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Inside this issue: CLUB Information 2

Quality Counts 2

Shooting Sports Info 3

Hunter Education 3

Food Show Project 4

Food Handlers Cert. 5

Member Tours 5

Junior Master Gardening 5

Consumer Decision 5

Wildlife & Fisheries 6

Dog 6

Livestock Judging 6

Skillathon 6

Community Service 7

SA Youth Day 8

SA Photo Contest 8

SA Fashion Show 8

Lamb & Goat 9

Swine 9

Livestock Project Info 10

Show Entry Info 11

Prospect Shows 12

Heifer Project 12

Double Trouble 13

Hippology Contest 14

TAMU Scholarship

Workshop 15

Contact Us 15

October 2016

ATASCOSA 4-H NEWSLETTER Texas A&M AgriLife Extension

2017 Atascosa 4-H Photography

Calendars

For Sale!!

Atascosa 4-H Council voted to sell calendars as one of their fundraisers this year. The photos were all taken by Atascosa 4-H members who received blue ribbons in the District 12 4-H Photography Contest. They are selling for $15.00 and going fast! They are available from your Council mem-bers, the Extension Office, Cattleman's Vet Supply, Three Sisters and Jourdanton Hardware.

25 E. Fifth Street P.O. Box 379

Leming, TX 78050 830-569-0034

atascosa-tx@tamu.edu atascosa.agrilife.org

Enrollment for the new 4-H Year is open NOW on 4-H Connect

texas.4honline.com The members of Texas A&M AgriLife will provide equal opportunities in programs and activities, education, and employment to all persons regardless of race, color, sex, religion, national origin, age, disability, genetic infor-mation, veteran status, sexual orientation or gender identity and will strive to achieve full and equal employment opportunity throughout Texas A&M AgriLife. The Texas A&M University System, U.S. Department of Agricul-ture, and the County Commissioners Courts of Texas Cooperating. We will seek to provide reasonable accommodation for all persons with disabilities for this meeting. We request that you contact the Atascosa County Extension Service twelve days (12) prior to the event at (830) 569-0034 or as soon as possible to advise us of the auxiliary aid or service that you require.

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Atascosa 4-H Club Info

Atascosa Club of Equine Enthusiasts 4th Monday of the Month, 7pm First United Methodist Church, Pleasanton Karen Harris - (830) 570-9222 karen@lazy2ranch.us

Black Hill 4-H 2nd Sunday of the Month, 6:00pm Black Hill Comm. Building., Black Hill, TX Kim Lutz - (830) 570 - 3320 kimlutz97@gmail.com

La Parita 4-H 2nd Tuesday of the month 6:30 pm 95 South CR 321, Jourdanton Tasha Meyer—830-399-2688 meyermomma42@gmail.com

Leming/Verdi 4-H 2nd Monday of the Month 6:30pm Verdi Community Center, Verdi, TX Carl Royal 830-480-4018 lisaaroya@yahoo.com James Caraway 830-570-3946 jcaraway@bartlettcocke.com Matt Adamitz 210-275-8796

4‐H isa “learnbydoing”youtheducationprogramforchildren9 to19. It promotes positive values, social responsibility, and lifelong

learning.Anaf iliatedprogram,CloverKids,isavailableinsomeareasforchildren5to7(Kto2).Through4‐Handtheopportunitiesitprovides,4‐Hmembershavetheabilitytoparticipate in many events and activities, as well as apply for scholarships, travel thecountry,andmeetnewfriends.EnrollmentbeginsinAugust.

•Quality Counts verification will be required for all youth exhibiting livestock (market and/or breeding) at major live-stock shows in Texas (including the Ft. Worth Livestock Show, San Antonio Stock Show & Rodeo, Houston Live-stock Show and Rodeo, Star of Texas Fair in Austin, San Angelo Livestock Show, Sandhills Stock Show in Odessa, State Fair of Texas in Dallas, and Heart O’ Texas Fair in Waco). • The verification process will require 4-H exhibitors to pass an online test that measures their knowledge on quality assurance and character education content items. All 4-Hers must take this test but only twice in their 4-H career. 4-Hers that were intermediates last year and will be in the senior division this year, must retake the

test. Quality Counts test and more information available at

http://agrilife.org/qualitycounts/verification/

Lytle 4-H 2nd Monday of the Month, 6:30pm Lytle Primary School Cafeteria Nan Boyd 210-912-5841 boydranch3@aol.com Leeanna Mask 210-859-9499 Michelle Keith elenis_mom@yahoo.com Mesquite 4-H 2nd Monday of the Month, 7pm Pleasanton Elementary, Pleasanton, TX Sue Ann Smith - (830) 570-4399 jspjsmith@att.net Debbie Ward - (830) 281-4159 Johanna Hagen - (830) 281-2119 jhagen@pisd.us Poteet 4-H 1st Tuesday of the Month, 7pm Poteet High School Cafeteria, Stephanie Scharmann - (210) 365-9632 poteet4h@gmail.com

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For Information regarding the Atas-cosa 4-H Shooting Sports Program, please contact:

SHOTGUN Boyd Grimshaw 830-570-0110 boydgrishaw@hotmail.com or visit www.atascosaclaypoppers.shutterfly.com RIFLE Tasha Meyer 612-799-2134, meyermomma42@gmail.com or Jimmy Meyer 830-570-7071, jimmygun-shop@hotmail.com ARCHERY Paul Macmanus (210) 452-2620 — paulandtera@att.net For more information on the shooting sports project, visit

http://agrilife.org/d124h/events/.shooting-sports Additional tournament information can also be found at

http://www.iclays.com/cgi-bin/public_tournament_list.cgi or http://www.tpwd.state.tx.us/outdoor-learning/hunter-education/shooting-sports-

opportunities/sporting-clays-schedule

2016-17 Shooting Sports Events The State Natural Resources & Shooting Sports Events Quick Reference Schedule for the coming 4-H Year can be found at http://texas4-h.tamu.edu/projects/natural-resources , the first link under ‘4-H Member Resources’. The document contains basic information for each event (location, date, registration dates, late registration where applicable, and cost). We highly recommend online use of this document as updates and additions are made frequently. Please take special notice of events coming early in the new 4-H year, specifically Shooting Sports Coach Trainings, and encourage partici-pants to enroll/re-enroll quickly via 4H Connect so that process can be completed in time to make the event registration deadline. Information about District 12 4-H Shooting Sports Events can be found at http://agrilife.org/d124h/events/shooting-sports/.

4-H Fall Shooting Sports Coaches Training RIFLE—PISTOL—ARCHERY—SHOTGUN

Register on 4-H Connect — $120.00 Registration Fee—$180 Late if available For more info on any of these trainings, please call our office.

District 6 SS Coach Training—Fort Stockton, October 22-23, 2016 District 8 SS Coach Training—Stephenville, October 29-30, 2016 Texas 4-H Center SS Coach Training--4-H Center, Brownwood, October 29-30, 2016 South Region SS Coach Training-Uvalde, November 12-13, 2016, Reg.

9/26-10/23/Late Reg. Oct 24-30

Enroll in a Hunter Education Course! The Atascosa County Sheriff’s Department is hosting a Hunter’s Education Course on October 8, 2016 at 9a.m. at

the Sheriff’s Office located at 1108 Campbell Ave in Jourdanton. Learn how to be safe, responsible, knowledgeable

and involved. Cost is $15.00. Minimum age of certification is 9 years old. Interested individuals should contact the

Sheriff’s Dept. at 210-413-1101 for Registration or more info regarding requirements and eligibility.

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County Food Show is scheduled on Satur-day, October 22 at 1:00p.m. and will be held at the Extension Office in Leming.

The deadline to submit your recipe and entry for the Food Show is October 11th at 5 pm. Call the office with your information and keep in mind, no changes will be made after this date.

Only first place winner at our county show will advance to district competition. If you place first in your category and age division, you will enter the District 12 contest online on 4-H Connect. The district show will be held in Alice Saturday, November 19th with a Nov 8th entry deadline on 4-H Connect.

State guidelines can be found at the following website but please keep in mind, some of the items are related only to state contests. Please ask Dru or Michelle for further clarifi-cation. http://fcs.tamu.edu/food-and-nutrition/4-h-youth-food-and-nutrition/

Categories are: Protein - All foods made from meat, poultry, seafood, beans and peas, eggs, processed soy products,

nuts, and seeds are considered part of the Protein Foods Group. Beans and peas are also part of the Vegetable Group. EX: Dishes that contain meat or meat alternative such as eggs, dry beans, peas or peanut butter.

Fruit and Vegetable - Any fruit or 100% fruit juice counts as part of the Fruit Group. Fruits may be fresh, canned, frozen, or dried, and may be whole, cut-up, or pureed. Any vegetable or 100% vegeta-ble juice counts as a member of the Vegetable Group. Vegetables may be raw or cooked; fresh, fro-zen, canned, or dried/dehydrated; and may be whole, cut-up, or mashed. Vegetables are organized into 5 subgroups, based on their nutrient content. EX: Dishes that accompany a main dish (salads, relish trays, cooked fruits and vegetables)

Grains - Any food made from wheat, rice, oats, cornmeal, barley or another cereal grain is a grain prod-uct. Bread, pasta, oatmeal, breakfast cereals, tortillas, and grits are examples of grain products. Grains are divided into 2 subgroups, Whole Grains and Refined Grains. Whole grains contain the en-tire grain kernel ― the bran, germ, and endosperm. EX: Quick, yeast, bread mixes, rice, pasta

Dairy - All fluid milk products and many foods made from milk are considered part of this food group. Most Dairy Group choices should be fat-free or low-fat. Foods made from milk that retain their calcium content are part of the group. Foods made from milk that have little to no calcium, such as cream cheese, cream, and butter, are not. Calcium-fortified soymilk (soy beverage) is also part of the Dairy Group. EX: Dishes selected must contain a minimum of a half serving of dairy per serving (macaroni and cheese, drinks, custards, cheese logs, etc.)

Food Forum Presentations will take place during wait times at County Food Show. Individuals and Groups are encouraged to prepare a presentation based on the skills and knowledge of the 4-H food project. Remember, this can count towards a leadership project in your recordbook. In order to plan accordingly, please contact the office with your plans by Oct. 20th.

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A Food Handlers Class will be offered October 7, Friday 6-8pm at the County Extension Office for interested individuals. This certification is re-quired for everyone in the food industry and good to have for those who participate in the sales of concessions or concession stand fundraisers. After completion of class, participants will receive a cer-tificate, valid for two years. The cost for certifica-tion is $20.00 per individual. Everyone is welcome to attend, parents may accompany their children or vice versa, but only paid individuals will be certi-fied. Please RSVP to 830-569-0034. Payment will be accepted at the door.

Come Tour with Us... Dru Benavides, Family & Consumer Science will host a couple of tours for those interested in learning more about our food and con-sumer science projects. Granzins Meat Market Tour— Monday, October 17th at 5:30pm. Located at 393 Airport Rd, Pleasanton, TX 78064. Come learn

about the business of meat products and how it relates to your Consumer Decision Making and Ag Product I.D. projects & more. Pearl Farmers Market— Saturday, October 29th at 10:00a.m. Located at 303 Pearl Pkwy #300, San Antonio, TX 78215. Please

join Dru for a self-guided tour of the Market. It is a wonderful experience in itself.

Consumer Decision Making

The 2016 District 12 4-H Consumer Decision Making Contest will be held in Alice, Texas on Sunday, November 20, 2016. Registration is completed on 4-H Connect and opens October 17th through November 8th. Members interested in the project and competition should contact the Ex-tension Office for more information.

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The Atascosa 4-H Junior Master Gar-dening group will have their first meeting on Thursday, October 6th at 6:00p.m. at the Extension Office in Leming. The program is geared to-wards members in 3rd to 5th grades. If you have any questions about this or any of our programs, please call our office.

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4-H WILDLIFE AND FISHERIES PROJECT Mr. Rankin will be holding a meeting for the Wildlife and Fisheries group on Tuesday, October 25th at 6:30p.m. at the County Extension Office. This group will explore topics such as wildlife biology, ecology, habitat management and proper recreational use. Activities range from observation and simple identification to management processes and the ethics of stewardship. For more information regarding this project, please call County Agent Dale Rankin at 830-569-0034. All interested individuals are invited to join!

Dog Project On Sept. 17th, members of the Atascosa 4-H dog project gathered at Tractor Supply to raise money for equipment and promote Respon-sible Dog Ownership on Sat-urday September 17. They raised $199.01 from their baked goods. Anyone inter-ested in joining the dog pro-ject group should contact our office at 830-569-0036. The next dog project meetings will be held on October 13th and 27th at the County Ex-tension Office at 6pm.

During their September 26 meeting, the Atas-cosa County Commissioners signed a proclama-tion designating October 2-8, 2016 as National 4-H Week. Representing the Texas A&M AgriLife Extension Service was Ag and Natural Resourses Agent, Dale Rankin and 4-H Assis-tant Michelle Pfeil.

Date: Saturday, December 3, 2016 Location: San Patricio County Fairgrounds, Sinton, TX Entry/Registration Deadline: Online Regis-tration is requested by November 23.

Registration Fee: $25 per youth by November 23, $30 per youth after November 23, PARENTS ATTEND FREE! For more information and Registration visit:

http://d114-h.tamu.edu/events-and-contests/coastal-bend-classic/

SKILLATHON 101: Come learn the skills necessary to compete for at county or state skillathon contests. Mr. Rankin will hold a Livestock Skillathon Workshop on Thursday, October 20, 2016 at 6:30p.m. at the County Extension Office in Leming. Make plans to join us. LIVESTOCK JUDGING ORIENTATION & PRACTICE: Do you have what it takes to judge livestock and give reasons for selection? Are you interested in learning? Teams for show competi-tion are forming now Make plans to attend our livestock judging practice sessions at the County Ex-tension Office in Leming. Practice will take place on Wednesday, November 9, 2016 at 5:30p.m.

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Community Service & Leadership Opportunities Available!! Atascosa4‐HDoubleTroubleSteer&HeiferProspectShow‐Nov.12thBelt Buckle sponsorsneeded ‐ $ 250, $125, $50or $25. 4‐Hers andAdultsneededstartingThursday,November10ththroughSaturday,November12thforearlyregistration,ringman,setup,cleanup,andconcessionstand.*Itemsneededforconcessionstand,listavailablesoon.AtascosaCountyFair–October1‐2,2016*WewillstartsettinguppensonWed.,September28ththroughFriday,September30th.Ifyoucanhelpworkataboothorringorgeneralsetup,wewillneedvolunteersonbothdaysofthefair,October1stand2nd.Alotofworktakesplacebefore,duringandaf‐ter the county fair, please contact LarryWagner at (830)480‐4114 or DaleRankin(830)570‐3944.AtascosaCountyLivestockShowFundraiser*The30thannualACLSfund‐raiserisscheduledinOctober15,2016.Each4‐HClubhasbeenrequestedtodonate$125.00totheevent.Allfundsraisedgotosupportthe2016AnnualLivestockShow.Mr.Rankinalsohassometicketsleftforpurchaseforanyonewhowants toattend.Ticketsare$125.00eachandallow2adults toattendtheFundraiser. Therewill be ribeye steak served, a huge snackbar, a silentauctionandlotsoffunauctionitems.TicketswillbeonsalefortheEarlyBirdthroughSeptember20th.Silentauctionitemsarealsoneeded.Donationswillbeacceptedatourof iceuntil,Friday,October14th.

At their first club meeting, Lytle 4-H members presented Mrs. Rosemary Bonner a gift of appreciation for her many years of service to Lytle 4-H. We would like to extend our gratitude to Mrs. Bonner for her countless hours to the entire Atascosa 4-H organization and are very excited that she will continue to serve as a mentor to the new Lytle 4-H Club Managers, Mrs. Nan Boyd, Leeanna Mask, and Michelle Keith.

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SAVE THE DATES

JOIN US FOR TWO GREAT DAYS OF ACTIVITIES AND TALENT

***Youth Day, Photography Contest and Country Couture Youth Fashion Show***

Hosted by the San Antonio Stock Show and Rodeo SCHOOL TOURS COMMITTEE

All Entry forms are online at www.sarodeo.com under Special Events.

YOUTH DAY Saturday February 11, 2017 4-H, FFA, & FCCLA members from across South Central Texas gather together at the San An-tonio Stock Show & Rodeo to showcase their talents, organization activities and project work. Members set up exhibits and hands-on activity booths for visitors and guests attending the Stock Show & Rodeo. Additional activities throughout the day include the Photography Con-test display and the Wagon & Wheelbarrow Parade. Thanks to all our participants last year, we had a fantastic Youth Day. If you have any questions, please contact Michelle Pfeil, 4-H Program Assistant at 830-569-0034 or by email at Michelle.Pfeil@ag.tamu.edu.

PHOTOGRAPHY CONTEST DISPLAY & AWARDS CEREMONY

Saturday February 11, 2017 The Photography Contest is open to all children from the ages of 8-18. There are three age groups and 14 categories. There is no entry fee. Each contestants may enter up to two photos per category only. All entries are displayed in the School Tours Committee tent for Youth Day. The Grand Champion and Reserve Grand Champion & Best of Show winners display is moved to the front of the Joe & Harry Coliseum and will remain on display until the last day of the Stock Show & Rodeo. There is a Photography Award Ceremony held during Youth Day. If you have any questions, please contact Michelle Pfeil, 4-H Program Assistant at 830-569-0034 or by email at Michelle.Pfeil@ag.tamu.edu.

COUNTRY COUTURE FASHION SHOW

Saturday February 18, 2017 This year’s show promises to be the BEST EVER! The purpose of this Fashion Show is to give our youth an opportunity to show their talents and abilities. This is not a judged competition; it is simply a time when young people can show off a garment that they have made. The gar-ment(s) can be created from a purchased pattern, an original design or a redesign of a gar-ment. We would also like to highlight student design sketches or design boards. We will display them prior to and during the Fashion Show itself. You do not have to have a garment in the Fashion Show in order to have your work displayed. We would welcome any student to partici-pate in this capacity. If you have any questions, please contact Michelle Pfeil, 4-H Program As-sistant at 830-569-0034 or by email at Michelle.Pfeil@ag.tamu.edu.

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Still Looking for a Swine Project? Contact one of our local breeders or Visit the Texas Pork Producers Texas Sales Trail for a Complete listing of Sales around the State

http://texaspork.org/

Sanchez Family Swine; Swine Available Private Treaty Contact Leonard Sanchez for more info (210) 415-7316 Trimmer Family Swine (Spots) Contact by call or text Darren Trimmer (210) 837-0260 dtrimmer@gmail.com Wagner Family Genetics- 2771 Coble Rd. Poteet, TX 78065 Shelby Sessions 713-253-0542, Morgan Wagner 830-480-8028

Powell Livestock , Josh 830-214-4138 Jack 210-336-4091, powelllivestock@yahoo.com Hefffernan Genetics, Scott Heffernan, 830-742-7540 830-570-7540 scott@heffernangenetics.com Jason Roane, Campbelton, (210) 508-5960

COUNTY Lamb & Goat Tags DUE Friday, October 14, 2016 Market Lamb, Market Goat, Wether Doe Tag are $1.00 each. Payments is due in the office.

Lamb and Goat Validation will take place at the A.C.L.S. showbarn on the following dates: Wednesday, October 19th from 5:00-6:00p m& Monday, October 24th from 4:00-5:30pm

The A.C.L.S. show will offer a Wether Doe Show this year. For rules and more info please visit the A.C.L.S. website at

http://www.countyshows.org/s/index.aspx?id=acls

VETERINARY FEED DIRECTIVE May AFFECT OUR 4-H MEMBERS ESPECIALLY OUR SWINE

In 1996 the Animal Drug Availability Act established a new category of drugs, the Veterinary Feed Directive (VFD). These were antibi-otics used in animal feeds for growth promotion as well as disease prevention, control, and treatment purposes. This allowed livestock, poultry and aquaculture producers’ access to low level antibiotics in feed without a prescription. On October 1st, 2015, the VFD was amended. Antibiotics that are medically important to humans are no longer fed to animals without the permission and supervision of a veterinarian. It also ends the labeling those antibiotics for growth promotion purposes in animals. This change affects feed antibiotics only. The change was made out of concern for the development of antibiotic resistance in humans as a result of long term feeding to animals. No link has ever been found. Antibiotics administered to animals in a bolus, drench, injection, or water are not affected by this change in the VFD. If you are using or are going to be using a feed that contains one of the antibiotics listed, you will need to obtain a written VFD order from your veterinarian in order to purchase or mix your feed. You will also need to have a Valid Client Patient Relationship (VCPR) with your veterinarian. This relationship is based on three points: 1) The veterinarian assumes responsibility for making medical judgments re-garding the health of the animals and the client agrees to follow the veterinarian’s directions; 2) The veterinarian possesses sufficient knowledge of the animals to begin a general or preliminary diagnosis of the medical condition of the animals; and 3) The veterinarian is available to provide follow-up care in the case of an adverse reaction or treatment failure. If a VFD is needed for your feed, contact your veterinarian to establish your VCPR. It will be needed before any feed containing antibi-otics can be mixed or purchased. Once you have purchased the feed follow the label directions exactly, especially the amount fed, the dura-tion of feeding and withdrawal time. Once you have purchased the feed follow the label directions exactly. For more information contact your local county Extension agent or veterinarian. For more information: The Veterinary Feed Directive (VFD) and Related Information for Livestock Producers. Dr. F.T. McCollum. http://animalscience.tamu.edu/wp-content/uploads/sites/14/2015/10/The-Veterinary-Feed-Directive-SEP-2015-V.2-rel.pdf.

Swine Validation Swine validation will be held on November 12, 2015 from 8:00a.m. to 10:00a.m. at the Atascosa Livestock Exchange. County Tags are $1.00 and due to the Extension Office by Friday, October 28, 2016.

November 1, 2016 is the Due Date for Entry Forms for County & all Major Stock Show Entries! The office will be open until 6:30pm to take entries on this evening.

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All Entry Forms Are Due to the Extension Office on Nov. 1st . Office will be open

until 6:30 p.m.

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Heifer Exhibitor Information  All  members  with  new  Heifer  4‐H  projects ready for exhibition in the upcoming 2017 Ma‐jor Shows will need  to come  to  the Extension office so that we can make a color scan of your registration papers  for processing.   This must be done prior to validation.  Validation will be held  October  17th  at  the  A.C.L.S.  Showbarn 

from 4—6:00pm.  There is a $10.00  fee per val‐idation.   Please  call our office  if  you plan on showing a heifer project: 830‐569‐0034.

Prospect Shows

Judson FFA 10th Annual Lamb and Goat Show– Converse, Oct. 15th.  For more info call or text Lau‐ren Henderson 210‐789‐6539 or Cheree Leita 210‐248‐6900  Cotton Country Classic Steer, Lamb, & Goat Shows—Robstown, October 15‐16, 2016.  For more infor‐mation call the Nueces County Extension Office at 361‐767‐5220 or Kyle McManus 361‐255‐9500  Brazos Valley Fair and Rodeo– Bryan, Oct 21‐23, 2016. 3‐day event consisting of multiple jackpot shows for cattle (steers and heifers), swine, sheep and goats as well as an open Brahman show. Junior Shows, Ring B only, $1,500 scholarship award to Grand Champion. Enter bySeptember 23rd. Quality Counts required. More info visit http://www.brazosvalleyfair.com/p/events/livestock or call  Cullen Tittle at 979/823‐0129.  Kerr County Fair Association, Lamb, Goat, Steer, & Swine Prospect Show, Oct. 22‐23, 2016, Call 830‐257‐6568 or Email kerr@ag.tamu.edu   Bluebonnet 4‐H Goat/Lamb Show– La Vernia, Oct. 29, 2016.  For more info call Carla Chatham 210‐777‐1679 or Julie Skrzycki 210‐744‐3093.    Muy Grand Lamb & Goat Prospect Show, November 5, 2016, Zan Mat‐thies Show Barn, Eagle Pass, TX.  For more info contact Sandra Rodri‐guez 830‐513‐0616, Juan Garcia 830‐513‐4288.  ACES WILD Swine Showmanship Show, Kerrville, Hill Country Youth Center, November 12, 2016, CLINIC 5 P.M. to 6 P.M. with SHOW follow‐ing INGRAM JACKPOT will be November 13, 2016.  For more info con‐tact Dakota Moyers at 405‐641‐9042.  San Angelo Fall Spectacular, Oct 29 ‐ Nov 13, 2016, Time: 1:00 PM,  Lamb, Pig and Goat Shows, for more info visit http://www.sanangelorodeo.com/events/2016/fall‐spectacular‐  Dimmit County Classic Steer, Heifer, Swine, Lamb, and Goat Shows– Carrizo Springs, Dec 3‐4, 2016.  For more informatojn contact Richie Griffin at 830‐876‐4216.   

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ATASCOSA 4-H

Physical: 25 E. Fifth St.

Mailing: PO Box 379

Leming, TX 78050

Phone: 830-569-0034

Fax: 830-569-8997

E-mail:

atascosa-tx@tamu.edu

Dru Benavides, CEA — F.C.S. dru.benavides@ag.tamu.edu Michelle Pfeil — 4-H Assistant michelle.pfeil@ag.tamu.edu

STAFF

Dale Rankin, CEA — Ag/NR dw-rankin@tamu.edu Monica Zepeda—Secretary mzepeda@ag.tamu.edu

Contact Us 

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4-H NEWSLETTER October 2016

TEXAS A&M AGRI-LIFE EXTENSION ATASCOSA 4-H 25 E. Fifth Street P.O. Box 379 Leming, TX 78050

NONPROFIT ORGANIZATION U.S. POSTAGE PAID PERMIT

NO. 50

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