CURRENTCATERINGBUFFALO.COM CALL 716.832.0475 x100 TO ORDER

HORS D’OEUVRESBBQ PULLED PORK & CORNBREAD BITEScabbage-apple slaw30 pc. $3060 pc. $60

BEEF TENDERLOIN SKEWERSroasted grape tomatoes & chimichurri 30 pc. $5560 pc. $105

BEET & GOAT CHEESE SKEWERStoasted pistachio crumble30 pc. $3560 pc. $70

BUFFALO CHICKEN PHYLLOSbuttery-blue cheese spread & celery leaf30 pc. $3060 pc. $60

CAPRESE CROSTINIsundried tomato pesto, fresh mozzarella, basil & balsamic glaze40 pc. $4080 pc. $80

CRISPY CRAB CAKE BITESremoulade36 pc. $60delivered in a tin with re-heating instructions

FIG & GORGONZOLA PHYLLOSonion marmalade & balsamic glaze30 pc. $4560 pc. $90

POLENTA BITESpeperonata & basil30 pc. $2560 pc. $50

POTATO LATKESapple salsa & sour cream 30 pc. $3060 pc. $60

SKEWERSIncludes choice of sauce: Thai peanut, chimichurri or romesco(additional sauce $4/8oz, $8/16oz)

Chicken - 30 pc. $35 60 pc. $70Shrimp - 30 pc. $70 60 pc. $140Flank Steak - 30 pc. $65 60 pc. $130

SMOKED SALMON TOAST POINTSsmoked salmon cream cheese, cucumber & dill on pumpernickel toast30 pc. $4560 pc. $90

SOUTHWEST WONTON BITESblack beans, corn, red pepper, red onion & cilantro with chipotle-lime cream sauce30 pc. $4060 pc. $80

STUFFED MUSHROOMSvegetable stuffing & parmesan30 pc. $3560 pc. $70

SWEET POTATO CAKESmolasses-black pepper cream cheese, candied bacon & orange zest30 pc. $3060 pc. $60

TAQUITOSbraised pork OR chicken, peppers & onions, sharp cheddar, & avocado-cilantro crema30 pc. $4560 pc. $90

PLATTERSCHEESE & FRUIT PLATTERaged gouda, manchego & sharp cheddar with fresh berries, dried fruit & crackersSM (serves up to 15): $50MD (serves up to 30): $100

CHEESE & CHARCUTERIE PLATTERprosciutto, soppressata, chorizo, aged asiago, cranberry-apricot goat cheese log, onion marmalade, tomato-bacon jam & fresh baguette MD (serves up to 20): $50LG (serves up to 35): $100

MEDITERRANEAN MEZZE PLATTERcucumbers, marinated artichokes, stuffed grape leaves, feta, roasted garlic hummus, beet-tahini spread, olive tapenade & house-made bagel chipsMD (serves up to 20): $45LG (serves up to 35): $90

VEGETABLE PLATTERseasonal assortment of roasted, raw & house-pickled vegetablesserved with herb dip and chimichurri drizzleMD (serves up to 20): $40LG (serves up to 35): $80

SLIDERS & PANINIBBQ PULLED PORK SLIDERSapple-cabbage slaw on a brioche bunserved hot in a tin or with re-heat instructions; build-your-own slidersSM (12 sliders): $30MD (24 sliders): $55LG (36 sliders): $70

BEEF TENDERLOIN SLIDERSonion marmalade & crumbly blue cheese on a brioche bunSM (12 sliders): $50MD (24 sliders): $100LG (36 sliders): $150

BLACK BEAN & RICE “BURGER” SLIDERSchipotle ketchup & arugula on a brioche bunSM (12 sliders): $30MD (24 sliders): $60LG (36 sliders): $90

ROAST BEEF SLIDERSBoar’s Head seasoned roast beef, apple, brie, horseradish mayo & arugula on a brioche bunSM (12 sliders): $45MD (24 sliders): $90LG (36 sliders): $135

TURKEY SLIDERSBoar’s Head turkey breast, white cheddar, chipotle-bacon mayo & arugula on a brioche bunSM (12 sliders): $35MD (24 sliders): $70LG (36 sliders): $100

PANINI PLATTERan assortment of the following flatbread sandwiches; best served room temperatureCHIPOTLE TURKEYturkey, pepper jack, red onion & chipotle-bacon mayoITALIANsalami, capocollo, provolone, banana peppers & sun-dried tomato pestoCAPRESEfresh mozzarella & sun-dried tomato pestoSM (20 pc.): $30MD (40 pc.): $55LG (60 pc.): $80

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TO PLACE AN ORDER CALL 716.832.0475 x 100

OR EMAIL ALLIE@CURRENTHOSPITALITYGROUP.COMVIEW MENUS ONLINE AT

CURRENTCATERINGBUFFALO.COM

PICK-UP & DROP-OFFMENU

Current Catering is a fine catering company founded in 2008 by Amy McCarthy, also owner of The Lunch Box, a café and corporate catering company with four locations in Buffalo, NY. Our modern approach to catering presents clients with many options. Choose from single trays of hors d’oeurves to compliment your own menu or a seasonally inspired menu, prepared to perfection, designed specifically for your event.We are committed to building long term relationships based on personal service and exceptional quality.The guiding philosophy behind Current Catering is simple; integrity of ingredients, sustainability and great customer service.Current Catering puts a strong emphasis on being a responsible social steward; buying local ingredients, when possible, developing a strong and desirable company culture and supporting the community.

ABOUT CURRENT CATERING

A LA CARTE DINNER-TO-GO(10 person minimum for proteins)LEMON-HERB CHICKEN cranberry chutney & wilted spinach$3.95/person

APPLE & FENNEL-STUFFED PORK LOINbrown butter sauce$5.50/person

GRILLED FLANK STEAKserved chilled with roasted tomato chutney & arugula $6.95/person

MUSTARD GLAZED SALMONmarket price

TRADITIONAL BEEF LASAGNAricotta, mozzarella, marinaraSM (serves up to 12): $65LG (serves up to 24): $130

VEGETABLE LASAGNAspinach, artichoke, ricotta, parmesan & tomato cream sauceSM (serves up to 12): $60LG (serves up to 24): $120

BUFFALO CHICKEN MAC & CHEESESM (serves up to 15): $60LG (serves up to 30): $120

TRADITIONAL MAC & CHEESEtoasted bread crumb toppingSM (serves up to 15): $55LG (serves up to 30): $110

HERB ROASTED POTATOESLG (serves up to 30): $60

ROASTED GARLIC MASHED POTATOESSM (serves up to 15): $40LG (serves up to 30): $80

SEASONAL ROASTED VEGETABLESserved over quinoa with lemon-herb vinaigrette SM (serves up to 15): $45LG (serves up to 30): $90

DROP-OFF BUFFET PACKAGES(minimum 15 ppl)includes paper products; disposable chafers $5TACO BAR $12/personBraised Pork or Pulled Chicken (all protein gf)(substitute flank steak for an additional $5/person)Flour TortillasPico de Gallo, Sauteed Peppers & Onions, Pickled Red Onions, Sour Cream,Shredded Cheese and Shredded Lettuce Cilantro-Lime Rice with Black BeansCorn Tortilla Chips & Guacamole

ITALIAN $14/personClassic CaesarCornmeal-Crusted Chicken Breast with Tomato Compote (substitute flank steak or salmon for an additional $5/person)Penne with Marinara Sauce & RicottaGarlic Bread

COMFORT FOOD $14/personBBQ Pulled Pork or Chicken with mini brioche buns (all protein gf)Cabbage-Apple SlawMac & CheeseMini Jalapeno Corn Muffins with Whipped Honey Butter

FARMER’S MARKET $16/personApple SaladLemon-Herb Chicken BreastGreen Beans with Lemon & Sea Salt Orzo Salad with Butternut Squash

COOKIE & BROWNIE PLATTER: an assortment of cookies & browniesSM (serves up to 15): $30MD (serves up to 30): $55CHOCOLATE DECADENCE: an assortment of turtle brownies, hello dollies & flourless chocolate cake bitesSM (serves up to 15): $35MD (serves up to 30): $60LIGHT & LEMONY: an assortment of lemon bars, melting moments & strawberriesSM (serves up to 15): $35MD (serves up to 30): $60

FROM AN EXCEPTIONAL SERVICE TEAM, TO DELICIOUS SEASONAL MENUS FOR ANY

OCCASION, WE CAN PROVIDE EVERYTHING NEEDED FOR A MEMORABLE EVENT!

Contact Amy today to start planning your next event716-832-0475 x 100

amy@currenthospitalitygroup.com

24 hours preferred but last minute orders may be accepted, subject to availabilty.Cancellations are subject to a 25% fee within 24 hours & a 100% fee on day of the order.Delivery charge varies & does not include gratuity.Drop-off/Pickup Minimums:-No minimum for pickup Monday-Friday between 9am-4pm.-$50 for delivery Monday-Friday between 9am-4pm.-$350 for a Saturday pickup or delivery between 8am-5pm.-$500 is the minimum for a Saturday pickup or delivery after 5pm.-Sunday orders are subject to availability. Saturday minimums are required.

ORDERING

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DESSERT PLATTERSA LA CARTE DINNER-TO-GO(10 person minimum for proteins)

LEMON-HERB CHICKEN with cranberry chutney & wilted spinach$3.95/person

APPLE & FENNEL-STUFFED PORK LOINwith brown butter sauce$5.50/person

GRILLED FLANK STEAKserved chilled with roasted tomato chutney & arugula $6.95/person

MUSTARD GLAZED SALMONmarket price

TRADITIONAL BEEF LASAGNAricotta, mozzarella, marinarasm (serves up to 12): $65lg (serves up to 24): $130

VEGETABLE LASAGNAspinach, artichoke, ricotta, parmesan & tomato cream saucesm (serves up to 12): $60lg (serves up to 24): $120

BUFFALO CHICKEN MAC & CHEESEsm (serves up to 15): $60lg (serves up to 30): $120

TRADITIONAL MAC & CHEESEtoasted bread crumb toppingsm (serves up to 15): $55lg (serves up to 30): $110

HERB ROASTED POTATOES (GF)sm (serves up to 15): $30lg (serves up to 30): $60

ROASTED GARLIC MASHED POTATOES (GF)sm (serves up to 15): $40lg (serves up to 30): $80

SEASONAL ROASTED VEGETABLES (GF)served over quinoa with lemon-herb vinai-grette sm (serves up to 15): $45lg (serves up to 30): $90

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ARE YOU PLANNING A SPECIAL EVENT?