black ivy recommends
Transcript of black ivy recommends
T a n q u e r a y N o . 1 0 G i n 9 . 5 0An amazingly refreshing G&T with 50ml of our favourite premium
gin, Fever-Tree Tonic, Apple, Grapefruit and Grape
W a t e r m e l o n S u g a r ( C o c k t a i l ) 1 0 .0 0Elements 8 Rum, Watermelon, Lime, Egg White , Sugar Syrup. A fun,
fruity cocktai l which is bursting with colour and flavour
P r e t t y I n P i n k ( C o c k t a i l ) 8 . 5 0Tequila Rose, Crème De Cacao Blanc, Techienné
Vanil la, Strawberry Purée, Cream, Milk
I n n i s & G u n n T a n k B e e r 2 . 9 0 / 5 . 8 0(Half/Pint) Fresh, crisp and unpasteurised Scottish lager
direct from the brewery right here in Edinburgh. 4 .6%
W h i s p e r i n g A n g e l R o s é 4 5 .0 0A wonderful ly lush, styl ish Provencal Rosé with peach,
rose water and strawberry notes
b l a c k i v y r e c o m m e n d s
Welcome to The Beating Heart of Bruntsfield.
We have picked out just a few of our favourite drinks for you here, but keep an eye out across the fol lowing pages
for the Black Heart icon which means we think you’l l love it as much we do!
- Look for Black Ivy Hearts for otherrecommendations throughout the menu
W h i t l e y N e i l l R a s p b e r r y 9 . 5 050ml Whitley Neil l Raspberry, Fever Tree Tonic
& fresh raspberries
H e n d r i c k ' s G i n 9 . 5 0Fever-Tree Cucumber Tonic, Cucumber, Edible Flowers
T a n q u e r a y 9 .0 0Fever-Tree Tonic, Lime, Mint Orange Zest
T a n q u e r a y N o . 1 0 9 . 5 0Fever-Tree Tonic, Apple, Grapefruit , Grape
C a o r u n n G i n 9 . 5 0Fever-Tree Elderflower Tonic, Apple, Lemon Zest
T a n q u e r a y G i n T r e e f r o m 3 6 .0 0Build your own tree
g i n p e r f e c t s e r v e s
50ml measures with premium tonic & bespoke garnish
A p e r o l S p r i t z 8 .0 0Aperol , Prosecco, Soda
P i n k G i n S p r i t z 8 . 5 0Pink Gin, Fever Tree Tonic, Pink Grapefruit
E l d e r f l o w e r C h a m p a g n e S p r i t z 1 1 .0 0St Germain Elderflower Liqueur, Champagne, Edible Flower
s p r i t z
Super refreshing and l ight. Perfect for sipping on The Terrace, but just as delicious inside too!
c a l l i n g a l l a n g e l s
Tempted by a crisp, chil led Whispering Angel?Explore our Wine List on page 13
S t r a w b e r r y M o j i t o F i z z 9 . 5 0Bacardi , Crème De Fraise , Champagne,
Strawberry Purée, Mint, Lime, Sugar Syrup
G o o d b y e K i s s 1 0 .0 0Champagne, Amaretto, Crème De Fraise
B l u e S a p p h i r e F i z z 9 .0 0Bombay Sapphire, Briottet Blue Curacao,
Champagne, Sugar Syrup, Lemon
c o c k t a i l s
f i z z y favo u r i t e s
P a s s i o n f r u i t & P i n e a p p l e M o j i t o 9 . 5 0Ciroc Pineapple Vodka, Passoa, Lime Juice, Fresh
Mint, Sugar Syrup, Pineapple Juice
D i p M e I n C a r a m e l & T h r o w M eT o T h e P o r n s t a r s 9 .0 0
Stolichnaya Salted Caramel , Tiechenné Vanil la, Lime, Vanil la, Pineapple, Passionfruit , Prosecco
B l a c k I v y C a m p f i r e 9 . 5 0Stolichnaya Red Label , Koko Kanu, Orgeat Syrup,
Wray & Nephew, Pineapple, Lime, Passionfruit
S t r a w b a r e t t o 8 . 5 0Stolichnaya Red Label , Amaretto, Apple, Lime, Strawberry
Puree, Sugar Syrup
K i w i K i s s 9 . 5 0Grey Goose Pear, Teichenné Apple Liqueur, Lemon, Orgeat ,
Egg White , Kiwi, Apple
vo d k a - ba s e d
g i n - ba s e d
P i n k G i n F i z z 8 . 5 0Martin Mil lers , Chambord, Lemon, Egg White , Mint, Raspberries ,
Ginger Ale , Sugar Syrup
B l a c k I v y B r a m b l e 8 .0 0Tanqueray, Lemon, Briottet Crème De Cassis , Sugar Syrup
R o s i e & G i n 8 .0 0Tanqueray, Briottet Green Tea & Hibiscus, Lemon,
Egg White , Grenadine, Sugar Syrup
R h u b a r b G i n S l i n g 9 .0 0Whitley Neil l Rhubarb & Ginger, Briottet Crème De Fraise ,
Ginger Beer, Lemon, Egg White , Sugar Syrup, Mint
L y c h e e S o u r 8 . 5 0Tanqueray, Lychee Liqueur, Egg White , Lemon, Sugar Syrup
W a t e r m e l o n S u g a r 1 0 .0 0Elements 8 Rum, Watermelon, Lime, Egg White , Sugar Syrup
Z o m b i e N a t i o n 1 0 . 5 0Mount Gay, Gosl ing Black Seal , Briottet Triple Sec, Absinth, Wray &
Nephew, Grenadine, Pineapple, Lime, Passionfruit , Sugar Syrup
M a i T a i 9 .0 0Mount Gay, Cointreau, Pineapple Juice, Orgeat , Lime, Fruit , Gosl ings
M a p l e O l d F a s h i o n e d 9 . 5 0Diplomatico Rum (OR Woodford Reserve Bourbon), Maple Syrup,
Chocolate Bitters , Orange Bitters
A p p l e & P e a r M o j i t o 9 .0 0Appleton Estate , Xante, Lime Juice, Fresh Mint, Sugar Syrup, Apple Juice
K o K o M o j i t o 8 . 5 0Koko Kanu, Lime Juice, Sugar Syrup, Mint, Cranberry Juice
r u m - ba s e d
P r e t t y I n P i n k 8 . 5 0Tequila Rose, Crème De Cacao Blanc, Techienné
Vanil la, Strawberry Purée, Cream, Milk
M e x p r e s s o M a r t i n i 9 . 5 0Patron XO, White Chocolate Liqueur, Espresso, Milk, Sugar Syrup
P a s s i o n f r u i t M a r g a r i t a 9 .0 0El Jimador Reposado, Chambord, Cointreau, Lemon,
Passionfruit , Sugar Syrup
C h o c o l a t e O r a n g e C o c k t a i l 8 . 5 0Baileys , Cointreau, Mozart Chocolate Liqueur, Milk, Cream
t e q u i l a & o t h e r s
T u t t i F r u t t i 5 . 5 0Apple, Cranberry, Lemon, Sugar Syrup, Egg
White , Mint, Blackberries , Ginger Ale
B r u n t s f i e l d R o s e 5 . 5 0Cranberry, Rose Water, Lemon, Orgeat , Grenadine,
Pink Grapefruit , Egg White
S t r a w b e r r y B l o n d e 5 . 5 0Strawberries , Raspberries , Orange, Lime, Sugar Syrup, Ginger Beer
D r i v i n g M i s s D a i s y 5 . 5 0Mint, Cucumber, Elderflower, Apple , Soda Water
C o s N O p o l i t a n 5 . 5 0Seedlip Grove, Cranberry, Orange
M o j i t N O 5 . 5 0Seedlip Herbal , Lime, Mint, Ginger Ale
S e e d l i p G r o v e C i t r u s P e r f e c t S e r v e 5 . 5 0Served with tonic
a l c o h o l - f r e e c o c k ta i l s
t a n k b e e r
Tank Beer is unpasteurised beer which is brought direct from the brewery and pumped into the shiny
copper tanks that you wil l see beside the bar. It ’s the freshest, crispest way to enjoy lager… so try one today!
h a l f p i n t
T a n k B e e r - 2 . 9 0 5 . 8 0I n n i s & G u n nEdinburgh, Scotland, 4 .6%
T e n n e n t ’ s 2 . 3 0 4 . 5 0Glasgow, Scotland, 4%
B i r r a M o r e t t i 3 .0 0 6 .0 0Udine, Italy, 4 .6%
A m s t e l 2 . 5 0 5 .0 0Amsterdam, Holland, 4 .1%
H e i n e k e n 2 . 9 0 5 . 8 0Zoeterwoude, Holland, 5%
C a m d e n H e l l s 3 . 1 0 6 . 2 0London, England, 4 .6%
d r a u g h t b e e r & c i d e r
l ag e r
L a g u n i t a s I P A 3 . 1 0 6 . 2 0California, USA, 5 .6%
B e l h a v e n B e s t 2 . 4 0 4 . 8 0Belhaven, Scotland, 3 .2%
B e a v e r t o w n 3 .0 0 5 . 6 0G a m m a R a yLondon, England, 5 .4%
B e a v e r t o w n 3 .0 0 5 . 6 0N e c k O i lLondon, England, 4 .3%
i pa & a l e s
C o r o n a 4 . 5 0Mexico, 330ml bott le , 4 .5%
P e r o n i ( g f ) 4 . 5 0Italy, 330ml bott le , 5 .1%
H e i n e k e n 4 . 5 0Holland, 330ml bott le , 5 .0%
B r e w d o g P u n k I P A 4 . 5 0Scotland, 330ml bott le , 5 .4%
H a r v i e s t o u n S c h i e h a l l i o n 4 . 5 0Scotland, 330ml bott le , 4 .8%
b e e r s
h a l f p i n t
G u i n n e s s 2 . 8 0 5 . 6 0Dublin, Ireland, 4 .2%
O r c h a r d T h i e v e s 2 . 5 0 5 .0 0Hereford, England, 4 .6%
s t o u t & c i d e r
b o t t l e d b e e r & c i d e r
H e i n e k e n Z e r o % 3 .0 0Holland, 330ml bott le , 0%
E r d i n g e r 0 % 4 .0 0Germany, 500ml bott le , 0%
B r e w d o g N a n n y S t a t e 3 . 5 0Scotland, 330ml bott le , 0%
K o p p a r b e r g M i x e d B e r r y 4 .0 0Sweden, 500ml bott le , 0%
a l c o h o l - f r e e b e e r s
M a g n e r s O r i g i n a l 5 . 5 0Ireland, 500ml, 4 .5%
K o p p a r b e r g M i x e d F r u i t 5 . 5 0Sweden, 500ml, 4 .0%
K o p p a r b e r g P e a r 5 . 5 0Sweden, 500ml, 4 .5%
K o p p a r b e r g 5 . 5 0S t r a w b e r r y & L i m eSweden, 500ml, 4 .0%
K o p p a r b e r g 5 . 5 0B l u e b e r r y & L i m eSweden, 500ml, 4 .0%
K o p p a r b e r g R a s p b e r r y 5 . 5 0Sweden, 500ml, 5 .0%
c i d e r s
w h i t e w i n e
d e l i cat e & c r i s p 1 7 5m l 2 5 0m l b t l
B o t t e r S e n s o 4 . 9 0 6 . 7 0 2 0T r e b b i a n o - E m i l i a R o m a g n a , I t a l y Light , crisp, melon.
R o u t a s 2 5V i o g n i e r - A O C C o t e a u x V a r o i s , F r a n c e Apple, pear, citrus.
L a C a s a d a 5 . 2 0 7 . 4 0 2 2P i n o t G r i g i o - S i c i l y , I t a l yCrisp, l ight , peach.
T e r r a s e s d e l a M a r 2 8P i c p o u l d e P i n e t - C o t e a u x D e L a n g u e d o c , F r a n c e Delicate , peach, apricot .
a r o m at i c & f r u i t yL a P o d e r o s a 5 . 2 0 7 . 4 0 2 2S a u v i g n o n B l a n c - R a p e l V a l l e y , C h i l e Light , apple , c itrus.
R e d R o c k C h a r d o n n a y 5 . 2 0 7 . 4 0 2 2C h a r d o n n a y - S o u t h E a s t A u s t r a l i a Fresh, lemon, pineapple .
D e W a a l Y o u n g V i n e s 2 3C h e n i n B l a n c - S o u t h A f r i c a Light , mixed berries , c itrus.
G r e e n F i s h 2 4V e r d e j o - R u e d o , S p a i n Stone fruits , almond, citrus.
r e d w i n e
l i g h t & f r u i t yB o t t e r S e n s o 4 . 9 0 6 . 7 0 2 0S a n g i o v e s e - I t a l y Med-Dry, blueberry, plum.
L a s C o n d e s 5 . 1 0 7 . 1 0 2 1M e r l o t - C e n t r a l V a l l e y , C h i l e Fruity, blackberry, blueberry.
T h e B e a n 2 8C o f f e e P i n o t a g e - S t e l l e n b o s c h , S o u t h A f r i c a Co)ee, mocha, cherry.
b i g & b o l dM o n t a n e s 6 . 6 0 9 . 4 0 2 8M a l b e c - M e n d o z a , A r g e n t i n a Mocha, dark red fruits .
C a ’ V i t t o r i a 3 0A p p a s i m e n t o - P u g l i a , I t a l y Plum, black cherry, vanil la spice .
C h o c o l a t e B o x 4 2C a b e r n e t S a u v i g n o n - B a r o s s a V a l l e y , A u s t r a l i a Blackcurrent, minty chocolate .
f u l l & c o m p l e x 1 7 5m l 2 5 0m l b t l
L o m o n d C a p e A g u l h a s 8 . 4 0 1 1 . 5 0 3 5S a u v i g n o n B l a n c - S o u t h A f r i c a Melon, peach, floral .
P a z o s d e L u s c o 4 0A l b a r i n o - R i a s B a i x a s , S p a i n Zesty, grapefruit , pineapple .
r i c h & s m o o t h 1 7 5m l 2 5 0m l b t l
P e r i n i t z a 5 . 9 0 8 . 4 0 2 5P i n o t N o i r - R e c a s , R o m a n i a Light , black cherry, raspberry.
K a t h e r i n e H i l l s 5 . 6 0 8 .0 0 2 4S h i r a z - S . E . A u s t r a l i a Forest berries , smooth, dark chocolate .
D o m R a m o s 2 9R i o j a C r i a n z a - R i o j a , S p a i n Berries , vanil la, soft spice .
R i f t 6 9 3 2G a m a y N o i r - B e a u j o l a i s , F r a n c e Cherry, blackberry, l ight spice .
r o s é w i n e
W i l l o w o o d 5 . 1 0 7 . 1 0 2 1W h i t e Z i n f a n d e l - C a l i f o r n i a , U S A Light strawberry, red berry.
L a C a s a d a 5 . 2 0 7 . 4 0 2 2P i n o t G r i g i o R o s é - V e n e t o , I t a l y Crisp, rose, raspberry.
W h i s p e r i n g A n g e l 4 5P r o v e n c e , F r a n c e Peach, rose water, strawberry.
1 2 5m l b t l
B o t t e r P r o s e c c o S p u m a n t e 6 .0 0 3 0V e n e t o , I t a l y Light , balanced, peach fruit .
B a r o c c o P r o s e c c o R o s é 6 .0 0 3 0V e n e t o , I t a l y Light , balanced, peach fruit .
L a u r e n t - P e r r i e r B r u t N V 6 5C h a m p a g n e - F r a n c eDelicate , fresh citrus notes .
L a u r e n t - P e r r i e r B r u t R o s é 9 5C h a m p a g n e - F r a n c eA simply outstanding drink.
M o ë t & C h a n d o n N V 1 1 .0 0 7 5C h a m p a g n e - F r a n c eBeautiful ly balanced, soft finish.
M o ë t & C h a n d o n I m p é r i a l I c e 7 5C h a m p a g n e - F r a n c e*e first and only Champagne especial ly created to be enjoyed over ice .
s p a r k l i n g
m e l b o u r n e m u r a l s
Rone is an internationally renowned street artist
from Melbourne and we loved his work so much, that
we flew him in special ly to create these beautiful , bespoke murals for us.
f r e n c h r a i l w a y
Walking on history! The wooden flooring in our
Conservatory Restaurant is 125 years old and made from
carriages that used to transport the troops from Leal in France during the
First and Second World War.
a m e r i c a n c o i n s
Penny for your thoughts? We love classic American
bars and have an entire floor made of over 100,000
American cents. Look down… you might be standing on
Abraham Lincoln!
v i n t a g e c h a n d e l i e r s
Each of our chandeliers are between 80 and 120 years old and are sourced from homes in St Petersburg,
Paris, Vienna and Milan. We even have two that were
sourced and restored from a Spanish Galleon!
F r e s h F r u i t J u i c e 3 .0 0Apple / Orange / Cranberry / Pineapple
S a n P e l l e g r i n o W a t e r 2 . 7 0 /4 . 7 0(200/750ml) Sti l l / Sparkling
S a n P e l l e g r i n o F l a v o u r s 3 .0 0(200ml) Aranciata / Limonata / Blood Orange
J 2 0 B o t t l e d J u i c e s 3 .0 0(275ml) Apple & Raspberry /
Orange & Passionfruit / Apple & Mango
A p p l e t i s e r 3 .0 0(275ml)
I r n B r u / D i e t I r n B r u 3 .0 0(330ml)
C o c a C o l a / D i e t C o k e 3 .0 0(330ml)
R e d B u l l 3 . 5 0(250ml)
F e v e r - T r e e S o d a s 2 . 5 0(200ml) Ginger Beer / Sici l ian Lemonade / Ginger Ale
F e v e r - T r e e P r e m i u m T o n i c s 2 . 5 0(200ml) Lemon Tonic / Cucumber Tonic/ Aromatic Tonic
Mediterranean Tonic / Elderflower Tonic / Light Tonic
s o f t d r i n k s
h o t d r i n k s
E s p r e s s o 2 . 6 0
D o u b l e E s p r e s s o 3 .0 0
F l a t W h i t e 3 . 2 0
C a p p u c c i n o 3 . 2 0
A m e r i c a n o 3 .0 0
C a f f è L a t t e 3 . 2 0
M a c c h i a t o 3 . 2 0
M o c h a 3 . 2 0
Sweet Tooth?Add a splash of flavoured syrup for 60p.
Choose from caramel , hazelnut & vanil la .
Cutting back on caffeine?Deca)einated co)ee available upon request
E t e a k e t T e a 3 . 2 0Breakfast Blend / Royal Earl Grey
Blooming Marvel lous (green tea)Big Red Rooibos / Perfect Peppermint
Bollywood Dreams Chai / Cranberry Apple Riot Tomatin Whisky Tea
Our coffee is a special Black Ivy Blend from Redbox