How to Make a Leftover Turkey Sandwich Thanksgiving 2009

Reheat your Turkey and dressing (I prefer cornbread) in a casserole dish.

Add some gravy on top to keep it moist.

The Southern Cornbread Dressing from Whole Foods is the shit.

Here’s what it looks like when it comes out of the

oven.

Cut up the Turkey. Don’t be a idiot and cut your finger

off.

Add some of the cornbread dressing and mix it together. The Turkey to cornbread

dressing ratio should be about 1:1.

Toast some bread. And don’t be cheap and use crappy white bread. Spend the extra buck and buy some

good bread, ok?

Add just a little bit of mayo.

Be healthy and throw some leftover greens from the salad on

there.

Add your Turkey/cornbread dressing mixture evenly across

the bread.

Add some cranberry sauce.

Cut your sandwich. In triangles.

If you did it right, this is what it will look like.

Enjoy.