[ÉÜá w ËÉxâäÜxá exvxÑà|ÉÇ ctv~tzx

Vegetable Crudités with Herb Dip

Cheese & Fruit Display

Crab Stuffed Mushrooms

Assorted Canapés

Deviled Eggs

Spinach & Artichoke Dip Display

Smoked Fish Spread Display

Peel & Eat Shrimp

Sesame Chicken Strips

Carved Roast Beef (Ham or Turkey may be substituted) with Silver Dollar and condiments

Pasta Dishes

Tortellini with Carbonara Sauce

Penne with Pomodoro

Bowtie Pasta with Alfredo

Coffee, Decaf, and Iced Tea

(3) Three Hour hosted bar to include house brand liquors

or

(3) Three Hour hosted bar to include call brand

Hors d’ oeuvres package will be served for a period of 2 hours

ZÜtÇw Uâyyxà ctv~tzx

Four Hour Open Bar to include Call Brand Liquor

Champagne Toast

Cheese / Fruit Display

Fresh Vegetable Crudités with Herb Dip

Smoked Fish Spread Display

Fresh Seasonal Green Salad with assorted dressings

Shrimp & Orzo Salad

Crab Salad

Carved Prime Rib of Beef

Chicken Marsala

Mahi Mahi Picatta

Garlic Roasted Potatoes

Penne Pasta with Pomodoro Sauce

Steamed Garden Vegetables

Choice of Wedding Cake or Chef’s Choice of Dessert

Assorted Rolls & Butter, Coffee, Decaf, and Tea

cÄtét Uâyyxà ctv~tzx

Three Hour Open Bar to include House Brand Liquor

Cheese / Fruit Display

Fresh Vegetable Crudités with Herb Dip

Fresh Seasonal Green Salad with assorted dressings

Carved Prime Rib of Beef

Mahi Mahi Picatta

Chicken Marsala

Parsley New Potatoes

Green Beans Almondine

Choice of Wedding Cake or Chef’s Choice of Dessert

Assorted Rolls and Butter, Coffee, Decaf, and Tea

fxtàxw ZÜtÇw W|ÇÇxÜ ctv~tzx Four Hour Open Bar to include Call Brand Liquor ~ Champagne Toast

Cocktail Hour hors d’oeuvres to include

Cheese / Fruit Display * Fresh Vegetable Crudités with Herb Dip * Spinach & Artichoke Dip Display

Seated Appetizer Choice of (1): Crab Stuffed Mushrooms * Shrimp Cocktail * Bacon Wrapped Scallops ~~ Choice of

Tossed Salad or Caesar Salad

Choice of one: Garlic Roasted Potatoes * Parsley New Potatoes * Potatoes Au Gratin * Baked Potato * Mashed Potatoes *

Rice Pilaf * Wild Rice

Choice of one: Vegetable Medley * Green Beans Almondine * Buttered Broccoli,* Glazed Carrots * Parmesan Tomato

Fresh Rolls and Butter * Coffee * Decaf * Iced Tea

Choice of Wedding Cake or Chef’s Dessert Selection

Chicken Picatta Seasoned Chicken Breast sautéed in a

Lemon Caper White Wine Sauce

Chicken Marsala Baked Chicken Breast infused with a Marsala Wine Sauce

Chicken Cordon Bleu Breaded Chicken Breast stuffed with Ham and Swiss Cheese

and topped with a Cream Sauce

Mahi Mahi Imperial Fresh Mahi Mahi Fillet served on a Portobello Mushroom,

topped with Baby Shrimp and an Artichoke Cream Sauce

Salmon Chardonnay Salmon Fillet served with 3 Plump Shrimp sautéed in a

Chardonnay Caper Sauce

Prime Rib Prime Rib of Beef, slowly roasted to perfection

Filet Mignon A tender, juicy 8 oz. Filet wrapped in Bacon

Filet Mignon & Lobster Tail A tender juicy Filet with a sautéed Mushroom cap served

with a baked Lobster Tail

Filet Mignon & Stuffed Shrimp A tender and juicy Filet with four Crab-Stuffed Shrimp

Prime Rib & Lobster Tail Prime Rib of Beef slowly roasted and served with a Baked

Lobster Tail

Prime Rib & Stuffed Shrimp Prime Rib of Beef slowly roasted and served with four

Crab-Stuffed Jumbo Shrimp

VEGETARIAN

Stuffed Portobello Mushroom A grilled Portobello mushroom cap topped with seasoned

garden vegetables and served on a bed of rice.

Grilled Vegetables & Rice

Yellow squash, grilled Portobello mushrooms, zucchini,

red bell peppers and eggplant layered on a bed of Rice Pilaf

and topped with a Sweet Ginger Sauce.

Spinach Sun-dried Tomato Risotto Fresh spinach, sun-dried tomatoes, and Portobello mushrooms

sauteed with fresh garlic and served with a vegetable Risotto

Grilled Vegetable Skewers Baby tomatoes, fresh mushrooms, yellow bell peppers and onion skewers delicately grilled to perfection, topped with

a balsamic sauce and served with your choice starch

fxtàxw cÄtét W|ÇÇxÜ ctv~tzx Three Hour Open Bar to include House Brand Liquor & Champagne Toast

Cocktail Hour hors d’oeuvres to include Cheese / Fruit Display * Fresh Vegetable Crudités with Herb Dip

Seated Appetizer Choice of (1): Crab Stuffed Mushrooms * Shrimp Cocktail * Bacon Wrapped Scallops

Choice of Tossed Salad or Caesar Salad ~~ Choice of one of the following: Garlic Roasted Potatoes * Parsley New Potatoes* Potatoes Au Gratin

Baked Potato * Mashed Potatoes * Rice Pilaf * Wild Rice

Choice of one of the following: Vegetable Medley* Green Beans Almondine * Buttered Broccoli, * Glazed Carrots * Parmesan Tomato.

Fresh Rolls and Butter * Coffee * Decaf * Iced Tea

Choice of Wedding Cake or Chef’s Dessert Selection

Chicken Picatta Seasoned Chicken Breast sautéed in a

Lemon Caper White Wine Sauce

Chicken Marsala Baked Chicken Breast infused withn a Marsala Wine Sauce

Chicken Cordon Bleu Breaded baked Chicken Breast stuffed with Ham and Swiss Cheese

and topped with a Cream Sauce

Mahi Mahi Imperial Fresh Mahi Mahi Fillet served on a Portobello Mushroom

topped with Baby Shrimp and an Artichoke Cream Sauce

Salmon Chardonnay Salmon Fillet served with 3 Plump Shrimp sautéed

in a Chardonnay Caper Sauce

Prime Rib Prime Rib of Beef, slowly roasted to perfection

Filet Mignon A tender, juicy 8 oz. Filet wrapped in Bacon

Filet Mignon & Lobster Tail A tender juicy Filet with a sautéed Mushroom cap served with a baked

Lobster Tail

Filet Mignon & Stuffed Shrimp A tender and juicy Filet with four Crab Stuffed Shrimp

Prime Rib & Lobster Tail Prime Rib of Beef slowly roasted and served with a Baked Lobster Tail

Prime Rib & Stuffed Shrimp Prime Rib of Beef slowly roasted and served with four Crab Stuffed

Jumbo Shrimp

VEGETARIAN

Stuffed Portobello Mushroom A grilled Portobello mushroom cap topped with seasoned

garden vegetables and served on a bed of rice.

Grilled Vegetables & Rice

Yellow squash, grilled Portobello mushrooms, zucchini,

red bell peppers and eggplant layered on a bed of Rice Pilaf

and topped with a Sweet Ginger Sauce.

Spinach Sun-dried Tomato Risotto Fresh spinach, sun-dried tomatoes, and Portobello mushrooms

sauteed with fresh garlic and served with a vegetable Risotto

Grilled Vegetable Skewers Baby tomatoes, fresh mushrooms, yellow bell peppers and onion

skewers delicately grilled to perfection, topped with

a balsamic sauce and served with your choice starch

[ÉÜá WËÉxâäÜxá

[Éà fxÄxvà|ÉÇá @ TÄÄ ÑÜ|vxá tÜx utáxw ÉÇ DCC Ñ|xvxá ÑxÜ ÉÜwxÜ

Sesame Chicken Strips

Asian Egg Rolls

Spanakopita

Bacon-wrapped Scallops

Mahi Mahi Nuggets

Tempura Style Shrimp

Swedish Meatballs

Pot Stickers

Assorted Cooked Sushi Platter

Asst. Raw & Cooked Sushi Platter

Petite Quiche Lorraine

Crab Stuffed Mushrooms

Mini Chicken Cordon Bleu

VÉÄw fxÄxvà|ÉÇá @ TÄÄ ÑÜ|vxá tÜx utáxw ÉÇ DCC Ñ|xvxá ÑxÜ ÉÜwxÜ

Deviled Eggs

Finger Sandwiches

Assorted Canapés

Asparagus Rolls /w Cream Cheese

Iced Jumbo Shrimp

Salami Cornets

Spinach and Artichoke Dip (Serves 50)

Smoked Fish Spread (Serves 50)

[ÉÜá WËÉxâäÜxá VÉÇà|Çâxw

WÉÅxáà|v V{xxáx `|ÜÜÉÜ Assorted Domestic Cheeses with a variety of crackers and garnished with Fresh Fruit

(serves 50 people)

YÜxá{ ixzxàtuÄx VÜâw|à°á Fresh Vegetables including: Broccoli, Cauliflower, Carrots and Celery with a Vegetable Dip

(serves 50 people)

YÜxá{ YÜâ|à TÜÜtç

A display of fresh seasonal Fruit sliced with a Fruit Yogurt Dressing (serves 50 people)

ZÜtätw _Éå Elegant Mirror Display with Rye Rounds, Mini Bagels, Cream Cheese, Capers, Onions,

Diced Tomatoes and Eggs (serves 50 people)

fxtyÉÉw W|áÑÄtç An array of fresh Seafood including: Whole poached Salmon, Baby Shrimp, Bay Scallops

and Mussels (serves 50 people)

.

XÇàÜ°x fxÄxvà|ÉÇá

Choice of Tossed Salad or Caesar Salad

Choice of one of the following: Garlic Roasted Potatoes * Parsley New Potatoes* Potatoes Au Gratin

Baked Potato * Mashed Potatoes * Rice Pilaf * Wild Rice

Choice of one of the following: Vegetable Medley* Green Beans Almondine * Buttered Broccoli,

Glazed Carrots * Parmesan Tomato.

Fresh Rolls and Butter * Coffee * Decaf * Iced Tea

Chicken Picatta Seasoned Chicken Breast sautéed in a

Lemon Caper White Wine Sauce

Chicken Marsala Baked Chicken Breast laced in a

Marsala Wine Sauce

Chicken Cordon Bleu Breaded baked Chicken Breast stuffed

with Ham and Swiss Cheese and topped

with a Cream Sauce

Mahi Mahi Imperial

Fresh Mahi Mahi Fillet served on a Portobello

Mushroom, topped with Baby Shrimp and an

Artichoke Cream Sauce

Salmon Chardonnay

Salmon Fillet served with 3 Plump Shrimp sautéed

in a Chardonnay Caper Sauce

Prime Rib Prime rib of Beef, slowly roasted to perfection

Filet Mignon

A tender, juicy 8 oz. Filet wrapped in Bacon

Filet Mignon & Lobster Tail A tender juicy Filet with a sautéed Mushroom cap

served with a baked Lobster Tail

Filet Mignon & Stuffed Shrimp A tender and juicy Filet with four Crab

Stuffed Shrimp

Prime Rib & Lobster Tail Prime Rib of Beef slowly roasted and served with a

Baked Lobster Tail

Prime Rib & Stuffed Shrimp Prime Rib of Beef slowly roasted and served with

four Crab Stuffed Jumbo Shrimp

XÇàÜ°x Uâyyxàá

Potato Choices:

Garlic Roasted Potatoes, Parsley New Potatoes, Potatoes Au Gratin, Scalloped Potatoes, Baked

Potatoes, or Mashed Potatoes.

Cold Salad Choices:

Crab Salad, Coleslaw, Traditional Potato Salad, Three Bean Salad, Tri Colored Pasta Salad, Caesar

Salad, Fresh Fruit Salad, Artichoke Salad, Tomato & Onion Salad or Creamy Cucumber Salad

Fresh Rolls and Butter * Coffee * Decaf * Iced Tea

Picnic Buffet Fried Chicken, Grilled Hamburgers, Hot Dogs,

Potato Salad, Pasta Salad, Baked Beans, Cole Slaw,

Fresh Cut Fruit,

Chips & Dips, Sliced Tomatoes, Lettuce, Onions,

Pickles & Sliced Cheese

Beach BBQ

BBQ Chicken Quarters, BBQ Pork Back Ribs,

Baked Potatoes, Corn on the Cob, Baked Beans,

Tossed Salad with Assorted Dressings, choice of

three Cold Salads, Deviled Eggs, and assorted Rolls

and Butter

Traditional Buffet

Breast of Chicken Marsala, Prime Rib of Beef,

choice of Potato, Rice, Fresh Vegetables, choice of

three Cold Salads, Tossed Salad with assorted

Dressings, assorted Rolls and Butter

(carver is included)

Sun & Sea Buffet Baked Mahi Mahi, Fried Clams, Peel & Eat Shrimp,

Prime Rib of Beef, Baked Herb Chicken, choice of

Potato, Fresh Vegetables, choice of three Cold

Salads Tossed Salad with assorted Dressings,

assorted Rolls & Butter

The Italian Buffet Chicken Parmesan, Three Cheese Stuffed Shells,

Pasta Bar including Penne Pasta, Spinach

Fettuccini, Bowtie Pasta, Alfredo, Marinara and

Carbonara Sauce, Fresh Vegetables, Antipasto

Salad, Caesar Salad & Garlic Bread

The Caribbean Luau

Roast Pork Loin, Jerked Chicken, Mahi-Mahi in a

Tropical Fruit Salsa, choice of Potato, Rice, Fresh

Vegetable, choice of three Cold Salads, Tossed

Salad with assorted Dressings and Sweet Red

Pepper Cornbread

Tww|à|ÉÇtÄ Tww bÇá

Whole Roast Steamship of Beef (Serves 100 People)

Whole Roasted Tom Turkey (Serves 50 People)

Whole Honey Glazed Ham (Serves 50 People)

Roast Tenderloin of Beef (Serves 20 People)

Prime Rib of Beef (Serves 30 People)

Peel & Eat Shrimp (Serves 20 )

Pasta Station (per person)

WxááxÜà fxÄxvà|ÉÇ

Choice of 2 for buffets or packages

Raspberry Chocolate Cheesecake, Chocolate Suicide Cake, Snickers Fudge Pie,

Heath Bar Crunch Pie, Caramel Apple Deep Dish Pie, Key Lime Pie,

Chocolate Covered Strawberries, Brownies, or Cookies

ixÇxà|tÇ W|áÑÄtç gtuÄx

Raspberry White Chocolate Cheesecake

Snickers Fudge Pie

Chocolate Suicide Cake

Mousse

Fresh Tropical Fruit Display

Assorted Miniature Pastries

Chocolate Covered Fruit

Assorted Specialty Cookies

Mints

V{ÉvÉÄtàx VÉäxÜxw fàÜtãuxÜÜ|xá

50 Plump Red Fresh Strawberries delicately dipped in Chocolate

UÜâÇv{ Uâyyxà

Assorted Chilled Juices

Sliced Fresh Fruit

Tossed Salad with assorted Dressing

Tomato & Onion Salad

Fluffy Scrambled Eggs

Crisp Bacon

Sausage Patties

Buttermilk Biscuits with Sausage Gravy

Parsley New Potatoes

Baked Mahi Mahi with Lemon Butter

Chicken Picatta

Medley of Fresh Vegetables

Assorted Sweet Breads

Decaf and Tea

Choice of (2) Two:

Raspberry Chocolate Cheesecake, Chocolate Suicide Cake, Snickers Fudge Pie,

Heath Bar Crunch Pie, Caramel Apple Deep Dish Pie, Key Lime Pie,

Chocolate Covered Strawberries, Brownies, or Cookies

Omelette Station

Assorted toppings to include: Cheddar & Swiss Cheese, Onions, Mushrooms, Tomatoes, Green

Peppers, Ham, Bacon, and Sausage.

ixÇwÉÜ `xtÄá Hamburger with french fries or potato salad

Turkey Sandwich with french fries or potato salad

Unlimited Soda & Juice Bar

V{|ÄwÜxÇËá `xtÄá Ages 3-11

Eat from selected buffet, includes unlimited soda and juice bar

or

Hamburger with french fries, includes unlimited soda and juice bar

Chicken Tenders with french fries includes unlimited soda and juice bar

g{tÇ~ çÉâ yÉÜ çÉâ |ÇàxÜxáà |Ç à{xg{tÇ~ çÉâ yÉÜ çÉâ |ÇàxÜxáà |Ç à{xg{tÇ~ çÉâ yÉÜ çÉâ |ÇàxÜxáà |Ç à{xg{tÇ~ çÉâ yÉÜ çÉâ |ÇàxÜxáà |Ç à{x ZÜtÇw cÄtét Uxtv{yÜÉÇà exáÉÜàZÜtÇw cÄtét Uxtv{yÜÉÇà exáÉÜàZÜtÇw cÄtét Uxtv{yÜÉÇà exáÉÜàZÜtÇw cÄtét Uxtv{yÜÉÇà exáÉÜà

YÉÜ ÑÜ|v|Çz tÇw tww|à|ÉÇtÄ |ÇyÉÜÅtà|ÉÇ YÉÜ ÑÜ|v|Çz tÇw tww|à|ÉÇtÄ |ÇyÉÜÅtà|ÉÇ YÉÜ ÑÜ|v|Çz tÇw tww|à|ÉÇtÄ |ÇyÉÜÅtà|ÉÇ YÉÜ ÑÜ|v|Çz tÇw tww|à|ÉÇtÄ |ÇyÉÜÅtà|ÉÇ ÑÄxtáx vÉÇàtvà ÉÇx Éy ÉâÜ ftÄxá cÜÉyxáá|ÉÇtÄá tà ÑÄxtáx vÉÇàtvà ÉÇx Éy ÉâÜ ftÄxá cÜÉyxáá|ÉÇtÄá tà ÑÄxtáx vÉÇàtvà ÉÇx Éy ÉâÜ ftÄxá cÜÉyxáá|ÉÇtÄá tà ÑÄxtáx vÉÇàtvà ÉÇx Éy ÉâÜ ftÄxá cÜÉyxáá|ÉÇtÄá tà

JEJJEJJEJJEJ@@@@FICFICFICFIC@@@@DKDDDKDDDKDDDKDD ÉÜÉÜÉÜÉÜ

xxxx@@@@Åt|Ä âá tàMÅt|Ä âá tàMÅt|Ä âá tàMÅt|Ä âá tàM ãxww|ÇzáSzÜtÇwÑÄtétyÄÉÜ|wtAvÉÅãxww|ÇzáSzÜtÇwÑÄtétyÄÉÜ|wtAvÉÅãxww|ÇzáSzÜtÇwÑÄtétyÄÉÜ|wtAvÉÅãxww|ÇzáSzÜtÇwÑÄtétyÄÉÜ|wtAvÉÅ