VINTAGE2016

VINEYARD/CRUBricco di Nizza

PLACENizza Monferrato

GRAPEBarbera

CLASSIFICATIONNizza DOCG

BOTTLES4709 bottles244 magnum bottles

HIGHT ABOVE SEA-LEVEL235 m

DIRECTION OF THE VINEYARDSouth

AVARAGE AGE OF THE VINES60 years

HARVESTDATE03.10.2016

FERMENTATION PERIOD7 days in horizontal vini�cation tank

BOTTLING DATE13.12.2018

STEELTANK3 months in steel tank

OAK23 months in oak barrels (1st & 2nd passage) from Allier, Tronçais, Never and Fontainebleau

SUGAR CONTENT1,50

ACIDITY CONTENT6,35

DRY EXTRACT29,2

ALCOHOL LEVELS15%

COLORIntense ruby red color, deep with clear

purple re�ections

AROMAFruity aroma of good intensity with oak

well present, scents of tobacco, cocoa, chocolate, red fruit in syrup and light

hint of toast. TASTE

Dry, warm, full, light hints of vanilla, to the notes of sweet spices, come with a

rich and dense palate.

SERVING TEMPERATURE16 - 18 degrees Celsius

CONSUMPTION WINDOW2019 - 2030

WINEMAKERSusanna Galandrino

FOOD PARINGAppetizers with rich and juicy sauces,

baked pasta, red meat main courses, grilled meats, mixed cooked meats, braised

meats and great for fat and old cheeses.

NIZZADenominazione di Origine Controllara e Garantita

BRICCO