An analysis of beef market liberalization in Botswana: A quantitative value chain approach

16
Norwegian Institute of International Affairs Norsk Utenrikspolitisk Institutt An analysis of beef market liberalization in Botswana: A quantitative value chain approach Kanar Hamza, Karl M. Rich, A. Derek Baker, Sirak Bahta, and Hikuepi Katjiuongua Norwegian Institute of International Affairs International Livestock Research Institute University of New England Presented at the International Food and Agribusiness Management Association (IFAMA) annual meeting, Cape Town, South Africa 16-17 June 2014

description

Presentation by Kanar Hamza, Karl M. Rich, A. Derek Baker, Sirak Bahta, and Hikuepi Katjiuongua at the International Food and Agribusiness Management Association (IFAMA) annual meeting, Cape Town, South Africa, 16-17 June 2014.

Transcript of An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Page 1: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

An analysis of beef market liberalization in

Botswana: A quantitative value chain approach

Kanar Hamza, Karl M. Rich, A. Derek Baker, Sirak Bahta, and Hikuepi Katjiuongua

Norwegian Institute of International Affairs

International Livestock Research Institute

University of New England

Presented at the International Food and Agribusiness Management Association (IFAMA) annual meeting,

Cape Town, South Africa

16-17 June 2014

Page 2: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Smallholder Cattle Producers In Botswana

• Cattle provide draught power, meat, milk, as well as

new cattle through reproduction.

• Cattle can be easily converted to cash when needed.

About 3% of Botswana’s GDP is based on cattle

exports, and cattle accounts for most of the agricultural

share of GDP.

• Cattle also provide significant contributions in terms of

providing employment opportunities for rural

households in Botswana, especially in communal lands

were cattle production is the main source of income.

(Mahabile et al. 2005; BEDIA, 2010).

Page 3: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Beef in Botswana: Marketing & Profitability

• The topic of beef export market liberalization in

Botswana through the removal of the Botswana

Meat Commission’s (BMC) monopoly is hotly

debated among policy makers and relevant value

chain actors (BOPA, 2011; BOPA, 2013).

• Currently, 80% of Botswana’s beef exports go to the

EEA and South Africa (von Engelen et al. 2012)

• Reforms in some guise are urgently needed.

Page 4: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Modeling Approach

• We present a holistic quantitative value chain model

of the beef sector in Botswana to evaluate the

effects of such structural changes on all value chain

actors.

• Methodologically, we used a system dynamics

modeling approach to develop a dynamic value

chain framework that highlights the changes and the

performance of the beef value chain among

involved actors over time (Rich et al. 2011).

Page 5: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Research questions

• To what extent will the removal of BMC’s

monopoly over exports affect different beef

value chain actors?

• What are the implications of removing

BMC’s monopoly on its profitability?

Page 6: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Value Chain Actors & Market Channels

Page 7: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Production & Price settings

Page 8: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

The constructed value chain model was used

to run four scenarios:

(1) A baseline;

(2) Removal of BMC’s monopoly (particularly, allowing

the sale of live weaners to South Africa by

producers);

(3) Control of an FMD outbreak maintaining prevailing

BMC policy; and

(4) Combined market liberalization (scenario 2) with

control of FMD outbreaks (scenario 3).

Page 9: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Intervention scenarios

Page 10: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Intervention scenarios

Page 11: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Total cattle population

Page 12: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Adult Cattle Price

Page 13: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Live weaner price

Page 14: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

VC actors financial performance under

tested scenarios

Scenarios Producers Feedlots BMC Traditional urban and

rural butchers

Modern butchers and

retailers

Market

liberalization only 36% -3% -3% No change No change

FMD control only 101% 21% 42% 10% 1%

Market

liberalization and

FMD control 172% 28% 36% 10% 1%

Page 15: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Conclusion

• Removing BMC’s monopoly without animal disease

control generates no significant benefits to value chain

actors.

• However, implementing market liberalization policy

reforms combined with animal disease control leads to

significant gains to all value chain actors (a win-win

result).

• This suggests a need to couch market reforms alongside

public investments in the livestock sector.

Page 16: An analysis of beef market liberalization in Botswana: A quantitative value chain approach

Norwegian Institute

of International

Affairs

Norsk

Utenrikspolitisk

Institutt

Thank you…