The top documents tagged [refusal of restaurants]

BIOCEN Summer School 2011, Valladolid Bioenergy potential of industrial side products (food industry, restaurants etc.) Student group: Olga Garmash Istvan.

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Student group: Olga Garmash Istvan Weyda Manuel Sobrino-Garcia Agnieszka Dobczyk Lena Stöbert

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Student group: Olga Garmash Istvan Weyda Manuel Sobrino-Garcia Agnieszka Dobczyk Lena Stöbert

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37 views