Function of Ingredients
Baking
The Bakeshop Continued...... Quick Breads, Cakes, & Cookies Mixing Methods, Formulas, Icing.
Chapter 8 ProStart Year II. CategoriesExamplesFunction StrengthenersFlour & EggsProvide Stability Fats/ShorteningsButter & OilMoist, adds flavor, keep.
Strengtheners Shortenings Sweeteners Flavorings Leaveners Thickeners Liquids.
Glencoe Visual Showcase Culinary Essentials
Chapter 13
