Game Plan
Lecture Taxonomy Identification and classification of microbes Dichotomous keys APO-4: Bergey’s Manual and dichotomous keys
Lab DNA Fingerprinting Next Lab Lab Exam
Scientific names and meanings Scientific binomial Source of Genus name Source of
Specific epithet
Klebsiella pneumoniae Honors Edwin Klebs The disease
Pfiesteria piscicida Honors Lois Pfiester Disease in fish
Salmonella typhimurium Honors Daniel Salmon Stupor (typh-) in mice (muri-)
Streptococcus pyogenes Chains of cells (strepto-) Forms pus (pyo-)
Penicillium notatum Tuftlike (penicill-) Spores spread in wind (nota)
Trypanosoma cruzi Corkscrew-like (trypano-, borer; soma-body)
Honors Oswaldo Cruz
Organisms within a genus share 93% similar rRNA Organisms within a species share 97% similar rRNA
Hierarchy of classification
Figure 10.5 (2 of 3)
Species defined
Eukaryotic species: A group of closely related organisms that breed among themselves Prokaryotic species: A population of cells with similar characteristics Clone: A population of cells derived from a single cell Strain: A subgroup within a species with one or more characteristics that distinguish it from other subgroups in the species Viruses: A population of viruses with similar characteristics that occupy a particular ecological niche
Species identification and classification methods
General 1. Morphological characteristics Additional tests 1. Differential staining 2. Biochemical tests- determine presence of enzymes - Numerical identification 4. Genetic homology (similarity of DNA) - Base composition - DNA and RNA sequencing (16s rRNA gene) - DNA hybridization 5. Protein and amino acid homology (similarity of proteins) - Western blots - Amino acid sequences 6. Immunological methods - ELISA (enzyme linked immunosorbent assay) - Western blots
Numerical identification: the Enterotube
Figure 10.9 - Overview (1 of 3)
Species identification and classification methods
General 1. Morphological characteristics Additional tests 1. Differential staining 2. Biochemical tests- determine presence of enzymes - Numerical identification 4. Genetic homology (similarity of DNA) - Base composition - DNA and RNA sequencing (16s rRNA gene) - DNA hybridization 5. Protein and amino acid homology (similarity of proteins) - Western blots - Amino acid sequences 6. Immunological methods - ELISA (enzyme linked immunosorbent assay) - Western blots
Criteria for classifying/ identifying bacteria
Table 10.5
Classification and identification references
•• Bergey’s Manual of Determinative Bacteriology •Provides identification schemes for identifying bacteria and archaea
•Morphology, differential staining, biochemical tests
•• Bergey’s Manual of Systematic Bacteriology •Provides phylogenetic information on bacteria and archaea
•Based on rRNA sequencing
•• Approved Lists of Bacterial Names •Lists species of known prokaryotes
•Based on published articles
Tools of identification: the dichotomous key
Figure 10.8
Tools of identification: the dichotomous key
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