The Normal Newborn: Assessment, Care, Feeding zPresented by, zJoy Haskin, RN, MS.
BIOL 1441-030 Wed 11:00 – 12:50 LS 200 BIOL 1441-033 Thu 3:00 – 4:50 LS 207 BIOL 1441-037 Fri 11:00 – 12:50 LS 200 Heath Blackmon LS 459 Office Hours:
What do you know already?. Nutrients What are nutrients? Why do we need certain nutrients? What are the main ones? What is a balanced diet? What diseases.
Food Chemistry. Introduction Food Chemistry: the study of producing, processing, preparing, evaluating, and using food The study of how your body uses.
Nutritional Considerations Chapter 5. Nutrition The Athletic Trainers Role n Must possess strong knowledge base n Serve as an informational resource n.
Nutrition Unit 5 Page 282. Good nutrition is essential for maintaining health and providing the energy necessary for optimal physical and mental performance.
Do Now : How do your cells get the organic material needed to fuel cellular respiration? ◦ Provide an example (What did you eat for lunch?) Homework.
Great source of energy for the body. Two types: › Simple (sugars)- found in fruits and diary products; easier to digest. › Complex (starches)- most.
Carbohydrates. Carbohydrates learning Goals To learn the importance of Carbohydrates in the diet To learn about the three groups of Carbohydrates To learn.
Human Body Systems Technology Project
Nutritional Guidelines for Healthy Eating During Ramadan
Chapter 10 Nutrition and Your Health. Lesson 1 Food in Your life Hunger, appetite, obesity, Nutrition.