Book a Table | Bromsgrove, B61 0LA - Take Away Menu · 2020. 6. 8. · Chicken Istew Tender pieces...

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Restaurant Menu Tel: 01527 873 334 129 Golden Cross Lane, Bromsgrove, B61 0LA www.dineindia-bromsgrove.co.uk Take Away Menu Balti Dishes A very popular dish in the Midlands. The combination of herbs and spices makes this dish tastefully spicy, garnished with onions, tomatoes and a generous touch of fresh coriander Vegetable Balti £7.25 Chicken Balti £7.95 Lamb Balti £8.95 Mixed Balti (Chicken, Lamb and Prawn) £10.95 Spicy Tikka Masala Balti £8.25 Prawn Balti £7.95 King Prawn Balti £11.95 Biryani Dishes Wok fried saffron rice cooked with your choice of meat or vegetables in ghee (clarified butter) with delicate herbs and spices complemented with a fresh vegetable sauce Vegetable £7.95 Lamb, Chicken or Prawns £8.95 Chicken or Lamb Tikka £9.25 King Prawns £11.95 Dine India Special (Chicken Tikka, Lamb Tikka and Prawns) £12.95 Vegetable Side Dishes Bombay Aloo Lightly sautéed with cumin, red chilli, fresh herbs and spices £3.50 Tarkha Dhall £3.50 Saag Paneer Stir fried spinach with tempered spices cooked with cottage cheese £3.50 Chef’s Special Vegetables Dry touch of home £3.50 Stir Fried Mushrooms Mushrooms quickly tossed with onion and green peas, a very popular accompaniment £3.50 Saag / Aloo Potatoes and spinach £3.50 Aloo Gobi Potatoes and cauliflower £3.50 Nans Chapatti Wholemeal bread baked on Tawa £1.95 Naan Freshly baked leavened bread £2.95 Garlic Naan £3.25 Keema Naan Minced lamb £3.25 Peshwari Naan Honey and almond £3.25 Keema Naan with Cheese & Garlic Minced lamb £3.75 Cheese, Garlic & Coriander Naan £3.75 Batura Delicate puffy yoghurt bread - recommended £2.25 Extras added to main dishes Tomatoes £1.00 Coriander £1.00 Potatoes £1.00 Chana (chickpeas) £1.00 Cauliflower £1.00 Mixed Vegetables £1.50 Spinach £1.00 Mushrooms £1.00 Aubergine £1.00 Prawns £1.50 Chicken £2.00 Lamb £2.00 Chicken Tikka or Lamb Tikka £2.50 King Prawns £4.00 Rice Plain Rice (Steamed) £2.95 Saffron Pilau Rice Saffron flavoured Basmati rice, the perfect companion to your meal £2.95 Mushroom Pilau £3.25 Vegetable Pilau £3.25 Fried Rice £3.25 Egg Fried Rice £3.25 Lemon Coriander Rice £3.75 Garlic Chilli Rice £3.50 Coconut Rice Basmati rice simmered in coconut milk for a rich flavour £3.95 Dine India, 129 Golden Cross Lane, Bromsgrove, B61 0LA Tel: 01527 873 334 www.dineindia-bromsgrove.co.uk

Transcript of Book a Table | Bromsgrove, B61 0LA - Take Away Menu · 2020. 6. 8. · Chicken Istew Tender pieces...

Page 1: Book a Table | Bromsgrove, B61 0LA - Take Away Menu · 2020. 6. 8. · Chicken Istew Tender pieces of diced chicken stewed in sweet chilli & cream sauce together with seasonal vegetables

Restaurant Menu

Tel: 01527 873 334

129 Golden Cross Lane,Bromsgrove, B61 0LA

www.dineindia-bromsgrove.co.uk

Take Away Menu

Balti DishesA very popular dish in the Midlands. The combination of herbs and spices makes this dish tastefully spicy, garnished with onions, tomatoes and a generous touch of fresh coriander

Vegetable Balti £7.25Chicken Balti £7.95Lamb Balti £8.95Mixed Balti (Chicken, Lamb and Prawn) £10.95Spicy Tikka Masala Balti £8.25Prawn Balti £7.95King Prawn Balti £11.95

Biryani DishesWok fried saffron rice cooked with your choice of meat or vegetables in ghee (clarified butter) with delicate herbs and spices complemented with a fresh vegetable sauce

Vegetable £7.95Lamb, Chicken or Prawns £8.95Chicken or Lamb Tikka £9.25King Prawns £11.95Dine India Special (Chicken Tikka,Lamb Tikka and Prawns)

£12.95

Vegetable Side DishesBombay Aloo Lightly sautéed with cumin, red chilli, fresh herbs and spices

£3.50

Tarkha Dhall £3.50

Saag PaneerStir fried spinach with tempered spicescooked with cottage cheese

£3.50

Chef’s Special VegetablesDry touch of home

£3.50

Stir Fried MushroomsMushrooms quickly tossed with onion and green peas, a very popular accompaniment

£3.50

Saag / AlooPotatoes and spinach

£3.50

Aloo GobiPotatoes and cauliflower

£3.50

NansChapattiWholemeal bread baked on Tawa

£1.95

NaanFreshly baked leavened bread

£2.95

Garlic Naan £3.25Keema NaanMinced lamb

£3.25

Peshwari Naan Honey and almond

£3.25

Keema Naan with Cheese & GarlicMinced lamb

£3.75

Cheese, Garlic & Coriander Naan £3.75BaturaDelicate puffy yoghurt bread - recommended

£2.25

Extras added to main dishesTomatoes £1.00

Coriander £1.00

Potatoes £1.00

Chana (chickpeas) £1.00

Cauliflower £1.00

Mixed Vegetables £1.50

Spinach £1.00

Mushrooms £1.00

Aubergine £1.00

Prawns £1.50

Chicken £2.00

Lamb £2.00

Chicken Tikka or Lamb Tikka £2.50

King Prawns £4.00

RicePlain Rice (Steamed) £2.95

Saffron Pilau Rice Saffron flavoured Basmati rice, the perfect companion to your meal

£2.95

Mushroom Pilau £3.25

Vegetable Pilau £3.25

Fried Rice £3.25

Egg Fried Rice £3.25

Lemon Coriander Rice £3.75

Garlic Chilli Rice £3.50

Coconut RiceBasmati rice simmered in coconut milk for a rich flavour

£3.95

Dine India, 129 Golden Cross Lane,Bromsgrove, B61 0LA

Tel: 01527 873 334www.dineindia-bromsgrove.co.uk

Page 2: Book a Table | Bromsgrove, B61 0LA - Take Away Menu · 2020. 6. 8. · Chicken Istew Tender pieces of diced chicken stewed in sweet chilli & cream sauce together with seasonal vegetables

Appetisers - Lamb and ChickenChicken TikkaSucculent bite size pieces of marinatedchicken, grilled to perfection

£3.95

Chicken Pakora Diced pieces of meat marinated inspicy batter, fried crisp

£3.95

Chicken Shashlik Cooked on charcoal with tomatoes andgreen pepper

£3.95

Chicken Tikka PureeDiced pieces of chicken breast, sweet and sour taste, served on crispy yoghurt bread (mild dish)

£3.95

Dine India Special LambTender fillet of lamb stir fried with chopped onions, green peppers, tomato and a hint of mustard flavour, served on yoghurt bread

£4.25

Seekh KebabMinced lamb seasoned and spiced with coriander and cumin

£3.95

Punjabi Lamb Chops Pieces of lamb (on the bone) marinatedin spices, cooked

£4.25

Appetisers SeafoodPrawn Cocktail £3.95

Fish Pakora £5.95

Salmon TikkaPan-fried salmon steak coated in sprinkled turmeric and rock salt

£5.95

Tandoori King Prawns £5.25Giant Tiger prawns marinated in garam masala and fresh herbs, smoked over charcoal

£5.95

King Prawn Pathia PureeKing sized prawns cooked in light spices,sweet & sour taste, served on crispy yoghurt bread (mild dish)

£5.95

Appetisers - VegetablesDine India’s Vegetable SamosasOur special mix vegetable samosas

£3.95

Paneer SamosasCottage cheese with corn and peas

£3.95

Aloo Tikki Mashed potato & green pea patty with light spices

£3.95

Onion BhajiDiced onions and vegetables seasoned with green herbs, fried crisp

£3.95

Plain Popadoms (price per popadom does not include any chutney)

£0.50

Chutneys & PicklesA perfect accompaniment, a tray of classic & new

£0.50each

House SpecialitiesJalfreziChicken or Lamb King PrawnCooked with onions and green peppers together with a dozen spices and green herbs(medium or hot - please ask)

£7.95£11.95

JaipuriChicken or Lamb King Prawn Cooked in Tandoor mixed together with green and red peppers in slightly hot, tangy sweet & sour sauce

£7.95£11.95

Tawa - Hot or MildChicken or LambSlightly hot and spicy with sweet chilli flavours. Served on a griddle. A dry dish served withvery little gravy

£9.95

JhalChickenKing PrawnA Bangla version of chicken jalfrezi, preparedin a slightly hot red pepper sauce

£8.95£11.95

RezalahChicken or Lamb King PrawnA classic dish from the North of Bengal, tastefully spiced with a variety of herbs and spices, garnished with sautéed tomatoes, green pepper and coriander

£8.95£11.95

ClassicsOur selection of classic dishes are recognised by everyone and have been enjoyed by generations of Indian food lovers. Your choice of dishes can be prepared with any of the following:

Fresh vegetables £7.25Chicken £7.25Prawns £7.95Lamb £8.25Tikka chicken / lamb £8.95King prawns £11.95

BhunaA thoroughly garnished dish with onions, caspiscumand tomato with a touch of mixed spices

PathiaA popular dish cooked in a slightly hot sauce producinga hot and sour taste

DopiazaPrepared with chopped green peppers and a mix of braised onions, hot to taste, an ever popular dish

SagawalaCooked with fresh spinach, a touch of garlicand spices, a medium strength dish, finished delicately

Rogan JoshRobustly spiced dish, stewed with tomatoes,herbs and spices. A classic dish. Contains nuts.

DhansakCooked with lentils, pineapple, herbs and spices, touchof red pepper, producing a hot, sweet & sour taste

Madras/VindalooWe’re convinced this dish needs no introduction!

KormaMildly spiced with ground almonds and cream

Chef’s Signature DishesKulchan ChickenA North Indian version of the ever -popular chicken tikka masala

£8.95

Hot & Spicy Lamb with Potato StrawsLamb prepared in a tangy hot & spicy sauce garnished with potato straws

£8.95

Mix Jalfrezi(Chicken, Lamb, Mushroom and Prawn Jalfrezi) Cooked with crispy onions and green peppers together with a dozen spices fried onions and green herbs. A tastefully spiced dish

£10.95

Mixed JaipuriChicken, lamb and mushroom cooked in a slightly hot, tangy sweet & sour sauce

£10.95

Chicken Tikka Chilli GarlicTandoor baked chicken pieces in garlic andchilli sauce - a slightly hot & spicy dish

£8.95

Special Dishes SeafoodTandoori King Prawn SagorTandoor baked succulent king prawns blended with South Indian spices added with chunks of paneer and spinach, finished with cheese and coriander topping

£12.95

Calcutta Fish SupremeThe famous Bengali speciality – pan friend salmon steaks simmered in freshly ground spices, dill and with caramelised garlic sauce

£12.95

King Prawn SilsilaKing prawn shashlik with bell pepper andtaka dahl, served with a choice of rice

£15.95

Special Dishes ChickenChicken Tikka ChanaBarbecue chicken cooked with chick peas, spices and a few fresh chillies

£7.95

Chicken IstewTender pieces of diced chicken stewedin sweet chilli & cream sauce together with seasonal vegetables

£7.95

Chicken Tikka MasalaWe present our own exclusive recipe of succulent chicken Tikka in a smoothmasala sauce

£7.95

Chicken SharishaBlended in yoghurt, tempered in mustardseeds & lime juice cooked with a medleyof fresh peppers

£7.95

English DishesRoast Chicken and ChipsFried mushroom, onion, peas and tomatoes

£8.95

Nuggets and ChipsPeas and tomato salad

£7.95

Chips £1.95

Special Dishes LambLamb Passanda Tender fillet of lamb mildly spiced withcream and garnished with pistachio -a characteristically rich and creamy dish

£8.95

Lamb Sookha BhunaLamb off the bone cooked on a karahi packed with tomatoes, onions, garlic, ginger & chopped bullet chilli blended with North Indian spices and fresh coriander

£8.95

Rajastani LambSlowly cooked lamb in a spicy gravy with pineapple. Originally cooked for Indian Royalty

£8.95

Tandoori Murgh MasalaMinced lamb, boiled egg & tandoori chicken, marinated in yoghurt and seasoned with tandoori masala

£10.95

Tandori GrillsTandoori MixA selection of Tikka, Tandoori king prawn, salmon Tikka, Tandoori chicken, served with fresh salad and naan bread

£13.95

Tandoori King PrawnGiant Tiger prawns marinated in garam masala and a dozen herbs, skewered over charcoal and served with plain rice and a medley of sauce

£14.95

Chicken or Lamb Tikka Succulent bite sized pieces of marinatedchicken or lamb - grilled to perfection

£7.95

Tandoori ChickenHalf chicken marinated with cardamom and paprika spices - tender and full of flavour

£8.95

Tandoori Fish TikkaSalmon steak marinated in turmeric,lemon juice, pan fried. Served with curried saffron sauce and plain rice complementedwith fresh salad

£15.95

Chicken or Lamb ShashlikCooked on charcoal with tomatoesand green pepper

£8.95