burgers

O’donovan’s Famous burger *1/2 pound patty $9

*choice of chips. fries, yankee slaw / +$2 tots*garnish of lettuce, onion & pickle will be served upon request

*GF bun available + $2.50 (GF mini buns not available)

3 B’s Burger * ...featured on “Chicago’s Best”bacon, BBQ & bleu cheese $10

kobe beef burger *grass fed, 100% wagyu beef, topped with tomato,lettuce, onion & pickle $13

turkey burger *bleu cheese, lettuce, onion, chipotle mayo $9

veggie burger *garden patty consists of brown rice, oats,mushrooms, cheese, soy, onions, topped w/avocado $9

mini burgers *2oz patties & grilled onions (4pc) $9

meatloaf sliders *topped with mashed potato , crispy onions, pickles,chipotle mayo & BBQ (3pc) $10

mini turkey burgers *...”best Burgers” featured in Real Chicago Magazinetopped with cheddar, crispy onions, lettuce, chipotlemayo & BBQ (3pc) $9

more stuff

prosciutto margarita flatbreadprosciutto, roasted tomatoes, fresh basil, olive oil,mozzarella $11 (GF crust now available +$3.50)

chef’s choice flatbreadmay change weekly (GF crust now available +$3.50)

carne asada *9oz grilled skirt steak with grilled onions & peppers,served with rice, corn side salad, corn tortillas $19

blackened tilapia tacos *3 pan-seared tilapia tacos with cabbage, mango, avocado,corn tortillas, side of salsa (no substitutions) $11

.75 tomatoes, dressings, BBQ, cajun, buffalo, giardiniera

$1 kalamata olives, mushrooms, grilled onions, chili,crumbled bleu, goat cheese, Swiss, American, cheddar,pepper jack, mozzarella, black olives, jalapenos, cheese sauce, crispy onions, salsa, celery

$2 bacon

$4 chicken or mixed greens with dressing

$6 skirt steak

entrees available 4pm-11pm *with fries, mashed, baked or au gratin potato, pasta excluded

bbq pork ribs *full rack $20 / half rack $16(Tuesday / Thursday special $15 / $12)

NY strip steak *12oz sirloin topped with garlic butter & sauteedmushrooms, a side of horseradish sauce, choice ofpotato $19

Saturday night special ....$16

chicken parmesan *lightly pounded chicken breast, parmesan cheese,Italian herbs & panko bread crumbs, pan fried, toppedwith marinara & fresh mozzarella, served over pasta orchoice of potato $17

brick chicken *a semi-boneless half chicken pan-roasted under a brickwith tomato-rosemary-lemon risotto / GF $17*allow minimum of 30 minutes cooking time

rigatoni *grilled Italian sausage, garlic, zucchini, carrots, bellpepper & red onion in a light white-wine butter sauce $15*sub risotto no additional charge*sub GF Penne Pasta $2.50

Sundays only prime rib * (14oz) & potato $15

Sundays only fried chicken * & potato $9

$2 chips, avocado half

$2 asian cucumber salad

$2.50 fries, pita bread, GF Penne Pasta

$4 tater tots, garlic bread, yankee slaw,celery with bleu cheese boat or broccoli

$3.50 baked or mashed potato (after 4pm)

$5 au gratin potato (after 4pm)pasta & marinara, butter or cheese sauce

desserts

vanilla ice cream cup $3

root beer float $5rice crispy brick $5red velvet cupcakebutter cream frosting $4.50

chocolate chip cookie skilletbaked, topped with caramel & vanilla ice cream $8.50

brownie skilletwith vanilla ice cream $8.50*allow Skillets 20 min baking time

WEEKLY FISH SPECIAL *ask your server for chef’s special $mkt price

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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Jane wrap *chicken, lettuce, cheddar, ranch, baconfries, chips or yankee slaw $10

the beyond burgervegan friendly. looks like red meat, but it’s really plant based $9

PROUDLY SERVING RED BULL ENERGY DRINKSRED BULL, SUGAR FREE, YELLOW, ORANGE & COCONUT EDITIONS...$4 each can TRY THE “JAMES BOMB”

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10-2PM ALL U CAN EAT BRUNCH $17Kids between 3 & 10 years old $10ALL U CAN DRINK MIMOSA BRUNCH $27FRIED CHICKEN PRIME RIB *4-11PM

grilled chicken wrap *goat cheese, pear, lettuce, red onions, basil-pesto,balsamic dressing, fries, chips or yankee slaw $10