KEBABS & SIGNATURE DISHES CHICKEN SHISH TAOUK 22 Charbroiled marinated chicken breast kebab, toum garlic whip, served with rice

KAFTA KEBAB* 24 Charbroiled ground beef and lamb skewers, served on seasoned pita

STEAK KEBAB* 27 Charbroiled marinated sirloin skewers, served with rice

MIXED GRILL* 29 ChickenShishTaouk,KaftaKebab,SteakKebab, served with rice

LAMB CHANK 34 Braised lamb shank , fennel, chickpeas, pomegranate, served with rice

SAMKE HARRA 32 Grilled Snapper, spicy tahini sauce, pine nuts, served with rice

SHEIKH EL MEHCHI 26 Eggplantstuffedwithmincedmeatbakedwith tomato and red pepper sauce, served with rice

EL MEHCHI VEGANO 26 Eggplantstuffedwithspinach,parsley,onion, chickpeas, baked with tomato and red pepper sauce, served with rice

GRILLED BRANZINO 36 Branzinofillet,tomatoesandredpepperssauce, olives and pine nuts, served with rice

THE FALAFEL BURGER 21 Falafel patty, sautéed red onions, tahini , served with Amar fries

COLD MEZZE CLASSIC HUMMUS 10

Chickpea puree, tahini, lemon and garlic

BABA GHANOUJ 10 Charred eggplant puree, tahini, lemon

MUHAMMARA 11 Roasted red pepper puree, walnuts, pomegranate molasses

FATTOUCH 12 Greens, tomato, cucumber, radish, scallions, oasted pita, sumac pomegranate vinaigrette

TABOULEH 12 Chopped parsley, tomatoes, onions, mint, bulgur, lemon olive oil dressing

ROCCA BEET SALAD 14 Arugula, roasted red beet, feta, toasted walnuts, pomegranate vinaigrette

LABNEH 9 Strained yogurt, za’atar, tomatoes, cucumber and mint

MOUDARDARA 9 Lentils, rice, caramelized onions

CHANKLEESH 11 Feta Cheese, onions, tomatoes, za’atar

WARAK ENAB 12 Grapeleavesstuffedwithrice,parsley, onion, tomato

LEBANESE MOUSSAKA 12 Eggplant, tomato, onion, chickpeas, olive oil, spices

KIBBEH NAYE* 18 Steak tartare, bulgur, onion, mint

HOT MEZZE ARNABEET MEKLE 10

Friedcauliflower,harissatahini,almonds,raisins

FALAFEL 10 Fried chickpeas and fava bean croquettes, tahini, pickled turnips

FRIED KIBBEH 12 Beef and bulgur dumplings, onions, pine nuts. Mint-cucumber yogurt

SWEET POTATO KIBBEH 12 Sweet potato and bulgur dumplings, spinach, onions, walnut. Mint-cucumber almond yogurt

AMAR FRIES 10 Special blend of Sumac, za’atar, parsley. Toum garlic whip

BATATA HARRA 11 Spicy crispy potatoes. garlic, lemon, coriander

SAMBOUSEK 10 Mini meat pastries, onions, pine nuts, pomegranate molasses

FATAYER 10 Mini spinach pies with lemon and herbs

GRILLED HALOUMI 14 Heirloom tomatoes, pomegranate, mint

MAKANEK 15 Sauteed spicy beef and lamb sausages, lemon, pine nuts

MEDITERRANEAN SHRIMP SKILLET 16 Tomatoes, cilantro pesto, black olives

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*Consumingraworundercookedmeats,poultry,seafood,shellfishandeggsmayincrease your chance of food borned illness

Vegan Vegetarian

EXTRAS PITA (2) 4

MANOUCHE ZA’ATAR 6

MIXED PICKLED VEGETABLES 6

LEBANESE RICE 7

SWEETS KANAFEH FOR 2 16

Semolina and melted cheese tart, orange blossom, pistachios

SEMOLINA CAKE 10 Orange blossom, pistachios

TAHINI DARK CHOCOLATE CAKE 12 Chocolate ganache, sesame seed brittle

BAKLAVA 10 Traditional middle eastern sweets. Phyllo dough, nuts, syrup.

LABNE PANNA COTTA 12 Milky labneh pudding, dried fruits , orange blossom syrup, pistachios

A TASTE OF AMAR LET US TAKE YOU ON A JOURNEY

FOR THE ENTIRE PARTY–$48 PER GUEST

ON THE TABLE Hummus—Baba Ghanouj—Fattouch—Warak Enab

Kibbe—Arnabeet Mekle—Batata Hara—Moudardara

ENTREE (Choose one) ChickenShishTaouk,KaftaKebab,

Samke Harra, Baked Eggplant

DESERT Chef ’s selection