- 1. CHOCOLAT BROWNIES AND NUTSIngredients 100 gr of nuts 175
grof non salt butter, in squares 300 gr of black chocolat in pieces
300 gr of icing sugar 4 Mixed eggs 200 gr of flour 25 gr of
cocoa
2. BROWNIES DE CHOCOLATE Y AVELLANAS{ 3. Carlos Alberto Yepes
CardonaMiguel ngel Espinosa Bustamante Nury Lpez Seplveda Carlos
Bolvar Ochoa