Communicating the findings

Estimating consumer willingness to pay for aflatoxin free food

Findings from the cost effectiveness analysis

Predicting aflatoxin levels a spatial autoregressive approach

Prevalence of aflatoxin along the maize value chain in kenya

Measuring the burden of aflatoxin induced human disease

Estimating demand for aflatoxin risk reducing strategies in kenya (2)

Findings from the KAP analysis

Exploring the scope of cost effective aflatoxin risk reduction strategies

Economic importance of different maize storage structures in kenya

Impacts of aflatoxin contamination on livelihoods of the poor households

SPS barriers as a bridge to cross