YEAR END FUNCTION PACKAGE - Legacy Hotels · 2018-10-03 · S picy butter aneer VEGETARIAN Veget...
Transcript of YEAR END FUNCTION PACKAGE - Legacy Hotels · 2018-10-03 · S picy butter aneer VEGETARIAN Veget...
Pre-bookings essential. Contact: 011 292 7169 or email [email protected] Restaurant, Upper Level, Legacy Corner Mall, Corner 5th and Maude Street, Sandton
www.LegacyHotels.com www.LegacyLifestyle.co.za
when you book your Year End function before 31 October 2018
YEAR END FUNCTION PACKAGE LUNCH OR DINNER (FOR 20 OR MORE)R425 PER PERSON | BUFFETR400 PER PERSON | SET MENU
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Pre-bookings esse ntial. Contact: 011 292 7169 or email [email protected] Restaurant, Upper Level, Legacy Corner Mall, Corner 5th and Maude Street, Sandton
www.LegacyHotels.com www.LegacyLifestyle.co.za
Set menu for Year End FunctionR400.00 per person
APPETIZERSSundried tomato and ricotta ravioli in a saffron cream,complimented by poached prawnsORPotato and leek soup, drizzled with cream and served with a camembert crostiniORPrawn and blue cheese salad with wild greens,confit cherry tomato & sautéed wild onionsOr Salt and pepper Calamari Grilled or deep fried served with potato rosti and cultured cream
ENTRÉESSous vide beef filletserved with green pea puree and smoked cauliflowerORChicken and prawn curry served with Indian flat breads, basmati rice & condimentsORSeared salmon with a treacle sugar crustserved with jasmine infused rice & asparagusORLentil and chickpea curryserved with basmati rice & condiments
DESSERTChocolate cake served with vanilla bean ice creamORMixed berry cheese cakeORPorch fruit salad served topped with kiwi ice
Christmas pudding served with homemade custard
www.LegacyHotels.com www.LegacyLifestyle.co.za
Buffet menu for Year End FunctionR425.00 per person MENU
Eggnog and cookies on arrival
STARTERS
Fresh bread rolls and flavoured butter
Chef’s “Build a Salad”
Cajun spiced calamari salad,
with sesame crumbed feta cheese and olives.
Nicoise salad with seared tuna, green
beans, baby potatoes & soft boiled eggs
Prawn & avocado ritz
served with mari rose sauce
Chicken roulade
with wild rocket & parmesan
Smoked salmon roulade
with cream cheese & chives
CARVERY
Barbeque roast chicken
Slow roasted pork leg
with cinnamon & apple sauce
Pepper crusted sirloin
infused with thyme & rosemary,
served with red wine sauce & Yorkshire pudding
CURRY SELECTION
Authentically spiced butter chicken curry,
served with Roti, coriander infused basmati rice &
condiments
Durban style lamb curry on the bone,
with green peas served with saffron infused potatoes
& cucumber salad
Spicy butter paneer
VEGETARIAN
Vegetable Moussaka topped with phylo pastry
DESSERTS
Chef’s cake selection
Fresh fruit display
Selection of ice-creams with chocolate fountain
Petit fours
Christmas pudding
served with homemade custard
Pre-bookings essential. Contact: 011 292 7169 or email [email protected] Restaurant, Upper Level, Legacy Corner Mall, Corner 5th and Maude Street, Sandton