MEMBERS TITLE INSTITUTE EmailA. M. Abd El-Aty Full Professor, PhD Department of Pharmacology, Faculty of Veterinary Medicine, Cairo

University, Egypt AND Pharmacology Department, Medical Faculty, Ataturk University, Erzurum, Turkey

abdelaty44@hotmail.com

Abdeen Mustafa Omer PhD Energy Research Institute (ERI) abdeenomer2@yahoo.co.ukAbdel-Illah Qatibi Full Professor, PhD Anaerobic Microbiologu Team, Sciences and Techniques Faculty,

Cadi Ayyad University,PO Box 549, 40 000 Marrakesh, Morocco

a.qatibi@uca.ma

Abdeltif Amrane Professor University of Rennes 1 abdeltif.amrane@univ-rennes1.frAbhishek Dutt Tripathi abhi_itbhu80@rediffmail.comAdolfo IULIANELLI Dr., PhD. Institute on Membrane Technology of the Italian National Research Council,

Italya.iulianelli@itm.cnr.it

Agapi Doulgeraki PhD Laboratory of Microbiology and Biotechnology of Foods Department of Food Science and Ηuman Nutrition Agricultural University of Athens,Greece

adoulgeraki@aua.gr

Agnieszka Cholewa-Wojcik Packaging Depratment, Faculty of commodity science and product management, Cracow University of Economics, Rakowicka 27, 31-510 Cracow, Poland

cholewaa@uek.krakow.pl

Agnieszka Montusiewicz a.montusiewicz@wis.pol.lublin.plAicha Nancib Dr Laboratory of Applied Microbiology,

Ferhat Abbas University, Setif 19000, Algeria nancibaicha@yahoo.fr

Alaeddin Bobat Prof.Dr. Kocaeli University-Turkey bobatus@gmail.comAlain SHUM CHEONG SING Dr., Associate prof University of La Reunion -Faculty of science and technology - Laboratory of

natural substances and food science (LCSNSA) -15, avenue René Cassin – CS 9200397744 Saint Denis cedex 9 - La Reunion

alain.shum@univ-reunion.fr

Alessandra Criscuoli Dr., PhD National Council Research, Institute on Membrane Technology (CNR-ITM), via P. Bucci 17/C, 87036 Rende (CS), Italy

a.criscuoli@itm.cnr.it

Alessandra Morana Dr. Research Institute on Terrestrial Ecosystems - National Research Council of Italy

alessandra.morana@cnr.it

Alexander Jaeger Prof., Dr., Vice Dean University of Applied Sciences Upper Austria Alexander.Jaeger@fh-wels.atAlexandrina Sirbu Full Prof., PhD "Constantin Brancoveanu" University

FMMAE Ramnicu Valcea and USAMV Bucharest, Romaniasirbu.alexandrina.ro@gmail.com

Alexandros Koulouris Associate Prof. Dept. of Food TechnologyATEI Thessaloniki57400 Sindos-Greece

akoul@food.teithe.gr

Alexandru Cîrîc PhD University Politehnica of Bucharest - Romania, Faculty of Bio-Technical Systems Engineering

alexcrc@yahoo.com

MEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

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Alfieri Pollice Dr. Ing. (Senior scientist) IRSA CNR, Water Research Institute of the National Research Council of Italy, Dept. of Bari, Viale F. De Blasio 5, 70132 Bari, Italy.

alfieri.pollice@ba.irsa.cnr.it

Alfredo Cassano Dr. National Council Research, Institute on Membrane Technology, via P. Bucci 17/C, 87036 Rende (CS), Italy

a.cassano@itm.cnr.it

Ali Farmani School of Electrical EngineeringLorestan University, Khorramabad, Iran,

farmani.a@lu.ac.ir

Ali Idlimam Prof. Ecole Normale Supérieure, Cadi Ayyad University, Marrakech, Morocco aidlimam@gmail.com

Amadou Hamadoun Babana, Prof. , PhD LaboREM-Biotech, Faculty of Sciences and Techniques, University of Sciences, Techniques and Technology of BamakoBamako, Mali BP

amadou.babana@usttb.edu.ml

Amparo Lopez-Rubio Dr. Novel Materials and Nanotechnology Group Institute of Agrochemistry and Food Technology (IATA-CSIC), Spain

amparo.lopez@iata.csic.es

Ana Dordio Assistant professor, PhD Chemistry Department, Sciences and Technology School, University of Évora, Évora, Portugal.

avbd@uevora.pt

Ana Luísa Daniel da Silva Dr CICECO-Aveiro Institute of Materials and Chemistry Department, University of Aveiro, Aveiro, Portugal

ana.luisa@ua.pt

Ana Maria Diez Pascual Dr. Department of Analytical Chemistry, Physical Chemistry and Chemical Engineering,Alcalá University, Madrid, Spain

am.diez@uah.es

Ana Ribeiro Researcher Prof Dr Department of Chemistry | University of Coimbra | 3004 - 535 Coimbra, Portugal

anacfrib@ci.uc.pt

Ana Sanches Silva Ph.D. Food and Nutrition Department, National Institute of Health Dr Ricardo Jorge, Lisbon, Portugal

ana.silva@insa.min-saude.pt anateress@gmail.com

Anabela Romano Prof. University of Algarve, Centre for Mediteranean Bioresources and Food, Faro, Portugal

aromano@ualg.pt

Anand Y. Joshi Prof. (Dr.) Mechatronics Engineering DepartmentG.H.Patel College of Engineering & Technology,Vallabh Vidyanagar Gujarat, India

anandyjoshi@gmail.com

Andras Kovacs Assoc. Prof. em, Dr. KUKK K+F Ltd, Budapest Hungary kovacsba06@gmail.comAndré Luis Vian Professor Dr. Department of Plant Crop of the Faculty of Agronomy - Federal University of

Rio Grande do Sul (UFRGS), Brazilandreluisvian@hotmail.com

André Talla Dr. National Advanced School of Engineering, University of Yaounde I, Cameroon andre_talla@yahoo.fr

Andrea Mahn Prof. Dr. Department of Chemical Engineering, Faculty of Engineering, University of Santiago of Chile

andrea.mahn@usach.cl

Andreas E. Vasdekis Assist. Prof. Department of Physics, University of Idaho andreasv@uidaho.eduAndrée Voilley Emeritus Prof. University of Burgundy-Agrosup Dijon, FRANCE a.voilley@agrosupdijon.fr

voilley@u-bourgogne.frAnet Rezek Jambrak Prof.Dr. University of Zagreb, Faculty of food technology and biotehnology, CROATIA arezek@pbf.hr

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Angel Montoya Prof. Dr. Universitat Politècnica de ValènciaCamino de Vera s/n46022 - ValenciaSpain

amontoya@eln.upv.es amontoya@ci2b.upv.es

Angelica Marquetotti Salcedo Vieira

Prof. Dr. State University of Maringá, Brasil amsvieira@uem.br

Annamaria Costa Dr., Ph. D Department of Health, Animal Science and Food Safety Faculty of Veterinary MedicineUniversità degli Studi di Milano, via Celoria 10,20133 Milan, Italy

annamaria.costa@unimi.it

Antoni Femenia Dr., PhD Department of Chemistry, University of the Balearic Islands, Spain antoni.femenia@uib.esAntonia Terpou Dr. Food Biotechnology Group, Department of Chemistry, University of Patras,

GR-26504, Patras, Greeceant.terpou@gmail.comaterpou@upatras.gr

Antonio Derossi PhD. Dept. Science of Agriculture Food and Environment (SAFE), University of Foggia, Italy

antonio.derossi@unifg.it

Antonio José Steidle Neto Prof. Dr. Federal University of São João del-Rei, Agrarian Sciences Department, Sete Lagoas (city), Minas Gerais (state), Brazil

antonio@ufsj.edu.br

Antonio Mulet Pons amulet@tal.upv.esAntonio Valero Díaz Prof. Department of Food Science and Technology. University of Cordoba (Spain) bt2vadia@uco.es

Antonio Vicente Associate Prof. Department of Biological Engineering, University of Minho avicente@deb.uminho.ptApostolis Koutinas Dr. Department of Food Science and Technology,

Agricultural University of Athens,Iera Odos 75, 118 55, Athens, Greece

AKOUTINAS@AUA.GR

Apostolos Thomareis athomar@food.teithe.grArben Haziri Prof. assoc. Dr. Department of Chemistry, University of Prishtina, Mother Teresa 9, 10000

Prishtina, Kosovoarben.haziri@uni-pr.edu

Armon Robert Prof., D.Sc. Faculty of Civil & Environmental EngineeringTechnion, Israel Institute of TechnologyHaifa 32000, Israel

cvrrobi@technion.ac.il

Artur Wiktor Assistant prof., PhD. Department of Food Engineering and Process ManagementFaculty of Food SciencesWarsaw University of Life Sciences-SGGW, Poland

artur_wiktor@sggw.pl

Arturo Solís Herrera MD, PhD. Human Photosynthesis Study Center R&D&I department.Aguascalientes, México

comagua2000@yahoo.com

Arzum Erdem Prof. Dr. Ege University, Faculty of Pharmacy, Analytical Chemistry dept., 35100 Bornova, Izmir, TURKEY

arzum.erdem@ege.edu.tr and arzume@hotmail.com

Ashwani Kumar Ph.D., Assistant Prof. Department of Botany, School of Biological Sciences, Dr. H.S. Gour Central University, Sagar, M.P. INDIA

ashwaniiitd@hotmail.com

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Athina Tzora Pr. Department of Agricultural Technology of the Technological Education Institute of Epirus

tzora@uoi.gr

Ayse Handan BAYSAL Associate Prof. handanbaysal@iyte.edu.trAzadeh Nasrazadani Researcher Master Degree in soil Science

University of Khorasgan, Isfahan, Iranazadeh.nasr@gmail.com

Azdinia Zidane Dr. azdinia.zidane@yahoo.frB.H.Chen 002622@mail.fju.edu.twBadal Kumar Mandal badalmandal@vit.ac.inBárbara J. Teruel Associate Prof., Ph.D State University of Campinas (UNICAMP), Brazil barbara.teruel@feagri.unicamp.brBarbara Teruel Profa. University of Campinas (UNICAMP), Brazil barbara.teruel@feagri.unicamp.brBart Nicolai Prof. University of Leuven (KU Leuven), Belgium bart.nicolai@kuleuven.beBelén Fernández PhD., Researcher IRTA, Agri-food and Technology Research Institute belen.fernandez@irta.catBen Taher Sawsem sawsemtahar@yahoo.frBengi HAKGUDER TAZE Dr., Asisst. Prof. Uşak University Department of Food Engineering, Turkey bengihtaze@gmail.com

bengi.taze@usak.edu.trBeniamino Murgante PhD,

Associate Prof.School of Engineering, University of Basilicata10, Viale dell’Ateneo Lucano85100 - Potenza - Italy

beniamino.murgante@unibas.itmurgante@gmail.com

Berta Estevinho Ph.D. , Researcher LEPABE, Departamento de Engenharia Química, Faculdade de Engenharia da Universidade do Porto, Rua Dr. Roberto Frias, 4200-465 Porto, Portugal

berta@fe.up.pt

Birsen BULUT SOLAK Assistant Prof. Gastronomy and Culinary Arts Department,Tourism Faculty,Selcuk University, Turkey

birsenbulut@selcuk.edu.tr

Bojan Durin Assist. Prof., PhD University of Zagreb, Faculty of Geotechnical Engineering, Varaždin, Croatia bojan@gfv.hr

Branka Levaj Prof. Dr. University of Zagreb Faculty of Food Technology and Biotechnology blevaj@pbf.hrBrett Pletschke Prof. Dr. Department of Biochemistry and Microbiology, Rhodes University,

Grahamstown, South Africab.pletschke@ru.ac.za

Brijesh Tiwari Brijesh.Tiwari@teagasc.ieCao Xu-Liang xu-liang.cao@canada.caCarmen Cuadrado Dr. Food Technology Department . INIA. Madrid 28042. Spain cuadrado@inia.esCaterina Faggio Professor Department of Chemical, Biological, Pharmaceutical and Environmental

Sciences- University of Messina, Italycfaggio@unime.it

Celia Quintas PhDProfessor

Universidade do AlgarveInstututo Superior de EngenhariaCampus da Penha 8005-139Faro Portugal

cquintas@ualg.pt

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Chanakya Hoysall Narayana chanakya@iisc.ac.inCharis Theocharis charis@ucy.ac.cyCharu Lata Mahanta Prof., Dr Tezpur University charu@tezu.ernet.inChuanhe Tang Prof. Department of Food Science and Technology, South China University of

Technology, Guangzhou, Chinachtang@scut.edu.cn

Chung Tai-Shung Neal Professor & Provost’s Chair Dept. of Chemical and Biomolecular EngineeringNational University of Singapore

chencts@nus.edu.sg

Clara Fuciños Post-doc researcher, PhD Biotechnology Group, Department of Analytical Chemistry and Food Science, University of Vigo, As Lagoas s/n, 32004 Ourense, Spain

clarafg@gmail.com

Constantina Tzia Prof. NTUA School of Chemical EngineeringNational Technical University of Athens5 Iroon Polytechniou Str., Polytechnioupoli, Zografou15780, Athens, GREECE

tzia@chemeng.ntua.gr

Constantinos A. Georgiou cag@aua.grConstantinos S. Psomopoulos Prof.,Dr. University of West Attica cpsomop@puas.gr

Crispulo Gallegos Prof. Dr. (1) I&D Center Complex Formulations & Processing Technologies. Pharmaceuticals Division. Fresenius Kabi Deutschland GmbH. 61352 Bad Homburg. GERMANY & (2) Departamento Ingeniería Química. Universidad de Huelva. 21071 Huelva. SPAIN

crispulo.gallegos-montes@fresenius-kabi.com

Cristina L.M. Silva Prof. CBQF – Centro de Biotecnologia e Química Fina – Laboratório Associado, Escola Superior de Biotecnologia, Universidade Católica Portuguesa/Porto, Rua Arquiteto Lobão Vital, Apartado 2511, 4202-401 Porto, Portugal

clsilva@porto.ucp.pt

Cristobal Noe Aguilar Gonzalez Prof. Dr. BBG-DIA. Research Group of Bioprocesses & Bioproducts. Food Research Department. School of Chemistry. Universidad Autonoma de Coahuila, Saltillo, Coahuila, Mexico.

cristobal.aguilar@uadec.edu.mx

Daniel Melchor Puyol Santos Dr. Group of Chemical and Environmental EngineeringUniversity Rey Juan CarlosRoom 234Departamental I Building (Mostoles), Mostoles Campus C/ Tulipan, S/n, 28933 - Mostoles - Madrid - SPAIN

daniel.puyol@urjc.es

Daniela Matias De C Bittencourt

Dr. Research & Development Department (DPD) Brazilian Agricultural Research Corporation (Embrapa), Brasília, Brazil

daniela.bittencourt@embrapa.br

David Essumang Prof. Environmental Research Group, Department of Chemistry, University of Cape Coast Cape Coast, Ghana

dessumang@ucc.edu.gh

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

David L Parrott Dr. David.Parrott@IndustrialMicrowave.comDavide Barreca Assistant Professor Department of Chemical, Biological, Pharmaceutical and Environmental

Sciences, University of Messina, Viale F. Stagno d'Alcontres 31,98166 Messina - Italy

dbarreca@unime.it

Da-Wen Sun dawen.sun@ucd.ieDawid Wojcieszak Associate Professor Institute of Biosystems Engineering, Poznań University of Life Sciences dawid.wojcieszak@up.poznan.pl

Debabrata Biswas Assistant Professor Debabrata Biswas, Ph.D.Assistant Professor, Dept of Animal and Avian Sciences and Center for Food Safety and Security Systems, 3147 Animal Science BuildingUniversity of Maryland-College ParkCollege Park, MD 20742

dbiswas@umd.edu

Deborah Panepinto Associate Professor Politecnico di Torino - DIATI deborah.panepinto@polito.itDenis Flick Prof. AgroParisTech denis.flick@agroparistech.frDiannan Lu Associate Prof.,Dr ludiannan@tsinghua.edu.cnDidem Özçimen Assoc. Prof. Dr. Yildiz Technical University, Bioengineering Department, Davutpasa Campus,

Istanbul-Turkeyozcimen@yildiz.edu.tr

Dilip Rai Dilip.Rai@teagasc.ieDimitar Peshev Dr., Senior Lecturer University of Chemical Technology and Metallurgy, Department of Chemical

Engineering, Sofia, Bulgaria d.peshev@uctm.edu

Dimitrios Savvas Prof. Agricultural University of Athens dsavvas@aua.grDimitris Kouretas Prof. Department of Biochemistry-Biotechnology, University of

Thessaly, Larissa, Greecedkouret@uth.gr

Dimitris Stagos Department of Biochemistry and Biotechnology, University of Thessally, 26 Ploutonos & Aiolou Str., 41221 Larissa, Greece

stagkos@uth.gr

Dolores Pérez Marín Dr., Full Professor University of Cordoba, School of Agriculture and Forestry Engineering-ETSIAM (SPAIN)

dcperez@uco.es

Dominika Jakubowska Dr. Faculty of Economics, University of Warmia and Mazury in Olsztyn, Poland dominika.jakubowska@uwm.edu.pl

Dvoralai Wulfsohn Dr. Geco Enterprises Centro de I+D, San Vicente TT, Chile dvor.wulfsohn@gmail.comEDGAR OMAR RUEDA PUENTE Dr. UNIVERSIDAD DE SONORA, DEPARTMENT OF AGRICULTURE AND LIVESTOCK erueda04@santana.uson.mx

Edmundo Brito Prof. Dr. Product & Process Engineering Center Global Manufacturing Pharmaceuticals - Pharmaceuticals Division, Germany

edmundo.brito@fresenius-kabi.com

Edna Regina Amante Prof. Dr. Federal University of Santa Catarina, Food Science and Technology Department, Florianópolis, Santa Catarina, Brazil

e.amante@ufsc.br

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Eduardo Jacob-Lopes Prof. Dr. Federal University of Santa Maria Food Science and Technology, Santa Maria - RS - Brazil

ejacoblopes@gmail.com

Eduardo Puértolas Dr. AZTINew Foods AreaDerio (Spain)

epuertolas@azti.es

Effie Hatzidimitriou Assistant Prof. Aristotle Univ. of Thessaloniki,School of Chemistry,Lab. Food Chemistry & Technology,54124 Thessaloniki, GREECE

effiehd@chem.auth.gr

Efterpi Christaki Prof. Laboratory of NutritionSchool of Veterinary MedicineFaculty of Health SciencesAristotle University of ThessalonikiGreece

efchris@vet.auth.gr

Eirini Velliou Associate Prof., PhD, MEng, FHEA, AMIChemE, MRSC and Head of the Bioprocess and Biochemical Engineering (BioProChem) group

Department of Chemical and Process Engineering,Faculty of Engineering and Physical Sciences,University of Surrey

e.velliou@surrey.ac.uk

Elsa Cristina Dantas Ramalhosa Prof. Polytechnic Institute of Bragança-Portugal elsa@ipb.pt

Enrico Drioli Prof. Emeritus ITM-CNR c e.drioli@itm.cnr.itErasmo Herman y Lara Prof., Dr. Depto. de Ingeniería Química y Bioquímica

Instituto Tecnológico de TuxtepecTuxtepec, Oax. MÉXICO

erasmo_hl@hotmail.com

Estela de Oliveira Nunes Dr Embrapa soybean (Brazilian Agriculture Research Company), Brasil estela.nunes@embrapa.br

Eugenia Bezirtzoglou Prof Democritus University of ThraceMedical School 68100-Alexandroupolis

empezirt@yahoo.gr

Eugenios Katsanidis Prof. Dr. Department of Food Science and Technology, School of Agriculture, Aristotle University of Thessaloniki, Greece

ekatsani@agro.auth.gr

Evangelos Gogolides e.gogolides@inn.demokritos.grEzio Ranieri Prof. Dicatech, Polytechnic University of Bari, Italy ezio.ranieri@poliba.itFabiano Fernandes fabiano@ufc.brFabio Marcelo Breunig Prof. Dept. of Forest, Universidade Federal de Santa Maria - UFSM, Brazil fabiobreunig@gmail.comFaranak Seifolddini Prof. Dr. seifolddini_faranak@hotmail.comFarida Benmeziane Assistant Prof. Department of Agronomy, University of El-Tarf, Algeria benmezianefarida@yahoo.frFausto Freire Assistant Prof. University of Coimbra, Portugal fausto.freire@dem.uc.pt

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Federico Gomez federico.gomez@food.lth.seFernando Perez Rodriguez b42perof@uco.esFernando Ramos PhD Planta Piloto de Ingeniería Química (PLAPIQUI) Camino "La Carrindanga" - Km

7Casilla de Correo 717(8000) Bahía BlancaREPUBLICA ARGENTINA

fernandodaniel.ramos@gmail.com

Ferruh Erdoğdu Ph.D Department of Food Engineering Ankara UniversityAnkara, Turkey

ferruherdogdu@yahoo.com

Figen Ertekin Prof. Dr. Ege University,Engineering Faculty,Department of Food Engineering35100 Bornova, İzmir, Turkey

figen.ertekin@ege.edu.tr

Filomena Nazzaro Senior Scientist, Dr, PhD Institute of Food Science, CNR-ISA, Avellino, Italy filomena.nazzaro@isa.cnr.itFrancesco Caridi Dr., PhD Agency for Environmental Protection of Calabria (ArpaCal) - Dept. of Reggio

Calabria - Via Troncovito SNC 89135f.caridi@arpacal.it; caridi_f@libero.it

Francisco J. Barba Prof. Dr. Food Science and Nutrition Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Universitat de València

francisco.barba@uv.es

Francisco J. Barba Francisco.Barba@uv.esFrancisco Javier Deive Herva Assist. Prof. Dr. Department of Chemical Engineering, Bioengineering and Sustainable

Processes Group, University of Vigo, Campus Lagoas Marcosende 36310, Vigo, Spain

deive@uvigo.es

Francisco Javier Deive Herva Francisco Javier Deive HervaGarcia Prieto Carla Dr. Planta Piloto de Ingeniería Química (PLAPIQUI) Camino "La Carrindanga" - Km

7Casilla de Correo 717(8000) Bahía BlancaREPUBLICA ARGENTINA

cgprieto@plapiqui.edu.ar

Gassan Hodaifa Meri Associate Prof. Molecular Biology and Biochemical Engineering, Chemical Engineering Area, University of Pablo de Olavide, Carretera de Utrera km 1, ES-41013 Seville, Spain

ghodaifa@upo.es

Gaweł Sołowski MSc., PhD student Institute of Fluid Flow Machinery, Polish Academy of Sciences, Physical Aspects of Ecoenergy Department, Fiszera 14 Street, 80-231 Gdańsk, Poland

gsolowski@imp.gda.pl

George Katsaros Dr. Hellenic Agricultural Organisation-DEMETER gkats@chemeng.ntua.gr

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Gerhard Schleining Dr. BOKU - University of Natural Resources and Life Sciences, ViennaDepartment of Food Sciences and TechnologyFood Physics LaboratoryMuthgasse 18, A-1190 Vienna / Austria

Gerhard.Schleining@boku.ac.at

Ghani Albaali Prof. Princess Sumaya University for Technology ghanialbaali@hotmail.comGilles Trystram Prof. AgroParisTech, 16 rue Claude Bernard 75005 Paris, France gilles.trystram@agroparistech.frGongke LI Prof. Dr. School of Chemistry, Sun Yat-sen University

Guangzhou 510275, Chinacesgkl@mail.sysu.edu.cn

Gulsun Akdemir Evrendilek Dr. Bolu Abant Izzet Baysal UniversityFaculty of Engineering and ArchitectureDepartment of Food EngineeringGolkoy Campus 14280 Bolu TURKEY

gevrendilek@yahoo.com

Gulum Sumnu Prof.Dr. Middle East Technical University Department of Food Engineering Ankara TURKEY

gulum@metu.edu.tr

Gulum Sumnu Prof. Dr. METU Dept.Food Eng.06800 Ankara Turkey

gulum@metu.edu.tr

Gustavo V. Barbosa-Cánovas Prof. Center for Nonthermal Processing of FoodWashington State UniversityPullman, WA 99164-6120U.S.A

barbosa@wsu.edu

Hadiyanto Prof.Dr. Department of Chemical Engineering, Diponegoro University, INDONESIA hadiyanto@live.undip.ac.id

Hafiz Suleria hafiz.suleria@uq.net.auHalima ALEM Prof., PhD CNRS-Lorraine University, Nancy, France halima.alem@univ-lorraine.frHalla Noureddine Associate Professor Departement of Biology, University of Saida, Algeria halla.nour@yahoo.frHansie Knoetze Prof. Department of Process Engineering

Stellenbosch UniversityPrivate Bag X1MATIELAND 7602SOUTH AFRICA

jhk@sun.ac.za

He Yong Prof. Dr. yhe@zju.edu.cnHelen Ferraz Prof., Dr. Chemical Engineering Program

Federal University of Rio de Janeiro - Brazil helen@peq.coppe.ufrj.br

Helen Treichel helen.treichel@uffs.edu.brHelena Soares Costa PhD Food and Nutrition Department, National Institute of Health Dr Ricardo

Jorge, Lisbon, Portugalhelena.costa@insa.min-saude.pt

Hosahalli Ramaswamy hosahalli.ramaswamy@mcgill.caHrabrin Bachev hbachev@yahoo.com

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Hussein Al-Bayaty Dr. Engineering College, Electrical department, University of Kirkuk- Iraq kabily30@gmail.comIgnacy Kitowski senior lecturer,PhD Institute of Agriculture Sciences ,

State School of Higher Eduction in Chelm, Polandignacyk@autograf.pl

Ilkin YUCEL SENGUN Assoc.Prof.Dr. Ege University, Engineering Faculty, Food Engineering Department, 35100, Bornova, Izmir/TURLEY

ilkin.sengun@ege.edu.tr

Ioannis Giavasis Dr. Dept of Food TechnologyTechnological Educational Intitute of Larissa-Greece igiavasis@teilar.gr

Ioannis Skoufos Pr. TEI of Epirus, Arta, Greece jskoufos@uoi.grIrina Shtangeeva Dr. St. Petersburg University, Universitetskaya nab., 7/9, St. Petersburg Russia shtangeeva@gmail.com

Isabel Belo ibelo@deb.uminho.ptIuliana Diana BARBULESCU Dr. S.C. PHARMACORP INNOVATION S.R.L., Bucharest, ROMANIA barbulescudia@yahoo.com

Iva Rezic Ass. Prof. PhD PhD Head of the Department of Applied Chemistry, University of Zagreb, Faculty of Textile Technology

iva_rezic@net.hriva.rezic@ttf.hr

Ivan Coste Manière Pr.Dr. SKEMA Business School, 60 Rue Dostoievski, 06902 Sophia Antipolis Cedex France

ivan.costemaniere@skema.edu

J Paul Chen Prof., Dr paulchen@nus.edu.sgJalel Labidi Dr. Chemical and Environmental Engineering Department

University of the Basque Country-San Sebastián (Spain)jalel.labidi@ehu.eus

James Lyng Prof. School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland.

james.lyng@ucd.ie

Jan v. DOBROWOLSKI Full.Prof.Dr. AGH University of Science and Technology, Team of Environmental Biotechnology and Ecology,Kat.GFiTS,Wydz.GGiIS, Interuniversity Center of Sustainable Development and Ecoinnovation, 30-059 Krakow, Mickiewicza 30, Paw.D-11, POLAND

dobrowol@agh.edu.pl

Janna Cropotova Post-doc researcher, PhD Norwegian University of Science and Technology (NTNU), Department of Biotechnology and Food Science, Sem Sælandsvei 6-8, Kjemiblokk 3, Trondheim, Norway

janna.cropotova@ntnu.nojcropotova@gmail.com

Jasim Ahmed Senior Research Scientist, PhD

Food & Nutrition Program; Environment & Life Sciences Research Center , Kuwait Institute for Scientific Research, Kuwait

jahmed2k@yahoo.com

Jean-Philippe Steyer Dr. INRA, UR0050, Laboratoire de Biotechnologie de l'Environnement, 102 Avenue des Etangs, 11100 Narbonne, France

Jean-Philippe.Steyer@inra.fr

Jean-Pierre FONTAINE Prof. Polytech Clermont-Ferrand, GePEB - Institut Pascal, Université Clermont Auvergne, 2 avenue Blaise Pascal . TSA 30206, CS 60026, 63178 Aubière cedex, France

j-pierre.fontaine@univ-bpclermont.fr

Jefferson Luiz Gomes Corrêa Prof. Dr. jefferson@dca.ufla.brJelena Pejin Prof. University of Novi Sad, Faculty of Technology, Bulevar cara Lazara 1, 21 000

Novi Sad, Serbiajpejin@uns.ac.rs

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Jeremy Pruvost University of Nantes, GEPEA, UMR 6144, F-44600 Saint Nazaire, France jeremy.pruvost@univ-nantes.fr

Jin Su Jeong Dr. Department of Graphic Expression, University of Extremadura, Spain jin@unex.esJoao Almeida Lopes PhD, Prof. Research Institute for Medicines (iMed.Ulisboa), Faculty of Pharmacy,

University of Lisbonjlopes@ff.ulisboa.pt

Johannes de Bruijn Dr. Department of Agro-Industry, University of Concepcion (Chile) jdebruij@udec.clJorge Welti-Chanes Professor Enginering and Sciences School, Tecnologico de Monterrey, Mexico jwelti@tec.mxJose Antonio Rabi Assoc. Prof. Department of Biosystems Engineering, University of Sao Paulo -

Pirassununga campusjrabi@usp.br

Jose Blasco Instituto Valenciano de Investigaciones Agrarias (IVIA), Valencia, Spain jblasco.ivia@gmail.com

José Carlos Magalhães Pires Dr. LEPABE, Departamento de Engenharia Química, Faculdade de Engenharia, Universidade do Porto, Rua Dr. Roberto Frias, 4200-465 Porto, Portugal

jcpires@fe.up.pt

José Coelho Associate Prof., Ph.D. Departament of Chemical Engineering and CIEQ-ISEL -Instituto Politécnico de Lisboa

jcoelho@deq.isel.ipl.pt

José de Sousa Câmara University of Madeira, Portugal jsc@staff.uma.ptJosé Ferreira Prof., PhD Polytechnic Institute of Viseu, Portugal jvf@estv.ipv.ptJosé Luís da Silva Pereira Prof. Polytechnic Institute of Viseu, Portugal jlpereira@esav.ipv.ptJose Maria Lagaron Prof. Dr. lagaron@iata.csic.esJosé Pelegrí Sebastiá Associate Prof. Research Institute for Integrated Management of Coastal Areas jpelegri@eln.upv.esJosé Teixeira Prof. Department of Biological Engineering, University of Minho jateixeira@deb.uminho.ptJozef Kokini jkokini51@gmail.comJulia Maldonado-Valderrama Assistant Prof. University of Granada. Spain. julia@ugr.esJuliana Alvarenga Alves Prof., Dr. Federal Center of Technological Education of Minas Gerais - CEFET/MG- Unit

Varginha, Braziljuliana_alvarenga@yahoo.com.br

Juliana Aparecida Fracarolli Prof. Dr. University of Campinas - UNICAMP, School of Agricultural Engineering juliana.fracarolli@unicamp.brJusto García Sanz-Calcedo Prof. Dr. University of Extremadura. Spain jgsanz@unex.esKamil Szewczak PhD Institute of Agrophysics of Polish Academy of Sciences

Department of Metrology and Modelling of Agrophysical Processesul. Doświadczalan Str. 420-290 LublinPOLAND

k.szewczak@ipan.lublin.pl

Kaushala Prasad Mishra Dr. Asian Association for Radiation Research (AARR) mishra_kaushala@rediffmail.comKaustubha Mohanty kmohanty@iitg.ac.inKhalid M.A. Mahrose ostrichkhalid@zu.edu.eg

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Kokkarachedu Varaprasad Dr. Centro de Investigación de Polímeros Avanzados, Chile prasad@cipachile.cl, varmaindian@gmail.com

Konstantinos I. Vatalis Ass. Prof. Western Macedonia Technological Education Institute, Koila Kozani 50100 GREECE

kvatalis@gmail.com

Konstantinos Petrotos Associate Prof. Food & Biosystems Engineering LaboratoryBiosystems Engineering Dept.School of Agricultural ScienceTechnological Educational Institute of Thessaly-Greece

petrotos@teilar.gr

Koro de la Caba Assoc Prof. University of the Basque Country (UPV/EHU), BIOMAT research group koro.delacaba@ehu.eus

Krzysztof Zaraska Institute of Electron Technology, Department of Microelectronics, ul. Zablocie 39, 30-701 Krakow, Poland

kzaraska@ite.waw.pl

Laura Donato Dr. National Council Research, Institute on Membrane Technology, via P. Bucci 17/C, 87036 Rende (CS), Italy

l.donato@itm.cnr.it

Laura Piazza laura.piazza@unimi.itLaurent Bazinet Dr. Université Laval, Department of Food Sciences, Institute of Nutrition and

Functional Foods (INAF), Laboratory of Food Processing and Electromembrane Processes (LTAPEM), Pavillon Paul Comtois, 2425 rue de l'Agriculture, Québec (QC), Canada, G1V 0A6

laurent.bazinet@fsaa.ulaval.ca

Laurent Bazinet Dr. Université Laval, Department of Food Sciences, Institute of Nutrition and Functional Foods (INAF), Laboratory of Food Processing and Electromembrane Processes (LTAPEM), Pavillon Paul Comtois, 2425 rue de l'Agriculture, Québec (QC), Canada, G1V 0A6

laurent.bazinet@fsaa.ulaval.ca

Leda Coltro Dr. Institute of Food Technology - ITAL, Packaging Technology Center - CETEA, Campinas - SP - Brazil

ledacolt@ital.sp.gov.br

Leo Hwa Liang Associate Prof. Department of Biomedical Engineering, National University of Singapore bielhl@nus.edu.sg

Leticia Estevinho leticia@ipb.ptLia Noemi Gerschenson Dr. Department of Industry, FCEN, UBA. CONICET. Ciudad Universitaria. (1428)

Buenos Aires. Argentina.lia@di.fcen.uba.ar

Loredana De Bartolo Dr. Ph.D. l.debartolo@itm.cnr.itLorenzo Guerrini Dr. DAGRI Dipartimento di Scienze e Tecnologie Agrarie, Alimentari Ambientali e

Forestali - Università di Firenzelorenzo.guerrini@unifi.it

Lucilla Iacumin Associate Prof., PhD Di4A, Department of Agriculture, Food, Environmental and Animal Science - University of Udine - via Sondrio 2/A, 33100 Udine, Italy

lucilla.iacumin@uniud.it

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Luís C. Duarte Dr. Unidade de BioenergiaLNEG - Laboratório Nacional de Energia e GeologiaEd. K2Estrada do Paço do Lumiar, 221649-038 LisboaPortugal

luis.duarte@lneg.pt

Luís Pádua Universidade de Trás-os-Montes e Alto DouroQuinta de Prados5000-801 Vila Real Portugal

luispadua@utad.pt

Luis Puigjaner luis.puigjaner@upc.eduLuismar Marques Porto Prof. Integrated Technologies Laboratory, UFSC/CTC/EQA - InteLab

Florianópolis, SC - Brazilluismar@intelab.ufsc.br

Magdalena Dadan Assistant prof., PhD. Department of Food Engineering and Process ManagementFaculty of Food SciencesWarsaw University of Life Sciences-SGGW, Poland

magdalena_dadan@sggw.pl

Magdalini Soupioni Associate Prof. Department of Chemistry, University of Patras, 26504 Patras, GREECE msb@upatras.gr

Mahacine Amrani Prof. Dr Chemical Engineering Dept. Faculty of Sciences and Techniques of Tangier, Morrocco

mahacine.amrani@gmail.com

Malgorzata Nowacka Assistant Prof. Warsaw University of Life Sciences, Poland malgorzata_nowacka@sggw.plManos M. Tentzeris etentze@ece.gatech.eduManuel Felix Dr. Postdoctoral Researcher Universidad de Sevilla

Department of Chemical Engineering.mfelix@us.es

Manuel Simões Assistant prof., PhD. LEPABE - Department of Chemical EngineeringFaculty of Engineering University of Porto

mvs@fe.up.pt

Marcela Elisabeta BARBINTA-PATRASCU

Lecturer Dr. Biochem. Eng. University of Bucharest, Faculty of Physics, Department of Electricity, Solid State Physics and Biophysics

p_mareli@yahoo.comelipatras@gmail.com

Marcello Iriti Prof. Department of Agricultural and Environmental Sciences, Milan State University, Italy

marcello.iriti@unimi.it

Marcello Nitz Dr. Instituto Mauá de Tecnologia (Mauá Institute of Technology) Food and Chemical Engineering DeptSão Caetano do Sul, São Paulo, Brazil

nitz@maua.br

Margit Olle Dr. senior researcher Estonian Crop Research Institute, J. Aamissepa 1, Jõgeva alevik, 48309, ESTONIA

margit.olle@gmail.com

Mari Carmen Horrillo Güemes Dr, Senior Researcher Grupo de I+D en Sensores (GRIDSEN), Instituto de Tecnologías Físicas y de la Información, CSIC

carmen.horrillo.guemes@csic.es

Maria C. Pire-Sierra Dr. Lisandro Alvarado University. Ecology and Quality Control Department. Laboratory of Environmental Research. Barquisimeto, VENEZUELA.

mcpirre@ucla.edu.ve

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María de la Luz Mora Dr. mariluz.mora@ufrontera.clMaria H Ribeiro Associate Prof. Biotechnology, Faculty of Pharmacy, Universidade de Lisboa, 1649-003 Lisboa

Portugalmhribeiro@ff.ulisboa.pt

Maria Manuel Gil Associate Prof. MARE – Marine and Environmental Sciences Centre, ESTM, Polytechnic of Leiria

maria.m.gil@ipleiria.pt

Maria Papageorgiou Associate Prof., Dr. mariapapage@food.teithe.grMaria Turtoi Prof. Dr. Dunarea de Jos University of Galati, Romania maria.turtoi@ugal.roMariela Maldonado Dra. CONICET

National Technology University . FRMNational Institute of Agricultural Tencology. INTA.

marielabeatriz1972@yahoo.com.ar

Martin Mondor Ph.D. Food Research and Development Centre/Agriculture and Agri-Food Canada3600 Casavant Blvd. West, St-Hyacinthe, Quebec, J2S 8E3Canada

Martin.Mondor@canada.ca

Maryam Zohri Tehran University of Medical Science,Pharmacy Faculty, Medicine Nanotechnology Department

mzohri@srbiau.ac.ir

Meir Teitel Dr. Agricultural Research Organization, Volcani Center, Institute of Agricultural Engineering.

grteitel@volcani.agri.gov.il

Meral Kilic-Akyilmaz Prof. Dr. Istanbul Technical University, Department of Food Engineering, Istanbul/Turkey

meral.kilic@itu.edu.tr

Michael Blanke ulp304@uni-bonn.deMichel Havet Pr. ONIRIS, GEPEA (UMR 6144), FRANCE michel.havet@oniris-nantes.frMihaela Begea Dr. University Politehnica of Bucharest - Romania, Faculty of Bio-Technical

Systems Engineeringela_begea@yahoo.com

Mihai Mares Prof. dr. "Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary Medicine - Faculty of Veterinary Medicine - Iasi, Romania

mycomedica@gmail.com

Mirela Kopjar Full prof., PhD Josip Juraj Strossmayer University Osijek, Faculty of Food Technology in Osijek, Croatia

mirela.kopjar@ptfos.hr

Mladen Brncic mbrncic@pbf.hrMohamed BOUAZIZ Prof. Director of Studies

Higher Institute of Biotechnology of SfaxDepartement of Food TechnologyBP'1175' Sfax 3038- Sfax Tunisia-University of Sfax

mohamed.bouaziz@fsg.rnu.tn

Mohamed EDDOUKS Prof. Faculty of Sciences and Techniques Errachidia, Moulay Ismail University, Morocco.

mohamed.eddouks@laposte.net

Mohamed El Shaer Prof. PEARLZ (Plasma & Energy Applications Research Laboratory, Zagazig), Faculty of Engineering, Zagazig University, 44519, Zagazig, Egypt

melshaer2901@gmail.com

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Mohamed Osman Saeed Musa Dr MSaeedMusa@swcc.gov.sa

Mohammad Shafiur Rahman Professor, Ph. D. M. Shafiur Rahman, Ph. D.Professor, Sultan Qaboos UniversityDepartment of Food science and Nutrition, CAMS, P. O. Box 34-123, Oman

shafiur@squ.edu.om

Mohd Fadzelly Abu Bakar Assoc. Prof. Dr. fadzelly@uthm.edu.myMOHD RAZMAN BIN SALIM FKA Profesor, Dr. Centre for Environmental Sustainability and Water Security (IPASA), School of

Civil Engineering, Faculty of Engineering, Universiti Teknologi Malaysia, 81310 Johor Bahru, Johor, Malaysia

mohdrazman@utm.my

Mona Elena Popa Prof. Department of Industrial BiotechnologyFaculty of BiotechnologyUSAMV BucharestROMANIA

monapopa@agral.usamv.ro

Monia Jebri Dr. Research Laboratory of Energy, Water, Environment and Process, Gabes University, Tunisia

monia89@live.fr

Muhammad Farooq Assistant professor, PhD 1) Research Center for Carbon Solutions, Heriot-Watt University UK 2) Department of Mechanical Engineering, University of Engineering and Technology Lahore Pakistan

mf181@hw.ac.ukengrfarooq137@gmail.com

Muharrem Keskin Assoc Prof., Dr. Department of Biosystems Engineering of Hatay Mustafa Kemal University, Antakya, Hatay, Turkey.

mkeskinhatay@gmail.com

N K Kishore Prof kishorenk@ieee.orgNabil GRIMI Dr. Université de Technologie de Compiègne nabil.grimi@utc.frNadjib Drouiche Dr. Semiconductors Research Center for Energetic nadjibdrouiche@yahoo.fr; drouichenadjib@crtse,dz

Naima Belhaneche-Bensemra Prof. National Polytechnics School of Algiers –Algeria nbelhaneche@yahoo.fr

Navin K. Rastogi Prof. Department of Food EngineeringCentral Food Technological Research Institute,Mysore - 570 020, INDIA

nkrastogi@cftri.res.in

Netsanet Shiferaw Terefe Dr CSIRO Agriculture and Food, Breakthrough bioprocessing group, 671 Sneydes Road, VIC 3030, Australia

netsanet.shiferawterefe@csiro.au

Nikolaos G. Stoforos Associate Prof. Agricultural University of AthensDepartment of Food Science and TechnologyIera Odos 7511855 Athens, GREECE

stoforos@aua.gr

Nikolaos Labrou Prof. Enzyme Technology Lab, Department of Biotechnology, Agricultural University of Athens

lambrou@aua.gr

Nikos Chorianopoulos Dr. Institute of Technology of Agricultural Products, Hellenic Agricultural Organization-DEMETER

nchorian@nagref.gr

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Nilgün ÖNCÜL Assistant Prof. nilgunoncul@mynet.comNotis Argiriou argiriou@certh.grNükhet Nilüfer Demirel ZORBA Assist Prof. Çanakkale Onsekiz Mart University, Faculty of Engineering, Department of

Food Engineering, Çanakkale Turkeydnukhet@hotmail.comdnukhet@comu.edu.tr

Nur Hanani Zainal Abedin PhD, Senior lecturer Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra MalaysiaSelangor, MALAYSIA.

hanani@upm.edu.my

Ochando Pulido, Javier Miguel Dr. Department of Chemical Engineering, University of Granada, Avenida Fuentenueva s/n, 18071, Granada (Spain)

jmochandop@ugr.es

OGUZ BAYRAKTAR Prof. Dr. Ege University,Engineering Faculty,Department of Chemical Engineering35100 Bornova, İzmir, Turkey

oguz.bayraktar@ege.edu.tr

Oguz Gursoy PhD,Associate Prof.

Department of Food EngineeringFaculty of Engineering and ArchitectureMehmet Akif Ersoy UniversityTR-15030 Burdur, Turkey

ogursoy@yahoo.com ogursoy@mehmetakif.edu.tr

Olfa BEN SALEM PhD.-Eng Associate Prof. Technologist

Research Laboratory of Environmental Sciences and Technology. High Institute of Environemental Sciences and Technology, Borj Cedria. Tunisia. High Institute of Technnologies Sciences. Zaghouan Tunisia

obisetz@yahoo.fr

Olga Pechanova Prof. Centre of Experimental Medicine, Slovak Academy of Sciences v.v.i., Institute of Normal and Pathological Physiology, Dubravska cesta 9, Bratislava, Slovakia

olga.pechanova@savba.sk

Oliver Schlüter Dr. Leibniz Institute for Agricultral Engineering and Bioeconomy (ATB) oschlueter@atb-potsdam.deOP Chauhan Dr opchauhan@gmail.comOzan N. Ciftci ciftci@unl.eduOzlem ATES DURU Assist. Prof. Nisantasi University Department of Medical

Services and Techniques Istanbul/TURKEY atesozlem@gmail.com

P. Sridhar sre_iit@rediffmail.comPanagiotis Berillis Assistant Prof. School of Agricultural sciences

Dept. of Ichthyology & Aquatic Environment University of Thessaly, Greecepveril@apae.uth.gr

Pankaj B. Pathare Assistant Prof. pbpathare@yahoo.co.inPaola Pittia Prof. Facoltà di Agraria & Dipartimento di Scienze degli Alimenti

Università degli Studi di TeramoVia Carlo R. Lerici 164023 Mosciano S. Angelo (TE) ITALY

ppittia@unite.it

Parisa Jafarian parisajafarian@yahoo.comPaula Correia Full Prof., PhD Departamento de Indústrias Alimentares

Escola Superior Agrária do Instituto Politécnico de Viseu, Portugalpaularcorreia@hotmail.com

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Pedro Dinis Gaspar Prof. Department of Electromechanical Engineering, University of Beira Interior, R. Marquês de Ávila e Bolama, 6201-001 Covilhã (Portugal)

dinis@ubi.pt

Pervin Basaran Akocak basaranakocakp@itu.edu.trPetronela Nechita Prof.habil. Department of Environmental, Applied Engineering and Agriculture, Dunărea

de Jos University of Galati, RomaniaPetronela.Nechita@ugal.ro

Pirola Carlo Prof. Università degli Studi di Milano, Dipartimento di Chimicavia golgi, 19- 20133 MilanoItaly

carlo.pirola@unimi.it

Pradeep K. Sengupta pradeepk.sengupta@saha.ac.inPramod V. Mahajan Dr. pmahajan@atb-potsdam.deRadhika Samarasekera PhD Industrial Technology Institute (CISIR), Sri Lanka radhika@iti.lkRafael Borja Dr. Instituto de la Grasa (CSIC), Department of Food Biotechnology, Campus

University Pablo de Olavide, Buiding 46, Ctra. de Utrera, km 1, 41013-Sevilla, Spain

rborja@cica.es

Raja Chowdhury Asst. Prof Dept of Civil Engineering, Indian Institute of Technology, Roorkee, India, 247667

rajacfce@iitr.ac.in

Raquel Guiné Prof. Departamento de Indústrias AlimentaresEscola Superior Agrária do Instituto Politécnico de Viseu, Portugal

raquelguine@esav.ipv.pt

Raquel Madureira rmadureira@porto.ucp.ptRéda Khama r.khama@univ-batna2.dzRéda Khama Dr. University of Batna 2, Algeria redkhama@yahoo.fr Ricardo Lagoa Dr. ESTG-Instituto Politécnico de Leiria, Portugal ricardo.lagoa@ipleiria.ptRicardo Lagoa Dr. ESTG-Instituto Politécnico de Leiria, Portugal ricardo.lagoa@ipleiria.ptRiccardo Guidetti Associate Professor Department of Agricultural And Environmental Sciences - Università degli

Studi of Milan, ITriccardo.guidetti@unimi.it

Rintu Banerjee Dr., Prof. Indian Institute of Technology Kharagpur- West BengalINDIA

rb@iitkgp.ac.in

Risto Uzunov PhD, Researcher Food Institute, Faculty of Veterinary Medicine, University Ss. „Cyril and Methodius“, Skopje, FYROM

risteuzunov@gmail.com

Roberto Consonni roberto.consonni@ismac.cnr.itRodolfo Mascheroni PhD, Upper Level Research

Scientist CONICETCIDCA (Center for Research and Development in Food Cryotechnology) rhmasche@ing.unlp.edu.ar

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Rosa María Alonso - Salces PhD, Research Scientist CONICET

Centro de Investigación en Abejas Sociales (CIAS)Instituto de Investigaciones en Producción Sanidad y Ambiente (IIPROSAM)Departamento de BiologíaFacultad de Ciencias Exactas y NaturalesUniversidad Nacional de Mar del PlataMar del PlataArgentina

rosamaria.alonsosalces@gmail.com

Rudi Radrigán Ewoldt Dr. Director, Agroindustrial technological Development Center, Concepcion University, Chile

rradriga@udec.cl

Rui Costa Prof. Polytechnic Institute of Coimbra-Portugal ruicosta@esac.ptRungsinee Sothornvit Associate Prof. Department of Food Engineering

Faculty of Engineering at KamphaengsaenKasetsart University, Kamphaengsaen CampusNakhonpathom 73140 THAILAND

fengrns@ku.ac.th

Rusu Teodor Prof. University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

rusuteodor23@yahoo.com

Ryk Lues rlues@cut.ac.zaSalah Akkal salah4dz@yahoo.frSam Saguy Prof.Emeritus,D.Sc. Hebrew University of Jerusalem, Israel sam.saguy@mail.huji.ac.il ;saguy2011@yahoo.com

Samar El-Mekkawi Ph.D. National Research Centre, Egypt. samarelmekkawi@hotmail.comSamir Bellarbi Dr. Renewable Energy Development Center, Algeria s.bellarbi@cder.dzSandrine Alfenore PhD, Assistant Prof. LISBP, Université de Toulouse, CNRS, INRA, INSA, 135 avenue de Rangueil,

31077 Toulouse CEDEX 04, Francealfenore@insa-toulouse.fr

Sara Canas PhD, Researcher with Habilitation

Instituto Nacional de Investigação Agrária e Veterinária - Pólo de Dois Portos sara.canas@iniav.pt

Serena Orlandini PhD, Researcher serena.orlandini@unifi.itSerkos Haroutounian Prof. Agricultural university of Athens sehar@aua.grSerpil Sahin Prof.Dr. METU Dept. of Food Eng.

06800 AnkaraTURKEY

serp@metu.edu.tr

Severina Pacifico Prof. Dr Department of Environmental Biological and Pharmaceutical Sciences and Technologies, University of Campania "Luigi Vanvitelli" Caserta, Italy

Severina.PACIFICO@unicampania.it

Seyfi Şevik Assist. Prof. (Dr.) Hitit University, Vocational School of Technical Sciences, Electrical and Energy, Çorum, Turkey

seyfisevik@hitit.edu.tr

Shen-Ming Chen smchen78@ms15.hinet.netShubhra Pande Dr., PhD Laboratory of Biolumeniscent Biotechnologies, Siberian Federal University,

Krasnoyarsk, Russian Federationdrshubhrapande@gmail.com

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Simona Piccolella Dr., PhD University of Campania "Luigi Vanvitelli" - Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF) - Caserta (Italy)

simona.piccolella@unicampania.it

Sirichai Songsermpong fagisrsp@ku.ac.thSirma Yegin Ph.D Ege University

Food Engineering Department,Izmir-Turkey

sirma.yegin@ege.edu.tr

Slavka Stankovic Full Prof., Dr. Department of Analytical ChemistryTMFUniversity of Belgrade, Serbia

slavka@tmf.bg.ac.rs

Srdjevic Bojan Professor Emeritus University of Novi Sad, Faculty of Agriculture, Department of Water Management

bojans@polj.uns.ac.rs

Stamatis S. Kalligeros Assistant Professor Hellenic Naval Academy, Department of Naval Science, Fuels & Lubricants Laboratory

sskalligeros@hna.gr

Stefanos Leontopoulos MSc., PhD Technological Educational institute of Thessaly s_leontopoulos@yahoo.comStefanos Zaoutsos Prof. Dept of Mechanical EngineeringTechnological Educational Intitute of Thessaly-

Greeceszaoutsos@teilar.gr

Stella Maris Alzamora smalzamora@gmail.comStephane Desobry Prof. Dept of Fodd science and engineering

Université de Lorraine, Francestephane.desobry@univ-lorraine.fr

Sun Baoshan PhD, Prof., Researcher Functional Food and Wine - Shenyang Pharmaceutical University, China; Instituto Nacional de Investigação Agrária e Veterinária, I.P. Portugal

sun.baoshan@iniav.pt

Suncica Kocic-Tanackov PhD, Assistant Prof. University of Novi Sad, Faculty of Technology, Department of Food Preservation Engineering, Serbia

suncicat@uns.ac.rs

Suzana Rimac Brncic Associate Prof., Ph.D. University of ZagrebFaculty of Food Technology and Biotechnology

srimac@pbf.hr

Tânia Miranda Lima Invited Assistant Professor, PhD

Universidade da Beira Interior, Faculdade de Engenharia, Departamento de Engenharia Electromecânica, Calçada Fonte do Lameiro, 6200-358 Covilhã-Portugal

tmlima@ubi.pt

Tariq Mahmood tmahmood.qau@gmail.comTatjana Kince Prof. Latvia University of Life Sciences and Technologies, Faculty of Food

Technologytatjana.kince@llu.lv

Tatyana Seredavina sta0845@list.ruTawfik Benabdallah Dr. IPSIL laboratory Director

Industrial Products and Systems InnovationENSET of Oran, Algeria

tawfikbenabdallah@yahoo.fr

Thiago Libório Romanelli Associate Prof. University of São Paulo. College of Agriculture "Luiz de Queiroz". Department of Biosystems Engineering, Brazil

romanelli@usp.br

MEMBERS TITLE INSTITUTE EmailMEMBERS OF THE SCIENTIFIC COMMITTEE OF FABE2019 up to 18.04.2019

Thierry Godjo Associate Prof., Dr. Abomey University of Science, Technology, Engineering and MathematicsBenin

thierrygodjo@hotmail.com

Thomas Banhazi Thomas.Banhazi@usq.edu.auTilahun Seyoum Prof. seyoum@ukzn.ac.zaTony Jin PhD. Research Food

TechnologistEastern Regional Research Center, Agricultural Research Service, United States Department of Agriculture.

tony.jin@ars.usda.gov

Unsal Acıkel Prof. Dr. Cumhuriyet University, Sivas, Turkey unsal.acikel@gmail.comUrsula Gonzales Barron Dr. Senior Researcher

UCD School of Biosystems Engineering University College Dublin

ubarron@ipb.pt

Valentina Siracusa Associate Prof. Associate Professor, University of Catania, Department of Chemical Science (DSC), Viale A. Doria 6, 95125 Catania (CT), Italy

vsiracus@dmfci.unict.it

Valeriy Pogorelov Professor, Dr. of Sci., Honored Education's Worker of Ukraine

Professor, Kyiv National Taras Shevchenko University, Ukraine pvye@ukr.net

Vasco Cadavez Prof. Instituto Politécnico de Bragança-Potrugal vcadavez@ipb.ptVassilis Kodogiannis v.kontogiannis@westminster.ac.ukVeera Gnaneswar Gude gude@cee.msstate.eduVera Lavelli Prof. Department of Food, Environmental and Nutritional Sciences, University of

Milan, Italyvera.lavelli@unimi.it

Vijay Rao Dr. doctor.rao.cs@gmail.comVincenzo Piemonte Assoc. Prof. University Campus Bio-Medico of Rome, Faculty of Engineering v.piemonte@unicampus.itVito Verardo Dr. Department of Nutrition and Food Science-University of Granada. Spain vitoverardo@ugr.es

Wahidul Biswas Assoc. Prof. SUSTAINABLE ENGINEERING GROUP CURTIN UNIVERSITY W.Biswas@curtin.edu.auYan Guo PhD, Associate prof. Department of Accounting and Financial Management，College of

Management and Economics,Tianjin University.guoyan@tju.edu.cn

Yanbin Li Professor Laboratory of Biosensing and Biomodeling, College of Biosystems Engineering and Food Science, Zhejiang University

yanbinli@zju.edu.cn

YEŞİM ELMACI Prof. Dr. Ege UniversityEngineering Faculty, Department of Food Enginnering35100, Bornova, İzmirTurkey

yesim.elmaci@ege.edu.tr

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Yesim SAG Prof. Dr. Hacettepe UniversityDepartment of Chemical Engineering and Bioengineering Division06800, Beytepe Campus, AnkaraTurkey

yesims@hacettepe.edu.tr

Yi Chen Prof. Institute of Chemistry,Chinese Academy of SciencesZhong-Guan-Cun Bei-Yi-Jie 2#Haidian DistrictBeijing 100190China

chenyi@iccas.ac.cn

Yun WEI Prof. Dr. Beijing University of Chemical Technology, State Key Laboratory of Chemical Resource Engineering

weiyun@mail.buct.edu.cn

Yusuf Chisti Prof. Massey University, School of Engineering, New Zealand Y.Chisti@massey.ac.nzZahra Saleh AHMED Full prof. (Dr. Ing) National Resaerch Centre, Food Technology and Nutrition Division zahra3010@hotmail.comZeki Berk Emeritus Prof. Technion- Israel Institute of Technology zeki@bfe.technion.ac.ilZhanwu Dai Dr. French National Institute for Agricultural Research (INRA), UMR 1287

Ecophysiology and Functional Genetics of Grapevine (EGFV)zhanwu.dai@inra.fr

Zhifa Sun Assoc Prof. Department of Physics, University of Otago, Dunedin, New Zealand zhifa@physics.otago.ac.nzZhuohua (Joanna) Qu Dr. Business School, Liverpool John Moores University, Liverpool, UK Z.Qu@ljmu.ac.ukZlata Hrnjak-Murgić Full prof., PhD University of Zagreb, Faculty of Chemical Engeenering and Technlogy zhrnjak@fkit.hr