Download - Flavors by the Dozen. 13 Maio. 2011

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Page 1: Flavors by the Dozen. 13 Maio. 2011

Mussiener e s t a u r a n t e

13th May 2011

www.mussiene.worldpress.comMonte S. José Cx. Postal 630x _ 8375-052 S. Bartolomeu de Messines

Phone // 282 339 357 _ Mobile // 918 831 456E-mail // [email protected] // 37º14’52.93’’N 8º17’04.98’’W

Flavors to the DozenFlavors to the Dozen

Chevre cheese gratin w/ strawberry jamSalmon mousse w/ green asparagus sauceMussel stew over tomato and basil sauce

Roast salted cod on cowpeas saladSquid stuffed w/ ham and rice in tomato sauce and capersFried tiger shrimp w/ avocato salad

Earth tidbitsTurkey rolls w/ ham and cheese casseroles, onion and rosemary over carrots ricePork tenderloin stuffed w/ dry prunes, beer sauce and roast potatoMini tournedos wrapped in bacon w/ sautéed new vegetables

Marinated strawberries in algarve orange juice w/ mascarpone on spice cakeOrange cake with algarve almond creamVanilla semi-cold w/ cherry sauce

The second friday of the month is a day to pause and enjoy snacks / tidbits and flavors that Mussiene prepared specially for you.

Starters

Sea tidbits

Dessert tidbits

Price 18€ (Excluding drinks)