CHICKEN ADOBO

By: Vera Lee Tolores MasulaGrade 11 Astrapia

INGREDIENTS: 1/4 cup Soy sauce  1/8 cup Vinegar  3 pcs Bay leaves  Peppercorn  Oyster sauce  Garlic  Onion 

BAY LEAVES

GARLIC

VINEGAR

PEPPERCORNS

OYSTER SAUCE

SOY SAUCE:

ONION

PROCEDURE: Marinate chicken

with oyster sauce for 30 mins to 1 hour

PROCEDURE: Prepare garlic and

onion.

PROCEDURE: Heat pan with oil

and put garlic first.

PROCEDURE: Add the onions.

Sautee

PROCEDURE: Add the chicken.

PROCEDURE: Cook chicken for 5

to 10 mins until it becomes brown

PROCEDURE: Add water, boil for

20 to 30 mins. Add peppercorn, 1/4 cup soy sauce, 1/8 cup vinegar, and 3 pieces bay leaf.

PROCEDURE: Serve and Enjoy.... 

THANKS FOR WATCHING!!!!