Sam reading first version

Listening task first version

Skype discussion week 8

Poly(ethylene oxide)-polyelectrolyte blends: viscometric and thermal analysis behaviour

Networking for infectious-disease emergencies in Europe

Structural analysis of cooperative RNA binding by the La motif and central RRM domain of human La protein

Redox Control of Apoptosis: An Update

Gain measurements in the KrCI excimer laser

Experimental characterization of a self-filtering unstable resonator applied to a short pulse XeCl laser

Raman Lidar Monitoring of Extinction and Backscattering of African Dust Layers and Dust Characterization

Comparative Proteomic Analysis of Botrytis cinerea Secretome

Food Industry Wastes || Sources, Characterization, and Composition of Food Industry Wastes

Food Industry Wastes || Recovery of Commodities from Food Wastes Using Solid-State Fermentation

The role of historic and climatic factors in the distribution of crustacean communities in Iberian Mediterranean ponds

Food Industry Wastes || Recent European Legislation on Management of Wastes in the Food Industry

Food Industry Wastes || Functional Food and Nutraceuticals Derived from Food Industry Wastes

Acetato and formato copper(II) paddle-wheel complexes with nitrogen ligands

Fuzzy Model-Based Predictive Hybrid Control of Polymerization Processes

Mate Recognition Differences Among Allopatric Populations of the Scarab Canthon cyanellus cyanellus (Coleoptera: Scarabaeidae)

ALMA OBSERVATIONS OF THE MASSIVE MOLECULAR OUTFLOW G331.512–0.103