your risk of foodborne illness, especially those with certain medical conditions. Lion ... · 2020....

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Transcript of your risk of foodborne illness, especially those with certain medical conditions. Lion ... · 2020....

Grilled Cheese & Fries. . . . . . . . . . . . . 6.00Hamburger Slider & Fries . . . . . . . . . . 6.00

Chicken Tenders & Fries . . . . . . . . . . . . . . 6.00Linguine Pasta with Butter & Parmesan . 6.00

All kids meals are served with house made coleslaw or dessert cup.

Available for kids under 12 only.

CurleyTailDesign.com - MAY 2019

Voted the #1 Beach Bar on the East Coast of Florida

2015, 2016, 2017, 2018

Lion’s Cub Menu

The King of the Beach!

DessertsKey Lime Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95House made & award-winning.

Death by Chocolate Layer Cake . . . . . . . . . . . . . 5.95Chocolate Chocolate & more Chocolate!

Ask your server about "Today's Dessert" . . . . 5.95386-439-3004 GoldenLionCafe.com

— OPEN DAILY 11:00 A.M. - 11:00 P.M. —All Items Available “To Go”

Taco Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95Lettuce, tomato, red onion, cheddar jack cheese & seasoned ground beef served in its own tomato basil bowl topped with house-made salsa, guacamole & sour cream.

Garden Salad . . . . . . Side - 5.50 Large Dinner Plate - 7.50Salad of mixed greens, red onion, tomato, cucumber & carrots. Served with balsamic vinaigrette.

Caesar Salad . . . . . . Side - 6.50 Large Dinner Plate - 8.95Romaine lettuce, shredded Parmesan cheese, house made croutons & creamy Caesar dressing.

Golden Lion Salad . . . . . . . . . . . . . . . . . . . . . . . . 9.00Chilled iceberg wedge, crumbled blue cheese, bacon, cherry tomatoes& a balsamic vinaigrette dressing.

With Chicken Breast. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.00

With Chilled Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00

With Fresh Catch Fish . . . . . . . . . . . . . . . . . . . . . . . Market Price

With Filet Mignon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21.00

SaladsServed with warm dinner roll & butter.

Celebrating Our 27th Year!1992-2019 As Flagler’s Most Awarded Restaurant & Raw Bar!

Top 10 Beach Bar2011, 2012, 2013, 2014, 2015,

2016, 2017, 2018, 2019

Key Lime Tartar SauceTM &Datil Pepper Cocktail SauceTM

Golden Lion

$5.50TED JURKUTA

Delicious on fish, shrimp, chicken or as a dip!Experience the Golden Lion in your own home.

50% of the profits are donated to your local food pantry.

PLEASE CHECK OUR DAILY SPECIAL BOARDS

for today’s FRESH SEAFOOD, House Made Soup, Tasty Specials

and Drink Features!Cheers!

Seafood SpecialtiesAdd a cup of today’s soup or a garden salad to any entree $1.99

Lobster Guacamole Tostadas ........................18.00A crispy fried tostada topped with house made guacamole, chilled lobster, cilantro, lime juice & pineapple pico de gallo.

Caribbean Lobster Roll ....................................19.00Chilled lobster with key lime tartar, chives & a touch of mayo. Served on a buttered French baguette with baby arugula & pineapple pico de gallo.

1 1/2 lb. Lobster Dinner....................................37.95Fresh Maine lobster grilled with garlic butter and served with jumbo asparagus & red bliss potatoes.

Alaskan Snow Crab Clusters ........................21.00Served with melted garlic butter & dijon aioli crostini's

Ginger Soy Mahi Mahi .................................... 20.00Grilled Mahi Mahi glazed in our own ginger-soy sauce & served over island style rice, pineapple pico de gallo & fresh jumbo asparagus.

Shrimp Florentine Linguine ............................20.00Fresh spinach & roasted red peppers sautéed in a garlic, white wine, fresh herbs & butter broth. Served with garlic bread.

Fresh Atlantic Salmon Filet ............................19.00Grilled or blackened served with red bliss potatoes or island style rice &fresh jumbo asparagus.

Today’s Fresh Catch ............(check the boards) Market PriceServed with red bliss potatoes or island style rice & fresh jumbo asparagus.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.

Basket of French Fries . . . . . . . . . . . . . . . . . . . . . . .3.75Basket of Onion Rings . . . . . . . . . . . . . . . . . . . . . . .5.25House Made Cole Slaw . . . . . . . . . . . . . . . . . . . . . .2.95

Blue Cheese & Celery Sticks . . . . . . . . . . . . . . . . .2.75

Fresh Jumbo Asparagus . . . . . . . . . . . . . . . . . . . . .6.95

Sides & Extras

Chips & Housemade Salsa . . . . . . . . . . . . . . . .4.95

Chips & Housemade Guacamole . . . . . . . . . . .7.25

Fresh Soup of the Day . . . . . . . . .Cup-4.50 Crock-5.50Today's Crock of Fresh Chowder . . . . . . . . . .5.95

Traditional French Onion Soup . . . . . . . . . . . .7.50Rich onion broth, topped with seasoned croutons & melted provolone cheese.

Fresh Jumbo Asparagus . . . . . . . . . . . . . . . . . . .6.95Seasoned & grilled served with a Dijon dipping sauce.

Starters youMIGHTwant to SHAREBlue Cheese Potato Chips . . . . . . . . . . . . . . . . .7.95House baked with blue cheese aioli & sweet balsamic dressing.

Golden Fish Fingers . . . . . . . . . . . . . . . . . . . . . . .8.95Alaskan Pollock beer battered & fried golden served with our key lime tartar sauce.

Fried Calamari . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50Calamari, hand breaded & flash fried to order. Served with roasted red pepper aioli & fresh lemon.

Today’s Fresh Catch Ceviche . . . . . . . . . . . . . .9.95Served with lime & crostini's.

Sesame Seared Ahi Tuna . . . . . . . . . . . . . . . . . 13.00Served with purple Asian slaw, fresh lime, ginger & wasabi.

Chicken Tenders . . . . . . . . . . . . . . . . . . . . . . . . . . .9.75Lightly breaded served with BBQ sauce.

Jumbo Butterflied Shrimp . . . . . . . . . . . . . . . . .10.256 hand breaded shrimp, fried golden with fresh lemon.

Coconut Butterflied Shrimp . . . . . . . . . . . . . . .10.756 hand breaded shrimp,coconut dipped. Served with pina colada sauce.

Fresh Jumbo Chicken Wings . . . . . .8 Wings - 10.50Hot, medium, mild or BBQ sauce served with celery sticks & House Made blue cheese dressing.

Caribbean Jerk Wings . . . . . . . . . . . 8 Wings - 11.00One of the Golden Lion Specialties. Jumbo chicken wings marinated in brown sugar and exotic caribbean spices & chargrilled over an open flame.Served with celery sticks & house made ranch.

Peel ‘N’ Eat Shrimp . . . . . .1/2 lb. - 11.50 1 lb. - 21.00Served either plain or spicy, hot or chilled.

Sharon’s Nachos . . . . . . . . . . . . . . . . . . . . . . . . . .12.50Spicy beef, queso, jalapeno peppers, salsa, melted Cheddar & Jack cheese, lettuce & sour cream.

The Ultimate Shrimp Trio (9) . . . . . . . . . . . . . .15.25House breaded Coconut, Buffalo & Traditional Butterflied Shrimp, each served with its own dipping sauce.

Our Famous...Fish ‘N’ Chips . . . . . . . . . . .14.95

“Best Around” for Over 27 Years!White & Flaky Alaskan Pollock filet in our own Golden beer batter, served with frenchfries & house made cole slaw. We recommend Golden Lion Café's Key Lime Tartar Sauce& malt vinegar with this classic dish.

Burgers & SandwichesOur 1/2lb handmade burgers & all sandwiches are served with french fries.

Lettuce, tomato, pickle, onion available upon request.

Classic American Burger . . . . . . . . . . . . . . . . 10.50Add Cheese American, Provolone, Swiss, Cheddar or Pepper Jack . . . . . .75

Golden Lion Burger . . . . . . . . . . . . . . . . . . . . . . 11.95Served with an onion ring, Apple wood bacon, BBQ sauce & your choice of cheese.

Chardonnay Poached Salmon Sliders . . . 11.95Fresh Atlantic Salmon topped with Arugula & dijon aioli on brioche buns.

Philly Cheesesteak . . . . . . . . . . . . . . . . . . . . . . 13.00Caramelized onions & provolone cheese served on a toasted French baguette.Add Mushrooms or Peppers . . . . . . . . . . . . . . . . . . . . . . . . .50/ea.

Fresh Catch of the Day Sandwich . . . Market PriceGrilled or blackened on a ciabatta roll with a side of cole slaw.

Giant Beer Battered Fish Sandwich . . . . . 12.50Our most popular sandwich. A huge Alaskan Pollock filet, beer battered & served on a toasted ciabatta roll.

Mahi Mahi BLT . . . . . . . . . . . . . . . . . . . . . . . . . . 14.95Grilled mahi mahi on a toasted ciabatta roll with crispy bacon, baby spinach, tomatoes & black pepper-garlic aioli.

Sesame Seared Ahi Tuna Sliders . . . . . . . . 14.50Served with purple asian slaw, lime and wasabi on brioche buns.

Spicy Chicken Quesadilla . . . . . . . . . . . . . . . . 11.25Diced & marinated chicken with house-made Jalapeño black bean corn salsa,cilantro, cheddar jack cheese grilled in a tomato basil tortilla

Starters

Seafood TowersServed Raw or Steamed Mussels, Shrimp, Oysters, Clams

Mini ............................................................19.50Medium ..................................................33.00

Large with ½ Lobster ............................57.00Large with Whole Lobster ....................78.00

Fresh Shucked Oysters & Clams on the HalfShellServed Raw or Steamed

½ Dozen DozenFresh Oysters of the Day . . . . . . . . . . . . . . . . . .11.00 ............20.00

Oysters Topped with Today’s Fresh Catch Ceviche . . . . . . . . . . . . . .13.50 ............24.00

Cedar Key Middleneck Clams . . . . . . . . . . . . . .6.00 ..............11.00

Happy Hour Oysters 3-6pm Daily ..........................................13.00

Fresh 1 1/2 lb. Maine Lobster DinnerServed with red bliss potatoes, jumbo asparagus & garlic bread ............................37.95

Alaskan Snow Crab Clusters Served with melted garlic butter & dijon aioli crostini's ..............................................21.00

Seafood TacosFresh Catch & Coconut Shrimp Tacos . . .15.50Today's fresh catch, lettuce, shredded cheese, fresh lemon & Golden Lion Key Lime Tartar Sauce topped with coconut shrimp & served with tortilla chips.

Fish Tacos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.50Blackened Alaskan Pollock filet, shredded cheese, lettuce, fresh lime & Golden Lion Key Lime Tartar Sauce served with tortilla chips & salsa. We’re all about fish tacos! Substitute Mahi Mahi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50

Thai Fish Tacos . . . . . . . . . . . . . . . . . . . . . . . . . .11.50Sesame seasoned & grilled Alaskan Pollock, Thai chili purple slaw, lettuce, Wasabi aioli & steamed yellow rice.

Pesto Grilled Shrimp Tacos . . . . . . . . . . . . . .14.75Pesto marinated & grilled shrimp, baby spinach, fire roasted red peppers with goat cheese & sweet balsamic reduction. Served with black pepper ParmesanFrench fries.

Raw Bar Menu

Substitute Mahi Mahi ............................................................................................6.50

Shrimp ‘N’ Chips ........................................................16.258 hand breaded butterflied shrimp. Golden fried or mild Buffalo style served withfrench fries & house made cole slaw. Add 1.75 for coconut shrimp.

USDA CharBroiled Filet Mignon ..........................21.00Served with red bliss potatoes, fresh jumbo asparagus, with a Burgundy demi glace.