Lorien Hotel & Spa
Catering Menu
Lorien Hotel & Spa1600 King Street
Alexandria, VA 22314703-894-3434 (P)571-482-3297 (F)
www.lorienhotelandspa.com
Lorien Hotel & Spa | Catering Menu
Healthy Eating Meeting $109 per person
Power Start Breakfast Buffet
Egg White & Spinach Frittata
Seasonal Sliced Fresh Fruit & Berries
Turkey Sausage
Selection of Chilled Fresh Juices
Build Your Own Salad Bar Lunch Buffet
Greens Romaine Lettuce, Baby Field Greens
Toppings Roasted Cherry Tomatoes, Cucumbers, Carrots, House-Made
Croutons, Parmesan Reggiano
Protein Grilled Chicken, Crispy Skin Salmon
Dressings Caesar, Oil & Vinegar, Aged Sherry Vinaigrette
Sides Penne Pasta Salad, Basil Pesto, Chef’s Seasonal Soup
Dessert Lemon bars
PM Break Yogurt Parfait Bar
Greek Yogurt, Fresh Berries, Dried Fruit
Brown Sugar, Honey, Assorted Nuts & Granola
All-Day Beverages
Coconut Water
Coffee and Organic Hot Teas
Board Meeting $99 per person
King Street Breakfast Buffet
Assortment of Muffins, Danish, Croissants Served with
Whipped Butter, & House-Made Jam
Selection of Cold Cereals & Milk
Selection of Chilled Fresh Juices
Eisenhower Lunch Buffet
House-Made Bread and Butter
Arugula Salad Caramelized Shallots, Rocca Cheese, Sherry
Vinaigrette
Penne Pasta Salad, Basil Pesto
Pan Roasted Salmon Lemon Thyme Butter, Creamy Polenta,
Garlic Spinach
Roasted Farmhouse Chicken Tarragon Jus, Potato Puree,
Seasonal Vegetables
Selection of Mini-Cakes
PM Break-Mediterranean
Marinated Grilled Vegetables
Feta Cheese
Kalamata Olives
Pita Chips & Hummus Dip
All-Day Beverages
Gourmet coffees and selection of teas
Assorted soft drinksMenu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Potomac Morning $28 per person
Sliced Fresh Fruit and Berries
Assortment of Muffins, Danish, Croissants
Butter & House-Made Jam
New Yorker$34 per person
New York Style Bagels
House Cured Salmon served with Chopped Onions, Capers &
Tomato
Cream Cheese & Butter
Sliced Fruit & Fresh Berries
Virginian$37 per person15 person minimum
Organic Scrambled Eggs with Chives
Applewood Smoked Bacon
Country Sausage
Vegetable & Potato Hash Browns
Biscuits and Sausage Gravy
Lorien Classic$39 per person15 person minimum
Organic Scrambled Eggs with Chives
Applewood Smoked Bacon
Country Sausage
Fresh Breakfast Potatoes
Sliced Fresh Fruit & Berries
Low Fat Yogurt
Bowl of House-Made Granola
Assortment of Muffins, Danish, Croissants with Butter &
House-Made Jam
Selection of Chilled Fresh Juices
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
All Breakfast Packages include Freshly Brewed Regular & Decaf Coffee and Organic Hot Tea
Lorien Hotel & Spa | Catering Menu
Warm & Hearty Sides
Breakfast Potatoes
$5 Per Person
Organic Scrambled Eggs with Chives
$7 Per Person
Applewood Smoked Bacon
Or Country Sausage
$6 Per Person
Turkey Sausage
$6 Per Person
House-Made Biscuits & Sausage Gravy
$6 Per Person
Brioche French Toast
Vermont Maple Syrup, Butter, Powdered Sugar$8 Per Person
Corned Beef Hash
Fresh Bell Peppers, Yukon Gold Potatoes$8 Per Person
Traditional Eggs Benedict
Hollandaise Sauce$10 Per Person
Vegetable Frittata
Tomatoes, Onions, Zucchini, Vermont Cheddar$6 Per Person
Steel Cut Oatmeal
Brown Sugar & Cinnamon$5 Per Person
Breakfast Sandwiches
Croissant
Ham, Egg & Cheese$8 Per Person
English Muffin Canadian Bacon, Egg & Cheddar$8 Per Person
Warm Wrapwith choice of Spinach, Bacon, or Sausage$8 Per Person
Assorted Sides
House Cured Salmon & Bagels
Shaved Red Onion, Capers, Cream Cheese$14 Per Person
Assorted New York Style Bagels and Cream Cheese
$52 Per Dozen
Assortment of Muffins, Danish, & Croissants
with Butter & House-Made Jam$52 Per Dozen
Fresh Sliced Fruit & Berries
$8 Per Person
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Brunch
King Street Trolley Brunch$42 per person
Organic Scrambled Eggs with Chives
Applewood Smoked Bacon
Country Sausage
Breakfast Potatoes
Sliced Fruit & Berries
Assorted Muffins, Danish, CroissantsServed with Butter & House-made Jam
Macarons, Freshly Baked Cookies, Brownies, Lemon Bars, Apple Crumble
Selection of Chilled Juices
Coffee & Mighty Leaf Organic Tea
Farmers Market Brunch$58 per person15 person minimum
Organic Scrambled Eggs with Chives and Cheddar
Vegetable & Potato Hash Browns
Brioche French Toast
Applewood Smoked Bacon
Baby Arugula Salad
Sliced Fruit & Berries
Pan Roasted SalmonWith Seasonal Accompaniments
Roasted Farmhouse ChickenWith Seasonal Accompaniments
Macarons, Freshly Baked Cookies, Brownies, Lemon Bars, Apple Crumble
Selection of Chilled Juices
Coffee & Mighty Leaf Organic Tea
Torpedo Factory Brunch$45 per person15 person minimum
Quiche LorraineBacon, Swiss, Onion
Quiche FlorentineSpinach, Gruyere
Brioche French Toast
Applewood Smoked Bacon
Country Sausage
Sliced Fruit & Berries
Assorted Muffins, Danish, CroissantsServed with Butter & House-made Jam
Macarons, Freshly Baked Cookies, Brownies, Lemon Bars, Apple Crumble
Selection of Chilled Juices
Coffee & Mighty Leaf Organic Tea
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Popcorn Break
Flavored Popcorn
Rosemary Lime, Parmesan
Truffle, Cinnamon Sugar
$12 per person
Healthful
Smoothie Shooters
Individual Yogurt Parfaits
Fruit Salad
$14 per person
Mediterranean
House-Made Flatbread
Grilled Rustic Breads
Roasted Cherry Tomatoes
Mixed Olives
Marinated Feta Cheese
$14 per person
Trail Blazer
Granola
Assorted Dried Fruits
Mixed Nuts & Sweets
$15 per person
Spa-Centric
Pita Chips & Hummus
Individual Vegetable
Crudité
Assorted Sliced Fruit
$16 per person
Yogurt Parfait
Greek Yogurt
Fresh Berries, Dried
Fruits
Assorted Nuts &
Granola
$16 per person
My Inner Kid
Popcorn
House-Made
Marshmallows
Chocolate Covered
Pretzels
House-Made Potato
Chips
$18 per person
Brabo Mini-Desserts
Mini Tarts
Seasonal French
Macarons
Cheesecake Bites
Mini Cakes
$15 per person
A La Carte• Homemade Jumbo
Cookies
$42 per dozen
• Double Fudge Brownies
$42 per dozen
• Lemon Bars
$42 per dozen
• Individual Chip Bags
$3 each
• Chocolate Covered
Strawberries
$3 each
• Fresh Sliced Fruit &
Berries
$8 per person
• Assorted Whole Fruit
$5 per person
• Artisanal Organic
Granola Bars
$5 each
Beverages• Passion Fruit Limeade
$45 per gallon
• Fresh Squeezed
Lemonade (Regular or
Strawberry)
$45 per gallon
• Seasonal Refresher Tea
(Chamomile Tea & Fruit
Juice)
$38 per gallon
• Coffee, Decaf Coffee &
Organic Hot Tea
$70 per gallon
• Coconut Water
$6 each
• Bottled Soft Drinks, Iced
Tea, Still & Sparkling
Water
$5 each
• FOUND Sparkling Fruit
Beverages
$7 each
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Potomac Sandwich Buffet $45 per person
Caesar Salad Parmesan Reggiano, House-Made Croutons
Penne Pasta Salad Basil Pesto
Herb Vegetable Tartare Basil, Olive Oil, on Ciabatta
Chicken Salad Apple, Shredded Carrot, Dill & Lemon Crème Fraiche on Baguette
Brisket Sandwich Coleslaw, Grain Mustard on Brioche
Poached & Chilled Salmon Tarragon Mayo, Red Onion Pickle on Ciabatta
Brie & Ham on Baguette with Dijon Mustard
Lobster Salad Mustard Tomato Condiment on Tomato Focaccia (+$8)
Chef’s Seasonal Soup
Individual Bagged Chips & House Made Brownies
Coffee & Organic Hot Teas
Carlyle Cold Cuts $42 per person
Baby Field Greens, Balsamic Vinaigrette German Potato Salad, Bacon, Mustard
Oven Roasted Turkey, Black Forest Ham, Mortadella
Sliced Cheeses, Butter Lettuce, Tomato, Onions
Local Honey Mustard, Parsley Aioli
Freshly Baked Breads, House Made Pickles
Individually Bagged Chips
House-Made Jumbo Cookies
Coffee & Organic Hot Teas
Chef Sebastien’s Inspiration $52 per person
15 person minimum
Warm French Lentil Salad
French Carrot & Fennel Salad
Arugula Salad with Rocca & Caramelized Shallots
Chicken with Lemon Slices, Artichokes & Garlic
Baked Fish with Warm Olive Salad
Two Potato Gratin
Haricot Verts
Chocolate Mousse Cup with Fresh Berries
Coffee & Organic Hot Teas
Boxed Lunch- $36 per person
Fresh Whole Fruit, Individual Bag of Chips, House Made
Cookie, Bottled Water
Choice of 3 sandwiches below:
Herb Vegetable Tartare Basil, Olive Oil, on Ciabatta
Chicken Salad Apple, Shredded Carrot, Dill & Lemon Crème Fraiche on Baguette
Brisket Sandwich Coleslaw, Grain Mustard on Brioche
Poached & Chilled Salmon Tarragon Mayo, Red Onion Pickle on Ciabatta
Brie & Ham on Baguette with Dijon Mustard
Lobster Salad Mustard Tomato Condiment on Tomato Focaccia (+$8)
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Build Your Own Salad Bar $44 per person15 person minimum
GreensRomaine Lettuce
Baby Field Greens
Protein (choose two)Grilled Chicken
Crispy Skinned SalmonGrilled Shrimp (+$9 per person)
Bistro Filet ( +$9 per person)
Sides (choose 5)Roasted Cherry Tomatoes
CucumbersCarrots
Kalamata OlivesMushrooms
Bacon BitsHouse Made Croutons
Toasted WalnutsGoat Cheese
Parmesan ReggianoFresh Mozzarella
Dressing (choose two)CaesarOil & Vinegar
Aged Sherry VinaigretteWhite Balsamic Honey Vinaigrette
Creamy Gorgonzola
Penne Pasta Salad Basil Pesto Chef’s Seasonal Soup
Lemon Bars
Coffee & Organic Hot Tea
Salad & Sandwich bar $50 per person15 person minimum
Greens Romaine Lettuce
Baby Field Greens
Protein (choose two)Grilled Chicken
Crispy Skinned SalmonGrilled Shrimp (+$9 per person)
Bistro Filet ( +$9 per person)
Sides (choose 4)Roasted Cherry Tomatoes
CucumbersCarrots
House Made CroutonsGoat Cheese
Parmesan Reggiano
Dressing (choose two)Caesar
Oil & VinegarAged Sherry VinaigretteWhite Balsamic Honey VinaigretteCreamy Gorgonzola
Chicken Salad Apple, Shredded Carrot, Dill & Lemon Crème Fraiche on Baguette
Brie & Ham on Baguette with Dijon Mustard Herb Vegetable Tartare Basil, Olive Oil, on Ciabatta
German Potato Salad Bacon, Mustard Chef’s Seasonal Soup
Mini Cakes
Coffee & Organic Hot Tea
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
A La Carte Lunch Buffet $55 Per Person15 person minimum
Artisan Breads and Coffee & Organic Hot Tea Service
Soups & SaladChoose Two
Chef’s Seasonal Soup Du Jour 5 Onion Soup Carrot & Ginger Soup Classic Caesar Salad 5 Grain Salad Champagne Vinaigrette Mixed Baby Field Greens Lemon Vinaigrette Belgian Endive Salad Apple Cider Vinaigrette German Potato Salad Bacon, Mustard Roasted & Raw Vegetable Salad Basil Pesto
ProteinsChoose Two
Roasted Farmhouse Chicken Breast Thyme Emulsion Seared Norwegian Salmon Buerre Blanc Grilled Angus Hanger Steak Green Peppercorn Sauce Grilled NY Strip Red Wine Jus (+$7 per person) Grilled Atlantic Swordfish Olive Oil Emulsion
(+$5 per person)
SidesChoose Three
Glazed French Beans Roasted Cipollini Onions Confit Cherry Tomatoes Curry Scented Baby Carrots Balsamic Grilled Eggplant Garlic Spinach Heirloom Bean Ragout Seared Wild Mushrooms Yukon Gold Potato Puree Parmesan & Fresh Herb Risotto Herb Scented Wild Rice Roasted Fingerling Potatoes Creamy White Parmesan Polenta
Mini Dessert Display
Mini Tarts Cheesecake Bites Mini Cakes Seasonal French Macarons
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Plated LunchIncludes Bread Service, Starter, Entrée, Dessert, Coffee & Organic Hot Tea Service
Place Cards with Meal Indicators are Required for all Plated Meals
StartersChoose One
Chef’s Seasonal Soup Du Jour Carrot & Ginger Soup
Chive Crème Fraiche Classic Caesar Salad
Parmesan Reggiano, House Made Croutons Baby Arugula Salad
Caramelized Shallots, Rocca Cheese, Sherry Vinaigrette Roasted Artichoke Salad
Burrata Cheese, Lemon Zest & Fried Artichoke
DessertChoose One
Citrus CakeLemon Glaze and Berry Salad
Carrot CakeCoconut Panna Cotta, Pineapple Ginger Compote
Expresso MousseDark Chocolate Crust, Coffee Bark
Vanilla Crème BruleeVanilla Shortbread and Whipped Cream
Fresh Seasonal BerriesWhipped Yogurt
Sour Cream CheesecakeBlackberry Sauce, Citrus Tuile
BRABO Mini Dessert Display (+$6 per person)Mini Tarts, Cheesecake Bites, Mini Cakes, Seasonal Macarons
Entrées Choose Two
The price of the higher priced entrée will apply for all guestsExact entrée counts are due three business days prior to event
Roasted Farmhouse ChickenBaby Potatoes, Spinach, Natural Jus
$44 Per Person
Pan Roasted Norwegian Salmon
Carrot-Cardamom Puree, Wilted Kale, Baby Carrots, Lime Butter Sauce$47 Per Person
Grilled Halibut
Zucchini Lemon Marmalade, Roasted Root Vegetables$49 Per Person
Bistro Filet, 6 ozWild Mushrooms, Roasted Potatoes, Green Peppercorn Sauce$49 Per Person
Tagliettelle Pasta
Zuchinni, Ricotta, Tomato & Lemon Condiment$42 Per Person
Add: Pork Belly +$5 per person
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
• Pan Seared Sesame Tuna with Lime and Cilantro Aioli
• Fig, Ricotta, Honey in Savory Tart
• House-Cured Salmon, Toast Points, Crème Fraiche
• Prosciutto & Manchego Crostini
• Lobster Salad, Mango Relish
• Endive Spears with Chevre & Almonds
• Seasonal Soup Shooter
• Cajun Prime Rib on Crouton with Horseradish Cream
• Fried Chicken Bite w/ Local Honey Sriracha Drizzle
• Carrot & Ginger Soup Shooter
• Spiced Lamb Meatballs with Curried Yogurt
• Butter Poached Shrimp on Creamy Polenta
• BBQ Chicken Tart
• BRABO Beef Burger Sliders with Gorgonzola
• Crispy Pork Belly with Seasonal Jam
• Baby Lamb Chops, Apple Chutney
• Mini Crab Cakes with Spicy Remoulade
• Foie Gras Crostini with Fruit Jam
• Duck Confit Roulade on Brioche
• Lobster Fritters with Lemon Aioli
• Shrimp Tempura with Yuzu Mayo
• Truffled Arancini with Lemon Crème Fraiche
• Tomato Parmesan Focaccia
• Thai Style Chicken Satay with Tamarind Peanut Sauce
• Tuna Tartar on Fried Wonton
Hors D’oeuvres
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Reception Packages
(15 guest minimum)
Includes passed hors d’oeuvres, cocktails, beer, wine, soft drinks
Happier HourPassed Hors D ’Oeuvres
Endive Spears with Chevre & AlmondsHouse Cured Salmon, Toasts Points, Crème Fraiche
Fried Chicken Bite w/ Local Honey Sriracha DrizzleSpiced Lamb Meatballs with Curried YogurtBRABO Beef Sliders with GorgonzolaProsciutto & Manchego Crostini
$49 per person (includes 1hr bar service)$29 per person each additional hour
Mix & MinglePassed Hors D ’OeuvresCajun Prime Rib on Crouton with Horseradish Cream
Tuna Tartar on Fried WontonFig, Ricotta, Honey in Savory Tart
Mini Crab Cakes with Spicy RemouladeTruffled Arancini with Lemon Crème Fraiche
Carrot & Ginger Soup Shooter
Mediterranean Display
House-Made Flatbread, Grilled Rustic Breads, Roasted Cherry
Tomatoes, Mixed Olives, Marinated Feta Cheese, Pickled Shallots
$59 per person (includes 1hr bar service)
$29 per person each additional hour
The Party StarterPassed Hors D ’Oeuvres
Endive Spears with Chevre & AlmondsButter Poached Shrimp on Creamy Polenta
BRABO Beef Sliders with GorgonzolaThai Style Chicken Satay with Tamarind Peanut Sauce
Truffled Arancini with Lemon Crème Fraiche
Local Farm Cheese Board
Selection of Local Artisanal Cheeses, Marcona Almonds,
Spiced Nuts, Seasonal Jam & Chutney, Crostini
Charcuterie Display
Country Pate, Prosciutto, Salami, Traditional
Accompaniments
$69 per person (includes 1hr bar service)
$35 per person each additional hour
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Chef-Inspired Stations
Certain stations incur a $125 chef attendant fee
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Burger Delight$26 per personChoose 3
Brabo Burger
Pickled Onion, Smoked Blue, Aged Cheddar, Applewood Bacon
Maryland Crab Cake
Chow Chow Relish, Southern Coleslaw & Spicy Remoulade
Spiced Lamb Burger
Mint, Harissa Mayo & Dill-Pickled Cucumber
Turkey Burger
Swiss Cheese & Pesto Emulsion
Crispy Pork Belly BLT
Arugula, Tomato Jam
Portobello Sliders
Halloumi, Mediterranean Slaw, Pickled Shallots
Mac & Cheese$20 per personChoose 2
Classic Yellow Cheddar
Cauliflower & Bread Crumbs
Cajun Spice & Andouille Sausage
Baked Goat Cheese & Broccoli
Additions:
Bacon Bits. Shredded Cheddar, Chives, and Caramelized Onion
Waterfront Bar $30 per person
East & West Coast Oysters on the Half Shell
Chilled Mussels
Crab Claws
Cocktail Sauce and Herb Aioli
Canard Magnifique$34 per person
Duck a l’Orange
Grilled Peaches, Fig Jam & Brandied Cherries
Seasonal Vegetable Pickles
Duck Jus & Red port Reduction
Orange Confit & Blood Orange Marmalade
Sides:Black Truffle Mashed Potatoes
Grilled Green Asparagus, Orange Peel, Caramelized Endives& Citrus Reduction
Lorien Hotel & Spa | Catering Menu
Stationary DisplaysMediterranean
House-Made Flatbread, Grilled Rustic Breads, Roasted Cherry
Tomatoes, Mixed Olives, Marinated Feta Cheese
$15 per person
Ceviche Station
Octopus, Tuna, & Shrimp Served with Seasonal Garnish and
Toast Points
$28 per person
Brick Oven Tarts
Mushroom Tart, Margharita Tart, Prosciutto Tart
$16 per person
Cheese Board
Local Cheeses, House-Made Jam, Local Honey, Diced Fruit &
Nut Accompaniments, Baguettes
$18 per person
Antipasti & Charcuterie
Country Pate, Prosciutto, Salami, Traditional Accompaniments
$17 per person
Seasonal Fruit Display
Seasonal Fruit & Berries with Whipped Yogurt
$14 per person
Sweet Tooth
Freshly Baked Cookies, House Made Rice Krispies (Plain &
Dipped in Chocolate & M&Ms), House Made Marshmallows
(Dipped in White & Milk Chocolate, Rolled in Candy &
Coconut), Home Made Chocolate Chip Cookie Sandwiches
(Stuffed with Chocolate Buttercream & Rolled in Oreos,
Sprinkles, Nuts), Chocolate Covered Oreo Lollipops
$18 per person
Snack Attack
Truffle Popcorn (with M&M’s, Peanuts, Parmesan Cheese,
Garlic & Onion Powder), Spiced Nuts, Apple & Bacon
Quesadilla, Ham & Scallion Pinwheels, Artichoke Pesto
Bites
$15 per person
Culinary StationsPasta Station
Pasta (choose two)
Penne, Rigatoni, Bucatini, Linguini
Sauces (choose two)
Tomato, Spinach & Garlic Cream, Garlic –Oil & Chili Flake,
Bolognase
Add: Grilled Chicken (+$6 per person)
Grilled Shrimp (+$12 per person)
$16 per person
Beef Carving Station (choose one)
Minimum of 15 Guests Will Apply
Chef Attendant Required at $125
New York Strip $24 per person
Roasted Prime Beef Ribeye $34 per person
Tenderloin of Beef $34 per person
Served with Potato Puree, Caramelized Onion Marmalade, Sliced
French Baguette
Oven Roasted Turkey Carving Station
Minimum of 15 Guests Will Apply
Chef Attendant Required at $125
Butter Based Roasted Turkey Breast $18 per person
Served with Seasonal Accompaniments, Bread & Butter
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Plated DinnerIncludes Bread Service, Starter, Entrée, Dessert, Coffee & Organic Hot Tea Service
Place Cards with Meal Indicators are Required for all Plated Meals
StartersChoose One
Chef’s Seasonal Soup Du Jour Endive & Apple Salad
Candied Walnuts, Gorgonzola, Apple Cider Vinaigrette Classic Caesar Salad
Parmesan Reggiano, House Made Croutons Baby Arugula Salad
Caramelized Shallots, Rocca Cheese, Sherry Vinaigrette Mixed Green Salad
Raw & Braised Vegetables, Lemon Vinaigrette
DessertChoose One
Citrus CakeLemon Glaze and Berry Salad
Carrot CakeCoconut Panna Cotta, Pineapple Ginger Compote
Expresso MousseDark Chocolate Crust, Coffee Bark
Vanilla Crème BruleeVanilla Shortbread and Whipped Cream
Fresh Seasonal BerriesWhipped Yogurt
Sour Cream CheesecakeBlackberry Sauce, Citrus Tuile
BRABO Mini Dessert Display (+$6 per person)Mini Tarts, Cheesecake Bites, Mini Cakes, Seasonal Macarons
Entrées Choose Two
The price of the higher priced entrée will apply for all guestsExact entrée counts are due three business days prior to event
Roasted Farmhouse ChickenBaby Potatoes, Spinach, Natural Jus
$61 Per Person
Pan Roasted Salmon
Carrot-Cardamom Puree, Wilted Kale, Baby Carrots, Lime Butter Sauce$66 Per Person
Grilled Halibut
Zucchini Lemon Marmalade and Roasted Root Vegetables$70 Per Person
Red Wine Braised Angus Beef Short RibCreamy Polenta, Baby Vegetables, Red Wine Jus$69 Per Person
Filet Mignon, 8 oz
Potato Puree, Spinach, Wild Mushrooms, Red Wine Sauce$74 Per Person
Duck a l’OrangePickled Radish, Orange, Wilted Bitter Greens$70 Per Person
Filet Mignon 6 oz & Petite Crab CakePommes Puree, French Beans, Bernaise Sauce$85 Per Person
Farro RisottoBaked Butternut Squash, Asparagus, Ratatouille Jus$56 Per Person
Tagliettelle Pasta
Zuchinni, Ricotta, Tomato & Lemon Condiment$57 Per Person (Add Pork Belly +$7)Menu Pricing Subject To Change. All Food and Beverage Charges
Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
A La Carte Dinner Buffet $72 Per Person12 person minimum
Artisan Breads and Coffee & Organic Hot Tea Service
Soups & SaladChoose Two
Chef’s Seasonal Soup Du Jour 5 Onion Soup Carrot & Ginger Soup Classic Caesar Salad 5 Grain Salad Champagne Vinaigrette Mixed Baby Field Greens Lemon Vinaigrette Belgian Endive Salad Apple Cider Vinaigrette German Potato Salad Bacon, Mustard Roasted & Raw Vegetable Salad Basil Pesto
ProteinsChoose Two
Roasted Farmhouse Chicken Breast Thyme Emulsion Seared Norwegian Salmon Buerre Blanc Braised Short Ribs Red Wine Jus Grilled NY Strip Red Wine Jus (+$7 per person) Grilled Atlantic Swordfish Olive Oil Emulsion (+$5 per
person)
SidesChoose Three
Glazed French Beans Roasted Cipollini Onions Confit Cherry Tomatoes Curry Scented Baby Carrots Balsamic Grilled Eggplant Garlic Spinach Heirloom Bean Ragout Seared Wild Mushrooms Yukon Gold Potato Puree Parmesan & Fresh Herb Risotto Herb Scented Wild Rice Roasted Fingerling Potatoes Creamy White Parmesan Polenta
Mini Dessert Display
Mini Tarts Cheesecake Bites Mini Cakes Seasonal French Macarons
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Lorien Hotel & Spa | Catering Menu
Old Town Bar$9 Per Cocktail$12 Per MartiniSmirnoff VodkaBeefeater Gin
Evan Williams Bourbon
Bacardi RumCrown Royal Whisky
El Jimador TequiliaCutty Sark Scotch
~
$7 Per BeerBudweiser, Bud Light, Lost Rhino IPA, Anchor Steam, Corona
~
$40 Per Wine BottleCK Mondavi
Sauvignon BlancChardonnay
MerlotCabernet Sauvignon
Package pricing:1 Hour- $20 Per Person2 Hours- $31 Per Person3 Hours- $42 Per Person4 Hours- $53 Per Person5 Hours- $64 Per Person
Includes Old Town Cocktails, Beer, Wine (Select Two), Sparking Wine, Soft Drinks
Masonic Bar$12 Per Cocktail$15 Per Martini
Ketal One VodkaTanqueray Gin
1800 Tequila Blanco
El Dorado 3yr RumMaker’s Mark Bourbon
Johnny Walker Scotch ~
$8 Per BeerStella Artois Ale, Guinness Stout, Lagunitas IPA, Sam Adams lager,
Port City Wit
~
$55 Per Wine BottleTrinity OaksPinot GrigioChardonnay
Pinot NoirCabernet Sauvignon
Package pricing:1 Hour- $24 Per Person2 Hours- $39 Per Person3 Hours- $50 Per Person4 Hours- $63 Per Person5 Hours- $76 Per Person
Includes Old Town Cocktails, Beer, Wine (Select Two), Sparking Wine, Soft Drinks
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Bar PackagesOne Bartender Required per 75 Guests
$100 Bar Set-Up Fee
Lorien Hotel & Spa | Catering Menu
Custom Cocktails$14 each
CoolerGin, Cucumber, Lemon, Soda
RickeyGin or Bourbon, Smashed Lime, Seltzer
Orange BlossomVodka, Orange Liquor, Orange & Lemon Juice, Orange Flower Water
Wild Berry Punch Rum, Berry & Hibiscus Punch, Orange Liquor
New FashionedBourbon, Demerara Sugar, White Vermouth, Lime Twist
Eye Openers
Classic Bloody MaryVodka, Bloody Mary Mix $12 Each
MimosaSparkling Wine, Orange Juice
$9 Each
BelliniPeach Puree, Sparkling Wine
$9 Each
Wine ServiceAvailable during dinner for $40 per person
“Spike It” Stations
Bloody Mary BarBloody Mary Mix, Assorted Hot Sauces, Worcestershire Sauce, Pickled Vegetables, Cured Meats & Cheeses, Lemons, Limes, Olives, Vodka, Gin$29 Per Person for 2 Hours
Mimosa & Bellini BarPomegranate Juice, Peach Puree, Orange Juice, Fresh Berries, Seasonal Herbs, Sparkling Wine, Chambord, St. Germain
$24 Per Person for 2 Hours
Coffee CartFresh Brewed Coffee & Decaf Coffee, Seasonal Flavored Syrup, Cinnamon Sticks, Whipped Cream, Cookie Crumbles, Bailey’s, Kahlua$24 Per Person for 2 Hours
Non-Alcoholic Beverages
Bottled Soft Drinks, Iced Teas, Still & Sparkling Water$5 Each
Coffee, Decaffeinated Coffee & Organic Hot Tea$70 per gallon
Passion Fruit Limeade$45 per gallon
Fresh Squeezed Lemonade Regular or Strawberry
$45 per gallon
Seasonal Refresher Tea Chamomile Tea & Fruit Juice
$38 per gallon
Coconut Water $6 Each
FOUND Sparkling Fruit Beverages$7 Each
Menu Pricing Subject To Change. All Food and Beverage Charges Shall Be Subject to a 23% Taxable Service Charge and 10% tax
Bar Enhancements
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