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Page 1: Dinner Menue

SoupsLOBSTER.... 15SOFT SHELL NEW ENGLANDCLAM CHOWDER.... 12.00SOUP Du JOUR.... 9.50

CAESAR.... 10

TOMATO & MOZZARELLA NAPOLEON.... 15

RASPBERRY GARLIC VINAIGRETTE.... 12

TOMATO SALAD.... 12

BABY ARUGULA.... 15

FRIED GOAT CHEESE.... 15

CRAB & AVOCADO BALLET.... 15

Romaine, Shaved Parmesan & Herb CroutonsAdd: Grilled Chicken Breast 6, Calamari 8, Grilled Shrimp 9Baby Fish Fry 6

Fresh Tomato & Mozzarella Slices Stacked and Dressed w/Basil OliveOil & Balsamic Reduction

Fresh Spring Mix w/Candied Walnuts & Green Apples

Fresh Ripe Tomatoes, Red Onions Served w/A Lemon & GarlicVinigraite

Baby Arugula Leaves w/Sauteed Baby Tomatoes, Garlic, & Goat Cheese

Fresh Spring Mix w/Asain Dressing & Three Fried Goat Cheese Balls

Jumbo Lump Crabmeat w/Mayo Over Avocado w/Lemon

Salads

Raw BarOYSTERS

JUMBO SHRIMP COCKTAIL.... 15CLAMS

JONAS CLAW.... Mkt. Price

RAW BAR TREASURE.... 45

STONE CRAB CLAWS.... Mkt. Price

½ Dozen: 10 1 Dozen: 19

½ Dozen: 6 1 Dozen: 11

w/Dijonaise

Shrimp Cocktail, Oysters, Clams & A WholeChilled Lobster

w/Dijonaise

Our Famous Hand Formed Cakes w/Spicy RemouladeRoasted Corn Salsa and House Tartar.

Lightly Fried Flour Tortilla Topped w/Spicy Mayo,Tomato & Grilled Shrimp

Raw Salmon Cubed & Mixed w/Spicy Mayo, Complimented w/Avocado and Crustini

Lightly Fried to Perfection Served w/Tomato Sauce

Eggplant Stuffed w/Shrimp & Cheese, Flour Dusted & Fried Served w/Asian Drizzle

CRAB CAKES.... 14

SHRIMP PIZZA.... 15

SALMON TARTARE.... 15

FRIED CALIMARI.... 12

STUFFED EGGPLANTS.... 16

Appetizers

Brie, Roasted Garlic & Lobster Pan Seared Between Two Flour Tortillas

Six Fresh, Shucked Oysters Fried to Perfection

Six Fresh, Shucked Clams Baked w/Seasoned Bread Crumbs, Butter,Garlic, Wine

Lobster Baked in Puff Pastry, Served in a Creme Blanc Sauce

Six Fresh, Shucked Oysters Topped w/Spicy Mayo & Panko Baked to Perfection

LOBSTER QUESADILLA.... 15

FRIED OYSTERS.... 12

BAKED CLAMS.... 12

LOBSTER IN PUFFY PASTRY.... 16

BAKED OYSTERS.... 14

PEI Black Mussels $15VIN BLANC:White Wine, Onions & Butter

Buccaneer's Famous Crabs

DIJON CREAM:Dijon Mustard & Heavy Cream

BUTTER GARLIC:Butter Garlic Lemon & Herbs

CRAB BISQUE... 26Jumbo Lump Crab Bisque Sauce

Many Flavors to Choose From: Our Famous Butter Garlic Sauteed,Maryland Style, Louisiana Boil, Fra Divolo, Thai Sweet or Spicy, Dijon Cream.

BLUE CLAW CRAB... 30

SNOW CRAB... 36

A Long Island Native in the Warm Months it is Very Sweet & Rewarding. Enjoy Ten Crabs Served w/Red Potatoes, Corn & Butter

Also Known as Queen Crab are Found in the Northern Pacific & Northern Atlantic Cold Waters. They Have Sweet Stringy Meat. Enjoy Four Clusters Served w/ RedPotatoes, Corn & Butter

JONAH CRAB... 30

KING CRAB... 39

A Long Island Native during the Cold Months It is a Cousin to thePrized Stone Crab. Very Tasty Meat! Enjoy Three Whole CrabsServed w/Red Potatoes, Corn & Butter

Found in Cold Waters, it is the King of all Crabs being very Largeand Delicious. Enjoy Over a Pound Served w/ Red Potatoes, Corn & Butter

MARINARA:House Tomato Sauce w/Roasted Garlic

Page 2: Dinner Menue

FishBAKED WHOLE BRONZINI.... 25

SKATE EN GRENOBLOSIE.... 25

SWEET & SPICY GRILLED SALMON.... 21

BASA EN PAPPIOTE.... 22

AQUALINA BOUILLABAISSE (for 2).... 35

JUMBO SAUTEED SHRIMP.... 25

SEAFOOD DUMPLINGS.... 21

Stuffed w/Ginger, Scallions & Dijonaise. Served w/Herb & Spiced Baked Potato Wedges

Pan Seared Fillet Topped w/Browned Butter, Lemon, Capers& Croutons. Served w/Mashed Potatoes

Grilled & Glazed in Thai Inspired Sauce. Served w/Grilled Veggies Over Balsamic Reduction

Basa Fillet Steamed in Parchment Paper w/White WineTomato, Mushrooms, Julienne Carrots & Zucchini Servedw/Mashed Potatoes

Lobster, Shrimp, Scallops, Clams Mussels, Fish, Carrots, Onions& Artichoke Cooked in a Spicy Broth

Jumbo Shrimp Sauteed in Butter, Garlic & Lemon Over A Bed of Linguini

Wanton Wrapped Shrimp & Cheese Topped w/Creme Blanc

Salmon Topped w/Creamy Spinach Baked in Puff Pastry Topped w/A Goat Cheese, Baby Tomato & Cream Reduction

Served w/Raspberry Horse Redish Sauce

Served with Grilled Veggies

Shrimp, Scallops, Mussels, Clam, & Chorizo Served Over Rice

Giant Scallops Seared & Served w/ Smokey Mashed Potatoes & Grilled Asparagus

w/ Fire Roasted Corn & Tomato Over Garlic Mash Potatoes

Served w/ Red Potatoes & Corn

Stuffed w/Our Famous Crab Cake and Bakedw/White Wine, Lemon, Butter & Garlic

SALMON & SPINACH IN PUFFY PASTRY.... 29

STUFFED TROUT PANSEARED.... 27

ST. PETE'S FISH GRILLED.... 22

SEAFOOD PAELLA.... 29

PAN SEARED SCALLOPS.... 27

SAUTEED LOBSTER.... 27

STEAMED LOBSTER.... 22 per Lb.

STUFFED LOBSTER.... 34

PIRATES PLEASURE... 35

CRABBY FEAST FOR TWO... 59

One Snow Crab Cluster, One Jonah Crab Cluster & Four Blue Claw Crabs. Served w/Red Potatoes, Corn & Butter

Two Snow Crab Clusters Two Johah Crab Clusters & EightBlue Claw Crabs Served w/ Red Potatoes, Corn & Butter

AQUALINA TREASUREFOR FOUR... 99One Pound King Crab Leg, Four Snow Crab Clusters &Twelve Blue Claw Crabs Served w/Red Potatoes, Corn & Butter

Pasta

SeaFood

Meat & Poultry( ALL BEEF IS SUPERIOR BLACK ANGUS )

BRAISED SHORT RIBS.... 29

FILLET MIGNON.... 29

GRILLED MARINATED CHICKENCHOPS.... 18

Tender, Melt in your Mouth, Slow Braised Ribs. Servedw/Mashed Potatoes & Vegetable Medley

Grilled & Topped w/Red Wine Garlic Jous. Served w/Mashed Potatoes & Grilled Asparagus

Served w/Fried Chicken Skins Spicy Marinated Onions& French Fries

SEARED DUCK CONFIT.... 25

SURF & TURF.... 39

BONELESS MARINATED QUAIL.... 25

Pan Seared, Served w/Duck Fat Potatoes

Whole Lobster & Filet Mignon. Served w/Red Potatoes, Corn &Butter

Marinated in Hoisan Sauce, Grilled & Served w/Cranberry & Toasted Almond Cous Cous

SidesCREAM OF SPINACH.... 6SWEET POTATO FRIES.... 5PALENTA.... 6BAKED POTATO WEDGES... 5BUTTER & GARLIC LINGUINI... 5

GRILLED VEGGIES.... 6RED POTATO & CORN.... 5STEAMED VEGGIES.... 5FRENCH FRIES W/GARLIC... 5