Department of Materials and Optoelectronic Science, National Sun Yat-Sen University (NSYSU) Student: Sunny Chu Advisor: Prof. J. C. Huang Date: 2012/11/13.
Fatty acids composition: Lauric (C12:0)max. 0.8 % Myristic (C14:0)0 - 2 % Palmitic (C16:0)50-64 % Stearic (C18:0)35-45 % Oleic (C18:1) máx. 3 % Linoleic.
Department of Materials and Optoelectronic Science, National Sun Yat-Sen University (NSYSU)