 317

2:00 PM 910 Jr. Platform Speaker. The effects of diet and management on environmental footprint of swine production. C. Vonderohe* and J. S. Radcliffe, Department of Animal Science, Purdue University, West Lafayette, IN

2:30 PM 378 Effects of replacing pharmacological levels of dietary zinc oxide with lower dietary levels of zinc oxide nanoparticles for weaned piglets.M. Wang*1, B. Wang1, L. Liu1, J. Zhu1, J. Zou2, and D. Leng2, 1Zhejiang University, College of Animal Science, Hangzhou,China, 2Jiangxi Innovating Science and Technology Co., Ltd, Nanchang, China

2:45 PM 379 Dietary supplementation of microalgal astaxanthin produced dose-dependent enrichments of the phytochemical and elevations of radical absorbance capacity in tissues and eggs of layer hens.A. D. Magnuson*1, T. Sun1, R. Yin1, G. Liu1, S. Tolba1, S. Shinde2, and X. G. Lei3, 1Cornell University, Ithaca, NY, 2HeliaeDevelopment, Gilbert, AZ, 3Cornell University, Department of Animal Science, Ithaca, NY

3:00 PM 380 Trans-generational effect of feeding genetically modified maroACC Corn to laying hens and offspring roosters on offspring roosters growth and reproduction.R. Zhong*1,2, L. Chen1, L. Zhang2, and H. Zhang2, 1Chinese Academy of Agricultural Sciences, Institute of AnimalSciences, Beijing, China, 2Chinese Academy of Agricultural Sciences, Institute of Animal Sciences, State Key Laboratoryof Animal Nutrition, Beijing, China

3:15 PM 381 2-Hydroxy-4-Methylselenobutanoic acid exerted a unique regulation of selenogenome, selenoproteins, andselenocystenine-related genes in tissues of broiler chicks.L. Sun1, L. Zhao1, M. Briens2, S. W. Xu3, and X. G. Lei*4, 1Huazhong Agricultural University, Department of AnimalNutrition and Feed Science, Wuhan, Hubei, China, 2Adisseo France S.A.S., Antony, France, 3Northeast AgriculturalUniversity, Department of Veterinary Medicine, Harbin, China, 4Cornell University, Department of Animal Science,Ithaca, NY

3:30 PM 382 Interaction between feeding techniques and ambient temperature on growing pigs performance and body composition.L. S. D. Santos1,2, P. H. R. F. Campos3, L. Hauschild*2, W. C. D. Silva2, A. M. Veira2, A. Z. Fraga2, and C. Pomar4, 1SãoPaulo State Foundation (FAPESP), São Paulo, Brazil, 2São Paulo State University (UNESP), Jaboticabal, Brazil,3Federal University of Vales do Jequitinhonha e Mucuri (UFVJM), Diamantina, Brazil, 4Agriculture and Agri-FoodCanada, Sherbrooke, QC, Canada

3:45 PM 383 Highly-processed soy protein is an alternative protein source to fishmeal for weaned piglets.M. A. Ton Nu*1, H. Hall2, H. MaseyONeill2, and H. Schulze2, 1Agro Korn A/S, Videbæk, Denmark, 2AB Agri Ltd,Peterborough, United Kingdom

4:00 PM 384 Effects of dietary supplementation of natural feed additives on growth performance of nursery pigs.S. M. Mendoza*1, G. R. Murugesan1, E. G. Hendel1, E. Kadas-Toth2, and A. Kovacs2, 1BIOMIN America Inc., San Antonio,TX, 2BIOMIN Holding GmbH, Getzersdorf, Austria

4:15 PM 385 Effects of supplementing sow diets with Saccharomyces Cerevisiae refermented sorghum dried distiller’s grains with solubles from late gestation to weaning on the performance of sows and progeny.D. Song*1, F. Wang1, Z. Lu2, and Y. Wang1, 1Zhejiang University, College of Animal Sciences, Hangzhou, China, 2ZhejiangUniversity, College of Animal Science, Institute of Feed Science, Hangzhou, China

4:30 PM 386 Dietary calcium and phosphate levels affect bone development and marrow adipose tissue deposition in neonatal pigs.W. Zhang*1, R. L. Murray1, C. Guiltinan1, L. Zhao2, K. Kroscher2, R. P. Rhoads2, and C. H. Stahl1, 1University of Maryland,College Park, 2Virginia Polytechnic Institute and State University, Blacksburg

4:45 PM 387 A comparison of total collection and index method estimates of energy values of full fat soybean using regressing method for growing pigs.F. Zhang*, Purdue University, West Lafayette, IN

5:00 PM 377 DL-Methionyl-DL-Methionine as a methionine source for weaned and growing pigs.L. S. D. Santos*1, J. K. Htoo2, C. Fracaroli1, W. C. D. Silva1, J. D. P. Gobi1, A. M. Veira1, N. A. Barbosa3, andL. Hauschild1, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2Evonik Nutrition & Care GmbH, Hanau-Wolfgang, Germany, 3Evonik Industries, São Paulo, Brazil

Ruminant Nutrition Symposium



Chair: Philipe Moriel, University of Florida, Institute of Food and Agricultural Sciences, Range Cattle Research and Education Center

Sponsor: Zoetis 2:00 PM - 4:15 PM

310

2:00 PM 749 Effects of postruminal flows of protein and amino acids on small intestinal starch digestion in cattle.D. W. Brake*, South Dakota State University, Brookings

2:45 PM 801 Bioenergetic targets for controlling growth of rumen bacteria; insights into the molecular mode of action of monensin.R. L. Mackie*, University of Illinois at Urbana-Champaign

3:30 PM 802 Tiny but mighty: The role of rumen microbes in livestock production.K. M. Cammack*, South Dakota State University, Brookings

MONDAY, JULY 10 / SYMPOSIA AND ORAL SESSIONS

ARPAS Symposium: Understanding Both Animal Needs and Consumer Demands in Animal Agriculture Transparency

Chair: John K. Bernard, University of Georgia Sponsor: ARPAS

9:30 AM - 12:30 PM 308

9:30 AM 762

10:15 AM 763

11:00AM 764

11:45AM

Using the science of animal wellbeing to establish policy versus consumer perception.J. L. Salak-Johnson*, University of Illinois at Urbana-ChampaignCreating auditor training and certifications to meet the expectations of livestock production stakeholders. C. Kaster*, Professional Animal Auditor Certification Organization, Inc., Kearney, MOSuccesses and opportunities from beef quality assurance training.D. U. Thomson*, Kansas State University, ManhattanPanel Discussion

Companion Animal Symposium: Milk Across the Mammalian Kingdom Chair: Beth Kitts-Morgan, Lincoln Memorial University

Sponsor: ASAS Foundation, George Fahey Appreciation Club and ADM 9:30 AM - 12:30 PM

315

9:30 AM Introductory Remarks9:40 AM 797 Milk: How can such a complex, diverse and functional system have such a simple name?

J. B. German*, University of California-Davis10:10 AM 798 Species differences in amino acid and protein content of milk.

J. Brunton*, Memorial University of Newfoundland, St John’s, NF, Canada10:40 AM Break10:55 AM 799 The physiological and biochemical regulation of milk synthesis among species.

J. J. M. Kim*, University of Guelph, ON, Canada11:25 AM 800 Comparative macronutrient composition of milk.

M. Power*, Smithsonian Conservation Biology Institute, Washington D.C.11:55 AM Panel Discussion



Oral Session: Beef Species I Chair: Reinaldo F. Cooke, Oregon State University - EOARC Burns

9:30 AM - 11:45 AM 310

9:30 AM 901 Jr. Platform Speaker. Intensified Cow/Calf production in the Southern Great Plains A. McGee*, Oklahoma State University

10:00 AM 129 Maternal plane of nutrition during mid-gestation affects the skeletal muscle transcriptome in beef cattle progeny.J. C. McCann*1, T. B. Wilson1, L. L. Guan2, D. W. Shike1, and J. J. Loor1, 1University of Illinois at Urbana-Champaign,Department of Animal Sciences, 2University of Alberta, Department of Agricultural, Food and Nutritional Science,Edmonton, AB, Canada

10:15 AM 130 Changes in feed intake, growth, feed efficiency, and body composition of beef cattle fed forage then concentrate diets.A. P. Foote*, R. G. Tait, Jr., and H. C. Freetly, USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE

10:30 AM 131 Alteration in gene expression in the jejunum mucosa of Angus steers with divergent ADG.A. P. Foote*, B. N. Keel, and A. K. Lindholm-Perry, USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE

10:45 AM 132 Performance and carcass traits of Nellore and Nellore x Angus steers fed whole shelled corn diets.M. M. Ladeira*1, A. C. Rodrigues1, P. V. R. Paulino2, S. A. Ferreira3, L. R. Santos1, and T. C. Coelho1, 1Federal Universityof Lavras, Lavras, Brazil, 2Nutron Alimentos Ltda, Campinas, Brazil, 3IF Sudeste MG, Lavras, Brazil

11:00 AM 133 Effects of intermittent feeding of tylosin phosphate on feedlot performance, carcass characteristics, and incidence of liver abscesses in steers.H. C. Muller*1, R. G. Amachawadi1, H. M. Scott2, C. L. Van Bibber-Krueger1, and J. S. Drouillard1, 1Kansas StateUniversity, Manhattan, 2Texas A&M University, College Station

11:15 AM 134 Effect of two-stage weaning duration on behavior in beef calves.F. W. Harrelson*, and P. L. Harrelson, Morehead State University, Morehead, KY

11:30 AM 135 Productivity measures in beef cows and calves following a single subcutaneous injection of long acting eprinomectin.C. E. Andresen*, and P. J. Gunn, Iowa State University, Department of Animal Science, Ames

Oral Session: Muscle Biology and Meat Science Chair: Yang Huang, University of Arkansas

9:30 AM - 12:15 PM 307

9:30 AM 349 Duration of high-concentrate diet prior to forage-finishing I: Effects on animal performance, glucose/insulin levels, carcass traits, and tissue fatty acid composition of beef steers.B. M. Koch*, J. L. Britt, L. E. Koch, W. C. Bridges, N. M. Long, and S. K. Duckett, Clemson University, Clemson, SC

9:45 AM 350 Duration of high-concentrate diet prior to forage-finishing II: Effects on glucose and insulin levels under challenge, and gene expression of beef steers.B. M. Koch*, J. L. Britt, L. E. Koch, W. C. Bridges, N. M. Long, and S. K. Duckett, Clemson University, Clemson, SC

10:00 AM 351 Fatty acid composition and expression of lipid metabolism-related genes in longissimus dorsi muscle of grazing beef heifers offered supplements containing either safflower oil or ruminally-protected fish oil.A. P. Moloney*1, F. M. Cicognini2, and S. M. Waters3, 1Teagasc, Grange, Dunsany, Meath, Ireland, 2Catholic University of the Sacred Heart (UCSC), Institute of Food Science and Nutrition, Faculty of Agriculture, Piacenza, Italy, 3Teagasc, Animal and Bioscience Research Department, Grange, Dunsany, Meath, Ireland

10:15 AM 352 Two-year study comparing high-energy forage and feedlot finishing impact on beef consumer acceptability and sensory characteristics in the upper Midwest.R. M. Martin*1, J. E. Rowntree1, J. P. Schweihofer2, J. B. Harte1, and S. Cho1, 1Michigan State University, East Lansing,2Michigan State University Extension, Bad Axe

10:30 AM 353 A plant extract with manganese, Vali MP, promotes myotube hypertrophy in mouse C2C12 skeletal muscle cells.M. Y. Park*1, S. W. Choi1,2, S. W. Jung2, and K. Y. Whang1, 1Korea University, Department of Biotechnology, Seoul,Republic of Korea (South), 2CTCBIO INC., Seoul, Republic of Korea (South)

10:45 AM Break11:00 AM 354 Betaine enhances skeletal muscle cell lipid accumulation by promoting adipogenic genes expression.

W. Wu*, Zhejiang University, College of Animal Science, Hangzhou, China11:15 AM 355 Cholecalciferol supplementation in heifer diets increases beef vitamin D concentration and improves beef

tenderness.A. K. Kelly*, J. V. O`Doherty, and S. K. Duffy, University College Dublin, School of Agriculture and Food Science, Belfield, Dublin, Ireland

Monday, July 10 / Symposia and Oral Sessions


11:30 AM 356 Comparative analysis of the N6-methyladenosine of skeletal muscle in Jinhua and Landrace pigs.Q. Jiang*, X. Wang, and Y. Wang, Zhejiang University, College of Animal Sciences, Hangzhou, China

11:45 AM 357 All-trans retinoic acid impacts myogenic gene expression in bovine satellite cells.J. Kim*, K. B. Pritchett, Z. K. F. Smith, and B. J. Johnson, Texas Tech University, Lubbock

12:00 PM 358 Effects of rumen protected-histidine supplementation dose on finishing beef cattle.B. N. Sandberg*, C. W. Hunt, M. E. Doumit, R. Richard, and G. K. Murdoch, University of Idaho, Moscow

Oral Session: Production, Management, and the Environment I Chair: Adam L Shreck, Feedlot Health Management Services

9:30 AM - 12:00 PM 316

9:30 AM 488 Enteric methane production and ruminal fermentation from forage brassica diets fed in continuous culture.S. L. Dillard*, A. I. Roca-Fernandez, M. D. Rubano, K. R. Elkin, and K. J. Soder, USDA-Agricultural Research Service,University Park, PA

9:45 AM 489 Effects of the inclusion of linseed and increasing concentrations of glycerol as replacement of corn grain on rumen fermentation, methane production and nutrient disappearance in a rusitec system.C. Gutierrez1, N. Vera1, R. Allende1, P. Williams2, and J. Avila-Stagno*1, 1University of Concepción, Faculty of VeterinaryScience, Chillán, Chile, 2University of Concepción, Faculty of Agriculture, Chillán, Chile

10:00 AM 490 Estimating enteric methane emission from beef heifers with different residual feed intake using greenfeed and respiration chambers.A. W. Alemu*1, D. Vyas1,2, G. Manafiazar3, J. A. Basarab4, and K. A. Beauchemin1, 1Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 2University of Florida, Department of Animal Sciences, Institute of Food and Agricultural Sciences, Gainesville, 3University of Alberta, Department of Agricultural, Food and Nutritional Science, Edmonton, AB, Canada, 4Alberta Agriculture and Forestry, Lacombe Research Centre, Lacombe, AB, Canada

10:15 AM 491 Impact of sulfur level and source on manure and air emissions from swine diets.S. L. Trabue*, and B. J. Kerr, USDA-ARS, Ames, IA

10:30 AM 492 Water use intensity of canadian beef production in 1981 as compared to 2011.G. Legesse*1, M. R. C. Cordeiro2, K. H. Ominski1, K. A. Beauchemin2, R. Kröbel2, E. J. McGeough1, S. Pogue2, andT. A. McAllister2, 1University of Manitoba, Department of Animal Science, Winnipeg, MB, Canada, 2Agriculture andAgri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada

10:45 AM Break11:00 AM 494 Big data analysis of beef production and quality: An example with the Brazilian cattle industry.

V. Cardoso Ferreira*, J. R. R. Dórea, and G. J. M. Rosa, University of Wisconsin-Madison11:15 AM 495 Conversion of high-frequency partial body weights to total body weight in feedlot cattle.

D. Benfield*1, K. Garossino1, R. D. Sainz2, M. S. Kerley3, and C. Huisma1, 1GrowSafe Systems Ltd, Airdrie, AB, Canada,2University of California-Davis, 3University of Missouri, Columbia

11:30 AM 496 The influence of cow temperament on temperament and performance of offspring.R. C. Vann*1, B. P. Littlejohn2, D. G. Riley3, T. H. Welsh, Jr.4, R. D. Randel5, and S. T. Willard6, 1Mississippi StateUniversity, Mississippi Agricultural and Forestry Experiment Station, Brown Loam Branch, Raymond, 2Texas A&MUniversity, Department of Animal Science, College Station, 3Texas A&M University, College Station, 4Texas A&MUniversity, AgriLife Research and Department of Animal Science, College Station, 5Texas A&M University, AgriLifeResearch, Overton, 6Mississippi State University, Department Animal & Dairy Science, Starkville

11:45 AM 497 Effects of post-weaning plane of nutrition and estrus synchronization on reproductive performance of Bos Indicus-influenced beef heifers.P. Moriel1, M. Piccolo*1, P. A. Lancaster2, G. C. Lamb3, J. Vendramini1, and J. D. Arthington1, 1University of Florida,Institute of Food and Agricultural Sciences, Range Cattle Research and Education Center, Ona 2Missouri StateUniversity, Springfield, 3Texas A&M University, Department of Animal Science, College Station



Oral Session: Small Ruminant Chair: Uma Karki, Tuskegee University

9:30 AM - 12:45 PM 318

9:30 AM 674 Lying and standing behavior of a small herd of goats in a woodland pasture.T. A. Gipson*1, and C. A. Clifford-Rathert2, 1Langston University, American Institute for Goat Research, Langston, OK, 2Lincoln University, Department of Agriculture and Environmental Sciences, Jefferson City, MO

9:45 AM 675 Effect of water restriction on hair sheep breeds from different regions of the United States.A. Hussein*1,2, R. Puchala1, I. Portugal1, T. A. Gipson1, B. K. Wilson2, and A. L. Goetsch1, 1Langston University, AmericanInstitute for Goat Research, Langston, OK, 2Oklahoma State University, Department of Animal Science, Stillwater

10:00 AM 676 Effects of grain source and starch concentration in dairy goat diet on ruminal fermentation, milk production and inflammation.Y. Shen*1,2, W. Yang2, L. Chen1, J. Xu1, and H. Wang1, 1Yangzhou University, College of Animal Science and Technology,Yangzhou, China, 2Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB,Canada

10:15 AM 677 Prevalent weeds in a southern-pine silvopasture system managed with Kiko wethers.U. Karki*, S. Poudel, Y. Karki, and A. Tillman, Tuskegee University, Tuskegee, AL

10:30 AM 678 Effect of solar radiation and increased salinity on Awassi ewe adaptation and production.B. Al Masri1, K. Houchaymi2, and P. Y. Aad*3, 1Saint Joseph University, Taanayel, Lebanon, 2Lebanese AgriculturalResearch Institute, Terbol, Lebanon, 3Notre Dame University, Zouk Mosbeh, Lebanon

10:45 AM 679 Effects of restricted periods of diet access on feed intake, behavior, and performance of Alpine goats in early lactation.N. C. D. Silva1,2, R. Puchala1, T. A. Gipson1, T. Sahlu1, and A. L. Goetsch*1, 1Langston University, American Institute forGoat Research, Langston, OK, 2São Paulo State University (UNESP), Julio de Mesquita Filho, Jaboticabal, Brazil

11:00 AM 680 Growth and famacha scores in purebred and terminal sire crossbred lambs produced from Landrace hair sheep under an accelerated mating system.S. Wildeus*, and D. O’Brien, Virginia State University, Petersburg

11:15 AM 681 Quality of fresh lamb from pasture-raised purebred and crossbred hair sheep lambs gradually removed from soy hull supplementation before harvest.D. Kafle*1, J. H. Lee1, S. Wildeus2, A. Discua1, and C. Tripp1, 1Fort Valley State University, Fort Valley, GA, 2Virginia StateUniversity, Petersburg

11:30 AM 682 Fatty acid composition of different fat depots from purebred and crossbred hair sheep lambs gradually removed from soy hull supplementation before harvest.D. Kafle1, J. H. Lee*1, S. Wildeus2, C. Tripp1, and A. Discua1, 1Fort Valley State University, Fort Valley, GA, 2Virginia StateUniversity, Petersburg

11:45 AM 683 Effects of DDGS and poultry fat as supplements for bermudagrass hay-based diet on blood metabolites, growth, meat and carcass characteristic of Spanish goats.P. Dangal*, B. Kouakou, C. L. Greene, J. H. Lee, and J. N. Sheed, Fort Valley State University, Fort Valley, GA

12:00 PM 684 Growing in silvopastoral system does not affect the performance or carcass and meat characteristics of lambs finished in feedlot.F. de Oliveira Scarpino van Cleef*1,2, V. Zirondi Longhini1, L. Freitas de Oliveira Melo1, T. Silva do Nascimento1,2,P. Costa Borges1, E. H. C. B. Van Cleef1, J. M. Bertocco Ezequiel1, and A. C. Ruggieri1,2, 1São Paulo State University(UNESP), Jaboticabal, Brazil, 2CNPq, Brasília, Brazil

12:15 PM 685 Effects of replacing corn and soybean meal with dried distillers grains with solubles on blood metabolites, milk yield and composition of dairy goats during late lactation.T. L. Williams, B. Kouakou*, and J. H. Lee, Fort Valley State University, Fort Valley, GA

12:30 PM 686 Effect of licking molasses-urea block on weight gain, rumen fermentation and the main microbe populations of grazing sheep during grass withering period.C. Li*, A. X, S. Xue, and Q. Zhao, Inner Mongolia Academy of Agriculture and Animal Husbandry Sciences, Huhhot,China



PANCOSMA Comparative Gut Physiology Symposium: All About Appetite Regulation Chair: Yanhong Liu, University of California, Davis

Sponsor: Pancosma 9:30 AM - 12:45 PM

327/328/329

9:30 AM Welcoming Remarks9:45 AM 773 The role of gut hormones and hypothalamus in appetite regulation.

T. H. Moran*, Johns Hopkins University, School of Medicine, Baltimore, MD10:15 AM 774 Effects of metabolic fuels on appetite control in dairy cows.

M. S. Allen*, Michigan State University, East Lansing10:45 AM 775 Role of intestinal nutrient sensors in secretion of satiety hormones regulating appetite.

K. Daly* and Shirazi-Beechey, University of Liverpool, Liverpool, United Kingdom11:15 AM 776 Effects of diet and gonadal steroids on appetite regulation of companion animals.

M. R. C. de Godoy*, University of Illinois at Urbana -Champaign, Department of Animal Sciences, Division of NutritionalSciences

11:45 AM 777 The essence of appetite – does olfactory receptor variation play a role?E. E. Connor*, Y. Zhou, and G. E. Liu, USDA-ARS, Animal Genomics and Improvement Laboratory, Beltsville, MD

12:15 PM 778 ASAS-EAAP Exchange Speaker. Appetite regulation by the interactions of peripheral signals: Hormones, nutrients, and neuronal signals.G. Frost*, Imperial College London, London, United Kingdom

Research Technology Symposium Chair: Jenny S. Jennings, Texas A & M AgriLife Research and Extension Center

9:30 AM - 5:00 PM 324/325/326

9:30 AM 820 Use of new technologies to evaluate the sustainability of grazing systems.R. Reuter*, Oklahoma State University, Stillwater

10:15 AM 738 Use of new technologies to evaluate the environmental footprint of feedlot systems.N. A. Cole*1, D. B. Parker2, R. W. Todd2, A. B. Leytem3, R. Dungan3, and S. L. Ivey4, 1USDA-ARS, Conservation and Production Research Laboratory, Bushland, TX, 2USDA-ARS, Bushland, TX, 3USDA-ARS, Kimberly, ID, 4New Mexico State University, Las Cruces

11:00 AM 739 Measuring the respiratory gas exchange of grazing cattle using the greenfeed emissions monitoring system.S. A. Gunter*1, S. E. Duke2, and M. R. Beck3, 1USDA-ARS, Woodward, OK, 2USDA-ARS, College Station, TX, 3Oklahoma State University, Stillwater

11:45 AM 740 Use of GPS tracking collars and accelerometers for rangeland livestock production research.D. W. Bailey*1, M. G. Trotter2, C. W. Knight3, and M. G. Thomas4, 1New Mexico State University, Department of Animaland Range Sciences, Las Cruces, 2Central Queensland University, Rockhampton, Australia, 3University of Maine, Orono,4Colorado State University, Department of Animal Sciences, Fort Collins

12:30 PM Break2:00 PM 741 The use of a rumination monitoring device for finishing beef steers receiving different particle size and inclusion

rate of dietary roughage.J. S. Jennings*1, W. W. Gentry1, C. P. Weiss1, C. M. Meredith1, N. A. Cole2, and F. T. McCollum1, 1Texas A&M AgriLife Research and Extension Center, Amarillo, TX, 2USDA-ARS, Conservation and Production Research Laboratory, Bushland, TX

2:45 PM 742 Continuous ruminal pH measurement: Validation, opportunities, and limitations.G. B. Penner*, University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada

3:30 PM 743 Using advanced technologies to quantify cattle behavior.J. T. Richeson*, West Texas A&M University, Canyon

4:15 PM 744 Automated collection of heat stress data in livestock: New technologies and opportunities.J. E. Koltes*, University of Arkansas, Department of Animal Science, Fayetteville



Feeds Derived from Innovative Breeding Techniques Symposium Chair: John Vicini, Monsanto

Sponsor: EAAP 2:00 PM - 5:00 PM

3082:00 PM Introductory Remarks2:05PM 733 Genetically engineered feed: Impact on animal performance, health and products.

A. E. Young*, and A. L. Van Eenennaam, University of California-Davis 2:40 PM 810 Glyphosate residues in feed.

D. A. Goldstein*, Monsanto, Saint Louis, MO 3:05 PM 811 RNA interference: Applications and biosafety.

K. Witwer*, Johns Hopkins University School of Medicine, Baltimore, MD 3:40 PM 812 ASAS-EAAP Exchange Speaker. Gene editing: An emerging technology and regulation in animals and plants.

D. Jenkins*, Genus, Basingstoke, United Kingdom 4:15 PM 734 Engaging the public about science- it is not about Science.

K. Folta*, University of Florida, Gainesville 4:50 PM Panel Discussion

Oral Session: Breeding and Genetics: Beef Cattle Chair: Clare A. Gill, Department of Animal Science, Texas A&M University

2:00 PM - 4:00 PM 315

2:00 PM 172 Comparison of genomic-enhanced EPD systems using an external phenotypic database. L. A. Kuehn*1, S. P. Miller2, K. J. Retallick2, and D. W. Moser2, 1USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE, 2Angus Genetics Inc., Saint Joseph, MO

2:15 PM 173 SNP discovery for QTL associated with grazing distribution in Angus cattle using RNA-seq. C. F. Pierce*1, M. M. Dias2, D. W. Bailey3, J. F. Medrano4, A. Canovas5, S. E. Speidel1, S. J. Coleman1, R. M. Enns1, and M. G. Thomas1, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2São Paulo State University (UNESP), Department of Animal Science, Jaboticabal, Brazil, 3New Mexico State University, Department of Animal and Range Sciences, Las Cruces, 4University of California-Davis, Department of Animal Science, 5University of Guelph, Department of Animal Biosciences, ON, Canada

2:30 PM 174 Multivariate analysis of beef cattle pulmonary arterial pressures measured at differing elevations. M. M. Culbertson*1, M. G. Thomas1, L. L. Leachman2, R. M. Enns1, and S. E. Speidel1, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2Leachman Cattle of Colorado, Fort Collins

2:45 PM 175 Construction of an association weight matrix to identify SNP that play a role in performance of Angus cattle at higher elevations. K. J. Jennings*1, X. Zeng1, A. Reverter2, T. N. Holt3, S. J. Coleman1, R. M. Enns1, S. E. Speidel1, and M. G. Thomas1, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2CSIRO Agriculture, Brisbane, Australia, 3Colorado State University, College of Veterinary Medicine and Biomedical Sciences, Fort Collins

3:00 PM 176 Genotyping a SNP in the endothelial PAS domain-containing protein 1 (EPAS1) gene: Is it associated with mean pulmonary arterial pressures in Yearling Angus cattle? N. F. Crawford*1, S. J. Coleman1, T. N. Holt2, S. E. Speidel1, R. M. Enns1, J. H. Newman3, R. Hamid4, and M. G. Thomas1, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2Colorado State University, College of Veterinary Medicine and Biomedical Sciences, Fort Collins, 3Vanderbilt University School of Medicine, Department of Medicine, Division of Allergy, Pulmonary and Critical Care, Nashville, TN, 4Vanderbilt University, School of Medicine, Department of Pediatrics, Division of Medical Genetics and Genomic Medicine, Nashville, TN

3:15 PM 177 Genetic structure of Angus and Salers in relation to SNP associated with pulmonary arterial pressure. B. C. Krehbiel*1,2, M. G. Thomas1, S. E. Speidel1, R. M. Enns1, and H. D. Blackburn2, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2USDA-ARS, National Animal Germplasm Program, National Laboratory for Genetic Resources Preservation, Fort Collins, CO

3:30 PM Break3:45 PM 178 Black Hereford genetic parameters and predictions for calf traits with alternate modelling strategies.

J. S. Delgadillo*1, D. G. Riley1, J. M. Langdon II1, L. L. Hulsman Hanna2, and A. D. Herring1, 1Texas A&M University, Department of Animal Science, College Station, 2North Dakota State University, Department of Animal Sciences, Fargo



4:00 PM 179 Expected progeny differences for stayability in Angus cattle using a random regression model.M. A. Sánchez-Castro*, R. J. Boldt, M. G. Thomas, R. M. Enns, and S. E. Speidel, Colorado State University, Departmentof Animal Sciences, Fort Collins

4:15 PM 180 Genetic parameters for carcass traits and stayability in Red Angus cattle.R. J. Boldt*1, S. E. Speidel1, M. G. Thomas1, and L. D. Keenan2, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2Red Angus Association of America, Denton, TX

4:30 PM 181 Supplementation with n-3 PUFA and post-insemination plane of nutrition alters global gene expression patterns in bovine uterine endometrial tissue.C. Surlis, S. M. Waters, J. Evans, P. Cormican, D. Doyle, and D. A. Kenny*, Teagasc Animal and Bioscience Department,Dunsany, Meath, Ireland

4:45 PM 182 Genetic markers associated with susceptibility to bovine respiratory disease.R. M. Enns*1, T. G. McDaneld2, J. W. Keele2, R. J. Boldt1, T. P. Smith2, and L. A. Kuehn2, 1Colorado State University,Department of Animal Sciences, Fort Collins, 2USD- ARS, U.S. Meat Animal Research Center, Clay Center, NE

Oral Session: Nonruminant Nutrition: Early Career AwardChair: John S. Radcliffe, Purdue University

2:00 PM - 2:30 PM 317

2:00 PM A2 Early Career Award: Optimizing nutrition to support immune and brain development in livestock and humans.R. N. Dilger, University of Illinois, Urbana-Champaign

Oral Session: Nonruminant Nutrition: Digestibility Chair: John S. Radcliffe, Purdue University

2:30 PM - 5:30 PM 317

2:30 PM 389 Energy values of wheat bran are additive in corn-soybean meal-based swine diets.S. H. Lee, H. Jo*, and B. G. Kim, Konkuk University, Department of Animal Science and Technology, Seoul, The Republic of Korea (South)

2:45 PM 390 The effects of length of feeding, dietary electrolyte balance, and energy source on ileal endogenous amino acid losses in pigs fed nitrogen-free diets.S. Adedokun*, K. Dong, and D. L. Harmon, University of Kentucky, Lexington

3:00 PM 391 Ileal amino acid and phosphorus digestibility of fermented corn–soybean meal mixed feed with Bacillus Subtilis and Enterococcus Faecium fed to pigs.C. Shi*1, Z. Yu1, Y. Yin2, Z. Lu1, and Y. Wang3, 1Zhejiang university, College of animal science, Institute of feed science,Hangzhou, China, 2Chinese Academy of Sciences, Institute of Subtropical Agriculture, Changsha, China, 3ZhejiangUniversity, College of Animal Sciences, Hangzhou, China

3:15 PM Break3:30 PM 392 Effect of dietary fiber type with different viscosity and fermentability on the standardized ileal digestibility of

amino acids and intestinal digestion of carbohydrate component in a corn-soybean meal diet fed to growing pigs.L. Chen*1, L. Gao2, R. Zhong1, L. Zhang2, J. Liu1, X. Tang1, and H. Zhang2, 1Chinese Academy of Agricultural Sciences,Institute of Animal Sciences, Beijing, China, 2Chinese Academy of Agricultural Sciences, Institute of Animal Sciences,State Key Laboratory of Animal Nutrition, Beijing, China

3:45 PM 394 Effect of supplemental protease on growth performance, nutrient digestibility, and gut health in nursery pigs fed diets with corn or sorghum.H. Chen*, I. Park, S. Zhang, and S. W. Kim, North Carolina State University, Raleigh

4:00 PM 395 Effects of dietary lysophospholipid complex on apparent ileal digestibility of fatty acids, intestinal morphology and barrier function, and growth performance in nursery pigs.L. Zheng*, I. Park, and S. W. Kim, North Carolina State University, Raleigh

4:15 PM 396 Excess dietary leucine level increases the optimal dietary isoleucine to lysine ratio in 8 to 21 Kg pigs.J. K. Htoo*1, K. Männer2, and J. Zentek2, 1Evonik Nutrition & Care GmbH, Hanau-Wolfgang, Germany, 2Free University of Berlin, Berlin, Germany

4:30 PM 397 Metabolome profile of intestinal content of pigs fed diets with wheat and corn fiber supplemented with multi-carbohydrase enzymes.Z. K. Zeng*1, G. C. Shurson1, C. Chen1, and P. E. Urriola2, 1University of Minnesota, Department of Animal Science, Saint Paul, 2University of Minnesota, Saint Paul



4:45 PM 388 Fitting prediction equations of the metabolizable energy of corn obtained from different harvests for piglets.L. A. C. Esteves1, L. D. Castilha2, M. R. Fachinello1, N. T. E. D. Oliveira3, R. V. Nunes4, and P. C. Pozza*5, 1StateUniversity of Maringá, Coordination for the Improvement of Higher Education Personnel (CAPES), Maringá, Brazil2State University of Maringá, Maringá, Brazil, 3State University of Western Paraná, Marechal Cândido Rondon, Brazil, 4University of Western Paraná, CNPq, Marechal Cândido Rondon, Brazilm, 5State University of Maringá, CNPq, Maringá, Brazil

5:00 PM 398 Supplementation of xylanase and mannanase influences in vitro fermentation characteristics of DDGS in the large intestine of swine.U. P. Tiwari*, and R. Jha, University of Hawaii at Manoa, Honolulu

5:15 PM 393 Amino acid digestibility of full-fat canola seed, solvent-extracted, and expeller-derived canola meals in broiler chickens and pigs.C. S. Park*1, A. Helmbrecht2, J. K. Htoo2, and O. Adeola1, 1Purdue University, Department of Animal Sciences, WestLafayette, IN, 2Evonik Nutrition & Care GmbH, Hanau-Wolfgang, Germany

Oral Session: Production, Management, and the Environment II Chair: April B. Leytem, USDA-ARS

2:00 PM - 4:45 PM 316

2:00 PM 498 Virginiamycin increases performance and carcass weight of feedlot cattle under mexican conditions.M. A. Gorocica*1, and L. O. Tedeschi2, 1Phibro Animal Health, Teaneck, NJ, 2Texas A&M University, College Station

2:15 PM 499 Effects of timing of vaccination relative to weaning and post-weaning supplementation frequency on growth and immunity of growing beef calves.G. M. Silva*1, P. Moriel1, M. Piccolo1, J. Ranches1, and M. H. Poore2, 1University of Florida, Institute of Food andAgricultural Sciences, Range Cattle Research and Education Center, Ona, 2North Carolina State University, Raleigh

2:30 PM 500 Appraisal of therapeutic efficacy of antibiotics and prostaglandin based protocol in Holstein cattle suffering from acute puerperal metritis (APM).A. H. Shahzad*1, and S. Abbas2, 1College of Veterinary and Animal Sciences, Department of Clinical Sciences, Jhang, Pakistan, 2College of Veterinary and Animal Sciences, Lahore, Pakistan

2:45 PM 501 Pre-weaning injections of bovine somatotropin altered liver gene expression, and enhanced puberty attainment and calving rates of Bos Indicus-influenced beef heifers.M. Piccolo*1, P. Moriel1, G. M. Silva1, R. F. Cooke2, G. C. Lamb3, J. Vendramini1, and J. D. Arthington1, 1University ofFlorida, Institute of Food and Agricultural Sciences, Range Cattle Research and Education Center, Ona, 2Oregon StateUniversity, Eastern Oregon Agricultural Research Center (EOARC), Burns, 3Texas A&M University, Department ofAnimal Science, College Station

3:00 PM 502 Dissipation of antimicrobials and resistance genes in compost originating from cattle manure after direct oral administration or post-excretion fortification of antimicrobials.S. Xu*1, I. D. Amarakoon2, R. Zaheer1, S. Sura3, T. Reuter4, F. Zvomuya2, A. J. Cessna5, F. J. Larney1, and T. A. McAllister1,1Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 2Universityof Manitoba, Department of Soil Science, Winnipeg, MB, Canada, 3University of Calgary, Cumming School of Medicine,Calgary, AB, Canada, 4Alberta Agriculture and Forestry, Lethbridge, AB, Canada, 5Agriculture and Agri-Food Canada,Saskatoon Research and Development Centre, Saskatoon, SK, Canada

3:15 PM Break3:30 PM 503 Pen location affects thermoregulation and feed efficiency in swine during late summer.

K. R. Kpodo*1, A. W. Duttlinger1, and J. S. Johnson2, 1Purdue University, West Lafayette, IN, 2USDA-ARS Livestock Behavior Research Unit, West Lafayette, IN

3:45 PM 504 Supplementation with a blend of capsicum and artificial sweetener as a strategy to mitigate the negative heat stress effects on pig growth performance and intestinal physiology.M. E. Biggs*1, L. Zhao1, Z. Zhang1, E. H. Wall2, D. M. Bravo2, and R. P. Rhoads1, 1Virginia Polytechnic Institute and StateUniversity, Blacksburg, 2Pancosma, Geneva, Switzerland

4:00 PM 505 Developing heat stress thresholds for sheep.A. M. Lees, M. L. Sullivan, A. J. Cawdell-Smith, and J. B. Gaughan*, The University of Queensland, Gatton, Australia

4:15 PM 506 Evaluating the relationship between environment and body temperature of hair sheep ewes in the tropics.R. W. Godfrey*, A. Nero, G. Roberts, and S. A. Lakos, University of the Virgin Islands, Agricultural Experiment Station, St Croix

4:30 PM 507 Milking efficiency in AMS using quarter level milking can be improved by applying a high take off level.P. D. Krawczel1, S. Ferneborg2, R. Black1, S. Agenäs2, K. Svennersten-Sjaunja2, and E. Ternman*2, 1The University ofTennessee, Knoxville, 2Swedish University of Agricultural Sciences, Uppsala, Sweden



Oral Session: Ruminant Nutrition: Dietary Additives Chair: Kendall L. Samuelson, Texas A&M AgriLife Research

2:00 PM - 5:00 PM 310

2:00 PM 559 Effect of original XPC in receiving diets on newly weaned beef steer performance and response to a Mannheimia Haemolytica vaccination challenge.E. L. Deters*, R. S. Stokes, O. N. Genther-Schroeder, and S. L. Hansen, Iowa State University, Ames

2:15 PM 560 The effect of two additives on ruminal fermentation using a semi-continuous culture system.M. Capelari*1, K. A. Johnson2, B. Latack1, J. Roth1, and W. Powers3, 1Michigan State University, East Lansing,2Washington State University, Pullman, 3University of California, Oakland

2:30 PM 561 Effects of ractopamine hydrochloride on lysine utilization by growing cattle.A. H. Hussein1, E. D. Batista1,2, M. A. Vaughn1, S. R. Davis1, E. F. Schwandt1, E. J. McCoy3, J. C. Simroth3, C. D. Reinhardt1, D. U. Thomson3, M. D. Miesner4, D. D. Burnett1, J. M. Gonzalez1, and E. C. Titgemeyer*1, 1Kansas State University, Department of Animal Sciences and Industry, Manhattan, 2Federal University of Viçosa, Viçosa, Brazil, 3Kansas State University, Department of Diagnostic Medicine/Pathobiology, Manhattan, 4Kansas State University, Department of Clinical Sciences, Manhattan

2:45 PM 562 Effect of Select TC on performance and health status of newly received feedlot cattle.J. R. Pukrop*1, K. M. Brennan2, and J. P. Schoonmaker3, 1Purdue University, West Lafayette, IN, 2Alltech Inc., Nicholasville, KY, 3Purdue University, Department of Animal Science, West Lafayette, IN

3:00 PM 563 Effects of bismuth subsalicylate and calcium-ammonium nitrate on ruminal fermentation of beef cattle.D. D. Henry*1, F. M. Ciriaco1, R. C. Araujo2,3, P. L. P. Fontes1, N. Oosthuizen1, M. E. Garcia-Ascolani1, C. D. Sanford1,T. M. Schulmeister1, M. Ruiz-Moreno1, L. Rostoll-Cangiano1, G. C. Lamb4, and N. DiLorenzo1, 1University of Florida,North Florida Research and Education Center, Marianna, 2EW|Nutrition GMBH, Visbek, Germany, 3GRASP Ind. & Com.LTDA, Curitiba, Brazil, 4Texas A&M University, Department of Animal Science, College Station

3:15 PM 564 Effects of Biofix Plus PRO supplemented in liquid feed on the performance of cow-calf pairs in south central Florida.P. N. Gott*1, A. Johns2, A. Stam3, B. G. Miller1, B. Bell1, and T. Weaver4, 1BIOMIN America Inc., San Antonio, TX, 2Seminole Tribe of Florida, Inc., Okeechobee, FL, 3Federally Recognized Tribal Extension Program, Okeechobee, FL, 4Westway Feed Products, Tomball, TX

3:30 PM 565 Effects of heat load and active dry yeast supplementation on ruminal parameters.W. L. Crossland*1, A. B. Norris1, T. R. Callaway2, and L. O. Tedeschi1, 1Texas A&M University, College Station 2USDA-ARS, College Station, TX

3:45 PM 566 Isolation of Fusobacterium Necrophorum, Trueperella Pyogenes, and Salmonella Enterica from ruminal, ileal, and colonic epithelial tissues of finishing beef steers receiving different levels of dietary roughage with and without tylosin.C. M. Meredith1, C. P. Weiss1, W. W. Gentry1, R. G. Amachawadi2, S. K. Narayanan2, T. G. Nagaraja2, F. T. McCollum1,and J. S. Jennings*1, 1Texas A & M AgriLife Research and Extension Center, Amarillo, 2Kansas State University,Manhattan

4:00 PM 567 Ruminal characteristics and feedlot performance of feedlot steers during accelerated step-up to high-concentrate diets using Lactipro Advance.T. J. Ellerman*, L. M. Horton, S. L. Katulski, C. L. Van Bibber-Krueger, C. C. Aperce, and J. S. Drouillard, Kansas State University, Manhattan

4:15 PM 541 Flaxseed containing lipid supplement improves omega-3 concentrations and omega-6-to-omega-3 fatty acid ratios in bovine serum.K. Swanson*1, S. Akers1, R. Wilson1, M. Keller1, L. Goddik1, G. Cherian1, R. Day2, and G. Bobe3, 1Oregon State University,Corvallis, 2N3Feed, Tualatin, OR, 3Oregon State University, Corvallis

4:30 PM A3 Early Career Award: Interactions between trace minerals and growth promoting practices in beef cattle.S. Hansen*, Iowa State University, Ames

Oral Session: Teaching/Undergraduate and Graduate Education Chair: Sarah Reed, University of Conneticut

2:00 PM - 4:45 PM 304

2:00 PM 723 Comparing student learning outcomes in a flipped classroom to a traditional lecture pedagogy in applied animal physiology.L. M. Judd*, E. F. Orlando, and S. A. Balcom, University of Maryland, College Park



2:15 PM 724 Methods of daily student engagement in an introductory level animal science course.P. L. Harrelson*, Morehead State University, Morehead, KY

2:30 PM 725 Difference in opinion of sustainable agriculture concepts between master of science and master of agriculture cohorts.P. Urso, M. M. Beverly*, S. F. Kelley, E. F. Miller, M. J. Anderson, and K. J. Stutts, Sam Houston State University,Huntsville, TX

2:45 PM 726 Are there only 2Rs in agricultural animal research and production?W. R. Stricklin*, University of Maryland, College Park

3:00 PM 727 What we deserve: A survey of student entitlement.M. J. Anderson*, S. F. Kelley, M. M. Beverly, and K. J. Stutts, Sam Houston State University, Huntsville, TX

3:15 PM 728 Workshop on teaching bioethics in animal agriculture: Outcomes for faculty in animal science and veterinary medicine.C. C. Croney1, R. Anthony2, A. Bauer1, C. Elbert3, J. M. Siegford4, W. R. Stricklin*5, J. C. Swanson4, and G. Varner3,1Purdue University, W. Lafayette, IN, 2University of Alaska, Anchorage, 3Texas A&M University, College Station,4Michigan State University, East Lansing, 5University of Maryland, College Park

3:30 PM Break3:45 PM 729 Effect of an active learning classroom on critical thinking dispositions, motivation to go to class, social community,

and learning skills in an animal sciences course.M. G. Maquivar*1, and N. Sundararajan2, 1Washington State University, Department of Animal Sciences, Pullman,2Washington State University, College of Education, Pullman

4:00 PM 730 Development and implementation of a peer evaluation teaching protocol in a large animal science program.E. J. Huff-Lonergan, J. E. Cunnick, A. K. Johnson, and J. A. Sterle*, Iowa State University, Department of Animal Science, Ames

4:15 PM 731 How to increase student participation and engagement using Padlet: A case study of collaborative discussion in an animal sciences course.N. Sundararajan1, and M. G. Maquivar*2, 1Washington State University, College of Education, Pullman, 2WashingtonState University, Department of Animal Sciences, Pullman

4:30 PM 732 Animal science students perception of learning and the link to student learning outcomes in an introductory course.B. D. Whitaker*, University of Findlay, Findlay, OH

Oral Session: Food Safety: Improvement in Foods of Animal Origin Chair: Clinton R. Krehbiel, University of Nebraska

3:00 PM - 4:15 PM 318

3:00 PM 263 Effects of in-feed administration of a Saccharomyces Cerevisiae fermentation product on the liver abscess microbiome and liver abscess rate in cattle reared to produce natural-branded beef.K. L. Huebner*, J. N. Martin, M. D. Weinroth, K. H. Holzer, C. J. Weissend, Z. Abdo, J. L. Metcalf, I. Geornaras,J. K. Parker, P. S. Morley, and K. E. Belk, Colorado State University, Fort Collins

3:15 PM 264 The effect of tylosin supplementation and tylosin alternative control treatments on fecal microbial populations, performance, and liver abscess prevalence in feedlot cattle.C. J. Weissend*, K. H. Holzer, K. L. Huebner, J. L. Metcalf, I. Geornaras, J. K. Parker, K. E. Belk, P. S. Morley, andJ. N. Martin, Colorado State University, Fort Collins

3:30 PM 265 Genomic and metagenomic analysis of antibiotic resistance in dairy animals.B. J. Haley*, S. W. Kim, H. Cao, J. S. Karns, and J. A. S. Van Kessel, USDA-ARS, Beltsville, MD

3:45 PM 266 Prevalence and risk factors for antimicrobial resistance on U.S. dairy operations.H. Cao*1, A. K. Pradhan2, J. S. Karns3, D. R. Wolfgang4, E. Hovingh5, B. T. Vinyard6, and J. A. S. Van Kessel3, 1USDAAgricultural Research Service, Beltsville, MD, 2University of Maryland, Department of Nutrition and Food Science,College Park, MD, 3USDA-ARS, Beltsville, MD, 4Pennsylvania State University, Veterinary and Biomedical Sciences,University Park, PA, 5Penn State University, University Park, PA, 6USDA-Agricultural Research Service, Beltsville, MD

4:00 PM 267 Inspection for fecal contamination on chicken carcass using handheld imaging device.M. Oh*1,2, S. Moon2, and M. S. Kim1, 1USDA-ARS, Beltsville, MD, 2Konkuk University, Chungju, Korea, Republic of(South)



TUESDAY, JULY 11 / SYMPOSIA AND ORAL SESSIONS

Exercise Physiology Symposium Part I: Companion Animals Chair: Anna K. Shoveller, University of Guelph

Sponsor: ASAS Foundation 9:30 AM - 12:30 PM

315

9:30 AM Welcoming Remarks9:40 AM 803 The value of working dogs and what we need to do to maximize their performance.

C. M. Otto*, University of Pennsylvania, Philadelphia10:10 AM 745 How nutritional requirements differ among various working canines.

R. L. Kelley*, Royal Canin, Lewisburg, OH10:40 AM Break10:55 AM 804 Heat and stress management and alleviation in working dogs.

J. B. Gaughan*, The University of Queensland, Gatton, Australia11:25 AM 805 Supplemental carnitine for working Labrador Retrievers.

C. Coon*, University of Arkansas, Fayetteville, AR11:55 AM Panel Discussion

Graduate Student Symposium: Fueling the Future of Animal Science Chair: Amanda K. Jones, Department of Animal Science, University of Connecticut

Sponsor: ASAS 9:30 AM - 12:05 PM

304

9:30 AM Welcoming Remarks9:35 AM 813 Committed to animal science: An industry perspective on the future of animal research and collaboration.

C. K. Larson*, Zinpro Corporation, Eden Prairie, MN10:05 AM 746 Be the impact: A graduate student’s role in mentoring undergraduates in animal science.

S. A. Reed*, University of Connecticut, Department of Animal Science, Storrs10:35 AM 747 Navigating pre-tenure: Strategies to establish a successful early career in animal science.

J. M. Gonzalez*, Kansas State University, Department of Animal Sciences and Industry, Manhattan11:05 AM 814 Toward an impactful career: Integrating your passion for animal science with career choices and opportunities.

G. P. Lardy*, North Dakota State University, Fargo11:35 AM Panel Discussion

Oral Session: Beef Species II Chair: Reinaldo F. Cooke, Oregon State University - EOARC Burns

9:30 AM - 11:30 AM 307

9:30 AM 902

10:00 AM 136

10:15 AM 137

10:30 AM 138

Jr. Platform Speaker. Blood gas analysis as diagnostic tool for early detection of respiratory disease in cattle. E. Oosthuysen*, New Mexico State University, Las CrucesAdministration of recombinant bovine somatotropin prior to fixed-time artificial insemination and the effects on pregnancy rates and conceptus development in beef heifers.N. Oosthuizen*1, P. L. P. Fontes1, D. D. Henry1, C. D. Sanford1, F. M. Ciriaco1, L. B. Canal1, N. DiLorenzo1,V. R. G. Mercadante2, and G. C. Lamb3, 1University of Florida, North Florida Research and Education Center, Marianna, 2Virginia Polytechnic Institute and State University, Animal and Poultry Sciences, Blacksburg, 3Texas A&M University, Department of Animal Science, College StationEffect of a single dose of long acting eprinomectin on bull reproductive performance.C. E. Andresen*, and P. J. Gunn, Iowa State University, Department of Animal Science, AmesAnalysis of serial vaginal temperature measurements in crossbred beef cattle grazing novel or toxic fescue.S. Chewning*1, D. A. Koltes1,2, J. G. Powell1, L. R. Meyer1, J. D. Tucker1,3, D. S. Hubbell, III1,3, J. J. Chewning4, andJ. E. Koltes1, 1University of Arkansas, Department of Animal Science, Fayetteville, 2University of Arkansas, Division of Agriculture, Department of Poultry Science, Fayetteville, 3University of Arkansas, Division of Agriculture, Livestock and Forestry Research Station, Batesville, 4Swine Research Services, Inc., Springdale, AR


10:45 AM 139 Zinc injection as a novel castration method in beef bulls: Effects on performance, behavior and testosterone and haptoglobin concentration.J. J. Ball*1, J. T. Richeson2, E. B. Kegley1, T. E. Lawrence2, S. L. Roberts2, and J. G. Powell1, 1University of Arkansas, Division of Agriculture, Department of Animal Science, Fayetteville, 2West Texas A&M University, Canyon

11:00 AM 141 Effect of method of breeding and season on pregnancy rate, cumulative embryonic and fetal losses in lactating Nili-Ravi Buffalo.N. Ahmad*, A. Qayyum, and U. Arshad, University of Veterinary and Animal Sciences, Department of Theriogenology,Lahore, Pakistan

11:15 AM 140 The combination of ß-Carotene and vitamins improves the pregnancy rate at fixed time artificial insemination (FTAI) in grazing beef vows.M. H. A. Colli1, W. A. Gonçales Junior1, J. C. Motta1, V. N. D. Gouvea*2, T. S. Acedo2, L. F. M. Tamassia2, F. M. Ellif1,R. D. Mingoti1, and P. S. Baruselli1, 1São Paulo University (USP), São Paulo, Brazil, 2DSM Produtos Nutricionais Brasil,São Paulo, Brazil

Oral Session: Late Breaking I Chair: Steven A. Zinn, University of Conneticut

Sponsor: ASAS 9:30 AM - 12:00 PM

317

9:30 AM 862 The use of ultrasonography to examine mammary gland development in ewe lambs with different live-weight gain profiles between 12 and 20 weeks of age. A. J. Molenaar*1, B. Thompson2, A. Wall2, S. McCoard3, S. R. Leath4, C. McKenzie1, J. Koolaard1, and D. Stevens2, 1AgResearch, Palmerston North, New Zealand, 2AgResearch, Mosgiel, New Zealand, 3AgResearch Limited, Palmerston North, New Zealand, 4AgResearch Ltd, Ruakura Research Centre, Hamilton, New Zealand

9:45 AM 863 Effects of engineered atimicrobial peptide KR-32 on intestinal inflammation in weaned piglets. W. Hu*, Zhejiang University, College of Animal Science, Hangzhou, China

10:00 AM 864 Identification of differentially expressed micro RNAs in peripheral blood mononuclear cells of topsoil-exposed piglets. M. A. Sales*, T. Tsai, C. V. Maxwell, D. A. Koltes, and J. E. Koltes, University of Arkansas, Division of Agriculture,Department of Animal Science, Fayetteville

10:15 AM 865 Audio and time-lapse imagery analysis of lamb grazing behavior in silvopasture systems. G. J. Pent*1, and J. H. Fike2, 1Virginia Polytechnic Institute and State University, Blackstone 2Virginia Polytechnic Institute and State University, Blacksburg

10:30 AM 866 Dietary supplementation with Yucca Schidigera extract alleviates heat stress-induced growth restriction in chickens. R. Rezaei, J. Lei, and G. Wu*, Texas A&M University, College Station

10:45 AM 867 Porcine intestinal epithelial cells initiate an early stage protection against Escherichia coli K88. Z. Li*1, and Y. Wang2, 1Zhejiang University, College of Animal Science, Institute of Feed Science, Hangzhou, China,2Zhejiang University, College of Animal Sciences, Hangzhou, China

11:00 AM 868 Impact of essential oils on the growth performance of new-born Holstein calves. T. Liu*1, H. Chen1, D. P. Casper2, and J. Wu3, 1Gansu Agricultural University, Lanzhou, China, 2Furst-McNess Company,Freeport, IL, 3Gansu Academy of Agricultural Sciences, Lanzhou, China

11:15 AM 869 Adaptation period during changing diet of dairy cows changes rumen fermentation characteristics, microbial qualities and communities. L. L. Mamuad*1,2, S. H. Kim2,3, and S. S. Lee2, 1The Ohio State University, Columbus, 2Sunchon National University,Suncheon, Republic of Korea (South), 3The Ohio State University, Wooster

11:30 AM 870 In vitro and in situ digestion characteristics and feedlot performance of cattle fed steam-flaked enogen (high-amylase) feed corn. L. M. Horton*, C. L. Van Bibber-Krueger, H. C. Muller, S. L. Katulski, T. J. Ellerman, and J. S. Drouillard, Kansas StateUniversity, Manhattan

11:45 AM 871 Lipid metabolism and mitochondrial energy production are key pathways involved in adipose tissue of cows transi-tioning from feed restriction to Ad Libitum diets. H. C. Cunningham1, K. M. Cammack1, K. Hales2, H. C. Freetly3, and A. K. Lindholm-Perry*3, 1University of Wyoming,Department of Animal Science, Laramie, 2USDA-ARS, Clay Center, NE, 3USDA- ARS, U.S. Meat Animal Research Center,Clay Center, NE

Tuesday, July 11 / Symposia and Oral Sessions


Production, Management and the Environment Symposium and Panel: How do we Define Sustainability Metrics for the Livestock Sector: What is Feasible and Achievable?

Chair: Kristen Johnson, Washington State University9:30 AM – 12:00 PM

316

9:30 AM Welcoming Remarks 9:45 AM A Producer’s Perspective

T. Heber, United Egg Producers9:57 AM A Retailer’s Perspective

R. Osborne, Chobani10:09 AM The NGO Perspective

S. Vijn, World Wildlife Fund10:21 AM An Industry Perspective

T. A. Armstrong, Elanco Animal Health10:33 AM A Scientist’s Perspective

S. E. Place, Oklahoma State University10:45 AM The LCA Perspective

M. D. Matlock, University of Arkansas10:57 AM Break 11:12 AM Prepared Questions from the Committee 11:42 AM Open Panel Discussion

Oral Session: Breeding and Genetics: Methodology and Dairy/Sheep/Poultry Chair: James E. Koltes, Department of Animal Science, University of Arkansas

9:30 AM - 12:30 PM 319

9:30 AM 183 Optimum selection of core animals in the efficient inversion of the genomic relationship matrix.H. L. Bradford*, I. Pocrnic, B. O. Fragomeni, D. A. L. Lourenco, and I. Misztal, University of Georgia, Athens

9:45 AM 184 Impact of SNP selection on genomic prediction for different reference population sizes.D. A. L. Lourenco*1, B. O. Fragomeni1, H. L. Bradford1, I. Menezes2, S. Tsuruta1, and I. Misztal1, 1University of Georgia,Athens, 2University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga, Brazil

10:00 AM 185 Increasing accuracy of genomic selection in presence of high density marker panels through the prioritization of relevant polymorphisms.L. Y. Chang*1, S. Toghiani1, S. E. Aggrey2,3, and R. Rekaya1,3,4, 1University of Georgia, Department of Animal and DairyScience, Athens, 2University of Georgia, Department of Poultry Science, NutriGenomics Laboratory, Athens, 3Universityof Georgia, Institute of Bioinformatics, Athens, 4University of Georgia, Department of Statistics, Athens

10:15 AM 186 A hybrid of prioritized SNP and polygenetic effect method for implementation of genomic selection.S. Toghiani*1, L. Y. Chang1, S. E. Aggrey2,3, and R. Rekaya1,3,4, 1University of Georgia, Department of Animal and DairyScience, Athens, 2University of Georgia, Department of Poultry Science, NutriGenomics Laboratory, Athens, 3Universityof Georgia, Institute of Bioinformatics, Athens, 4University of Georgia, Department of Statistics, Athens

10:30 AM 187 Analysis of misclassified categorical responses.A. Ling*1, P. Sumreddee1, E. H. A. Hay2, R. Rekaya1,3,4, and S. E. Aggrey3,5, 1University of Georgia, Department of Animaland Dairy Science, Athens, 2USDA-ARS, Livestock and Range Research Laboratory (LARRL), Miles City, MT, 3Universityof Georgia, Institute of Bioinformatics, Athens, 4University of Georgia, Department of Statistics, Athens, 5University ofGeorgia, Department of Poultry Science, NutriGenomics Laboratory, Athens

10:45 AM Break11:00 AM 188 Ability to genotype differing variants with arrays vs. whole genome sequencing.

P. M. VanRaden*1, G. L. Spangler1, C. P. VanTassell1, J. Jiang2, L. Ma2, J. R. O’Connell3, S. Smith4, and S. K. DeNise4,1USDA-ARS, Animal Genomics and Improvement Laboratory, Beltsville, MD, 2University of Maryland, College Park,3University of Maryland, Baltimore, 4Zoetis Inc., Kalamazoo, MI

11:15 AM 189 Genomic relatedness strengthens genetic connectedness across management units.H. Yu*, M. L. Spangler, R. M. Lewis, and G. Morota, University of Nebraska-Lincoln



11:30 AM 190 Single nucleotide polymorphisms in the signal transducer and regulator of transcription (STAT) genes are associated with milk production, milk composition and fertility traits in Holstein Friesian cattle.L. Ratcliffe*1, M. Mullen1, M. C. McClure2, J. McClure2, and F. Kearney2, 1Bioscience Research Institute, Athlone, Ireland,2Irish Cattle Breeding Federation, Bandon, Ireland

11:45 AM 191 Genetic relationship between wool shedding in ewe-lambs and ewes.N. Vargas Jurado*1, K. A. Leymaster2, L. A. Kuehn2, and R. M. Lewis1, 1University of Nebraska-Lincoln, 2USD- ARS, U.S.Meat Animal Research Center, Clay Center, NE

12:00 PM 192 Single nucleotide polymorphisms of candidate genes associated with growth performance and meat quality traits in Tau Vang chicken.D. Vo Anh Khoa*1, D. Bo2, N. Shunlin3, N. Hoai An4, N. Thi Dieu Thuy5, N. Thi Kim Khang1, N. Van Truyen6, and N. ThanhPhi Long1, 1Can Tho University, Can Tho, Viet Nam, 2Menon Production and Trade Co., Ltd., Ho Chi Minh, Viet Nam,3Thien Bang Animal Feed Co., Ltd, Vietnam Branch, Long An, Viet Nam, 4Hoang Long Agriculture Co., Ltd., Dong Nai,Viet Nam, 5Institute of Biotechnology, Ha Noi, Viet Nam, 6Greenfeed Vietnam Joint Stock Company, Long An, Viet Nam

12:15 PM 193 Including causative variants into single step genomic BLUP.B. D. Fragomeni*1, D. A. L. Lourenco1, Y. Masuda1, A. Legarra2, and I. Misztal1, 1University of Georgia, Athens, 2UMRINR, GenPhySE, Castanet-Tolosan, France

Oral Session: Forages and Pastures Chair: Ondieki J. Gekara, California State Polytechnic University

9:30 AM - 12:30 PM 324/325/326

9:30 AM 268 Environmental impacts from cattle consuming tannin-containing hays.E. K. Stewart*1, K. A. Beauchemin2, J. W. MacAdam3, and J. J. Villalba1, 1Utah State University, Logan, 2Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 3Utah State University, Department of Plants, Soils, and Climate, Logan

9:45 AM 269 Effect of oilseed source on ruminal fermentation and methane production of a grass-legume diet in continuous culture.A. I. Roca-Fernandez*1,2, S. L. Dillard1, C. J. Dell1, J. W. MacAdam3, and K. J. Soder1, 1USDA-Agricultural ResearchService, University Park, PA, 2University of Santiago de Compostela (USC), Lugo, Spain, 3Utah State University,Department of Plants, Soils, and Climate, Logan

10:00 AM 270 Monensin effects on beef heifers grazing bahiagrass pastures and receiving molasses supplementation.J. Vendramini*, P. Moriel, C. Carnelos, M. Piccolo, and H. M. da Silva, University of Florida, Institute of Food andAgricultural Sciences, Range Cattle Research and Education Center, Ona

10:15 AM 271 Effect of enhanced management on behavior of calves grazing tall fescue of varied toxicity levels.J. Diaz*1, S. Gadberry2, J. T. Richeson3, P. A. Beck4, D. Hufstedler5, D. S. Hubbell, III6, J. D. Tucker6, and T. Hess6,1University of Arkansas, Department of Animal Science, Fayetteville, 2University of Arkansas, Division of Agriculture,Cooperative Extension Service, Little Rock, 3West Texas A&M University, Canyon, 4University of Arkansas, Divisionof Agriculture, Southwest Research and Extension Center, Hope, 5Elanco Animal Health, Guthrie, OK, 6University ofArkansas, Division of Agriculture, Livestock and Forestry Research Station, Batesville

10:30 AM 272 Impact of adding Saccharomyces Cerevisiae and Lactobacillus Buchneri on fermentation, aerobic stability, nutritive value and microbial communities in corn silage.S. Xu*1, J. Yang2, M. Qi3, B. Smiley3, W. Rutherford3, Y. Wang1, and T. A. McAllister1, 1Agriculture and Agri-Food Canada,Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 2Inner Mongolia Agricultural University,Department of Animal Science, Hohhot, China, 3DuPont Pioneer, Johnston, IA

10:45 AM 273 Comparison of in vitro long digestion methods and digestion rates for diverse forages.M. Valentine*, Cornell University, Ithaca, NY

11:00 AM Break11:15 AM 274 Growth stage at harvest influences forage quality and yield of brown midrib forage sorghum.

S. E. Lyons*, Q. M. Ketterings, D. J. R. Cherney, J. H. Cherney, G. S. Godwin, and T. F. Kilcer, Cornell University, Ithaca, NY

11:30 AM 275 Assessment of Eragrostis Tef (Zucc.) as a forage base for growing beef steers.J. D. Sugg*, J. O. Sarturi, C. P. West, L. L. Baxter, and L. A. Pellarin, Texas Tech University, Lubbock

11:45 AM 276 Effects of feeding Eragrostis Tef hay harvested at different stages of maturity on nutrient intake, ruminal fermentation, and nitrogen utilization in beef cattle.J. R. Vinyard*1, J. B. Hall1,2, J. E. Sprinkle1,2, and G. E. Chibisa1, 1University of Idaho, Department of Animal & Veterinary Sciences, Moscow, 2University of Idaho, Nancy M. Cummings Research Extension Education Center, Carmen



12:00 PM 277 Evaluation of average daily gain predictions by the integrated farm system model for forage-finished beef steers.J. A. Dillon*1, D. D. Harmon2, C. A. Rotz3, and D. W. Hancock2, 1Pennsylvania State University, Department of Animal Science, University Park, PA, 2University of Georgia, Department of Crop and Soil Sciences, Athens, 3USDA-ARS Pasture Systems and Watershed Management Research Unit, University Park, PA

12:15 PM 278 Differences in digestive kinetics and methane production among rhizoma peanut (Arachis glabrata Benth) cultivars.A. B. Norris*1, W. L. Crossland1, J. L. Foster2, J. P. Muir3, and L. O. Tedeschi1, 1Texas A&M University, College Station, 2Texas A&M University, AgriLife Research, Beeville, 3Texas A&M University, AgriLife Research, Stephenville

Oral Session: Physiology and Endocrinology Chair: Honglin Jiang, Department of Animal and Poultry Sciences, Virginia Tech

9:30 AM - 1:00 PM 314

9:30 AM 449 Effect of early calf-hood nutrition on the hypothalamic-pituitary axis in Holstein-Friesian bulls.A. M. English*1,2, S. Fair2, C. J. Byrne1,3, S. M. Waters1, and D. A. Kenny1,3, 1Teagasc, Grange, Animal and BioscienceResearch Department, Dunsany, Meath, Ireland, 2University of Limerick, Department of Biological Sciences, Limerick,Ireland, 3University College Dublin, School of Agriculture and Food Science, Dublin, Ireland

9:45 AM 464 Comparison of follicular and luteal function in two and three follicular wave estrous cycles and their repeatability.R. A. d’Orey Branco*1,2, D. A. Neuendorff2, W. B. Smith2, T. H. Welsh, Jr.1, and R. D. Randel2, 1Texas A&M University, Department of Animal Science, College Station,2Texas A&M University, AgriLife Research, Overton

10:00 AM 48 Administration of LPS three times during gestation alters the postnatal acute phase and metabolic responses to an LPS challenge in weaned beef heifers.A. B. Word*1,2, N. C. Burdick Sanchez1, J. A. Carroll1, P. R. Broadway1, G. M. Silva3, J. Ranches3, U. Pardelli3, J. Warren3, P. Moriel3, and J. D. Arthington3, 1USDA-ARS-Livestock Issues Research Unit, Lubbock, TX, 2Texas Tech University,Lubbock, 3University of Florida, Institute of Food and Agricultural Sciences, Range Cattle Research and EducationCenter, Ona

10:15 AM 439 Supplementation of omnigen-AF alters the metabolic response to a glucose tolerance test in beef heifers.N. C. Burdick Sanchez*1, J. A. Carroll1, P. R. Broadway1, T. H. Schell2, S. B. Puntenney3, and D. J. McLean2, 1USDA-ARS,Livestock Issues Research Unit, Lubbock, TX, 2Phibro Animal Health Corporation, Teaneck, NJ, 3Prince Agri Products,Inc, Quincy, IL

10:30 AM 440 Influence of vaccination with a combined chemically altered/inactivated Bhv-1/BVD vaccine or a modified live vaccine on reproductive performance in beef cows and heifers.G. A. Perry*1, T. W. Geary2, J. A. Walker3, J. J. J. Rich3, E. J. Northrop3, S. D. Perkins3, C. L. Mogck3, M. Van Emon4, A. L. Zezeski2, and R. F. Daly5, 1South Dakota State University, Brookings, 2USDA-ARS Fort Keogh LARRL, Miles City,MT, 3South Dakota State University, Department of Animal Science, Brookings, 4Montana State University, Bozeman, MT,5South Dakota State University, Department of Veterinary and Biomedical Sciences, Brookings

10:45 AM 441 Effects of post-insemination dam nutrition on calf performance and DNA methylation.E. E. Beck*1, C. L. Mogck1, J. A. Walker1, and G. A. Perry2, 1South Dakota State University, Department of Animal Science, Brookings, 2South Dakota State University, Brookings

11:00 AM 442 Effects of parity on neonatal beef calf serum metabolites during the first 72 hours of age.N. B. Duncan*, A. O. Redman, A. R. Rathert, K. S. Stoecklein, and A. M. Meyer, University of Missouri, Division of Animal Sciences, Columbia

11:15 AM 443 Residual feed intake in beef cattle and its association with ruminal epithelium gene expression.A. A. Elolimy*1,2, J. C. McCann2, D. W. Shike2, and J. J. Loor1,2,3, 1University of Illinois at Urbana-Champaign, Department of Animal Sciences, Mammalian NutriPhysioGenomics, 2University of Illinois at Urbana-Champaign, Department of Animal Sciences, 3University of Illinois at Urbana-Champaign, Illinois Informatics Institute, Division of Nutritional Sciences

11:30 AM 444 Influence of temperament on skeletal muscle mitochondrial capacity of Brahman cows.S. H. White*1, C. R. Long2, R. D. Randel2, and T. H. Welsh, Jr.1, 1Texas A&M University, AgriLife Research and Department of Animal Science, College Station, 2Texas A&M University, AgriLife Research, Overton

11:45 AM 445 Toxy-Nil and unike plus modulate differences in gene expression of milk somatic cells isolated from mammary gland of lactating dairy cows fed Aflatoxin B1.R. O. Rodrigues*1, R. O. Rodrigues1, D. R. Ledoux1, G. E. Rottinghaus1, R. Borutova2, O. Averkieva2, and T. B. McFadden1, 1University of Missouri, Columbia, 2Nutriad International NV, Dendermonde, Belgium

12:00 PM 446 Hematological variables are influenced by vaccine antigen type and acute or chronic stress model in beef calves.R. E. Hudson*1, D. J. Tomczak1, E. L. Kaufman1, A. M. Adams1, J. A. Carroll2, P. R. Broadway2, M. A. Ballou3, and J. T. Richeson1, 1West Texas A&M University, Canyon, 2USDA-ARS, Livestock Issues Research Unit, Lubbock, TX, 3Texas Tech University, Lubbock



12:15 PM 447 Cellular and antibody mediated immune responses are influenced by sex and pregnancy status in mature Brahman cattle.C. L. Cook*1, T. H. Welsh, Jr.1, T. J. Garcia1,2, D. G. Riley1, W. Mwangi3, J. Bray3, A. W. Lewis2, D. A. Neuendorff2, andR. D. Randel2, 1Texas A&M University, Department of Animal Science, College Station, 2Texas A&M University, AgriLifeResearch, Overton, 3Texas A&M University, Department of Veterinary Pathobiology, College Station

12:30 PM 448 The effects of a novel follicle wave and heat synchronization protocol on the follicles, circulating hormones, and estrus of anestrous ewes.S. B. Turner, B. Malaweera, M. Payne, L. A. Carroll, and D. M. W. Barrett*, Dalhousie University, Faculty of Agriculture, Truro, NS, Canada

12:45 PM 465 Resynchronization with ovsynch improves cumulative pregnancy and reduces embryonic losses in CIDR-GnRH synchronized Nili-Ravi buffalo.N. Ahmad*1, U. Arshad2, A. Qayyum1, M. Hassan3, A. Husnain2, and A. Sattar1, 1University of Veterinary and Animal Sciences,Department of Theriogenology, Lahore, Pakistan, 2University of Veterinary and Animal Sciences Ravi Campus, Pattoki,Pakistan, 3College of Veterinary and Animal Sciences, Jhang, Pakistan

Oral Session: Ruminant Nutrition: Nitrogen I Chair: Derek W. Brake, South Dakota State University

9:30 AM - 11:00 AM 310

9:30 AM 579 In situ and in vitro evaluation of a slow release form of nitrate for ruminants: Nitrate release rates, rumen nitrate metabolism and production of methane, hydrogen, and nitrous oxide.C. Lee*1, R. C. Araujo2,3, K. M. Koenig4, and K. A. Beauchemin4, 1The Ohio State University, Department of AnimalSciences, Ohio Agricultural Research and Development Center, Wooster, 2GRASP Ind. & Com. LTDA, Curitiba, Brazil,3EW|Nutrition GMBH, Visbek, Germany, 4Agriculture and Agri-Food Canada, Lethbridge Research and DevelopmentCentre, Lethbridge, AB, Canada

9:45 AM 580 Effects of encapsulated nitrate on growth performance, carcass characteristics, nitrate residues in tissues, and enteric methane emissions in feedlot beef steers: Finishing phase.C. Lee*1, R. C. Araujo2,3, K. M. Koenig4, and K. A. Beauchemin4, 1The Ohio State University, Department of AnimalSciences, Ohio Agricultural Research and Development Center, Wooster, 2EW|Nutrition GMBH, Visbek, Germany,3GRASP Ind. & Com. LTDA, Curitiba, Brazil, 4Agriculture and Agri-Food Canada, Lethbridge Research andDevelopment Centre, Lethbridge, AB, Canada

10:00 AM 581 Nitrogen utilisation of West African Dwarf sheep fed mixtures of oil palm slurry and cassava peel in varying proportions.O. Abiola-Olagunju*1, A. A. Mako2, A. O. Mosuro3, and A. O. Akinsoyinu4, 1Lead City University, Ibadan, Nigeria, 2

Tai Solarin University of Education, Ijebu-ode, Nigeria, 3University of Ibadan, Ibadan, Nigeria, 4Babcock University,Ilishan, Nigeria

10:15 AM 582 Effect of fermenten on nitrogen metabolism and ruminal fermentation profile of Angus crossbred steers.M. E. Garcia-Ascolani*1, A. Lopez2, T. M. Schulmeister1, M. Ruiz-Moreno1, D. D. Henry1, F. M. Ciriaco1, G. C. Lamb3, andN. DiLorenzo1, 1University of Florida, North Florida Research and Education Center, Marianna, 2INTA EEA Santiago delEstero, Santiago del Estero, Argentina, 3Texas A&M University, Department of Animal Science, College Station

10:30 AM 583 Effects of lipid intake and degree of saturation on nutrient digestion and nitrogen balance in steers consuming corn-based diets.E. J. Blom*1, D. E. Anderson2, and D. W. Brake1, 1South Dakota State University, Brookings, 2University of Tennessee, Knoxville

10:45 AM 584 Novel techniques for the extraction of rumen un-degradable amino acids from distiller’s coproducts.Z. Insani Hubi1, and J. K. Margerison*2, 1Gadjah Mada University, Faculty of Animal Science, Yogyakarta, Indonesia,2University of Nottingham, Sutton Bonington, United Kingdom

Small Ruminant Symposium: Small Ruminants as Biomedical Models of Human Health and Disease Chair: Geoffrey E. Dahl, Department of Animal Sciences, University of Florida

Sponsor: Monsato 10:15 AM - 12:30 PM

30810:15 AM 760 AAV gene therapy in a sheep model of Tay-Sachs disease.

H. Gray-Edwards*, Auburn University, Auburn, AL10:30 AM 737 Perinatal programming of pancreatic islets during intrauterine growth restriction.

S. W. Limesand*, University of Arizona, Tucson, AZ10:45 AM 761 Developmental programming of brain sexual differentiation in sheep.

C. Roselli*, Oregon Health & Science University, Portland, OR



Oral Session: Ruminant Nutrition: Vitamins and Minerals Chair: Stephanie L. Hansen, Iowa State University

11:15 AM - 12:30 PM 310

11:15 AM 636 The effect of dietary grain inclusion and Zn concentration on rumen epithelial structure and Zn transporter expression in sheep.O. N. Genther-Schroeder*, and S. L. Hansen, Iowa State University, Ames

11:30 AM 637 Effect of repeated trace mineral injections on beef heifer development and reproductive performance.R. S. Stokes*1, M. J. Volk1, F. A. Ireland1, P. J. Gunn2, and D. W. Shike3, 1University of Illinois at Urbana-Champaign, 2Iowa State University, Department of Animal Science, Ames, 3University of Illinois at Urbana-Champaign, Department of Animal Sciences

11:45 AM 638 The influence of supplemental zinc and ractopamine hydrochloride on mineral and nitrogen retention of beef steers.R. Carmichael*, O. N. Genther-Schroeder, C. P. Blank, E. L. Deters, S. J. Hartman, E. K. Niedermayer, and S. L. Hansen,Iowa State University, Ames

12:00 PM 639 Effect of trace mineral supplementation with or without hormone implants on growth and carcass characteristics of steers.E. K. Niedermayer*1, E. M. McDonald1, O. N. Genther-Schroeder1, D. D. Loy2, and S. L. Hansen1, 1Iowa State University, Ames, 2Iowa State University, Department of Animal Science, Ames

12:15 PM 640 Effect of dietary zinc amino-acid complex supplementation on cattle performance, biomarkers of inflammation and metabolism, and liver abscess formation in steers receiving a mild acidosis challenge.E. L. Lundy*1, O. N. Genther-Schroeder1, M. E. Branine2, and S. L. Hansen1, 1Iowa State University, Ames, 2ZinproCorporation, Eden Prairie, MN

Cell Biology Symposium: Male Reproduction Chair: Kristen E. Govoni, Department of Animal Science, University of Connecticut;

Sarah A. Reed, Department of Animal Science, University of Connecticut Sponsor: ASAS and USDA-NIFA

2:00 PM - 5:00 PM 308

2:00 PM 818 Sperm phenotypes - the good, the bad, and the ugly.P. Sutovsky*, University of Missouri, Columbia

2:45 PM 751 Divergent vascular endothelial growth factor A (VEGFA) signaling determines spermatogonial stem cell fate.A. S. Cupp*, J. R. Essink, M. L. Bremer, W. E. Pohlmeier, M. M. Laughlin, and K. M. Sargent, University of Nebraska-Lincoln

3:30 PM 819 Stem cell therapies for male infertility.K. Orwig*, University of Pittsburgh, Magee-Womens Research Institute, Magee-Womens Hospital, PA

4:15 PM 750 Animal models to study germ line stem cells and spermatogenesis.I. Dobrinski*, University of Calgary, Calgary, AB, Canada

Exercise Physiology Symposium Part II: Horse Species Chair: Sally E. Johnson, Department of Animal and Poultry Sciences, Virginia Tech

2:00 PM - 4:15 PM 315

2:00 PM Of mice, men, and muscle: Improving the equine athlete.S. H. White*, Texas A&M University, AgriLife Research and Department of Animal Science, College Station

2:45 PM Feeding the equine athlete.R. D. Jacobs*, Purina Animal Nutrition, Gray Summit, MO

3:30 PM The use of the horse as a translational model for human exercise physiology.T. Lightfoot*, Texas A & M University, Vernon, TX



Forages and Pastures Symposium: Cover Crops in Livestock Production: Whole-system Approach Chair: Clayton Robins, Manitoba 4-H council

2:00 PM - 5:00 PM 324/325/326

2:00 PM Welcoming Remarks2:05 PM 735 Can cover crops pull double duty: Conservation and profitable forage production?

M. E. Drewnoski*, J. Parsons, D. Redfearn, H. Blanco-Canqui, and J. C. MacDonald, University of Nebraska-Lincoln2:35 PM 779 Integrated crop-livestock systems and cover crop grazing in the northern Great Plains.

D. W. Archer*, USDA, Morris, MN3:05 PM 780 Animal production and soil characteristics from integrated crop-livestock systems: Towards sustainable intensification.

P. C. F. Carvalho*, Federal University of Rio Grande do Sul (UFRGS), Porto Alegre, Brazil3:35 PM 736 Annual forages: Influence on animal performance and water/nutrient management.

S. L. Dillard*1, D. W. Hancock2, D. D. Harmon2, M. K. Mullenix3, P. A. Beck4, and K. J. Soder1, 1USDA-ARS, UniversityPark, PA, 2University of Georgia, Department of Crop and Soil Sciences, Athens, 3Auburn University, Deparment ofAnimal Science, Auburn, AL, 4University of Arkansas, Department of Animal Science, Hope

4:05 PM 781 Managing grazing to restore soil health and ranch livelihoods.R. Teague*, Texas A & M University, Vernon

4:35 PM Panel Discussion

Oral Session: Growth and Development Chair: John Gonzalez, Kansas State University

2:00 PM - 5:00 PM 316

2:00 PM 320 The effects of biweekly administration of recombinant bovine somatotropin during the first trimester on fetal development in gestating beef heifers.C. D. Sanford*1, N. Oosthuizen1, P. L. P. Fontes1, L. B. Canal1, K. A. Vonnahme2, C. O. Lemley3, N. DiLorenzo1, andG. C. Lamb4, 1University of Florida, North Florida Research and Education Center, Marianna, 2North Dakota StateUniversity, Department of Animal Science, Fargo, 3Mississippi State University, Department of Animal and DairySciences, Mississippi State, 4Texas A&M University, Department of Animal Science, College Station

2:15 PM 321 The effects of fescue toxicosis at different stages of gestation on fetal development.M. F. Miller Jr.*, Clemson University, Clemson, SC

2:30 PM 322 Altered mRNA expression in placental tissues of ewes exposed to ergot alkaloids during gestation.J. L. Britt*, A. Feltus, M. F. Miller Jr., B. M. Koch, M. C. Miller, and S. K. Duckett, Clemson University, Clemson, SC

2:45 PM 323 Does genotype play a role in resistance to fescue toxicosis in the ovine?S. K. Adams*1, C. J. Kojima2, J. L. Britt1, M. F. Miller Jr.1, B. M. Koch1, J. G. Andrae1, and S. K. Duckett1, 1Clemson University, Clemson, SC, 2University of Tennessee, Department of Animal Science, Knoxville

3:00 PM 324 Altered expression of placental miRNAs in ewes with uteroplacental insufficiency due to consumption of endophyte-infected tall fescue seed.J. L. Britt*, A. Feltus, M. F. Miller Jr., B. M. Koch, M. C. Miller, and S. K. Duckett, Clemson University, Clemson, SC

3:15 PM Break3:30 PM 325 Genes in skeletal muscle associated with gain and intake identified in a multi-season study of crossbred beef steers.

A. K. Lindholm-Perry*, B. N. Keel, C. M. Zarek, J. W. Keele, L. A. Kuehn, W. M. Snelling, W. T. Oliver, and H. C. Freetly, USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE

3:45 PM 326 Shifts in hepatic transcriptome profiles of growing vs. finished beef steers.J. Huang*, P. Bridges, and J. C. Matthews, University of Kentucky, Lexington

4:00 PM 327 GTRAP3-18 protein negatively modulates canalicular glutamate transport and glutamine synthesis capacity in the liver of finishing vs. growing beef steers.J. Huang*1, Y. Jia1, Q. Li1, W. R. Burris2, P. Bridges1, and J. C. Matthews1, 1University of Kentucky, Lexington, 2Universityof Kentucky, Princeton

4:15 PM 328 Effect of maternal nutrition and sex on skeletal muscle gene expression in Angus cattle during immune challenge.L. M. Pereira Sanglard*1, M. Nascimento2, P. Moriel3, M. Merrill1, M. Poore1, M. S. Duarte2, and N. V. Serão1, 1NorthCarolina State University, Raleigh, 2 Federal University of Viçosa, Viçosa,Brazil, 3University of Florida, Institute of Foodand Agricultural Sciences, Range Cattle Research and Education Center, Ona



4:30 PM 329 Impact of fetal versus maternal contributions of Bos Indicus and Bos Taurus genetics on early embryonic development.P. L. P. Fontes*1, N. Oosthuizen1, D. D. Henry1, F. M. Ciriaco1, C. D. Sanford1, L. B. Canal1, V. R. G. Mercadante2,S. E. Johnson3, A. D. Ealy3, N. DiLorenzo1, and G. C. Lamb4, 1University of Florida, North Florida Research andEducation Center, Marianna, 2Virginia Polytechnic Institute and State University, Animal and Poultry Sciences,Blacksburg, 3Virginia Polytechnic Institute and State University, Blacksburg, 4Texas A&M University, Department ofAnimal Science, College Station

4:45 PM 330 Effect of heat stress on serum and tissue fatty acid profile in pigs.H. Qu*1, and K. M. Ajuwon2, 1Purdue University, West Lafayette, IN, 2Purdue University, Department of Animal Sciences,West Lafayette, IN

Oral Session: Nonruminant Nutrition: Gut Health Chair: Theodore Elsasser, USDA-ARS

2:00 PM - 4:15 PM 317

2:00 PM 903 Platform Speaker. Importance of gut health in pig performance. J. S. Radcliffe*, Purdue University, West Lafayette, IN

2:30 PM 404 Effect of supplementation of Xylanase and live yeast on long-term growth performance of pigs.H. Lu*1, C. L. Bradley2, P. Wilcock2, O. Adeola1,3, and K. M. Ajuwon3, 1Purdue University, West Lafayette, IN, 2AB Vista,Marlborough, United Kingdom, 3Purdue University, Department of Animal Sciences, West Lafayette, IN

2:45 PM 405 Functional difference of free L-Lysine and L-Lysine HCl on growth performances, intestinal health, and intestinal integrity in newly weaned pigs.W. Parnsen*, I. Park, and S. W. Kim, North Carolina State University, Raleigh

3:00 PM 406 Effects of modified yeast cell wall extract on gut health and growth of newly weaned pigs under chronic dietary challenges of Aflatoxin, Deoxynivalenol, and Fumonisin.I. Park*1, W. Parnsen1, M. E. Duarte1, A. Yiannikouris2, and S. W. Kim1, 1North Carolina State University, NC, 2AlltechInc., Center for Animal Nutrigenomics and Applied Animal Nutrition, Nicholasville, KY

3:15 PM 407 Effects of Bacillus-based direct-fed microbials on growth and gut health of nursery pigs.K. L. Brooks*, and S. W. Kim, North Carolina State University, Raleigh

3:30 PM 408 Aromatic amino acids alleviate intestinal inflammation in piglets through calcium-sensing receptor activation.B. Tan*, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, China

3:45 PM 409 Effects of combinational use of Xylanase and protease on growth performance and gut health of newly weaned pigs.M. E. Duarte*1,2, I. Park1, W. Parnsen1, F. X. Zhou3, and S. W. Kim1, 1North Carolina State University, Raleigh, NC,2Federal Rural University of Pernambuco, Recife, Brazil, 3BioResource International, Inc., Durham, NC

4:00 PM 403 Effects of Lactobacillus Reuteri LR1 on the growth performance, intestinal morphology and intestinal barrier function in weaned piglets.H. Yi*, L. Wang, and Z. Jiang, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou, China

Oral Session: Late Breaking II Chair: Elizabeth Kegley, Department of Animal Science, University of Arkansas

Sponsor: ASAS 2:00 PM - 4:30 PM

314

2:00 PM 872 Effects of including ruminally-inert fat in the diet of heat stressed lambs on dry matter and water intake and physiological parameters. V. Morales, E. Benabe, L. C. Solorzano, and A. A. Rodriguez*, University of Puerto Rico, Mayaguez, PR

2:15 PM 873 Fam134b, a novel golgi protein, influences adipogenesis by regulating golgi vesicular transport in porcine adipocytes. M. Cai*, Zhejiang University, Hanghzou, China

2:30 PM 874 Effect of dietary fish oil and vitamin E on DNA damage in dogs undergoing training. A. L. Risso*1, F. Pellegrino1, Y. Corrada1, N. Nicolof1, A. Seoane2, and A. Relling3, 1The National Scientific and TechnicalResearch Council (CONICET), College of Veterinary Science, Buenos Aires, Argentina, 2The National Scientific andTechnical Research Council (CONICET), College of Veterinary Science, La Plata, Argentina, 4The Ohio State University,Department of Animal Sciences, Wooster



2:45 PM 875 Effects of a twelve-hour sequential feeding cycle with diets varying in amino acid content on performance and body composition of growing-finishing pigs. W. C. D. Silva1, L. Hauschild*1, L. S. D. Santos1, P. H. R. F. Campos2, A. M. Veira1, and A. Z. Fraga1, 1São Paulo StateUniversity (UNESP) Jaboticabal, Brazil, 2Federal University of Vales do Jequitinhonha e Mucuri (UFVJM), Diamantina,Brazil

3:00 PM 876 Effects of sporoderm-broken spores of Ganoderma lucidum on growth performance, antioxidant function and immune response of broiler chickens. T. Liu*1, L. Zhao1, Y. Fan1, L. Xi2, J. Zhang1, C. Ji1, Q. Ma1, and X. Rong1, 1China Agricultural University, Beijing, China,3North Carolina State University, Raleigh

3:15 PM 877 Serum haptoglobin concentrations in Water Buffalo heifers: Impacts of the vaccination and animal handling. C. L. Francisco*1,2, A. M. Castilhos1, D. C. M. Silva1, F. M. Silva1, H. L. Correa1, A. S. Aranha1, and A. M. Jorge1, 1SãoPaulo State Univeristy (UNESP), School of Veterinary Medicine and Animal Science (FMVZ), Botucatu, Brazil, 2SãoPaulo State Foundation (FAPESP), São Paulo, Brazil

3:30 PM 878 Effect of monensin and protein on digestion and ruminal fermentation parameters in cattle consuming low-quality forage. J. J. Martinez*1, K. C. McCuistion1, C. A. Loest2, L. P. Sastre1, J. I. Solis1, M. A. Fonseca3 and N. L. Bell1, 1Texas A&M University, Kingsville, 2New Mexico State University, Las Cruces, 3University of Nevada, Reno

3:45 PM 879 Reduction of campylobacter on chicken livers using a low acid processing aid. M. A. Landrum*1, N. A. Cox2, D. E. Cosby2, M. E. Berrang2, S. C. Mize2, and J. S. Jackson1, 1University of Georgia,Athens, 2The U.S. National Poultry Research Center, Athens, GA

4:00 PM 880 The effect of partial replacement of corn with a high-lipid, high-fibre by-product pellet on hepatic indicators of metabolic efficiency and insulin sensitivity in beef steers throughout the finishing period. J. J. M. Kim*1, G. B. Penner2, J. P. Cant1, and K. M. Wood1, 1University of Guelph, Department of Animal Biosciences, Guelph, ON, Canada, 2University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada

4:15 PM 881 Assessment of current musher practices across the sled dog industry. J. R. Templeman*, S. Mai, and A. K. Shoveller, University of Gueph, Guelph, ON, Canada

Oral Session: Ruminant Nutrition: Beef Production Chair: Eric A. Bailey, University of Missouri

2:00 PM - 4:45 PM 310

2:00 PM 626 Maternal nutrition during the first 50 Days of gestation alters bovine fetal hepatic metabolic transcriptome.M. S. Crouse*1, J. S. Caton1, R. A. Cushman2, K. J. McLean3, C. R. Dahlen1, P. P. Borowicz1, L. P. Reynolds1, andA. K. Ward1, 1North Dakota State University, Department of Animal Sciences, Fargo, 2USDA-ARS, U.S. Meat AnimalResearch Center, Clay Center, NE, 3University of Kentucky, Department of Animal and Food Sciences, Lexington

2:15 PM 627 Beeftrader: Optimal economical endpoint decision support system for feedlots and meat packers.T. Z. Albertini*1, A. G. Biase1, M. Barbosa1, A. G. Cerqueira1, H. C. Gonçalves1, L. G. Barioni2, J. V. Caixeta-Filho3, T. G. Péra3, C. T. D. S. Dias4, S. R. Medeiros5, J. W. Oltjen6, N. H. C. Nepomuceno7, and D. P. D. Lanna8, 1Tech - Innovation Technology for Agriculture, Piracicaba, Brazil, 2Embrapa Informatica Agropecuaria, Campinas, Brazil, 3University of São Paulo, Luiz de Queiroz College of Agriculture, Dpt. of Economics, Management and Sociology, Piracicaba, Brazil, 4University of São Paulo, Luiz de Queiroz College of Agriculture, Deptmartment of Exact Sciences, Piracicaba, Brazil, 5Embrapa Gado de Corte, Campo Grande-MS, Brazil, 6University of California-Davis, 7Integra Software, Brasília, Brazil, 8University of São Paulo (USP), Luiz de Queiroz College of Agriculture (ESALQ), Department of Animal Science, Animal Nutrition and Growth Lab, Piracicaba, Brazil

2:30 PM 628 Short-term herbage intake of grazing multiparous and primiparous Holstein cows.J. P. Soutto*1, P. Gauthier1, P. Pellaton1, M. Carriquiry1, P. Chilibroste2, and A. I. Trujillo1, 1 University of the Republic, Faculty of Agronomy, Montevideo, Uruguay, 2University of the Republic, Faculty of Agronomy, Paysandu, Uruguay

2:45 PM 629 Effects of strategic supplementation of low quality diets and residual feed intake classification to optimize performance in gestating beef cattle.K. M. Spence*1, C. P. Campbell1, J. P. Cant1, A. Cánovas1,2, and I. B. Mandell1, 1University of Guelph, Departmentof Animal Biosciences, ON, Canada, 2University of Guelph, Department of Animal Biosciences, Centre for GeneticImprovement of Livestock, ON, Canada

3:00 PM 630 Bicarbonate supplementation as a strategy to mitigate effects of endophyte-infected tall fescue on replacement heifer development.K. N. Hardin*1, N. W. Dias1, D. A. Fiske1, V. R. G. Mercadante2, M. L. Rhoads1, A. D. Ealy1, T. B. Wilson1, and R. R. White1, 1Virginia Polytechnic Institute and State University, Blacksburg, 2Virginia Polytechnic Institute and State University, Animal and Poultry Sciences, Blacksburg



3:15 PM Break3:30 PM 631 Effect of increasing protein and fat inclusion in the diets of beef cows during gestation and lactation on progeny

performance, carcass characteristics, and plasma nonesterified fatty acids.A. J. C. Nuñez, and J. P. Schoonmaker*, Purdue University, Department of Animal Science, West Lafayette, IN

3:45 PM 632 Effect of spring and fall calving on the subsequent impact of monensin supplementation in 1st and 2nd parity cows.J. J. Ball*1, E. B. Kegley1, P. A. Beck2, E. A. Backes1, R. W. Rorie1, T. D. Lester1, D. S. Hubbell, III3, J. D. Tucker3, K. M. Loeschner3, and J. G. Powell1, 1University of Arkansas, Division of Agriculture, Department of Animal Science,Fayetteville, 2University of Arkansas, Division of Agriculture, Southwest Research Extension Center, Hope, 3University ofArkansas, Division of Agriculture, Livestock and Forestry Research Station, Batesville

4:00 PM 633 Effects of low-moisture molasses block supplements on tissue concentrations of trace elements and growth performance of forage-fed beef cattle.S. L. Katulski*, C. L. Van Bibber-Krueger, C. A. Blevins, N. F. D. Schrag, L. M. Horton, T. J. Ellerman, H. C. Muller, andJ. S. Drouillard, Kansas State University, Manhattan

4:15 PM 634 Analysis strategies for calculating intake for cattle with plant waxes.E. J. Hilburger*1, H. C. Wilson1, H. C. Freetly2, and R. M. Lewis1, 1University of Nebraska-Lincoln, 2USDA-ARS, U. S. Meat Animal Research Center, Clay Center, NE

4:30 PM 635 Effects of solvent- or mechanically extracted-Brassica carinata meal on performance of cows.E. J. Rosenthal*, J. A. Clapper, G. A. Perry, and D. W. Brake, South Dakota State University, Brookings

WEDNESDAY, JULY 12 / SYMPOSIA AND ORAL SESSIONSBig Data Analytics and Precision Animal Agriculture Symposium

Chair: Guilherme J. M. Rosa, University of Wisconsin-Madison Sponsor: ASAS Foundation CDGKV Appreciation Club

9:30 AM - 12:30 PM 315

9:30 AM Welcoming Remarks9:35 AM 822 Applications of data mining and prediction methods to animal sciences.

G. Morota*, University of Nebraska-Lincoln10:15 AM 823 Graphical modeling and causal inference using farm-recorded data.

G. J. M. Rosa*, University of Wisconsin-Madison10:55 AM Break11:10 AM 824 Data to decisions from remote cattle monitoring.

B. J. White*, Kansas State University, Manhattan11:50 AM 748 Mining farm- and animal-level data to optimize beef cattle production.

J. R. R. Dorea*, and G. J. M. Rosa, University of Wisconsin-Madison

Growth and Development Symposium: The History of Adipocyte/Adipose Tissue Research in Meat Animals Chair: Gary J. Hausman, University of Georgia

Sponsor: Elanco Animal Health and Zoetis 9:30 AM - 12:30 PM

316

9:30 AM 789 History of carcass composition, fat depot and marbling research in meat animals.G. J. Hausman*, University of Georgia, Athens

10:00 AM 790 History of adipose tissue metabolism research in meat animals.W. G. Bergen*, Auburn University, Auburn, AL

10:30 AM 791 History of adipocyte cellularity research in meat animals.T. D. Etherton*, Pennsylvania State University, University Park

11:00 AM 792 Molecular regulation of adipose tissue in meat animals.T. D. Brandebourg*, Auburn University, Auburn, AL

11:30 AM 793 Regulation of the differentiation of porcine adipose-derived stem cells to adipocytes by adipokines and fatty acids.S. T. Ding*, National Taiwan University, Taipei, Taiwan



Oral Session: Ruminant Nutrition: Nitrogen II Chair: Glenn C. Duff, New Mexico State University

9:30 AM - 12:30 PM 310

9:30 AM 568 Effects of encapsulated nitrate on growth performance, nitrate toxicity, and enteric methane emissions in feedlot beef steers: Backgrounding phase.C. Lee*1, R. C. Araujo2,3, K. M. Koenig4, and K. A. Beauchemin4, 1The Ohio State University, Department of AnimalSciences, Ohio Agricultural Research and Development Center, Wooster, 2EW|Nutrition GMBH, Visbek, Germany,3GRASP Ind. & Com. LTDA, Curitiba, Brazil, 4Agriculture and Agri-Food Canada, Lethbridge Research andDevelopment Centre, Lethbridge, AB, Canada

9:45 AM 569 Feeding tannins to reduce nitrogen losses from feedlot cattle fed high protein diets containing wheat distillers grains: Ruminal fermentation, digestibility, and route of nitrogen excretion.K. M. Koenig*, and K. A. Beauchemin, Agriculture and Agri-Food Canada, Lethbridge Research and DevelopmentCentre, Lethbridge, AB, Canada

10:00 AM 570 Characterization of nutritional values, ruminal and total digestibility of nutrients and predicted metabolizable protein supply to dairy cows: Comparison of tannin and non-tannin faba bean.H. Xin, M. Espinosa, and P. Yu*, University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK,Canada

10:15 AM 571 Reduction of the nitrogen excretion and ammonia volatilization from manure of fattening bulls during the finishing phase by reducing the concentrate crude protein concentration.M. Devant*1, B. Quintana2, A. Sole3, A. Pérez4, C. Medinya5, J. Riera6, J. Grau7, B. Fernández8, and F. Prenafeta9, 1IRTA,Department of Ruminant Production, Caldes De Montbui, Barcelona, Spain, 2IRTA, Department of Ruminant Production,Caldes Montbui, Barcelona, Spain, 3IRTA, Department of Ruminant Production, Caldes Montbui, Spain, 4CorporaciónAlimentària Guissona, Guissona, Lleida, Spain, 5SINUAL, Sallent, Spain, 6NANTA, Tres Cantos, Madrid, Spain, 7SetnaNutrición Animal SAU, Rivas Vaciamadrid, Madrid, Spain, 8IRTA, GIRO, Caldes Montbui, Barcelona, Spain, 9IRTA,GIRO, Caldes de Montbui, Barcelona, Spain

10:30 AM 572 Evaluation of Brassica carinata meal as a protein supplement for growing beef heifers.T. M. Schulmeister*1, M. Ruiz-Moreno1, J. Benitez1, M. E. Garcia-Ascolani1, F. M. Ciriaco1, D. D. Henry1, G. C. Lamb2,J. C. B. Dubeux Jr.1, and N. DiLorenzo1, 1University of Florida, North Florida Research and Education Center, Marianna,2Texas A&M University, Department of Animal Science, College Station

10:45 AM 573 Over-feeding metabolizable protein supply in late gestation beef cattle: Effects on DMI, ruminal fermentation, and performance.K. S. Hare*1, K. M. Wood2, C. Fitzsimmons3, and G. B. Penner1, 1University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada, 2University of Guelph, Department of Animal Biosciences, ON, Canada, 3University of Alberta, Department of Agriculture, Food and Nutritional Science, Edmonton, AB, Canada

11:00 AM Break11:15 AM 574 Effects of protein supplementation with low to medium quality forage on intake and circulating amino acids in

beef heifers in early pregnancy.A. L. Jones*1, E. L. Stephenson2, K. Kruckenburg2, M. Randall2, E. Zwiefelhofer2, J. Stuttgen2, K. Martin2, P. M. Fricke1,J. S. Luther2, and A. E. Radunz2, 1University of Wisconsin-Madison, 2University of Wisconsin-River Falls

11:30 AM 575 Impacts of balancing feedlot diets for effective energy and predicted amino acid requirement on plasma lysine levels and finishing steer performance.J. M. Prestegaard*, A. L. Kenny, M. M. Masiero, B. R. McDonald, C. D. Martin, and M. S. Kerley, University of Missouri,Columbia

11:45 AM 576 The potential benefit of corn dried distillers’ grain (Co) products (DDG) fed alone or in combination with ionophore and condensed tannin to mitigate methane emission in cattle.M. A. Fonseca*1,2, W. L. Crossland2, A. B. Norris2, A. K. Almeida2,3, and L. O. Tedeschi2, 1University of Nevada, Reno,2Texas A&M University, College Station, 3São Paulo State University (UNESP), Department of Animal Production,Jaboticabal, Brazil

12:00 PM 577 In vitro ruminal fermentation and enteric methane production of tropical forages supplemented with nitrogen or the combination of nitrogen and starch.M. A. Cardozo1, C. B. Sampaio2, E. Detmann1, A. N. Z. Vargas3, and M. A. Fonseca*4, 1Federal University of Viçosa,Viçosa, Brazil, 2Federal University of Viçosa, Department of Animal Science, Viçosa, Brazil, 4Corporation UniversitySanta Rosa de Cabal (UNISARC), Santa Rosa de Cabal, Colombia, 5University of Nevada, Reno

12:15 PM 578 Effects of roughage removal, rumen modifiers inclusion and post ruminal amino acid supply on growth performance in beef steers.M. M. Masiero*, A. L. Kenny, J. M. Prestegaard, B. R. McDonald, C. D. Martin, and M. S. Kerley, University of Missouri,Columbia

Wednesday, July 12 / Symposia and Oral Sessions


Oral Session: Swine Species Chair: Ronald O. Bates, Department of Animal Science, Michigan State University

9:30 AM - 11:35 AM 317

9:30 AM Welcoming Remarks9:35 AM 715 Effect of leucine supplementation to a reduced crude protein diet on nitrogen utilization in lactating sows.

S. Zhang*, N. Regmi, M. Qiao, and N. L. Trottier, Michigan State University, East Lansing9:50 AM 716 Maternal supplementation of DL-Met or OH-Met above the requirement in total sulfur amino acids benefits to

neonatal growth of piglets.B. Y. Xu1, D. I. Batonon-Alavo*2, Y. Mercier2, F. Rouffineau2, L. B. Ma1, N. Y. Zhang1, and L. Sun3, 1Huazhong Agricultural University, Department of Animal nutrition and Feed Science, Wuhan, Hubei, China, 2Adisseo France SAS, Commentry, France, 3Huazhong Agricultural University, Department of Animal Nutrition and Feed Science, Wuhan, Hubei, China

10:05 AM 717 Combination of multi-strain Bacillus Spp. direct-fed microbial and a protease enzyme improved wean-to-finish pig performance - a commercial scale evaluation.W. Li*, L. Payling, and M. C. Walsh, Danisco Animal Nutrition, DuPont Industrial Biosciences, Marlborough, UnitedKingdom

10:20 AM 718 Factors affecting the color of dried distillers grains with solubles.B. J. Breitling*1, and K. J. Herrick2, 1POET Research Inc., Sioux Falls, SD, 2POET Nutrition Inc., Sioux Falls, SD

10:35 AM 719 Identifcation of risk factors associated with slow growth rate of swine in commercial conditions.S. López-Vergé*1, M. Farré2, D. Solà-Oriol1, J. Bonet3, J. Coma3, and J. Gasa1, 1Autonomous University ofBarcelonaAnimal Nutrition and Welfare Service, Department of Animal and Food Science, Bellaterra, Spain,2Autonomous University of Barcelona, Department of Mathematics, Statistics and Operations Research, Bellaterra, Spain,3Vall Companys Group, Polígono Industrial El Segre, Lleida, Spain

10:50 AM 720 Gene expression profile of porcine tissues in response to short-term feeding of dietary fiber followed by a high-fat diet.K. M. Ajuwon*, and V. V. Almeida, Purdue University, Department of Animal Sciences, West Lafayette, IN

11:05 AM 721 Effects of the standardized ileal digestible methionine: Lysine ratio on milk performance, litter growth and plasma indices of lactating sows.H. Wei*1, X. Zhao2, M. Xia3, J. Gao4, J. K. Htoo5, and J. Peng1,6, 1College of Animal Science and Technology, HuazhongAgricultural University, Department of Animal Nutrition and Feed Science, Wuhan, China, 2Huazhong AgriculturalUniversity, Wuhan, China, 3Huazhong Agricultural University, WUHAN, China, 4Evonik Degussa (China) Co., Ltd,Beijing, China, 5Evonik Nutrition & Care GmbH, Hanau-Wolfgang, Germany, 6The Cooperative Innovation Center forSustainable Pig Production, Wuhan, China

11:20 AM 722 Increased consumption of methionine by piglets fed with DL-Met or OH-Met strengthens piglets’ ability to cope with LPS-induced inflammatory stress during post-weaning period.B. Y. Xu1, L. Zhao2, D. I. Batonon-Alavo*3, Y. Mercier3, D. Qi1, and L. Sun2, 1Huazhong Agricultural University, Department of Animal nutrition and Feed Science, Wuhan, Hubei, China, 2Huazhong Agricultural University, Department of Animal Nutrition and Feed Science,Wuhan, Hubei, China, 3Adisseo France SAS, Commentry, France

Wednesday, July 12 / Symposia and Oral Sessions


Thank you to the 2017 ASAS-CSAS Annual Meeting Sponsors!

CONTRIBUTOR LEVEL

Center for Regulatory Services, Inc. Elanco/Eli Lilly Canada Inc.

Altech Canada Inc.Trouw Nutrition (Nutreco)

DONOR LEVEL

ABS Global, Inc.ADM

Agri-KingAnimal Agriculture Alliance

Boehringer IngelheimChr Hansen

DSMKing Techina Group

Mars Pet CareMerial

Purina Animal Nutrition LLC

Zinpro

BRONZE LEVEL

AFIAKemin

SSRZoetis

SILVER LEVEL

Canadian Society of Animal Science Cenzone Technology

Journal of Animal Science University of Connecticut

GOLD LEVEL

American Society of Animal ScienceAmerican Society of Animal Science Foundation

BIOMINCSP

Diamond VEuropean Association of Animal Science (EAAP)

USDA-NIFA & USDA-ARS

PLATINUM LEVEL

Elanco Animal HealthMonsantoPancosma


SUNDAY, JULY 9 / POSTER SESSIONS

POSTER SESSION ICSAS Graduate Student Poster Competition

7:00 AM - 9:15 AM Exhibit Hall

254 1 In-vitro evaluation of short-season corn silage hybrids grown in Central and Southern Alberta, Canada and harvested before or after frost: Nutrient content, degradability and enteric methane emission. I. A. Aboagye*1,2, V. Baron3, M. Oba1, and K. A. Beauchemin2, 1University of Alberta, Department of Agricultural,Food and Nutritional Science, Edmonton, AB, Canada, 2Agriculture and Agri-Food Canada, Lethbridge Research andDevelopment Centre, Lethbridge, AB, Canada, 3Agriculture and Agri-Food Canada, Lacombe Research and DevelopmentCentre, Lacombe, AB, Canada

257 2 Ruminal volatile fatty acid concentration and microbial populations as a proxy for of feed efficiency in beef steers. P. B. A. I. K. Bulumulla*1, M. M. Li2, Y. Chen1, F. Li1, R. R. White3, M. D. Hanigan2, G. Plastow1, and L. L. Guan1, 1University of Alberta, Edmonton, Department of Agricultural, Food, and Nutritional Science, AB, Canada, 2Virginia Polytechnic Institute and State University, Department of Dairy Science, Blacksburg, 3Virginia Polytechnic Institute and State University, Blacksburg

253 3 Sire verification in multi-sire breeding systems. S. J. Domolewski*1, K. Larson2, J. Campbell3, F. C. Buchanan4, and H. Lardner2, 1University of Saskatchewan, Saskatoon, SK, Canada, 2Western Beef Development Centre, Humboldt, SK, Canada, 3University of Saskatchewan, Saskatoon, Department of Large Animal Clinical Sciences, SK, Canada, 4University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada

255 4 Evaluation of canola meal versus soybean meal as a protein supplement on performance and carcass characteristics of growing and finishing beef cattle. A. C. Good*1, J. J. McKinnon1, G. B. Penner1, T. A. McAllister2, and T. Mutsvangwa1, 1University of Saskatchewan,Department of Animal and Poultry Science, Saskatoon, SK, Canada, 2Agriculture and Agri-Food Canada, LethbridgeResearch and Development Centre, Lethbridge, AB, Canada

256 5 Effects of post-partum lipid supplementation and source of supplemental lipid on reproductive performance of lactating beef cows grazing cool-season grass pastures. F. Añez-Osuna*1, G. B. Penner1, J. Campbell2, D. Damiran1,3, P. G. Jefferson3, H. A. Lardner1,3, and J. J. McKinnon1,1University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada, 2University ofSaskatchewan, Department of Large Animal Clinical Sciences, Saskatoon, SK, Canada, 3Western Beef DevelopmentCentre, Humboldt, SK, Canada

252 6 Apparent ileal and total tract digestibility of corn DDGS steeped without or with fiber degrading enzymes and fed to growing pigs. Y. Rho*, C. Zhu, E. Kiarie, and C. F. M. de Lange, University of Guelph, Department of Animal Biosciences, ON, Canada

ASAS Graduate Student Poster Competition: PhD Division 7:00 AM - 9:15 AM

Exhibit Hall

90 7 The hydroxyproline-glycine pathway for glycine synthesis in neonatal pigs. S. Hu*1, G. Nawaratna1, B. D. Long1, F. W. Bazer1, G. A. Johnson1, J. T. Brosnan2, and G. Wu1, 1Texas A&M University,College Station, 2Memorial University of Newfoundland, St. John’s, NF, Canada

92 8 Life cycle assessment of sheep meat and wool production in Northern California. H. C. Dougherty*1, J. W. Oltjen1, F. M. Mitloehner1, K. A. Rodrigues2, and E. Kebreab1, 1University of California-Davis,2University of California, Agriculture and Natural Resources Hopland Research & Extension Center, Hopland

93 9 16S characterization of liver abscesses in western United States feedlot cattle. M. D. Weinroth*, C. R. Carlson, J. N. Martin, J. L. Metcalf, P. S. Morley, and K. E. Belk, Colorado State University, FortCollins

94 10 The effect of two additives on ruminal fermentation using a semi-continuous culture system. M. Capelari*1, K. A. Johnson2, B. Latack1, J. Roth1, and W. Powers3, 1Michigan State University, East Lansing,2Washington State University, Pullman, 3University of California, Oakland

95 11 Influence of supplemental copper, manganese, and zinc source on reproduction, mineral status and performance in a grazing beef cow-calf herd over a two-year period. S. Jalali*1, K. Lippolis2, J. K. Ahola1, J. J. Wagner1, K. Sellins1, S. B. Laudert3, J. S. Heldt3, J. Spears4, and T. E. Engle1,1Colorado State University, Fort Collins, 2Oregon State University, Eastern Oregon Agricultural Research Center, Burns,3Micronutrients, Indianapolis, IN, 4North Carolina State University, Raliegh


96 12 Maternal restricted- and over-feeding during gestation alters offspring gene expression of inflammatory markers in the liver at d 135 of gestation and at birth. A. K. Jones*, S. M. Pillai, M. L. Hoffman, K. K. McFadden, K. E. Govoni, S. A. Zinn, and S. A. Reed, University of Connecticut, Department of Animal Science, Storrs

97 13 Evaluation of methods for determining cleaning performance in pig stables. C. Heinemann*, B. Petersen, and J. Steinhoff-Wagner, University of Bonn, Institute of Animal Science, Bonn, Germany

98 14 The regulation of proline on cell proliferation involved in polyamine metabolism in porcine enterocyte Ipec-J2.J. Wang*, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, China

99 15 Effects of dietary lysine restriction on the concentrations of free amino acids and other selected metabolites in the blood plasma of growing pigs. M. S. Hasan*, M. A. Crenshaw, J. M. Feugang, and S. F. Liao, Mississippi State University, Department of Animal andDairy Sciences, Mississippi State

100 16 Big data analysis of beef production and quality: An example with the Brazilian cattle industry. V. Cardoso Ferreira*, J. R. R. Dórea, and G. J. M. Rosa, University of Wisconsin-Madison

101 17 Effects of dietary protease on immune responses of weaned pigs. J. Kim*1, I. H. Park2, S. Kim1, J. J. Lee1, K. Jang1, B. Kim1, S. Park1, D. Mun1, J. Choe1, J. Kang1, J. Baek1, J. Y. Cho2,S. H. Cho2, and M. Song1, 1Chungnam National University, Daejeon, Republic of Korea (South) , 2DSM Nutrition KoreaLtd., Seoul, The Republic of Korea

102 18 Effects of substitution of corn with brown rice on growth performance, nutrient digestibility, and blood profiles of weaned pigs. S. Kim*1, K. Jang1, J. Kang1, D. Mun1, B. Kim1, J. Kim1, S. Park1, J. J. Lee1, J. Choe1, Y. Kim2, J. Park2, and M. Song1,1Chungnam National University, Daejeon, Republic of Korea (South) , 2National Institute of Animal Science, Cheonan,Republic of Korea (South)

103 19 Effect of energy source, level, sex, and age on meat characteristics of lambs. J. R. Jaborek*1, H. N. Zerby1, S. J. Moeller1, and F. L. Fluharty2, 1The Ohio State University, Columbus 2The Ohio State University, Wooster

104 20 Effects of carbohydrase on productive performance and white blood cells of lactating sows. J. J. Lee*1, J. Kim1, B. Kim1, S. Kim1, K. Kim1, J. Choe1, Y. Kim2, J. Park2, I. H. Park3, J. Y. Cho3, and M. Song1, 1Chungnam National University, Daejeon, Republic of Korea (South) , 2National Institute of Animal Science, Cheonan, Republic of Korea (South) , 3DSM Nutrition Korea Ltd., Seoul, The Republic of Korea (South)

105 21 Effects of biweekly administration of recombinant bovine somatotropin on steroid metabolizing enzymes during early gestation. M. P. T. Owen*1, K. J. McCarty1, M. M. Steichen1, C. D. Sanford2, L. B. Canal2, P. L. P. Fontes2, N. Oosthuizen2,N. DiLorenzo2, K. Vonnahme3, G. C. Lamb4, and C. O. Lemley1, 1Mississippi State University, Department of Animaland Dairy Sciences, Mississippi State, 2University of Florida, North Florida Research and Education Center, Marianna,3North Dakota State University, Fargo, 4Texas A&M University, Department of Animal Science, College Station

106 22 Effect of β-hydroxybutyrate on gene expression in the hypothalamus and pituitary of sheep. E. R. Cope*1, B. H. Voy2, M. Staton1, T. Lane1, J. Davitt1, and J. T. Mulliniks1, 1University of Tennessee, Knoxville, 2University of Tennessee, Department of Animal Science, Knoxville

107 23 Validation of primary antibodies for multiple immunofluorescent labeling of horse skeletal muscle fiber type. C. M. Latham*1, and S. H. White2, 1Texas A&M University, College Station, 2Texas A&M University, AgriLife Research,Department of Animal Science, College Station

108 24 Effects of Omnigen-AF supplementation on in-vitro embryo development and gene expression in superovulated donor beef cows. A. P. Snider*1,2, S. A. Armstrong1, D. J. McLean1, and A. R. Menino2, 1Phibro Animal Health Corporation, Teaneck, NJ, 2Oregon State University, Department of Animal and Rangeland Sciences, Corvallis

109 25 Effect of delayed wrapping and wrapping source on nitrogen balance and blood urea nitrogen in gestating sheep offered alfalfa silage. V. Niyigena*1, K. P. Coffey2, W. K. Coblentz3, D. Philipp2, A. N. Young1, and R. T. Rhein1, 1University of Arkansas Divisionof Agriculture, Department of Animal Science, Fayetteville, 2University of Arkansas, Division of Agriculture, Fayetteville,3US Dairy Forage Research Center, Marshfield, WI

110 26 Effect of forage species and supplement type on rumen kinetics and serum metabolites in developing beef heifers grazing winter forage. Z. D. McFarlane*1, R. P. Barbero2, R. L. Nave3, and J. T. Mulliniks1, 1University of Tennessee, Knoxville, 2São PauloState University (UNESP), Jaboticabal, Brazil, 3University of Tennessee, Crossville

Sunday, July 9 / Poster Sessions


111 27 Effect of oil source, cooking method and storage time on lipid oxidation in ground beef patties from Nellore cattle. A. R. Cabral*1, F. S. Costa2, M. E. Groto3, A. S. C. Pereira4, and S. L. Silva3, 1Texas A&M University, College Station, 2

São Paulo Agribusiness Technology Agency (APTA), São Jose do Rio Preto, Brazil, 3University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga, Brazil, 4University of São Paulo (USP), School of Veterinary Medicine and Animal Science (FMVZ), Department of Animal Science (ZAZ), Pirassununga, Brazil

112 28 Evaluation of fecal NIRS profiling technology to predict forage intake estimated using N-Alkane markers in grazing cattle. J. R. Johnson*1, G. E. Carstens2, S. D. Prince3, K. H. Ominski4, K. M. Wittenberg5, M. Undi6, D. A. Forbes7, A. N. Hafla8, D. R. Tolleson9, and J. A. Basarab10, 1Texas A&M University, College Station, 2Texas A&M University, Department ofAnimal Science, College Station, 3Texas A&M University, AgriLife Research, Temple 4University of Manitoba, Departmentof Animal Science, Winnipeg, MB, Canada, 5University of Manitoba, Winnipeg, MB, Canada, 6NDSU Central GrasslandsResearch Extension Center, Streeter, ND, 7Texas AgriLife Research, Uvalde, TX, 8Agri-King, Inc, Fulton, IL, 9SenoraResearch Station, Sonora, TX, 10University of Alberta, Edmonton, Livestock Gentec, Department of Agricultural, Foodand Nutritional Science, AB, Canada

113 29 Supplementation of blackberry pomace during the transition phase may improve health and immune function of dairy cows in the week before calving. K. Swanson*1, S. Akers1, K. Estenson1, R. Wilson1, M. Keller1, and G. Bobe2, 1Oregon State University, Corvallis, 2OregonState University, Department of Animal and Rangeland Sciences, Corvallis

91 30 Relationship between body weight and growth rate of healthy gilts with osteochondrosis lesions. L. Fabà*1, D. Solà-Oriol1, E. Varella2, and J. Gasa1, 1Autonomous University of Barcelona, Animal Nutrition and WelfareService, Department of Animal and Food Science, Bellaterra, Spain, 2Tecnología & Vitaminas, S.L., Alforja, Spain

POSTER SESSION IIRuminant Nutrition: Meat Science


524 31 Chemical composition of meat in calves under diferent diets. A. A. Gomes Lobo*, University of São Paulo (USP), Pirassununga, Brazil

525 32 Carcass characteristics of Nellore cattle submitted to either nutritional restriction or intake of concentrate feedstuffs prior to adaptation period. D. D. Millen*1, M. C. Pereira2, O. A. Souza1, A. C. J. Pinto3, G. P. Bertoldi1, L. A. Tomaz2, A. A. Santos1, andM. D. Arrigoni2, 1 São Paulo State University (UNESP), Dracena, Brazil, 2São Paulo State University (UNESP),Botucatu, Brazil

526 33 Meat quality of feedlot buffalo fed with forage palm + cottonseed replacing high concentrate diet. V. L. Lima Junior*1, F. Brandão Pereira2, J. Nunes Batista3, L. Rocha Bezerra2, V. L. F. Santos2, F. F. da Silva Filho1,M. dos Santos Menezes1, L. Andressa da Costa Silva1, L. Dias do Nascimento Ferreira1, R. Loiola Edvan2, A. M. deAzevedo Silva3, and A. H. N. Rangel1, 1Federal University of Rio Grande do Norte, Natal, Brazil, 2Federal University ofPiauí, Bom Jesus, Brazil, 3Federal University of Campina Grande, Patos, Brazil,

527 34 Liver metabolomics analysis associated with feed efficiency on steers. V. M. Artegoitia*1, A. P. Foote2, R. M. Lewis3, and H. C. Freetly2, 1University of Nebraska, 2USDA-ARS, U.S. Meat AnimalResearch Center, Clay Center, NE, 3University of Nebraska-Lincoln

528 35 Metabolic profile in multiple tissues associated with feed efficiency on steers. V. M. Artegoitia*1, A. P. Foote2, R. M. Lewis1, and H. C. Freetly2, 1University of Nebraska-Lincoln, 2USDA-ARS, U.S. MeatAnimal Research Center, Clay Center, NE

529 36 Effect of different nutritional strategies on meat quality and fatty acids profile of Nellore bulls finished on pasture. P. H. Gonçalves1, M. A. P. Alves2, I. M. D. Oliveira2,3, R. M. Fernandes1, L. F. Prados*2,4, A. D. Moreira1, V. A. C. Mota5, F. D. D. Resende1,2, and G. R. Siqueira1,2, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2Agribusiness

Technology of the Paulista Agency (ATPA), Colina, Brazil, 3São Paulo Research Foundation (FAPESP), São Paulo,Brazil, 4Bolsista CNPq, Colina, Brazil, 5São Paulo State University (UNESP), School of Agricultural and VeterinarianSciences (FCAV), Jaboticabal, Brazil

531 37 Effects of dietary concentration of polyunsaturated fatty acids on the carcass traits of feedlot B. Indicus and cross-bred B. Taurus x B. Indicus cattle. D. Silva Antonelo*1, J. Fernando Morales Gomez1, R. R. S. Corte1, M. Beline1, J. Silva1, H. Bueno Silva1, G. A. Sene1,N. Pereira Dias1, A. R. Cabral2, and S. L. Silva1, 1University of São Paulo (USP), Pirassununga, Brazil, 2Texas A&MUniversity, College Station

530 38 Vitamin A, Zfp423 and intramuscular adipogenesis in beef cattle. C. L. Harris*1, M. Du1, M. L. Nelson1, and J. R. Busboom2, 1Washington State University, Pullman, 2Washington StateUniversity, Department of Animal Sciences, Pullman



Lactation Biology 8:15 AM - 9:15 AM

Exhibit Hall

339 39 1H-NMR based metabolomics identifies new predictive urinary biomarkers and highlights the pathobiology of ketosis in periparturient dairy cows. G. Zhang1, E. Dervishi1, R. Mandal2, D. S. Wishart2, and B. N. Ametaj*1, 1University of Alberta, Department ofAgricultural, Food and Nutritional Science, Edmonton, AB, Canada, 2University of Alberta, Edmonton, AB, Canada

340 40 Metabolomics-based profiling identifies serum signatures that predict the risk of metritis in transition dairy cows. G. Zhang1, Q. Deng1, R. Mandal2, D. S. Wishart2, and B. N. Ametaj*1, 1University of Alberta, Department of Agricultural,Food and Nutritional Science, Edmonton, AB, Canada, 2University of Alberta, Edmonton, AB, Canada

341 41 Comparison of five commercial kits for total RNA isolation including microRNA from three bovine milk fractions. P. L. Dudemaine, B. Fomenky*, A. Dutoit, L. Béjanin, and E. M. Ibeagha-Awemu, Agriculture and Agri-Food Canada,Sherbrooke Research and Development Centre, Sherbrooke, QC, Canada

338 42 The effect of stage of lactation and parturition on galectin expression in cow blood. E. Asiamah*, S. Adjei-Fremah, K. Ekwemalor, B. Osei, H. Ismail, and M. Worku, North Carolina Agricultural andTechnical State University, Greensboro

POSTER SESSION IIIMeat Science and Muscle Biology

1:00 PM - 2:00 PM Exhibit Hall

359 1 Effects of dietary glycerin on carcass characteristics, fatty acid profile, and volatile compounds in longissimus dorsi muscle of Korean steers. S. W. Na*, M. Y. Piao, H. I. Yong, H. J. Lee, C. Jo, and M. Baik, Seoul National University, College of Agriculture and Life Science, Department of Agriculture Biotechnology, Seoul, Republic of Korea (South)

360 2 Characterization of rigor mortis process in longissimus dorsi of crossbred calves. A. A. Gomes Lobo*, University of São Paulo (USP), Pirassununga, Brazil

361 3 FAK-mTOR pathway mediated different proliferation, migration and differentiation abilities of satellite cells in Lantang and Landrace piglets. C. Gao*, C. Jin, H. Yan, and X. Wang, South China Agricultural University, College of Animal Science, Guangzhou, China

362 4 Identification of a beneficial role of proteasome-mediated protein degradation in the differentiation of bovine myoblasts into myotubes. X. Leng*, and H. Jiang, Virginia Polytechnic Institute and State University, Department of Animal and Poultry Sciences,Blacksburg

375 5 Effect of oregano essential oil supplementation to a reduced-protein diet on meat quality, fatty acid composition, and oxidative stability of Longissimus thoracis muscle in growing-finishing pigs. C. Cheng, H. Wei, and J. Peng*, Huazhong Agricultural University, College of Animal Science and Technology,Department of Animal Nutrition and Feed Science, Wuhan, China

363 6 Color and lipid oxidation of meat from young bulls finished in feedlot supplemented with clove or cinnamon essential oils. J. A. Torrecilhas*1, C. Mottin2, M. G. Ornaghi2, P. A. C. Rodrigo2, M. V. Valero2, K. A. Souza2, F. Zawadzki2, A. M. Bridi3, and I. N. Prado2, 1São Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil, 2Maringá State University, Maringá, Brazil, 3Londrina State University, Londrina, Brazil

364 7 Effect of breed and finishing system on meat quality from beef cattle. J. A. Torrecilhas*1, O. R. Machado Neto2, M. G. Ornaghi3, E. San Vito1, L. O. Lima1, T. Adriano Simioni1, E. E. Dallantonia1, and T. T. Berchielli1, 1São Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil, 2São Paulo State University (UNESP), Botucatu, Brazil, 3Maringá State University, Maringá, Brazil



365 8 Effect of growth rate on beef fatty acid profile from hereford steers finished either on pasture or in feedlot. A. M. Ferrinho*1, E. Peripolli2, G. Banchero3, A. S. C. Pereira4, G. Brito3, A. F. La Manna3, E. Fernandez3, F. Montossi3,and F. Baldi5, 1University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga,Brazil, 2São Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences (FCAV), Departmentof Animal Science (VNP), Jaboticabal, Brazil, 3National Agricultural Research Institute (INIA), Colonia, Uruguay,4University of São Paulo (USP), Pirassununga, Brazil, 5São Paulo State University (UNESP), School of Agricultural andVeterinarian Sciences (FCAV), Jaboticabal, Brazil

366 9 Gender status effects on beef fatty acid profile of Angus x Nellore cattle. L. F. Mueller1, J. C. D. C. Balieiro2, A. M. Ferrinho*3, J. D. J. M. Furlan4, M. L. N. Furlan2, M. Zanata2, T. R. Amorin2,I. H. S. Fuzikawa2, T. S. Martins2, F. Baldi5, and A. S. C. Pereira2, 1University of São Paulo (USP), School of AnimalScience and Food Engineering (FZEA), Department of Animal Science (ZAZ), Pirassununga, Brazil, 2University of SãoPaulo (USP), Pirassununga, Brazil, 3University of São Paulo (USP), School of Animal Science and Food Engineering(FZEA), Pirassununga, Brazil, 4University of São Paulo (USP), School of Veterinary Medicine and Animal Science(FMVZ), Department of Animal Science (VNP), Pirassununga, Brazil, 5São Paulo State University (UNESP), School ofAgricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil

367 10 Chemical treatment of poultry litter does not affect the chicken meat quality. J. D. J. M. Furlan1, L. F. Mueller2, A. M. Ferrinho*3, M. L. N. Furlan4, M. Zanata4, M. C. Izeppi4, T. R. Amorin4,I. H. S. Fuzikawa4, T. S. Martins4, F. Baldi5, and A. S. C. Pereira4, 1University of São Paulo (USP), School of VeterinaryMedicine and Animal Science (FMVZ), Department of Animal Science (VNP), Pirassununga, Brazil, 2University ofSão Paulo (USP), School of Animal Science and Food Engineering (FZEA), Department of Animal Science (ZAZ),Pirassununga, Brazil, 3University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA),Pirassununga, Brazil, 43University of São Paulo (USP), Pirassununga, Brazil, 5São Paulo State University (UNESP),School of Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil

368 11 Effects of functional oils and Vitamin E addition on meat sensory traits from feedlot lambs. M. L. N. Furlan1, L. F. Mueller2, A. M. Ferrinho*1, J. D. J. M. Furlan3, M. Zanata1, I. H. S. Fuzikawa1, T. R. Amorin1,T. S. Martins1, S. B. Gallo4, and A. S. C. Pereira1, 1University of São Paulo (USP), Pirassununga, Brazil, 2Universityof São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Department of Animal Science (ZAZ),Pirassununga, Brazil, 3University of São Paulo (USP), School of Veterinary Medicine and Animal Science (FMVZ),Department of Animal Science (VNP), Pirassununga, Brazil, 4University of São Paulo (USP), School of Animal Scienceand Food Engineering (ZEA), Pirassununga, Brazil

369 12 Performance and carcass quality of Nellore cattle evaluated during termination phase in integrated agricultural production systems. P. A. C. Luz*1, C. Andrighetto2, G. C. Lupatini2, H. S. Aranha2, A. S. Aranha3, E. A. R. D. Santana3, J. A. M. D. Almeida2, R. F. Vaz2, and A. M. Jorge1, 1São Paulo State University (UNESP), School of Veterinary Medicine and Animal Science (FMVZ), Botucatu, Brazil, 2São Paulo State University (UNESP), Dracena, Brazil, 3São Paulo State University (UNESP), Botucatu, Brazil

370 13 Relationships between fatty acid composition, trained panel descriptors and volatile aroma compounds of ground beef patties of brisket, flank and plate with 10, 20 and 30% total fat. A. R. Cabral*1, T. L. Blackmon2, R. K. Miller1, C. R. Kerth1, and S. B. Smith1, 1Texas A&M University, College Station 2Kansas State University, Manhattan

371 14 The effect of feeding high fiber and fat diet on pig meat quality. S. Conte*1, C. Pomar1, D. Paiano2, Y. Duan3, P. Zhang4, J. Lévesque5, F. Guay6, M. Ellis7, N. Devillers1, and L. Faucitano1,1Agriculture and Agri-Food Canada, Sherbrooke, QC, Canada, 2Santa Catarina State University (UDESC), Departmentof Animal Science, Chapecó, Brazil, 3Inner Mongolia Agricultural University, College of Food Science and Engineering,Hohhot, China, 4Inner Mongolia Agricultural University, College of Animal Science, Hohhot, China, 5Animal ScienceResearch Center Deschambault (CRSAD), Deschambault, QC, Canada, 6Laval University, Quebec City, QC, Canada,7University of Illinois at Urbana-Champaign

372 15 Effect of yeast polysaccharide on meat quality of finishing pigs. X. Ma*, Z. Tian, Y. Xiong, Y. Qiu, D. Deng, and L. Wang, Institute of Animal Science, Guangdong Academy of AgriculturalSciences, The Key Laboratory of Animal Nutrition and Feed Science (South China) of Ministry of Agriculture, State KeyLaboratory of Livestock and Poultry Breeding, Guangzhou, China

376 16 Effect of fatty acids on myogenesis and mitochondrial biosynthesis during murine skeletal muscle cell differentiation. T. Y. Hsueh*, X. Wang, and Y. Huang, University of Arkansas, Division of Agriculture, Department of Animal Science, Fayetteville

373 17 Chemical composition, color and tenderness of beef from Nellore and Nellore X Angus steers fed whole shelled corn diets. A. C. Rodrigues, M. M. Ladeira*, T. C. Coelho, M. P. Gionbelli, J. M. Oliveira Júnior, and G. M. Moreira, FederalUniversity of Lavras, Lavras, Brazil

374 18 Mechanism of continuous high ambient temperature affecting meat quality of finishing pigs. X. Ma*, Z. Jiang, X. Yang, L. Wang, Y. Xiong, and Z. Tian, Institute of Animal Science, Guangdong Academy ofAgricultural Sciences, Guangzhou, China



Nonruminant Nutrition: Additives 1:00 PM - 2:00 PM

Exhibit Hall

410 19 SID methionine+cystine levels and vitamin B6 supplementation on performance, blood parameters and metabolic enzymes gene expression of finishing barrows. C. P. Sangali1, L. D. Castilha2, M. R. Fachinello1, E. Gasparino3, R. V. Nunes4, and P. C. Pozza*3, 1Maringá StateUniversity, Coordination for the Improvement of Higher Education Personnel (CAPES), Maringá, Brazil, 2Maringá StateUniversity, Maringá, Brazil, 3Maringá State University, CNPq, Maringá, Brazil, 4Western Paraná State, CNPq, MarechalCândido Rondon, Brazil

411 20 Effects of dietary deoxynivalenol and zearalenone on the organ pro-inflammatory gene expressions and serum immunoglobulins of pigs. K. E. Reddy1, W. Lee1, S. D. Lee1, J. Y. Jeong1, D. W. Kim1, M. Kim1, H. J. Lee1, Y. K. Oh1, and H. Jo*2, 1Animal Nutrition & Physiology Team, National Institute of Animal Science, Rural Development Administration, Wanju, Republic of Korea (South) , 2Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South)

412 21 Supplementation of tea polyphenol mixed with sweetener to diet included with or without flax oil increased blood serum antioxidantive capacity without affecting growth performance of large white gilts. F. F. Li1, Y. Zhang1,2, Y. D. Cao1, and M. L. He*2,3, 1Shenyang Agricultural University, Shenyang, China, 2Lucta (Guangzhou) Flavours Co., Ltd., Guangzhou, China, 3Zhejiang Agricultural and Forestry University, Hangzhou, China

413 22 Supplementation of tea polyphenol mixed with sweetener in diet included with or without flax oil increased antioxidative capacity of blood serum and Longissimus Dorsi muscle of fattening pigs. Y. Zhang1,2, F. F. Li1, Y. D. Cao1, and M. L. He*2,3, 1Shenyang Agricultural University, Shenyang, China, 2Lucta(Guangzhou) Flavors Co., Ltd., Guangzhou, China, 3Zhejiang Agricultural and Forestry University, Hangzhou, China

414 23 Inclusion of flax oil in diet supplemented with or without tea polyphenol increased omega-3 fatty acids in blood serum, subcutaneous fat, and longissimus dorsi muscle of fattening pigs. M. L. He*1,2, H. F. Wang1,3, Y. J. Cui1, Y. Zhang2,4, F. F. Li4, and Y. D. Cao4, 1Zhejiang Agricultural and Forestry University,Hangzhou, China, 2Lucta (Guangzhou) Flavors Co., Ltd., Guangzhou, China, 3Zhejiang University, Hangzhou, China,4Shenyang Agricultural University, Shenyang, China

415 24 Effect of Cu provided as Bioplex Cu or TBCC for weaned pigs: Growth performance, tissue mineral retention, and fecal mineral excretion. Y. Guo1, B. Liu1, P. Xiong1, J. He1, L. Gang2, Y. Xue2, A. F. Koontz*3, and D. Yu1, 1Zhejiang University, College of AnimalSciences, Hangzhou, China, 2Alltech Biological Products Co., Ltd., Beijing, China, 3Alltech Inc., Center for AnimalNutrigenomics and Applied Animal Nutrition, Nicholasville, KY

417 25 Effects of dietary lysine supply on plasma concentrations of growth-related hormones in late-stage finishing pigs. T. Wang1, M. S. Hasan*1, G. Wu2, M. A. Crenshaw1, and S. F. Liao1, 1Mississippi State University, Department of Animaland Dairy Sciences, Mississippi State, 2Texas A&M University, College Station

416 26 Effect of sodium butyrate protected with medium chain fatty acids or bacillus licheniformis on behavior of weaned piglets oral challenged with Etec K88. M. Puyalto*, Norel S.A., Madrid, Spain

Ruminant Nutrition: Additives I 1:00 PM - 2:00 PM

Exhibit Hall

656 27 Effects of two sources of malate on milk performance and feed efficiency of dairy cows. I. Guasch1, G. Elcoso1, M. Puyalto*2, and A. Bach3, 1Blanca, Lleida, Spain, 2Norel S.A., Madrid, Spain, 3Institute for Foodand Agricultural Research and Technology (IRTA), Department of Ruminant Production, Caldes de Montbui; Barcelona,Spain

641 28 Effect of supplemental sodium butyrate on gastrointestinal tract measurements in sheep. P. Górka*1, B. Śliwiński2, J. Flaga1, J. Barć1, J. Olszewski3, M. M. Godlewski3, R. Zabielski3, and Z. M. Kowalski1,1University of Agriculture in Kraków, Kraków, Poland, 2National Research Institute of Animal Production, Balice, Poland,3Warsaw University of Life Sciences, Warszawa, Poland

642 29 Effect of supplemental sodium butyrate on the activity of carbohydrate-digesting enzymes in the reticulo-ruminal digesta and brush border enzymes in sheep. P. Górka*1, B. Śliwiński2, R. Miltko3, J. Flaga1, J. Barć1, M. M. Godlewski4, R. Zabielski4, and Z. M. Kowalski1, 1Universityof Agriculture in Krakow, Kraków, Poland, 2National Research Institute of Animal Production, Balice, Poland, 3TheKielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland, 4WarsawUniversity of Life Sciences, Warszawa, Poland



654 30 Effect of fibrolytic enzyme and different supplementation strategies on performance and carcass characteristics of Nellore Bulls in the finishing phase in pasture. R. L. Miorin*1, F. D. A. Nascimento1, L. F. Gomes2, L. F. Prados3,4, F. D. D. Resende1,5, G. R. Siqueira1,5, V. B. Holder6,and J. E. Pettigrew7, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2University Center of the EducationalFoundation of Barretos (UNIFEB), Barretos, Brazil, 3São Paulo Agribusiness Technology Agency (APTA), Colina, Brazil,4Federal University of Viçosa, Viçosa, Brazil, 5São Paulo Agribusiness Technology Agency (APTA), Colina, Brazil,6Alltech Inc., Nicholasville, KY, 7University of Illinois at Urbana-Champaign

643 31 Effects of feeding functional oils or monensin on rumen morphometrics of Nellore cattle. A. L. J. Lelis*1, A. C. Melo1, M. C. Pereira2, D. D. Estevam2, A. F. Toledo1, M. M. Ferreira1, A. L. Rigueiro2,M. M. Squizatti1, and A. H. Assumpção1, 1São Paulo State University (UNESP), Dracena, Brazil, 2São Paulo StateUniversity (UNESP), Botucatu, Brazil

644 32 Effect of pineapple cannery by-product on growth performance, blood parameters, carcass characteristics, and longissimus muscle fatty acid and free amino acid composition in growing-finishing Hanwoo steers. Y. Na*, Konkuk University, Seoul, Republic of Korea (South)

655 33 Effect of carbohydrate additives on fermentation characteristics, chemical composition and ruminal degradability of napier grass (pennisetum purpureum) silage. M. D. Rambau*, F. Fushai, and J. J. Baloyi, University of Venda, Thohoyandou, South Africa

645 34 Effects of Saccharomyces Boulardii-based feed additive on performance, hormone level, diarrhea scoring and fecal microbial population in Holstein calves experiencing heat stress. J. S. Lee*1,2, N. Kacem1, W. S. Kim1,2, D. Q. Peng1,2, Y. H. Jo1,2, Y. G. Jung3, Y. J. Kim4, and H. G. Lee1,2, 1Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South) , 2Konkuk University, Team of An Educational Program for Specialists in Global Animal Science, Brain Korea 21 Plus Project, Seoul, Republic of Korea (South) , 3Eaglevet Co. Ltd., Seoul, Republic of Korea (South) , 4Korea University, Department of Food and Biotechnology, Sejong, Republic of Korea (South)

646 35 Inclusion of fennel herbaceous flavors in total mixed rations increased dry matter intake without affecting health, milk quality and fatty acid composition of lactation cow. H. F. Wang1,2, X. D. Wang1, C. Wang1, and M. L. He*1,3, 1Zhejiang Agricultural and Forestry University, Hangzhou, China, 2Zhejiang University, Hangzhou, China, 3Lucta (Guangzhou) Flavours Co., Ltd., Guangzhou, China

647 36 Comparison of ruminal protected versus non-protected live yeast on omasal flows, site and extent of digestion in the digestive tract of beef heifers fed high-grain diet. P. Jiao1,2, F. Liu2, S. Ding1, N. D. Walker3, and W. Yang*1, 1Agriculture and Agri-Food Canada, Lethbridge Research andDevelopment Centre, Lethbridge, AB, Canada, 2Northwest Agriculture and Forestry University, Yangling, China, 3ABVista, Marlborough, United Kingdom

648 37 Validation of micro-encapsulation method to protect probiotics and feed enzyme from rumen degradation. Y. Shen*1,2, P. Jiao1,3, H. Wang2, L. Chen4, N. D. Walker5, and W. Yang1, 1Lethbridge Research and Development Centre,Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 2Yangzhou University, College of Animal Science andTechnology, Yangzhou, China, 3Northwest Agriculture and Forestry University, Yangling, China, 4University of Alberta,Department of Agricultural, Food and Nutritional Science, Edmonton, AB, Canada, 5AB Vista, Marlborough, UnitedKingdom

649 38 Nellore metabolism receiving exogenous amylase in high-concentrate diets. C. F. Nascimento*1,2, L. L. Oliveira3, N. C. D. Silva1, F. D. Santos3, V. B. Holder4, J. E. Pettigrew5, G. R. Siqueira1,6, andF. D. D. Resende1,6, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2São Paulo State Foundation (FAPESP),São Paulo, Brazil, 3University Center of the Educational Foundation of Barretos (UNIFEB), Barretos, Brazil, 4AlltechInc., Nicholasville, KY, 5University of Illinois at Urbana-Champaign, 6São Paulo Agribusiness Technology Agency(APTA), Colina, Brazil

650 39 High dosage of live yeast for transition dairy cows: Nutrition and health benefits. C. Julien*1, L. Desmaris2, P. Dubois2, M. Vagneur3, J. P. Marden1, and L. Alves de Oliveira4, 1Phileo Lesaffre Animal Care,Marcq-en-Baroeul, France, 2Service Promotion Elevage Laitier (Rhône Conseil Elevage) 18, avenue des Monts d’Or69890, La Tour de Salvagny, France, 310 rue de Boyse 39300, Champagnole, France, 4VetAgro-sup Campus Vétérinairede Lyon 69280, Marcy-l’Etoile, France

651 40 Effects of monensin or narasin on rumen metabolism of steers during the period of adaptation to high-concentrate diets. D. M. Polizel*1, M. F. Westphalen2, A. A. Miszura1, M. V. C. Ferraz Junior1,2, A. V. Bertoloni1, G. B. Oliveira1,L. G. M. Gobato1, J. P. R. Barroso1, and A. V. Pires1,2, 1University of São Paulo (USP), School of Veterinary Medicine andAnimal Science (FMVZ), Pirassununga, Brazil, 2University of São Paulo (USP), Luiz de Queiroz College of Agriculture(ESALQ), Piracicaba, Brazil

652 41 The supplementation with a flavonoid extract from citrus aurantium reduces concentrate intake and improves rumen health parameters in Holstein bulls fed high-concentrate diets when fed in a single-space feeder. M. Paniagua*1, J. F. Crespo2, A. Bach3,4, and M. Devant3, 1Quimidroga, Barcelona, Spain, 2Interquim SA, Barcelona, Spain,3Institute for Food and Agricultural Research and Technology (IRTA), Department of Ruminant Production, Caldes deMontbui, Barcelona, Spain, 4Catalan Institution for Research and Advanced Studies (ICREA), Barcelona, Spain



653 42 Feeding Red Osier Dogwood (Cornus sericea) affected feed intake and digestion in the digestive tract of beef heifers fed high-grain diet. L. Wei1,2, W. M. S. Gomaa2,3, T. W. Alexander2, R. Bazylo4, R. Scales5, and W. Yang*2, 1Key Laboratory for Green ChemicalProcess of Ministry of Education, Wuhan Institute of Technology, WuHan, China, 2Agriculture and Agri-Food Canada,Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 3Assiut University, Department of AnimalNutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Assiut, Egypt, 4Manitoba Agriculture, Food and RuralDevelopment, Winnipeg, MB, Canada, 5Red Dog Enterprises Ltd, Winnipeg, MB, Canada

POSTER SESSION IVHorse Species


333 1 Beta 1-3, 1-6 Glucan supplementation modulates the immune response of horses undergoing a glucocorticoid challenge. R. D. Jacobs*1, M. E. Gordon2, M. J. Felippe3, and R. H. Raub4, 1Purina Animal Nutrition, LLC, Gray Summit, MO,2Purina Animal Nutrition, LLC, Gray Summit, MO, 3Cornell University College of Veterinary Medicine, Ithaca, NY,4Hubbard Feeds, Mankato, MN

334 2 Muscle metabolic effects of whole-body vibration in yearling horses. C. S. Hyatt*, D. H. Sigler, and M. M. Vogelsang, Texas A&M University, College Station

335 3 Oral administration of L-citrulline increases plasma concentrations of L-citrulline and arginine in horses. J. A. Daniel*1, M. G. Stockwell-Goering1, A. R. Crane1, C. M. Hernandez1, D. F. Qualley1, and B. K. Whitlock2, 1Berry College, Mt. Berry, GA, 2University of Tennessee, Knoxville

336 4 The effect of dietary microalgae on AAEP lameness scores and whole blood cytokine gene expression following a LPS challenge in mature horses. K. M. Brennan*1, C. Whorf2, L. E. Harris1, and E. Adam2, 1Alltech Inc., Nicholasville, KY, 2University of Kentucky,Lexington

337 5 Saccharomyces Cerevisiae fermentation product, but not inulin, increases total volatile fatty acid production in an equine in-vitro intestinal model. J. M. Butler*, Diamond V, Cedar Rapids, IA

Ruminant Nutrition: Additives II 5:00 PM - 6:00 PM

Exhibit Hall

657 6 Effects of adding live yeast or yeast derivative on dry matter disappearance of high-forage diet in batch culture. P. Jiao1,2, F. Liu1, Z. He2, S. Ding2, N. D. Walker3, and W. Yang*2, 1Northwest Agriculture and Forestry University,Yangling, China, 2Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB,Canada, 3AB Vista, Marlborough, United Kingdom

658 7 Effect of feeding isoquinoline alkaloids on performance and carcass characteristics of finishing bulls fed a high-energy diet. M. Neumann*1, A. Michels1, A. M. Reck1, B. Beyer2, H. Godoi Bertagnon1, G. F. Mattos Leão3, E. J. Askel1, I. Goldoni1,and L. da Costa1, 1Central Western Paraná State University, Guarapuava, Brazil, 2Phytobiotics Futterzusatzstoffe GmbH,Eltville, Germany, 3Federal University of Paraná, Curitiba, Brazil

659 8 The influence of microencapsulated secondary plant compounds on receiving beef cattle performance. A. Budde*1, S. Jalali1, J. J. Wagner1, O. Guimaraes1, R. S. Goodall2, and T. E. Engle1, 1Colorado State University, FortCollins, 2EW Nutrition, Des Moines, IA

556 9 Effect of feeding isoquinoline alkaloids on biomarkers of inflammation and inflammatory cells in feedlot finishing bulls fed a high-grain diet. H. Godoi Bertagnon*1, A. M. Reck1, M. Neumann1, and B. Beyer2, 1Central Western Paraná State University, Guarapuava,Brazil, 2Phytobiotics Futterzusatzstoffe GmbH, Eltville, Germany

557 10 Ruminal microbiology from Nellore steers supplemented with additives in the rainy season. E. E. Dallantonia*1, J. F. Lage2, E. San Vito1, J. A. Torrecilhas1, P. D. S. Castagnino1, L. M. Delevatti1, R. A. Reis1, and T. T. Berchielli1, 1São Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil, 2Trouw Nutrition Brazil, Campinas, Brazil



549 11 Influence of commercial yeast products in diets for beef cattle new to the feedlot environment. E. A. Palmer*1, J. J. Ball1, E. B. Kegley1, P. A. Beck2, J. G. Powell1, J. A. Hornsby1, J. L. Reynolds1, B. P. Shoulders1, and A. Boyer3, 1University of Arkansas, Division of Agriculture, Department of Animal Science, Fayetteville, 2University of Arkansas, Southwest Research and Extension Center, Hope 3University of Arkansas, Fayetteville

550 12 The application of Trichoderma fermentation extract to growing and finishing rations improved beef cattle performance. O. AlZahal*1, A. Waite2, N. D. Walker1, T. Byrd3, and D. Bechtol2, 1AB Vista, Marlborough, United Kingdom, 2Agri Research Centre Inc., Canyon, TX, 3Feedworks USA Ltd, Cincinnati, OH

551 13 Effect of diet inclusion of tropical fodder trees on digestibility in hair lambs. R. Castaneda Serrano*, M. Sanchez, A. Huertas, J. Pardo Guzmán, V. Díaz, R. Piñeros, and A. Velez, Tolima University, Ibagué, Colombia

558 14 Feeding behavior of Nellore cattle supplemented with different combinations of sodium monensin and virginiamycin. A. L. Rigueiro*1, F. P. Luiz1, M. C. Pereira1, G. F. Melo1, R. A. Rizzieri1, A. G. Veiga1, M. M. Squizatti2, L. V. Toledo1, D. D. Millen2, C. L. Martins1, and M. D. Arrigoni1, 1São Paulo State University (UNESP), Botucatu, Brazil, 2São Paulo State University (UNESP), Dracena, Brazil

552 15 Effects of fibrolytic enzyme on in-vitro true digestibility of by-products commonly fed to cattle. L. Barbosa Kondratovich*, J. O. Sarturi, M. A. Ballou, D. Sugg, P. R. B. Campanili, B. Q. Reis, A. C. B. Melo, L. A. Pellarin, and L. A. Ovinge, Texas Tech University, Lubbock

553 16 Effects of pentacyclic triterpenes on in-vitro fermentation of bahiagrass hay and a high-grain substrate. L. Rostoll-Cangiano*1, D. D. Henry1, F. M. Ciriaco1, M. E. Garcia-Ascolani1, T. M. Schulmeister1, I. R. Ipharraguerre2, G. C. Lamb3, and N. DiLorenzo1, 1University of Florida, North Florida Research and Education Center, Marianna, 2University of Kiel, Kiel, Germany, 3Texas A&M University, Department of Animal Science, College Station

554 17 Effects of eucalyptus citriodora oil on beef cattle ruminal fermentation characteristics on continuous culture system. B. Q. Reis*1, R. Ferreira Carvalho2, J. O. Sarturi1, P. R. B. Campanili1, L. A. Pellarin3, and L. A. Ovinge1, 1Texas Tech University, Lubbock, 2University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga, Brazil, 3University of São Paulo (USP), São Paulo, Brazil

555 18 Effect of level of Spirulina supplementation on oxidative stress, immunity, productive performance and reproductive parameters during the transition period by grazing dairy cattle. C. H. Ponce*1, D. Vela2, A. Mullo2, V. Cabezas2, and A. Alvear2, 1Universidad San Francisco de Quito (USFQ), The College of Sciences of Health, School of Veterinarian Medicine, Quito, Ecuador, 2University of the Armed Forces (ESPE), Department of Life Sciences and Agriculture, Sangolqui, Ecuador

Animal Behavior and Well-Being


4 19 Influence of pre- and post-natal stress on the social motivation and fear response in lambs. Xavier Averós1, Ignacia Beltrán de Heredia1, Roberto Ruiz1 and Inma Estevez*1,2, 1Neiker-Tecnalia, Vitoria-Gasteiz, Spain, 2IKERBASQUE, Basque Foundation for Science, Bilbao, Spain

14 20 Benchmarking indicators of compromised and unfit conditions in cattle arriving at auctions and abattoirs in Alberta. C. E. M. Heuston*1,2, A. Greter1, N. Diether1, M. Moggy1, M. Jelinski2, C. Windeyer3, D. Moya4,5,6, E. A. Pajor3, E. D. Janzen3, and K. S. Schwartzkopf-Genswein4, 1Alberta Farm Animal Care Association, High River, AB, Canada, 2University of Saskatchewan, Saskatoon, SK, Canada, 3University of Calgary, Calgary, AB, Canada, 4Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 5Institute of Biological, Environmental and Rural Sciences, Aberystwyth, United Kingdom, 6Aberystwyth University, Aberystwyth, United Kingdom

15 21 Investigation of an animal-in-motion-optical-sensor system for detecting biomechanical patterns in variable cattle gaits. C. A. Atkins*1, K. R. Pond1, and C. K. Madsen2, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2Ag Tech Optics, LLC, Bryan, TX

16 22 Exit velocity and feeding behavior of water buffalo: A relationship to be considered during the feedlot adaptation phase. C. L. Francisco*1, A. M. Castilhos1, P. R. L. Meirelles1, D. C. M. Silva1, F. M. Silva1, H. L. Correa1, A. S. Aranha1, P. A. C. Luz1, C. Andrighetto2, and A. M. Jorge1, 1São Paulo State University (UNESP), School of Veterinary Medicine and Animal Science (FMVZ), Botucatu, Brazil, 2São Paulo State University (UNESP), Dracena, Brazil

17 23 Effect of standardized capsicum oleoresin on behavior of feedlot cattle during summer. C. Oguey1, T. H. McCullough*2, G. Parsons3, E. H. Wall1, and T. L. Mader4, 1Pancosma, Geneva, Switzerland, 2Gladwin A. Read Co., Waterloo, NE, 3Kansas State University, Saint George, 4Mader Consulting, LLC, Gretna, NE



18 24 Essential oils in the diet of young bulls: Effect on animal temperament. M. G. Ornaghi*1, J. A. Torrecilhas2, R. A. C. Passetti1, C. Mottin1, A. Guerrero3, C. E. Eiras1, D. C. Rivaroli1,T. R. Ramos1, and I. N. Prado1, 1Maringá State University, Maringá, Brazil, 2São Paulo State University (UNESP), Schoolof Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil, 3The Agro-Food Institute of Aragon (IA2), Zaragoza, Spain

19 25 Characterization of piglet losses in regard to boar genetics and management factors. J. Steinhoff-Wagner*, and C. Achten, University of Bonn, Institute of Animal Science, Bonn, Germany

20 26 Cattle breed and head dimension effects on the performance of a captive bolt stunner equipped with three different length bolts. D. R. Wagner*1, H. C. Kline1, M. S. Martin1, K. Vogel2, L. Alexander3, and T. Grandin1, 1Colorado State University, FortCollins, 2University of Wisconsin-River Falls, 3Cargill Protein Group, Wichita, KS

21 27 Evaluation of different captive bolt lengths and breed influence upon post mortem leg activity in fed cattle. M. S. Martin*1, H. C. Kline1, D. R. Wagner1, L. Alexander2, and T. Grandin1, 1Colorado State University, Fort Collins,2Cargill Protein Group, Wichita, KS

22 28 Correlation between blood proteins and physiological parameters in beef calves under heat stress. W. S. Kim*1,2, J. S. Lee1,2, D. Q. Peng1,2, Y. S. Kim1,2, M. H. Bae1,2, Y. H. Jo1,2, and H. G. Lee1,2, 1Konkuk University, Seoul, Department of Animal Science and Technology, Republic of Korea (South) , 2Konkuk University, Team of An Educational Program for Specialists in Global Animal Science, Brain Korea 21 Plus Project, Seoul, Republic of Korea (South)

27 29 Effect of dehorning and multi-alleviation treatment on the growth, behavior, and blood parameters of Korean cattle bull calves. S. J. Park*, H. J. Kim, M. Y. Piao, D. J. S. Jung, S. Y. Kim, S. W. Na, and M. Baik, Seoul National University, College of Agriculture and Life Science, Department of Agriculture Biotechnology, Seoul, Republic of Korea (South)

23 30 Effect of subcutaneous meloxicam on indicators of acute pain and distress after castration and branding in 2 month old beef calves. D. M. Meléndez*1,2, S. Marti1,2, E. D. Janzen1, D. Moya2,3, D. Gellatly1,2, E. A. Pajor1, and K. S. Schwartzkopf-Genswein2,1University of Calgary, Calgary, AB, Canada, 2Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 3Institute ofBiological, Environmental and Rural Sciences, Aberystwyth, United Kingdom

24 31 Timing and frequency of antibiotic and NSAID administration does not affect wound healing in recently weaned beef calves after band castration. S. Marti*1,2, D. M. Meléndez1,2, E. D. Janzen1, D. Gellatly1,2, C. E. M. Heuston2,3, E. A. Pajor1, and K. S. Schwartzkopf-Genswein2, 1University of Calgary, Calgary, AB, Canada, 2Agriculture and Agri-Food Canada, Lethbridge, AB, Canada,3University of Saskatchewan, Saskatoon, SK, Canada

25 32 Prevalence and characteristics of bruises of beef cattle carcasses from two regions of Northwest Mexico. J. N. Sanchez-Perez*1, F. G. Rios-Rincon1, K. H. Leyva-Medina1, J. C. Robles-Estrada2, and J. J. Portillo-Loera1, 1Autonomous University of Sinaloa Sinaloa, Mexico, 2Autonomous University of Sinaloa, Mexico, Culiacan, Mexico

26 33 Evaluation of heat tolerance of Tabapua Bovines in the central region of Brazil. R. Z. Taveira*1, J. Moraes2, R. M. D. Silva3, A. Amaral4, F. Mendonça4, F. Ponte4, F. Carvalho4, and A. Pereira5, 1Goiás State University (UEG), São Luís de Montes Belos, Goiás, Brazil, 2Federal University of Goiás, Jataí, Brazil, 3Goiás State University (UEG), São Luis de Montes Belos, Goiás, Brazil, 4Goiás State University (UEG), São Luis de Montes Belos, Brazil, 5University of Évora, Évora, Portugal

Nonruminant Nutrition: Digestibility 5:00 PM - 6:00 PM

Exhibit Hall418 34 Determination of adequate adaptation period in total tract digestibility studies using index method in lactating and

gestating sows. H. Jo*, and B. G. Kim, Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea(South)

419 35 Influence of green tea on performance, nutrient utilisation and cecal microbiota of broiler chickens. D. V. Thomas, A. L. Molan, and V. Ravindran*, Massey University, Palmerston North, New Zealand

420 36 Prediction equations for digestible and metabolizable energy concentrations based on feed ingredients and diets for pigs. J. Y. Sung*, K. R. Park, and B. G. Kim, Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South)

421 37 Effects of β-Mannanase (CTCzyme) supplementation on growth performance and nutrient digestibilities in comparison to multi-enzyme complexes in broilers. D. J. Ha*1,2, M. Y. Park1, J. Kim1, S. W. Jung2, and K. Y. Whang1, 1Korea University, Department of Biotechnology, Seoul,Republic of Korea (South) , 2CTCBIO INC., Seoul, Republic of Korea (South)



422 38 Effects of protease on growth performance and nutrient digestibility of growing pigs. J. Baek*1, S. Park1, J. J. Lee1, J. Kim1, S. Kim1, K. Jang1, B. Kim1, J. Kang1, D. Mun1, J. Choe1, I. H. Park2, J. Y. Cho2,S. H. Cho2, and M. Song1, 1Chungnam National University, Daejeon, Republic of Korea (South) , 2DSM Nutrition KoreaLtd., Seoul, The Republic of Korea (South)

423 39 Effects of dietary protease on nutrient digestibility of weaned pigs. D. Mun*1, I. H. Park2, J. Kim1, S. Kim1, J. J. Lee1, K. Jang1, B. Kim1, S. Park1, J. Kang1, J. Baek1, J. Choe1, J. Y. Cho2,S. H. Cho2, and M. Song1, 1Chungnam National University, Daejeon, Republic of Korea (South) , 2DSM Nutrition KoreaLtd., Seoul, The Republic of Korea (South)

424 40 Effect of dietary net energy and digestible lysine levels on growth performance and carcass composition of finishing pigs. J. K. Htoo*1, and J. Morales2, 1Evonik Nutrition & Care GmbH, Hanau-Wolfgang, Germany, 2PigChamp Pro Europa, Segovia, Spain

425 41 Time course of indigestible indexes in the ileal out flow of pigs fed a soybean meal-based or nitrogen-free diet. B. G. Kim1, K. R. Park*1, and H. H. Stein2, 1Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South) , 2University of Illinois at Urbana-Champaign

426 42 Ileal amino acid digestibility values vary depending on the exogenous indigestible indexes in pigs fed a soybean meal-based diet. B. G. Kim1, K. R. Park*1, and H. H. Stein2, 1Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South) , 2University of Illinois at Urbana-Champaign

MONDAY, JULY 10 / POSTER SESSIONS

POSTER SESSION V

ASAS Graduate Student Poster Competition: MS Division 7:00 AM - 9:15 AM

Exhibit Hall

62 1 Identification of the MUC2 promoter as a strong promoter for intestinal gene expression through generation of transgenic quail expressing GFP in gut epithelial cells. R. M. Woodfint*, The Ohio State University, Columbus

63 2 The effects of age at weaning and length of lipid supplementation on growth, metabolites, and carcass quality of young steers. J. E. Tipton*, L. K. Lewis, and N. M. Long, Clemson University, Clemson, SC

64 3 Effects of dietary supplementation of β-Mannanase on immune responses in nursery pigs. K. Jang*1,2, K. Kim1, S. Kim1, J. Kim1, B. Kim1, S. Park1, J. J. Lee1, J. H. Lee3, S. W. Kim2, and M. Song1, 1ChungnamNational University, Daejeon, Republic of Korea (South) , 2North Carolina State University, Raleigh, 3CTCBIO Inc.,Seoul, Republic of Korea (South)

65 4 Studies on innate immune characteristics of baylis and low country spanish goats on pasture. H. L. Thompson*, M. Worku, A. M. Hamilton, B. Osei, E. Asiamah, and K. Ekwemalor, North Carolina Agricultural andTechnical State University, Greensboro

66 5 Goat parasite incidence and host resilience in North Carolina during the fall season. A. M. Hamilton*, M. Worku, H. L. Thompson, and S. Adjei-Fremah, North Carolina Agricultural and Technical StateUniversity, Greensboro

67 6 Evaluation of body condition index in comparison with body condition score in horses and ponies. K. DeLano*1, B. McIntosh1, K. Kaufman1, and P. Harris2, 1Virginia Polytechnic Institute and State University, Blacksburg,VA, 2WALTHAM Centre for Pet Nutrition, Melton Mowbray, Leicestershire, United Kingdom

68 7 Environmental impacts from cattle consuming tannin-containing hays. E. K. Stewart*1, K. A. Beauchemin2, J. W. MacAdam3, and J. J. Villalba1, 1Utah State University, Logan, 2Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 3Utah State University, Department of Plants, Soils, and Climate, Logan

69 8 Effects of dietary β-Glucan on growth performance, diarrhea, and gut permeability of weanling pigs experimentally infected with a pathogenic E. coli. K. Kim*1, A. Ehrlich1, V. Perng1, J. Chase1, H. Raybould1, X. Li1, E. R. Atwill1, R. Whelan2, A. Sokale3, and Y. Liu1,1University of California-Davis, 2Evonik Nutrition & Care GmbH, Hanau-Wolfgang, Germany, 3Evonik Corporation,Kennesaw, GA



70 9 Ruminal microbes of adult steers extensively degrade L-glutamine, but not L-glutamate or L-citrulline. K. R. Gilbreath*1, G. Nawaratna1, T. A. Wickersham2, M. C. Satterfield1, F. W. Bazer1, and G. Wu1, 1Texas A&M University, College Station, 2Texas A&M University, Department of Animal Science, College Station

71 10 Effect of melatonin supplementation from mid- to late- gestation on hair growth and skin temperature of beef cattle. K. J. McCarty*, M. P. T. Owen, C. G. Hart, K. C. Yankey, T. Smith, and C. O. Lemley, Mississippi State University, Department of Animal and Dairy Sciences, Mississippi State

72 11 Insect larvae fed mycotoxin-contaminated wheat – a possible safe, sustainable protein source for animal feed? C. Ochoa Sanabria*, University of Saskatchewan, Saskatoon, SK, Canada

73 12 The effects of a low Vitamin A diet on the mechanism of intramuscular fat development. E. E. Knutson*1, A. B. P. Fontoura1, J. J. Gaspers1, P. P. Borowicz2, K. C. Swanson2, M. L. Bauer1, J. A. Clapper3, and A. K. Ward2, 1North Dakota State University, Fargo, 2North Dakota State University, Department of Animal Sciences, Fargo 3South Dakota State University, Brookings

74 13 Dietary supplementation with arginine between days 14 and 30 of gestation enhances survival and development of conceptuses in gilts. C. M. Herring*, Texas A&M University, College Station

75 14 Effects of poor maternal nutrition and gender on satellite cell metabolism in lambs. D. E. Martin*, A. K. Jones, S. M. Pillai, M. L. Hoffman, K. K. McFadden, K. E. Govoni, S. A. Zinn, and S. A. Reed,University of Connecticut, Department of Animal Science, Storrs

76 15 Estimation of the effects of mutations causing complex vertebral malformation and brachyspina on milk production, milk composition and fertility traits in Holstein Friesian dairy cattle. L. Ratcliffe*1, M. Mullen1, F. Kearney2, M. C. McClure2, and J. McClure2, 1Bioscience Research Institute, Athlone, Ireland,2Irish Cattle Breeding Federation, Bandon, Ireland

77 16 Effects of dietary protease on gut microbiota of weaned pigs. B. Kim*1, I. H. Park2, J. Kim1, S. Kim1, J. J. Lee1, K. Kim1, K. Jang1, S. Oh3, S. Oh4, Y. Kim4, J. Y. Cho2, S. H. Cho2, andM. Song1, 1Chungnam National University, Daejeon, Republic of Korea (South) , 2DSM Nutrition Korea Ltd., Seoul, TheRepublic of Korea (South), 3Chonnam National University, Gwangju, Republic of Korea (South) , 4Chonbuk NationalUniversity, Jeonju, Republic of Korea (South)

78 17 The induction and synchronization of estrus in meat goats during the fall and late spring (season and out-of-season) using controlled internal drug release (CIDR) devices on Delmarva. E. N. Escobar1, E. Kassa*1, D. O’Brien2, and H. Taylor1, 1University of Maryland Eastern Shore, Princess Anne, 2Virginia State University, Petersburg

79 18 The effects of supplementing ad libitum olive pomace on serum fatty acid composition in spanish goats. P. Urso*, M. M. Beverly, S. F. Kelley, M. J. Anderson, and K. J. Stutts, Sam Houston State University, Huntsville, TX

80 19 The effect of CLA supplementation on fat deposition and lean muscle mass in horses. E. F. Miller*1, J. L. Leatherwood2, M. J. Anderson1, and M. M. Beverly1, 1Sam Houston State University, Huntsville, TX, 2Texas A&M University, Department of Animal Science, College Station

81 20 Assessment of bovine ruminal and mesenteric vascular serotonin receptor populations. M. A. Snider*1, D. L. Harmon1, and J. L. Klotz2, 1University of Kentucky, Lexington, 2USDA-ARS, Forage-AnimalProduction Research Unit, Lexington, KY

82 21 The effects of poor maternal nutrition during gestation on the number of Pax7 positive myogenic progenitor cells. M. C. Wynn*, A. K. Jones, M. L. Hoffman, S. M. Pillai, K. K. McFadden, S. A. Reed, S. A. Zinn, and K. E. Govoni,University of Connecticut, Department of Animal Science, Storrs

83 22 Egg production and quality from laying quails fed three levels of moringa meal. K. M. Degollado Aguayo*1, H. Bernal Barragán1, E. Olivares Sáenz1, F. Sánchez Dávila1, M. Cervantes Ramírez2,A. Morales2, and N. C. Vásquez Aguilar1, 1Autonomous University of Nuevo León, San Nicolas de los Garza, Mexico,2Autonomous University of Baja California, Institute of Agricultural Sciences, Mexicali, Mexico

84 23 Effect of Omnigen-AF on the pre-weaning performance of beef calves. T. S. Crook*1, J. E. Koltes2, B. Stewart3, C. Shelton3, M. B. Sims3, D. J. McLean4, J. D. Chapman4, and P. A. Beck3, 1University of Arkansas, Division of Agriculture, Department of Animal Science, Fayetteville, 2University of Arkansas, Department of Animal Science, Fayetteville, 3University of Arkansas, Southwest Research and Extension Center, Hope, 4Phibro Animal Health Corporation, Quincy, IL

85 24 Effects of vaccine treatment and temperament classification on intake and feeding behavior responses to bovine viral diarrhea virus challenge in beef steers. P. S. Smith*1, G. E. Carstens1, C. A. Runyan2, J. F. Ridpath3, J. E. Sawyer4, and A. D. Herring1, 1Texas A&M University, Department of Animal Science, College Station, 2Angelo State University, San Angelo, TX, 3USDA National Animal Disease Center, Ames, IA, 3USDA-ARS & Ridpath Consulting, Ames, IA, 4Texas A&M University, College Station

Monday, July 10 / Poster Sessions


86 25 Effects of dietary methionine deficiency on the growth performance and plasma concentrations of selected metabolites in growing pigs. Z. Yang*1, M. S. Hasan1, R. C. Thompson1, M. A. Crenshaw1, D. D. Burnett1, J. K. Htoo2, and S. F. Liao1, 1MississippiState University, Department of Animal and Dairy Sciences, Mississippi State, 2Evonik Nutrition & Care GmbH, Hanau-Wolfgang, Germany

87 26 Evaluation of passive transfer immunity and predicting survivability in newborn white-tailed deer fawns. E. E. Evers*1, K. J. Stutts1, J. L. Leatherwood2, C. R. Stewart1, C. J. Hammer3, and M. J. Anderson1, 1Sam Houston State University, Huntsville, TX, 2Texas A&M University, Department of Animal Science, College Station, 3North Dakota State University, Fargo

88 27 Effect of level of dietary sulfur on in-vitro true digestibility of a commercial ration fed to Dorper Wethers. V. Garza*1, K. C. McCuistion2, G. Faz1, C. L. Lara3, J. J. Martinez4, L. P. Sastre4, and N. L. Bell4, 1Texas A&M University,Kingsville, 2Texas A&M University, Kingsville, 3Texas A&M University, Kingsville, 4Texas A&M University, Kingsville

89 28 Two days of adaptation period may be enough for measuring Ileal AA digestibility using Cr or Ti as an indigestible index in swine diets. B. G. Kim1, S. A. Lee*2, and H. H. Stein2, 1Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South) , 2University of Illinois at Urbana-Champaign

POSTER SESSION VISmall Ruminant I 8:15 AM - 9:15 AM

Exhibit Hall

661 30 Comparison of high resolution aerial photography to manual field collection in assessing the control of red cedar using goats. R. V. Lourencon*1, S. P. Hart1, T. A. Gipson1, and M. White2, 1Langston University, American Institute for Goat Research,Langston, OK, 2Langston University, Department of Agriculture and Natural Resources, Langston, OK

662 31 Effect of biosurfactant and oils over the morphometry of the rumen and duodenum of lambs. S. B. Gallo*1, I. Bueno1, S. F. Costa2, L. Brochine1, T. Brochado1, and I. Bohn2, 1University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga, Brazil, 2Federal University of Lavras, Lavras, Brazil

663 32 Performance of lambs fed with different oil sources and biosurfactant. S. B. Gallo*1, C. G. Titto1, L. F. Greco2, L. Brochine1, T. Brochado1, B. Resende1, and I. Bohn1, 1University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga, Brazil, 2Kemin Industries, Inc., South America, Indaiatuba, Brazil

664 33 Effect of antioxidants on the performance of lambs fed high concentrate diets. T. R. F. Lima*, T. Brochado, A. Stuart, I. Bohn, S. B. Gallo, and P. R. Leme, University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga, Brazil

665 34 Production, composition and fatty acid profile of goat milk supplemented with buriti oil. V. L. Lima Junior*1, L. Rocha Bezerra2, J. Santos de Morais3, N. Eufrasino de Freitas3, M. Jácome de Araújo2,C. Batista de Oliveira Neto2, A. M. de Azevedo Silva3, J. M. Pereira Filho3, J. F. Paulino de Moura3, R. Loiola Edvan2,R. L. Oliveira4, and E. Sales Pereira5, 1Federal University Of Rio Grande Do Norte (UFRN), Natal, Brazil, 2FederalUniversity of Piauí (UFPI), Bom Jesus, Brazil, 3Federal University of Campina Grande (UFCG), Patos, Brazil, 4FederalUniversity of Bahia (UFBA), Salvador, Brazil, 5Federal University of Ceará (UFCE), Fortaleza, Brazil

666 35 Effect of oregano essential oil and black wattle tanniniferous extract in the diet of feedlot lambs on meat fatty acid composition. K. C. Welter*1, C. M. de Magalhães Rodrigues Martins2, F. A. Melo1, G. Benetel1, C. M. D. Silva1, A. M. Ferrinho1,A. S. C. Pereira1, S. B. Gallo1, and I. C. D. S. Bueno1, 1University of São Paulo (USP), School of Animal Science and FoodEngineering (FZEA), Pirassununga, Brazil, 2University of São Paulo (USP), School of Veterinary Medicine and AnimalScience (IMVZ), Pirassununga, Brazil

667 36 Zilpaterol Hydrochloride improved growth performance and some carcass characteristics in finishing ram lambs in feedlot. J. Cayetano de Jesús1, R. Rojo Rubio*2, H. Lee-Rangel3, L. Avendaño-Reyes4, U. Macias-Cruz5, J. F. Vázquez-Armijo6,B. Albarran-Portillo6, J. C. D. García-López1, and M. A. Jaime6, 1Autonomous University of San Luis Potosi, San LuisPotosi, Mexico, 2Centro Universitario UAEM Temascaltepec, Temascaltepec, Mexico, 3Autonomous University of SanLuis Potosi, San Luis Potosi, Mexico, 4Autonomous University of Baja California, Institute of Agricultural Sciences, EjidoNuevo Leon, Baja California, Mexico, 5Autonomous University of Baja California, Mexicali, Mexico, 6University of theState of Mexico, Temascaltepec, Mexico



668 37

669 38

671 40

672 41

673 42

Daily ration intake and performance of semi-feedlot lambs in integrated crop-livestock system. V. Zirondi Longhini*1,2, C. Costa3, P. R. L. Meirelles3, C. M. Pariz3, V. M. Protes3, D. M. Souza3, M. L. S. T. Piza3,A. M. Castilhos3, L. D. Fernandes3, C. N. R. Braga3, and A. P. O. Santos3, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2São Paulo State Foundation (FAPESP), São Paulo, Brazil, 3São Paulo State University (UNESP), Botucatu, BrazilEffects of replacing corn with DDGS and poultry fat on performance and meat quality of lambs consuming bermudagrass hay. C. L. Greene*, B. Kouakou, P. Dangal, J. H. Lee, and J. N. Sheed, Fort Valley State University, Fort Valley, GALongissimus muscle fatty acid profile of lambs fed diets containing babassu oil or buriti oil. M. O. M. Parente1, K. S. Rocha1, H. N. Parente1, S. P. Alves2, J. M. S. Sousa1, N. A. F. Machado1, R. M. S. Gomes1,G. S. de Oliveira*1, A. M. Zanine1, R. J. Bessa3, and I. Susin4, 1Federal University of Maranhão, Chapadinha, Brazil, 2University of Lisbon, Lisbon, Portugal, 3University of Lisbon, The Centre for Interdisciplinary Research in Animal Health (CIISA), Faculty of Veterinary Medicine (FMV), Lisbon, Portugal, 4University of São Paulo (USP), Luiz de Queiroz College of Agriculture (ESALQ), Piracicaba, BrazilHow much does a ram lose during the breeding season? Assessment of pre and post breeding reproductive traits of rams in a range flock in the Pacific Northwest. M. J. Stotts*, M.R. Corpron, N.R. Moffitt, J.L. Mutch, S.M. Smith, J.R. Busboom, M.E. Benson and M.G. Maquivar Washington State University, Department of Animal Sciences, PullmanHematological and biochemical parameters of Saanen goats supplemented with selenium and vitamin E during the transition period. A. Saran Netto*1, B. Barcelos2, J. A. Cunha2, and M. A. Zanetti2, 1University of São Paulo (USP), Pirassununga, Brazil, 2University of São Paulo (USP), School of Animal Science and Food Engineering (FZEA), Pirassununga, Brazil,

POSTER SESSION VII

Companion Animal 1:00 PM - 2:00 PM

Exhibit Hall

228 1 Chemical composition, nutrient digestibility, and true metabolizable energy of differentially processed chicken-based pet food ingredients using the precision-fed cecectomized rooster assay. K. S. Swanson*1,2,3, P. L. Utterback4, and C. M. Parsons4, 1University of Illinois at Urbana-Champaign, Department of Veterinary Clinical Medicine, 2University of Illinois at Urbana-Champaign, Department of Animal Sciences, 3University of Illinois at Urbana-Champaign, Division of Nutritional Sciences, 4University of Illinois at Urbana-Champaign

229 2 Bioprocessed soy protein influences the fecal microbiota of healthy adult dogs. A. H. Lee*, University of Illinois Urbana-Champaign, Department of Animal Sciences

230 3 Gastrointestinal mucosal microbiota of young adult and geriatric dogs fed animal- or plant-based diets. C. Y. Lin*1, T. W. L. Cross2, and K. S. Swanson1,3,4, 1University of Illinois at Urbana-Champaign, Department of AnimalSciences, 2University of Illinois at Urbana-Champaign, 3University of Illinois at Urbana-Champaign, Department ofVeterinary Clinical Medicine, 4University of Illinois at Urbana-Champaign, Division of Nutritional Sciences

231 4 Saccharomyces Cerevisiae fermentation product increases volatile fatty acid production and reduces salmonella growth in an in-vitro rabbit intestinal model. J. M. Butler*, Diamond V, Cedar Rapids, IA

232 5 Relationship between velocity and step parameters for the stepping gait of leash led large-breed dogs. K. Cotton1, M. C. Nicodemus*1, and K. Slater2, 1Mississippi State University, Mississippi State, 2Banfield Pet Hospital,Magnolia, TX

233 6 Variation in macronutrient composition of popular, premium, and clinical canine diets fed to client-owned ostearthritic dogs. K. B. Detweiler*1, Z. T. Traughber1, A. K. Price1, K. E. Knap2, T. A. Harper2, K. S. Swanson1, and M. Cattai de Godoy1, 1University of Illinois at Urbana-Champaign, Department of Animal Sciences, 2University of Illinois at Urbana-Champaign, Department of Veterinary Clinical Medicine

234 7 Paws for a cause: Stress relief using therapy dogs. M. J. Anderson*, K. Franks, M. M. Beverly, S. F. Kelley, and K. J. Stutts, Sam Houston State University, Huntsville, TX

235 8 An evaluation of the protein quality of various protein sources from chicken, whey, and soy concentrates commonly used in pet diets and select human performance foods. M. E. Morts*, G. Aldrich, C. K. Jones, and S. Beyer, Kansas State University, Manhattan



236 9 Effect of miscanthus grass as a dietary method to aid hairball control in cats. R. A. Donadelli*, and C. G. Aldrich, Kansas State University, Manhattan

237 10 Development of a preference ranking test with dogs. S. C. Smith*, Kansas State University, Manhattan

238 11 The effect of container size and type on lethality values during production of thermally processed wet pet foods.L. M. Molnar*, R. A. Donadelli, and C. G. Aldrich, Kansas State University, Manhattan

239 12 Effect of diets containing sorghum fractions on antioxidant capacity of dogs and phenolic acids of both food and plasma measured by high performance liquid chromatography (HPLC). I. C. Alvarenga*, and C. G. Aldrich, Kansas State University, Manhattan

Ruminant Nutrition: Beef Production 1:00 PM - 2:00 PM

Exhibit Hall

593 13 Water intake prediction for beef cattle in Brazil. D. Zanetti1, L. F. Prados1, A. C. B. Menezes1, J. M. V. Pereira1, E. Detmann1, T. E. Engle2, and S. C. Valadares Filho*1,1Federal University of Viçosa, Viçosa, Brazil, 2Colorado State University, Fort Collins

594 14 Feedlot performance of Nellore cattle submitted to either nutritional restriction or intake of concentrate feedstuffs prior to adaptation period. M. C. Pereira*1, A. L. Rigueiro1, A. C. Melo2, A. M. Silvestre2, R. R. Ferreira Filho2, C. H. Soares2, M. D. Arrigoni1, andD. D. Millen2, 1São Paulo State University (UNESP), Botucatu, Brazil, 2São Paulo State University (UNESP), Dracena,Brazil

609 15 Feeding behavior and particle sorting of Nellore cattle submitted to either nutritional restriction or intake of concentrate feedstuffs prior to adaptation period. J. V. Dellaqua*1, M. C. Pereira2, D. H. Watanabe1, A. L. J. Lelis1, A. F. Toledo1, A. H. Assumpção1, M. D. Arrigoni2, andD. D. Millen1, 1São Paulo State University (UNESP), Dracena, Brazil, 2São Paulo State University (UNESP), Botucatu,Brazil

610 16 Effects of ambient temperature and glycerol supplementation on growth performance in Korean cattle steers. H. J. Kang*, M. Y. Piao, H. J. Kim, and M. Baik, Seoul National University, College of Agriculture and Life Science, Department of Agriculture Biotechnology, Seoul, Republic of Korea (South)

595 17 Does the supplementation during the growing phase and finishing phase influence the performance of Nellore cattle? I. M. D. Oliveira*1,2, M. H. Moretti3, L. F. Prados1, C. F. Nascimento4,5, P. H. Gonçalves5, G. R. Siqueira1,5, andF. D. D. Resende1,5, 1São Paulo Agribusiness Technology Agency (APTA), Colina, Brazil, 2São Paulo State Foundation(FAPESP), São Paulo, Brazil, 3Agroceres, Rio Claro, Brazil, 4São Paulo State Foundation (FAPESP), São Paulo, Brazil,5São Paulo State University (UNESP), Jaboticabal, Brazil

596 18 Effects of grinding versus steam-flaking on feeding value of blending barley and corn in low-forage diets fed to dairy cows. K. Safaei1, G. R. Ghorbani1, M. Alikhani1, A. Sadeghism1, W. Yang*2, and M. Saebi-Far1, 1Isfahan University ofTechnology, Department of Animal Sciences, Isfahan, Iran (Islamic Republic of), 2Agriculture and Agri-Food Canada,Lethbridge Research and Development Centre, Lethbridge, AB, Canada

597 19 Nutrient profiles, sub-fractions, energy values and degradation and digestion kinetics and their relationship with inherent molecular structures in chickpeas. B. Sun1,2, and P. Yu*1, 1University of Saskatchewan, Saskatoon, SK, Canada, 2South China Agricultural University,Guangzhou, China

598 20 Effect of amount of milk replacer for first two weeks after farm arrival on concentrate consumption and performance in milk-fed Holstein calves. M. Verdu1, A. Bach2,3, and M. Devant*4, 1bonÀrea Agrupa, Guissona, Lleida, Spain, 2Institute for Food and AgriculturalResearch and Technology (IRTA), Department of Ruminant Production, Caldes de Montbui; Barcelona, Spain, 3CatalanInstitution for Research and Advanced Studies (ICREA), Barcelona, Spain, 4Institute for Food and Agricultural Researchand Technology (IRTA), Department of Ruminant Production, Caldes De Montbui, Barcelona, Spain

599 21 Energy requirements for maintenance of growing Korean indigenous goats (Capra hircus coreanae). S. Moon*, Konkuk University, Chungju, Republic of Korea (South)

600 22 Performance and carcass traits of feedlot Murrah buffalos fed with forage palm associated at cottonseed replacing high concentrate diets. V. L. Lima Junior*1, F. Brandão Pereira2, J. Nunes Batista3, L. Rocha Bezerra2, V. L. F. Santos2, F. F. da Silva Filho1,L. Dias do Nascimento Ferreira1, W. alves Saraiva1, R. L. Oliveira5, R. Loiola Edvan2, M. Jácome de Araújo2, and A.M. de Azevedo Silva3, 1Federal University Of Rio Grande Do Norte (UFRN), Natal, Brazil, 2Federal University of Piauí(UFPI), Bom Jesus, Brazil, 3Federal University of Campina Grande (UFCG), Patos, Brazil, 5Federal University of Bahia(UFBA), Salvador, Brazil



601 23 Changes in body composition of primiparous Holstein cows with different feeding strategies during early lactation. A. Jasinsky*1, A. Casal2, M. Ceriani1, A. L. Astessiano Dickson2, D. A. Mattiauda1, and M. Carriquiry2, 1University ofthe Republic, Faculty of Agronomy, Paysandu, Uruguay, 2University of the Republic, Faculty of Agronomy, Montevideo,Uruguay

602 24 The impact of time on feed and partial replacement of high-moisture corn with a high-lipid high-fiber pellet on steer performance, visceral organ weight, fat deposition, and carcass composition. K. M. Wood*1, and G. B. Penner2, 1University of Guelph, Department of Animal Biosciences, ON, Canada, 2University ofSaskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada

603 25 Replacement of rolled barley with citrus pulp in a concentrate supplement for finishing beef cattle offered grass silage. M. J. Kelly1, A. P. Moloney2, A. K. Kelly3, and M. McGee*4, 1Teagasc Grange, Dunsany, Meath, Ireland, 2Teagasc, Grange,Dunsany, Meath, Ireland, 3University College Dublin, School of Agriculture and Food Science, Belfield, Dublin, Ireland,4Teagasc Grange, Dunsany, Meath, Ireland

611 26 Varying levels of low quality grass hay NDF in finishing diets for Nellore cattle. F. A. P. Santos*1, J. J. D. R. Fernandes2, J. S. Drouillard3, L. G. Oliveira4, and L. S. Leite5, 1University of São Paulo (USP), Piracicaba, Brazil, 2Federal University of Goiás (UFG), Goiania, Brazil, 3Kansas State University, Manhattan, 4Nutripura Nutrição Animal Ltda, Goiânia, Brazil, 5Nutripura Nutrição Animal Ltda, Rondonópolis, Brazil

604 27 Effect of milk replacer fat content during calfhood and cereal type and supplemental saturated fat inclusion in the finishing ration on the performance and carcass composition of young Holstein Friesian bulls. N. Ferguson1, A. K. Kelly1, A. P. Moloney2, and D. A. Kenny*3, 1University College Dublin, School of Agriculture andFood Science, Belfield, Dublin, Ireland, 2Teagasc, Grange, Dunsany, Meath, Ireland, 3Teagasc, Animal and BioscienceDepartment, Grange, Dunsany, Meath, Ireland

605 28 Effects of residual feed intake phenotype and dietary glycerin on growth and carcass composition of feedlot Nellore bulls. R. S. Barducci*1, J. M. B. Ezequiel1, M. T. C. Almeida1, E. H. C. B. Van Cleef1, J. N. S. G. Cyrillo2, M. E. Z. Mercadante2, G. V. Silva2, R. O. Rodrigues3, T. B. McFadden3, M. M. Masiero3, and M. S. Kerley3, 1São Paulo State University (UNESP),Jaboticabal, Brazil, 2São Paulo Agribusiness Technology Agency (APTA), The Center for Beef Cattle, The Animal ScienceInstitute, Sertaozinho, Brazil, 3University of Missouri, Columbia

606 29 Dry-rolled corn reconstitution using sorghum silage. A. Alrumaih, J. O. Sarturi, M. A. Ballou, B. J. M. Lemos, J. D. Sugg*, P. R. B. Campanili, L. A. Ovinge, and L. A. Pellarin,Texas Tech University, Lubbock

607 30 Effects of irrigation levels of corn silage hybrids on nutrient profile and in-vitro disappearances. A. Alrumaih1, J. O. Sarturi1, W. Xu2, M. A. Ballou1, B. J. M. Lemos1, J. D. Sugg*1, P. R. B. Campanili1, L. A. Ovinge1, andL. A. Pellarin1, 1Texas Tech University, Lubbock 2Texas AgriLife Extension, Lubbock

608 31 Replacing corn grain by crude glycerol in diets of grazing dairy cows: Feed intake, pasture degradability, and milk production. M. D. L. A. Bruni*1, M. Carriquiry2, A. Delgado3, and P. Chilibroste1, 1University of the Republic, Faculty of Agronomy,Paysandu, Uruguay, 2University of the Republic, Faculty of Agronomy, Montevideo, Uruguay, 3Institute of Animal Science(ICA), San José de las Lajas, Mayabeque, Cuba

Breeding and Genetics: Dairy 1:00 PM - 2:00 PM

Exhibit Hall

161 32 Population structure in a Thai multibreed dairy cattle population. T. Laodim1, M. A. Elzo*1, S. Koonawootrittriron2, and T. Suwanasopee2, 1University of Florida, Gainesville 2KasetsartUniversity, Bangkok, Thailand

162 33 Comparison of genomic-polygenic evaluations using random regression models with legendre polynomials and splines for milk yield and fat percentage in Thai multibreed dairy cattle. D. Jattawa1, S. Koonawootrittriron1, M. A. Elzo*2, and T. Suwanasopee1, 1Kasetsart University, Bangkok, Thailand,2University of Florida, Gainesville

163 34 Population structure and genetic diversity of Russian native cattle breeds. A. V. Dotsev1, A. A. Sermyagin1, E. A. Gladyr’1, T. Deniskova*1, K. Wimmers2, H. Reyer2, G. Brem1,3, and N. A. Zinovieva1,1L.K. Ernst Institute of Animal Husbandry, Moscow, Russian Federation, 2Institute of Genome Biology, Leibniz Institute forFarm Animal Biology (FBN), Dummerstorf, Germany, 3Institute of Animal Breeding and Genetics, VMU, Vienna, Austria



164 35 Single nucleotide variants and indels identified from whole-genome re-sequencing of Gyr, Girolando and Holstein cattle breeds. N. B. Stafuzza*1, A. Zerlotini2, F. P. Lobo2, M. E. B. Yamagishi2, T. C. S. Chud1, A. R. Caetano3, D. P. Munari1, D. J. Garrick4, J. B. Cole5, M. A. Machado6, M. F. Martins6, M. R. Carvalho7, and M. V. G. B. da Silva6, 1São PauloState University (UNESP), Deparment of Exact Sciences, Faculty of Agricultural Sciences and Veterinary, Jaboticabal,Brazil, 2Embrapa Agricultural Informatics, Campinas, Brazil, 3Embrapa Genetic Resources and Biotechnology, Brasília,Brazil, 4Iowa State University, Department of Animal Science, Ames, 5USDA-ARS, Animal Genomics and ImprovementLaboratory, Beltsville, MD, 6Embrapa Dairy Cattle, Juiz de Fora, Brazil, 7Federal University of Minas Gerais,Department of General Biology, Belo Horizonte, Brazil

165 36 Genetic variants with potential loss of function in Gyr, Girolando, and Guzerat cattle breeds by re-sequencing. N. B. Stafuzza*1, A. Zerlotini2, F. P. Lobo2, M. E. B. Yamagishi2, M. E. Buzanskas3, T. C. S. Chud1, A. R. Caetano4, D. P. Munari1, D. J. Garrick5, M. A. Machado6, M. F. Martins6, M. R. Carvalho7, J. B. Cole8, and M. V. G. B. da Silva6,1São Paulo State Univeristy (UNESP), Department of Exact Sciences, Faculty of Agrarian and Veterinarian Sciences,Jaboticabal, Brazil, 2Embrapa Agricultural Informatics, Campinas, Brazil, 3Federal University of Paraíba, Deparment ofAnimal Science, Areia, Brazil, 4Embrapa Genetic Resources and Biotechnology, Brasília, Brazil, 5Iowa State University,Department of Animal Science, Ames, 6Embrapa Dairy Cattle, Juiz de Fora, Brazil, 7Federal University of Minas Gerais,Department of General Biology, Belo Horizonte, Brazil 8USDA-ARS, Animal Genomics and Improvement Laboratory,Beltsville, MD

166 37 Effects of genetic and non-genetic factors on bovine milk cholesterol content. D. N. Do1,2, F. S. Schenkel3, F. Miglior3,4, X. Zhao2, and E. M. Ibeagha-Awemu*1, 1Agriculture and Agri-Food Canada,Sherbrooke Research and Development Centre, Sherbrooke, QC, Canada, 2McGill University, Department of AnimalScience, Sainte-Anne De Bellevue, QC, Canada, 3University of Guelph, Centre for Genetic Improvement of Livestock,Department of Animal Biosciences, ON, Canada, 4Canadian Dairy Network, Guelph, ON, Canada

167 38 Genetic and genomic estimation for somatic cell score in relation with milk production traits of Russian Holstein dairy cattle. A. A. Sermyagin*1, E. A. Gladyr’1, A. A. Kharzhau1, K. V. Plemyashov2, E. N. Tyurenkova3, H. Reyer4, K. Wimmers4, G. Brem1,5, and N. A. Zinovieva1, 1L.K. Ernst Institute of Animal Husbandry, Moscow, Russian Federation, 2RussianResearch Institute of Farm Animal Genetics and Breeding, St.Petersburg, Pushkin, Russian Federation, 3RC Plinor,St.Petersburg, Pushkin, Russian Federation, 4Institute of Genome Biology, Leibniz Institute for Farm Animal Biology(FBN), Dummerstorf, Germany, 5Institute of Animal Breeding and Genetics, VMU, Vienna, Austria

168 39 The distribution for Lof mutations in the FANCI, APAF1, SMC2, GART and APOB genes of the Russian Holstein cattle population. O. S. Romanenkova, V. V. Volkova, O. V. Kostyunina, E. A. Gladyr’, E. N. Naryshkina, A. A. Sermyagin*, and N. A. Zinovieva, L.K. Ernst Institute of Animal Husbandry, Moscow, Russian Federation

169 40 A dairy calf DNA biobank for the discovery of new recessive genetic disorders. J. B. Cole*,USDA-ARS, Animal Genomics and Improvement Laboratory, Beltsville, MD

170 41 Genetic parameters of incidence and timing of respiratory disease in cattle. T. M. Goncalves*1, P. J. Pinedo2, J. E. P. Santos3, G. M. Schuenemann4, G. J. M. Rosa5, R. O. Gilbert6, R. C. Bicalho6,R. Chebel3, K. N. Galvao3, C. M. Seabury7, J. Fetrow8, W. W. Thatcher3, and S. L. Rodriguez Zas1, 1University of Illinoisat Urbana-Champaign, 2Colorado State University, Fort Collins, 3University of Florida, Gainesville 4The Ohio StateUniversity, Department of Veterinary Preventive Medicine, Columbus, 5University of Wisconsin-Madison, 6CornellUniversity, Ithaca, NY, 7Texas A&M University System, College of Veterinary Medicine & Biomedical Sciences,Department of Veterinary Pathobiology, College Station, 8University of Minnesota, St. Paul

171 42 Molecular breeding value prediction of pregnancy rate in Holstein dairy cows managed in a heat-stressed environment using candidate gene SNP. R. Zamorano-Algandar*1, J. C. Leyva-Corona1, R. I. Luna-Ramirez1, G. Luna-Nevarez1, G. Rincon2, J. F. Medrano3,A. I. Hernandez4, M. A. Sánchez-Castro4, R. M. Enns4, S. E. Speidel4, M. G. Thomas4, and P. Luna-Nevarez1, 1SonoraInstitute of Technology, Ciudad Obregon, Sonora, Mexico, 2Zoetis Inc., Kalamazoo, MI, 3University of California-Davis,Department of Animal Science, 4Colorado State University, Department of Animal Sciences, Fort Collins

POSTER SESSION VIII

Ruminant Nutrition: Minerals 5:00 PM - 6:00 PM

Exhibit Hall542 1 Calcium, phosphorus, and micro minerals supplementation does not affect nutrient intake and digestibility, and

performance of Nellore cattle fed different diets. D. Zanetti1, L. A. Godoi1, T. E. Engle2, M. V. C. Pacheco1, B. C. Silva1, E. B. Ferreira1, and S. C. Valadares Filho*1,1Federal University of Viçosa, Viçosa, Brazil, 2Colorado State University, Fort Collins



543 2 Supplemental trace minerals (Cu, Mn, and Zn) as sulfates or hydroxychloride sources for beef heifers. R. H. Burnett*1, E. B. Kegley2, J. G. Powell2, R. W. Rorie2, J. J. Ball2, J. A. Hornsby2, J. L. Reynolds2, B. P. Shoulders2, J. D. Tucker3, D. S. Hubbell, III3, and S. B. Laudert4, 1University of Arkansas, Division of Agriculture, Department ofAnimal Science, Fayetteville, 2University of Arkansas, Division of Agriculture, Department of Animal Science, Fayetteville,3University of Arkansas, Livestock and Forestry Research Station, Batesville, 4Micronutrients, Indianapolis, IN

544 3 Effect of narasin addition in mineral mixture on gain and intake of feedlot Nellore heifers. L. G. M. Gobato*1, R. G. Silva1, A. A. Miszura1, D. M. Polizel1, M. V. C. Ferraz Junior1,2, G. B. Oliveira1, A. V. Bertoloni1,J. P. R. Barroso1, and A. V. Pires1,2, 1University of São Paulo (USP), School of Veterinary Medicine and Animal Science(FMVZ), Pirassununga, Brazil, 2University of São Paulo (USP), Luiz de Queiroz College of Agriculture (ESALQ),Piracicaba, Brazil

545 4 The addition of narasin into a mineral mixture improves performance of grazing Nellore steers. D. M. Polizel*1, M. J. P. T. Barbosa2, B. I. Cappellozza3, C. N. Lopes3, M. V. C. Ferraz Junior1,4, L. G. M. Gobato1,J. R. S. Gonçalves5, and A. V. Pires1,4, 1University of São Paulo (USP), School of Veterinary Medicine and AnimalScience (FMVZ), Pirassununga, Brazil, 2CCA State University of Londrina, Londrina, Brazil, 3Elanco Saúde Animal,São Paulo, Brazil, 4University of São Paulo (USP), Luiz de Queiroz College of Agriculture (ESALQ), Piracicaba, Brazil,5Experimental Station Hildegard Georgina Von Pritzelwitz, Londrina, Brazil

546 5 Inclusion of zeolites (clinoptilolite) in finishing ration of feedlot beef cattle. N. M. Jones*, T. E. Engle, H. Han, J. J. Wagner, and S. L. Archibeque, Colorado State University, Fort Collins

547 6 Fatty acid profile of omasum from cattle fed with soybean oil, selenium and vitamin E. P. D. Teixeira1, A. V. P. Ferreira1, O. R. Machado Neto2, M. P. Gionbelli1, L. R. Santos1, F. F. Moreira1, A. Cominotte3, andM. M. Ladeira*1, 1Federal University of Lavras, Lavras, Brazil, 2São Paulo State University (UNESP), Botucatu, Brazil,3São Paulo State University (UNESP), Jaboticabal, Brazil

548 7 Effect of copper supplementation on pre- and postpartum primiparous beef heifer and progeny hematological parameters fed diets with or without supplemental sulfur. J. Hawley*, E. B. Kegley, and J. G. Powell, University of Arkansas, Division of Agriculture, Department of AnimalScience, Fayetteville

Beef Species 5:00 PM - 6:00 PM

Exhibit Hall

143 8 Price differences due to preconditioning of beef calves compared to traditional marking in Alabama from 2012-2016. F. W. Abrahamsen*, A. W. Elliott, N. K. Gurung, B. R. Min, and W. H. McElhenney, Tuskegee University, Tuskegee, AL

144 9 A meta-analytical approach to evaluate the relative effectiveness of virginiamycin for veal calf performance is maximized after ten weeks of administration. M. A. Gorocica*1, and L. O. Tedeschi2, 1Phibro Animal Health, Teaneck, NJ, 2Texas A&M University, College Station

145 10 A meta-analytical approach to evaluate the performance of cattle fed virginiamycin or monensin under feedlot conditions from seven European countries. M. A. Gorocica*1, and L. O. Tedeschi2, 1Phibro Animal Health, Teaneck, NJ, 2Texas A&M University, College Station

146 11 Epnix and liver abscess treatment effects on the performance, health, and carcass characteristics of feedlot steers. V. B. Holder*1, B. P. Holland2, and A. B. Word2,3, 1Alltech Inc., Nicholasville, KY, 2Cactus Feeders, Amarillo, TX, 3TexasTech University, Lubbock

147 12 Efficiency measures and feedlot performance of growing buffaloes (Bubalus bubalis). F. M. Silva1, A. M. Castilhos1, P. R. L. Meirelles1, D. C. M. Silva1, H. L. Correa1, A. S. Aranha1, M. A. Paschoa1,B. C. Agustinho2, P. A. C. Luz1, L. M. Zeoula2, C. L. Francisco1, and A. M. Jorge*1, 1São Paulo State University (UNESP),School of Veterinary Medicine and Animal Science (FMVZ), Botucatu, Brazil, 2State University of Maringá (UEM),Maringá, Brazil

148 13 Use of infrared thermography to evaluate the residual feed intake in water buffaloes. D. C. M. Silva, C. L. Francisco, A. M. Castilhos, F. M. Silva, H. L. Correa, A. S. Aranha, A. A. Longuini, P. A. C. Luz,P. R. L. Meirelles, and A. M. Jorge*, São Paulo State University (UNESP), School of Veterinary Medicine and AnimalScience (FMVZ), Botucatu, Brazil

149 14 Quantitative carcass characteristics of water buffaloes: A great option for meat producers. A. S. Aranha1, C. L. Francisco1, A. M. Castilhos1, M. H. M. P. Narciso1, F. M. Silva1, H. L. Correa1, D. C. M. Silva1, P. A. C. Luz1, C. Andrighetto2, P. R. L. Meirelles1, and A. M. Jorge*1, 1São Paulo State University (UNESP), School of Veterinary Medicine and Animal Science (FMVZ), Botucatu, Brazil, 2São Paulo State University (UNESP), Dracena, Brazil

150 15 Efficiency measures and feedlot performance of water buffaloes for meat production. A. M. Castilhos, C. L. Francisco, P. R. L. Meirelles, H. L. Correa, A. S. Aranha, F. M. Silva, D. C. M. Silva, C. M. Pariz,P. A. C. Luz, and A. M. Jorge*, São Paulo State University (UNESP), School of Veterinary Medicine and Animal Science(FMVZ), Botucatu, Brazil



151 16 Apparent diet digestibility and morphometric measurements of ruminal papillae of water buffaloes finished in feedlot. H. L. Correa, P. R. L. Meirelles, F. M. Silva, D. C. M. Silva, A. S. Aranha, M. A. Paschoa, M. H. M. P. Narciso,A. A. Longuini, P. A. C. Luz, A. M. Castilhos, C. L. Francisco, and A. M. Jorge*, São Paulo State University (UNESP),School of Veterinary Medicine and Animal Science (FMVZ), Botucatu, Brazil

152 17 Effects of frequency of supplementation during peri and postpartum of grazing primiparous Nellore cows. F. H. de Moura*1,2, M. Fonseca1, M. F. Paulino2, M. M. Lopes2, and M. S. Duarte2, 1University of Nevada, Reno, Reno, NV, 2Federal Univeristy of Viçosa, Viçosa, Brazil

157 18 Accounting for backfat thickness on the prediction of residual feed intake of young beef bulls influences its relationship to breeding soundness examination traits. J. Antillon-Ruiz, J.J. Molina-Cardenas, F.A. Rodríguez-Almeida and M.E. Burrola-Barraza, Universidad Autónoma deChihuahua, Chihuahua, Mexico

158 19 Effects of an AI plastic sheath with three semen outputs on AI pregnancy rates of beef heifers enrolled in estrus synchronization protocols. C. L. Timlin1, N.W. Dias1, J.F. Currin2, S. Clark2 and V.R.G. Mercadante1, (1)Virginia Tech - Animal and PoultrySciences, Blacksburg, VA, (2)Virginia-Maryland Regional College of Veterinary Medicine, Blacksburg, VA

153 20 Cryoprotectant effect of different antioxidants added to bovine sperm. J.M. Valdez-Torres1, M.E. Burrola-Barraza1, J.A. Grado Ahuir1, J. Antillon-Ruiz1, B. Sanchez-Ramirez1, N. Hernandez-Parra2 and H. Hernandez-Cano1, (1)Universidad Autónoma de Chihuahua, Chihuahua, Mexico, (2)Union GanaderaRegional de Chihuahua, Chihuahua, Mexico

154 21 Effect of sperm dose on pregnancy per timed AI in Brazilian beef cattle. S. Menegatti Zoca*1, B. Shafii1, W. Price1, M. D. Utt2, L. H. Cruppe2, M. DeJarnette2, L. D. Peters2, J. L. M. Vasconcelos3,and J. Dalton4, 1University of Idaho, Moscow, 2Select Sires Inc, Plain City, OH, 3São Paulo State University (UNESP),Botucatu, Brazil, 4University of Idaho, Caldwell

159 22 The effect of fescue toxicosis on semen quality and fertility of young growing beef bulls. S. L. Pratt*1, C. Burnett1, N. M. Long1, F. N. Schrick2, and G. S. Sell1, 1Clemson University, Clemson, SC, 2University ofTennessee, Knoxville

155 23 Repeatability of number of progeny born to bulls used in group mating of cows. G. L. Bennett*, R. G. Tait, Jr., L. A. Kuehn, W. M. Snelling, and T. G. McDaneld, USDA-ARS, U.S. Meat Animal ResearchCenter, Clay Center, NE

160 24 Breeding soundness evaluations of beef bulls at approximately 14 and 20 months of age developed on forage. S. L. Pratt*, and G. S. Sell, Clemson University, Clemson, SC

156 25 Relationships between DMI fluctuation and feeding behavior at the beginning and end of the finishing phase in feedlot cattle. J. C. McCann*1, L. M. Shoup2, M. D. Miller3, G. E. Carstens4, and D. W. Shike1, 1University of Illinois at Urbana-Champaign, Department of Animal Sciences, 2University of Illinois, at Urbana-Champaign, 3Texas A&M University,College Station, 4Texas A&M University, Department of Animal Science, College Station

Growth and Development 5:00 PM - 6:00 PM

Exhibit Hall

303 26 Poor maternal nutrition during gestation alters muscle gene expression in fetal offspring. S. M. Pillai*1, M. L. Hoffman1, A. K. Jones1, K. K. McFadden1, J. R. Stevens2, S. A. Zinn1, S. A. Reed1, and K. E. Govoni1,1University of Connecticut, Department of Animal Science, Storrs, 2Utah State University, Department of Mathematicsand Statistics,Logan

304 27 Fetal and placental growth during the first 90 days of gestation in beef heifers, and effects of maternal nutrition. N. Negrin Pereira*1,2, C. R. Dahlen1,2, P. P. Borowicz1,2, J. S. Caton1,2, M. S. Crouse1,2, K. J. McLean3, X. Sun1,A. K. Ward1,2, and L. P. Reynolds1,2, 1North Dakota State University, Department of Animal Sciences, Fargo, 2NorthDakota State University, Center for Nutrition and Pregnancy, Fargo, 3University of Kentucky, Department of Animal andFood Sciences, Lexington

305 28 Beef cows nutrition and the effect in the fetal development – a meta-analysis. D. Zago1, M. E. A. Canozzi1, E. D. Sartori1, M. Bitello1, and J. O. Barcellos*1,2, 1Federal University of Rio Grande doSul (UFRGS), NESPRO, Department of Animal Science, Porto Alegre, Brazil, 2Federal Council of Veterinary Medicine(CFMV), Brasília, Brazil

306 29 Maternal under- and over-nutrition during gestation alters pancreatic DNA methylation in fetal offspring. M. L. Hoffman*, S. M. Pillai, A. K. Jones, M. C. Wynn, K. K. McFadden, S. A. Reed, S. A. Zinn, and K. E. Govoni,University of Connecticut, Department of Animal Science, Storrs



307 30 Effect of maternal melatonin supplementation during mid- to late- gestation on fatty acid composition in maternal and fetal plasma and perirenal adipose tissue collected from bovine fetuses at 240 days of gestation. R. C. Thompson*1, K. J. McCarty1, A. T. Sukumaran1, R. L. Lemire1, E. H. King2, R. M. Hopper2, C. O. Lemley1, T. T. N. Dinh1, and D. D. Burnett1, 1Mississippi State University, Department of Animal and Dairy Sciences, Mississippi State, 2Mississippi State University, College of Veterinary Medicine, Department of Pathobiology and Population Medicine, Mississippi State

308 31 Fetal brown fat deposition is increased by melatonin implants in sheep. F. Sales*1, V. H. Parraguez2, S. McCoard3, E. Cofré2, O. A. Peralta2, and I. Subiabre4, 1Agricultural Research Institute, Punta Arenas, Chile, 2University of Chile, Faculty of Veterinary Sciences, Santiago, Chile, 3AgResearch Ltd., Palmerston North, New Zealand, 4Agricultural Research Institute, Osorno, Chile

309 32 Changes in fetal muscle miRNA expression from exposure to ergot alkaloids in utero. M. F. Miller Jr.*, Clemson University, Clemson, SC

310 33 Genetics is the essential factor for the precocious puberty in Nellore heifers. M. V. C. Ferraz Junior*1,2, D. M. Polizel2, A. A. Miszura2, G. B. Oliveira2, A. V. Bertoloni2, R. Sartori1, G. P. Nogueira3, and A. V. Pires1,2, 1University of São Paulo (USP), Luiz de Queiroz College of Agriculture (ESALQ), Piracicaba, Brazil, 2São Paulo State University (UNESP), Faculty of Veterinary Medicine (FMVA), Pirassununga, Brazil, 3São Paulo State University (UNESP), Faculty of Veterinary Medicine (FMVA), Aracatuba, Brazil

311 34 Effect of compensatory growth on puberty of Nellore heifers. A. A. Miszura*1, M. V. C. Ferraz Junior1,2, D. M. Polizel1, G. B. Oliveira1, A. V. Bertoloni1, J. P. R. Barroso1, L. G. M. Gobato1, G. P. Nogueira3, and A. V. Pires1,2, 1São Paulo State University (UNESP), Faculty of Veterinary Medicine (FMVA), Pirassununga, Brazil, 2Luiz de Queiroz College of Agriculture, University of São Paulo (USP), Piracicaba, Brazil, 3São Paulo State University (UNESP), Faculty of Veterinary Medicine (FMVA), Aracatuba, Brazil

312 35 Consequences of birthweight differences on carcass traits, as well as muscle and adipose tissue cellularity in crossbred bulls. E. Albrecht1, C. Kühn2, and S. Maak*3, 1Leibniz Institute for Farm Animal Biology, Dummerstorf, Germany, 2Leibniz Institute for Farm Animal Biology (FBN), Dummerstorf, Germany, 3Muscle Biology and Growth, Leibniz Institute for Farm Animal Biology (FBN), Dummerstorf, Germany

313 36 Heat-shock protein beta 1 is related to muscle growth and development in beef cattle. Y. S. Kim*1,2, Y. Lee3, J. S. Lee1,2, W. S. Kim1,2, D. Q. Peng1,2, M. H. Bae1,2, Y. H. Jo1,2, and H. G. Lee1,2, 1Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South) , 2Konkuk University, Team of An Educational Program for Specialists in Global Animal Science, Brain Korea 21 Plus Project, Seoul, Republic of Korea (South) , 3Hankyung National University, Department of Biotechnology, Anseong-si, Gyeonggi-do, Republic of Korea (South)

314 37 High roughage diet alters performance, carcass characteristics, and adipogenic gene expression of bovine m. longissmus thoracis. K. Y. Chung*, S. S. Chang, S. H. Yang, K. S. Ki, E. M. Lee, and E. G. Kwon, National Institute of Animal Science, Rural Development Administration, Pyeongchang, Republic of Korea (South)

315 38 Vitamin C induces PRDM16 of bovine muscle-derived cell isolated from semimembranosus and longissimus dorsi tissues. K. Y. Chung*, D. H. Kang, S. S. Jang, S. H. Yang, K. S. Ki, E. M. Lee, and E. G. Kwon, National Institute of Animal Science, Rural Development Administration, Pyeongchang, Republic of Korea (South)

316 39 Different dietary calcium and phosphorus inclusion levels alter satellite cell activity in neonatal pigs. K. Kroscher*1, R. L. Murray2, W. Zhang2, L. Zhao1, C. H. Stahl2, and R. P. Rhoads1, 1Virginia Polytechnic Institute and State University, Blacksburg, 2University of Maryland, College Park

317 40 In-vitro betagro supplementation stimulates myogenesis of porcine fetal myoblasts and porcine satellite cells in a divergent manner. O. S. Khatri*, M. A. Vaughn, K. J. Phelps, and J. M. Gonzalez, Kansas State University, Manhattan

318 41 Comparison of a point-of-care glucometer (POCG) and an automated biochemical analyzer to measure glucose concentrations in whole blood, serum, and plasma from porcine blood samples. M. K. Gohlke*, W. Z. Nunnelley, and T. D. Brandebourg, Auburn University, Auburn, AL

319 42 Metabolomic analysis of the longissimus muscle revealed differences between underperforming and normal preweaning growth piglets. T. G. Ramsay*, M. J. Stoll, A. E. Shannon, and L. A. Blomberg, USDA-ARS, Beltsville, MD



TUESDAY, JULY 11 / POSTER SESSIONS

POSTER SESSION IXASAS Undergraduate Student Poster Competition


114 1 Effects of medicated feed on coccidia rates in early gestation goats. J. Eier*, C. R. Fisher, and T. L. Bova, University of Findlay, Findlay, OH

116 2 Chemical composition of enzymatically digested food waste byproducts.C. Jinno*1, D. Morash2, E. McNamara2, A. King1, and Y. Liu1, 1University of California-Davis, 2California Safe Soil, LLC,McClellan, CA

117 3 Prediction models for standardized total tract digestible phosphorus in swine diets. J. Y. Sung*, and B. G. Kim, Konkuk University, Department of Animal Science and Technology, Seoul, Republic of Korea (South)

118 4 Is the time of insemination linked with the reproductive response of the animal? Assessment of follicular size at FTAI and behavioral patterns in beef cattle following 7-day CO-synch + CIDR estrus synchronization protocol. M. R. Corpron*1, R. Griffiths1, S. Parish2, and M. G. Maquivar1, 1Washington State University, Department of AnimalSciences, Pullman, 2Washington State University, Pullman

119 5 Evaluation of circulating plasma amino acid concentrations in beef heifers supplemented protein in a low to medium quality forage diet. E. L. Stephenson*1, A. L. Jones2, J. S. Luther1, and A. E. Radunz1, 1University of Wisconsin-River Falls, 2University ofWisconsin-Madison

120 6 Effect of body condition score on steroid and eicosanoid metabolizing enzymes in various horse tissues. K. C. Yankey*, M. P. T. Owen, E. N. Ferjak, C. A. Cavinder, K. J. McCarty, C. G. Hart, D. D. Burnett, T. T. N. Dinh, andC. O. Lemley, Mississippi State University, Department of Animal and Dairy Sciences, Mississippi State

121 7 Characterizing fetal liver and placental steroid and eicosanoid metabolizing enzymes from dams supplemented with melatonin. C. N. McGee*1, M. P. T. Owen1, K. J. McCarty1, C. G. Hart1, K. C. Yankey1, E. H. King2, R. M. Hopper2, D. D. Burnett1,and C. O. Lemley1, 1Mississippi State University, Department of Animal and Dairy Sciences, Mississippi State,2Mississippi State University, College of Veterinary Medicine, Department of Pathobiology and Population Medicine,Mississippi State

122 8 Traits influencing sale price of performance tested beef bulls in Michigan. K. M. Rizzolo*, and D. D. Buskirk, Michigan State University, East Lansing

123 9 Transcriptional regulation of genes involved in calcium and phosphate metabolism in neonatal pigs fed with different levels of dietary calcium and phosphate. R. Gagliardi*1, W. Zhang1, R. L. Murray1, L. Zhao2, K. Kroscher2, R. P. Rhoads2, and C. H. Stahl1, 1University ofMaryland, College Park, 2Virginia Polytechnic Institute and State University, Blacksburg

124 10 High-fibre high-lipid by-product pellets are an effective replacement for barley grain in diets for finishing beef cattle. J. A. Johnson*, and G. B. Penner, University of Saskatchewan, Department of Animal and Poultry Science, Saskatoon, SK, Canada

125 11 Effect of monensin and protein supplementation on in situ degradability of low-quality forage fed to cattle. J. I. Solis*1, J. L. Foster2, C. A. Loest3, J. J. Martinez1, L. P. Sastre1, and N. L. Bell1, 1Texas A&M University, Kingsville,2Texas A&M University, AgriLife Research, Beeville, 3New Mexico State University, Las Cruces

126 12 Evaluation of protein supplementation on protein digestibility in beef cattle fed a low to medium quality forage diet. C. M. Rawson*1, J. R. Pukrop1, S. Day2, A. L. Jones3, J. S. Luther1, and A. E. Radunz1, 1University of Wisconsin-RiverFalls, 2BioZyme, Inc., St. Joseph, MO, 3University of Wisconsin-Madison

127 13 Impact of two-stage weaning on calf growth parameters. L. L. Seim*, P. L. Harrelson, and F. W. Harrelson, Morehead State University, Morehead, KY

128 14 Flaxseed containing lipid supplement increases omega-3 content in bovine serum more than ground flaxseed. R. Wilson*1, S. Akers1, K. Swanson1, M. Keller1, L. Goddik1, G. Cherian1, R. Day2, and G. Bobe3, 1Oregon State University,Corvallis, 2N3Feed, Tualatin, OR, 3Oregon State University, Department of Animal and Rangeland Sciences, Corvallis

115 15 Oral administration of L-arginine-HCl to low-birth-weight piglets improves their growth and survival. D. W. Long*, N. Wu, W. He, G. Nawaratna, B. D. Long, W. Bin, S. Hu, and G. Wu, Texas A&M University, College Station


POSTER SESSION XAnimal Health 8:15 AM - 9:15 AM

Exhibit Hall

50 16 Effects of nitro-treatment on salmonella, E. coli and nitrogen metabolism during composting of poultry litter. C. Arzola*1, E. J. Ledezma-Perez1, R. Anderson2, M. Hume2, O. Ruiz-Barrera1, A. Corral-Luna1, Y. Castillo-Castillo3, J. A.Byrd2, J. Salinas-Chavira4, M. Ontiveros-Magadan1, and C. Rodriguez-Muela1, 1Autonomous University of Chihuahua,CHIHUAHUA, Mexico, 2USDA-ARS, College Station, TX, 3Autonomous University of Ciudad Juarez, Ciudad Juarez,Mexico, 4Autonomous University of Tamaulipas, Ciudad Victoria, Mexico

51 17 Effect of Eimeria Acervulina infection on cell-specific xanthine oxidase (XO) and inducible NO synthase (iNOS) activities and duodenal protein tyrosine nitration (NTp) in chickens. S. Kahl*1, T. H. Elsasser1, K. B. Miska1, and R. H. Fetterer2, 1USDA-ARS, Beltsville, MD, 2USDA-ARS, Beltsville, MD

52 18 Differential expression of intestinal ion transporters and water channel aquaporins in young piglets challenged with enterotoxigenic Escherichia coli K88. C. Zhu*1, K. Yang2, J. Ye1, J. Yang1, L. Wang2, R. Liang1, X. Wu1, Z. Chen1, and Z. Jiang1,2, 1Agro-Biological Gene ResearchCenter, Guangdong Academy of Agricultural Sciences, Guangzhou, China, 2Institute of Animal Science, GuangdongAcademy of Agricultural Sciences, Guangzhou, China

53 19 Screening the ability of common feed ingredients to reduce enterotoxigenic Escherichia coli (ETEC) K88 attachment to porcine epithelial cells. Y. Zhu, G. González-Ortiz, D. Solà-Oriol, S. López-Vergé*, and S. M. Martín-Orúe, Autonomous University of Barcelona,Animal Nutrition and Welfare Service, Department of Animal and Food Science, Bellaterra, Spain

54 20 The effect of tannin-containing peanut skin supplementation as a natural anthelmintic supplement on drug-resistant haemonchus contortus control and animal performance in meat goat. B. R. Min*, A. Shipp, J. Byrd, N. Gurung, and W. H. McElhenney, Tuskegee University, Tuskegee, AL

55 21 The anti-inflammatory effect of cowpea polyphenol in bovine blood. S. Adjei-Fremah*, E. Asiamah, K. Ekwemalor, B. Osei, H. Ismail, L. E. Jackai, and M. Worku, North Carolina Agriculturaland Technical State University, Greensboro

56 22 Probiotic administration modulates the expression of TLR in goat blood. K. Ekwemalor*, S. Adjei-Fremah, E. Asiamah, B. Osei, H. Ismail, and M. Worku, North Carolina Agricultural andTechnical State University, Greensboro

57 23 The effects of supplementing growing purebred angus heifers with bacillus coagulans during dietary transitions on performance and acute phase proteins. S. A. Armstrong, V. R. Morrow*, T. H. Schell, and D. J. McLean, Phibro Animal Health Corporation, Teaneck, NJ

58 24 Impact of neosporosis sero-positivity status on some key performance indicators in spring calving beef cow herds in Ireland. M. H. Parr1, D. Barrett2, M. G. Diskin3, M. McGee4, and D. A. Kenny*1, 1Teagasc, Meath, Ireland, 2Department ofAgriculture Food and Marine, Kildare, Ireland, 3Teagasc, Athenry, Ireland, 4Teagasc, Meath, Ireland

59 25 Validation of candidate markers associated with reproductive performance in PRRSV naturally-infected replacement gilts in Southern Sonora Mexico. C. M. Aguilar-Trejo*1, K. M. Valerio-Valle2, R. I. Luna-Ramirez2, G. Luna-Nevarez2, J. R. Reyna-Granados2, J. A. Romo3,M. A. Sánchez-Castro4, X. Zeng4, R. M. Enns4, S. E. Speidel4, M. G. Thomas4, and P. Luna-Nevarez2, 1AutonomousUniversity of Sinaloa, Culiacan Sinaloa, Mexico, 2Sonora Institute of Technology, Ciudad Obregon Sonora, Mexico,3Autonomous University of Sinaloa, School of Veterinary Medicine and Animal Science (FMVZ), Culiacan, Mexico,4Colorado State University, Department of Animal Sciences, Fort Collins

60 26 The nasopharyngeal microbiota of beef cattle before and after transport to a feedlot. D. B. Holman1, J. Hallewell*2, and T. W. Alexander2, 1USDA National Animal Disease Center, Ames, IA, 2Agriculture andAgri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada

61 27 Chronic hypobaric hypoxia induces high expression of nitric oxide in Holstein heifers in Tibet. S. Wang*1, Y. J. Wang2, Z. J. Cao2, and S. LI1, 1China Agricultural University, College of Animal Science and Technology,Beijing Engineering Technology Research Center of Raw Milk Quality and Safety Control, State Key Laboratory ofAnimal Nutrition, Beijing, China, 2China Agricultural University, College of Animal Science and Technology, BeijingEngineering Technology Research Center of Raw Milk Quality and Safety Control, State Key Laboratory of AnimalNutrition, Beijing, China

Tuesday, July 11 / Poster Sessions


Swine Species 8:15 AM - 9:15 AM

Exhibit Hall

700 28 Utilization of high quality cassava peel (HQCP) mash as an alternative source of energy in weaned pigs diet. A. O. Adesehinwa*1, A. A. Fatufe2, A. Samireddypalle3, E. Ajayi2,4, T. A. Adetunji2, and I. Okike3, 1Institute of Agricultural Research & Training, Ibadan, Nigeria, 2Obafemi Awolowo University, Ile Ife, Nigeria, 3Internatinal Livestock Research Institute, Ibadan, Nigeria, 4Nigeria Institute of Animal Science, Ibadan, Nigeria

701 29 Decreased ileal permeability in piglets at weaning following exposure to irradiated topsoil. M. A. Sales*1, T. C. Tsai1, C. V. Maxwell1, and D. A. Koltes2, 1University of Arkansas, Division of Agriculture, Departmentof Animal Science, Fayetteville, 2University of Arkansas, Division of Agriculture, Department of Poultry Science,Fayetteville

702 30 Differential gene expression in peripheral mononuclear cells of pigs exposed to topsoil in early life. T. C. Tsai*1, D. A. Koltes2, M. A. Sales1, C. V. Maxwell1, and J. E. Koltes1, 1University of Arkansas, Division of Agriculture,Department of Animal Science, Fayetteville, 2University of Arkansas, Division of Agriculture, Department of PoultryScience, Fayetteville

703 31 Evaluation of NRC method of estimating body protein to lipid ratio in growing pigs. S. Ghimire*, and C. Pomar, Agriculture and Agri-Food Canada, Sherbrooke, QC, Canada

704 32 Effects of plant extracts on amino acid metabolism in pig small-intestinal bacteria in-vitro. L. Zhang1, Z. Dai*1, W. Zhu2, Z. Wu1, and G. Wu1,3, 1China Agricultural University, State Key Laboratory of AnimalNutrition, Beijing, China, 2College of Animal Science and Technology, Nanjing Agricultural University, Nanjing, China,3Texas A&M University, College Station

705 33 Evaluation of the compositional and nutritional values of mCry1Ac corn and maroacc corn in growing pigs. R. Zhong*1,2, L. Chen1, L. Gao2, L. Zhang2, and H. Zhang2, 1Chinese Academy of Agricultural Sciences, Institute of AnimalSciences , Beijing, China, 2Chinese Academy of Agricultural Sciences, Institute of Animal Sciences, State Key Laboratoryof Animal Nutrition, Beijing, China

706 34 Lycopene affects hepatic gene expression of the main antioxidant enzymes in gilts. M. R. Fachinello1, A. V. S. Partyka2, A. D. S. Khatlab2, E. Gasparino2, R. V. Nunes3, and P. C. Pozza*2, 1State University ofMaringá, Coordination of Higher Education Personnel Training (CAPES), Maringá, Brazil, 2State University of Maringá,CNPq, Maringá, Brazil, 3State University of the West of Paraná, CNPq, Marechal Cândido Rondon, Brazil

707 35 Effect of fermented liquid potato hash diet with or without exogenous enzyme on growth performance of growing large white × landrace crossbred pigs. R. R. Thomas*1, A. A. Kanengoni2, and M. C. Chimonyo3, 1Agricultural Research Council-Animal Production Institute, Irene, South Africa, 2University of South Africa, College of Agriculture and Environmental Sciences, Florida, South Africa, 3University of KwaZulu-Natal, School of Agricultural, Earth and Environmental Sciences, Animal and Poultry Science, Pietermaritzburg, South Africa

708 36 Influence of CLA supplementation on body composition of growing pigs. K. J. Stutts*1, C. E. Lindsey1, M. J. Anderson1, J. L. Leatherwood2, S. F. Kelley1, and M. M. Beverly1, 1Sam Houston State University, Huntsville, TX, 2Texas A&M University, Department of Animal Science, College Station

709 37 Betaine affects muscle lipid metabolism via regulating the fatty acid intake and oxidation in finishing pig. H. Wang*, S. Li, X. Wang, Y. Wang, and J. Feng, Zhejiang University, College of Animal Sciences, Hangzhou, China

710 38 Effect of oregano essential oil supplementation to a reduced-protein diet on meat quality, fatty acid composition, and oxidative stability of Longissimus Thoracis muscle in growing-finishing pigs. C. Chuan-Shang1, H. Wei2, and J. Peng*2,3, 1Huazhong Agricultural University, WUHAN, China, 2Huazhong AgriculturalUniversity, College of Animal Science and Technology, Department of Animal Nutrition and Feed Science, Wuhan, China,3The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China

711 39 Occurrence of non-infectious lameness during rearing of gilts and its relationship with body weight and growth rate. L. Fabà*1, D. Solà-Oriol1, E. Varella2, and J. Gasa1, 1Autonomous University of Barcelona, Animal Nutrition and WelfareService, Department of Animal and Food Science, Bellaterra, Spain, 2Tecnología & Vitaminas, S.L., Alforja, Spain

712 40 Carcass traits and meat quality of Berkshire crossbreds sired by heritage breeds. H. S. PARK*1, T. Tennant2, K. Spann1, Y. Robbins1, D. Hanson2, N. C. Whitley3, and S. H. OH1, 1North Carolina Agricultural and Technical State University, Greensboro, 2North Carolina State University, Raleigh, 3Fort Valley State University, Fort Valley, GA

713 41 Sensory characteristics of Berkshire crossbreds sired by heritage breeds. H. S. PARK*1, T. Tennant2, K. Spann1, Y. Robbins1, D. Hanson2, N. C. Whitley3, and S. H. OH1, 1North Carolina Agricultural and Technical State University, Greensboro, 2North Carolina State University, Raleigh, 3Fort Valley State University, Fort Valley, GA

714 42 The association of DMD gene with productive traits of Russian Landrace pigs. T. V. Karpushkina, M. S. Fornara, O. V. Kostyunina, V. R. Kharzinova*, and N. A. Zinovieva, L.K. Ernst Institute of AnimalHusbandry, Moscow, Russian Federation



POSTER SESSION XIBreeding and Genetics: Beef


195 1 Genome-wide association study of heifer pregnancy in Red Angus cattle. B. A. Buckley1, S. E. Speidel*2, R. J. Boldt2, R. M. Enns2, X. Zeng2, M. L. Spangler3, J. Lee3, and M. G. Thomas2, 1University of Hawaii - Manoa, Honolulu, HI, 2Colorado State University, Department of Animal Sciences, Fort Collins, 3University of Nebraska -Lincoln

196 2 Genome-wide association study for stayability in Red Angus cattle. S. E. Speidel*1, B. A. Buckley2, R. J. Boldt1, R. M. Enns1, X. Zeng1, J. Lee3, M. Spangler3, and M. G. Thomas1, 1Colorado State University, Department of Animal Sciences, Fort Collins, 2University of Hawaii, Manoa, Honolulu, HI, 3University of Nebraska-Lincoln

197 3 Functional SNP associated with birth weight in independent populations identified with a permutation step added to GBLUP-GWAS. W. M. Snelling*1, S. D. Kachman2, G. L. Bennett1, M. L. Spangler2, L. A. Kuehn1, and R. M. Thallman1, 1USDA- ARS, U.S.Meat Animal Research Center, Clay Center, NE, 2University of Nebraska- Lincoln

198 4 Meta-analysis of RNA-Seq data across cohorts in a multi-season feed efficiency study of crossbred beef steers accounts for biological and technical variability within season. B. N. Keel*, C. M. Zarek, J. W. Keele, L. A. Kuehn, W. M. Snelling, W. T. Oliver, H. C. Freetly, and A. K. Lindholm-Perry, USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE

199 5 Genetic correlation between body weights and frame size measures in Hanwoo. A. Mahboob, T. Choi, B. Park, M. N. Park, and Y. H. Choy*, National Institute of Animal Science, Chonan, Republic ofKorea (South)

200 6 Genetic correlation between yearling body size traits and carcass traits in Hanwoo steers. Y. H. Choy*, A. Mahboob, T. Choi, B. Park, and M. N. Park, National Institute of Animal Science, Chonan, Republic of Korea (South)

201 7 Genotype x nutritional environment interaction in a composite beef cattle breed. E. H. A. Hay*, and A. J. Roberts, 1USDA-ARS, Livestock and Range Research Laboratory (LARRL), Miles City, MT

202 8 Residual feed intake is not associated with muscle, fat, or liver expression of growth hormone receptor, insulin-like growth factor I, or beta-adrenergic receptor mRNA in Angus steers. W. Zheng1,2, X. Leng2, M. Vinsky3, C. Li3,4, and H. Jiang*2, 1Nanjing Agricultural University, College of Animal Sciences,Nanjing, China, 2Virginia Polytechnic Institute and State University, Department of Animal and Poultry Sciences,Blacksburg, 3Agriculture and Agri-Food Canada, Lacombe Research and Development Centre, Lacombe, AB, Canada,4University of Alberta, Livestock Gentec, Department of Agricultural, Food and Nutritional Science, Edmonton, AB,Canada

205 9 Estimates of genetic parameter for tick count and infection level of babesia bovis traits in Braford and Hereford cattle. L. Cavani*1,2, F. F. Cardoso3, C. G. Gomes3, A. R. Caetano4, R. Giglioti2, M. C. D. S. Oliveira5, and H. N. Oliveira2,1São Paulo State Foundation (FAPESP), São Paulo, Brazil, 2São Paulo State University (UNESP), Faculty of Agricultureand Veterinary Sciences, Jaboticabal, Brazil, 3Embrapa Southern Region Animal Husbandry, Bage, Brazil, 4EmbrapaGenetic Resources and Biotecnology, Brasilia, Brazil, 5Embrapa Southeast Livestock, São Carlos, Brazil

203 10 Genetic parameter estimation for foot structure in American Angus cattle. L. Wang*, S. P. Miller, K. J. Retallick, and D. W. Moser, Angus Genetics Inc., St. Joseph, MO

204 11 Genomic study for beef tenderness in a polled Nellore cattle population. R. M.O. Silva*1, L. Mendes de Castro2, E. Peripolli3, F. B. Lopes2, A. S. C. Pereira4, F. Baldi1, G. J. M. Rosa5,L. C. A. Regitano6, R. D. Sainz7, and C. Ulhôa Magnabosco8, 1São Paulo State University (UNESP), School ofAgricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil, 2Embrapa Cerrados, Brasília, Brazil, 3São PauloState University (UNESP), School of Agricultural and Veterinarian Sciences (FCAV), Department of Animal Science(VNP), Jaboticabal, Brazil, 4São Paulo State University (UNESP), Jaboticabal, Brazil, 5University of Wisconsin-Madison,6Embrapa Southeast Livestock, São Carlos, Brazil, 7University of California-Davis, 8Brazilian Agricultural ResearchCorporation (EMBRAPA), Brasília, Brazil



206 12 Impact of multiple sire mating system on the accuracy of genomic breeding value prediction in a beef cattle population under selection. R. L. Tonussi*1, R. M. O. Silva2, A. F. B. Magalhães2, E. Peripolli1, B. F. Olivieri1, F. L. B. Feitosa1, A. S. C. Pereira3,R. B. Lôbo4, C. U. Magnabosco5, I. Aguilar6, and F. Baldi1, 1São Paulo State University (UNESP), School of Agriculturaland Veterinarian Sciences (FCAV), Department of Animal Science (VNP), Jaboticabal, Brazil, 2São Paulo StateUniversity (UNESP), School of Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil, 3University ofSão Paulo (USP), School of Veterinary Medicine and Animal Science (FMVZ), Department of Animal Science (ZAZ),Pirassununga, Brazil, 4National Association of Breeders and Researchers (ANCP), Ribeirão Preto, Brazil, 5BrazilianAgricultural Research Corporation (EMBRAPA), Brasília, Brazil, 6National Agricultural Research Institute (INIA), LasBrujas, Uruguay

207 13 Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle. F. L. B. Feitosa*1, C. U. Braz1, M. V. A. D. Lemos1, M. P. Berton1, R. M. D. O. Silva1, R. L. Tonussi1, E. Peripolli1,B. F. Olivieri1, A. M. Ferrinho2, L. F. Mueller2, J. D. J. M. Furlan3, A. S. C. Pereira3, L. G. de Albuquerque1,F. S. Schenkel4, and F. Baldi1, 1São Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences(FCAV), Department of Animal Science (VNP), Jaboticabal, Brazil, 2University of São Paulo (USP), School of AnimalScience and Food Engineering (FZEA), Department of Animal Science (ZAZ), Pirassununga, Brazil, 3University ofSão Paulo (USP), School of Veterinary Medicine and Animal Science (FMVZ), Department of Animal Science (VNP),Pirassununga, Brazil, 4University of Guelph, Centre for Genetic Improvement of Livestock, Department of AnimalBiosciences, ON, Canada

194 14 Multibreed Angus-Brahman genetic parameters and predictions for nine ultrasound and carcass traits using three genomic-polygenic models and one polygenic model. M. A. Elzo*, R. G. Mateescu, D. D. Johnson, T. L. Scheffler, J. M. Scheffler, C. Carr, D. O. Rae, J. D. Wasdin, M. D. Driver,and J. D. Driver, University of Florida, Gainesville

Production, Management, and the Environment 1:00 PM - 2:00 PM

Exhibit Hall

508 15 Trend for diurnal temperature variation and relative humidity and their impact on milk yield of dairy cattle in tropical climates. T. Sae-tiao1, S. Koonawootrittriron1, T. Suwanasopee1, and M. A. Elzo*2, 1Kasetsart University, Bangkok, Thailand,2University of Florida, Gainesville

509 16 Environmental impact based on life cycle assessment of starting pig production receiving diets with reduced crude protein content. A. N. T. R. Monteiro1, M. R. Fachinello1, L. M. Diaz-Huepa1, A. V. S. Partyka2, R. V. Nunes3, and P. C. Pozza*2, 1State University of Maringá, Coordination of Higher Education Personnel Training (CAPES), Maringá, Brazil, 2State University of Maringá, CNPq, Maringá, Brazil, 3State University of Western Paraná, CNPq, Marechal Cândido Rondon, Brazil

510 17 Impact of estrus synchronization and fixed-time artificial insemination on calving distribution in Bos Indicus influenced beef heifers. N. Oosthuizen*1, P. L. P. Fontes1, C. D. Sanford1, F. M. Ciriaco1, D. D. Henry1, L. B. Canal1, N. DiLorenzo1, andG. C. Lamb2, 1University of Florida, Institute of Food and Agricultural Sciences, North Florida Research and EducationCenter, Marianna, 2Texas A&M University, Department of Animal Science, College Station

511 18 Evaluation of phenotypic and marketing variables that affect the selling prices of Braford bulls using quantile regression. J. F. Lopes1, L. A. K. Aguiar2, D. Paparas3, I. P. Pereira1, M. E. A. Canozzi1, and J. O. Barcellos*1,4, 1Federal University of Rio Grande do Sul (UFRGS), NESPRO, Department of Animal Science, Porto Alegre, Brazil, 2Harper Adams University, Department of Food Science, Newport, United Kingdom, 3Harper Adams University, Department of Land, Farm and Agribusiness Management, Newport, United Kingdom, 4Federal Council of Veterinary Medicine (CFMV), Brasília, Brazil

512 19 Preventive effect of nasal lavage with physiologic saline on the colonization with MRSA after working in porcine stable. C. Heinemann*1, R. M. Schmithausen2, E. Sib2, I. Meyer1, B. Petersen1, and J. Steinhoff-Wagner1, 1University of Bonn,Institute of Animal Science, Bonn, Germany, 2University of Bonn, University Hospital, Institute for Hygiene and PublicHealth, Bonn, Germany

513 20 Effect of the number of concentrate feeding places per pen for first two weeks after farm arrival on concentrate consumption and performance in milk-fed Holstein calves. M. Verdu1, A. Bach2,3, and M. Devant*4, 1bonÀrea Agrupa, Guissona, Lleida, Spain, 2Institute for Food and AgriculturalResearch and Technology (IRTA), Department of Ruminant Production, Caldes de Montbui; Barcelona, Spain, 3CatalanInstitution for Research and Advanced Studies (ICREA), Barcelona, Spain, 4Institute for Food and Agricultural Researchand Technology (IRTA), Department of Ruminant Production, Caldes De Montbui, Barcelona, Spain



514 21 Tracking the movement of hair sheep grazing in pastures in the tropics. R. W. Godfrey*, A. Nero, G. Roberts, and S. A. Lakos, University of the Virgin Islands, Agricultural Experiment Station, St Croix

515 22 Evaluation of the grazing behavior of hair sheep in the tropics. R. W. Godfrey*, A. Nero, G. Roberts, and S. A. Lakos, University of the Virgin Islands, Agricultural Experiment Station, St Croix

516 23 Additional exercise among grazing dairy cows and effects on uterine artery blood flow, milk production, and milk quality parameters. J. E. Larson*, G. R. Dunnam, K. C. Yankey, M. P. T. Owen, M. M. Steichen, K. J. McCarty, A. E. Stone, and C. O. Lemley, Mississippi State University, Department of Animal and Dairy Sciences, Mississippi State

517 24 Effect of herbage allowance on forage mass, insulin and IGF-1 concentrations during the gestation and lactation of primiparous beef cows grazing campos. M. Claramunt*1, and P. Soca2, 1University of the Republic, University Center of the Eastern Region (CURE), Uruguay,Treinta y Tres, Uruguay, 2University of the Republic, Faculty of Agronomy, Paysandu, Uruguay

518 25 Carcass evaluation of Nellore and Nellore x Angus females recreated in two production system with and without crop-livestock integration. A. A. Gléria1,2, L. F. Gonçalves1, T. D. P. Paim1, R. Z. Taveira3, P. V. R. Paulino4, F. L. Claudio1, E. M. Alves1, and R. M. D. Silva*3,5,6,7, 1Goiano Federal Institute, Iporá, Goiás, Brazil, 2State University of Goiás (UEG), Student in theMaster in Sustainable Rural Development (MDRS), São Luis de Montes Belos, Goiás, Brazil, 3State University of Goiás(UEG), São Luis de Montes Belos, Goiás, Brazil, 4Nutron Alimentos Ltda, Campinas, Brazil, 5State University of Goiás(UEG), Researcher Incentive Grant (BIP), São Luis de Montes Belos, Goiás, Brazil, 6State University of Goiás (UEG),Master in Sustainable Rural Development (MDRS), São Luis de Montes Belos, Goiás, Brazil, 7Foundation for ResearchSupport of the State of Goiás (FAPEG), Goiânia, Goiás, Brazil

519 26 Effects of different pen lighting sources on growth, feed efficiency and gene expression in blood and liver of broiler chickens. L. K. Hirtz*1, R. O. Rodrigues1, T. Leiva2, M. F. Martins3, M. B. Leigh1, J. F. Firman1, L. G. Schumacher1, and T. B.McFadden1, 1University of Missouri, Columbia, 2São Paulo State University (UNESP), Botucatu, Brazil, 3University ofSão Paulo (USP), Pirassununga, Brazil

520 27 Order of loading of ingredients and mixing time on the quality of the diet in bovine’s feedlot. J. R. D. Costa Júnior1, R. M. D. Silva*2,3,4,5, R. Z. Taveira2, J. G. L. Regadas Filho6, and P. V. R. Paulino7,8, 1State University of Goiás (UEG), Student in the Master in Sustainable Rural Development (MDRS), São Luis de Montes Belos, Goiás, Brazil, 2State University of Goiás (UEG), São Luis de Montes Belos, Goiás, Brazil, 3State University of Goiás (UEG), Researcher Incentive Grant (BIP), São Luis de Montes Belos, Goiás, Brazil, 4State University of Goiás (UEG), Master in Sustainable Rural Development (MDRS), São Luis de Montes Belos, Goiás, Brazil, 5Foundation for Research Support of the State of Goiás (FAPEG), Goiânia, Goiás, Brazil, 6Cargill Animal Nutrition, Campinas, Brazil, 7Nutron Alimentos Ltda, Campinas, Brazil, 8Cargill Animal Nutrition, Campinas, Brazil

521 28 Pen-shade and morning versus afternoon feeding on feedlot-performance and respiratory rate of growing calves under hot weather. R. Barajas*1, B. J. Cervantes2, B. O. Lopez1, D. Jimenez-Leyva1, and L. Avendaño-Reyes3, 1Autonomous University ofSinaloa, School of Veterinary Medicine and Animal Science, Culiacan, Mexico, 2Ganadera los Migueles, S.A. de C.V.,Culiacán, Mexico, 5Autonomous University of Baja California, Institute of Agricultural Sciences, Ejido Nuevo Leon, BajaCalifornia, Mexico

522 29 Evaluation of oats incorporated into annual ryegrass on performance of beef cattle. J. D. Rivera*, J. T. Johnson, M. L. Gipson, and R. G. Gipson, Mississippi State University, South Branch ExperimentStation, Poplarville

523 30 Body condition change and foraging strategy of gestating beef cows in response to herbage allowance and cow genotype. P. Soca*1, M. Do Carmo2, C. Genro3, and S. Scarlato2, 1University of the Republic of Uruguay, Faculty of Agronomy,Uruguay, 2University of the Republic of Uruguay, Paysandu, Uruguay, 3Brazilian Agricultural Research Corporation(Embrapa), Bage, Brazil

Nonruminant Nutrition: General 1:00 PM - 2:00 PM

Exhibit Hall

427 31 Using near-infrared spectroscopy to predict the metabolizable energy of corn for pigs. S. L. Ferreira1, M. R. Fachinello1, L. M. Diaz Huepa1, R. M. Rossi2, R. V. Nunes3, and P. C. Pozza*4, 1State University ofMaringá, Coordination of Higher Education Personnel Training (CAPES), Maringá, Brazil, 2State University of Maringá,Maringá, Brazil, 3State University of Western Paraná, CNPq, Marechal Cândido Rondon, Brazil, 4University State ofMaringá, CNPq, Maringá, Brazil



428 32 Pig adipose depot-specific response to a reduced protein diet in combination with n-3/n-6 polyunsaturated fatty acid intervention. D. Dannenberger*, C. Kalbe, and G. Nuernberg, Leibniz Institute for Farm Animal Biology, Dummerstorf, Germany

429 33 Effect of increasing lead concentrations in diets on the lead residue of the liver and feather in broiler chickens.D. Y. Koo*1, J. H. Kim1, G. H. Park1, H. S. Choi1, H. Jung2, and D. Y. Kil1, 1Chung-Ang University, Anseong, Republic ofKorea (South), 2National Institute of Animal Science, Rural Development Administration, Wanju-Gun, Republic of Korea(South)

430 34 Effect of dietary mercury concentrations on growth performance and relative organ weight in male broiler chickens. G. H. Park*1, D. Y. Koo1, J. H. Kim1, H. S. Choi1, F. M. Pitargue1, H. Jung2, and D. Y. Kil1, 1Chung-Ang University, Anseong, Republic of Korea (South) , 2National Institute of Animal Science, Rural Development Administration, Wanju-Gun, Republic of Korea (South)

431 35 Effect of dietary mercury concentrations on growth performance and relative organ weight in female broiler chickens. H. S. Choi*1, G. H. Park1, J. H. Kim1, D. Y. Koo1, F. M. Pitargue1, H. Jung2, and D. Y. Kil1, 1Chung-Ang University, Anseong, Republic of Korea (South) , 2National Institute of Animal Science, Rural Development Administration, Wanju-Gun, Republic of Korea (South)

432 36 Alterations in bile acid profiling in large white pigs during heat stress. W. Fang*1,2, J. Xie1, Q. Meng3, and H. Zhang4, 1The State Key Laboratory of Animal Science, Institute of Animal Science,Chinese Academy of Agricultural Sciences, Beijing, China, 2University of Liège, Gembloux Agro-Bio Tech, PrecisionLivestock and Nutrition Unit, Gembloux, Belgium, 3The State Key Laboratory of Animal Nutrition, Institute of AnimalScience, Chinese Academy of Agricultural Sciences, Beijing, China, 4State Key Laboratory of Animal Nutrition, Instituteof Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, China

438 37 Estimating voluntary feed intake of slow-growing pigs fed progressive levels of diluted potato hash silage. C. Ncobela*, ARC- Animal Production Institute, Pretoria, South Africa; University of KwaZulu-Natal, Pietermaritzburg,South Africa

433 38 Effects of protease on growth performance and carcass characteristics of finishing pigs. J. Kang*1, J. Choe1, S. Park1, J. Kim1, B. Kim1, S. Kim1, J. J. Lee1, K. Jang1, D. Mun1, J. Baek1, I. H. Park2, J. Y. Cho2,S. H. Cho2, and M. Song1, 1Chungnam National University, Daejeon, Republic of Korea (South) , 2DSM Nutrition KoreaLtd., Seoul, The Republic of Korea

434 39 Energy values of passion fruit seed oil for broiler chickens. L. H. Zanetti*1, J. R. Sartori2, A. C. Pezzato2, J. C. Denadai2, G. A. M. Pasquali2, E. M. Muro2, T. S. D. Santos2,D. S. D. Souza2, L. C. Dornelas2, R. G. Ferreira Netto2, A. C. Contin Neto2, and P. G. Serpa2, 1São Paulo State University(UNESP), Botucatu, Brazil, 2São Paulo State University (UNESP), School of Veterinary Medicine and Animal Science(FMVZ), Botucatu, Brazil

435 40 Spray-dried plasma on weaning piglets’ feed with in diets with high or low mycotoxins levels. D. Paiano*, Santa Catarina State University (UDESC), Chapecó, Brazil

436 41 Comparison of performance of finishing pigs fed diets containing different levels of distiller’s dried grains with solubles. J. M. Uriarte*, H. R. Guemez Gaxiola, J. M. Romo, and J. A. Romo, Autonomous University of Sinaloa, Faculty ofVeterinary Medicine and Zootechnics (FMVZ), Culiacan, Mexico

437 42 Effects of lipopolysaccharide challenge and weaning on serum biochemical parameters and hepatic hepcidin gene expression in piglets. M. Li*1, W. Li1, Y. Liu1, X. Yin2, and M. Z. Fan2, 1Henan University of Animal Husbandry and Economy, Zhengzhou, China,2University of Guelph, ON, Canada

POSTER SESSION XIIBreeding and Genetics: Livestock Breeding and Methods


208 1 Fillet yield and quality traits as selection criteria for nile tilapia (Oreochromis niloticus) breeding. A. L. Garcia*1, C. Sary2, H. M. Karin2, R. P. Ribeiro2, D. A. L. Lourenco1, S. Tsuruta1, and C. A. Oliveira2, 1University ofGeorgia, Athens, 2State University of Maringa, Maringa, Brazil



209 2 Prospecting genomic regions associated with columnaris disease in two rainbow trout breeding populations. R. M.O. Silva*1,2, R. L. Vallejo1, J. P. Evenhuis1, T. D. Leeds1, G. Gao1, J. E. Parsons3, K. E. Martin3, D. A. L. Lourenco2,and Y. Palti1, 1USDA-ARS, National Center for Cool and Cold Water Aquaculture, Kearneysville, WV, 2University ofGeorgia, Athens, 3Troutloged, Inc., Sumner, WA

210 3 Genetic analysis of production traits in different parities using multiple trait animal models in a Thai landrace-yorkshire swine population. U. Noppibool1, S. Koonawootrittriron1, M. A. Elzo*2, and T. Suwanasopee1, 1Kasetsart University, Bangkok, Thailand,2University of Florida, Gainesville

211 4 Joint genome wide association analysis of continuous and discrete traits. P. Sumreddee*1, S. Toghiani1, S. E. Aggrey2,3, and R. Rekaya1,3,4, 1University of Georgia, Department of Animal and DairyScience, Athens, 2University of Georgia, Department of Poultry Science, Athens, 3University of Georgia, Institute ofBioinformatics, Athens, 4University of Georgia, Department of Statistics, Athens

213 5 Association of microsatellite profile with phenotypic traits of semi-domesticated reindeer. V. R. Kharzinova*1, T. V. Karpushkina1, A. V. Dotsev1, A. D. Solovieva1, Т. М. Romanenko2, G. Brem1,3, andN. A. Zinovieva1, 1L.K. Ernst Institute of Animal Husbandry, Moscow, Russian Federation, 2Narjan-Mar AgriculturalExperimental Station, Narjan-Mar, Russian Federation, 3Institute of Animal Breeding and Genetics, VMU, Vienna,Austria

215 6 Effect of breed (local, imported and crossbreed) on turkey egg measurements. O. T. Abanikannda1, O. A. Oyeleke2, O. N. Ottun3, F. H. Abanikannda3, and A. O. Giwa*1, 1Lagos State University, Ojo-Lagos, Nigeria, 2La Trobe University, Melbourne, Australia, 3University of Lagos, Akoka-Lagos, Nigeria

216 7 Genomic regions and pathways associated with resistance to gastrointestinal parasites in tropical sheep breed. M. P. Berton*1, R. M. D. O. Silva1, E. Peripolli1, N. B. Stafuzza2, J. Fernández3, M. Saura3, B. Villanueva4, M. A. Toro5,G. Banchero6, P. S. Oliveira7, J. P. Eler8, F. Baldi1, and J. B. S. Ferraz8, 1São Paulo State University (UNESP), School ofAgricultural and Veterinarian Sciences (FCAV), Department of Animal Science (VNP), Jaboticabal, Brazil, 2São PauloState University (UNESP), Department of Exact Sciences, School of Agriculcultural and Veterinarian Sciences (FCAV),Jaboticabal, Brazil, 3National Institute of Agricultural and Food Research and Technology, Madrid, Spain, 4NationalInstitute of Agricultural and Food Research and Technology, Madrid, Spain, 5Technical University of Madrid, AnimalProduction Department, Madrid, Spain, 6National Agricultural Research Institute, Colonia, Uruguay, 7University of SãoPaulo (USP), Pirassununga, Brazil, 8University of São Paulo (USP), School of Animal Science and Food Engineering(FZEA), Research Center for Animal Genetics, Biotechnology, and Transgenesis (NAP-GMABT), Pirassununga, Brazil

214 8 The leptin R84Q mutation is present in charollais sheep increasing fat deposition of carrier crossbred lambs. J. A. Martínez-Quintana*, D. E. Briones, F. A. Rodríguez-Almeida, M. E. Burrola-Barraza, and I. A. García-Galicia, Autonomous University of Chihuahua, Chihuahua, Mexico

Ruminant Nutrition: Fermentation I 5:00 PM - 6:00 PM

Exhibit Hall625 9 Effects of bacterial inoculation on the fermentation and aerobic stability of ensiled avocado (persea americana)

pulp. B. D. Nkosi*1, and V. N. Johan2, 1ARC-Animal Production Institute, Irene, South Africa, 2University of Free State,Bloemfontein, South Africa

612 10 Effects of the seaweed ascophyllum nodosum on the rumen microbiome and fecal pathogenic Escherichia coli serotypes in sheep. M. Zhou*1, M. Huenerberg2, Y. Chen1, T. Reuter3, T. A. McAllister4, F. D. Evans5, and L. L. Guan1, 1University of Alberta,Department of Agricultural, Food and Nutritional Science, Edmonton, AB, Canada, 2Agriculture and Agri-FoodCanada, Lethbridge, AB, Canada, 3Alberta Agriculture and Forestry, Lethbridge, AB, Canada, 4Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 5Acadian Seaplants Limited,Dartmouth, NS, Canada

613 11 Humic substances supplementation reduces ruminal methane production and increases the efficiency of microbial protein synthesis in-vitro. P. Sheng*1,2, G. O. Ribeiro Jr.2, Y. Wang2, and T. A. McAllister2, 1Institute of Biological Resources, Jiangxi Academyof Sciences, Nanchang, China, 2Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre,Lethbridge, AB, Canada

614 12 Effects of synbiotics on rumen fermentation. U. Y. Anele*1, C. L. Engel1, K. C. Swanson2, and D. Baines3, 1North Dakota State University, Carrington Research Extension Center, Carrington, 2North Dakota State University, Department of Animal Sciences, Fargo, 3Agriculture and Agri-Food Canada, Lethbridge, AB, Canada



615 13 Rumen morphometrics of Nellore cattle submitted to either nutritional restriction or intake of concentrate feedstuffs prior to adaptation period. B. Q. Reis*1, M. C. Pereira2, P. F. Santi1, M. M. Squizatti1, S. C. Dondé1, M. M. Ferreira1, L. F. Oliveira1, and D. D. Millen1, 1São Paulo State University (UNESP), Dracena, Brazil, 2São Paulo State University (UNESP), Botucatu, Brazil

616 14 Effect of conservation method on in-vitro ruminal fermentation of purple prairie clover (Dalea purpurea Vent.) in batch culture. K. Peng1,2, Z. Xu2, L. Jin2, T. A. McAllister2, S. Acharya2, S. Wang1, and Y. Wang*2, 1China Agricultural University, Collegeof Engineering, Beijing, China, 2Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre,Lethbridge, AB, Canada

617 15 Microbial community structure of conventional and brown midrib corns ensiled at low dry matter concentrations with and without a combo inoculant. J. J. Romero*1,2, J. Park3, Y. Zhao4, Y. Joo3, M. A. Balseca-Paredes1, E. Gutierrez-Rodriguez5, and M. S. Castillo1, 1North Carolina State University, Department of Crop Science, Raleigh, 2University of Maine, Animal and Veterinary Sciences, Orono, 3Gyeongsang National University, Division of Applied Life Science, Institute of Agriculture and Life Science, BK21, Jinju, Republic of Korea (South) , 4China Agricultural University, Department of Animal Nutrition and Feed Science, Beijing, China, 5North Carolina State University, Department of Food, Bioprocessing, and Nutrition Sciences, Raleigh

618 16 Identification of six uncultured rumen bacteria from different phylogenetic lineages using cellulose as a selection agent. L. J. Opdahl*, South Dakota State University, Brookings

619 17 Rumen microbial population dynamics driven by the interactions between the host and diet in cattle with different feed efficiencies. A. L. A. Neves*1, F. Li1, B. Ghoshal1, T. A. McAllister2, J. A. Basarab3, K. H. Ominski4, and L. L. Guan1, 1University ofAlberta, Department of Agricultural, Food and Nutritional Science, Edmonton, AB, Canada, 2Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 5University of Alberta, LivestockGentec, Department of Agricultural, Food and Nutritional Science, Edmonton, AB, Canada, 4University of Manitoba,Department of Animal Science, Winnipeg, MB, Canada

620 18 Estimating gas volume from headspace pressure in a batch culture system. A. Romero-Pérez*, and K. A. Beauchemin, Agriculture and Agri-Food Canada, Lethbridge Research and DevelopmentCentre, Lethbridge, AB, Canada

621 19 Effects of different forages and kenaf silage on in-vitro rumen fermentation and growth performance of Hanwoo steer. C. Ryu*1, M. Park1, E. Jeon1, Y. Kim1, H. S. Lee1, S. Cho2, and N. J. Choi1, 1Chonbuk National University, Jeonju, Republicof Korea (South) , 2CALSNBT, Seoul, Republic of Korea (South)

622 20 Relation between organic acids in total mixed ration and rumen volatile fatty acids. C. Ryu*1, M. Park1, E. Jeon1, Y. Kim1, H. S. Lee1, N. J. Choi1, and S. Cho2, 1Chonbuk National University, Jeonju, Republicof Korea (South) , 2CALSNBT, Seoul, Republic of Korea (South)

624 22 Effects of replacing mushroom by-product with tofu by-product on chemical composition, microbe and rumen fermentation indices of the fermented diet. H. J. Lee*1, Y. H. Joo1, S. S. Lee1, D. H. V. Paradhipta2, S. B. KIM3, I. H. Choi4, and S. C. Kim1, 1Gyeongsang National University, Division of Applied Life Science, Jinju, Republic of Korea (South) , 2Gyeongsang National University, Division of Applied Life Science, Jiju, Republic of Korea (South) , 3National Institute of Animal Science, Rural Development Administration, Cheonan, Republic of Korea (South) , 4Joongbu University, Department of Companion Animal & Animal Resources Science, Geumsan, Republic of Korea (South)

Ruminant Nutrition: Gene Expression 5:00 PM - 6:00 PM

Exhibit Hall

585 23 Expression of genes involved in energy metabolism and transport of volatile fatty acids and urea in rumen epithelium of bulls identified for high, medium, and low residual feed intake. P. Del Bianco Benedeti1, M. M. Lopes1, S. F. M. Bonilha2, N. V. L. Serão3, D. R. Lopes1, H. C. Mantovani1,M. P. Gionbelli4, C. J. Newbold5, E. Detmann1, and M. S. Duarte*1, 1Federal University of Viçosa, Viçosa, Brazil, 2SãoPaulo Agribusiness Technology Agency (APTA), The Center for Beef Cattle, The Animal Science Institute, Sertaozinho,Brazil,, 3North Carolina State University, Raleigh, 4Federal University of Lavras, Lavras, Brazil, 5Aberystwyth University,Aberystwyth, United Kingdom



586 24 Grain processing effects on expression of genes involved in volatile fatty acid transport in rumen epithelium of beef cattle. P. Del Bianco Benedeti1, B. C. Silva1, M. V. Pacheco1, I. C. Filho1, M. M. Lopes1, N. V. L. Serão2, S. C. Valadares Filho1,M. P. Gionbelli3, E. Detmann1, and M. S. Duarte*1, 1Federal University of Viçosa, Viçosa, Brazil, 2North Carolina StateUniversity, Raleigh, 3Federal University of Lavras, Lavras, Brazil

587 25 The role of diet composition fed during residual feed intake determinations and the impact of the diet on the gene sets associated with efficiency as determined by a gene set enrichment analysis. J. L. Mutch1, H. L. Neibergs2, M. Neupane1, J. J. Michal2, D. J. Garrick3, M. S. Kerley4, D. W. Shike5, J. E. Beever6,S. L. Hansen3, J. F. Taylor7, U. S. Feed Efficiency Consortium7, and K. A. Johnson*1, 1Washington State University,Department of Animal Sciences, Pullman, 2Washington State University, Pullman, 3Iowa State University, Ames,4University of Missouri, Division of Animal Sciences, Columbia, 5University of Illinois at Urbana-Champaign,6University of Illinois at Urbana-Champaign, 7University of Missouri, Columbia

588 26 Gastrointestinal tract gene expression in ewes under feed restriction. A. I. Trujillo*1, C. Febrer1, A. Casal1, V. de Brun2, A. L. Astessiano Dickson1, M. Carriquiry1, and J. A. Abecia3, 1Universityof the Republic, Faculty of Agronomy, Montevideo, Uruguay, 2 University of the Republic, Faculty of Veterinary Medicine,Montevideo, Uruguay, 3University of Zaragoza, Environmental Sciences Institute (IUCA), Zaragoza, Spain

Small Ruminant II 5:00 PM - 6:00 PM

Exhibit Hall

687 27 Performance of goat kids suckling does fed supplement at different times. O. J. Gekara*1, J. Onyilagha2, and G. Wangila2, 1California Polytechnic State University, Pomona, 2University of Arkansas, Pine Bluff

689 28 Effect of increasing levels of babassu mesocarp flour on feed intake, nutrient digestibility and rumen fermentation in sheep. M. O. M. Parente1, H. N. Parente1, O. A. Gerude Neto1, P. A. Carvalho1, R. M. S. Gomes1, M. A. Moreira Filho1, V.L. F. Santos2, A. M. Zanine1, D. J. Ferreira1, G. S. de Oliveira*1, and J. S. Araújo1, 1Federal University of Maranhão,Chapadinha, Brazil, 2Federal University of Piauí, Bom Jesus, Brazil

690 29 Effects of supplementation of lambs’ diets with babassu oil or buriti oil on nutrient digestibility and growth performance. J. M. S. Sousa1, H. N. Parente1, R. M. S. Gomes1, K. S. Rocha1, R. J. Bessa2, G. S. de Oliveira*1, L. M. Freitas1, L. F.dos ANjos1, D. J. Ferreira1, N. A. F. Machado1, and M. O. M. Parente1, 1Federal University of Maranhão, Chapadinha,Brazil, 2University of Lisbon, The Centre for Interdisciplinary Research in Animal Health (CIISA), Faculty of VeterinaryMedicine (FMV), Lisbon, Portugal

691 30 Effects of selecting growing male hair sheep of different flocks for internal parasite resistance on performance. Y. Tsukahara*1, T. A. Gipson1, S. P. Hart1, L. J. Dawson1,2, Z. Wang1, R. Puchala1, and A. L. Goetsch1, 1American Institutefor Goat Research, Langston University, Langston, OK, 2Oklahoma State University, Center of Veterinary HealthSciences, Stillwater

692 31 Effects of high heat load conditions on rectal temperature, panting score, and respiration rate of hair sheep breeds from different regions of the USA. D. Tadesse*1, R. Puchala1, T. A. Gipson1, I. Portugal1, T. Sahlu1, L. J. Dawson1,2, and A. L. Goetsch1, 1American Institutefor Goat Research, Langston University, Langston, OK, 2Oklahoma State University, Center of Veterinary HealthSciences, Stillwater

693 32 Feeding behavior of grazing lambs in a silvopastoral system during dry season in Brazil. F. de Oliveira Scarpino van Cleef*1,2, T. Silva do Nascimento1, D. J. A. Santos1, E. H. C. B. Van Cleef1, andA. C. Ruggieri1,2, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2CNPq, Brasilia, Brazil

694 33 In vitro methane production of diets containing high concentrations of crude glycerin for feedlot sheep. E. H. C. B. van Cleef*1,2,3, M. T. C. Almeida1,3, F. O. S. van Cleef1,4, A. L. Abdalla Filho3,5, P. P. Santos5, A. L. Abdalla5, and J. M. B. Ezequiel1, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2Foundation for Research of the State of Minas Gerais (FAPEMIG), Belo Horizonte, Brazil, 3São Paulo Research Foundation (FAPESP), São Paulo, Brazil, 4CNPq, Brasilia, Brazil, 5University of São Paulo (USP), Centre for Nuclear Energy in Agriculture, Piracicaba, Brazil

695 34 Effects of high concentrations of crude glycerin on rumen microbial populations in sheep. E. H. C. B. van Cleef*1,2,3, M. T. C. Almeida1,3, F. O. S. van Cleef1,4, A. L. Abdalla Filho3,5, P. S. Correa5, A. L. Abdalla5, and J. M. B. Ezequiel1, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2Foundation for Research of the State of Minas Gerais (FAPEMIG), Belo Horizonte, Brazil, 3São Paulo Research Foundation (FAPESP), São Paulo, Brazil, Brasilia, Brazil, 6University of São Paulo (USP), Centre for Nuclear Energy in Agriculture, Piracicaba, Brazil



696 35 Whole-genome SNP study of Romanov sheep. T. Deniskova*1, A. V. Dotsev1, M. Selionova2, K. Wimmers3, H. Reyer3, V. R. Kharzinova1, G. Brem1,4, and N. A. Zinovieva1,1L.K. Ernst Institute of Animal Husbandry, Moscow, Russian Federation, 2All-Russian Research Institute of Sheep andGoat, Stavropol, Russian Federation, 3Institute of Genome Biology, Leibniz Institute for Farm Animal Biology (FBN),Dummerstorf, Germany, 4Institute of Animal Breeding and Genetics, VMU, Vienna, Austria

697 36 Effects of high heat load conditions on body weight, dry matter intake, and blood constituent levels of Dorper, Katahdin, and St. Croix sheep from different regions of the USA. D. Tadesse1, R. Puchala*1, T. A. Gipson1, I. Portugal1, L. J. Dawson1,2, T. Sahlu1, and A. L. Goetsch1, 1American Institutefor Goat Research, Langston University, Langston, OK, 2Oklahoma State University, Center of Veterinary HealthSciences, Stillwater

698 37 Effects of level of intake of a 50% concentrate pelleted diet on digestion and energy utilization by Katahdin wethers. D. Tadesse*1, R. Puchala1, I. Portugal1, A. Hussein1,2, and A. L. Goetsch1, 1Langston University, American Institute forGoat Research, Langston, OK, 2Oklahoma State University, Department of Animal Science, Stillwater

699 38 Effect of dietary sulfur on in-vitro true digestibility of various feedstuffs. V. Garza*, K. C. McCuistion, G. Faz, C. L. Lara, J. J. Martinez, L. P. Sastre, and N. L. Bell, Texas A&M University,Kingsville

Nonruminant Nutrition: Gut Health 5:00 PM - 6:00 PM

Exhibit Hall

399 39 Prophylactic enrichment of sow milk and intestinal mucosa of piglets by supplementation of arachidonic and eicosapentaenoic acid to sows during lactation. P. L. Chang*, J. Odle, and E. van Heugten, North Carolina State University, Raleigh

400 40 Proteomic analysis of intestinal mucosa from weaning piglets with feeding Clostridium butyricum.B. Xia*1, Q. Meng1, M. Pang1, Q. Lu1, and H. Zhang2, 1The State Key Laboratory of Animal Nutrition, Institute of AnimalScience, Chinese Academy of Agricultural Sciences, Beijing, China, 2State Key Laboratory of Animal Nutrition, Instituteof Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, China

401 41 Effect of inclusion of a monocomponent amylase in a corn-soybean meal diet on performance and intestinal histology in 1- to 21-day-old broilers. X. Zhang*1,2, L. Chen1, L. Zhang1, R. Zhong1,3, L. Zhang2, and H. Zhang1, 1State Key Laboratory of Animal Nutrition,Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, China, 2Hebei University of Engineering,Handan, China, 3Purdue University, Department of Animal Sciences, West Lafayette, IN

402 42 Effects of dietary protease on growth performance and intestinal morphology of weaned pigs. I. H. Park*1, J. Kang2, J. Kim2, S. Kim2, J. J. Lee2, K. Jang2, B. Kim2, S. Park2, D. Mun2, J. Baek2, J. Choe2, J. Y. Cho1,S. H. Cho1, and M. Song2, 1DSM Nutrition Korea Ltd., Seoul, The Republic of Korea (South), 2Chungnam NationalUniversity, Daejeon, Republic of Korea (South)

WEDNESDAY, JULY 12 / POSTER SESSIONS

POSTER SESSION XIIIPhysiology and Endocrinology


466 1 Administration of a subcutaneous high concentrate prostaglandin F2α in replacement beef heifers and the effects on estrus response and pregnancy rates. N. Oosthuizen*1, L. B. Canal1, P. L. P. Fontes1, C. D. Sanford1, N. DiLorenzo1, C. R. Dahlen2, and G. C. Lamb3, 1Universityof Florida, Institute of Food and Agricultural Sciences, North Florida Research and Education Center, Marianna, 2NorthDakota State University, Department of Animal Sciences, Fargo, 3Texas A&M University, Department of Animal Science,College Station



857 2 The dynamics of spermatogenesis in quail. E. Tomgorova*, N. Volkova, A. Vetokh, I. Novgorodova, E. Mennibaeva, and N. A. Zinovieva, L.K. Ernst Institute of animalhusbandry, Podolsk, Russian Federation

468 3 The application of busulfan to inhibit the spermatogenesis in chicken testis. A. Vetokh, N. Volkova, E. Tomgorova*, D. Beloglazov, A. V. Dotsev, and N. A. Zinovieva, L.K. Ernst Institute of animalhusbandry, Podolsk, Russian Federation

852 4 Oxidative stress and inflammation in sows with excess backfat: Up-regulated cytokine expression and elevated oxidative stress biomarkers in placenta. Y. Zhou*1, H. Wei1, and J. Peng1,2, 1Huazhong Agricultural University, College of Animal Science and Technology,Department of Animal Nutrition and Feed Science, Wuhan, China, 2The Cooperative Innovation Center for SustainablePig Production, Wuhan, China

470 5 Effects of eCG administration 4 versus 2 days prior to timed AI on Nellore cows. G. H. L. Marquezini*1,2, G. F. Santos Junior2, R. A. Franco2, and R. A. Souza2, 1FARON, Faculty Marechal Rondon, Vilhena, Brazil, 2Norte Genética, Vilhena, Brazil

471 6 Use of doppler ultrasound to evaluate testicular blood flow dynamics in bulls. P. Favaro*1, F. A. Barca Junior1, G. R. Pereira1, S. R. Menegassi2, J. O. Barcellos3, and C. Koetz Junior1, 1UNOPAR,Arapongas, Brazil, 2Federal University of Rio Grande do Sul (UFRGS), NESPRO, Porto Alegre, Brazil, 3FederalUniversity of Rio Grande do Sul (UFRGS), NESPRO, Department of Animal Science, Porto Alegre, Brazil

472 7 Sophorolipids are a potential antimicrobial agent in-vitro and in broilers. K. P. Sung*1,2, S. K. Lee2, D. Garnett3, J. Kim1, and K. Y. Whang1, 1Korea University, Department of Biotechnology, Seoul, Republic of Korea (South), 2EASY BIO, Inc., Seoul, Republic of Korea (South), 3Pathway Intermediates Ltd., Shrewsbury, Shropshire, United Kingdom

450 8 Effect of sire breed on pregnancy rate of Katahdin ewes after liquid semen vaginal artificial insemination. D. O’Brien*1, S. Wildeus1, D. L. Wright2, A. R. Weaver2, and S. P. Greiner2, 1Virginia State University, Petersburg, 2VirginiaPolytechnic Institute and State University, Blacksburg

451 9 Effects of maternal nutrient restriction during either the first or second trimester on bovine fetal adipose tissue microRNA at the end of mid-gestation. N. M. Long*, and S. L. Pratt, Clemson University, Clemson, SC

460 10 Assessment of chromatin damage in bull semen utilizing an acridine orange assay adapted for Agilent 2100 Bioanalyzer. P. Rowan*, R. Johnston, A. N. DeCarlo, and S. L. Pratt, Clemson University, Clemson, SC

452 11 Effects of lactobacillus reuteri LR1 on tight junction proteins expression in IPEC-1 cells during enterotoxigenic Escherichia coli k88 infection and its underlying mechanisms. L. Wang*1,2, H. Yi1,2, Z. Wang1,2, Y. Qiu1,2, X. Wen1,2, X. Ma1,2, X. Yang1,2, and Z. Jiang1,2, 1Institute of Animal Science,Guangdong Academy of Agricultural Sciences, Guangzhou, China, 2Ministry of Agriculture Key Laboratory of AnimalNutrition and Feed Science in South China, Guangzhou, China

453 12 Effects of feeding strategy in early lactation on oxidative stress of primiparous dairy cows. M. Carriquiry*1, M. Garcia-Roche1, A. Casal1, A. M. Cassina2, and D. A. Mattiauda3, 1University of the Republic, Facultyof Agronomy, Montevideo, Uruguay, 2University of the Republic, Faculty of Medicine, Montevideo, Uruguay, 3Facultad deAgronomia, University of the Republic, Faculty of Agronomy, Paysandu, Uruguay

454 13 A high-fat diet expands body fat mass and up-regulates expression of genes involved in adipogenesis and inflammation in a genetically lean pig. X. Yang*1,2, X. Ma1,2, L. Wang1,2, K. Gao1,2, and Z. Jiang1,2, 1Institute of Animal Science, Guangdong Academy ofAgricultural Sciences, Guangzhou, China, 2Ministry of Agriculture Key Laboratory of Animal Nutrition and Feed Sciencein South China, Guangzhou, China

455 14 L.Plantarum-treated NK cells protect intestinal epithelial cells from barrier disruption caused by enterotoxigenicEscherichia coli.X. Yang*1,2, Y. Qiu1,2, S. Hu1,2, L. Wang1,2, X. Wen1,2, X. Ma1,2, Z. Wang1,2, and Z. Jiang1,2, 1Ministry of Agriculture KeyLaboratory of Animal Nutrition and Feed Science in South China, Guangzhou, China, 2Institute of Animal Science,Guangdong Academy of Agricultural Sciences, Guangzhou, China

456 15 Residual feed intake in beef cattle and hypothalamic regulation of appetite-related genes. A. A. Elolimy*1,2, J. C. McCann2, D. W. Shike2, and J. J. Loor1,2,3, 1University of Illinois at Urbana-Champaign, Department of Animal Sciences, Mammalian NutriPhysioGenomics, 2University of Illinois at Urbana-Champaign, Department of Animal Sciences, 3University of Illinois at Urbana-Champaign, Division of Nutritional Sciences, Illinois Informatics Institute

461 16 Clostat alters the serum metabolome of Holstein steer calves. P. R. Broadway*1, J. A. Carroll1, N. C. Burdick Sanchez1, T. R. Callaway2, S. D. Lawhon3, L. K. Bryan3, E. V. Gart3, D. O’Connor4, and P. W. Rounds4, 1USDA-ARS, Livestock Issues Research Unit, Lubbock, TX, 2USDA-ARS, CollegeStation, TX, 3Texas A&M University, Department of Veterinary Pathobiology, College Station, 4Kemin Industries, Inc.,Des Moines, IA

Wednesday, July 12 / Poster Sessions


457 17 Effects of protein supplementation with low to medium quality forage on reproductive parameters in beef heifers in early pregnancy. A. L. Jones*1, E. L. Stephenson2, K. Kruckenburg2, M. Randall2, E. Zwiefelhofer2, J. Stuttgen2, K. Martin2, A. E. Radunz2,P. M. Fricke3, and J. S. Luther2, 1University of Wisconsin-Madison, 2University of Wisconsin-River Falls, 3University ofWisconsin-Madison

462 18 Fractionated dairy cow milk β-casein enhances affinity of the jejunal alkaline phosphatase for hydrolyzing ATP in piglets fed liquid formulas. N. Burello*, N. Rafiee Tari, K. Zhou, T. Archbold, M. Corredig, and M. Z. Fan, University of Guelph, ON, Canada

458 19 Assessment of glucose homeostasis in crossbred steer progeny sired by Brahman bulls that experienced prenatal transportation stress. B. P. Littlejohn*1,2, N. C. Burdick Sanchez3, P. R. Broadway3, J. A. Carroll3, R. D. Randel2, T. H. Welsh, Jr.1, and R. C. Vann4, 1Texas A&M University, AgriLife Research, Department of Animal Science, College Station, 2Texas A&MUniversity, AgriLife Research, Overton, 3USDA-ARS, Livestock Issues Research Unit, Lubbock, TX, 4Mississippi StateUniversity, Mississippi Agricultural and Forestry Experiment Station, Brown Loam Branch, Raymond

473 20 Differences in embryo survival between Bos Indicus and Bos Taurus females receiving energy restricted diets during early gestation. P. L. P. Fontes*1, N. Oosthuizen1, D. D. Henry1, F. M. Ciriaco1, C. D. Sanford1, L. B. Canal1, V. R. G. Mercadante2,S. E. Johnson3, A. D. Ealy3, N. DiLorenzo1, and G. C. Lamb4, 1University of Florida, Institute of Food and AgriculturalSciences, North Florida Research and Education Center, Marianna, 2Virginia Polytechnic Institute and State University,Department of Animal and Poultry Sciences, Blacksburg, 3Virginia Polytechnic Institute and State University, Blacksburg,4Texas A&M University, Department of Animal Science, College Station

474 21 Effect of four assisted hatching techniques and two in-vitro culture media on embryo hatching rate. N. C. Negota*, L. P. Nethenzheni, and N. R. Serota, University of Venda, Polokwane, South Africa

475 22 Pregnancy loss associated with timed-artificial insemination using gender-selected semen in cows. S. L. Pratt*, A. N. DeCarlo, G. S. Sell, L. K. Lewis, and N. M. Long, Clemson University, Clemson, SC

476 23 The presence of prolactin and tyrosine hydroxylase messenger ribonucleic acid in bovine testis and epididymis. A. N. DeCarlo*, and S. L. Pratt, Clemson University, Clemson, SC

477 24 Effects of delayed insemination on pregnancy rates of suckled beef cows enrolled in the 7-d CO-Synch+CIDR estrus synchronization protocol and that were not detected in estrus by the time of fixed-time AI. N. W. Dias*1, C. L. Timlin1, J. F. Currin2, S. Clark2, W. D. Whittier2, and V. R. G. Mercadante1, 1Virginia Polytechnic Institute and State University, Department of Animal and Poultry Sciences, Blacksburg, 2Virginia-Maryland Regional College of Veterinary Medicine, Blacksburg, VA

463 25 Broiler chickens express differential alkaline phosphatase activity and enzyme affinity in hydrolyzing ATP along the small intestinal longitudinal axis. K. Zhou*, N. Burello, W. Wang, T. Archbold, H. Leung, E. Kiarie, and M. Z. Fan, University of Guelph, ON, Canada

459 26 Assessment of physiological parameters in response to an endotoxin challenge in crossbred steer progeny sired by Brahman bulls that experienced prenatal transportation stress. B. P. Littlejohn*1,2, N. C. Burdick Sanchez3, P. R. Broadway3, J. A. Carroll3, T. H. Welsh, Jr.1, R. D. Randel2, and R. C. Vann4, 1Texas A&M University, AgriLife Research, Department of Animal Science, College Station, 2Texas A&MUniversity, AgriLife Research, Overton, 3USDA-ARS, Livestock Issues Research Unit, Lubbock, TX, 4Mississippi StateUniversity, Mississippi Agricultural and Forestry Experiment Station, Brown Loam Branch, Raymond

478 27 Effects of administration of prostaglandin F2α 7 days prior to initiation of the 7-day CO-Synch + CIDR protocol in beef heifers on estrus response and pregnancy rates. N. Oosthuizen*1, L. B. Canal1, P. L. P. Fontes1, C. D. Sanford1, N. DiLorenzo1, C. R. Dahlen2, G. E. Seidel3, andG. C. Lamb4, 1University of Florida, Institute of Food and Agricultural Sciences, North Florida Research and EducationCenter, Marianna, 2North Dakota State University, Department of Animal Sciences, Fargo, 3Animal Reproduction andBiotechnology Laboratory, Colorado State University, Fort Collins, 4Texas A&M University, Department of AnimalScience, College Station

479 28 LH concentration after kisspeptin injection for sexual precocity evaluation in heifers. G. P. Nogueira*1, A. F. T. Paiva1, M. A. Maioli1, D. M. Pinheiro1, and T. Arrieiro Rodrigues2, 1São Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences (FMVA), Araçatuba, Brazil, 4Farm Santa Encarnacao, Bataguacu, Brazil

480 29 Follicle dynamics and fertility at fixed-time AI of Bos Indicus-influenced beef cows synchronized with the 5-day bee Synch + CIDR protocol with or without GnRH on day 0. J. O. Scarpa*1,2, M. M. O’Neil1,2, R. C. Cardoso2, R. L. Stanko1,3, and G. L. Williams1,2, 1Texas A&M University, AgriLife Research, Beeville, 2Texas A&M University, Department of Animal Science, College Station, 3Texas A&M University, Department of Animal, Rangeland, and Wildlife Sciences, Kingsville

481 30 Examining uterine endometrial blood perfusion using a novel laser doppler technique in Angus cows. M. P. T. Owen*, K. J. McCarty, K. C. Yankey, C. N. McGee, C. G. Hart, and C. O. Lemley, Mississippi State University,Department of Animal and Dairy Sciences, Mississippi State



482 31 Age at puberty and pregnancy rate in beef heifer genotypes offered contrasting nutrition levels. J. Heslin*1,2, D. A. Kenny3, A. K. Kelly1, and M. McGee3, 1University College Dublin, School of Agriculture and FoodScience, Belfield Dublin, Ireland, 2Teagasc, Grange, Animal and Bioscience Research Department, Dunsany, Meath,Ireland, 3Teagasc, Grange, Dunsany, Meath, Ireland

483 32 Vasoconstrictive responses of the carotid artery in pregnant ewes to ergot alkaloid exposure. G. E. Aiken*1, A. John2, J. L. Britt2, M. F. Miller Jr.2, S. K. Adams2, and S. K. Duckett2, 1USDA-ARS, Forage-Animal Production Research Unit, Lexington, KY, 2Clemson University, Clemson, SC

484 33 Effects of ergot alkaloid exposure during gestation on maternal and fetal vasoactivity in sheep. J. L. Klotz*1, M. F. Miller Jr.2, J. L. Britt2, M. A. Snider3, G. E. Aiken1, N. M. Long2, S. L. Pratt2, A. John2, andS. K. Duckett2, 1USDA-ARS, Forage-Animal Production Research Unit, Lexington, KY, 2Clemson University, Clemson, SC,3University of Kentucky, Lexington

485 34 Impacts of estrus expression and intensity during a fixed-time AI protocol on parameters associated with fertility and pregnancy success in beef cows. R. F. Cooke*1, A. D. P. Rodrigues2, R. S. Cipriano3, L. G. T. da Silva2, R. L. A. Cerri4, L. H. Cruppe5, M. Meneghetti6, K. G. Pohler7, and J. L. M. Vasconcelos2, 1Oregon State University, Eastern Oregon Agricultural Research Center, Burns, 2São Paulo State University (UNESP), School of Veterinary Medicine and Animal Science (FMVZ), Botucatu, Brazil, 3UniSalesiano, Araçatuba, Brazil, 4University of British Columbia, Applied Animal Biology, Faculty of Land and Food Systems, Vancouver, BC, Canada, 5Select Sires Inc, Plain City, OH, 6Zoetis, São Paulo , Brazil, 7The University of Tennessee, Knoxville

486 35 Effects of late gestational forage system on fetal growth and neonatal calf blood chemistry. A. M. Meyer*1, N. B. Duncan1, J. M. Larson1, and B. L. Vander Ley2, 1University of Missouri, Division of Animal Sciences,Columbia, 2Great Plains Veterinary Educational Center, Clay Center, NE

487 36 Effect of melatonin supplementation during mid- to late- gestation on maternal uterine blood flow and calf size at birth. K. J. McCarty*1, M. P. T. Owen1, C. G. Hart1, K. C. Yankey1, R. C. Thompson1, D. D. Burnett1, E. H. King2, R. M. Hopper2, and C. O. Lemley1, 1Mississippi State University, Department of Animal and Dairy Sciences, Mississippi State, 2Mississippi State University, College of Veterinary Medicine, Department of Pathobiology and Population Medicine, Mississippi State

Ruminant Nutrition: Fermentation II 7:15 AM - 8:15 AM

Exhibit Hall

589 37 Heat-induced changes in protein molecular structure associated with rumen degradation of oat grains in dairy cows detecting by vibrational molecular spectroscopy. L. Louzada Prates*, and P. Yu, University of Saskatchewan, College of Agriculture and Bioresources, Department ofAnimal and Poultry Science, Saskatoon, SK, Canada

590 38 Identification of a previously uncharacterized Ruminococcaceae bacterial species associated with inclusion of high levels of lipid in the diet of beef steers. C. Hron*1, D. W. Brake1, E. J. Blom1, and B. St-Pierre2, 1South Dakota State University, Brookings, 2South Dakota StateUniversity, Animal Science Department, Brookings

591 39 Effect of rumen inoculum on diet utilisation and ruminal fermentation parameters of commonly used by-product ingredients in the rumen simulation technique (Rusitec). A. K. Kelly*, T. M. Boland, and J. S. Heffernan, University College Dublin, School of Agriculture and Food Science, Belfield, Dublin, Ireland

592 40 Effects of by-product inclusion and linseed oil supplementation to a pasture based diet on methane production, diet utilisation and ruminal fermentation parameters in the rumen simulation technique (Rusitec). A. K. Kelly*, T. M. Boland, and J. S. Heffernan, University College Dublin, School of Agriculture and Food Science, Belfield, Dublin, Ireland



POSTER SESSION XIV

Forages and Pastures 8:15 AM - 9:15 AM

Exhibit Hall

280 1 Isolation and identification of lactic acid bacteria that colonize tropical whole-plant corn silage during fermentation process. L. Silva1, O. G. Pereira*1, T. C. Silva1, J. P. Roseira1, M. C. N. Agarussi1, V. P. Silva1, R. A. Paula1, R. M. Martins1, andT. F. Bernardes2, 1Federal University of Vicosa, Vicosa, Brazil, 2Federal University of Lavras, Lavras, Brazil

281 2 Effect of Lactobacillus buchneri isolated from tropical corn silage on fermentation and aerobic stability. L. Silva1, O. G. Pereira*1, S. A. Santos2, K. G. Ribeiro1, J. P. Roseira1, M. C. N. Agarussi1, V. P. Silva1, F. Amaro1, andR. M. Martins1, 1Federal University of Vicosa, Vicosa, Brazil, 2Federal University of Bahia, Salvador, Brazil

282 3 Effect of Lactobacillus buchneri isolated from tropical corn silage on fermentation and aerobic stability of sugarcane silage. L. Silva1, O. G. Pereira*1, E. S. Leandro1, J. P. Roseira1, M. C. N. Agarussi1, V. P. Silva1, F. Amaro1, and S. C. ValadaresFilho2, 1Federal University of Vicosa, Vicosa, Brazil, 2Federal University of Viçosa, Viçosa, Brazil

283 4 Effects of condensed tannins on bacterial and fungal core microbiomes involved in the ensiling and aerobic spoilage of purple prairie clover (Dalea purpurea Vent.) silage. K. Peng1,2, Q. Huang2,3, L. Jin2, D. Niu4, T. A. McAllister2, H. Denis5, H. E. Yang2, S. Acharya2, Z. Xu2, S. Wang1, andY. Wang*2, 1China Agricultural University, College of Engineering, Beijing, China, 2Agriculture and Agri-Food Canada,Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 3College of Animal Science and Technology,Yangzhou University, Yangzhou, China, 4Alberta Agriculture and Forestry, Lethbridge, AB, Canada, 5European MolecularBiology Laboratory, European Bioinformatics Institute, Wellcome Trust Genome Campus, Hinxton, United Kingdom

284 5 Characterization of condensed tannins from freeze-dried, silage or hay purple prairie clover (Dalea purpurea Vent.): Structure composition, protein precipitation and anti-Escherichia coli properties. K. Peng1,2, Q. Huang2,3, Z. Xu2, T. A. McAllister2, S. Acharya2, S. Wang1, I. Mueller-Harvey4, C. Drake4, and Y. Wang*2,1China Agricultural University, College of Engineering, Beijing, China, 2Agriculture and Agri-Food Canada, LethbridgeResearch and Development Centre, Lethbridge, AB, Canada, 3College of Animal Science and Technology, YangzhouUniversity, Yangzhou, China, 4University of Reading, School of Agriculture, Policy and Development, Food Productionand Quality Division, Chemistry and Biochemistry Laboratory, Reading, United Kingdom

285 6 Effects of isolated bacteria application on chemical composition and fermentation characteristic of rye silage. Y. H. Joo*1, H. J. Lee1, S. S. Lee1, O. K. Han2, and S. C. Kim1, 1Gyeongsang National University, Division of Applied Life Science, Jinju, Republic of Korea (South) , 2National Institute of Crop Science, Rural Development Administration, Suwon, Republic of Korea (South)

286 7 Structural composition and protein precipitation capacity of condensed tannins from purple prairie clover (Dalea purpurea Vent). Q. Huang1,2, T. Hu3, Z. Xu2, L. Jin2, T. A. McAllister2, S. Acharya2, W. Zeller4, E. Hardcastle4, C. Drake5, I. Mueller-Harvey5, and Y. Wang*2, 1College of Animal Science and Technology, Yangzhou University, Yangzhou, China, 2Agricultureand Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 3College of AnimalScience and Technology, Northwest A&F University, Yangling, China, 4USDA-ARS, U.S. Dairy Forage ResearchCenter, Madison, WI, 5University of Reading, Food Production and Quality Division, School of Agriculture, Policy andDevelopment, Chemistry and Biochemistry Laboratory, Reading, United Kingdom

287 8 Comparison of diet selection by Raramuri Criollo and angus crossbreds in the Chihuahuan Desert. S. Spiegal1, S. Nyamurekung’e2, R. Estell*1, A. Cibils2, M. McIntosh2, A. Gonzalez1, and D. James1, 1Jornada ExperimentalRange, Las Cruces, NM, 2New Mexico State University, Las Cruces

288 9 Winter supplementation of ground whole flaxseed impacts milk fatty acid composition on organic dairy farms in the Northeastern United States. A. N. Hafla1, K. J. Soder*1, A. F. Brito2, R. Kersbergen3, F. Benson4, H. Darby5, M. D. Rubano1, S. L. Dillard1, J. Kraft6, and S. F. Reis2, 1USDA-Agricultural Research Service, University Park, PA, 2University of New Hampshire, Durham, 3University of Maine Cooperative Extension, Waldo, 4Cornell University Extension, Cortland, NY, 5The University of Vermont, Albans, 6University of Vermont, Burlington

289 10 Evaluating cover crop cocktails for forage production in the Peace Region of Alberta. T. A. Omokanye***, Peace Country Beef & Forage Association, Grande Prairie Regional College, Fairview, AB, Canada

290 11 Effects of grazing diverse combinations of sainfoin, birdsfoot trefoil and alfalfa on beef cow performance and environmental impacts. S. Lagrange*1,2, K. A. Beauchemin3, J. W. MacAdam4, and J. J. Villalba2, 1INTA EEA, Bordenave, Argentina, 2Utah StateUniversity, Logan, 3Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB,Canada, 4Utah State University, Department of Plants, Soils, and Climate, Logan



291 12 Starch or highly digestible fiber as energy supplement for replacement heifers grazing annual ryegrass. G. Scaglia*, LSU AgCenter Iberia Research Station, Jeanerette, LA

292 13 Study on the seasonal changes in average daily gain, feed value, forage productivity and grazing intensity in native pasture grazed by Korean native goat (Capra hircus coreanae). S. Moon*, Konkuk University, Chungju, Republic of Korea (South)

293 14 Nutritional evaluation of forage ephedra (Ephedra nevadensis) as an alternative forage using a dual-flow continuous culture system. C. B. Sampaio1, E. Marostegan de Paula2, L. Galoro da Silva2, V. Brandao2, X. Dai2, T. Shenkoru2, B. Perryman2, andA. Faciola*2, 1Federal University of Viçosa, Department of Animal Science, Viçosa, Minas Gerais, Brazil, 2University ofNevada, Reno

294 15 Productivity and carbon sequestration potential of re-established native grassland in Canadian prairie following grazing. A. W. Alemu*1, A. D. Iwaasa2, R. Kröbel1, and B. McConkey2, 1Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB, Canada, 2Agriculture and Agri-Food Canada, Swift Current Research and Development Centre, Swift Current, SK, Canada

295 16 Feed processing affects palatability of ventenata-infested grass hay. D. E. McCurdy*1, C. J. Watts1, G. E. Chibisa2, T. S. Prather1, and A. H. Laarman1, 1University of Idaho, Moscow,2University of Idaho, Department of Animal & Veterinary Sciences, Moscow

296 17 Black oat production in different oversowing modalities in integrated crop-livestock system. V. Zirondi Longhini*1,2, C. Costa3, P. R. L. Meirelles3, C. M. Pariz3, V. M. Protes3, M. L. S. T. Piza3, D. M. Souza3,A. M. Castilhos3, and F. de Oliveira Scarpino van Cleef2, 1São Paulo State Foundation (FAPESP), São Paulo, Brazil, 2SãoPaulo State University (UNESP), Jaboticabal, Brazil, 3São Paulo State University (UNESP), Botucatu, Brazil

300 18 Contractile response of bovine lateral saphenous vein to ergotamine tartrate exposed to molecularly imprinted polymers physiological significance of in-vitro studies. M. B. Kudupoje*1, E. S. Vanzant2, A. Yiannikouris3, K. A. Dawson3, K. R. McLeod2, and J. L. Klotz4, 1Alltech-University ofKentucky Nutrition Research Alliance, Lexington, KY, 2University of Kentucky, Lexington,3Alltech Inc., Center for AnimalNutrigenomics and Applied Animal Nutrition, Nicholasville, KY, 4USDA-ARS, Forage-Animal Production Research Unit,Lexington, KY

301 19 Effect of nitrogen source on CH4 emissions from grassland soil. A. S. Cardoso*1, B. G. Quintana2, E. R. Janusckiewicz1, L. F. Brito1, E. S. Morgado2, R. A. Reis3, and A. C. Ruggieri1, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2Federal University of Uberlandia, Uberlandia, Brazil, 3São Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil

279 20 Can potassium chloride mitigate N2O emissions from grassland soil? A. S. Cardoso*1, B. G. Quintana1, E. R. Janusckiewicz1, L. F. Brito1, E. S. Morgado2, R. A. Reis1, and A. C. Ruggieri1, 1São Paulo State University (UNESP), Jaboticabal, Brazil, 2Federal University of Uberlandia, Uberlandia, Brazil

297 21 Evaluation of NDF, ADF and acid detergent insoluble ash to predict forage selection among heifers grazing astures containing a binary mixture of brassicas and grass. B. R. Brunsvig*, A. J. Smart, and D. W. Brake, South Dakota State University, Brookings

298 22 Greenhouse gas emissions from an intensive grassland: Key driving variables. A. C. Ruggieri*1,2, D. J. A. Santos1, E. R. Janusckiewicz3, L. F. Brito3, E. S. Morgado3, R. A. Reis4, and A. S. Cardoso1,1São Paulo State University (UNESP), Jaboticabal, Brazil, 2CNPq, Brasília, Brazil, 3Federal University of Uberlandia,Uberlandia, Brazil, 4São Paulo State University (UNESP) School of Agricultural and Veterinarian Sciences (FCAV),Jaboticabal, Brazil

302 23 Intake and digestibility of diets with different amounts of senna spectabilis in hair lambs. J. Pardo Guzmán*, D. Bonilla, D. Jaramillo, A. Velez, E. Sandoval, and R. Castaneda Serrano, University of Tolima,Ibagué, Colombia

299 24 Ingestive behavior of young grazing Nellore bulls supplemented with sources of non-protein nitrogen during the dry season at two different times. V. A. C. Mota*1,2, R. M. Fernandes3, C. F. Nascimento3, H. A. S. Issa4, V. B. Holder5, J. E. Pettigrew6, F. D. Resende7, andG. R. Siqueira7, 1São Paulo Research Foundation (FAPESP), São Paulo, Brazil, 2São Paulo State University (UNESP),School of Agricultural and Veterinarian Sciences (FCAV), Jaboticabal, Brazil, 3São Paulo State University (UNESP),Jaboticabal, Brazil, 4University Center of the Educational Foundation of Barretos (UNIFEB), Barretos, Brazil, 5AlltechInc., Nicholasville, KY, 6University of Illinois at Urbana-Champaign, 7São Paulo Agency for Agribusiness Technology,Colina, Brazil

142 25 Effect of pre and postpartum herbage allowances of grasslands on reproductive parameters of primiparous beef cows. A. L. Astessiano Dickson*1, M. Claramunt2, A. Casal1, M. Carriquiry1, and P. Soca3, 1University of the Republic, Faculty ofAgronomy, Montevideo, Uruguay, 2University of the Republic, University Center of the Eastern Region (CURE), Treinta yTres, Uruguay, 3University of the Republic, Faculty of Agronomy, Paysandu, Uruguay



AUTHOR INDEX

A Aad, P. Y., 678Aalhus, J.L., 754 Abanikannda, F. H., 215 Abanikannda, O. T., 215 Abasht, B., 49 Abbas, S., 500 Abdalla, A. L., 694, 695 Abdalla Filho, A. L., 694, 695 Abdo, Z., 263 Abecia, J. A., 588 Abiola-Olagunju, O., 538, 581 Aboagye, I. A., 254 Abrahamsen, F. W., 143 Acedo, T. S., 140 Acharya, S., 283, 284, 286, 616 Achten, C., 19 Adam, E., 336 Adams, A. M., 446 Adams, S. K., 323, 483 Adebiyi, A. K., 670 Adedokun, S., 390 Adeola, O., 393, 404 Adesehinwa, A. O., 700 Adesogan, A. T., 535 Adetunji, T. A., 700 Adjei-Fremah, S., 40, 55, 56, 66,

338 Adriano Simioni, T., 364 Agarussi, M. C. N., 280, 281, 282 Agellon, L. B., 755Agenäs, S., 507 Aggrey, S. E., 185, 186, 187, 211 Aguiar, L. A. K., 511 Aguilar, I., 206 Aguilar-Trejo, C. M., 59 Agustinho, B. C., 147 Ahmad, N., 141, 465 Ahola, J. K., 95 Aiken, G. E., 483, 484, 536 Ajayi, E., 700 Ajuwon, K. M., 330, 404, 720 Akers, R. M., 766Akers, S., 113, 128, 541 Akinsoyinu, A. O., 540, 581 Akinwande, V. O., 540 Al Masri, B., 678 Albarran-Portillo, B., 30, 667 Albertini, T. Z., 627 Albrecht, E., 312 Aldrich, C. G., 219, 223, 224,

226, 236, 238, 239Aldrich, G., 235

Alemu, A. W., 294, 490 Alexander, L., 20, 21 Alexander, T. W., 60, 243, 249,

653 Algya, K. M., 225 Alikhani, M., 596 Allen, M. S., 773Allende, R., 489 Almeida, A. K., 576 Almeida, J. A. M. D., 369 Almeida, M. T. C., 605, 694, 695 Almeida, V. V., 720 Alrumaih, A., 606, 607 Alvarenga, I. C., 223, 224, 239Alvear, A., 555 Alves, E. M., 518 Alves, M. A. P., 529 Alves, S. P., 671 Alves de Oliveira, L., 650 alves Saraiva, W., 600 AlZahal, O., 550 Amachawadi, R. G., 133, 566 Amarakoon, I. D., 502 Amaral, A., 26 Amaral Duarte, C. R., 347 Amaro, F., 281, 282 Amat, S., 249 Ametaj, B. N., 43, 44, 46, 339,

340, 826Amorin, T. R., 366, 367, 368 Anderson, B., 247 Anderson, D. E., 583 Anderson, L., 258, 261, 262 Anderson, M. J., 79, 80, 87, 234,

708, 725, 727 Anderson, R., 50 Andrae, J. G., 323 Andresen, C. E., 135, 137 Andressa da Costa Silva, L., 526 Andrighetto, C., 16, 149, 369 Anele, U. Y., 614 Añez-Osuna, F., 241, 256 Anthony, R., 728 Antillon-Ruiz, J., 153, 157 Aperce, C. C., 567 Aranha, A. S., 16, 147, 148, 149,

150, 151, 369 Aranha, H. S., 369 Araújo, J. S., 689 Araujo, R. C., 563, 568, 579, 580 Archbold, T., 244, 462, 463 Archer, D. W., 779Archibeque, S. L., 546 Arkfeld, E. K., 5

Armstrong, S. A., 35, 57, 108 Armstrong, T. A., 788Arnold, M., 258 Arrieiro Rodrigues, T., 479 Arrigoni, M. D., 525, 558, 594,

609 Arshad, U., 141, 465 Artegoitia, V. M., 527, 528 Arthington, J. D., 48, 497, 501 Arzola, C., 50 Asiamah, E., 40, 55, 56, 65, 338 Askel, E. J., 658 Assumpção, A. H., 609, 643 Astessiano Dickson, A. L., 142,

588, 601 Atkins, C. A., 15 Atwill, E. R., 69 Aubry, J. M., 343 Avendaño-Reyes, L., 521, 667 Averkieva, O., 445 Averós, X., 4 Avila-Stagno, J., 489 Azarpajouh, S., 5

B Babak, M. P., 49 Bach, A., 513, 598, 652, 656 Backes, E. A., 632 Bae, M. H., 22, 313, 344 Baek, J., 101, 402, 422, 423, 433 Baik, M., 2, 27, 359, 610 Bailey, D. W., 173, 740 Baines, D., 249, 614 Balcom, S. A., 723 Baldi, F., 204, 206, 207, 216, 365,

366, 367 Balieiro, J. C. D. C., 366 Ball, J. J., 139, 543, 549, 632 Ballou, M. A., 446, 552, 606, 607 Baloyi, J. J., 655 Balseca-Paredes, M. A., 617 Banchero, G., 216, 365 Bandarupalli, V., 623 Barajas, R., 521 Barbero, R. P., 110 Barbieri, S., 13 Barbosa, M. J. P. T., 545 Barbosa, M., 627 Barbosa, N. A., 377 Barbosa Kondratovich, L., 552 Barć, J., 641, 642 Barca Junior, F. A., 471 Barcellos, J. O., 305, 471, 511 Barcelos, B., 673

Barducci, R. S., 605 Barioni, L. G., 627 Baron, V., 254 Barrett, D. M. W., 448 Barrett, D., 58 Barroso, J. P. R., 311, 544, 651 Baruselli, P. S., 140 Basarab, J. A., 112, 490, 619 Batista, E. D., 561 Batista de Oliveira Neto, C., 665 Batonon-Alavo, D. I., 716, 722 Battini, M., 13 Bauer, A., 728 Bauer, M. L., 73 Bauman, D. E., 752Baumann, E., 830 Baxter, L. L., 275 Bazer, F. W., 70, 90 Bazylo, R., 653 Beauchemin, K. A., 68, 243, 254,

268, 290, 490, 492, 568, 569, 579, 580, 620

Beaulieu, D., 242 Bechtol, D., 550 Beck, E. E., 441 Beck, M. R., 739 Beck, P. A., 84, 271, 549, 632,

736 Becker, S. E., 8 Beever, J. E., 587 Béjanin, L., 341 Beline, M., 531 Belk, K. E., 93, 263, 264 Bell, B., 39, 564 Bell, N. L., 88, 125, 699 Beloglazov, D., 468 Beltrán de Heredia, I., 4, 13 Benetel, G., 666 Benfield, D., 495 Benitez, J., 572 Bennett, G. L., 155, 197 Benson, F., 288 Berchielli, T. T., 364, 557 Bergen, W. G., 790Bernal Barragán, H., 83 Bernardes, T. F., 280 Berryhill, G. E., 753 Bertocco Ezequiel, J. M., 532,

684 Bertoldi, G. P., 525 Bertoloni, A. V., 310, 311, 544,

651 Berton, M. P., 207, 216 Bessa, R. J., 671, 690


Beverly, M. M., 79, 80, 234, 708, 725, 727

Beyer, B., 556, 658 Beyer, S., 235 Biase, A. G., 627 Bicalho, R. C., 47, 170 Biggs, M. E., 504 Bin, W., 115 Bionaz, M., 35 Bischoff, K., 795Bitello, M., 305 Black, R., 507 Blackburn, H. D., 177 Blackmon, T. L., 370 Blanco-Canqui, H., 735 Blank, C. P., 638 Blevins, C. A., 633 Blom, E. J., 583, 590 Blomberg, L. A., 319 Bo, D., 192 Bobe, G., 35, 113, 128, 541 Bohn, I., 662, 663, 664 Boland, T. M., 591, 592 Boldt, R. J., 179, 180, 182, 195,

196Bonet, J., 719 Bonilha, S. F. M., 585 Bonilla, D., 302 Borowicz, P. P., 73, 304, 626 Borutova, R., 445 Boutinaud, M., 343, 345Bova, T. L., 114 Boyer, A., 549 Bradford, H. L., 183, 184 Bradley, C. L., 404 Braga, C. N. R., 668 Brake, D. W., 297, 583, 590, 635,

749 Brandao, V., 293 Brandão Pereira, F., 526, 600 Brandebourg, T. D., ,318 Branine, M. E., 640 Bravo, D. M., 504 Bray, J., 447 Braz, C. U., 207 Breitling, B. J., 718 Brem, G., 163, 167, 213, 696 Bremer, M. L., 751 Brennan, K. M., 336, 562 Bridges, P., 326, 327 Bridges, W. C., 349, 350 Bridi, A. M., 363 Briens, M., 381 Briones, D. E., 214 Brito, A. F., 288

Brito, G., 365 Brito, L. F., 279, 298, 301 Britt, J. L., 322, 323, 324, 349,

350, 483, 484 Broadway, P. R., 48, 439, 446,

458, 459, 461 Brochado, T., 662, 663, 664 Brochine, L., 662, 663 Brooks, K. L., 407 Brosnan, J. T., 90 Brown, D., 534 Bruce, H. L., 829Bruckmaier, R. M., 772Brunetto, M. A., 221 Bruni, M. D. L. A., 608 Brunsvig, B. R., 297 Brunton, J., 798Bryan, L. K., 461 Buchanan, F. C., 240, 253 Buckley, B. A., 195, 196 Budde, A., 659 Bueno, I., 662 Bueno, I. C. D. S., 666 Bueno Silva, H., 531 Buff, P. R., 794Bullock, K. D., 258, 261, 262 Bulumulla, P. B. A. I. K., 257 Burdick Sanchez, N. C., 48, 439,

458, 459, 461 Burello, N., 244, 462, 463 Burnett, C., 159 Burnett, D. D., 86, 120, 121, 307,

487, 561Burnett, R. H., 543 Burris, W. R., 258, 261, 262, 327 Burrola-Barraza, M. E., 153, 157,

214 Busboom, J. R., 530 Buskirk, D. D., 122 Butler, J. M., 231, 337 Buzanskas, M. E., 165 Byrd, J., 54 Byrd, J. A., 50 Byrd, T., 550 Byrne, C. J., 449

CCabezas, V., 555 Cabral, A. R., 111, 370, 531 Caetano, A. R., 164, 165, 205 Caixeta-Filho, J. V., 627 Callaway, T. R., 461, 565 Cammack, K. M., 802Campanili, P. R. B., 552, 554,

606, 607

Campbell, C. P., 629 Campbell, J., 240, 241, 253, 256 Campos, P. H. R. F., 382 Canal, L. B., 105, 136, 320, 329,

466, 473, 478, 510, 537 Canali, E., 13 Canovas, A., 173, 629, 758 Canozzi, M. E. A., 305, 511 Cant, J. P., 629 Cao, H., 265, 266 Cao, Y. D., 412, 413, 414 Cao, Z. J., 61 Capelari, M., 94, 560 Cappellozza, B. I., 545 Cardoso, A. S., 279, 298, 301 Cardoso, F. F., 205 Cardoso, R. C., 480 Cardoso Ferreira, V., 100, 494 Cardozo, M. A., 577 Cargo-Froom, C. L., 227 Carlson, C. R., 93 Carmichael, R., 638 Carnelos, C., 270 Carr, C., 194 Carr, S. N., 670 Carriquiry, M., 142, 453, 588,

601, 608, 628 Carroll, J. A., 48, 439, 446, 458,

459, 461 Carroll, L. A., 448 Carstens, G. E., 36, 85, 112, 156 Carvajal, A., 31, 32 Carvalho, F., 26 Carvalho, M. R., 164, 165 Carvalho, P. A., 689 Carvalho, P. C. F., 780Casal, A., 142, 453, 588, 601 Casellas, J., 758Cassina, A. M., 453 Castagnino, P. D. S., 557 Castaneda Serrano, R., 302, 551 Castilha, L. D., 388, 410 Castilhos, A. M., 16, 147, 148,

149, 150, 151, 296, 668 Castillo, M. S., 617 Castillo-Castillo, Y., 50 Caton, J. S., 304, 626 Cattai de Godoy, M., 218, 233 Cavani, L., 205 Cavinder, C. A., 120 Cawdell-Smith, A. J., 505 Cayetano de Jesús, J., 667 Ceriani, M., 601 Cerqueira, A. G., 627 Cerri, R. L. A., 485

Cervantes, B. J., 521 Cervantes Ramírez, M., 83 Cessna, A. J., 502 Chang, L. Y., 185, 186 Chang, P. L., 399 Chang, S. S., 314 Chapman, J. D., 84 Chase, J., 69 Chebel, R., 47, 170 Chen, C., 397 Chen, H., 394 Chen, L., 380, 392, 401, 648, 676,

705 Chen, Y., 257, 612 Chen, Z., 52 Cheng, C., 375 Cherian, G., 128, 541 Cherney, D. J. R., 274 Cherney, J. H., 274 Chevaux, E., 36 Chewning, J. J., 138 Chewning, S., 138 Chibisa, G. E., 276, 295 Chilibroste, P., 608, 628 Chimonyo, M. C., 707 Cho, J. Y., 77, 101, 104, 402, 422,

423, 433 Cho, S. H., 77, 101, 402, 422,

423, 433 Cho, S., 352, 621, 622 Choe, J., 101, 102, 104, 402, 422,

423, 433 Choi, H. S., 429, 430, 431 Choi, I. H., 624 Choi, N. J., 621, 622 Choi, S. W., 353 Choi, T., 199, 200 Chouinard, P. Y., 830Choy, Y. H., 199, 200 Chuan-Shang, C., 710 Chud, T. C. S., 164, 165 Chung, K. Y., 314, 315 Cibils, A., 287 Cicognini, F. M., 351 Cipriano, R. S., 485 Ciriaco, F. M., 136, 329, 473, 510,

537, 539, 553, 563, 572, 582 Clapper, J. A., 73, 635 Claramunt, M., 142, 517 Clark, S., 158, 477 Claudio, F. L., 518 Clifford-Rathert, C. A., 674 Coblentz, W. K., 109 Coelho, T. C., 132, 373 Coffey, K. P., 109

AUTHOR INDEX


Cofré, E., 308 Cole, J. B., 164, 165, 169 Cole, N. A., 741, 738 Coleman, S. J., 173, 175, 176 Colli, M. H. A., 140 Collier, R. J., 752 Colpoys, J. D., 5 Coma, J., 719 Comi, M., 347 Cominotte, A., 532, 547 Cone, J. W., 533 Conejos, J. R. V., 344 Connor, E. E., 777Conte, S., 371 Contin Neto, A. C., 434 Conway, G., 261, 262 Cook, C. L., 447 Cooke, R. F., 485, 501 Coon, C., 805Cope, E. R., 106 Cordeiro, M. R. C., 492 Cormican, P., 181 Corpron, M. R., 118 Corral-Luna, A., 50 Correa, H. L., 16, 147, 148, 149,

150, 151 Correa, P. S., 695 Corredig, M., 462 Corte, R. R. S., 531 Costa, C., 296, 668 Costa, F. S., 111 Costa, S. F., 662 Costa Borges, P., 684 Costa Júnior, J. R. D., 520 Costillas, S., 31, 32 Cotton, K., 232 Coverdale, J., 331 Crane, A. R., 335 Crawford, N. F., 176 Crenshaw, M. A., 86, 99, 417 Crespo, J. F., 652 Crites, B. R., 258, 261, 262 Croney, C. C., 728 Crook, T. S., 84 Cross, T. W. L., 225, 230 Crossland, W. L., 278, 565, 576 Crouse, M. S., 304, 626 Crowe, T. G., 808Cruppe, L. H., 154, 485 Cui, Y. J., 414 Culbertson, M. M., 174 Cunha, J. A., 673 Cunnick, J. E., 730 Cupp, A. S., 751

Currin, J. F., 158, 477 Cushman, R. A., 626 Custodio, L., 38 Cyrillo, J. N. S. G., 605

D d’Orey Branco, R. A., 464 da Costa, L., 658 da Silva, H. M., 270 da Silva, L. G. T., 485 da Silva, M. V. G. B., 164, 165 da Silva Filho, F. F., 526, 600 Dahl, G. E., 770Dahlen, C. R., 304, 466, 478, 626 Dai, X., 293 Dai, Z., 704 Daigle, C. L., 3, 7 Dainton, A. N., 222 Dallantonia, E. E., 364, 557Dalton, J., 154 Daly, K., 775Daly, R. F., 440 Damiran, D., 256 Dangal, P., 669, 683 Daniel, J. A., 335 Dannenberger, D., 428 Darby, H., 288 Davenport, G. M., 218 Davis, E., 809Davis, S. R., 561, 767 Davis, T. A., 782Davitt, J., 106 Dawson, K. A., 300 Dawson, L. J., 691, 692, 697 Day, R., 128, 541 Day, S., 126 de Albuquerque, L. G., 207 de Azevedo Silva, A. M., 526,

600, 665 de Brun, V., 588 de Godoy, M. R. C., 220, 221,

222, 225 de Lange, C. F. M., 252 de Magalhães Rodrigues Martins,

C. M., 666 de Melo Santos, K., 221 de Moura, F. H., 152 de Oliveira, G. S., 671, 689, 690 de Oliveira Scarpino van Cleef,

F., 296, 684, 693 Debournoux, P., 345 DeCarlo, A. N., 460, 475, 476 Degollado Aguayo, K. M., 83 DeJarnette, M., 154 Dekkers, J. C. M., 5

Del Bianco Benedeti, P., 585, 586 DeLano, K., 67 Delevatti, L. M., 557 Delgadillo, J. S., 178 Delgado, A., 608 Dell, C. J., 269 Dellaqua, J. V., 609 Denadai, J. C., 434 Deng, D., 372 Deng, Q., 340 Denis, H., 283 DeNise, S. K., 188 Deniskova, T., 163, 696 Dennis, R. L., 1 Derakhahani, H., 757Derpinghaus, A., 753 Dervishi, E., 43, 339 Desmaris, L., 650 Deters, E. L., 559, 638 Detmann, E., 577, 585, 586, 593 Detweiler, K. B., 218, 220, 233 Devant, M., 513, 571, 598, 652 Devillers, N., 371 Devinoy, E., 343 Dias, C. T. D. S., 627 Dias, M. M., 173 Dias, N. W., 158, 477, 630 Dias do Nascimento Ferreira, L.,

526, 600 Diaz, J., 271 Díaz, V., 551 Diaz Huepa, L. M., 427 Diaz-Huepa, L. M., 509 Diether, N., 14Dilger, R. A., A2 Dillard, S. L., 269, 288, 488, 736 Dillon, J. A., 277 DiLorenzo, N., 105, 136, 320,

329, 466, 473, 478, 510, 537, 539, 553, 563, 572, 582

Ding, S. T., 793Ding, S., 647, 657 Dinh, T. T. N., 120, 307 Discua, A., 681, 682 Diskin, M. G., 58 Do, D. N., 166 Do Carmo, M., 523 Dobrinski, I., 750 Domolewski, S. J., 240, 253 Donadelli, R. A., 219, 226, 236,

238 Dondé, S. C., 615 Dong, K., 390 Donovan, C., 753 Dórea, J. R. R., 100, 494, 748

Dornelas, L. C., 434 dos ANjos, L. F., 690 dos Santos Menezes, M., 526 Dotsev, A. V., 163, 213, 468, 696 Dougherty, H. C., 92 Doumit, M. E., 358 Doyle, D., 181 Drake, C., 284, 286 Drewnoski, M. E., 735 Dris-Kerdreux, V., 343 Driver, J. D., 194 Driver, M. D., 194 Drouillard, J. S., 133, 567, 611,

633 Du, M., 530 Duan, Y., 371 Duarte, M. S., 152, 328, 585, 586 Duarte, M. E., 406, 409 Dubeux Jr., J. C. B., 539, 572 Dubois, P., 650 Duckett, S. K., 322, 323, 324,

349, 350, 483, 484 Dudemaine, P. L., 341 Duffy, S. K., 355 Dugan, M. E. R., 241, 754 Duke, S. E., 739 Duncan, A., 827Duncan, N. B., 442, 486 Dungan, R., 738 Dunnam, G. R., 516 Dutoit, A., 341 Duttlinger, A. W., 37, 503 Dwyer, C. M., 13

E Ealy, A. D., 329, 473, 630 Ehrlich, A., 69 Eier, J., 114 Eiras, C. E., 18 Ekwemalor, K., 40, 55, 56, 65,

338 Elbert, C., 728 Elcoso, G., 656 Eler, J. P., 216 Elkin, K. R., 488 Ellerman, T. J., 567, 633 Ellif, F. M., 140 Elliott, A. W., 143 Ellis, M., 371 Elolimy, A. A., 443, 456 Elsasser, T. H., 29, 51 Elzo, M. A., 161, 162, 194, 210,

508 Engel, C. L., 614

AUTHOR INDEX


Engle, T. E., 95, 542, 546, 593, 659

English, A. M., 449 Enns, R. M., 59, 171, 173, 174,

175, 176, 177, 179, 182, 195, 196

Escobar, E. N., 78, 260 Eskridge, K. M., 6 Espinosa, M., 570 Essink, J. R., 751 Estell, R., 287 Estenson, K., 113 Estevam, D. D., 643 Esteves, L. A. C., 388 Estevez, I., 4, 13 Etherton, T. D., 791Eufrasino de Freitas, N., 665 Evans, F. D., 612 Evans, J., 181 Evenhuis, J. P., 209 Evers, E. E., 87 Ezequiel, J. M. B., 605, 694, 695

F Fabà, L., 91, 711Fachinello, M. R., 388, 410, 427,

509, 706 Faciola, A., 293 Fair, S., 449 Fan, M. Z., 227, 244, 437, 462,

463 Fang, W., 432 Fare, E. L., 49 Farmer, C., , 342, 347 Farré, M., 719 Fatufe, A. A., 700 Faucitano, L., , 371 Favaro, P., 471 Faz, G., 88, 699 Febrer, C., 588 Feed Efficiency Consortium, U.

S., 587 Fehr, K. B., 757Feitosa, F. L. B., 206, 207 Felippe, M. J., 333 Feltus, A., 322, 324 Feng, J., 709 Ferguson, N., 604 Ferjak, E. N., 120 Fernandes, J. J. D. R., 611 Fernandes, L. D., 668 Fernandes, R. M., 299, 529 Fernández, B., 571 Fernandez, E., 365

Fernández, J., 216 Fernando Morales Gomez, J., 531 Ferneborg, S., 507 Ferrante, V., 13 Ferraz, J. B. S., 216 Ferraz Junior, M. V. C., 310, 311,

544, 545, 651 Ferreira, A. V. P., 532, 547 Ferreira, D. J., 689, 690 Ferreira, E. B., 542 Ferreira, F. N., 9 Ferreira, M. M., 615, 643 Ferreira, S. L., 427 Ferreira, S. A., 132 Ferreira, W. M., 9 Ferreira Carvalho, R., 554 Ferreira Filho, R. R., 594 Ferreira Netto, R. G., 434 Ferrinho, A. M., 207, 365, 366,

367, 368, 666Fetrow, J., 47, 170 Fetterer, R. H., 29, 51 Feugang, J. M., 99 Figueira, D. N., 38 Filho, I. C., 586 Firman, J. F., 519 Fisher, C. R., 114 Fiske, D. A., 630 Fitzsimmons, C., 241, 246, 573 Flaga, J., 641, 642 Fluharty, F. L., 103 Flythe, M. D., 536 Folta, K., 734 Fomenky, B., 341 Fonseca, M., 152, 576, 577 Fontes, D. O., 9 Fontes, P. L. P., 105, 136, 320,

329, 466, 473, 478, 510, 537, 563

Fontoura, A. B. P., 73 Foote, A. P., 130, 131, 527, 528 Forbes, D. A., 112 Fornara, M. S., 714 Foster, J. L., 125, 278 Fracaroli, C., 377 Fraga, A. Z., 382 Fragomeni, B. O., 183, 184, 193 Francisco, C. L., 16, 147, 148,

149, 150, 151 Franco, R. A., 470 Franks, K., 234 Freetly, H. C., 130, 198, 325, 527,

528, 634 Freitas, L. M., 690

Freitas de Oliveira Melo, L., 684 Fricke, P. M., 457, 574 Fritz, W. F., 8 Frost, G., 778Furlan, J. D. J. M., 207, 366, 367,

368 Furlan, M. L. N., 366, 367, 368 Fushai, F., 655 Fuzikawa, I. H. S., 366, 367, 368

GGabler, N. K., 5 Gadberry, S., 271 Gagliardi, R., 123 Galio, L., 343 Gallo, S. B., 368, 662, 663, 664,

666 Galoro da Silva, L., 293 Galvão, K. N., 45, 47, 170 Gang, L., 415 Gao, C., 361 Gao, G., 209 Gao, J., 721 Gao, K., 454 Gao, L., 392, 705 Garcia, A. L., 208 Garcia, T. J., 447 Garcia-Ascolani, M. E., 539, 553,

563, 572, 582 García-Galicia, I. A., 214 Garcia-Hernandez, C., 30 García-López, J. C. D., 667 Garcia-Roche, M., 453 Garnett, D., 472 Garossino, K., 495 Garrick, D. J., 164, 165, 587 Gart, E. V., 461 Garza, V., 88, 699 Gasa, J., 91, 711, 719 Gasparino, E., 410, 706 Gaspers, J. J., 73 Gaughan, J. B., 505 Gauthier, P., 628 Geary, T. W., 440 Gekara, O. J., 687 Gellatly, D., 10, 11, 12, 23, 24 Genro, C., 523 Genther-Schroeder, O. N., 559,

636, 638, 639, 640 Gentry, W. W., 566, 741 Geornaras, I., 263, 264 German, J. B., 797Gerude Neto, O. A., 689Gervais, E., 830

Ghimire, S., 703 Ghorbani, G. R., 596 Ghoshal, B., 619 Giglioti, R., 205 Gilbert, R. O., 47, 170 Gilbreath, K. R., 70 Gill, R., 7 Ginn, A., 45 Gionbelli, M. P., 373, 547, 585,

586 Gipson, M. L., 522 Gipson, R. G., 522 Gipson, T. A., 660, 661, 674, 675,

679, 691, 692, 697 Giwa, A. O., 215 Gladyr’, E. A., 163, 167, 168 Gléria, A. A., 518 Gloria, E. M. D., 38 Gobato, L. G. M., 311, 544, 545,

651 Gobi, J. D. P., 377 Goddik, L., 128, 541 Godfrey, R. W., 506, 514, 515 Godlewski, M. M., 641, 642 Godoi, L. A., 542 Godoi Bertagnon, H., 556, 658 Godwin, G. S., 274 Goetsch, A. L., 675, 679, 691,

692, 697, 698 Gohlke, M. K., 318 Goldoni, I., 658 Goldstein, D. A., 810Gomaa, W. M. S., 653 Gomes, C. G., 205 Gomes, L. F., 654 Gomes, R. M. S., 671, 689, 690 Gomes Lobo, A. A., 360, 524 Gómez, M., 31, 32 Gonçales Junior, W. A., 140 Gonçalves, H. C., 627 Gonçalves, J. R. S., 545 Gonçalves, L. F., 518 Gonçalves, P. H., 529, 595 Goncalves, T. M., 47, 170 Gonzalez, A., 287 Gonzalez, J. M., 317, 561, 747González-Ortiz, G., 53 Good, A. C., 255 Goodall, R. S., 659 Gordon, M. E., 333 Górka, P., 641, 642 Gorocica, M. A., 144, 145, 498 Gott, P. N., 33, 34, 39, 564 Gouvea, V. N. D., 140

AUTHOR INDEX


Govoni, K. E., 75, 82, 96, 303, 306

Grado Ahuir, J. A., 153 Grandin, T., 20, 21 Grau, J., 571 Gray-Edwards, H., 760Greco, L. F., 663 Greene, C. L., 669, 683 Greiner, S. P., 259, 450 Greter, A., 14 Griffiths, R., 118 Groto, M. E., 111 Guan, L. L., 129, 257, 612, 619 Guasch, I., 656 Guay, F., 371 Guemez Gaxiola, H. R., 436 Guerrero, A., 18 Guiltinan, C., 386 Guimaraes, O., 659 Gundersen, C., Gunn, P. J., 135, 137, 637 Gunter, S. A., 739 Guo, Y., 415 Gurung, N., 54 Gurung, N. K., 143 Gutierrez, C., 489 Gutierrez-Rodriguez, E., 617

HHa, D. J., 421 Hafla, A. N., 112, 288 Haley, B. J., 265 Hall, H., 383 Hall, J. B., 276 Hallewell, J., 60 Hamid, R., 176 Hamilton, A. M., 65, 66 Hammer, C. J., 87 Han, H., 546 Han, O. K., 285 Hancock, D. W., 277, 736 Hanigan, M. D., 257 Hansen, S. L., 559, 587, 636, 638,

639, 640, A3Hanson, D., 712, 713 Hardcastle, E., 286 Hardin, K. N., 630 Hare, K. S., 246, 573 Harlow, B. E., 536 Harmon, D. L., 81, 390 Harmon, D. D., 277, 736 Harper, T. A., 220, 233 Harrelson, F. W., 127, 134 Harrelson, P. L., 127, 134, 724

Harris, C. L., 530 Harris, L. E., 336 Harris, P., 67 Hart, C. G., 71, 120, 121, 481,

487 Hart, S. P., 661, 691 Harte, J. B., 352 Hartman, S. J., 638 Hasan, M. S., 86, 99, 417 Hassan, M., 465 Hauschild, L., 250, 377, 382 Hausman, G. J., 789Hawley, J., 548 Hay, E. H. A., 187, 201 He, J., 415 He, M. L., 412, 413, 414, 646 He, W., 115 He, Z., 657 Heffernan, J. S., 591, 592 Heinemann, C., 97, 512 Heldt, J. S., 95 Helmbrecht, A., 393 Hendel, E. G., 384 Hendel, E. G., 33, 34 Hendriks, W. H., 533 Henry, D. D., 136, 329, 473, 510,

537, 539, 553, 563, 572, 582 Hernandez, A. I., 171 Hernandez, C. M., 335 Hernandez, L. L., 771Hernandez-Cano, H., 153 Hernandez-Parra, N., 153 Herrick, K. J., 718 Herring, A. D., 85, 178 Herring, C. M., 74 Herve, L., 345 Heslin, J., 482 Hess, T., 271 Heuston, C. E. M., 10, 14, 24 Hilburger, E. J., 634 Hirtz, L. K., 519 Hoai An, N., 192 Hodge, L. B., 332 Hoffman, M. L., 75, 82, 96, 303,

306 Holder, V. B., 38, 146, 299, 649,

654 Holland, B. P., 146 Holman, D. B., 60 Holt, T. N., 175 Holt, T. N., 176 Holzer, K. H., 263, 264 Hoonhout, L., 3 Hopper, R. M., 121, 307, 487 Hornsby, J. A., 543, 549

Horton, L. M., 567, 633 Houchaymi, K., 678 Hovey, R. C., 753Hovingh, E., 266 Hron, C., 590 Hsueh, T. Y., 376 Htoo, J. K., 86, 377, 393, 396,

424, 721 Hu, S., 90, 115, 455 Hu, T., 286 Huang, J., 326, 327 Huang, Q., 283, 284, 286 Huang, Y., 376 Hubbell, III, D. S., 138, 271, 543,

632 Hudson, R. E., 446 Huebner, K. L., 263, 264 Huenerberg, M., 612 Huertas, A., 551 Huff-Lonergan, E. J., 5, 730 Hufstedler, D., 271 Huisma, C., 495 Hulsman Hanna, L. L., 178 Hume, M., 50 Hunt, C. W., 358 Husnain, A., 465 Hussein, A. H., 561 Hussein, A., 675, 698 Hyatt, C. S., 334

I Ibeagha-Awemu, E. M., 166, 341Insani Hubi, Z., 584 Ipharraguerre, I. R., 553 Ireland, F. A., 637 Ismail, H., 40, 55, 56, 338 Issa, H. A. S., 299 Ivey, S. L., 738 Iwaasa, A. D., 294 Izeppi, M. C., 367

J Jaborek, J. R., 103Jackai, L. E., 55 Jackson, B. L., 7 Jacobs, R. D., , 333 Jácome de Araújo, M., 600, 665 Jaffrezic, F., 343 Jaime, M. A., 667 Jalali, S., 95, 659 James, D., 287 Janečka, J., 331 Jang, K., 64, 77, 101, 102, 402,

422, 423, 433

Jang, S. S., 315 Janusckiewicz, E. R., 279, 298,

301 Janzen, E. D., 10, 11, 12, 14, 23,

24 Jaramillo, D., 302 Jasinsky, A., 601 Jattawa, D., 162 Jefferson, P. G., 241, 256 Jelinski, M., 14 Jenkins, D., 812Jenkins, T., 33, 34, 39 Jennings, J. S., 566, 741 Jennings, K. J., 175 Jeon, E., 621, 622 Jeon, S. W., 344 Jeong, J. Y., 411 Jeong, K., 45 Jha, R., 398 Jia, Y., 327 Jiang, H., 202, 362 Jiang, J., 188 Jiang, Q., 356 Jiang, Z., 52, 374, 403, 452, 454,

455 Jiao, P., 647, 648, 657 Jimenez-Leyva, D., 521 Jin, C., 361 Jin, L., 243, 283, 286, 616 Jinno, C., 116 Jo, C., 359 Jo, H., 389 Jo, H., 411, 418 Jo, Y. H., 22, 313, 645 Johan, V. N., 625 John, A., 483, 484 Johns, A., 39, 564 Johnson, A. K., 5, 730 Johnson, B. J., 357 Johnson, D. D., 194 Johnson, G. A., 90 Johnson, J. S., 37, 503 Johnson, J. R., 112 Johnson, J. A., 124 Johnson, J. T., 522 Johnson, K. A., 94, 560, 587Johnson, S. E., 329, 473 Johnston, R., 460 Jones, A. K., 75, 82, 96, 303, 306 Jones, A. D., 787Jones, A. L., 119, 126, 457, 574 Jones, C. K., 235 Jones, N. M., 546 Joo, Y. H., 285, 624

AUTHOR INDEX


Joo, Y., 617 Jorge, A. M., 16, 147, 148, 149,

150, 151, 369 Judd, L. M., 723 Julien, C., 650 Jung, D. J. S., 27 Jung, H., 429, 430, 431 Jung, S. W., 353, 421 Jung, Y. G., 645 Junior, D. M., 9

KKacem, N., 645 Kachman, S. D., 197 Kadas-Toth, E., 384 Kafle, D., 681, 682 Kahl, S., 29, 51 Kalbe, C., 428 Kanengoni, A. A., 707 Kang, D. H., 315 Kang, H. J., 2, 610 Kang, J., 101, 102, 402, 422, 423,

433 Kang, M., 45 Karin, H. M., 208 Karki, U., 677 Karki, Y., 677 Karns, J. S., 265, 266 Karpushkina, T. V., 213, 714 Kassa, E., 78, 260 Kaster, C., 763Katulski, S. L., 567, 633 Katz, L. S., 8 Kaufman, E. L., 446 Kaufman, K., 67 Kayser, W. C., 36 Kearney, F., 76, 190 Kebreab, E., 92 Keel, B. N., 131, 198, 325 Keele, J. W., 42, 182, 198, 325 Keenan, L. D., 180 Kegley, E. B., 139, 543, 548, 549,

632 Keller, M., 113, 128, 541 Kelley, R. L., 745 Kelley, S. F., 79, 234, 708, 725,

727 Kelly, A. K., 355, 482, 591, 592,

603, 604 Kelly, M. J., 603 Kenny, A. L., 575, 578 Kenny, D. A., 58, 181, 449, 482,

604 Kerley, M. S., 495, 575, 578, 587,

605

Kerr, B. J., 491 Kersbergen, R., 288 Kerth, C. R., 370 Ketterings, Q. M., 274Khafipour, E., 757Khalouei, H., 757 Kharzhau, A. A., 167 Kharzinova, V. R., 213, 696, 714 Khatlab, A. D. S., 706 Khatri, O. S., 317 Ki, K. S., 314, 315 Kiarie, E., 252, 463 Kil, D. Y., 429, 430, 431 Kilcer, T. F., 274 Kim, B., 64, 77, 101, 102, 104,

402, 422, 423, 433 Kim, B. G., 89, 117, 389, 418,

420, 425, 426 Kim, D. W., 411 Kim, H. J., 27, 610 Kim, J., 64, 77, 101, 102, 104,

357, 402, 421, 422, 423, 433, 472

Kim, J. H., 429, 430, 431 Kim, J. W., 251 Kim, J. J. M., 799Kim, K., 64, 69, 77, 104 Kim, M., 411 Kim, M. S., 267 Kim, S., 64, 77, 101, 102, 104,

402, 422, 423, 433 Kim, S. C., 285, 624 KIM, S. B., 624 Kim, S. Y., 27 Kim, S. W., 64, 265, 394, 395,

405, 406, 407, 409 Kim, W. S., 22, 313, 645 Kim, Y., 2, 77, 102, 104, 621, 622Kim, Y. J., 645 Kim, Y. S., 22, 313 King, A., 116 King, E. H., 121, 307, 487Kitts, D., 828 Kline, H. C., 20, 21 Klotz, J. L., 81, 300, 484, 536 Knap, K. E., 220, 233 Knight, B., 258 Knight, C. H., 342 Knight, C. W., 740 Knights, M., 670 Knutson, E. E., 73 Koch, B. M., 322, 323, 324, 349,

350 Koch, L. E., 349, 350 Koenig, K. M., 568, 569, 579, 580

Koetz Junior, C., 471 Kojima, C. J., 323 Kolahdooz, F., 754Koltes, D. A., 138, 701, 702 Koltes, J. E., 84, 138, 702, 744 Koo, D. Y., 429, 430, 431 Koonawootrittriron, S., 161, 162,

210, 508 Koontz, A. F., 415 Kostyunina, O. V., 168, 714 Kouakou, B., 669, 683, 685 Kovacs, A., 384 Kowalski, Z. M., 641, 642 Kpodo, K. R., 37, 503 Kraft, J., 288 Krawczel, P. D., 507 Krehbiel, B. C., 177 Kröbel, R., 294, 492 Krogh, U., 346 Kroscher, K., 123, 316, 386 Kruckenburg, K., 457, 574 Kudupoje, M. B., 300 Kuehn, L. A., 42, 155, 172, 182,

191, 197, 198, 325 Kühn, C., 312 Kuritza, L. N., 38 Kwon, E. G., 314, 315

LLa Manna, A. F., 365 Laarman, A. H., 295 Ladeira, M. M., 132, 373, 532,

547 Lage, J. F., 557 Lagrange, S., 290 Lakos, S. A., 506, 514, 515 Laloe, D., 343 Lamb, G. C., 497 Lamb, G. C., 105, 136, 320, 329,

466, 473, 478, 501, 510, 537, 539, 553, 563, 572, 582

Lamberton, P., 345 Lancaster, P. A., 497 Lane, T., 106 Langdon II, J. M., 178 Lanna, D. P. D., 627 Laodim, T., 161 Lara, C. L., 88, 699 Lardner, H.A., 240, 241, 247,

248, 253 , 256Lardy, G. P., 814Larney, F. J., 502 Larson, C. K., 813Larson, J. E., 516 Larson, J. M., 486

Larson, K., 240, 247, 248, 253 Latack, B., 94, 560 Latham, C. M., 107 Laudert, S. B., 95, 543 Laughlin, M. M., 751 Laurent, K., 258 Lawhon, S. D., 36, 461 Lawrence, T. E., 139 Lay Jr., D. C., 37 Leachman, L. L., 174 Leandro, E. S., 282 Leatherwood, J. L., 80, 87, 331,

708 Ledezma-Perez, E. J., 50 Ledoux, D. R., 445Leduc, M., 830 Lee, A. H., 225, 229 Lee, B. S., 344 Lee, C., 568, 579, 580 Lee, E. M., 314, 315 Lee, H. S., 621, 622 Lee, H. G., 22, 313, 344, 645 Lee, H. J., 285, 359, 411, 624 Lee, J. J., 64, 77, 101, 102, 104,

402, 422, 423, 433 Lee, J. S., 22, 313, 645 Lee, J. E., 344 Lee, J. H., 64, 669, 681, 682, 683,

685 Lee, J., 195, 196 Lee, S. K., 472 Lee, S. H., 389 Lee, S. S., 285, 624 Lee, S. A., 89 Lee, S. D., 411 Lee, W., 411 Lee, Y., 313 Lee-Rangel, H., 667 Leeds, T. D., 209 Lees, A. M., 505 Legarra, A., 193 Legesse, G., 492 Lehmkuhler, J., 258 Lehmkuhler, J. W., 261, 262 Lei, X. G., 379, 381 Leigh, M. B., 519 Leite, L. S., 611 Leiva, T., 519 Lelis, A. L. J., 609, 643 Leme, P. R., 664 Lemire, R. L., 307 Lemley, C. O., 71, 105, 120, 121,

307, 320, 332, 481, 487, 516 Lemos, B. J. M., 606, 607 Lemos, M. V. A. D., 207

AUTHOR INDEX


Leng, D., 378 Leng, X., 202, 362 Lessard, M., 342 Lester, T. D., 632 Létourneau Montminy, M. P., 250 Leung, H., 463 Lévesque, J., 371 Lewis, A. W., 447 Lewis, L. K., 63, 475 Lewis, R. M., 6, 189, 191, 527,

528, 634 Leymaster, K. A., 191 Leytem, A. B., 738 Leyva-Corona, J. C., 171 Leyva-Medina, K. H., 25 Li, C., 202, 686 Li, F. F., 412, 413, 414 Li, F., 257, 619 Li, M. M., 257 Li, M., 244, 437 Li, Q., 327 LI, S., 61 Li, S., 709 Li, W., 437, 717 Li, X., 69 Liang, R., 52 Liao, S. F., 86, 99, 417 Lightfoot, T., 817Lima, L. O., 364 Lima, T. R. F., 664 Lima Junior, V. L., 526, 600, 665 Limesand, S. W., 737 Lin, C. Y., 221, 230 Lindholm-Perry, A. K., 131, 198,

325 Lindsey, C. E., 708 Ling, A., 187 Lippolis, K., 95 Littlejohn, B. P., 458, 459, 496 Liu, B., 415 Liu, F., 647, 657 Liu, G., 379 Liu, G. E., 777Liu, J., 392 Liu, L., 378 Liu, Y., 69, 116, 437Lobo, F. P., 164, 165 Lôbo, R. B., 206 Loeschner, K. M., 632 Loest, C. A., 125 Loiola Edvan, R., 526, 600, 665 Lonergan, S. M., 5 Long, B. D., 90, 115 Long, C. R., 444

Long, D. W., 115 Long, N. M., 63, 159, 349, 350,

451, 475, 484 Longuini, A. A., 148, 151 Loor, J. J., 129, 443, 456, 756 Lopes, C. N., 545 Lopes, D. R., 585 Lopes, F. B., 204 Lopes, J. F., 511 Lopes, M. M., 152, 585, 586 Lopez, A., 582 Lopez, B. O., 521 López-Vergé, S., 53, 719 Lourenco, D. A. L., 183, 184,

193, 208, 209 Lourencon, R. V., 661 Louzada Prates, L., 589 Loy, D. D., 639 Lu, H., 404 Lu, Q., 400 Lu, Z., 41, 385, 391 Luiz, F. P., 558 Luna-Nevarez, G., 59, 171 Luna-Nevarez, P., 59, 171 Luna-Ramirez, R. I., 59, 171 Lundy, E. L., 640 Lupatini, G. C., 369 Luther, J. S., 119, 126, 457, 574 Luz, P. A. C., 16, 147, 148, 149,

150, 151, 369 Lye, L., 225 Lyons, S. E., 274

MMa, L., 188 Ma, L. B., 716 Ma, X., 372, 374, 452, 454, 455 Ma, Z., 45, 535 Maak, S., 312 MacAdam, J. W., 68, 268, 269,

290 MacDonald, J. C., 735 Machado, M. A., 164, 165 Machado, N. A. F., 671, 690 Machado Neto, O. R., 364, 532,

547 Macias-Cruz, U., 667 Mackie, R. L., 801Mader, T. L., 17 Madsen, C. K., 15 Magalhães, A. F. B., 206 Magnabosco, C. U., 206 Magnuson, A. D., 379 Mahboob, A., 199, 200 Maioli, M. A., 479

Mako, A. A., 538, 540, 581 Malaweera, B., 448 Mallo, J. J., 31, 32 Manafiazar, G., 490 Mandal, R., 43, 46, 339, 340 Mandell, I. B., 629 Manley, A. J., 660 Männer, K., 396 Mantovani, H. C., 585 Maquivar, M. G., 118, 729, 731 Marchewka, J., 13 Marden, J. P., 650 Margerison, J. K., 584 Marostegan de Paula, E., 293 Marquezini, G. H. L., 470 Marti, S., 10, 11, 12, 23, 24 Martin, C. D., 575, 578 Martin, D. E., 75 Martin, J. N., 93, 263, 264 Martin, K., 457, 574 Martin, K. E., 209 Martin, M. S., 20, 21 Martin, R. M., 352 Martín-Orúe, S. M., 53 Martínez, A., 29 Martinez, J. J., 88, 125, 699 Martínez-Quintana, J. A., 214 Martins, C. L., 558 Martins, M. F., 164, 165, 519 Martins, R. M., 280, 281 Martins, T. S., 366, 367, 368 MaseyONeill, H., 383 Masiero, M. M., 575, 578, 605 Masuda, Y., 193 Mateescu, R. G., 194 Matthews, J. C., 326, 327 Mattiauda, D. A., 453, 601 Mattiello, S., 13 Mattos Leão, G. F., 658 Maxwell, C. V., 701, 702 McAllister, T. A., 255, 272, 283,

284, 286, 492, 502, 612, 613, 616, 619

McCann, J. C., 129, 156, 331, 443, 456

McCarty, K. J., 71, 105, 120, 121, 307, 481, 487, 516

McClure, J., 76, 190 McClure, M. C., 76, 190 McCoard, S., 308 McCollum, F. T., 566, 741 McConkey, B., 294 McCoy, E. J., 561 McCuistion, K. C., 88, 699

McCullough, T. H., 17 McCurdy, D. E., 295 McDaneld, T. G., 42, 155, 182 McDonald, B. R., 575, 578 McDonald, E. M., 639 McElhenney, W. H., 54, 143 McFadden, K. K., 75, 82, 96, 303,

306 McFadden, T. B., , 445, 519, 605 McFarlane, Z. D., 110 McGee, A., 901McGee, C. N., 121, 481 McGee, M., 58, 482, 603 McGeough, E. J., 492 McIntosh, B., 67 McIntosh, M., 287 McKinnon, J. J., 241, 247, 248,

255, 256 McLean, D. J., 35, 57, 84, 108,

439 McLean, K. J., 304, 626 McLeod, K. R., 300 McNamara, E., 116 Medeiros, S. R., 627 Medinya, C., 571 Medrano, J. F., 171, 173, 758 Meirelles, P. R. L., 16, 147, 148,

149, 150, 151, 296, 668 Meléndez, D. M., 10, 11, 12, 23,

24 Melo, A. C., 594, 643 Melo, A. C. B., 552 Melo, F. A., 666 Melo, G. F., 558 Mendes de Castro, L., 204 Mendonça, F., 26 Mendoza, S. M., 384 Mendoza-de Gives, P., 30 Menegassi, S. R., 471 Menegatti Zoca, S., 154 Meneghetti, M., 485 Menezes, A. C. B., 593 Menezes, I., 184 Meng, Q., 400, 432 Mengers, J. N., 1 Menino, A. R., 108 Mennibaeva, E., 467 Mercadante, M. E. Z., 605 Mercadante, V. R. G., 136, 158,

329, 473, 477, 630 Mercier, Y., 716, 722 Meredith, C. M., 566, 741 Merkel, R., 660 Merrill, M., 328 Mesas, L., 32

AUTHOR INDEX


Metcalf, J. L., 93, 263, 264 Meyer, A. M., 442, 486 Meyer, I., 512 Meyer, L. R., 138 Michal, J. J., 587 Michels, A., 658 Miesner, M. D., 561 Miglior, F., 166 Millen, D. D., 525, 558, 594, 609,

615 Miller, B. G., 39, 564 Miller, E. F., 80, 725 Miller, M. C., 322, 324 Miller, M. D., 156 Miller, R. K., 370 Miller, S. P., 172, 203 Miller Jr., M. F., 309, 321, 322,

323, 324, 483, 484 Miltko, R., 642 Min, B. R., 54, 143 Minero, M., 13 Mingoti, R. D., 140 Miorin, R. L., 654 Mir, R., 45 Miranda, R., 32 Miska, K. B., 29, 51 Miszewski, S., 753 Misztal, I., 183, 184, 193 Miszura, A. A., 310, 311, 544,

651 Mitloehner, F. M., 92 Moeller, S. J., 103 Mogck, C. L., 440, 441 Moggy, M., 14 Molan, A. L., 419 Molina-Cardenas, J. J., 157 Molnar, L. M., 224, 226, 238 Moloney, A. P., 351, 603, 604 Monteiro, A. N. T. R., 509 Montossi, F., 365 Moon, J. O., 344 Moon, S., 267, 292, 599 Moraes, J., 26 Morales, A., 83 Morales, J., 424 Moran, T. H., 773Morash, D., 116 Moreira, A. D., 529 Moreira, F. F., 547 Moreira, G. M., 373 Moreira Filho, M. A., 689 Moretti, M. H., 595 Morgado, E. S., 279, 298, 301 Moriel, P., 48, 270, 328, 497, 499,

501

Morley, P. S., 93, 263, 264 Morota, G., , 189 Morrow, V. R., 57 Morts, M. E., 224, 235 Moser, D. W., 172, 203 Mosuro, A. O., 540, 581 Mota, V. A. C., 299, 529 Motta, J. C., 140 Mottin, C., 18, 363 Moya, D., 11, 12, 14, 23 Mueller, L. F., 207, 366, 367, 368 Mueller-Harvey, I., 284, 286 Muir, J. P., 278 Mullen, M., 76, 190 Mullenix, M. K., 736 Muller, H. C., 133, 633 Mulliniks, J. T., 106, 110 Mullo, A., 555 Mun, D., 101, 102, 402, 422, 423,

433 Munari, D. P., 164, 165 Murdoch, G. K., 358 Muro, E. M., 434 Murray, R. L., 123, 316, 386 Murugesan, G. R., 33, 34, 39, 384 Mustière, C., 345 Mutch, J. L., 587 Mutsvangwa, T., 255 Mwangi, W., 447

N Na, S. W., 2, 27, 359 Na, Y., 644 Nabers, A. N., 670 Nagaraja, T. G., 566 Narayanan, S. K., 566 Narciso, M. H. M. P., 149, 151 Naryshkina, E. N., 168 Nascimento, C. F., 299, 595, 649 Nascimento, F. D. A., 654 Nascimento, M., 328 Nave, R. L., 110 Nawaratna, G., 70, 90, 115 Nayan, N., 533 Ncobela, C., 438 Negota, N. C., 474 Negrin Pereira, N., 304 Neibergs, H. L., 587 Nelson, M. L., 530 Nepomuceno, N. H. C., 627 Nero, A., 506, 514, 515 Nethenzheni, L. P., 474 Neuendorff, D. A., 447, 464

Neumann, M., 556, 658 Neupane, M., 587 Neves, A. L. A., 619 New, J., 217 Newbold, C. J., 585 Newman, J. H., 176 Ng’ambi, J., 534 Nicodemus, M. C., 232 Niedermayer, E. K., 638, 639 Niu, D., 283 Niyigena, V., 109 Nkosi, B. D., 625 Nogueira, G. P., 310, 311, 479 Noppibool, U., 210 Norris, A. B., 278, 565, 576 Northrop, E. J., 440 Novgorodova, I., 467 Nuernberg, G., 428 Nunes, R. V., 388, 410, 427, 509,

706 Nunes Batista, J., 526, 600 Nuñez, A. J. C., 631 Nunnelley, W. Z., 318 Nyachoti, C. M., 251 Nyamurekung’e, S., 287

O O’Brien, D., 78, 260, 450, 680 O’Connell, J. R., 188 O’Connor, D., 461 O’Keefe, C. L., 248 O’Neil, M. M., 480 Oba, M., 243, 254 Ochoa Sanabria, C., 72 Oddo, J. M., 31, 32 Odle, J., 399 Oguey, C., 17 Ogunwole, O., 538 Oh, M., 267 Oh, S., 77 OH, S. H., 712, 713 Oh, Y. K., 411 Okike, I., 700 Olivares Sáenz, E., 83 Oliveira, C. A., 208 Oliveira, G. B., 310, 311, 544,

651 Oliveira, H. N., 205 Oliveira, I. M. D., 529, 595 Oliveira, L. G., 611 Oliveira, L. L., 649 Oliveira, L. F., 615 Oliveira, M. C. D. S., 205

Oliveira, N. T. E. D., 388 Oliveira, P. S., 216 Oliveira, R. L., 600, 665 Oliveira Júnior, J. M., 373 Oliver, W. T., 198, 325 Olivieri, B. F., 206, 207 Olmedo-Juarez, A., 30 Olszewski, J., 641 Oltjen, J. W., 92, 627 Olumide, M. D., 538 Ominski, K. H., 112, 492, 619 Omokanye**, T. A., 289 Ontiveros-Magadan, M., 50 Onyilagha, J., 687 Oosthuizen, N., 105, 136, 320,

329, 466, 473, 478, 510, 537, 563

Oosthuysen, E., 902Opdahl, L. J., 618 Orlando, E. F., 723 Ornaghi, M. G., 18, 363, 364 Orwig, K., 819Osei, B., 40, 55, 56, 65, 338 Otto, C. M., 803Ottun, O. N., 215 Ou, Z., 223 Ovinge, L. A., 552, 554, 606, 607 Owen, M. P. T., 71, 105, 120, 121,

481, 487, 516 Oyeleke, O. A., 215 O`Doherty, J. V., 355

P Pacheco, M. V., 586 Pacheco, M. V. C., 542 Pagan, J. D., 796Paiano, D., 371, 435 Paim, T. D. P., 518 Paiva, A. F. T., 479 Pajor, E. A., 10, 11, 12, 14, 23, 24 Palin, M. F., , 347 Palmer, E. A., 549 Palti, Y., 209 Pang, M., 400 Paniagua, M., 652 Paparas, D., 511 Paradhipta, D. H. V., 624 Pardelli, U., 48 Pardo Guzmán, J., 302, 551 Parente, H. N., 671, 689, 690 Parente, M. O. M., 671, 689, 690 Parham, J. T., 6 Parish, S., 118

AUTHOR INDEX


Pariz, C. M., 150, 296, 668 Park, B., 199, 200 Park, C. S., 393 Park, G. H., 429, 430, 431 PARK, H. S., 712, 713 Park, I. H., 77, 101, 104, 402,

422, 423, 433 Park, I., 394, 395, 405, 406, 409 Park, J., 102, 104, 617 Park, J. S., 344 Park, K. R., 420, 425, 426 Park, M. N., 199, 200 Park, M. Y., 353, 421 Park, M., 621, 622 Park, S., 64, 101, 102, 402, 422,

423, 433 Park, S. J., 27 Parker, D. B., 738 Parker, J. K., 263, 264 Parnsen, W., 405, 406, 409 Parr, M. H., 58 Parraguez, V. H., 308 Parsons, C. M., 228 Parsons, G., 17 Parsons, I. L., 36 Parsons, J. E., 209 Parsons, J., 735 Partyka, A. V. S., 509, 706 Paschoa, M. A., 147, 151 Pasquali, G. A. M., 434 Passetti, R. A. C., 18 Patience, J. F., 5 Paul, C. D., 670 Paula, R. A., 280 Paulino, M. F., 152 Paulino, P. V. R., 132, 518, 520 Paulino de Moura, J. F., 665 Payling, L., 717 Payne, M., 448 Pellarin, L. A., 275, 552, 554,

606, 607 Pellaton, P., 628 Peng, D. Q., 22, 313, 645 Peng, J., 375, 469, 710, 721 Peng, K., 283, 284, 616 Penner, G. B., 124, 241, 246, 247,

248, 255, 256, 573, 602, 742, A1

Péra, T. G., 627 Peralta, O. A., 308 Pereira, A., 26 Pereira, A. S. C., 111, 204, 206,

207, 365, 366, 367, 368, 666Pereira, G. R., 471 Pereira, I. P., 511

Pereira, J. M. V., 593 Pereira, M. C., 525, 558, 594,

609, 615, 643 Pereira, O. G., 280, 281, 282 Pereira Dias, N., 531 Pereira Filho, J. M., 665 Pereira Sanglard, L. M., 328 Pérez, A., 571 Perez, H., 245 Peripolli, E., 204, 206, 207, 216,

365 Perkins, S. D., 440 Perng, V., 69 Perry, G. A., 440, 441, 635 Perryman, B., 293 Peters, L. D., 154 Petersen, B., 97, 512 Pettigrew, J. E., 38, 299, 649, 654 Pezzato, A. C., 434 Phelps, K. J., 317 Philau, S., 345 Philipp, D., 109 Piao, M. Y., 27, 359, 610 Piccolo, M., 270, 497, 499, 501 Pierce, C. F., 173 Pillai, S. M., 75, 82, 96, 303, 306 Pinchak, W. E., 36, 331 Pinedo, P. J., 47, 170 Piñeros, R., 551 Pinheiro, D. M., 479 Pinto, A. C. J., 525 Pires, A. V., 310, 311, 544, 545,

651 Pitargue, F. M., 430, 431 Piza, M. L. S. T., 296, 668 Plazier, J. C., 757Plastow, G., 257 Plemyashov, K. V., 167 Pocrnic, I., 183 Pogue, S., 492 Pohler, K. G., 485 Pohlmeier, W. E., 751 Polizel, D. M., 310, 311, 544,

545, 651 Pomar, C., 250, 371, 382, 703 Ponce, C. H., 555 Pond, K. R., 15 Ponte, F., 26 Poore, M., 328, 499 Portillo-Loera, J. J., 25 Portugal, I., 660, 675, 692, 697,

698 Poudel, S., 677 Powell, J. G., 138, 139, 543, 548,

549, 632

Powell, K. J., 670 Power, M., 800Powers, W., 94, 560 Pozza, P. C., 388, 410, 427, 509,

706 Prado, I. N., 18, 363 Prados, L. F., 529, 593, 595, 654 Pradhan, A. K., 266Prater, P., 258 Prather, T. S., 295 Pratt, S. L., 159, 160, 451, 460,

475, 476, 484 Prenafeta, F., 571 Prestegaard, J. M., 575, 578 Prezotti, G. P., 9 Price, A. K., 220, 233 Price, W., 154 Prince, S. D., 112 Pritchett, K. B., 357Proctor, S. D., 754 Protes, V. M., 296, 668 Puchala, R., 675, 679, 691, 692,

697, 698 Pukrop, J. R., 126, 562 Puntenney, S. B., 439 Puyalto, M., 31, 416, 656

QQayyum, A., 141, 465 Qi, D., 722 Qi, M., 272 Qiao, M., 715 Qiu, Y., 372, 452, 455 Qu, H., 330 Qualley, D. F., 335 Quesnel, H., 342, 345Quintana, B. G., 279, 301, 571

RRadcliffe, J. S., 903Radunz, A. E., 119, 126, 457, 574 Rae, D. O., 194 Rafiee Tari, N., 462 Rambau, M. D., 655 Ramos, T. R., 18 Ramsay, T. G., 319 Ranches, J., 48, 499 Randall, M., 457, 574 Randel, R. D., 444, 447, 458, 459,

464, 496 Rangel, A. H. N., 526 Ratcliffe, L., 76, 190 Rathert, A. R., 442 Raub, R. H., 333 Ravindran, V., 419

Rawson, C. M., 126 Raybould, H., 69 Reck, A. M., 556, 658 Reddy, K. E., 411 Redfearn, D., 735 Redhead, A. K., 670 Redman, A. O., 442 Reed, S. A., 75, 82, 96, 303, 306,

746 Regadas Filho, J. G. L., 520 Regitano, L. C. A., 204 Regmi, N., 715 Reichman, B., 217 Reimert, I., 3 Reinhardt, C. D., 561 Reis, B. Q., 552, 554, 615 Reis, L. G., 9 Reis, R. A., 279, 298, 301, 557 Reis, S. F., 288 Rekaya, R., 185, 186, 187, 211 Remus, A., 250 Resende, B., 663 Resende, F. D. D., 38, 299, 529,

595, 649, 654 Retallick, K. J., 172, 203 Reuter, R., 820Reuter, T., 502, 612 Reverter, A., 175 Reyer, H., 163, 167, 696 Reyes, D. C., 535 Reyna-Granados, J. R., 59 Reynolds, J. L., 543, 549 Reynolds, L. P., 304, 626 Rhein, R. T., 109 Rho, Y., 252 Rhoads, M. L., 630 Rhoads, R. P., 123, 316, 386, 504 Ribeiro, K. G., 281 Ribeiro, R. P., 208 Ribeiro Jr., G. O., 613 Rich, J. J. J., 440 Richard, R., 358 Richert, B. T., 37 Richeson, J. T., 139, 271 Richeson, J. T., 446, 743 Ridpath, J. F., 85 Riera, J., 571 Rigueiro, A. L., 558, 594, 643 Riley, D. G., 178, 447, 496 Rincon, G., 171 Rios-Rincon, F. G., 25 Rivaroli, D. C., 18 Rivera, J. D., 522 Rizzieri, R. A., 558

AUTHOR INDEX


Rizzolo, K. M., 122 Robbins, Y., 712, 713 Roberts, A. J., 201 Roberts, G., 506, 514, 515 Roberts, S. L., 139 Robles-Estrada, J. C., 25 Roca-Fernandez, A. I., 269, 488 Rocha, K. S., 671, 690 Rocha Bezerra, L., 526, 600, 665 Rodrigo, P. A. C., 363 Rodrigues, A. D. P., 485 Rodrigues, A. C., 132, 373 Rodrigues, K. A., 92 Rodrigues, L. A., 9 Rodrigues, R. O., 445, 519, 605 Rodrigues, R. O., 445 Rodriguez Zas, S. L., 47, 170 Rodríguez-Almeida, F. A., 157,

214 Rodriguez-Muela, C., 50 Rojo Rubio, R., 30, 667 Romanenko, Т. М., 213 Romanenkova, O. S., 168 Romero, J. J., 535, 617 Romero-Pérez, A., 620 Romo, J. A., 59, 436 Romo, J. M., 436 Rorie, R. W., 543, 632 Rosa, G. J. M., , 47, 100, 170,

204, 494, 748 Roseira, J. P., 280, 281, 282 Roselli, C., 761Rosenthal, E. J., 635 Rosser, C. L., 243 Rossi, R. M., 427 Rostoll-Cangiano, L., 553, 563 Roth, J., 94, 560 Rottinghaus, G. E., 445 Rotz, C. A., 277 Rouffineau, F., 716 Rounds, P. W., 461 Rowan, P., 460 Rowntree, J. E., 352 Rubano, M. D., 288, 488 Rubio, P., 31, 32 Rude, B. J., 332 Ruggieri, A. C., 279, 298, 301,

684, 693 Ruiz, R., 4, 13 Ruiz-Barrera, O., 50 Ruiz-Moreno, M., 539, 563, 572,

582 Runyan, C. A., 85 Rutherford, W., 272 Ryu, C., 621, 622

S Sadeghism, A., 596 Sae-tiao, T., 508 Saebi-Far, M., 596 Safaei, K., 596 Sahlu, T., 679, 692, 697 Sainz, R. D., 204, 495 Salak-Johnson, J. L., 762Sales, F., 308 Sales, M. A., 701, 702 Sales Pereira, E., 665 Salinas-Chavira, J., 50 Samireddypalle, A., 700 Sampaio, C. B., 293, 577 San Vito, E., 364, 557 Sanchez, M., 551 Sánchez Dávila, F., 83 Sánchez-Castro, M. A., 59, 171,

179 Sanchez-Perez, J. N., 25 Sanchez-Ramirez, B., 153 Sandberg, B. N., 358 Sandoval, E., 302 Sanford, C. D., 105, 136, 320,

329, 466, 473, 478, 510, 537, 563

Sangali, C. P., 410 Santana, E. A. R. D., 369 Santi, P. F., 615 Santos, A. P. O., 668 Santos, A. A., 525 Santos, D. J. A., 298, 693 Santos, F. D., 649 Santos, F. A. P., 611 Santos, J. E. P., 47, 170 Santos, L. S. D., 377, 382 Santos, L. R., 132, 547 Santos, P. P., 694 Santos, S. A., 281 Santos, T. S. D., 434 Santos, V. L. F., 526, 600, 689 Santos de Morais, J., 665 Santos Junior, G. F., 470 Saran Netto, A., 673 Sargent, K. M., 751 Sartori, E. D., 305 Sartori, J. R., 434 Sartori, R., 310 Sarturi, J. O., 275, 552, 554, 606,

607 Sary, C., 208 Sastre, L. P., 88, 125, 699 Sattar, A., 465 Satterfield, M. C., 70

Saura, M., 216 Saville, J., 259 Sawyer, J. E., 7, 85 Scaglia, G., 291 Scales, R., 653 Scarlato, S., 523 Scarpa, J. O., 480 Scheffler, J. M., 194 Scheffler, T. L., 194 Schell, T. H., 57, 439 Schenkel, F. S., 166, 207 Schmithausen, R. M., 512 Schole, L., 224Scholte, C. 900 Schoonmak,er, J. P., 562, 631 Schrag, N. F. D., 633 Schrick, F. N., 159 Schuenemann, G. M., 47, 170 Schulmeister, T. M., 537, 539,

553, 563, 572, 582 Schulze, H., 383 Schumacher, L. G., 519 Schwandt, E. F., 561 Schwartzkopf-Genswein, K. S.,

10, 11, 12, 14, 23, 24 Schweihofer, J. P., 352 Scott, H. M., 133 Seabury, C. M., 47, 170 Seidel, G. E., 478 Seim, L. L., 127 Selionova, M., 696 Sell, G. S., 159, 160, 475 Sellins, K., 95 Sene, G. A., 531 Serão, N. V. L., 328, 585, 586 Sermyagin, A. A., 163, 167, 168 Serota, N. R., 474 Serpa, P. G., 434 Shafii, B., 154 Shahzad, A. H., 500 Shannon, A. E., 319Sharma, S., 754 Sheed, J. N., 669, 683 Shelton, C., 84 Shen, Y., 648, 676 Sheng, P., 613 Shenkoru, T., 293 Shi, C., 391 Shike, D. W., 129, 156, 443, 456,

587, 637 Shinde, S., 379 Shipp, A., 54 Shirazi-Beechey, S., 775Shoulders, B. P., 543, 549

Shoup, L. M., 156 Shoveller, A. K., 227 Shunlin, N., 192 Shurson, G. C., 397 Sib, E., 512 Siegford, J. M., 728 Siemens, M. G., 821Sigler, D. H., 334 Silva, B. C., 542, 586 Silva, C. M. D., 666 Silva, D. C. M., 16, 147, 148,

149, 150, 151 Silva, F. M., 16, 147, 148, 149,

150, 151 Silva, F. C., 9 Silva, G. V., 605 Silva, G. M., 48, 499, 501, 539 Silva, J., 531 Silva, L., 280, 281, 282 Silva, N. C. D., 649 Silva, N. C. D., 679 Silva, R. M. O., 204, 206, 207,

216 Silva, R. G., 544 Silva, R. M. D., 26, 518, 520 Silva, S. L., 111, 531 Silva, T. C., 280 Silva, V. P., 280, 281, 282 Silva, W. C. D., 377, 382 Silva Antonelo, D., 531 Silva do Nascimento, T., 684, 693 Silvestre, A. M., 594 Simroth, J. C., 561 Sims, M. B., 84 Siqueira, G. R., 38, 299, 529, 595,

649, 654 Skidmore, A. L., 36 Slater, K., 232 Śliwiński, B., 641, 642 Smart, A. J., 297 Smiley, B., 272 Smith, F. O., 217 Smith, P. S., 85 Smith, S., 188 Smith, S. C., 237 Smith, S. B., 370 Smith, T. P., 182 Smith, T., 71 Smith, W. B., 464 Smith, Z. K. F., 357 Snelling, W. M., 155, 197, 198,

325 Snider, A. P., 108 Snider, M. A., 81, 484 Soares, C. H., 594

AUTHOR INDEX


Soca, P., 142, 517, 523 Soder, K. J., 269, 288, 488, 736 Sokale, A., 69 Sol, C., 31, 32 Solà-Oriol, D., 53, 91, 711, 719 Sole, A., 571 Solis, J. I., 125 Solovieva, A. D., 213 Song, D., 41, 385 Song, M., 64, 77, 101, 102, 104,

402, 422, 423, 433 Sonnenberg, A., 533 Sotto, Jr., D., 242 Sousa, J. M. S., 671, 690 Soutto, J. P., 628 Souza, D. M., 296, 668 Souza, D. S. D., 434 Souza, K. A., 363 Souza, O. A., 525 Souza, R. A., 470 Spangler, G. L., 188 Spangler, M., 196 Spangler, M. L., 189, 195, 197 Spann, K., 712, 713 Spears, J., 95 Speidel, S. E., 59, 171, 173, 174,

175, 176, 177, 179, 180, 195, 196

Spence, K. M., 629 Spiegal, S., 287 Spricigo, L., 9 Sprinkle, J. E., 276 Squizatti, M. M., 558, 615, 643 St-Pierre, B., 590 Stafuzza, N. B., 164, 165, 216 Stahl, C. H., 123, 316, 386 Stalder, K. J., 5 Stam, A., 39, 564 Stanko, R. L., 480 Staton, M., 106 Steichen, M. M., 105, 516 Stein, H. H., 89, 425, 426 Steinhoff-Wagner, J., 19, 97, 512 Stephenson, E. L., 119, 457, 574 Sterle, J. A., 730 Stevens, J. R., 303 Stewart, B., 84 Stewart, C. R., 87 Stewart, E. K., 68, 268 Stilwell, G., 13 Stockwell-Goering, M. G., 335 Stoecklein, K. S., 442 Stokes, R. S., 559, 637 Stoll, M. J., 319

Stone, A. E., 516 Stotts, M. J., 672 Strand, P., 217 Stricklin, W. R., 726, 728 Stuart, A., 664 Stuttgen, J., 457, 574 Stutts, K. J., 79, 87, 234, 708,

725, 727 Subiabre, I., 308 Sugg, D., 552 Sugg, J. D., 275, 606, 607 Sukumaran, A. T., 307 Sullivan, M. L., 505 Sumreddee, P., 187, 211 Sun, B., 597 Sun, L., 381, 716, 722 Sun, T., 379 Sun, X., 304 Sundararajan, N., 729, 731 Sung, J. Y., 117, 420 Sung, K. P., 472 Sura, S., 502 Surlis, C., 181 Susin, I., 671 Sutovsky, P., 818Suwanasopee, T., 161, 162, 210,

508 Svennersten-Sjaunja, K., 507 Swanson, J. C., 728 Swanson, K. C., 73, 614 Swanson, K., 113, 128, 541 Swanson, K. S., 220, 225, 228,

230, 233 Swecker, W. S., 6

TTadesse, D., 692, 697, 698 Tait, Jr., R. G., 130, 155 Tamassia, L. F. M., 140 Tan, B., 408 Tang, X., 392 Tanner, A. E., 6 Taveira, R. Z., 26, 518, 520 Taylor, H., 78, 260 Taylor, J. F., 587 Teague, R., 781Tedeschi, L. O., 144, 145, 278,

498, 565, 576 Teixeira, P. D., 532, 547 Tennant, T., 712, 713 Ternman, E., 507 Thallman, R. M., 197 Thanh Phi Long, N., 192 Thatcher, W. W., 47, 170 Theil, P. K., 346

Thi Dieu Thuy, N., 192 Thi Kim Khang, N., 192 Thomas, D. V., 419 Thomas, M. G., 59, 171, 173,

174, 175, 176, 177, 179, 180, 195, 196, 740, 758

Thomas, R. R., 707 Thompson, B., 258 Thompson, H. L., 65, 66 Thompson, R. C., 86, 307, 487 Thomson, D. U., 561, 764Tian, Z., 372, 374 Tillman, A., 677 Timlin, C. L., 158, 477 Tipton, J. E., 63 Titgemeyer, E. C., 561 Titto, C. G., 663 Tiwari, U. P., 398 Todd, R. W., 738 Toghiani, S., 185, 186, 211 Tolba, S., 379 Toledo, A. F., 609, 643 Toledo, L. V., 558 Tolleson, D. R., 112 Tomaz, L. A., 525 Tomczak, D. J., 446 Tomgorova, E., 468, 857 Ton Nu, M. A., 383 Tonussi, R. L., 206, 207 Toro, M. A., 216 Torrecilhas, J. A., 18, 363, 364,

557 Trabue, S. L., 491 Traughber, Z. T., 220, 233 Tripp, C., 681, 682 Trott, J. F., 753 Trotter, M. G., 740 Trottier, N. L., 715 Trujillo, A. I., 588, 628 Tsai, T. C., 701, 702 Tsukahara, Y., 691 Tsuruta, S., 184, 208 Tucker, J. D., 138, 271, 543, 632 Turner, S. B., 448 Tyurenkova, E. N., 167

UUlhôa Magnabosco, C., 204 Undi, M., 112 Uriarte, J. M., 436 Urriola, P. E., 397 Urso, P., 79, 725 Utt, M. D., 154 Utterback, P. L., 228

VVagneur, M., 650 Vahmani, P., 754Valadares Filho, S. C., 282, 542,

586, 593 Valdez-Torres, J. M., 153 Valentine, M., 273 Valerio-Valle, K. M., 59 Valero, M. V., 363 Vallejo, R. L., 209 Van Bibber-Krueger, C. L., 133,

567, 633 van Cleef, E. H. C. B., 532, 605,

684, 693, 694, 695 van Cleef, F. O. S., 694, 695 Van Eenennaam, A. L., 733 Van Emon, M., 440 van Heugten, E., 399 Van Kessel, J. A. S., 265, 266 Van Truyen, N., 192 Vander Ley, B. L., 486 Vann, R. C., 458, 459, 496 VanRaden, P. M., 188 VanTassell, C. P., 188 Vanzant, E. S., 261, 262, 300 Varella, E., 91, 711 Vargas, A. N. Z., 577 Vargas Jurado, N., 191 Varner, G., 728 Vasconcelos, J. L. M., 154, 485 Vásquez Aguilar, N. C., 83 Vaughn, M. A., 317, 561Vaz, R. F., 369 Vázquez-Armijo, J. F., 30, 667 Veiga, A. G., 558 Veira, A. M., 377, 382 Vela, D., 555 Velez, A., 302, 551 Vendramini, J., 270, 497, 501 Venturina, V., 660 Vera, N., 489 Verdu, M., 513, 598 Veron, M., 345 Vetokh, A., 467, 468 Villalba, J. J., 68, 268, 290 Villanueva, B., 216 Vinsky, M., 202 Vinyard, B. T., 266Vinyard, J. R., 276 Vo Anh Khoa, D., 192 Vogel, K., 20 Vogelsang, M. M., 334 Volk, M. J., 637 Volkova, N., 468, 857

AUTHOR INDEX


Volkova, V. V., 168 Vonderohe, C., 910Vonnahme, K. A., 105, 320 Voy, B. H., 106 Vyas, D., 490

WWagner, D. R., 20, 21 Wagner, J. J., 95, 546, 659 Wahlberg, M. L., 6 Waite, A., 550 Walker, J. A., 440, 441 Walker, N. D., 550, 647, 648, 657 Wall, E. H., 17, 504 Walsh, M. C., 717 Wang, B., 378 Wang, C., 646 Wang, F., 41, 385 Wang, H. F., 414, 646 Wang, H., 648, 676, 709Wang, J., 98 Wang, L., 52, 203, 372, 374, 403,

452, 454, 455 Wang, M., 378 Wang, Q., 28 Wang, S., 61, 283, 284, 616 Wang, T., 417 Wang, W., 244, 463 Wang, X. D., 646 Wang, X., 356, 361, 376, 709 Wang, Y. J., 61 Wang, Y., 41, 356, 385, 391, 709 Wang, Y., 272, 283, 284, 286,

613, 616 Wang, Z., 452, 455, 691 Wangila, G., 687 Ward, A. K., 73, 304, 626 Warren, J., 48 Warzecha, C. M., 331 Wasdin, J. D., 194 Washbun, K. E., 36 Watanabe, D. H., 609 Waters, S. M., 181, 351, 449 Watts, C. J., 295 Weaver, A. R., 259, 450 Weaver, T., 564 Wei, H., 375, 469, 710, 721, 852 Wei, L., 653 Weinroth, M. D., 93, 263 Weiss, C. P., 566, 741 Weissend, C. J., 263, 264 Welsh, Jr., T. H., 444, 447, 458,

459, 464, 496 Welter, K. C., 666 Wen, X., 452, 455 West, C. P., 275 Westphalen, M. F., 651 Whang, K. Y., 353, 421, 472 Whelan, R., 69 Whitaker, B. D., 732 White, B. J., 824White, M., 661 White, R. R., 257, 630 White, S. H., , 107, 444 Whitley, N. C., 712, 713 Whitlock, B. K., 335 Whittier, W. D., 477 Whorf, C., 336 Wiart, S., 343, 345 Wickersham, T. A., 7, 70, 331 Wilcock, P., 404 Wildeus, S., 450, 680, 681, 682 Willard, S. T., 496 Williams, G. L., 480 Williams, P., 489 Williams, T. L., 685 Wilson, B. K., 675 Wilson, H. C., 634 Wilson, R., 113, 128, 541 Wilson, T. B., 129, 630 Wimmers, K., 163, 167, 696 Windeyer, C., 14 Wishart, D. S., 43, 46, 339, 340 Wittenberg, K. M., 112 Witwer, K., 811Wolfgang, D. R., 266Wood, K. M., 246, 573, 602 Woodfint, R. M., 62 Word, A. B., 48, 146 Worku, M., 40, 55, 56, 65, 66,

338 Wright, D. L., 450 Wu, G., 70, 90, 115, 417, 704 Wu, N., 115 Wu, W., 354 Wu, X., 52 Wu, Z., 704 Wynn, M. C., 82, 306

XX, A., 686 Xia, B., 400 Xia, M., 721 Xie, J., 432

Xin, H., 570 Xiong, P., 415 Xiong, Y., 372, 374 Xu, B. Y., 716, 722 Xu, J., 676 Xu, S., 272, 502 Xu, S. W., 381 Xu, W., 607 Xu, Z., 283, 284, 286, 616 Xue, S., 686 Xue, Y., 415

Y Yamagishi, M. E. B., 164, 165 Yan, H., 361 Yang, H. E., 283 Yang, J., 52, 272 Yang, K., 52 Yang, S. H., 314, 315 Yang, W., 596, 647, 648, 653,

657, 676 Yang, X., 374, 452, 454, 455 Yang, Z., 86 Yankey, K. C., 71, 120, 121, 481,

487, 516 Ye, J., 52 Yi, H., 403, 452 Yiannikouris, A., 38, 300, 406 Yin, R., 379 Yin, X., 244, 437 Yin, Y., 391 Yong, H. I., 359 Young, A. N., 109 Young, A. E., 733 Yu, D., 415 Yu, H., 189 Yu, P., 570, 589, 597 Yu, Z., 391

ZZabielski, R., 641, 642 Zago, D., 305 Zaheer, R., 502 Zamorano-Algandar, R., 171 Zanata, M., 366, 367, 368 Zanella, A., 13 Zanetti, D., 542, 593 Zanetti, L. H., 434 Zanetti, M. A., 673 Zanine, A. M., 671, 689 Zarek, C. M., 198, 325 Zawadzki, F., 363

Zeller, W., 286 Zeng, X., 59, 175, 195, 196 Zeng, Z. K., 397 Zentek, J., 396 Zeoula, L. M., 147 Zerby, H. N., 103 Zerlotini, A., 164, 165 Zezeski, A. L., 440 Zhang, F., 387 Zhang, G., 43, 46, 339, 340 Zhang, H., 380, 392, 400, 401,

432, 705 Zhang, L., 401 Zhang, L., 380, 392, 401, 704,

705 Zhang, N. Y., 716 Zhang, P., 371 Zhang, S., 715 Zhang, S., 394 Zhang, W., 123, 316, 386 Zhang, X., 401 Zhang, Y., 412, 413, 414 Zhang, Z., 504, 757 Zhao, L., 316, 386, 504, 825Zhao, L., 381, 722 Zhao, Q., 686Zhao, X., 829 Zhao, X., 721 Zhao, X., 166, 755 Zhao, Y., 617 Zheng, L., 395 Zheng, W., 202 Zhong, R., 380, 392, 401, 705 Zhou, F. X., 409 Zhou, K., 462, 463 Zhou, M., 612 Zhou, Y., 777Zhou, Y., 852 Zhu, C., 52 Zhu, C., 252 Zhu, J., 378 Zhu, W., 704 Zhu, Y., 53 Zinn, S. A., , 75, 82, 96, 303, 306 Zinovieva, N. A., 163, 167, 168,

213, 467, 468, 696, 714, 857 Zirondi Longhini, V., 296, 668,

684 Zou, J., 378 Zvomuya, F., 502 Zwiefelhofer, E., 457, 574

AUTHOR INDEX

ASAS 2018 MEETINGS

Southern Section MeetingFebruary 3-6, 2018

Fort Worth, TX

ASAS/ADSA Midwest MeetingMarch 12-14, 2018

Omaha, NE

Western Section MeetingJune 19-22, 2018

Bend, Oregon

WCAP - 12th World Congress on Animal ProductionJuly 5-8, 2018

Vancouver, Canada

ASAS-CSAS Annual Meeting & Trade ShowJuly 8-12, 2018

Vancouver, Canada

www.asas.org/Annual2018

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Société canadienneScience animalede

Canadian SocietyAnimal Scienceof

12th World Conference on Animal Production

July 5-8, 2018 • Vancouver, Canada

2018 ASAS-CSAS Annual Meeting & Trade Show

July 8-12, 2018 • Vancouver, Canada

CONFERENCE INFORMATION & SCIENTIFIC PROGRAM

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