The 5 Healthy Food Groups Charlotte Sidway Elementary in the Grand Island Central School District 8:1:2 Self-Contained Classroom Cooperating Teacher: Marisa.
The World of Food. Food in the past History of the food Healthy or unhealthy food Food groups Eating out Everybody eat?
Lesson One: Well Balanced The Learning Kitchen. Dirty food prep area Frozen meat thawing on counter Refrigerator door left open Perishable food left out.
Milk/Calcium. Milk - Is it in You? The serving size from the milk and dairy food group is 2-3 CUPS. 3 cups for teens and adults The following groups should.
science project class 9
Milk/Dairy
The 5 Healthy Food Groups
PROTEIN
ChooseMyPlateChooseMyPlate. Before we begin, let’s answer the following questions as a class…
Milk & Cheese. Milk We should eat at least 3 cups daily from the Milk and Dairy food group. Milk and milk products, (yogurt, cheese, etc.) are excellent.
Milk. Milk 1. It is recommended that we switch to low-fat or fat-free milk and get least 3 cups daily from the Dairy food group. 2. Milk and milk products,
