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GCSE CATERING REVISION. The subject covers four areas: 1.The Catering Industry 2.Nutrition & Menu Planning 3.Food Production 4.Technological Advancements.
GCSE CATERING REVISION. Types of outlets: Commercial Catering: Hotels, restaurants, clubs, wine bars and pubs. Run to make a profit. Public Sector Catering.
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Catering outlets and job descriptions. 1. The Catering Industry Types of outlets: Commercial Catering: Hotels, restaurants, clubs, wine bars and pubs.
GCSE CATERING REVISION
