Rcg krd quick_books_poster_2012 final
PROVIDING FARMERS THE TOOLS TO MANAGE RISK IN VALUE-ADDED VENTURES National Women in Agriculture Educators Conference Memphis TNMarch 27-29, 2012 Winifred.
Working with Niche Producers Pete Lammers [email protected] 2015 Swine Education In-Service.
Program Evaluation: You Survive, Programs Thrive! Amy Rand & Linda Schoffel
Fruits Value-Addition and Drying to Increase Food Safety, Process Efficiency, and Yield to Reduce Risks Associated with Business Alexandra Smith 1, Kaushlendra.
Green Spaces at Thaddeus Stevens Elementary School Chambersburg, Pennsylvania
Bee Aware! A presentation for the Private Applicator Recertification Program, 2015-2017. By Bill Skelton, Haywood County Cooperative Extension and Wayne.
FARM AND FOOD RISK MANAGEMENT EDUCATION FOR NEXT GENERATION LATINO PRODUCERS IN PENNSYLVANIA 2015 Extension Risk Management Education National Conference,
Making the Most of Farm to School Produce: Safe Purchasing, Storage, Handling & Preservation Practices Food Safety/Preservation Workshop Farm to Community.
A Blow to Act 13?: The Impact of the Commonwealth Court’s Decision on Local Zoning and Natural Gas Development in Pennsylvania
