Coloring Our Foods in the Last and Next Millenniun
Natural Food Network Magazine - September-October 2007
Rysman Wright 2012 the Economics of Payment Cards
Market structure, conduct and performance of gari processing industry in south western nigeria
Job Master in Food Marketing e comunicazione nell'Agro-Alimentare
Healthy mealsbudget 9_30_2011
Current issues
Miap program
Proceedings of the workshop on the regional exchange network for market orient dairy development sec 3
Speaker name, title Organization date With a Career in Fresh Produce.
Food Marketing to Children and Youths: Evidence from the Bridging the Gap Program R ESEARCH R OUNDTABLE III: F OOD A DVERTISING AND M ARKETING TO C HILDREN.
Eat to Be Fit or Fit to Eat? Restrained Eaters Food Consumption in Response to Fitness Cues Jörg Königstorfer Hans Baumgartner.
