Ausmeat Handbook Australian Meat
From contemporary comparison to genomic selection: Trends in the principles for genetic evaluations
Advanced genetics
Banks nsip
AUSMEAT Handbook Australian Meat
Second-Quarter 2013 Sheep Industry Review Prepared by American Sheep Industry Association for the American Lamb Board July 2013.
LIVESTOCK BIOSECURITY NETWORK Vibriosis June 2015 Dr Sarah-Jane Wilson Regional Manager Northern Australia.
Australian Beef Industry Nov11
Characterisation of Beef Palatability for Korean and Australian Consumers John Thompson, Rod Polkinghorne, Alan Gee Jong-Moon Lee, InHo Hwang and Kyungnam.
Winter 2011 SBTS & TBTS Update
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