ADULT 79.99 | CHILD (under 12) 39.99

Vegan No meat or fish. FOOD ALLERGIES & INTOLERANCES: Before you order your food and drinks please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Prices include VAT.

A discretionary service charge of 10% will be added to your bill. All prices are in pound sterling.

To FinishCoffee, petit fours and mince pies

Christmas Day

WelcomeChef’s Canapés

To StartWhite Onion Velouté

Lancashire goat’s cheese fritter, onion ash, spring onion oil

Goosnargh Chicken Liver ParfaitCranberry jelly, prune ketchup, toasted brioche

Home-cured Organic SalmonDill, lemon crème fraiche,

crab rillette, cucumber

Warm Lancashire Goat’s Cheese Filo Parcel Fig preserve, beetroot, balsamic

For MainRoulade of Local Turkey

Cumbria pancetta and Cumberland sausage, roast potatoes, parsnip, sprouts, turkey jus

Pan-seared Fillet of Local BeefMini ox cheek pudding, spinach, celeriac, beef jus

Roast Supreme of HalibutCrushed herb potatoes, baby vegetables,

shrimp butter sauce

Truffle Jerusalem Artichoke & Fregola Risotto Charred local mushrooms, hazelnut crumb

Intermediate CoursePink Champagne Sorbet

For DessertMamucium Christmas Pudding

Plum brandy sauce

Baked Alaska With Amarena cherries

Salted Caramel Custard Tart Malt ice cream

Local Cheese Selection Artisan crackers, preserve