Wunder catering brochure
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Transcript of Wunder catering brochure
Wunder Catering
Contact us
301-588-1873
In 1972 we took a love for entertaining and turned it into a sensation. First it was birthday parties for friends, then weddings. As the guest lists grew we knew we had something special. Word of mouth is best when sweetened by a good foie gras or raspberry chiffon. Today, Wunder Catering serves corporate dinners, fundraisers, embassy events - thousands of guests per year - with finely crafted dishes of multi-cultural cuisine.Image courtesy of Jalil Arfaoui on Fotopedia.
Who we are
Where we areDTK Freelancer301-588-1873
Wunder Catering - A local delight of international heightsWunder Catering - A local delight of international heights
Wunder Catering - A local delight of international heights
Serving Sizes
Sizes Intimate Modest Gala
Serves 8-10 15-30 40-100
Per Serving 2-4 dozen 6-8 dozen 8-12 dozen
Forty years of platters and popped champagne corks give us
an edge. Our Catersource ACE Award (2009) doesn’t tell us
this. Years of success in hotels, conference centers and
embassies throughout the DC region do.
A hometown business, we’ve known and impressed just
about everyone there is to know and impress in the district.
Our chefs have trained in the hottest kitchens in Europe and
Asia but know we have the highest regard for the community
that serves us.
Staying local keeps our costs down and our quality high. Fresh
ingredients from local markets give back to our community
and help us forge friendships important to serving our best
possible menus. Behind every great chef stands a greater
grocer. And we still have time for friends’ birthday parties.
What we do
Fillet of fish bonne femme adds simple elegance to any garden party.
Crepes forestiere heartily packs ballrooms full while Japanese rumaki appetizes.
Kedgeree of lobster is a savory start to the sweetest of wedding celebrations.
Wunder Catering - A local delight of international heights
How we do it
