JelovnikMenu
MALI PARIZ
L
E PETIT PARIS19 27.
DobrodošliWelcome
OTVORENI SMO SVAKOG DANA OSIM NEDELJE OD 08:00h DO 00:00hWe are open every day except Sunday from 08 PM until MIDNIGHT
DoručakBreakfast
Klub sendvič (piletina, slanina, jaja, paradajz, majonez, zelena salata, pomfrit)................................... 570 Club sandwich (chicken, bacon, eggs, tomato, mayonnaise, lettuce, french fries)
Tuna sedvič (tuna, majonez, jaje, paradajz, iceberg salata).................................................................. 470 Tuna sandwich (tuna, mayonnaise, egg, tomato, iceberg salad)
Omlet po želji (šunka, sir, povrće).................................................................................................... 390Omelette (ham, cheese, vegetables)
Engleski doručak (jaja na oko, viršla u slanini, šampinjoni)............................................................... 490 English breakfast (two fried sunny side up eggs, sausage rolled with bacon, champignons)
Kontinentalni doručak (musli, mešano voće, puter, džem, med, tost)............................................... 430Continental breakfast (musli, mix of fruit, butter, jam, honey, toast)
Prženice „Mali Pariz“ (šunka, ementaler)....................................................................................... 410French toast „Le petit Paris“ (ham, emmentaler)
Hladna predjelaCold starters
Njeguški pršut..................................................................................................................................... 980 Montenegrin prosciutto of Njeguši
Goveđi karpaćo sa rukolom i parmezanom.................................................................................. 950Beef carpaccio with rucola and parmesan cheese
Tatar bi�ek........................................................................................................................................ 1850 Beef tatare
Kapreze salata.................................................................................................................................... 630Caprese salata
Cezar salata........................................................................................................................................ 760 Caesar salad
Salata Pigall (mix zelenih salata, grilovani halumi sir, dimljeni pileći �le, čeri paradajz,)..................... 830 Pigall salad (mix of green salads, grilled halluomi cheese, smoked chicken �llet, cherry tomato)
Salata sa bi�ekom i dresingom od aćeto balzamika i meda....................................................... 890 Beef salad with aceto balasamico and honey dressing
Tatar od dimljenog lososa.............................................................................................................. 1290 Smoked salomon tatar
Salata od hobotnice sa rukolom.................................................................................................... 1270 Octopus salad with rucola
Tuna salata (mix zelenih salata, krastavac, paradajz, masline, crveni luk, tunjevina, jaje)..................... 690Tuna salad (mix of green salads, cucumber, tomato, olives, red onion, tuna, egg)
Supe i čorbeSoups
Minestrone supa................................................................................................................................. 330Minestrone soup
Teleća čorba........................................................................................................................................ 350National veal soup
Domaća pileća supa.......................................................................................................................... 330Home made chicken soup
Topla predjelaHot starters
Rolnice od tikvica sa pršutom i mocarelom na rukoli................................................................. 670Zucchini rolls with prosciutto and mozzarella served on rucola
Grilovani halumi sir na miksu zelenih salata............................................................................... 650Grilled halloumi cheese served with mix of green salads
Pečurke na žaru................................................................................................................................. 470Grilled mushrooms
Pohovani kačkavalj........................................................................................................................... 530Breaded hard cheese
Brusketi sa svežim paradajzom, belim lukom i bosiljkom.......................................................... 390Bruschette with fresh tomato, garlic and basil
Brusketi sa svežim paradajzom i mocarelom................................................................................ 550Bruscuette with fresh tomato and mozzarella
Brusketi sa guščijom džigericom i crnim tartu�ma..................................................................... 970Goose liver bruschette with black tru�es
Testenine i rižotaPasta and risotto
Špageti sa mocarelom i čeri paradajzom....................................................................................... 830Spaghetti with mozzarella and cherry tomato
Špageti Pana pršuto (pršuta, konjak, beli luk, bosiljak)....................................................................... 870Spaghetti Pana prosciutto (prosciutto, cognac, garlic, basil)
Špageti Aljo oljo peperonćino........................................................................................................ 650Spaghetti Aglio olio e peperoncino
Špageti Karbonara............................................................................................................................. 750Spaghetti Carbonara
Špageti Bolonjeze............................................................................................................................... 750Spaghetti Bolognesse
Pene Arabiata..................................................................................................................................... 690Penne Arrabbiata
Domaće taljatele u sosu od vrganja................................................................................................ 790Homemade tagliatelle with boletus sauce
Domaće taljatele sa svežim lososom i brokolijem......................................................................... 930Homemade tagliatelle with fresh salmon and broccoli
Domaće taljatele u sosu od crnih tartufa....................................................................................... 980Homemade tagliatelle with black tru�e sauce
Domaće taljatele sa gamborima i šafranom............................................................................... 1350Homemade tagliatelle with prawns and sa�ron
Gratinirane taljatele sa četiri vrste sira i pršutom....................................................................... 950Gratinated tagliatelle quattro formaggi and prosciutto
Pasta sa plodovima mora............................................................................................................... 1250Seafood pasta
Pene sa četiri vrste sira (bri, kamamber, gorgonzola, ementaler)........................................................ 830Penne quattro formaggi (brie, camamber, gorgonzola, emmentaler)
Rižoto od povrća................................................................................................................................ 720Fresh vegetables rissotto
Crni rižoto sa plodovima mora..................................................................................................... 1170Black seafood risotto
Ribe i plodovi moraFish and seafood
File orade.......................................................................................................................................... 1570 Gilhead �llet
Pastrmka na žaru sa krompir salatom......................................................................................... 1150Grilled trout with potato salad
Lignje na žaru.................................................................................................................................. 1270 Grilled calamari
File od svežeg lososa........................................................................................................................ 1250 Fresh salmon �llet
Losos u sosu od šafrana.................................................................................................................. 1450Salmon �llet with sa�ron souce
Hobotnica na žaru........................................................................................................................... 1850Grilled octopus
Gambori na žaru 300g (očišćeni/neočišćeni).................................................................................. 1870 Grilled prawns 300g (cleaned/with shell)
Morski tanjir (gambori, hobotnica, lignje, orada).............................................................................. 1750 Seafood plate (prawns, octopus, calamari, gilthead)
Jela po porudžbiniA la carte
Taljata od bi�eka na rukoli........................................................................................................... 1890Beef tagliata on rucola
Juneći �le „Cafe de Paris“............................................................................................................... 1850Beef �llet „Cafe de Paris“
Juneci �le u maslinovom ulju........................................................................................................ 1850Beef �llet in olive oil
Čili bi�ek (bi�ek sa povrćem u slatko-ljutom sosu)............................................................................ 1790Chilli beef �llet (beef �llet with vegetables in sweet and chilli sauce)
Guščija džigerica (sotirana guščija džigerica, tikvice, jabuka, sos od višanja)..................................... 2950Foie gras (sautéed goose liver, zucchini, apple, cherry sauce)
Teleća natur šnicla........................................................................................................................... 1150Escalop of veal with natural sauce
Pariska šnicla..................................................................................................................................... 970 Escalop of veal - Parisienne
Teleći kotlet na žaru........................................................................................................................ 1190Veal cutlet
Bečka šnicla........................................................................................................................................ 970Wiener schnitzel
Karađorđeva šnicla........................................................................................................................... 990 Pork escalop „Karađorđe“ (stu�ed with kajmak milk cream)
Kontinentalni ražnjić od pilećeg �lea............................................................................................. 850Continental kebab of chicken �llet
Kontinentalni ražnjić od svinjskog �lea......................................................................................... 970 Continental kebab of pork �llet
Kontinentalni ražnjić od ćurećeg �lea............................................................................................ 930 Continental kebab of turkey �llet
StekoviSteaks
Bi�ek na žaru................................................................................................................................... 1790 Grilled beef �llet
Ćureći �le na žaru............................................................................................................................. 850 Grilled turkey �llet
Pileći �le na žaru............................................................................................................................... 790 Grilled chicken �llet
Svinjski �le na žaru........................................................................................................................... 890 Grilled pork �llet
Starena juneća rozbratna............................................................................................................... 2300 Dry aged beef sirloin steak
SoseviSauces
Sos od četiri vrste sira (bri, kamamber, gorgonzola, ementaler).......................................................... 370Quattro formaggi sauce (brie, camamber, gorgonzola, emmentaler)
Sos od svežeg paradajza i maslina.................................................................................................. 290 Fresh tomato and olives sauceSos od zelenog bibera........................................................................................................................ 350Green pepper sauceGorgonzola sos................................................................................................................................... 350Gorgonzola sauceSos od vrganja.................................................................................................................................... 370Boletus sauce
Sos od šampinjona............................................................................................................................. 320 Champignon sauce
Sos od crnih tartufa........................................................................................................................... 450 Black tru�e sauce
Sos od šumskog voća.......................................................................................................................... 320 Wild berries sauce
Topla predjelaHot starters
Rolnice od tikvica sa pršutom i mocarelom na rukoli................................................................. 670Zucchini rolls with prosciutto and mozzarella served on rucola
Grilovani halumi sir na miksu zelenih salata............................................................................... 650Grilled halloumi cheese served with mix of green salads
Pečurke na žaru................................................................................................................................. 470Grilled mushrooms
Pohovani kačkavalj........................................................................................................................... 530Breaded hard cheese
Brusketi sa svežim paradajzom, belim lukom i bosiljkom.......................................................... 390Bruschette with fresh tomato, garlic and basil
Brusketi sa svežim paradajzom i mocarelom................................................................................ 550Bruscuette with fresh tomato and mozzarella
Brusketi sa guščijom džigericom i crnim tartu�ma..................................................................... 970Goose liver bruschette with black tru�es
Jela sa roštiljaGrilled dishes
Ćevapčići ili pljeskavica.................................................................................................................. 750 “Ćevapčići” or “pljeskavica”
Ćevapčići ili pljeskavica na kajmaku............................................................................................. 850 “Ćevapčići” or “pljeskavica” with kajmak milk cream
Gurmanska pljeskavica.................................................................................................................... 850 Gourment meat patty
Dimljena vešalica.............................................................................................................................. 930 Smoked pork lion
Dimljeni pileći batak......................................................................................................................... 850 Smoked chicken drumstick
Dimljeni pileći �le............................................................................................................................. 870 Smoked chicken �llet
Domaća kobasica............................................................................................................................... 780Homemade sausage
Pileći �le rolovan slaninom............................................................................................................. 850 Chicken �llet rolled with bacon
Ćureći �le rolovan slaninom............................................................................................................ 890 Turkey �llet rolled with bacon
Testenine i rižotaPasta and risotto
Špageti sa mocarelom i čeri paradajzom....................................................................................... 830Spaghetti with mozzarella and cherry tomato
Špageti Pana pršuto (pršuta, konjak, beli luk, bosiljak)....................................................................... 870Spaghetti Pana prosciutto (prosciutto, cognac, garlic, basil)
Špageti Aljo oljo peperonćino........................................................................................................ 650Spaghetti Aglio olio e peperoncino
Špageti Karbonara............................................................................................................................. 750Spaghetti Carbonara
Špageti Bolonjeze............................................................................................................................... 750Spaghetti Bolognesse
Pene Arabiata..................................................................................................................................... 690Penne Arrabbiata
Domaće taljatele u sosu od vrganja................................................................................................ 790Homemade tagliatelle with boletus sauce
Domaće taljatele sa svežim lososom i brokolijem......................................................................... 930Homemade tagliatelle with fresh salmon and broccoli
Domaće taljatele u sosu od crnih tartufa....................................................................................... 980Homemade tagliatelle with black tru�e sauce
Domaće taljatele sa gamborima i šafranom............................................................................... 1350Homemade tagliatelle with prawns and sa�ron
Gratinirane taljatele sa četiri vrste sira i pršutom....................................................................... 950Gratinated tagliatelle quattro formaggi and prosciutto
Pasta sa plodovima mora............................................................................................................... 1250Seafood pasta
Pene sa četiri vrste sira (bri, kamamber, gorgonzola, ementaler)........................................................ 830Penne quattro formaggi (brie, camamber, gorgonzola, emmentaler)
Rižoto od povrća................................................................................................................................ 720Fresh vegetables rissotto
Crni rižoto sa plodovima mora..................................................................................................... 1170Black seafood risotto
SalateSalads
Zelena salata...................................................................................................................................... 290 Lettuce saladKrastavac salata................................................................................................................................. 290 Cucumber saladKupus salata....................................................................................................................................... 250 Cabbage saladParadajz salata................................................................................................................................. 290 Tomato saladParadajz salata sa sirom.................................................................................................................. 340 Tomato salad with serbian white chesseMešana salata (paradajz, krastavac, zelena salata, šargarepa, kupus).................................................... 350Mixed salad (tomato, cucumber, lettuce, carrot, cabbage)Srpska salata...................................................................................................................................... 340Serbian salad (tomato, cucumber, pepper, red onion, hot pepper)Šopska salata...................................................................................................................................... 360Šopska salad (tomato, cucumber, pepper, red onion and serbian white cheese)Tarator salata..................................................................................................................................... 350 Tarator salad (fresh cucumber in yoghurt dressing)Miks zelenih salata............................................................................................................................ 370Mix of green saladsRukola salata...................................................................................................................................... 370 Rucola saladRukola sa čeri paradajzom, pinjolima i parmezanom................................................................ 450 Rucola salad with cherry tomato, pinenuts and parmesan cheeseČeri paradajz salata.......................................................................................................................... 370 Cherry tomato saladVitaminska salata (miks zelenih salata, miks paprika, šargarepa, čeri paradajz, pinjoli)...................... 390 Vitamin salad (mix of green salads, tricolori peppers, carrot, cherry tomato, pine nuts)Grčka salata........................................................................................................................................ 390Greek saladPečene paprike.................................................................................................................................... 320Roasted peppersSveže / pečene ljute papričice (komad)............................................................................................... 80Fresh / roasted hot peppers (piece)
SireviCheese
Mladi kajmak..................................................................................................................................... 470 „Kajmak“ – Serbian milk cream plate
Mladi sir.............................................................................................................................................. 420 Young cheese plate
Mešani strani sirevi (bri, kamamber, gorgonzola, ementaler,parmezan)........................................... 1050 Mixed imported cheese plate (brie, camamber, gorgonzola, emmentaler, parmesan)
Kuver.................................................................................................................................................... 135Cover
*Određena jela mogu sadržati alergene. Molimo da se za više informacija obratite Vašem konobaru* Certain foods may contain allergens. Please for more information contact your waiter
* ½ porcije se naplaćuje 70 % od cene* half portions are charged 70 % of the regular price
*napojnica nije uračunata u cenu*tips are not included in the price
DezertiDesserts
Kolač dana.......................................................................................................................................... 350 Daily cakes
Bajadera torta.................................................................................................................................... 360 Bajadera cake
Pita sa jabukama............................................................................................................................... 370 Apple pie (American pie and vanilla ice cream)
Šnenokle.............................................................................................................................................. 350 Floating island
Čokoladni lava kolač......................................................................................................................... 470Chocolate lava cake (sou�e)
Palačinke po izboru........................................................................................................................... 330 Pancakes of your choice
Tanjir sezonskog voća........................................................................................................................ 370 Plate of seasonal fruits
Sladoled............................................................................................................................................... 320Ice cream
Sorbeto................................................................................................................................................. 430Sorbet
Orasnice (komad).............................................................................................................................. 170Walnut cake (piece)
Kesten pire.......................................................................................................................................... 320 Chestnut puree
Karta pićaDrinks
MALI PARIZ
L
E PETIT PARIS19 27.
Aperitivi & žestoka pićaAperitifs & Strong drinks
Viljamovka / Williams pear brandy (0.03)....................................................................................... 210
Kajsijevača / Apricot brandy (0.03)................................................................................................ 210
Dunjevača / Quince brandy (0.03).................................................................................................... 210
Lozovača Kruna / Grape brandy (0.03)............................................................................................ 240
Šljivovica / Plum brandy (0.03)......................................................................................................... 210
Svetica / Premium plum brandy (0.03)............................................................................................. 270
Smirno� vodka (0.03)......................................................................................................................... 250
Belvedere vodka (0.03)....................................................................................................................... 430
Beefeater gin (0.03)............................................................................................................................. 250
Olmeca tequila (white/yellow) (0.03).................................................................................................. 240
Martini (bianco/rosso) (0.05)............................................................................................................... 260
Martini dry (0.05)............................................................................................................................... 260
Havana club rum (0.03)..................................................................................................................... 230
Bacardi rum (0.03).............................................................................................................................. 250
Domaći rum (0.03).............................................................................................................................. 160
Viski & burbonWhiskey & bourbon
Ballantine’s Finest (0.03).................................................................................................................... 240
Ballantine’s Finest 12 years old (0.03)............................................................................................. 390
Johnnie Walker Red Label (0.03)...................................................................................................... 240
Johnnie Walker Black Label (0.03)................................................................................................... 390
Chivas Regal (0.03)............................................................................................................................. 390
Chivas Regal 18 years old (0.03)....................................................................................................... 780
Chivas Regal 21 years old (0.03)..................................................................................................... 1500
Jack Daniels (0.03).............................................................................................................................. 290
Jameson (0.03)..................................................................................................................................... 270
J&B (0.03)............................................................................................................................................. 240
Teacher’s (0.03).................................................................................................................................... 230
Scapa 14 years old (0.03)................................................................................................................... 490
Glen�ddich (0.03)............................................................................................................................... 370
Four roses (0.03).................................................................................................................................. 280
KonjakCognac
Courvoisier VS (0.03)......................................................................................................................... 390
Remi Martin VSOP (0.03)................................................................................................................. 640
Martell VS (0.03)................................................................................................................................. 390
Martell VSOP (0.03)........................................................................................................................... 590
Martell XO (0.03).............................................................................................................................. 1290
Hennessy XO (0.03)........................................................................................................................... 1790
Hennessy Fine (0.03)........................................................................................................................... 670
LikeriLiqueurs
Baileys (0.04)....................................................................................................................................... 330
Kahlua (0.03)....................................................................................................................................... 290
Ramazzotti (0.04)................................................................................................................................ 270
Averna (0.04)....................................................................................................................................... 290
Jagermeister (0.04).............................................................................................................................. 290
Pelinkovac – Gorki list (0.05)............................................................................................................ 170
Campari bitter (0.04).......................................................................................................................... 290
Limoncelo (0.03).................................................................................................................................. 230
Amaretto De Kuyper (0.03)............................................................................................................... 210
Ricard (0.03)........................................................................................................................................ 230
PivoBeer
Lav (0.33).............................................................................................................................................. 190
Beck’s (0.33).......................................................................................................................................... 270
Tuborg (0.33)........................................................................................................................................ 260
Bavaria (0.25)...................................................................................................................................... 270
Heineken točeno / dra� (0.25)........................................................................................................... 190
Heineken točeno / dra� (0.5)............................................................................................................. 370
KokteliCocktails
Long Island Ice tea............................................................................................................................. 570(Rum, Tequila, Vodka, Gin, Triple sec, Coca cola)
Caipirinha........................................................................................................................................... 360(Cachasa, lime and yellow sugar)
Mojito................................................................................................................................................... 430(White rum, fresh mint, yellow sugar, lime and soda)
Cosmopolitan..................................................................................................................................... 490(Vodka, Blueberry juice, fresh lime juice, Cointreau)
Aperol spritz........................................................................................................................................ 490(Prosecco, Aperol, soda, orange slice)
Hugo spritz.......................................................................................................................................... 490(Prosecco, Elder�ower, lime, fresh mint, soda)
Bezalkoholna pićaNon-alcoholic drinks
Ceđena pomorandža / Freshly squeezed orange (0.25)................................................................... 290
Ceđeni vitaminski sok / Freshly squeezed vitamin juice (0.25)...................................................... 330
Limunada / Freshly squeezed lemon (0.25)...................................................................................... 210
Next sokovi / Juices (0.20)................................................................................................................... 190
Coca Cola (0.25).................................................................................................................................. 190
Coca Cola Zero (0.25)........................................................................................................................ 190
Fanta (0.25).......................................................................................................................................... 190
Sprite (0.25).......................................................................................................................................... 190
Bitter lemon (0.25).............................................................................................................................. 190
Tonik water (0.25)............................................................................................................................... 190
Ice tea (0.33)......................................................................................................................................... 210
Red bull (0.25)...................................................................................................................................... 380
Mineralna vodaMineral water
Knjaz Miloš / sparkling water (0.25)................................................................................................. 150
Knjaz Miloš / sparkling water (0.75)................................................................................................. 290
Rosa / still water (0.33)....................................................................................................................... 150
Rosa / still water (0.75)....................................................................................................................... 290
Evian / still water (0.33)...................................................................................................................... 350
Evian / still water (0.75)...................................................................................................................... 530
Kafa & topli napiciCo�ee & hot drinks
Espresso............................................................................................................................................... 150
Espresso sa mlekom / with milk........................................................................................................ 170
Espresso sa šlagom / with whipped cream....................................................................................... 180
Cappuccino......................................................................................................................................... 190
Co�ee latte.......................................................................................................................................... 190
Espresso bez kofeina / deca�einated................................................................................................ 170
Espresso bez kofeina sa mlekom / deca�einated with milk........................................................... 190
Nescafe................................................................................................................................................. 190
Ice co�ee.............................................................................................................................................. 280
Topla čokolada / Hot chocolate........................................................................................................ 260
Čaj / Tea............................................................................................................................................... 190
Kuvano vino / Mulled wine............................................................................................................... 260
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