CANAPÉ MENU - shamrock.com.hk · Mini Apple Crumble with Rhubarb and side of Homemade Whipped...

Menu items are for reference only. Menu items may vary according to seasonality For more details, please contact us on +852 2547 8155 or email via [email protected] Photos for reference only 1

For more details, please contact us on +852 2547 8155 or email via [email protected] . Photos for reference only

CANAPÉ MENU

THE CATERER FOR ALL OCCASIONS SINCE 1994

FROM *$185

PER PERSON (20PAX)

*10 per person choice of 6 Canapé

EMAIL US FOR THE LATEST PACKAGE [email protected]

mailto:[email protected]


Please fill in the form below and a member of our catering team will get back to you as soon as possible.

CONTACT DETAILS:

NAME:

PH NO: EMAIL:

FUNCTION INFORMATION:

DATE OF FUNCTION:

NUMBER OF PEOPLE:

ADDRESS:

APPROX. BUDGET PER PERSON:

COCKTAIL PARTY - SAMPLE MENU

LAUNCH PARTIES & EVENTS - SAMPLE MENU

I’D LIKE TO HAVE A CHAT ABOUT MY MENU OPTIONS

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MAYBE

CATERING REQUIREMENTS: - I’m interested in:

DO YOU REQUIRE STAFF AND/OR EQUIPMENT AT YOUR EVENT?

OTHER INFORMATION:

Thank you for your enquiry


CANAPÉS - COLD

Marinated Australian Poached Shrimp w/ Mango Chutney served on a Chinese Spoon

Parma Ham Wrapped Melon Balls w/ Leaf Spinach

Poached Quail Egg w/ Hollandaise & Faux Caviar served on mini plates

Scallop w/ Orange Confit & Fried Basil

Grilled Aubergine w/ Gruyere & Capsicum

Seared Ah Hi Fresh Tuna w/ Toasted Sesame Seed & Wasabi Mayo served on a Chinese spoon

Fresh Vietnamese Rice Paper Rolls w/ Marinated Shrimp & Spicy Thai Dipping Sauce

Smoked Gammon Ham w/ Pommery Mustard Crepe

Rocket Leaf Wraps w/ Parmesan Cheese & Parma Ham

Shrimp & Rocket w/ Lemon Mayo Mini Wrap

Smoked Salmon Blini’s (Mini Pancakes) w/ Crème Fraise & Dill

Crabmeat Tartlet w/ Lime & Mint Sauce

Smoked Chicken & Mustard Blini’s (Mini Pancakes)

COLD CANAPÉS (VEGETARIAN)Bruschetta w/ organic Roasted Peppers & Parsley Pesto

Mini Cheese, organic Roasted Vegetables & Mango Tart

Mini Cherry Tomato & Pesto Tart

Fennel Marinated Feta w/ Mint & Olives Skewers

Caramelized Red Onion & Cheese Tartlets

Cherry Tomato & Feta Cheese Skewer

Rice Paper Rolls w/Vegetables & a Spicy Carrot Dipping Sauce

Fried Spring Roll with Sweet Chili Sauce on the side


WARM CANAPÉS

Mini Australian Sirloin Beef Burger served with onion Jam

Mini Satay Chicken / Beef Skewers with homemade peanut sauce

Australian Lamb koftas with mint tzatzki served on a Japanese bamboo skewer

Mini Pizza Margarita

Vegetable Samosa w/ Mint Yoghurt Dressing

Spring Roll Wrapped Prawn w/ Sweet Chili Dipping Sauce

Mini Grilled Vegetables & Goat Cheese Tart

Mint Marinated lamb Kebabs w/ Mustard & Honey Dip

Salmon & Chive Fish Cake w/ Dill

Mini Potato & Salmon Fish Cake w/ Tartar Sauce served on mini plates

Mini Volt Au Vont w/ Cream of Mustard Chicken

Mini Quiche Lorraine

Prawn & Chorizo Skewer

Tandoori Chicken Skewers Served w/ Yoghurt & Mint Dip

Mini Grilled Vegetable Skewers w/ Italian Dressing

Mini Vegetable Burger

Mini Sausage Roll

Mini Beef & Onion Parcel


ITALIAN THEME CANAPÉS

Mozzarella shredded with oven roasted tomato, feta and fresh pesto filled savory tart shells

Focaccia baked with herb goat cheese, fresh basil and sun dried tomato

Parma ham crispy with melon ball a spinach leaf

Mini pop seed baked bread sticks wrapped with Parma Ham

Mini Rosemary & Sea Salt Focaccia with Italian Salami

Spinach & Caramelized Onion baked tart shell

Mushroom Tortellini with Sun dried Tomatoes served on Chinese spoon

Cucumber shells with a gorgonzola mousse topped with smoked crispy pancetta

Classic Bruschetta with Fresh Tomato and Basil

Chicken croquettes served with a spicy tomato sauce

Parma Ham, Rocket and Pine nut Crêpes

Smoked Salmon Crostini with mascarpone, dill and fresh lemon juice

Seared Tuna with Sicilian Salmoriglio

ASSORTED HAND CRAFTED FILLED TART SHELLS – (WARM)Leek & Onion

Pumpkin & Blue Cheese

Tomato & Mozzarella

Spinach & Feta Cheese

Antipasti

Forest Mushroom


SPANISH CANAPÉS

Spanish ham & Mushroom Quiche

Parma Ham & Asparagus Rolls

Piquillo Pepper and Cheese Toasts

Potato and Spinach Triangles

Grilled Aubergine Rolls with Pesto and Mozzarella Cheese

Lamb Skewers with Lemon

Mini Empanadillas with Ham & Goat’s Cheese

Mushrooms Stuffed with Spinach

Sundried Tomatoes and Goat’s Cheese Tarts

Serrano ham croquettes

Deep fried manchego cheese

Mixed Seafood Kebabs with Chili Lime Glaze

Chorizo and mushroom kebabs


ENGLISH STYLE CANAPÉS

SERVED COLD

Mini Pancakes with Scottish salmon Dill and Crème Fraiche

Vol Au Vont filled with Salmon Mousse and garnish

Poached Prawn with Granny Smith Apple and Cocktail Sauce

English Carved Ham with Quail Egg served on baked Rye Bread and topped with Sweet English Mustard

Marinated Beet Root with Goat Cheese on Mini Toast garnished with Fresh Basil

Imported Cheese Platter (Edeman, Swiss, Blue, Cheddar, Brie) with Fresh Fruit (Strawberries and Grapes) and

Imported Crakers

Platter of Imported Nut Variety and Dried Fruits

SERVED WARM

Mini Quiche with English Back Bacon and Mushrooms with Garnish

Mini English style Pork and Apple with Herb Sausage Rolls with HP Sauce on the side

Bite sized Shepherd’s Pie with Mince lamb and Mint Jelly Topping

Mini Australian Beef & Onion Pie with gravy

SWEET

Mini Apple Crumble with Rhubarb and side of Homemade Whipped Cream

Scone with Raspberry Jam and English Clotted Cream

Mini Cheesecake made with Devondale Cheese garnished with Blueberry

Mini Strawberry and Blueberry Tarts with Custard Filling and Chocolate Shaving Garnish

Mini Merengues: Pink and Blue in flower shape with Belgium Chocolate drizzle

Fresh Imported Strawberries dipped in our Premium Belgium Chocolate with White Chocolate drizzle


MINI BAKED SAVOURY FILLED FRENCH TART SHELLS

Mini Baked Savoury filled French tart shells

Truffle Cream & Wild Mushroom

Carrot & Celery

Onion Chutney & Brie Cheese

Mezze Hummus & Tzatziki

Coriander Mousse & Tandoori Vegetables

Tapenade & Red Bell Pepper

Beetroot & Goat Cheese

Leek & Mozzarella

GERMAN THEMED CANAPÉS

Rve Bread Crostini with soft cheese, tomato, basil & seasonings

Savory Black Forest Shortbread with Emmentaler cheese

Smoked Mackerel with Apple – Horseradish and Chervil

Herrings with Cream Cheese Sauce, blanched apples, onion and creamy apple onion sauce

Mini Onion Cake – a savory rustic pie of Browned Onions, black forest ham, eggs & sour cream

Bread crumbed mini croquettes with German ham and served with fresh tomato and herb dipping sauce on the side (warm)

Smoked Salmon served on Toasted Pumpernickel Bread with crème fraiche and faux caviar

Thinly sliced black forest ham on soft cheese with slice gherkin served on a crispy baked German round bread

Smoked German ham with cheese filled mini Lugger roll

Mini apple strudel


IRISH THEMED CANAPESIrish smoked salmon with crème fraiche and faux caviar served on a min blini Served on mini white trays

Smoked chicken with avocado sauce served on a spinach green coloured mini blinis

Sautéed mixed mushrooms with truffle oil in a hand crafted tart shell

Irish cheddar cheese with roasted tomato and basil filled tart

Mini Irish Beef and Guinnes Pies served with a dollop of brown sauce

Baked Irish Ham with Irish Cheddar served on Toasted Brown Bread

Mini potato and fresh battered crab cakes with fresh tomato salsa on top served on mini black trays

Fennel Marinated Feta w/ Mint & Olives Skewers (Veg)

Irish stew shooters

Irish Oyster Bar – Minimum 120pcs Shucked on site with Chef (call for details)

CHRISTMAS THEMED CANAPÉS (DECEMBER ONLY)Mini turkey and cranberry pies

Mini sage and onion scones with brie and cranberry

Prawn chorizo sausage and tomato kebab

Stilton with pear and walnut on German rye slices

Sage and onion pork sausage rolls

Iced Mini Ginger bread Man

Mash Mallow Rocky road brownies


ShamRock Catering Group 19/F Leader Building, 37 Wong Chuk Hang,

Aberdeen, Hong Kong

Tel: (852) 2547 8155 [email protected]

fb: Shamrock Catering t: Shamrock_Cater

CONTACT US


YOUR PREFERRED CATERING PARTNERShamrock Catering Group offers an extensive array of services, each

individually tailored for our customers.

Established in 1994 our guarantee of service is backed by over 20 years of experience and today we hold a reputation as the “Caterer For All Occasions.”

From our 6,000 sq ft licensed catering facility we cater for corporate and leisure, indoors and out. Whether you plan cocktails and canapés, a seated dinner, a child’s party or a full-day’s catered corporate event, we have the menu to suit your budget

and taste, and gladly accommodate special requests.

Our menus include firm favorite comfort foods such as pasta salads, mini pizzas, spring rolls and sandwiches, as well as tailored made menus for cocktail receptions, product

launches, BBQs, birthday parties, and weddings.

Our fine catering arm specializes in catering high-end social and corporate events with a diverse range of International cuisine and tailor made canapés. Our business

continues to grow along with our client list. We are now the preferred caterer for several Consulates, fashion brands, prestige car dealerships, International banking and

finance companies as well as a number of celebrities.

We have all our own equipment and have enough glass and tableware to cater for up to 1,000 people; we have tables, chairs, marquees, professional serving and warming equipment, bouncy castles, chocolate fountains, candy floss and popcorn machines...

On the big day you can count on us for excellent quality, presentation and service!

ABOUT US


SERVICES

WE PROVIDE PROFESSIONAL CATERING SERVICES FOR THE FOLLOWING:

The following pages represents just a sample of our extensive menus

• Private celebrations• Charity dinners• Cocktail parties• Birthday party• Children’s party• Equipment rental

• Corporate events• Annual dinners• Product launches• Opening parties• Weddings• Waiters


SOME OF OUR CLIENTS


WHAT OUR CUSTOMERS SAY...

TESTIMONIALS

“Many, many thanks for helping us out at such short notice. Honestly, I would probably have lost my job (when the other caterer lost the order) but the food and service was exceptional and I got lots of compliments intead!”

Leading Law Firm - Anita

“You will definitely cater for every other party I ever hold and I will never try to do it myself again. The food was great and I was able to enjoy my own party without worrying about the food and whether people were served or not.”

Private Client - Christian

Shamrock took on the challenge of catering for Red Bull’s first Flug Tag day in Hong Kong in 2011, catering for 6 junks, a VIP area of 300 guests and the main stands which hosted 30,000 spectators. The event was a success,

and everyone enjoyed the food on offer.Leading PR Agency

CANAPÉ MENU - shamrock.com.hk · Mini Apple Crumble with Rhubarb and side of Homemade Whipped...

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