Download - February2014

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Page 1: February2014

ISS cafeteria

February menu

Monday 03 : Pizza and salad

Tuesday 04: Pasta with chicken spinach and parmesan

Wednesday 05 : Karbonader Burger with potatoes gravy and carrots

Thursday 06: Tacos with beef , salsa and cheese (GF)

Friday 07: Polock filet with butter sauce and broccoli (GF)

Monday 10 : Phad Thai Noodles with chicken

Tuesday 11: Sheapard´s pie with beef (GF)

Wednesday 12: Couscous and butternut squash ratatouille spiced with cumin(Veg)

Thursday 13: Irish Lamb stew with potatoes

Friday 14 : Salmon filet with a fried mushroom cream sauce and rice(GF)

Monday 17: Fried rice cantonese with chicken and prawns (GF)

Tuesday 18: Lasagna bolognese with salad

Wednesday 19: Hot dog and mashed potatoes served with gravy

Thursday 20: Chili con carne served with nacho chips ( GF)

Friday 21: Bread cod serve with hollandaise sauce and broccoli

Winter holiday