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AUTUMN DINNER - Catering by Michaelscateringbymichaels.com/.../uploads/...20150406_1-1.pdf · 4/6/2015 · sheep’s milk cheese and garrotxa goat’s milk cheese, roasted red peppers,
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Making Pickled Peppers - Extension · Pickled Peppers 2 pounds Hungarian or banana peppers* 2 pounds sweet peppers (in strips)* 1 pound cherry peppers* 1 Jalapeno per jar (if desired
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FRESH FROM OUR DOCK, TO YOUR PLATE.hurricaneholekeywest.com/pdf/Lunch-Dinner-Menu.pdfCajun Chicken Pasta Blackened grilled chicken breast with bell peppers, Parmesan cheese and Penne
