d r i n k s l i s t…
C O C K TA I L Spages 2 - 3
A P E R I T I F S & S H E R R I E Spages 4-5
C H A M PA G N E & S PA R K L I N Gpages 6-7
W I N E B Y T H E G L A S Spages 8-9
S P I R I T Spages 10-12
W H I S K ( E ) Y ’ Spages 13-16
E A U X D E V I E , P O R Tpage 17
L I Q U E U R Spage 18
2
Q u i n c y C o l l i n sTa n q u e r a y 1 0 , Ye l l o w C h a r t r e u s e , Q u i n c e ,
L e m o n , B u r l e s q u e B i t t e r s , S o d a
T h e S t i n gT h e B o t a n i s t I s l a y G i n , D o l i n B l a n c V e r m o u t h , N e t t l e ,
D a n d e l i o n & B u r d o c k B i t t e r s
S E A S O N A L C O C K T A I L S…Richard’s
£15
B l o o d O r a n g e F i z zH e n n e s s y F i n e D e C o g n a c , S a c r e d A m b r e V e r m o u t h , B l o o d O r a n g e ,
P i m e n t o , A l m o n d , J e r r y T h o m a s D e c a n t e r B i t t e r s , C h a m p a g n e
T i m e T o R i s eL o n g s h o r e V o d k a , P o i r e W i l l i a m , D o l i n B l a n c ,
M a n z a n i l l a S h e r r y , F e n n e l , L e m o n , A p h r o d i t e B i t t e r s
3
F l i p T h e B i r dRedbreast 12yr, Ta l i sker 10yr, Gu inness , Demerara , Whole Egg ,
Choco la te B i t te r s , Or inoco Bi t te r s
T h e M i d n i g h t H o u rP o w e r s J o h n ’ s L a n e 1 2 y r, C y n a r, Ta w n y P o r t , D a t e , F i g ,
V e r j u s , R o s e w a t e r
m o c k t a i l s
S p i c e M a r k e tSeed l ip Sp ice , Cardomom, Grapef ru i t Sherber t , Rosewater, Lemon, Ton ic Water.
H i g h T e a C o o l e rEar l Grey Tea , Lemon Sherber t , E lder f lower, Soda Water.
£7.00
D a y l i g h t S h r u b b e r yC a b e z a B l a n c o Te q u i l a , S a c r e d A m b r e V e r m o u t h , C a r d a m o m ,
B l a c k b e r r y & C r a b A p p l e S h r u b , L i m e , A p h r o d i t e b i t t e r s
R e d R i g h t H a n dJ a m e s o n B l a c k B a r r e l , C a m p a r i , K a m m a n d S o n s G i n s e n g ,
M a r a s c h i n o , P l u m
4
a p e r i t i f s & s h e r r i e s
…
P I M M ’ S N O . 19 . 0 0
A P E R O L 9 . 0 0
C A M PA R I9 . 0 0
R I C A R D , P E R N O D9 . 0 0
L I L L E T B L A N C9 . 0 0
D U B O N N E T9 . 0 0
a p e r i t i f s ( 50ml )
* A l l s h e r r i e s b y t h e g l a s s a r e s e r v e d i n 7 5 m l m e a s u r e s
MARTINI EXTRA DRY, ROSSO, ROSATO & BIANCO9 . 0 0
s h e r r i e s
M A N Z A N I L L A PA P I R U S A , L U S TA Ug l a s s 7 . 5 0
O L O R O S O , PATA D E G A L L I N A , L U S TA Ug l a s s 9 . 5 0
PA L O C O R TA D O D E J E R E Z , L U S TA Ug l a s s 9 . 5 0
5
M E A N T I M E PA L E A L EEngland, 330 ml
5 . 0 0
L O N D O N P R I D EEngland, 330 ml
5 . 5 0
BITBURGER NON-ALCOHOLICGermany, 330 ml
3 . 5 0
M E A N T I M E P I L S N E REngland, 330 ml
5 . 5 0
G U I N N E S S I R I S H S T O U TIreland, 330 ml
5 . 5 0
W Y L D W O O D A P P L E England, 500 ml
7 . 0 0
b o t t l e d b e e r s / c i d e r
d r a u g h t b e e r
M E A N T I M E L A G E REngland, 300 ml
5 . 0 0
M E A N T I M E PA L E A L EEngland, 300 ml
5 . 0 0
6
c h a m p a g n e
small growers, non-vintage champagne
…
2500 N V PA U L D É T H U N E , A M B O N N AY G R A N D C R U
7 9 . 0 0
2569 N V PA U L D É T H U N E ,
B L A N C D E N O I R S , A M B O N N AY G R A N D C R U
1 1 5 . 0 0
530 N V T H I E N O T B R U T ( M A G N U M )
2 0 0 . 0 0
7
v i n t a g e c h a m p a g n e
2526 2 0 0 6 T H I E N O T B R U T1 0 4 . 0 0
2530 2 0 0 6 D O M P É R I G N O N2 9 0 . 0 0
2560 2 0 0 6 L O U I S R O E D E R E R , C U V É E C R I S TA L4 5 0 . 0 0
619 1 9 9 8 D O M P É R I G N O N ‘ P 2 ’5 9 5 . 0 0
champagne r o s é
2537 N V T H I E N O T R O S É B R U T 9 8 . 0 0
509 N V R U I N A R T R O S É1 2 9 . 0 0
620 2 0 0 4 V E U V E C L I C Q U O T L A G R A N D E D A M E R O S É 6 1 5 . 0 0
sparking & non-vintage champagne
2500 N V P R O S E C C O S U P E R I O R E C A’ M O R L I N E X T R A D R Y, I TA LY
6 0 . 0 0
2521 2 0 1 3 H AT T I N G L E Y V A L L E Y C L A S S I C C U V E E , H A M P S H I R E , E N G L A N D
9 0 . 0 0
2563 N V C A N A R D - D U C H Ê N E C H A R L E S V I I B L A N C D E B L A N C S B R U T
9 9 . 0 0
2512 N V R U I N A R T B L A N C D E B L A N C S B R U T 1 4 5 . 0 0
2561 N V R U I N A R T B L A N C D E B L A N C S B R U T ( M A G N U M )2 9 5 . 0 0
2509 N V K R U G G R A N D E C U V É E B R U T3 5 0 . 0 0
8
b y t h e g l a s s
champagne & sparkling ( 125ml )
…
N V PA U L D É T H U N E , A M B O N N AY G R A N D C R U1 5 . 5 0
N V P R O S E C C O S U P E R I O R E C A’ M O R L I N E X T R A D R Y – V E N E T O , I TA LY
1 1 . 9 0
N V R U I N A R T R O S É2 1 . 5 0
N V R U I N A R T B L A N C D E B L A N C S B R U T2 5 . 0 0
2 0 0 6 D O M P É R I G N O N 4 9 . 0 0
2 0 1 2 F U R M I N T M A N D O L Á S , T O K A J O R É M U S - T O K A J , H U N G A R Y
8 . 5 0
2 0 1 4 A L B A R I Ñ O R I A S B A I X A S ‘ O R O S A L’ , T E R R A S G A U D A - G A L I C I A , S PA I N
9 . 0 0
2 0 1 4 G R Ü N E R V E LT L I N E R , L O I S E R B E R G , L O I M E R - K A M P TA L , A U S T R I A
1 1 . 5 0
2 0 1 3 P O U I L LY- F U M É ‘ C U V É E D ’ E V E ’ , D O M . D E S B E R T H I E R S - L O I R E V. , F R A N C E
1 2 . 0 0
2 0 1 4 C H A B L I S 1 E R C R U VA U D E V E Y, D O M A I N E L A R O C H E - B U R G U N D Y, F R A N C E
1 3 . 5 0
2 0 1 3 M E U R S A U LT, L E S T E S S O N S , D O M A I N E M I C H E L B O U Z E R E A U - B U R G U N D Y, F R A N C E
2 4 . 0 0
white ( 175ml )
9
rosé ( 175ml )
2 0 1 4 TAV E L R O S É , M O N T É Z A R G U E S - R H Ô N E VA L L E Y, F R A N C E
9 . 5 0
2 0 1 1 C Ô T E D U R H Ô N E ’ M A S S I F D ’ U C H A U X ’ , L A R E N J A R D E – R H Ô N E , F R A N C E
8 . 0 0
2 0 1 2 C H I A N T I C L A S S I C O , I S O L A E O L E N A – T U S C A N Y, I TA LY
1 0 . 0 0
2 0 1 4 B O U R G O G N E P I N O T N O I R , PAT R I C E E T M I C H È L E R I O N – B U R G U N D Y, F R A N C E
1 1 . 5 0
2 0 0 9 R I O J A T I N T O , F I N C A A L L E N D E – R I O J A , S PA I N11. 5 0
2 0 1 0 C H ÂT E A U R A H O U L , G R AV E S – B O R D E A U X , F R A N C E
1 2 . 5 0
2 0 1 0 B R U N E L L O D I M O N TA L C I N O , S I LV I O N A R D I – T U S C A N Y, I TA LY
1 9 . 5 0
red ( 175ml )
10
R U S S I A N S TA N D A R D9 . 0 0
L A N I Q U E F L AV O R S1 2 . 0 0
C Î R O C1 2 . 0 0
K E T T E L O N E1 2 . 0 0
G R E YG O O S E
1 2 . 0 0
ŻU B R Ó W K A1 0 . 0 0
C H O P I N1 2 . 0 0
B E LV E D E R E1 2 . 0 0
U LT I M AT1 3 . 0 0
G R E Y G O O S EC I T R O N / O R A N G E / P E A R
1 2 . 0 0
t e q u i l a
s p i r i t s…
v o d k a
J O S E C U E R V O S I LV E R / G O L D
9 . 0 0
PAT R O N X O1 2 . 0 0
D O N J U L I O1 2 . 0 0
PAT R O N S I LV E R1 0 . 0 0
W Y B O R O W A E X Q U I S I T E1 3 . 0 0
11
M A R T I N M I L L E R ’ S9 . 0 0
B E E F E AT E R / 2 4 9 . 0 0 / 1 0 . 5 0
P LY M O U T H S L O E9 . 0 0
P LY M O U T H1 0 . 0 0
C H A S E W I L L I A M S
1 0 . 0 0
TA N Q U E R AY1 0 . 0 0
L A N G L E Y N O . 81 1 . 0 0
BOMBAY SAPPHIRE
1 0 . 0 0
HALF HITCH1 2 . 0 0
g i n
E N G L A N D
PLYMOUTH NAVY STRENGTH1 1 . 0 0
S C O T L A N D
HENDRICK’S1 0 . 0 0
BOTANIST1 1 . 0 0
S PA I N
GIN MARE1 1 . 0 0
I R E L A N D
BLACKWATER1 0 . 0 0
U S A
AVIATION1 0 . 0 0
JUNIPERO1 4 . 0 0
GREENHOOK GINSMITHS1 1 . 0 0
N E T H E R L A N D S
BOBBY’S SCHIEDAM1 2 . 0 0
VAN WEES ROGGENAER 15YR1 7 . 0 0
VAN WEES KOREWIJN REMBRANDT1 1 . 0 0
G E R M A N Y
MONKEY 47 1 4 . 0 0
FERDINAND’S SAAR QUINCE1 1 . 0 0
PORTOBELLO ROAD 1 0 . 0 0
BROKERS 1 0 . 0 0
TANQUERAY NO 101 2 . 0 0
NO.2091 2 . 0 0
MARTIN MILLERS WESTBOURNE STRENGTH1 1 . 0 0
HEPPLE1 2 . 0 0
SIPSMITH1 2 . 0 0
TANQUERAY OLD TOM1 2 . 0 0
GIN FERDINAND’S SAAR DRY1 2 . 0 0
12
G O S L I N G ’ SBermuda
9 . 0 0
A P P L E T O N V XJamaica1 0 . 5 0
FLOR DE CAÑA 18 YEAR OLD Nicaragua
1 5 . 0 0
P Y R AT X OCarribean Blend
1 1 . 0 0
M O U N T G AY X OBarbados
1 2 . 0 0
E L D O R A D O 1 2 Y RGuyana1 1 . 0 0
E L D O R A D O 1 5 Y RGuyana1 6 . 0 0
E L D O R A D O 2 1 Y RGuyana3 1 . 0 0
WRAY & NEPHEWSJamaica
9 . 0 0
A P P L E T O N 1 2 Y RJamaica1 2 . 0 0
FLOR DE CAÑA GOLD/SILVER 4 YEAR OLD Nicaragua
9 . 0 0
HAVANA CLUB 3 YEARS / 7 YEARSCuba
9 . 0 0 / 1 1 . 0 0
T H E K R A K E NCaribbean Blend
9 . 0 0
PA M P E R O A N I V E R S A R I OVenezuela
1 3 . 0 0
R O N C A R TAV I O X O 1 8 Y RPeru
1 7 . 0 0
RON ZACAPA 23 YEAR OLDGuatemala
1 8 . 0 0
r u m
ZACAPA CENTENARIO XOGuatemala
3 4 . 0 0
13
s ing le mal t scotc h whi sky
GLENFIDDICH 12 YEAR OLDAroma: smoky, honey, vanilla and peaty notes.Flavor: orange and distinctive peaty undertones lingering fi nish.1 5 . 0 0
THE GLENLIVET FOUNDERS RESERVEAroma: a little peat-hot-nutty-honey-vanilla.Flavor: smoky-woody-coffee-tobacco, long layered fi nish.1 2 . 0 0
MACALLAN 21 YEAR OLD FINE OAKAroma: intense and rich with a hint of vanilla and passion fruit.Flavor: Herbal - soft spicy smoke & chewy spiced oak fi nish6 5 . 0 0
C R A G G A N M O R E 1 2 Y E A R O L DAroma: very expressive, notably herbal, and grassyFlavor: sweetness, stony dryness, orange blossom, honey, anise1 1 . 0 0
G L E N F I D D I C H 1 8 Y E A R O L DAroma: Elegant, faintly sweet, with apple and wood.Flavor: robust and full-bodied, soft, rounded and longlasting.1 8 . 0 0
M A C A L L A N 1 8 Y E A R O L DAroma: fruity-shirred-vanilla.Flavor: citrus-a touch salty & smoky- slightly oily fi nish.2 7 . 0 0
A B E R L O U R 1 0 Y E A R O L DAroma: spicy-hot-grassy-fl oral.Flavor: peppery-caramel-medium to full bodied, long fi nish.9 . 0 0
G L E N FA R C L A S 1 0 Y E A R O L DAroma: Mint toffees, comb honey and cherries.Flavor: Gingerbread and crème brûlée.1 5 . 0 0
…
s p e y s i d e ( 50ml )
GLENMORANGIE 10 YEAR OLDAroma: nutty-fl oral hints-oily tasting.Flavor: smoky-coffee-tobacco, a touch of saltiness, full bodied1 0 . 0 0
GLENMORANGIE 18 YEAR OLDAroma: nutty-fl oral hints-oily tasting.Flavor: smoky-coffee-tobacco, a touch of saltiness, full bodied2 2 . 0 0
northern h i g h l a n d s (50ml )
w h i s k ( e ) y ’ s
GLENMORANGIE 25 YEAR OLDAroma: dried fruits, plum, berry compote, crumble, hint of potpourri
Flavor: Full Flavored. Deep forest fruits, mouth watering blackberries and redcurrants6 5 . 0 0
14
SPRINGBANK 10 YEAR OLDAroma: briny-peppery-vanilla
Flavor: sweet-salty-spicy-layered-long finish.
1 0 . 0 0
cambeltown (50ml )
i s le of skye (50ml )
TALISKER 10 YEAR OLDAroma: nutty-floral hints-oily tasting.
Flavor: smoky-coffee-tobacco, a touch of saltiness, full bodied
1 0 . 0 0
TALISKER 18 YEAR OLDAroma: nutty-floral hints-oily tasting.
Flavor: smoky-coffee-tobacco, a touch of saltiness, full bodied
2 2 . 0 0
TALISKER 30 YEAR OLDAroma: briny-peppery-vanilla
Flavor: sweet-salty-spicy-layered-long finish.
1 1 0 . 0 0
OBAN 14 YEAR OLDAroma: nutty-smoky-spicy.
Flavor: smoky-smooth.
1 2 . 0 0
western h i g h l a n d s (50ml )
i s lay (50ml )
LAGAVULIN 16 YEAR OLDAroma: peat-iodine-floral
Flavor: smoky-very peaty-salty-full bodied
1 4 . 0 0
BOWMORE 18 YEAR OLDAroma: musky-earthy-nutty
Flavor: dry-charcoal-moderate peat-smoky-a touch bitter
2 2 . 0 0
ARDBEG 10 YEAR OLDAroma: briny-peppery-vanilla
Flavor: sweet-salty-spicy-layered-long finish.
1 3 . 0 0
orkney (50ml )
HIGHLAND PARK 18 YEAR OLDAroma: nutty-oily-peaty
Flavor: Peppery, maple syrup, smoky bacon
2 0 . 0 0
DALWHINNIE 15 YEAR OLDAroma: light-fresh- a hint of peat.Flavor: a bit sweet-floral-honeyed-medium length.1 1 . 0 0
DALMORE KING ALEXANDERAroma: tropical fruit-berries–VanillaFlavor: mixed Spice- Christmas cake-citrus3 5 . 0 0
central h i g h l a n d s (50ml )
15
J&B RARE9 . 0 0
C H I VA S R E G A L 1 8 Y E A R O L D2 1 . 0 0
JOHNNIE WALKER BLACK LABEL1 0 . 0 0
C H I VA S R E G A L 1 2 Y E A R O L D1 0 . 0 0
C H I VA S R E G A L 2 1 Y E A R O L D3 0 . 0 0
J O H N N I E W A L K E R G O L D L A B E L1 9 . 0 0
b l e n d e d s c o t c h w h i s k y ( 50ml )
J O H N N I E W A L K E R B L U E L A B E L5 4 . 0 0
BUSHMILLS BLACK BUSH8 . 0 0
J A M E S O N9 . 0 0
JAMESON 18 YEAR OLD2 7 . 0 0 PA D D Y8 . 0 0
B U S H M I L L S 1 0 Y E A R O L D1 0 . 0 0
J A M E S O N S E L E C T R E S E R V E2 2 . 0 0
R E D B R E A S T2 4 . 0 0 G R E E N S P O T1 4 . 0 0
i r i s h w h i s k e y ( 50ml )
T H E W I L D G E E S E S I N G L E M A LT1 5 . 0 0
THE HAKUSHU 18 YEAR OLD SINGLE MALT3 8 . 0 0
HAKUSHU 12 YEAR OLD SINGLE MALT1 9 . 0 0
j a p a n e s e w h i s k y ( 50ml )
M I D L E T O N3 8 . 0 0
C O M PA S S B O X - S P I C E T R E E1 4 . 0 0
C O M PA S S B O X - P E AT M O N S T E R1 8 . 0 0
T Y R C O N N E L L 1 0 Y E A R1 3 . 0 0
N I K K A W H I S K E Y F R O M B A R R E L 1 6 . 0 0
N I K K A C O F F E Y G R A I N 1 6 . 0 0
16
COGNAC MAXIME TRIJOLX O - 2 5 . 0 0
COGNAC RAGNAUX-SABOURIN XO 3 5 . 0 0
LÉOPOLD GOURMELB i o a t t i t u d e - 1 3 . 0 0A g e d e s F l e u r s 1 5 C a r a t s - 2 2 . 0 0
H E N N E S S YF i n e d e C o g n a c - 1 0 . 5 0X O - 2 8 . 0 0P a r a d i s I m p e r i a l - ( 2 5 m l ) 1 2 5 . 0 0
cognac ( 50ml )
BARON DE SIGOGNAC VSOP - BAS ARMAGNAC9 . 9 0
DARTIGALONGUE X O - 1 6 . 0 01 9 7 9 - 1 7 . 0 0
ARMAGNAC DARROZE - BAS ARMAGNAC1 9 9 5 D o m a i n e a u M a r t i n - 1 4 . 0 01 9 7 2 D o m a i n e d e B o u s q u e t - 2 9 . 0 0
armagnac ( 50ml )
CALVADOS DUPONT VSOP – PAYS D’AUGE1 4 . 0 0
C A LVA D O S L E C O M P T E 1 2 Y E A R S O L D – PAY S D ’ A U G E1 5 . 5 0
CALVADOS ADRIEN CAMUT 12 YEARS OLD – PAYS D’AUGE1 8 . 0 0
CALVADOS CHÂTEAU DU BREUIL, 15 YEAR OLD – PAYS D’AUGE2 0 . 0 0
CALVADOS LEMORTON, 20 YEAR OLD – DOMFRONTAIS 2 2 . 0 0
calvados ( 50ml )
CANADIAN CLUB9 . 0 0
W O O D F O R D R E S E R V E1 2 . 0 0
WILD TURKEY 8 YEAR OLD BOURBON1 0 . 0 0
M A K E R ’ S M A R K1 2 . 0 0
W. L W E L L E R S P E C I A L R E S E R V E 2 0 . 0 0
B L A N T O N S G O L D 2 5 . 0 0
bourbon ( 50ml )
JACK DANIEL’S SINGLE BARREL1 5 . 0 0
K N O B C R E E K1 2 . 0 0
FOUR ROSES1 0 . 0 0
S M O O T H A M B L E R O L D S C O U T1 2 . 0 0
17
…
e a u x d e v i e ( 50ml )
L I Q U E U R D E P R U N E L L E , PA S S E R I L L É E1 7 . 0 0
M I C L O P O I R E W I L L I A M1 5 . 0 0
ALLEGRINI
G r a p p a d i A m a r o n e - 2 5 . 0 0G r a p p a d i R e c i o t o - 1 2 . 5 0
pomace b r a n d y ( 50ml )
W H I T E P O R T Q U I N TA D E L A R O S A6 . 5 0
V I N TA G E 2 0 1 1 L B V Q U I N TA D E L A R O S A8 . 5 0
N V T O N E L 1 2 , T E N Y E A R O L D TA W N Y, Q U I N TA D E L A R O S A1 5 . 5 0
C A L E M C O L H E I TA TA W N Y 1 9 8 5 1 9 . 5 0
1 9 5 5 G R A H A M ’ S 5 9 . 0 0
port ( 75ml )
18
…l i q u e u r s
A B S I N T H E L O U C H E8 . 5 0
B E C H E R O V K A7 . 5 0
C H A M B O R D7 . 5 0
C O I N T R E A U7 . 5 0
F E R N E T- B R A N C A8 . 5 0
G R A N M A R N I E R8 . 0 0
K A H L Ú A7 . 5 0
L I M O N C E L L O8 . 0 0
M I D O R I7 . 5 0
SAMBUCA8 . 0 0
A M A R E T T O S A L I Z A7 . 5 0
B A I L E Y S C H O C O L AT E7 . 5 0
BENEDICTINE8 . 0 0
C H A R T R E U S E V E R T E8 . 5 0
D R A M B U I E8 . 0 0
F R A N G E L I C O7 . 5 0
J Ä G E R M E I S T E R8 . 0 0
K Ü M M E L7 . 5 0
M A L I B U7 . 5 0
PASSOA8 . 5 0
TIA MARIA7 . 5 0
S O U T H E R N C O M F O R T7 . 5 0
All beverages in the list contains an alcoholic level between 4.5% and 63% All Spirits served in measures of 50ml, unless otherwise stated.
All prices include VAT @ 20%
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