Affordable LuxuryAvailable every Thursday 5.30pm - 10.30pm

2 COURSES £9.95 | 3 COURSES £12.95

PRIMI PIATTIStarters

SOUP OF THE DAYFreshly prepared soup of the day

FUNGHI RIPIENIOven baked Porcinis special stuffed mushrooms

MELONSeasonal Melon with fruit surprises served with a homemade coulis

PATEA smooth and delicate homemade Pate of the day served with wholemeal toast

SECONDI PIATTIMain Courses

STEAK OF THE DAYA succulent and flavoursome British Steak

Served with a choice of homemade chips or seasonal vegetablessee todays special board for todays steaks

DOLCIDeserts

TIRAMISULayers of sponge infused with coffee and amaretto with a rich mascarpone filling,

and topped with grated chocolate.

PANNA COTTAVanilla Panna Cotta served with an amarena cherry sauce

CHOCOLATE FUDGE CAKEHot chocolate fudge cake served with Italian vanilla ice-cream