Kids Keeping Food Stands Safe An Interactive Module for Temporary Youth Food Stand Workers Module designed by Bridget Curley, Former Program Assistant,
Guillermo Rocha W Bruce Jackson Marginal Ulcers or Peripheral Ulcerative Keratitis.
NanoDialogue Case Study 2 nd CIPAST Training Workshop 17 – 21 June 2007 Procida, Italy Simon Joss & Katherine Ng University of Westminster.
Scalable Benchmarks and Kernels for Data Mining and Analytics Vipin Kumar University of Minnesota [email protected] kumar Joint work with.
Applications of Data Mining for Predicting Material Properties Vipin Kumar University of Minnesota [email protected] kumar Research supported.
What is ‘Reflect on Me’? A 10pt CPPD (Certificate in Personal and Professional Development) online and interactive Module for level 4 undergraduates Why?
Ramirez Jerome a Module in English for Grade 8 Students
Frequently Used JMU Financial Documents for Reimbursement Procedures Created by: Myers, Rush, Shah, & Steinbach Created for: VIRSE related Graduate Assistantship.
Food Stand Safety Keep Food Safe at Food Stands: An Interactive Module for Adults Module designed by Bridget Curley, Program Assistant (former), and Julie.
Frequently Used JMU Financial Documents for Reimbursement Procedures
Business Presentations
Food Preservation for Food Processors Part I An interactive module about acidic foods Module designed by Julie Garden-Robinson, Ph.D., L.R.D., Food and.
