Ten Foods To Have In Your Healthy Diet

Post on 09-Jun-2015

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Bernie Rosen's list of top ten foods to eat, plus five to avoid and why.

Transcript of Ten Foods To Have In Your Healthy Diet

Ten Foods to Have in Your Healthy Diet

Bernard Rosen, PhD

What You’ll Learn

• Ten Foods to Add to Your Diet (and Why)

• Five Foods to Reduce or Remove from Your Diet (and Why)

Blueberries

• Antioxidant• Anti-inflammatory• Anti-cancer• High ORAC• Compared to other

berries– Freezes better– Fewer pesticides

Apple

• “An apple a day keeps the doctor away.”

• Lots of antioxidants• Fiber – pectin –

helps lower cholesterol and regulate blood sugar

• Organic is best• Juice is sugar

Kale• Leafy greens• Vitamin K (bone

building), calcium, iron, Vitamins A and C, protein, and fiber!

• Best steamed or lightly stir fried

• Other leafy greens:– Swiss chard– Beet greens– Mustard greens– Collard greens– Spinach

Quinoa

• Whole grain• Gluten free• Calcium,

phosphorus, magnesium, copper, potassium, manganese, zinc, and iron

• Fiber

Almonds

• Healthy fat, protein, and dietary fiber

• Phosphorus, Vitamin E, and magnesium

• No carbohydrate• Other nuts –

walnuts and pecans• Men – also add

pumpkin seeds.

Wild Salmon

• Omega 3 EFA• Protein• Not farmed• Why red – from

what it eats (krill and shrimp – loaded with antioxidants)!

Avocado

• Oleic acid – omega-9 fat – lowers cholesterol and triglycerides (beta-sitosterol)

• Lutein - antioxidant• Fiber, potassium,

folate, Vitamin A, beta-carotene

Kefir

• Lacto-fermented• Source of

beneficial bacteria and yeast

• If dairy allergy can use coconut milk or coconut water

• Best alternative - yogurt

Coconut Oil

• Medium chain fatty acid – faster to metabolize – used for energy, not stored

• Saturated fat• Lauric acid

– Anti-bacterial– Anti-microbial

• Thyroid friendly

Butter/Ghee

• Saturated fat is good for us, if…

• Fat soluble vitamins E, K, and D

• CLA (conjugated linolenic acid) – helps fight weight gain

• Butyric acid – antiviral and anticancer

• Ghee

FOODS TO AVOID

Margarine

• Processed fats• Trans-fats or

something close• One molecule from

plastic• Heart disease

increase corresponds to margarine increase in diet

French Fries

• Potato – fast releasing carb

• In bad oil – trans-fats or highly oxidative oils

Artificial Sweeteners

• Body looking for food

• Not satisfied• Carcinogenic

properties• Weight gain

Hydrogenated Oils

• Trans-fats linked to variety of cancers

I’d be remiss…

• Grass fed meats• Hormone and anti-biotic free poultry• Eggs

• Alcohol• Caffeine

• Recommended reading – Jonny Bowden’s The 150 Healthiest Foods on Earth

Bernie RosenNutrition Consultant and Educator

• Bernie Rosen, PhD, Clayton College of Natural Health– Phone (262) 389-9907– E-mail – bernie@brwellness.com

• Services– Nutrition consultation and education– Individualized wellness programs– Nutrient testing