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The Kombuis

Menu for this weekend, 8 -11 Dec'16

Set menu: R150.00 per person.

Booking is advised.

M: (044) 2133037

-Starter-

Goan Mussels

Mussel meat cooked in Goan spices and garnished with coconut

flakes.

-Main course-

(Served with Basmati rice)

Murgh Makhni

Chicken marinated in spices and yoghurt, grilled and cooked in

tomato based mild fragrant gravy, garnished with drizzle of fresh

cream.

Matar Paneer

A delicacy from northern India made with green peas and

homemade Indian Cottage Cheese flavored with fenugreek

leaves.

-Dessert-

Apple Jalebi

Classic Indian dessert made with apple slices batter fried in

ghee and soaked flavoured syrup served Pistachio and Rose

ice-cream.

Please bring your own wine, we have a soft drinks menu.

ANDREA BOCELLI

@ ROSE OF THE KAROO

MONDAY 12TH DECEMBER AT 7P.M.

B.Y.O ALCHOHOL – MEALS OPTIONAL

“MAGIC MOMENTS FROM THE CINEMA”

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We would like to use this opportunity to wish the whole Tourism Team a Happy Festive Season and

a Great New Year!