THE YOUNG CHEF: Recipes and Techniques for Kids Who Love to Cook by The Culinary Institute of America
Safety & Sanitation Ch. 6 Guide to Good Food Cultures & Cuisines Borland.
KITCHEN SAFETY & SANITATION
PREVENTION OF FALLS What do you do… ◦ If there is an object or spill on the floor? Immediately put up yellow caution sign & then clean up the spill ◦
Knife Safety Tips to Keep You Safe the Kitchen. Safety Tips Always use the correct knife for the task. Never use a knife to perform inappropriate tasks,
