CHEF’S SPECIAL KEBAB PLATTER Welcome White Horse€¦ · secret recipe. CHICKEN PAKORA £6.50...
Transcript of CHEF’S SPECIAL KEBAB PLATTER Welcome White Horse€¦ · secret recipe. CHICKEN PAKORA £6.50...
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Welcome
We are passionate about our food and our guests
The objective of this venture is to create a pub serving the exciting taste of the many regions of India, combined with
style, flair, and presentation
India is, home to one of the world’s greatest cuisines, is evolving. Her cities are becoming ever more sophisticated
and cosmopolitan, and discerning diners are demanding the finest food across the country, Regional dishes with traditional ingredients, fresh herbs and spices are playing a great part in
today’s Indian kitchen
Shekhar & Alexandra (Landlord and Landlady) with Head Chef Darwan Ram presents a creative and
uncompromisingly indigenous menu, which is a result of his meticulous work during his career in Europe and India.
Please Relax & Enjoy Our food & service
“ B O N A P P E T I T ”
TANDOOR SPECIAL
All Kebabs are cooked in an authentic Tandoor oven Served with Either Rice / Naan or Chips
ENGLISH MENU
TANDOORI CHICKENHALF /FULL £10.95 / £13.95Whole Poussin marinated with yoghurt, ginger, garlic and spices.
TANDOORI TIGER PRAWN £15.50Tiger Prawns marinated with Indian spices and herbs
TANDOORI JUMBO PRAWN £17.50Massive jumbo prawns marinated in Indian spices
GILAFI SEEKH KEBAB £12.50Mince lamb mixed with chopped peppers & onion, garlic, fresh coriander and Indian spices TANDOORI SALMON HALF / FULL £9.95/£14.95Marinated with yogurt & fresh ginger, garlic and Indian spices
MALAI CHICKEN TIKKA £12.50Supreme of chicken marinated with cheddar cheese, cream green cardamoms and herbs
CHICKEN TIKKA SHASHLIK 14.50Supreme of chicken marinated with yogurt and hot Indian spices with onion and peppers
PANEER TIKKA SASHLIK £11.50Cubes of cottage cheese marinated with yogurt and cooked with Indian spices
CHEF’S SPECIAL £21.50KEBAB PLATTERTandoori Chicken, Prawn, Lamb & Salmon(We call it Hungry Kebab Platter)
SOUTH INDIAN SPECIAL’S FLAVORSOME HOT £14.50CHETTINAD CURRIES Chicken or lamb or prawn (Served with rice or naan)
PUNJABI BUTTER £14.50CHICKEN Boneless or with bone(Served with rice or naan)
BBQ CHICKEN MELT TOPPED WITH CHEESE & BACON
Served with chips £12.00
GRILLED CHICKEN SALADServed with vegetables
£11.00FISH CAKES SERVED WITH SALAD
& POTATO WEDGES £12.00
SCAMPI CHIPS & PEAS£8.50
BEER BATTERED COD, CHIPS & PEAS
£9.50 CRISPY WHITEBAIT
Served with chips & peas £8.50
OMLETTE CHIPS & SALAD OR PEAS
£ 8.50MINTED LAMB ORROSEMARY SHANK
Served with vegetable or chips£12.00
CHILDREN’s MENU £6.50
CHICKEN & COTTAGE CHEESE (WITH BAKED BEANS) CHICKEN NUGGETS SERVED WITH CHIPS (BEANS OR PEAS)
HOME MADE FISH FINGERS & CHIPS (BEANS OR PEAS)FRIED CHICKEN GOUJONS TIKKA SAUCE & CHIPS
HAM & CHEESE STUFFED BREAD TIKKA SAUCE & CHIPS
The
White Horseinn
Our portions are generous so please ask the server if you wish to take away the food, there will be a
small charge added to your bill.
FAVOURITE CURRIES
(Served with Either Naan or Rice)
VEGETARIAN MAIN CURRIES
Traditional curries which are available on demand
CHICKEN CURRIES £12.00Korma / Bhuna / Dhansak / Madras / Roganjosh/ Pasanda/Dopiyaza / Mushroom /Vindaloo /Balti /Karahi /Jalfrezi / Patia LAMB CURRIES £13.00Korma/ Pasanda /Bhuna / Dhansak / Madras / Roganjosh/ PatiaDopiyaza / Mushroom/ Vindaloo /Balti /Karahi /Jalfrezi
HYDERABADI BIRYANI £13.50 /£14.50Served with vegetable curry or raitaChicken / Lamb / Prawn / Salmon
CHEF SPECIAL TRIO BIRYANI £15.50COMBINATION OF PRAWN, CHICKEN & LAMB
HYDERABADI VEGETABLE BIRYANI / EGG BIRYANI £9.50
WE ONLY USE VEGETABLE OIL IN OUR CURRIES. PLEASE INFORM THE STAFF IF YOU HAVE ANY FOOD
RELATED ALLERGIES.
STEAMED RICE £3.00PILAU RICE £3.00MUSHROOM RICE £3.50PLAIN NAAN £3.00CHILLI NAAN / GARLIC NAAN £3.50PESWARI / CHEESE / KEEMA NAAN £3.75INDIAN CURRY SAUCE WITH CHIPS £5.50PAPADUMS & CHUTNEY FOR 2 £3.00PAPADUMS & CHUTNEY FOR 4 £5.00
CHICKEN TIKKA NAAN WRAP £7.00LAMB TIKKA NAAN WRAP £8.00PRAWN TIKKA NAAN WRAP £9.00
ANY SPECIAL INDIAN DISH NOT MENTIONED IN OUR MENUCAN BE MADE AVAILABLE PLEASE ASK THE SERVER
Note – Some of our dishes may contain nuts and dairy products. We only use vegetable oil in all our curries. Please inform the staff if you have any food related allergies
There will be a small charge added to your bill for takeaway service.
STARTERS
SWEET or GARLIC CHILLI CHICKEN £6.50Spiced fried chicken with corn flour & cooked in sweet chili sauce.
SPICY PRAWNS £6.00Tossed with vegetables, crushed Indian spices and a dash of lemon juice.
CURLS OF SQUID £5.50Peppers, garlic, tomatoes and pounded spices to chef’s secret recipe.
CHICKEN PAKORA £6.50 Supreme of chicken marinated in ginger and garlic flavoured with lemon juice. MINCE LAMB PATTIE or SHEEK KEBAB £6.50Mince lamb mixed with Indian spice served with mint chutney.
CRISPY LAMB SAMOSAS £4.50Puff pastry stuffed with mince lamb and vegetables.
SALMON TIKKA £7.50Marinated in fresh mint, Ginger and Garlic mixed with hung yogurt and Indian spices
SPICY CHICKEN LIVER £6.00Tossed with onion and peppers along with mustard seed & curry leaf.
STARTER PLATTER – FOR TWO £10.50Chef’s Selection of starters.
VEGETARIAN STARTERS
ONION BHAJI £4.50Thin juliennes of onion, blended with gram flour & curry leaves.
MIX VEGETABLE PAKORA £5.50Deep fried battered vegetables.
VEGETABLE SAMOSA £4.50Puff pastry stuffed with spicy potato & peas.
CHILLI PANEER £5.95Indo – Chinese style Cottage cheese, cooked with fresh chilly, garlic and soya
CHILLI MUSHROOM £4.95Indo – Chinese style fresh mushroom cooked withfresh chilli garlic and soya.
MALABAR £13.95 CHICKEN / PRAWN / FISH CURRY Traditional south Indian curry gently stewed in garlic, mustard seed, curry leaf and coconut milk.
CHILLI HOT £13.95KONKANI PRAWN CURRY Gently cooked in garlic, mustard seed, curry leaf and Kokum.
CREAMY CHICKEN £13.00TIKKA MASALA Chicken supreme cooked in Tandoor with tomatoes & onions, gravy flavoured with fenugreek, finished with fresh cream.
SPICY CHICKEN CURRY £12.00Traditional Indian chicken curry, served with fresh coriander.
SAAG GOSHT £13.00A wonderful combination of spinach & spring lamb flavour with roasted cumin & kasoori methi.
LAMB SEEKH KEBAB £14.00JALFREZI Minced Lamb cooked in Jalfrezi sauce and punjabi.
ADD AS MAIN COURSE £11.00 Served with naan bread or rice.
MADRAS OR BOMBAY £5.00ALOOPotatoes cooked with Indian spices and herbs
SAAG ALOO 6.50Potato cooked with Baby spinach & Indian spices.
CHANA MASALA £6.00Chick peas cooked with gram-flour and Punjabi spices
DAL MAKHANI £6.00Our favorite black lentil delicacy
TADKA DAAL £6.00Yellow lentil cooked with garlic, cumin and coriander.
PANEER MAKHANI £7.00Cottage cheese cooked in smooth tomato gravy finished with fresh cream
BHINDI, MUSHROOM OR £7.00CAULIFLOWER BHAJIVegetarian delight cooked in Indian spices
PALAK CORN BHAJI £7.00Roasted Sweet Corn Cooked with Baby Spinach and Indian Spices