WhyBolivia?
of the population cannot afford adequate food for a healthy life
of rural households cannot afford the minimum caloric intake and nearly all have micronutrient deficiencies
of the population live in primarily rural areas
metric tonsof fortified vegetable oil to cook 2 school meals per day.
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Through its 3-year partnership with the United Nations World Food Programme, the Truvia® brand donated
67,330 Bolivian schoolchildren fed
The Truvia® brand’s contributionin Bolivia
Through its partnershipwith the Truvia® brand, WFP has worked with localcommunities to build
cleaner stoves
In the years to come, these efficient stoves will allow Bolivians to make their food...
Using less fuel
Generating less harmful smoke
Minimizing environmental destruction
258
130
40%
68%
65%
benefitting more than
children and teachers
30,900
children50,554Micronutrient powder was distributed to more than
As [a] parent [I] am very satisfied that the children have a daily breakfast and lunch at the school. The products provided by WFP and the Municipality allow them to have a diversified diet. – Adolfo Brito, Father
Truvia's support came at a time when we didn't have any resources, and were almost going to close this type of program.– Sergio Torres, head of Bolivia operations for the WFP
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